EventsMEANINGFUL. MEMORABLE. Magical.

The Magic of Events on Pissouri Bay ~ 3 ~

Our Gift to You~ 4 ~

Christenings~ 5 ~

Birthdays~ 6 ~

Anniversaries~ 7 ~

Venues: Overview~ 8 ~

All Saints Chapel~ 9 ~

Cocktail Venues~ 10 ~

Dinner Venues~ 11-12 ~

Flower Arrangements~ 13 ~

Celebratory Cakes~ 14 ~

Selection of Beverages & Canapés.~ 15-16 ~

Selection of Menus ~ 17-24 ~

Contents

Meaningful. Memorable. Magical. YOUR EVENT ON PISSOURI BAY

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The luxurious and picturesque Columbia Beach Resort is a unique venue for events in Cyprus. Equal distance

between Paphos and Limassol, and just a half hour drive from Paphos International Airport, with Larnaca International Airport just over an hour away, we are

perfectly located for local and overseas events.

Masterfully weaving together the ingredients needed to engender a unique luxury affair, it is our pleasure to ensure

that your event is handled with constant care and attention, bestowing that hint of magic expressive of

our award-winning, all-suite Resort: a stunning venue for any occasion.

With sweeping lawns, quaint eateries, a sophisticated ballroom and spacious terraces overlooking Pissouri

Bay, Columbia Beach Resort is truly a five-star conference location that will please everyone participating

in your event.

Individuality, innovation and personalised service are the key factors for the success of every event at our Resort on Pissouri Bay. Our dedicated professionals will exceed

your expectations, always striving to excel in creative presentation, impeccable service and

exceptional food quality.

YOUR FIVE-STAR EVENT LOCATION IN CYPRUS

Our Gift to YouAs a ‘thank you’ for entrusting us with hosting your special event at

Columbia Beach Resort, an array of benefits and gifts are available. These vary according to the nature of the event, but examples of these complimentary little

luxuries include:

An upgrade of your suite, subject to availability

Complimentary welcome drink at check-in

A bottle of sparkling wine and selected Petit Fours

A flower arrangement in your suite

A rich fruit basket upon arrival

Hébe Spa discounts

Free use of our tennis and squash courts

Free use of our fully equipped gym, steam bath, sauna and Jacuzzi

Free high-speed Wi-Fi in all public areas and Resort suites

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A christening is an emotional and heart-warming experience for all involved. It is a day of celebration, of welcoming, and of thanks, as everyone — from mum and dad, and godparents, to

grandmother, grandfather, and beyond — rejoice in the gift of newborn life they have been given in expanding their family.

Against the backdrop of verdant grass and glistening sea, Columbia Beach Resort’s unique and reverant All Saints Chapel constitutes the perfect ceremony location, followed by drinks and delectable fare at any of our

dinner venues (detailed on pp. 17-24).

Christenings

“Even the Smallest One Can Change the World...” - Beatrix Potter5

Birthday Parties

“Youth has no age...” - Pablo Picasso

Embrace changing tides and the adventures of life’s lessons, for you are never too old to celebrate your

birthday in style!

Gather your friends and family as you celebrate good times gone by, and toast to the love and

laughter yet to come.

Simply decide on the type of affair you would like to enjoy — be it grand dinner, intimate meal, elegant

cocktails, beachside fun, and more — and leave the rest to us.

Further to our host of venue settings, we also provide an array of delectable menus and customisable drink packages (and, of course, cake!), ensuring that your

birthday party is fittingly magical, and undoubtedly memorable.

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“If I had a flower for every time I thought of you… I could walk through my garden forever.”

~ Alfred Tennyson

Anniversaries

Celebrating the labours of love, an anniversary is as much a time for reflection as it is anticipation for

an ever brighter future.

Whether you choose to stage a humble blessing or vow renewal, a simple and sophisticated dinner, or electric and extravagant party

(or, indeed, all three!), the Columbia Beach Resort team is on hand to help actualise your vision.

Columbia Beach Resort’s Venues

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We are happy to recommend a variety of ENTERTAINMENT options for your special event, from a live band for dinner, to a DJ for dancing, and FIREWORKS for a grand finale. The choice is yours!

Columbia Beach Resort offers perfectly appointed, FIVE-STAR venues in Cyprus for any manner of event, spanning CHRISTENINGS and BIRTHDAY PARTIES to ANNIVERSARY celebrations, and more.

Christenings & Blessings

ALL SAINTS CHAPEL

Located in the grounds of Columbia Beach Resort, the All Saints Chapel has been designed to resemble early

Byzantine buildings in Cyprus.Its dramatic interior was painted in

vibrant colours by the celebrated British artist, John Corbidge.

Christenings and blessings are particularly beautiful in this setting overlooking the sea.

OUTDOOR VENUE

Rental fee ~ €600.00~ Sitting chairs dressed with white covers

~ Seats up to 50 persons outside~ Accommodates up to 20 persons inside~ Ceremonies to commence from 6:00pm

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Eros Cocktail Bar TerraceOutdoor venue ~ Up to 100 persons ~ Anytime ~ Rental fee: €300.00

Ouzeri BarIndoor Venue ~ Up to 40-50 persons ~ Anytime ~ Rental fee: €300.00

Oval TerraceOutdoor Venue ~ Up to 70 persons ~ Anytime ~ Rental fee: €200.00

Poseidon Beach BarOutdoor Venue ~ Up to 80 persons ~ From 19:00 ~ Rental fee: €400.00

Resort LobbiesIndoor Venues ~ Winter Cocktail ~ Up to 200 persons ~ Anytime ~ No charge

Venues ~ Cocktail Reception

Eros Bar

Venues are complimentary for:~ Up to 80 persons who have reserved 5 suites for 3 nights ~ Over 80 persons who have reserved 10 suites for 3 nights

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APOLLO TAVERN PERGOLAOutdoor venue ~ Set Menu / Meze / Buffet ~ From 20-30 persons ~ From noon onwards ~ Rental fee: €500.00

OUZERI BARIndoor Venue ~ Lunch / Dinner ~ Up to 25 persons ~ From noon onwards ~ Rental fee: €300.00

POSEIDON BEACH BAR AREAOutdoor Venue ~ Grilled BBQ Buffet ~ Up to 70 persons* ~ From 19:00 ~ Rental fee: €400.00

BACCHUSIndoor & Outdoor Venue ~ Gourmet / Fine Dining ~ Maximum of 70 persons ~ From 19:00 ~ Rental fee: €500.00

Private venue for over 20 persons; non-private venue for under 20 persons

*Children are treated to their own mini buffet

Venues ~ Dinner Reception

Ouzeri

Venues are complimentary for:~ Up to 80 persons who have reserved 5 suites for 3 nights ~ Over 80 persons who have reserved 10 suites for 3 nights

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CAPE ASPRO POOL PERGOLAOutdoor venue ~ Grilled BBQ Buffet ~ Up to 130 persons ~ From 19:00 ~ Rental fee: €500.00

OVAL BALLROOM (1/2)Indoor Venue ~ Buffet ~ From 51 up to 60 persons ~ Anytime ~ Rental fee: €450.00

OVAL BALLROOM (ROUND TABLES)Indoor Venue ~ Buffet ~ From 60 up to 180 persons ~ From 19:00 ~ Rental fee: €1,000.00

ATRIUMIndoor Venue ~ Buffet ~ From 80 up to 180 persons ~ From noon onwards ~ Rental fee: €1,000.00

*Children are treated to their own mini buffet

Venues ~ Dinner Reception

Venues are complimentary for:~ Up to 80 persons who have reserved 5 suites for 3 nights ~ Over 80 persons who have reserved 10 suites for 3 nights 12

Christening or Blessing FlowersFlower stand for Chapel (small)Flower stand for Chapel (medium)Flower stand for Chapel (large)Decoration of half arch (freestanding)Decoration of full arch (freestanding)Decoration of half Chapel doorDecoration of full Chapel doorAisle creation with fabric & “pew” flowersPetal or Rose Path

Dinner Flowers for Round TablesTable centrepiece (full arrangements)Table centrepiece, wreath, candle in centreCentrepiece, fishbowl filled with flowersCentrepiece, square glass vases, filled with flowers

For Square TablesGlass vases with flower arrangementLong and low arrangementChair bows in your colour scheme, organzaDecoration, including table runner in organza/material, glass candle holders with floating candles or lanterns, tea lights (apx. 4 per table) for dinner tables, lanterns or candle holders for the area

OPTION 1Seasonal flowers with

greenery

€120.00€180.00€250.00€250.00€400.00€250.00€400.00€250.00€250.00

€90.00€90.00€80.00€80.00

€55.00€90.00€2.50

Min. €50.00, plus €50.00 for each additional

table

OPTION 2Imported & premium

flowers with greenery

€190.00€250.00€350.00€350.00€600.00€350.00€600.00€450.00€250.00

€130.00€150.00€150.00€140.00

€85.00€130.00

€2.50Min. €50.00,

plus €50.00 for each additional

table

Flower ArrangementsCosts may vary depending on flower variety, design, detail and labour of arrangement.

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Bake the World a Better Place...

. . .A delicious and decadent cake can make all the difference! Our Pastry Chefs can prepare the perfect cake for your special event: quality and detail are infused into every layer, as are luscious fillings

and icings, all made from the freshest ingredients.You can choose from our deluxe cake flavours, such as sponge-based, chocolate with biscuit or fruit cake.

All of our cakes are covered with icing.

One Tier €260

Two Tiers (Serves approximately 40 persons) €420

Three Tiers (Serves approximately 55 persons) €525

Each Additional Tier €100

Kindly note that five days’ notice is required for your cake order. Should you have any specific requests, please contact us in advance with details of your ultimate cake design (notice time and additional charges may apply).

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BEVERAGE SELECTION 1€18.00 per person for 1 hour and €10.00 per person for

for every additional 1/2 hour

Sparkling Wine House Wine

Alcoholic and non-alcoholic Fruit PunchLocal Beer

Juice and Soft DrinksMineral Water

Beverage Selection 2€24.00 per person for 1 hour and €14.00 per person for

for every additional 1/2 hour

Prosecco or House WineAlcoholic and non-alcoholic Fruit Punch

Local Brandy, Zivania and OuzoHouse Spirits

Juice and Soft DrinksMineral Water

Beverage Selection 3€35.00 per person for 1 hour and €20.00 per person for

for every additional 1/2 hour

ChampagneAlcoholic and non-alcoholic Fruit Punch

6 Cocktails, pre-arranged from a house selectionLocal Brandy, Zivania and Ouzo

Local BeerPremium Spirits

Juice and Soft DrinksMineral Water

Selection of Beverages

COCKTAIL RECEPTION ~ AFTER DINNER OPEN BAR

Beverage Selection 1€33.00 per person

Sparkling WineHouse WineLocal Beer

Local Brandy, Zivania and OuzoJuice and Soft Drinks

Mineral Water

Beverage Selection 2€39.00 per person

ProseccoLocal Wine (Pre-arranged from a selection of local wine)

Local BeerLocal Brandy, Zivania and Ouzo

House SpiritsJuice and Soft Drinks

Mineral Water

Beverage Selection 3€45.00 per person

ChampagneImported Wines (Pre-arranged from a selection of

imported wine)Local Beer

Local Brandy, Zivania and OuzoPremium Spirits

Juice and Soft DrinksMineral Water

LUNCH & DINNER DRINKS (FOR THREE HOURS)

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Cocktail Reception CanapésOur selection of canapés has been designed to cater to the hearts and stomachs of luxury-seeking

gourmets looking to make a culinary statement...

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Selection of Cold Canapés€2.50

Foie-gras Parfait on toasted Brioche with white Port

~Tuna Tartare with fresh Herbs &

Lime Zest~

Vegetarian Japanese Maki Rolls~

Tomato & Olive Bruschetta flavoured with Basil

~Smoked Chicken salad with red Onions & Cucumbers

~Smoked Salmon Roulade with

Cucumber & Dill Cream~

Smoked Duck breast with Citrus Chutney

~San Daniele Ham with

Melon & Mint~

Spicy Shrimp Cocktail with Avocado Mousse

Selection of Hot Canapés€3.00

Scallop wrapped with Prosciutto & Passion Fruit dressing

~Spicy Chicken Tikka skewer

with Raita~

Mini Tortilla stuffed with Cajun Beef & Salsa

~Vegetarian Spring Rolls with Mango & Orange Chutney

~Prawns on Focaccia with sweet Chili

~Curry Samosas with sweet & sour sauce

~Forest Mushroom Tartlet with red Onion Mousse

~Kefalotyri Croquettes

with sweet Chili~

Mini Quesadillas with Chicken & baby Rocket

Buffet Menu 1

SaladsSweet Potato salad with Pancetta & Spring OnionsCaesar salad, Croutons, Parmesan & crispy BaconBaby Mozzarella & Cherry Tomato salad with Rucola, marinated with Basil oilGreek saladFatoush salad with PomegranateNoodle salad with baked Duck & Hoi Sin sauce, Sesame SeedsSeafood salad with Saffron Mayonnaise

DressingsCaesar dressingBalsamicPesto BasilItalian vinaigrette

From the LarderAntipasti cuts with Cheese selectionMarinated smoked Salmon and GravlaxGoat Cheese terrine with PineappleGrilled Asparagus with Truffle Oil & ParmesanChicken terrine with Cranberries, Pistachios & Bacon, served with Pumpernickel Bread

Hot SpecialitiesPork fillet on Leeks and Fennel with Calvados sauceTandoori-style Chicken breast with roasted Sesame SeedsBasmati Rice with CornRack of Lamb with Aubergines, red Peppers & MintSeasonal VegetablesRoasted Potatoes with Thyme & LemonSpinach Tagliatelle with Prawns & sundried Tomatoes

CarvingRoasted Rib EyeHoney-glazed Pork shoulder with Mango salsaWhole Salmon fillet with Tarragon crust

DessertsChocolate Mousse with an Orange layerPanna Cotta in glasses with Fruit fillingWhite Chocolate Yogurt Mousse with Strawberry coulis & Lemon spongeA variety of Cyprus SweetsFruit CharlotteCoffee Espresso CakePraline Cake with a Mango-Banana layerProfiteroleHot Apple Crumble with Vanilla Ice CreamSliced Fruits

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SaladsTuna salad with Potatoes, boiled Egg & Anchovy dressingBaby Spinach salad with Strawberries, Goat Cheese & WalnutsRocket salad with Parmigiano flakes & PomegranateMarinated Artichoke salad with red OnionsTabboulehBroccoli & red Onion salad, with Pumpkin seeds & Lime MayonnaiseVillage saladBresaola with Pear, Radicchio & Cascaval CheeseDisplay and selection of Bread & Crackers

BBQ & Carvery CornerPork belly with spicy BBQ sauceSieftaliaChicken Goujons with Rosemary & smoked PaprikaLamb Kebabs with Yoghurt-Lime dressingMustarded Rib Eye of BeefMarinated Pork ShoulderStir fried RiceGratin Dauphinoise Potatoes

Fish CornerWhole poached SalmonCaviar Avruga and condimentsSmoked Fish selection plattersMini Octopus saladsOysters

DelicatessenSelection of cured MeatsSelection of SalamisSelection of CheeseGrapes, Apples, Pears & CeleryChutneys & Quince jelly

DessertsRaspberry Lychees Tapioca in glassesQuince rolled in Baklava Filo & Lebanese HoneyCoconut Yule Log with Coconut Dacquoise & Mango-Banana fillingPear PithivierForêt noire CakeMixed Fruit TartCarisimo dessert in shot glassesCheese Brownie BarsLemon Meringue Tartlets

Buffet Menu 2

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Apollo & Atrium Set Menus

Menu 1For minimum 60 & maximum 180 guests

€48.00 per person

STARTERCalamari with Pesto, red Peppers, black Olives & spicy red Fava puréeORSpinach salad with Strawberries, Goat Cheese, Walnuts & Strawberry vinaigrette

MAINMoroccan Chicken Souvlaki with grilled Pineapple salsa,& Lime Yoghurt dipORSalmon fillet with black Tahini sauce & Quinoa Tabbouleh

DESSERTCrème Brûlée

ATRIUM SEATS A MAXIMUM OF 180 GUESTS

Menu 2For minimum 60 & maximum 180 guests

€55.00 per person

STARTERRoasted Asparagus with Quinoa, smoked Provolone sauce &PomegranateORPappardelle with Lamb Bolognaise & Coriander Yoghurt

INTERMEDIATESweet Potato Soup with smoked Haddock

MAINPork fillet sous vide, with Apple Bacon salsa, Celeriac purée & Potato fondantORSea Bass fillets baked with Rosemary & Garlic, served with blackTagliolini salad, & grated Bottarga & Lobster sauce

DESSERTSStrawberry delight

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Apollo Restaurant Meze

FOR A MAXIMUM OF 80 INVITEES (INDOOR SEATING)

~ €50.00 PER PERSON

STARTERSGreek salad

White TyrokafteriHoumous

Aubergine Tahini dipTzatziki

INTERMEDIATESFried Calamari

Grilled Oyster MushroomsGarlic Prawns

Asparagus with Eggs

MAINSGrilled Lamb Chops

SieftaliaGrilled Halloumi

SausagesMeatballs in Garlic & Tomato saucePotatoes with Onions & Coriander

DESSERTSAnarotourta shots in caramelised Filo

GalatopourekoSaraili

Sliced fresh Fruits

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Oval Ballroom & Atrium Restaurant

BUFFET MENU 1 FOR A MINIMUM OF 50 GUESTS AND MAXIMUM 180 GUESTS ~ €65.00 PER PERSON

SALADSSweet Potato salad with Pancetta

& Spring OnionsCaesar salad, Croutons, Parmesan

& crispy BaconBaby Mozzarella & Cherry Tomato salad

with Rocket & marinated with Basil OilGreek salad

Fatoush salad with Pomegranate

FROM THE LARDERAntipasti cuts

with Cheese selectionMarinated smoked Salmon &

Gravlax platterGrilled Asparagus with Truffle Oil

& Parmesan

HOT SPECIALITIESPork fillet on Leeks & Fennel with Calvados sauce

Tandoori-style Chicken breast with roasted Sesame SeedsBasmati Rice with Corn

Rack of Lamb with Aubergines, red Peppers & MintSeasonal Vegetables

Roasted Potatoes with Thyme & LemonSpinach Tagliatelle with Prawns

& sundried Tomatoes

DESSERTSChocolate Mousse with an Orange layer

Panna CottaVariety of Cyprus Sweets

Fruit CharlotteCoffee Espresso Cake

Praline CakeProfiteroles

Apple CrumbleSliced Fruits

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Oval Ballroom & Atrium Restaurant

BUFFET MENU 2 CARVERYFOR A MINIMUM OF 50 GUESTS AND MAXIMUM 180 GUESTS ~ €80.00 PER PERSON

SALADSTuna salad with Potatoes & boiled Egg with

Anchovy dressingBaby Spinach salad with Strawberries,

Goat Cheese & WalnutsRocket salad with Parmigiano flakes & Pomegranate

Marinated Artichoke salad with red OnionsTabbouleh

Broccoli and red Onion salad with Pumpkin Seeds& Lime Mayonnaise

Village saladBresaola with Pear, Radicchio & Cascaval Cheese

Selection of Bread & Crackers

BBQ & CARVERY CORNERSpicy BBQ Pork belly

SieftaliaChicken Goujons with Rosemary & smoked Paprika

Lamb Kebabs with Yoghurt-Lime dressingRib Eye of Beef with Mustard

Marinated Pork ShoulderStir fried Rice

Gratin Dauphinoise Potatoes

FISH CORNERWhole poached Salmon

Caviar Avruga and condimentsSmoked Fish selection platters

Mini Octopus saladOysters

DELICATESSENSelection of cured Meats

Selection of SalamisSelection of Cheese

Grapes, Apples, Pears & CeleryChutneys & Quince jelly

DESSERTSBaked Cheesecake

Apple CrumbleCoconut Yule Log with exotic layer

Peach TartValencia CakeFraisier Cake

Cheese Brownie BarsLemon Meringue Tartlets

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Bacchus Set Menu

Menu 1For a minimum of 12 & a maximum of 70

guests during the winter€55.00 per person

AMUSEBeef Tartare with Bloody Mary

condiments

STARTERSBraised Octopus with Strigoli Pasta and

crunchy Onions with Chorizo ORHomemade Forest Mushroom Pappardelle

with pulled Pork & Truffle

MAINLobster Ravioli with caramelised

Cabbage ORPork fillet sous vide with ‘’Oxymelo’’ (ancient Greek red Vinegar Honey)

& Peanut Butter cream with PomegranateVEGETARIAN OPTION:

Forest Mushroom Risotto

DESSERTCoffee Entremet

Menu 2For a minimum of 12 & a maximum of

70 guests during the winter€65.00 per person

STARTERSSalmon Tartare with

Asparagus Gazpacho, Balik Caviar, Mango &

Passionfruit ice cream

MAINPork fillet sous vide with

smoked Pork belly, Sweet Potato & Yukon Potato Gratin

ORHalibut fricasse with Cauliflower Cous Cous, Lettuce, Spinach, Dill

& Chive Oil

DESSERTLemon Sorbet in confit

whole LemonOR

Coffee Entremet

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Poseidon Beach Bar & Cape Aspro Pergola

SALADSGreek

ColeslawSweet Corn, red Pepper &

Kidney BeansMixed greens

Beetroot OrangeSweet Potato with Pancetta

Rocket, Pomegranate & Artichoke antipasti

Mushrooms marinated with Coriander & Garlic

COLD ITEMSGrilled vegetables with Pine Seeds &

balsamic glazeCold cutsPickles

DIPSTyrokafteri, Tartare, Taramasalata

DRESSINGSOlive Oil and Lemon, Mustard Sherry,

sweet Chili

BBQ BUFFETFor a minimum of 20 & a maximum of 80 guests ~ €60.00 per person

HOT SPECIALITIESCaponata

Pasta Agli OlioCurry Rice with Peppers

& AsparagusCorn on the CobGrilled Octopus

ChickenLamb Chops

Mini Burgers with Portobello Mushrooms & Cheddar

CheeseJacket Potatoes with Herbed Cheese

Chicken Tikka SouvlakiGerman Sausages in Bratwurst Cabbage

ACCOMPANIMENTSLemon, Mustard, Parmesan

& Sour Cream

DESSERTSAssortment of homemade Cakes,

fresh Fruit selection

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Your Event Orchestrator...

www.columbiaresort.com

DESIGN, STYLING AND DECORATION: Fresh Individual Creative Events / Splendid Events / Sotiris Tsakanikas

PHOTOGRAPHY: Antonis Georgiadis / Antonis Prodromou

COORDINATION: Love4Weddings / The Secret Owl

~ Credit for various images in our brochure and on our website ~