Upload
ain
View
213
Download
0
Embed Size (px)
Citation preview
http://informahealthcare.com/phbISSN 1388-0209 print/ISSN 1744-5116 online
Editor-in-Chief: John M. PezzutoPharm Biol, Early Online: 1–12
! 2014 Informa Healthcare USA, Inc. DOI: 10.3109/13880209.2013.871641
REVIEW ARTICLE
Estonian folk traditional experiences on natural anticancer remedies:From past to the future
Katrin Sak1, Kadi Jurisoo2, and Ain Raal2
1NGO Praeventio, Tartu, Estonia and 2Department of Pharmacy, University of Tartu, Tartu, Estonia
Abstract
Context: Despite diagnostic and therapeutic advancements, the burden of cancer is stillincreasing worldwide. Toxicity of current chemotherapeutics to normal cells and theirresistance to tumor cells highlights the urgent need for new drugs with minimal adverse sideeffects. The use of natural anticancer agents has entered into the area of cancer research andincreased efforts are being made to isolate bioactive products from medicinal plants.Objective: To lead the search for plants with potential cytotoxic activity, ethnopharmacologicalknowledge can give a great contribution. Therefore, the attention of this review is devotedto the natural remedies traditionally used for the cancer treatment by Estonian people overa period of almost 150 years.Methods: Two massive databases, the first one stored in the Estonian Folklore Archives and thesecond one in the electronic database HERBA (http://herba.folklore.ee/), containing altogethermore than 30 000 ethnomedicinal texts were systematically reviewed to compile data about theEstonian folk traditional experiences on natural anticancer remedies.Results and conclusion: As a result, 44 different plants with potential anticancer properties wereelicited, 5 of which [Angelica sylvestris L. (Apiaceae), Anthemis tinctoria L. (Asteraceae), Pinussylvestris L. (Pinaceae), Sorbus aucuparia L. (Rosaceae), and Prunus padus L. (Rosaceae)] have notbeen previously described with respect to their tumoricidal activities in the scientific literature,suggesting thus the potential herbal materials for further investigations of natural anticancercompounds.
Keywords
Cancer treatment, ethnomedicine, naturalanticancer drugs
History
Received 29 September 2013Revised 15 November 2013Accepted 30 November 2013Published online 6 February 2014
Introduction
Nature has long been an important source of remedial agents
and the use of plants as medicine is as old as the human
civilization (Nahata et al., 2013; Stankovic et al., 2012).
An impressive number of modern drugs are isolated from
natural sources, based on their use in traditional medicine
(Stankovic et al., 2012).
Over the last decades, cancer is the most challenging
disease to cure and the second leading cause of death
worldwide (Paul et al., 2013; Susanti et al., 2012). Despite
the diagnostic and therapeutic advancements burden of this
devastating disease is continuously growing and according
to the estimation of the World Health Organization, the
approximate 12.7 million new cancer cases that occurred
globally in 2008 will be increased to 21.3 million by 2030
(Kim et al., 2011; Song et al., 2013). Numerous cytotoxic
drugs can destroy tumor and arrest disease progression but
most of them are too toxic to normal cells causing critical
critical to healthy tissues (Chung et al., 2010; Fan et al., 2012;
Susanti et al., 2012; Tripathy & Pradhan, 2013). This limits
their effectiveness and use as chemotherapeutic drugs and
highlights an urgent need to develop agents with minimal side
effects to normal organs. In order to address this need, the use
of natural phytochemicals has entered into the domain of
cancer research and increased efforts are being made to isolate
bioactive products from medicinal plants (Fan et al., 2012;
Jimenez-Medina et al., 2006; Paul et al., 2013; Rajkumar
et al., 2009). A wide variety of secondary metabolites
obtained from plants have been tested for their ability to
treat cancer (Rajkumar et al., 2009) and among at least
250 000 existing plant species more than one thousand are
found to possess significant anticancer properties (Aljuraisy
et al., 2012). Application of plant materials and extracts as
alternative cancer therapies has generally low toxicity and low
cost, another requirement for the development of new plant-
derived antitumor agents is ample supply in terms of plant
availability and yield of the chemotherapeutic compound
(Alshatwi et al., 2011; Schempp et al., 2002).
The search for anticancer agents from natural sources has
been successful worldwide. Active constituents are isolated
and are in the use of treatment of human tumors (Galvez
et al., 2003). Thus, about 60% of anticancer drugs
employed in cancer chemotherapy are derived from plant
sources; for example, taxol from Taxus brevifolia Nutt.
(Taxaceae), camptothecin from Captotheca acuminataCorrespondence: Katrin Sak, NGO Praeventio, Naituse 22-3, Tartu50407, Estonia. Tel: +372 53 341 381. E-mail: [email protected]
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
Decne. (Nyssaceae), etoposide from Podophyllum species,
vincristine from Catharanthus roseus (L.) G.Don
(Apocynaceae), and several others (Ghavami et al., 2010;
Nahata et al., 2013).
However, the management of cancer is still not up to the
mark and there are always needs to search new drugs for more
effective treatments. In this context, plants hold a certain
hope for the development of new therapies and studies of
naturally occurring plant-based agents can open new
strategies for the management of cancer (Nahata et al.,
2013; Shafi et al., 2012). Moreover, it has to be noted that the
use of non-conventional medicines, especially herbal medi-
cine, is still common in cancer patients as approximately 89%
of patients use different alternative therapies, often herbal
and natural products (Miroddi et al., 2011; Tomasin &
Gomes-Marcondes, 2011).
Traditional herbalism has been a pioneering specialty in
biomedical science and utilization of herbal medicine may
become potential treatments also in the future (Shafi et al.,
2012; Susanti et al., 2012). Therefore, studies aimed at
screening natural plants for anticancer properties seem to be
a promising area of investigation and in this context, the
ethnopharmacological knowledge can be helpful to lead the
search for plants with potential cytotoxic activity (Berdowska
et al., 2013; Galvez et al., 2003).
In the present review article, we devoted our attention to a
number of natural herbal remedies that have been traditionally
used to treat the cancer symptoms by Estonian parents.
Estonian people have long traditions in the use of medicinal
plants and over 500 different species are applied in our folk
medicine during the period of 1888–1994 (Raal et al., 2013).
To compile these data, the authors worked through two
massive databases. First, more than 30 000 ethnomedicinal
texts stored in the Estonian Folklore Archives were critically
reviewed. This material has been collected over a period of
150 years to ascertain the rate of the use of different methods
and forms of folk remedies, such as plants, animal remedies,
food, minerals, and chemical substances (Raal & Soukand,
2005). There are two catalogues available in this archive. The
catalogue of folk medicine contains varied information
(ca. 20 000 index cards) about all kinds of folk treatments
being systematized according to the classification of common
diseases. The catalogue of folk botany comprises material
about medicinal plants (ca. 13 000 index cards) that is divided
into different groups (herbaceous plants, shrubs, trees and
bushes, algae, mosses and lichens, mushrooms, etc.) (Soukand
and Raal, 2005). Second, the electronic database HERBA
(http://herba.folklore.ee/) was used. Although this database is
mainly composed using the data from the Estonian Folklore
Archives, its last version contains also the materials from the
twentieth century that are not available in the archive index
cards (Soukand & Raal, 2008).
During the analysis of original records, data about
malformations growing in skin were omitted as the distinction
of malignant neoplasms from different benign disorders based
on the folk medicinal descriptions was rather impossible.
In all other cases, reviewing the data by exact tumor location
was also not feasible as the diagnosis was often delimited only
as ‘‘internal cancer’’. However, as a result of this thorough
analysis, we present 44 different plants used in the Estonian
ethnomedicine to treat the cancerous diseases and relieve
their symptoms. These species include 2 mushrooms,
1 lichen, 25 herbs, 3 berries, 7 vegetables, 1 fruit, and
5 trees. The antitumor application of more than half of these
species is repeatedly reported (Figure 1). The list of all natural
anticancer remedies used and documented in Estonian
ethnomedicinal data collections, together with their applica-
tion modes can be found in Table 1.
Mushrooms
Medicinal mushrooms have an established history to use in
nutritionally functional food as well as traditional therapies.
Traditional medicines derived from medicinal mushrooms
are increasingly being used to treat a wide variety of clinical
conditions (Youn et al., 2009) and anticancer studies of
active ingredients extracted from mushrooms have become
a research hotspot in the recent years (Zhong et al., 2011).
Indeed, approximately 700 species of medicinal mushrooms
have been found to inhibit the growth of different kinds
of cancers (Lemiezek et al., 2011).
In Estonian folk traditions, two mushrooms have been used
to treat various malignancies, whereas the most often cited
anticancer remedy in the Estonian ethnomedicinal database
on the whole is Inonotus obliquus (Fr.) Pilat
(Hymenochaetaceae) (Figure 1).
I. obliquus, called chaga or tchaga in Russia and
kabanoanatake in Japan, is a traditional and widely used
multifunctional mushroom that preferably inhabits as para-
sitism on living trunks of the mature birch (Handa et al.,
2010; Song et al., 2013). From about 20 thousand plants, only
one can be found to have I. obliquus making its price rather
stiff. It is distributed in colder northern climates: in eastern
Russia, northeast China, Hokkaido in Japan, and other
countries located at latitudes of 45–50�N (Hu et al., 2009;
Song et al., 2013). The sclerotia of this mushroom have been
Inonotu
s o
bliq
uus
Art
em
isia
absin
thiu
mA
rmora
cia
rusticana
Alli
um
sativum
Am
anita m
uscaria
Trifo
lium
pra
tense
Angelic
a s
ylv
estr
isA
loe v
era
Acoru
s c
ala
mus
Querc
us r
obur
Urt
ica d
ioic
aB
etu
la p
endula
Achill
ea m
illefo
lium
Pla
nta
go m
ajo
rP
oly
gonum
hydro
pip
er
Sedum
acre
Vaccin
ium
vitis
-idaea
Cale
ndula
offic
inalis
Hypericum
perf
ora
tum
Chelid
oniu
m m
aju
sM
atr
icaria r
ecutita
Lin
um
usitatissim
um
Alli
um
cepa
Capsic
um
annuum
Pin
us s
ylv
estr
is
0
5
10
15
20
n=96
Num
ber
of c
itatio
n
Figure 1. Plants used as natural anticancer remedies that are reportedmore than once in the Estonian ethnomedicinal databases.
2 K. Sak et al. Pharm Biol, Early Online: 1–12
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
used as a folk remedy to treat cancer patients in Russia,
Poland and most of the Baltic countries already since the
sixteenth century. In 1955, the Medical Academy of Science
in Moscow announced I. obliquus as an anticancer substance,
and it was later approved by the government to be used for the
development of pharmaceuticals. Commercial patent medi-
cine called Befungin is still used in cancer prevention and
palliative treatment in this region (Lemiezek et al., 2011;
Song et al., 2013). A decoction of sclerotia of I. obliquus is
non-toxic to normal cells and several pharmacological studies
have shown its antitumor activity against different malig-
nancies, such as lung, breast, uterine, gastric, colon, and liver
cancer as well as leukemia and melanoma (Lee et al., 2009;
Lemiezek et al., 2011; Nomura et al., 2008; Won et al., 2011).
I. obliquus is traditionally taken mainly in the form of a hot
water extract; however, some significant differences can exist
between the chemical compositions of hot water and ethanol
extracts (Hu et al., 2009).
In recent years, more than 20 different kinds of bioactive
components have been found in I. obliquus, including
triterpenoids, polyphenols, steroids, b-glucan, peptides, and
polysaccharides, suggesting a high medicinal value and
good prospects for market development (Hu et al., 2009;
Song et al., 2013). Triterpenoids such as inotodiol,
lanosterol, and trametenolic acid are considered the main
antitumor ingredients being able to induce growth inhibition,
cell cycle arrest, and apoptosis in different cancer cells;
however, the exact molecular mechanisms by which
these effects occur are still not well understood (Chung
et al., 2010; Du et al., 2011; Nomura et al., 2008; Youn et al.,
2009; Zhong et al., 2011). Polysaccharides from I. obliquus
can indirectly be involved in anticancer processes mainly
via stimulating the immune system (Lee et al., 2009;
Song et al., 2013). Immunotherapy through activation of a
host immune system can indeed be a good alternative
method for cancer control (Kim et al., 2006). Having an
inhibitory effect on various tumor cells, I. obliquus might
prevent the metastasis and recurrence of malignancy; more-
over, it can also improve the patient’s tolerance during
chemotherapy or radiotherapy and weaken the adverse
Table 1. Plants used in the Estonian folk medicine for cancer treatment and their application mode.
English name Latin name No. of citations Application mode in Estonian folk medicine
Chaga Inonotus obliquus 96 Herb tea; extract in ethanol or in waterWormwood Artemisia absinthium 16 Herb tea; extract in ethanol or in waterHorseradish Armoracia rusticana 12 Raw chopped root; extract of chopped root in ethanolGarlic Allium sativum 10 Chopped bulb with honey; extract of chopped bulb in ethanolFly agaric Amanita muscaria 9 Raw mushrooms; tincture in ethanolRed clover Trifolium pretense 9 Herb tea from flowersWild Angelica Angelica sylvestris 9 Herb tea from flowers and roots; bath from root extractAloe Aloe vera 8 Extract in ethanol or in wine; pure plant fluid with honeySweet flag Acorus calamus 7 Herb tea or powder from rhizomesOak Quercus robur 7 Herb tea from barkNettle Urtica dioica 5 Raw herb; herb teaBirch Betula pendula 5 Herb tea from bark; extract of buds in ethanolYarrow Achillea millefolium 4 Herb tea; extract in ethanolGreater plantain Plantago major 4 Herb teaWater pepper Polygonum hydropiper 4 Herb teaStonecrop Sedum acre 4 Herb teaLingonberry Vaccinium vitis-idaea 4 Herb tea from stemMarigold Calendula officinalis 3 Herb tea from flowersSt. John’s wort Hypericum perforatum 3 Herb teaCelandine Chelidonium majus 3 Herb tea from the dried whole plant with rootsChamomile Matricaria recutita 2 Herb teaFlax Linum usitatissimum 2 Boiled water extract of seedsOnion Allium cepa 2 Chopped bulb with honeyRed pepper Capsicum annuum 2 Extract in ethanolPine Pinus sylvestris 2 Herb tea or ethanol extracts from young green needlesIceland moss Cetraria islandica 1 Herb teaColtsfoot Tussilago farfara 1 Herb teaBurdock Arctium lappa 1 Herb tea from rootsElecampane Inula helenium 1 Extract of roots in waterBird’s-foot trefoil Lotus corniculatus 1 Herb teaField horsetail Equisetum arvense 1 Herb teaRye grass Secale cereale 1 Herb tea from sproutsWild thyme Thymus serpyllum 1 ExhalationWater lily Nymphaea alba 1 Herb tea from dried flowersBittersweet Solanum dulcamara 1 Boiled water extractCota tinctoria Anthemis tinctoria 1 Herb teaBilberry Vaccinium myrtillus 1 Fruits; herb tea from stemsStrawberry Fragaria vesca 1 Fluid from whole plant dissolved in ethanolRadish Raphanus sativus 1 Extract obtained by keeping honey in the hole of taprootBeetroot Beta vulgaris 1 Juice of raw rootsCarrot Daucus sativus 1 Juice of raw rootsLemon Citrus limon 1 Extract of fruit in waterRowan Sorbus aucuparia 1 Herb tea from barkBird cherry Prunus padus 1 Herb tea from powder of dried berries
DOI: 10.3109/13880209.2013.871641 Estonian ethnomedicinal anticancer experiences 3
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
side effects of these traditional treatment modalities (Song
et al., 2013).
There are essentially less data published about the potential
anticancer properties of another mushroom used in Estonian
folk traditions, Amanita muscaria (L. ex Fr.) Hooker
(Amanitaceae) or fly agaric. However, Kiho et al. (1994)
have shown that water soluble carboxymethylated (1!3)-a-D-
glucan isolated from the extract of its fruiting bodies exhibits
potent antitumor activity against sarcoma 180 in mice.
Lichens
The only lichen used as an anticancer remedy in Estonian folk
traditions is Cetraria islandica (L.) Ach. (Parmeliaceae),
commonly known as Iceland moss.
Cetraria islandica has been used for centuries in folk
medicine in many countries against a number of conditions,
mainly as an aqueous extract. It has been used not only for
the treatment of minor ailments such as throat irritation and
cough but also for tuberculosis, asthma, and gastrointestinal
conditions such as gastritis, and gastric and duodenal ulcers
(Freysdottir et al., 2008; Ingolfsdottir et al., 1997). No toxic
effects or drug interactions are reported for the use of this
lichen (Freysdottir et al., 2008).
Different compounds are isolated from Cetraria islandica,
some of which have an established biological activity. This
lichen has high proportions of polysaccharides of which
lichenan and isolichenan are shown to exert antitumor activity
on the implanted sarcoma 180 in mice (Fukuoka et al., 1968).
Lichenan, which is a b-glucan, has also immunomodulatory
effect when tested in vitro in dendritic cell model (Freysdottir
et al., 2008). Cetraria islandica also contains several
secondary metabolites, including protolichesterinic acid.
This compound exhibits marked antiproliferative effects on
human breast carcinoma and leukemia cell lines
(Ogmundsdottir et al., 1998) and exerts also antitumor
activity against Ehrlich carcinoma in mice. Furthermore,
protolichesterinic acid has found to possess strong antibac-
terial properties against Helicobacter pylori, the organism
contributing to the etiology of gastritis, gastric, and duodenal
ulcers, but also to certain forms of gastric cancer (Freysdottir
et al., 2008; Ingolfsdottir et al., 1997). The reputed beneficial
effects of Cetraria islandica in cases of gastric malignancies
could, therefore, be due, at least in part, to the inhibitory
activity of protolichesterinic acid against H. pylori.
Cetraria islandica is also a potential source of natural
antioxidants (Gulcin et al., 2002) allowing defense against
oxidative stress and being thus important for cancer
prevention.
Herbs
The use of 25 different herbs against malignant disorders
is described in Estonian ethnopharmacological data
archive (Table 1). Among them, eight plants belong to the
Asteraceae family. Artemisia absinthium L. (Asteraceae)
(wormwood), Achillea millefolium L. (Asteraceae) (yarrow),
Calendula officinalis L. (Asteraceae) (marigold), and
Chamomilla recutita (L.) Rauschert (Asteraceae) (chamo-
mile) have all been commonly used as herbal tea to treat and
relieve the symptoms of cancer diseases by our parents.
Experimental in vitro data show that the extract of Artemisia
absinthium can induce the antiproliferative effects on both
estrogen-responsive and -unresponsive human breast cancer
cell lines (Shafi et al., 2012) and possess antileukemic
properties on human T leukemia cells (Wegiera et al., 2012).
Activity against leukemia has described also for Achillea
millefolium, in which case the three new compounds,
achimillic acids A, B, and C, are isolated and found to be
active against mouse leukemia cells (Tozyo et al., 1994). This
herb has shown significant cytotoxicity also for several human
liver cancer cells being more active on non-hepatitis B virus
genome-containing lines (Ghavami et al., 2010; Lin et al.,
2002). Another novel compound, achillinin A, is purified
from yarrow and exhibits potential antiproliferative activity to
various human lung cancer cell lines (Li et al., 2011). Cancer-
suppressive action has reported also for Calendula officinalis
whereas the laser-activated Calendula extract induces growth
inhibitory effect in various human and murine cancer cell
lines (Jimenez-Medina et al., 2006). Triterpene glycosides
isolated from marigold flowers exhibit the potent cytotoxic
activity against human colon cancer, leukemia, and melanoma
cells (Ukiya et al., 2006) and the flower extract can suppress
the metastatic spread of melanoma cells to lung in mice
(Preethi et al., 2010). Cytotoxic action of marigold tea is
highly selective to target cancer cells being similar to the
effect of chamomile tea; however, marigold tea exhibits
significantly stronger cytotoxic action against malignant cell
lines in comparison to chamomile tea (Matic et al., 2013;
Srivastava & Gupta, 2007). In recent years, different extracts
of Chamomilla recutita have shown to suppress the growth of
various human malignant cell lines, such as prostate, cervical,
colon, and breast cancer as well as leukemia cells (Kogiannou
et al., 2013; Matic et al., 2013; Srivastava & Gupta, 2007,
2009). Besides the extraction techniques many other factors
may play role in the biological activity of chamomile,
including climatic and seasonal changes, harvest time, and
storage conditions, whereas the major bioactive compound
possessing anticancer activity in chamomile extract might be
apigenin (Srivastava & Gupta, 2009). Commercial samples of
chamomile tea from Estonia and other countries contained
0.4–9.3 mg of apigenin glucoside and 0–1.5 mg apigenin
acetylglucoside per cup (200 ml) of tea (Raal et al., 2012).
Apigenin glucoside was also found (1.4–8.3 mg/ml) in
Chamomilla suaveolens (Pursh) Rydb. (Asteraceae) (pine-
apple weed) flowers growing widely in Estonia and used
in our ethnomedicine (Raal et al., 2011).
Other species from the Asteraceae family have mentioned
only once in our folk traditional database with respect to their
anticancer properties. Although the flower buds of Tussilago
farfara L. (Asteraceae), commonly called coltsfoot, have
mainly used for the treatment of several benign pulmonary
diseases, such as bronchitis and asthmatic conditions
(Dobravalskyte et al., 2013; Lee et al., 2008), compounds
isolated from this herb can inhibit also mouse lung cancer
cells (Liu et al., 2009) and its extract has shown to induce
cytotoxic activity against human colon cancer cells (Lee et al.,
2008). However, besides these beneficial effects, caution
has to be adopted in the use of coltsfoot as it can be itself
carcinogenic due to the content of hepatotoxic pyrrolizidine
alkaloids, mainly senkirkine (Dobravalskyte et al., 2013;
4 K. Sak et al. Pharm Biol, Early Online: 1–12
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
Hirono et al., 1976). In contrast, roots of Arctium lappa L.
(Asteraceae) (burdock) have hepatoprotective activities (Chan
et al., 2011; Predes et al., 2011) and extract of this herb has
shown antiproliferative effects on various cancer cells (Predes
et al., 2011; Wegiera et al., 2012). Purification of active
compound from the seed extract of Arctium lappa has led to
the identification of lignan arctigenin as tumor-specific agent
showing cytotoxicity to gastric, liver, colon, starved pancreas,
and lung cancer as well as leukemia cells (Awale et al., 2006;
Chan et al., 2011; Matsumoto et al., 2006; Predes et al., 2011;
Susanti et al., 2012). A remarkable antineoplastic activity has
demonstrated also for the extract prepared from Inula
helenium L. (Asteraceae) roots revealing toxicity toward
different tumor cell lines, including gastric, colon, liver,
pancreas, mammary, and cervical cancer as well as astro-
cytoma, leukemia and melanoma cells (Dorn et al., 2006).
Several sesquiterpene lactones with anticancer properties
such as isocostunolide and helenin have isolated from this
plant (Chen et al., 2007a; Konishi et al., 2002; Spiridonov
et al., 2005), whereas the cytotoxic activity of helenin on
human lymphoblastoid cells even exceeds that of the known
pharmaceutical drugs cyclophosphamide and fluorouracil and
approaches the activity of methotrexate (Spiridonov et al.,
2005). Lack of mutagenicity of Inula helenium extract further
strengthens its chances for being eventually used in cancer
therapy (Dorn et al., 2006).
Two species used in Estonian ethnomedicine for alleviat-
ing the symptoms of cancer patients represent the
Papilionaceae family. The majority of studies on the bio-
logical properties of Trifolium pratense L. (Fabaceae)
(red clover) are focused on its phytoestrogenic action, being
a result of isoflavone content (Kolodziejczyk-Czepas, 2012).
These phytoestrogens can inhibit angiogenesis and red
clover extract might be a powerful chemopreventive agent
(Kolodziejczyk-Czepas, 2012; Krenn & Paper, 2009). Dietary
isoflavones derived from red clover may also halt the
progression of prostate cancer by inducing apoptosis in low
to moderate-grade tumors with only minimal adverse effects
(Jarred et al., 2002; Kolodziejczyk-Czepas, 2012). Extract of
the other herb from Papilionaceae family, Lotus corniculatus
L. (Fabaceae) (bird’s-foot trefoil) may also be a potential
antitumor agent inhibiting the viability of macrophage-like
murine tumor cells (Reza et al., 2012).
Potential anticancer properties of some other herbs are
also relatively often described in Estonian folk traditions
(Figure 1). Among them, Aloe vera (L.) Burm.f. (Aloaceae)
(aloe) is a genus of medicinal plants with a history of medical
use for several thousand years (Boudreau et al., 2013; Harlev
et al., 2012). Its antineoplastic property is due to at least three
different mechanisms based on antiproliferative, immunosti-
mulatory, and antioxidant effects, whereas the antiprolifera-
tive action is determined mainly by the anthraquinonic
molecules, such as aloin and emodin (Harlev et al., 2012).
Aloin, an anthraquinone glycoside derived from aloe leaves,
has shown to inhibit human cervical, breast, and ovarian
cancer cells as well as leukemia cells, exerting also
antiangiogenic properties (Harlev et al., 2012; Niciforovic
et al., 2007; Pan et al., 2013). Aloe emodin might represent a
suitable antitumor drug candidate for the treatment of various
human cancers, such as colon, gastric, bladder, lung, tongue,
nasopharyngeal, uterine, and liver carcinoma, neuroectoder-
mal tumor, leukemia, Ewing’s sarcoma, neuroblastoma, and
glioma (Acevedo-Duncan et al., 2004; Chen et al., 2007b;
Harlev et al., 2012; Ismail et al., 2013; Pecere et al., 2000).
However, only limited data are available on the safety of Aloe
vera supplements leaving this issue controversial and uncer-
tain. Few reports have even shown that aloe leaf extract can
itself exert some carcinogenic activity (Ahlawat & Khatkar,
2011; Boudreau et al., 2013). Aloin and aloe emodin were
found in roots and petioles of Rheum rhaponticum L.
(Polygonaceae) (dietary rhubarb) cultivated in Estonia, but
not mentioned in folk medicine as the anticancer herbal
remedy (Pussa et al., 2009).
Another plant well known for its therapeutic properties
already since antiquity is Hypericum perforatum L.
(Clusiaceae), commonly called St. John’s wort. It is even
considered as a bridge between the conventional and the
alternative medicine (Istikoglou et al., 2010; Klemow et al.,
2011). Different extracts of this plant are reported to induce
growth arrest of malignant cells, such as leukemia, melanoma,
prostate, and breast cancer cells (Ferguson et al., 2011;
Hostanska et al., 2002, 2003; Martarelli et al., 2004;
Menichini et al., 2013; Roscetti et al., 2004). Two major
biologically active constituents have identified: hyperforin
and hypericin (Hostanska et al., 2003; Klemow et al., 2011).
Hyperforin has shown to exert antiproliferative activities
toward various human and rat cancer cells in vitro being
capable of inhibiting the growth of mammary tumor cells also
in vivo (Billard et al., 2013; Hostanska et al., 2003; Schempp
et al., 2002). This compound might be an attractive broad-
spectrum anticancer reagent with activity against a wide
range of different tumors (Billard et al., 2013; Klemow et al.,
2011; Schempp et al., 2002). The other active constituent
isolated from H. perforatum, hypericin, can also inhibit the
growth of cells derived from a variety of neoplastic tissues;
activity of this compound is attributed to its photocytotoxic
properties and hypericin can be used as a component of
photodynamic therapy (Hostanska et al., 2002; Klemow
et al., 2011; Menichini et al., 2013; Ocak et al., 2013; Roscetti
et al., 2004). Both compounds can work also in cooperation,
to impede the growth of malignant cells synergistically,
making H. perforatum an interesting option in cancer
treatment and clearly warranting further investigations to
evaluate their action (Hostanska et al., 2003; Klemow et al.,
2011). Both H. perforatum and Hypericum maculatum Crantz
(Clusiaceae) are common species throughout Estonia and
neighboring countries and were used in ethnomedicine.
H. maculatum contained about a 2.5 times more hypericin
(141–228 mg%) than H. perforatum (75–81 mg%) and could
thus be a good natural source of hypericin (Raal et al., 2010).
More work is needed also to study the anticancer
properties of Chelidonium majus L. (Papaveraceae) (greater
celandine). This plant extract and its derivatives have
potential of being successfully used as a therapeutic agent
against leukemia and melanoma as well as lung, liver,
pancreas, pelvic, cervical, prostate, and breast cancers
(Aljuraisy et al., 2012; Kulp & Bragina, 2013; Nadova
et al., 2008; Paul et al., 2012, 2013). Chelidonium majus is
rich in various types of isoquinoline alkaloids, including
chelidonine that has shown promising antitumor potential
DOI: 10.3109/13880209.2013.871641 Estonian ethnomedicinal anticancer experiences 5
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
with the ability to overcome multidrug resistance of different
cancer cell lines and might be, therefore, profitable in medical
oncology. However, its poor oral bioavailability makes the
optimal use rather limited. It is only recently demonstrated
that nanoparticles mediated chelidonine delivery can be an
attractive alternative and promising approach for cancer
treatment (Paul et al., 2013).
Urtica dioica L. (Urticaceae), known as nettle, is also a
frequently used herb in cancer therapy, whereas both roots
and leaves of this plant are consumed in traditional medicine
(Durak et al., 2004; Guler, 2013). Its extracts have shown
significant anticancer activity against human prostate, breast,
and colon cancer cells (Aydos et al., 2011; Durak et al., 2004;
Guler, 2013; Konrad et al., 2000). Cytotoxicity toward several
human cancer cell lines has demonstrated also for extracts
prepared from Equisetum arvense L. (Equisetaceae) (field
horsetail) and Secale cereale L. (Poaceae) (rye grass)
(Cetojevic-Simin et al., 2010; Moodley & Shengwenyana;
Sandhu et al., 2010); however, anticancer effects and potential
oncological applications of these plants certainly need further
investigation.
The growth of breast adenocarcinoma as well as melan-
oma cells can be suppressed by Plantago major L.
(Plantaginaceae) (greater plantain) extracts (Galvez et al.,
2003). Furthermore, this widespread plant can inhibit trans-
plantable, experimental Ehrlich ascites carcinoma in mice
preventing thus the tumor extension (Ozaslan et al., 2007,
2009). Some cytotoxic activity against both estrogen-
dependent and -independent human breast cancer cells but
not normal breast cells has described also for Thymus
serpyllum L. (Lamiaceae) (wild thymus) extracts representing
thus a promising candidate in the development of novel
therapeutic drugs for breast cancer treatment (Berdowska
et al., 2013; Bozkurt et al., 2012). However, it is still
important to mention that the chemical composition of
Thymus serpyllum samples from Estonia and other countries
varied to a large extent (Paaver et al., 2008).
Progression of breast cancer can be slowed down also by
dietary intake of flaxseeds, whereas the antiestrogenic activity
of phytoestrogens, such as lignans and isoflavones, found
abundantly in Linum usitatissimum L. (Linaceae) (flax), may
contribute to this effect (Lowcock et al., 2013; Marghescu
et al., 2012; Theil et al., 2013).
Marked efficacy against human cervical adenocarcinoma
cells has been described for Polygonum hydropiper L.
(Polygonaceae) (water pepper) (Lajter et al., 2013). Active
agents of Nymphaea alba L. (Nymphaeaceae) (water lily) can
inhibit the process of renal tumor formation (Khan &
Sultana, 2005). Rhizome of Acorus calamus L. (Acoraceae)
(sweet flag) might be also a potential source of metabolites
with anticancer properties as its extracts are antiproliferative
toward several human breast and liver carcinoma cells
(Rajkumar et al., 2009). Moreover, one of the active
components of this traditional herb, b-asarone, has been
recently described to inhibit colorectal carcinogenesis by
inducing cellular senescence (Liu et al., 2013). Some
cytotoxic activity on human colon cancer cells has shown
also for Sedum acre L. (Crassulaceae) (stonecrop) extract;
however, this antiproliferative effect reveals only at relatively
high concentrations (Stankovic et al., 2012). Despite its
wide use in folk medicine, only very few published data
are available also for the tumor inhibitory effect of
Solanum dulcamara L. (Solanaceae) (bittersweet). It is
almost 50 years ago when the anticancer activity of this
herb extract against sarcoma in mice has described and
the bioactive alkaloid glycoside b-solamarine isolated
(Kupchan et al., 1965).
To the best knowledge of authors, no data about the
potential anticancer properties of two herbs used in Estonian
folk traditions for the treatment of cancer symptoms are
published so far: Anthemis tinctoria L. (Asteraceae) and
Angelica sylvestris L. (Apiaceae). Based on the Estonian
ethnomedicinal experiences, these herbs certainly deserve
further investigations and the respective experiments are
already in work.
Berries
Our Estonian parents have used three different berry plants to
treat and relieve various cancer symptoms. Herb tea
from stems of lingonberries and bilberries and ethanol
extract of strawberry plants have prepared and utilized in
combating tumors; also, raw bilberry fruits have been eaten as
medicine.
Throughout history, berries have been an important and
valued part of the human diet (Chu et al., 2011). They contain
a diverse range of phytochemicals that have proposed to exert
anticarcinogenic properties, mainly polyphenolic compounds,
and a wide number of laboratory and animal studies have
indeed shown the anticancer action of different fruit extracts
(Misikangas et al., 2007; Mutanen et al., 2008; Seeram et al.,
2006; Somasagara et al., 2012; Weaver et al., 2009). Thus,
berries can be considered as promising functional foods for
reducing the cancer risk (Katsube et al., 2003). Reports
focusing on the chemopreventive effects of Vaccinium vitis-
idaea L. (Ericaceae) (lingonberry) fruits are rather limited.
Lingonberry fruit extract has described to exert cytotoxic
activity on human leukemia, breast, cervical and colon
cancer cell lines, and inhibit the formation and growth of
murine intestinal adenoma (Misikangas et al., 2007; Mutanen
et al., 2008; Wang et al., 2005). Antiproliferative effects
of these fruits are largely caused by proanthocyanidins,
however, their action mechanism is as yet unknown
(McDougall et al., 2008).
Extracts of Vaccinium myrtillus L. (Ericaceae) (bilberry,
also known as European blueberry) have been found to be
effective for inhibiting the growth of human leukemia, colon,
and breast carcinoma cell lines as well as decreasing the
number of intestinal adenoma in rats (Chu et al., 2011; Faria
et al., 2010; Nguyen et al., 2010; Wu et al., 2007). The growth
inhibitory and cytotoxic activity of bilberry fruit extracts on
cancer cells are likely attributed to phenolic pigments, the
anthocyanins, as bilberry fruits are one of the richest natural
sources of these flavonoids and consumption of berries is the
predominant means of anthocyanin ingestion (Chu et al.,
2011; Katsube et al., 2003; Nguyen et al., 2010). Anticancer
effects of bilberry fruit extract on breast tumor cells are
probably independent on estrogen receptor expression as the
growth of both estrogen responsive and unresponsive cell
lines is suppressed (Faria et al., 2010).
6 K. Sak et al. Pharm Biol, Early Online: 1–12
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
The phytochemicals present in extracts prepared from
fruits of different strawberry cultivars [Fragaria vesca L.
(Rosaceae)] have been found to display inhibitory effects on
human leukemia, liver, colon, cervical, and breast cancer cells
and interfere the progression of murine breast adenocarcin-
oma (McDougall et al., 2008; Meyers et al., 2003; Olsson
et al., 2006; Seeram et al., 2006; Somasagara et al., 2012).
Strawberries have high therapeutic potential acting as both
chemopreventive and therapeutic agents, whereas the main
effectiveness could be due to their high content of
ellagitannins (McDougall et al., 2008; Olsson et al., 2006;
Somasagara et al., 2012). Different cultivars have significant
differences in the content of anticancer phytochemicals and
inhibit thus the proliferation to diverse extents; moreover,
the contents of active compounds can vary also in response
to different environmental conditions such as temperature,
water availability, pathogenic attack, and nutrients (Meyers
et al., 2003; Olsson et al., 2006).
The majority of studies on the anticancer activity of berries
are performed using extracts prepared from fruits. However,
the content of bioactive compounds in berry stems and fruits
can be largely different and based on the application mode
of lingonberries, bilberries, and strawberries as anticancer
remedies in Estonian ethnomedicine further investigation
of potential effects of stem extracts is needed. On one hand,
it is indeed shown that anthocyanins are mainly found in
the deeply colored fruits and not leaves of bilberry (Chu
et al., 2011), and on the other hand, the non-edible parts of
strawberry has found to be richer in ellagic acid than ripe
fruits, whereas young leaves have higher total phenolic
content than the respective fruits and old leaves (Skupien
et al., 2006). It is clear that phytochemicals present in various
parts of berry plants are of high interest in the search of new
antitumor drugs and their laboratory studies must be certainly
continued.
Vegetables and fruits
Literature has shown very strong evidence that consumption
of fruits and vegetables can protect against a wide variety
of cancers (Shrivastava & Ganesh, 2010; Wu et al., 2007).
Fruits and vegetables contain an incredible diversity of
bioactive phytochemicals and old Estonians have traditionally
used several culinary herbs in combating malignancies.
Knowledge about these remedies is stored up in our
ethnomedicinal data archives.
Seven different vegetables (garlic, onion, horseradish and
radish, pepper, beetroot, and carrot) and one fruit (lemon) are
used by our parents for treating and relieving symptoms
caused by various tumors. Cytoprotective effects on normal
cells and cytotoxicity toward tumor cells have shown in the
case of allium vegetables (Shrivastava & Ganesh, 2010).
Interest in the potential benefits of these vegetables has its
origin in antiquity (Galeone et al., 2006). Indeed, Allium
sativum L. (Alliaceae) (garlic) is among the oldest medicinal
plants used by different people in all over the world. It has
been applied for medicinal purpose already for more than
3000 years being also one of the first plants with constituents
reported to possess antitumor properties (Miroddi et al.,
2011; Omar & Al-Wabel, 2010; Shukla & Kalra, 2007;
Tsubura et al., 2011). Also, the bulb of Allium cepa L.
(Alliaceae) (onion) has been consumed medicinally for many
centuries (Wang et al., 2012) and the use of both garlic and
onion in traditional medicinal practice seems to be very safe
(Votto et al., 2010). Garlic may be classified as a dietary
anticarcinogen on the basis of epidemiological and experi-
mental investigations, whereas its beneficial action is not
limited to a specific species, particular anatomical locations
or specific carcinogens (Khanum et al., 2004; Shukla &
Kalra, 2007). Thus, garlic extracts have been shown to inhibit
the growth of human breast, uterine, prostate, kidney, lung,
liver, esophagus, stomach, colon, and skin cancer as well as
neuroblastoma, leukemia, and melanoma cells (Galeone et al.,
2006; Herman-Antosiewicz et al., 2007; Khanum et al., 2004;
Milner, 2006; Miroddi et al., 2011; Omar & Al-Wabel, 2010;
Shukla & Kalra, 2007; Tsubura et al., 2011). Onion has shown
even better inhibitory activity against tumor cells than garlic
(Shrivastava & Ganesh, 2010; Sohail et al., 2011) suppressing
the growth of colorectal, liver, laryngeal, ovarian, and blood
cancer cells (Galeone et al., 2006; Votto et al., 2010; Wang
et al., 2012; Yang et al., 2004). The anticarcinogenic effects of
allium vegetables are attributed to their organosulfur ingre-
dients (Galeone et al., 2006; Herman-Antosiewicz et al.,
2007). Garlic contains a complex mixture of organosulfur
compounds that are generated upon its processing; the
presence of several other factors, including selenium and
flavonoids, may also account for its tumoricidal action
(Milner, 2006; Miroddi et al., 2011; Omar & Al-Wabel,
2010; Tsubura et al., 2011). The content of organosulfur
compounds is high also in onions; moreover, onions are one
of the richest sources of flavonoids in the human diet and the
different constituents probably exert an additive action in
destroying cancer cells (Galeone et al., 2006; Votto et al.,
2010; Wang et al., 2012; Yang et al., 2004). Furthermore,
different onion varieties have broad variability in their
contents of bioactive agents depending also on the genetic,
agronomic, and environmental factors, leading to a significant
variation in the antiproliferative activities among the onion
varieties (Yang et al., 2004).
Armoracia rusticana G. Gaertn., B. Mey. & Scherb.
(horseradish) and Raphanus sativus L. (radish) are two
vegetables belonging to the Brassicaceae family. Extracts
prepared from radish root have been described to exert
potential cytotoxic activity toward several human cancer cell
lines (cervical, lung, breast, and prostate carcinoma cells) and
this tumoricidal action has been attributed to its isothiocyan-
ates content. Different varieties of R. sativus have genetic
variability that besides the environmental factors might affect
the content and types of isothiocyanates in radish root (Beevi
et al., 2010). The phytochemical profiles of other parts of this
plant (stems, leaves, and seeds) differ significantly from their
bioactive ingredients; however, they can also exhibit signifi-
cant anticancer activities: extracts prepared from aerial parts
inhibit the growth of human breast cancer cells (Kim et al.,
2011), sprouts exert some protective activity against colon
cancer (Beevi et al., 2010), and seed extracts have strong
cytotoxic effects on human colon, liver, cervical, and breast
cancer cells (Abd-Elmoneim et al., 2013). Some compounds
with potential anticancer properties are isolated also from
horseradish extracts (Weil et al., 2005).
DOI: 10.3109/13880209.2013.871641 Estonian ethnomedicinal anticancer experiences 7
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
Tumor-specific cytotoxicity against human cancer cell
lines has been described also for Capsicum annuum L.
(Solanaceae) (Motohashi et al., 2003). A pungent bioactive
ingredient in varieties of Capsicum annuum (red pepper) is
capsaicin and its antitumor activities have reported in various
malignant cells, such as human esophageal, gastric, cervical,
ovarian, breast, prostate, and liver carcinoma as well as
leukemia and melanoma cells (Huang et al., 2009; Lo et al.,
2005; Mori et al., 2006; Wu et al., 2006; Zhang et al., 2003).
In the case of prostate cancer, capsaicin can inhibit both
androgen-sensitive and -insensitive tumors pointing to its
potential role in the management of prostate cancer
patients, refractory to hormonal therapies (Mori et al.,
2006). At the same time, the root extract of Beta vulgaris
L. (Chenopodiaceae) (beet) can inhibit the growth of
hormone-dependent human breast cancer cells (Tripathy &
Pradhan, 2013) and taproot juice of Daucus sativus Hort.
Ex Passerini (Apiaceae) (carrot) may be an excellent source
of bioactive chemicals for the treatment of different leukemias
affecting somewhat stronger lymphoid than myeloid malig-
nancies (Zaini et al., 2011, 2012).
The only fruit consciously used in Estonian ethnomedicine
for the treatment of cancer symptoms is Citrus limon (L.)
Burm.f. (Rutaceae) (lemon). Its fruit extract has indeed
reported to exhibit anticancer activity against human
breast cancer cells (Alshatwi et al., 2011); whereas essential
oils isolated from lemon peels exert cytotoxic effects
on human colorectal, breast and cervical cancer cell lines
(Jomaa et al., 2012).
Trees
Herbal teas prepared from bark of Quercus robur L.
(Fagaceae) (oak), Betula pendula Roth (Betulaceae) (birch)
or Sorbus aucuparia L. (Rosaceae) (rowan) have all used
in Estonian ethnomedicinal practice for the treatment of
cancerous diseases. The extracts of buds of Betula pendula,
young green needles of Pinus sylvestris L. (Pinaceae) (pine)
and powdered dried berries from Prunus padus L. (Rosaceae)
(bird cherry) have also applied to relieve the various
complaints characteristic to various tumors.
Bark extracts prepared from birch tree exert antiprolifera-
tive effects against various human cancer cell lines, including
skin, ovarian, cervical, and breast carcinomas (Dehelean
et al., 2012). Valuable anticancer agents in the birch tree bark
are pentacyclic triterpenes, mainly betulin and betulinic acid
(Dehelean et al., 2012; Soica et al., 2012). Extract prepared
from oak has also reported to exhibit tumoricidal activity
inhibiting the growth of murine leukemia cells (Goun et al.,
2002). In contrast, no data about the potential antitumor
activity of Pinus sylvestris, Sorbus aucuparia, and Prunus
padus can be found in the literature, although the use of
all these remedies has clearly reported in the Estonian
ethnomedicinal data collections. This indicates that the future
investigations of anticancer activity of natural extracts should
certainly include the preparations of these trees.
Conclusions and further perspectives
Besides presenting a comprehensive review of traditional
ethnomedicinal remedies for the management of tumors by
old Estonian people, the most important value of this article
is selection of five plants which despite their wide use in
Estonian folk traditions to treat cancerous diseases and relieve
their devastating symptoms are not yet characterized in the
scientific literature. Therefore, it is clear that the potential
anticancer properties of all these species (Angelica sylvestris,
Anthemis tinctoria, Pinus sylvestris, Sorbus aucuparia, and
Prunus padus) need further investigations. These plants are
common and prevalent in Estonia; Wild Angelica, is spread
mostly in Northern and Middle Europe, cota tinctoria is very
common throughout Europe, especially in Scandinavia. Also,
rowan, pine, and bird cherry are distributed over the Europe.
The habitats of pine and bird cherry include also several parts
of Asia where the traditions of investigation of natural
anticancer compounds are much more long lasting and
profound. In this context, the antiproliferative properties
shown for the extracts prepared from several pine (Pinaceae)
species growing in Asia [such as Pinus densata Masters,
Pinus densiflora Siebold & Zucc., Pinus kesiya Royle ex
Gordon, Pinus koraiensis Siebold & Zucc., Pinus massoniana
Lamb., Pinus morrisonicola Hayata, Pinus parviflora Siebold
& Zucc., and Pinus wallichiana A.B. Jacks.] encouraged us to
follow the studies also with Pinus sylvestris.
Different fractions of herbs (aqueous or organic) can
contain different compounds and exhibit different activities.
Moreover, some extracts may exert greater effects than
individual constituents showing that various compounds can
act both in additive and in even synergistic mode and
implying that combinations of phytochemicals present in
plants are crucial for their ultimate biological activities.
Furthermore, contribution of some additional and still
unidentified compounds in such mixtures can also not be
excluded.
The ancient ethnobotanical knowledge is mostly based on
the in depth and long-term empirical experiences with the
locally available natural resources. Many of the traditionally
used plants have not yet been studied scientifically; however,
due to the ongoing need for more effective, more specific,
less toxic, and cheaper anticancer medicines and considering
the fact that almost two-thirds of the anticancer drugs
employed nowadays in the clinical practice are derived from
plant sources, the herbal materials used successfully in
ethnomedicine are certainly worth of further scientific
evaluation and can open one possible way for the future
drug design. Therefore, we have already started with the
studies to investigate the scientific basis of traditional
application of plants described in this review.
Declaration of interest
The authors report no declarations of interest.
References
Abd-Elmoneim MA, Bakar AA, Awad IM, et al. (2013).Anticarcinogenic effect of Raphanus sativus on 1,2 dimethylhydrazine(DMH) induced colon cancer in rats. Egypt J Hosp Med 51:473–86.
Acevedo-Duncan M, Russell C, Patel S, Patel R. (2004). Aloe-emodinmodulates PKC isozymes, inhibits proliferation, and induces apoptosisin U-373MG glioma cells. Int Immunopharmacol 4:1775–84.
Ahlawat KS, Khatkar BS. (2011). Processing, food applications andsafety of Aloe vera products: A review. J Food Sci Technol 48:525–33.
8 K. Sak et al. Pharm Biol, Early Online: 1–12
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
Aljuraisy YH, Mahdi NK, Al-Darraji MN. (2012). Cytotoxic effect ofChelidonium majus on cancer cell lines. J Vet Sci 5:85–90.
Alshatwi AA, Shafi G, Hasan TN, et al. (2011). Apoptosis-mediatedinhibition of human breast cancer cell proliferation by lemon citrusextract. Asian Pac J Cancer Prev 12:1555–9.
Awale S, Lu J, Kalauni SK, et al. (2006). Identification of arctigeninas an antitumor agent having the ability to eliminate the toleranceof cancer cells to nutrient starvation. Cancer Res 66:1751–7.
Aydos S, Avci A, Durak I, et al. (2011). Effect of Urtica dioica onproliferation of HCT-116 colon cancer cell lines. Planta Med 77:PK18.
Beevi SS, Mangamoori LN, Subathra M, Edula JR. (2010). Hexaneextract of Raphanus sativus L. roots inhibits cell proliferation andinduces apoptosis in human cancer cells by modulating genes relatedto apoptotic pathway. Plant Foods Hum Nutr 65:200–9.
Berdowska I, Zielinski B, Fecka I, et al. (2013). Cytotoxic impact ofphenolics from Lamiaceae species on human breast cancer cells.Food Chem 141:1313–21.
Billard C, Merhi F, Bauvois B. (2013). Mechanistic insights into theantileukemic activity of hyperforin. Curr Cancer Drug Targets 13:1–10.
Boudreau MD, Mellick PW, Olson GR, et al. (2013). Clear evidence ofcarcinogenic activity by a whole-leaf extract of Aloe barbadensisMiller (Aloe vera) in F344/N rats. Toxicol Sci 131:26–39.
Bozkurt E, Atmaca H, Kisim A, et al. (2012). Effects of Thymusserpyllum extract on cell proliferation, apoptosis and epigenetic eventsin human breast cancer cells. Nutr Cancer 64:1245–50.
Cetojevic-Simin DD, Canadanovic-Brunet JM, Bogdanovic GM, et al.(2010). Antioxidative and antiproliferative activities of differenthorsetail (Equisetum arvense L.) extracts. J Med Food 13:452–9.
Chan YS, Cheng LN, Wu JH, et al. (2011). A review of thepharmacological effects of Arctium lappa (burdock).Inflammopharmacology 19:245–54.
Chen CN, Huang HH, Wu CL, et al. (2007a). Isocostunolide, a sesqui-terpene lactone, induces mitochondrial membrane depolarization andcaspase-dependent apoptosis in human melanoma cells. Cancer Lett246:237–52.
Chen SH, Lin KY, Chang CC, et al. (2007b). Aloe-emodin-inducedapoptosis in human gastric carcinoma cells. Food Chem Toxicol 45:2296–303.
Chu WK, Cheung SC, Lau RA, Benzie IF. (2011). Bilberry (Vacciniummyrtillus L.). In: Wachtel-Galor S, ed. Herbal Medicine. Biomolecularand Clinical Aspects. Boca Raton (FL): CRC Press, 55–72.
Chung MJ, Chung C-K, Jeong Y, Ham S-S. (2010). Anticancer activityof subfractions containing pure compounds of Chaga mushroom(Inonotus obliquus) extract in human cancer cells and in Balbc/c micebearing Sarcoma-180 cells. Nutr Res Pract 4:177–82.
Dehelean CA, Soica C, Ledeti I, et al. (2012). Study of the betulinenriched birch bark extracts effects on human carcinoma cells and earinflammation. Chem Cent J 19:137. doi: 10.1186/1752-153X-6-137.
Dobravalskyte D, Venskutonis PR, Talou T, et al. (2013). Antioxidantproperties and composition of deodorized extracts of Tussilago farfaraL. Rec Nat Prod 7:201–9.
Dorn DC, Alexenizer M, Hengstler JG, Dorn A. (2006). Tumor cellspecific toxicity of Inula helenium extracts. Phytother Res 20:970–80.
Du D, Zhu F, Chen X, et al. (2011). Rapid isolation and purification ofinotodiol and trametenolic acid from inonotus obliquus by high-speedcounter-current chromatography with evaporative light scattingdetection. Phytochem Anal 22:419–23.
Durak I, Biri H, Devrim E, et al. (2004). Aqueous extract of Urticadioica makes significant inhibition of adenosine deaminase activity inprostate tissue from patients with prostate cancer. Cancer Biol Ther 3:855–7.
Fan L, Ding S, Ai L, Deng K. (2012). Antitumor and immunomodulatoryactivity of water-soluble polysaccharide from Inonotus obliquus.Carbohydr Polym 90:870–4.
Faria A, Pestana D, Teizeira D, et al. (2010). Blueberry anthocyanins andpyruvic acid adducts: Anticancer properties in breast cancer cell lines.Phytother Res 24:1862–9.
Ferguson A, Morris C, Curley J. (2011). Hypericum perforatum extractsand hypericin treatment of a mouse mammary cancer cell lineinduces growth inhibition in a dose dependent manner. J Exp Sec Sci3:14–18.
Freysdottir J, Omarsdottir S, Ingolfsdottir K, et al. (2008). In vitro andin vivo immunomodulating effects of traditionally prepared extract
and purified compounds from Cetraria islandica. IntImmunopharmacol 8:423–30.
Fukuoka F, Nakanishi M, Shibata S, et al. (1968). Polysaccharides inlichens and fungi. II. Antitumor activities on sarcoma-180 of thepolysaccharide preparations from Gyrophora esculenta Miyoshi,Centraria islandica (L.) Ach. var. orientalis Asahina, and someother lichens. Gann 59:421–32.
Galeone C, Pelucchi C, Levi F, et al. (2006). Onion and garlic use andhuman cancer. Am J Clin Nutr 84:1027–32.
Galvez M, Martin-Cordero C, Lopez-Lazaro M, et al. (2003). Cytotoxiceffect of Plantago spp. on cancer cell lines. J Ethnopharmacol 88:125–30.
Ghavami G, Sardari S, Ali Shokrgozar M. (2010). Anticancerouspotentials of Achillea species against selected cell lines. J Med PlantRes 4:2411–17.
Goun EA, Petrichenko VM, Solodnikov SU, et al. (2002). Anticancerand antithrombin activity of Russian plants. J Ethnopharmacol 81:337–42.
Gulcin I, Oktay M, Kufrevioglu OI, Aslan A. (2002). Determinationof antioxidant activity of lichen Cetraria islandica (L) Ach.J Ethnopharmacol 79:325–9.
Guler ER. (2013). Investigation of chemopreventive properties ofUrtica dioica L., in MCF-7 and MDA 231 breast cancer cell lines.New J Med 30:50–3.
Handa N, Yamada T, Tanaka R. (2010). An unusual lanostane-typetriterpenoid, spiroinonotsuoxodiol, and other triterpenoids fromInonotus obliquus. Phytochemistry 71:1774–9.
Harlev E, Nevo E, Lansky EP, et al. (2012). Anticancer potentialof aloes: Antioxidant, antiproliferative, and immunostimulatory attri-butes. Planta Med 78:843–52.
Herman-Antosiewicz A, Powolny AA, Singh SV. (2007). Moleculartargets of cancer chemoprevention by garlic-derived organosulfides.Acta Pharmacol Sin 28:1355–64.
Hirono I, Mori H, Culvenor CJ. (1976). Carcinogenic activity ofcoltsfoot, Tussilago farfara L. Gann 67:125–9.
Hostanska K, Reichling J, Bommer S, et al. (2002). Aqueous ethanolicextract of St. John’s wort (Hypericum perforatum L.) induces growninhibition and apoptosis in human malignant cells in vitro. Pharmazie57:323–31.
Hostanska K, Reichling J, Bommer S, et al. (2003). Hyperforin aconstituent of St. John’s wort (Hypericum perforatum L.) extractinduces apoptosis by triggering activation of caspases and withhypericin synergistically exerts cytotoxicity towards human malignantcell lines. Eur J Pharm Biopharm 56:121–32.
Hu H, Zhang Z, Lei Z, et al. (2009). Comparative study of antioxidantactivity and antiproliferative effect of hot water and ethanolextracts from the mushroom Inonotus obliquus. J Biosci Bioeng107:42–8.
Huang SP, Chen JC, Wu CC, et al. (2009). Capsaicin-induced apoptosisin human hepatoma HepG2 cells. Anticancer Res 29:165–74.
Ingolfsdottir K, Hjalmarsdottir MA, Sigurdsson A, et al. (1997). In vitrosusceptibility of Helicobacter pylori to protolichesterinic acid fromthe lichen Cetraria islandica. Antimicrob Agents Chemother 41:215–17.
Ismail S, Haris K, Ghani AR, et al. (2013). Enhanced induction of cellcycle arrest and apoptosis via the mitochondrial membrane potentialdisruption in human U87 malignant glioma cells by Aloe emodin.J Asian Nat Prod Res 15:1003–12.
Istikoglou CI, Mavreas V, Geroulanos G. (2010). History and therapeuticproperties of Hypericum perforatum from antiquity until today.Psychiatriki 21:332–8.
Jarred RA, Keikha M, Dowling C, et al. (2002). Induction of apoptosis inlow to moderate-grade human prostate carcinoma by red clover-derived dietary isoflavones. Cancer Epidemiol Biomarkers Prev 11:1689–96.
Jimenez-Medina E, Garcia-Lora A, Paco L, et al. (2006). A newextract of the plant Calendula officinalis produces a dual in vitroeffect: Cytotoxic anti-tumor activity and lymphocyte activation.BMC Cancer 6:119.
Jomaa S, Rahmo A, Alnori AS, Chatty ME. (2012). The cytotoxic effectof essential oil of Syrian Citrus limon peel on human colorectalcarcinoma cell line (Lim1863). Middle East J Cancer 3:15–21.
Katsube N, Iwashita K, Tsushida T, et al. (2003). Induction ofapoptosis in cancer cells by bilberry (Vaccinium myrtillus) and theanthocyanins. J Agric Food Chem 51:68–75.
DOI: 10.3109/13880209.2013.871641 Estonian ethnomedicinal anticancer experiences 9
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
Khan N, Sultana S. (2005). Anticarcinogenic effect of Nymphaea albaagainst oxidative damage, hyperproliferative response and renalcarcinogenesis in Wistar rats. Mol Cell Biochem 271:1–11.
Khanum F, Anilakumar KR, Viswanathan KR. (2004). Anticarcinogenicproperties of garlic: A review. Crit Rev Food Sci Nutr 44:479–88.
Kiho T, Yoshida I, Katsuragawa M, et al. (1994). Polysaccharides infungi. XXXIV. A polysaccharide from the fruiting bodies of Amanitamuscaria and the antitumor activity of its carboxymethylated product.Biol Pharm Bull 17:1460–2.
Kim YO, Park HW, Kim JH, et al. (2006). Anti-cancer effect andstructural characterization of endo-polysaccharide from cultivatedmycelia of Inonotus obliquus. Life Sci 79:72–80.
Kim WK, Kim JH, Jeong DH, et al. (2011). Radish (Raphanus sativus L.leaf) ethanol extract inhibits protein and mRNA expression of ErbB2and ErbB3 in MDA-MB-231 human breast cancer cells. Nutr ResPract 5:288–93.
Klemow KM, Bartlow A, Crawford J, et al. (2011). Medical attributes ofSt. John’s wort (Hypericum perforatum). In: Wachtel-Galor S, ed.Herbal Medicine. Biomolecular and Clinical Aspects. Boca Raton(FL): CRC Press, 211–37.
Kogiannou DA, Kalogeropoulos N, Kefalas P, et al. (2013). Herbalinfusions; their phenolic profile, antioxidant and anti-inflammatoryeffects in HT29 and PC3 cells. Food Chem Toxicol 61:152–9.
Kolodziejczyk-Czepas J. (2012). Trifolium species-derived substancesand extracts – biological activity and prospects for medicinalapplications. J Ethnopharmacol 143:14–23.
Konishi T, Shimada Y, Nagao T, et al. (2002). Antiproliferativesesquiterpene lactones from the roots of Inula helenium. Biol PharmBull 25:1370–2.
Konrad L, Muller HH, Lenz C, et al. (2000). Antiproliferative effect onhuman prostate cancer cells by a stinging nettle root (Urtica dioica)extract. Planta Med 66:44–7.
Krenn L, Paper DH. (2009). Inhibition of angiogenesis and inflammationby an extract of red clover (Trifolium pratense L.). Phytomedicine 16:1083–8.
Kulp M, Bragina O. (2013). Capillary electrophoretic study of thesynergistic biological effects of alkaloids from Chelidonium majus L.in normal and cancer cells. Anal Bioanal Chem 405:3391–7.
Kupchan SM, Barboutis SJ, Knox JR, Cam CA. (1965). Beta-solamarine:Tumor inhibitor isolated from Solanum dulcamara. Science 150:1827–8.
Lajter I, Zupko I, Molnar J, et al. (2013). Antiproliferative activity ofPolygonaceae species from the Carpathian Basin against humancancer cell lines. Phytother Res 27:77–85.
Lee MR, Cha MR, Jo KJ, et al. (2008). Cytotoxic and apoptotic activitiesof Tussilago farfara extract in HT-29 human colon cancer cells.Food Sci Biotechnol 17:308–12.
Lee SH, Hwang HS, Yun JW. (2009). Antitumor activity of water extractof a mushroom, Inonotus obliquus, against HT-29 human colon cancercells. Phytother Res 23:1784–9.
Lemiezek MK, Langner E, Kaczor J, et al. (2011). Anticancer effects offraction isolated from fruiting bodies of chaga medicinal mushroom,Inonotus obliquus (Pers.:Fr) Pilat (Aphyllophoromycetideae): In vitrostudies. Int J Med Mushrooms 13:131–43.
Li Y, Zhang ML, Cong B, et al. (2011). Achillinin A, a cytotoxicguaianolide from the flower of yarrow, Achillea millefolium. BiosciBiotechnol Biochem 75:1554–6.
Lin LT, Liu LT, Chiang LC, Lin CC. (2002). In vitro anti-hepatomaactivity of fifteen natural medicines from Canada. Phytother Res 16:440–4.
Liu KY, Liu HJ, Wu JZ, Zhang TJ. (2009). Studies on inhibitory effectof active constituents from Tussilago farfara L. on lung cancer cellsLA795 proliferation. J Fudan Univ 1:125–9.
Liu L, Wang J, Shi L, et al. (2013). b-Asarone induces senescencein colorectal cancer cells by inducing lamin B1 expression.Phytomedicine 20:512–20.
Lo YC, Yang YC, Wu IC, et al. (2005). Capsaicin-induced cell death in ahuman gastric adenocarcinoma cell line. World J Gastroenterol 11:6254–7.
Lowcock EC, Cotterchio M, Boucher BA. (2013). Consumption offlaxseed, a rich source of lignans, is associated with reduced breastcancer risk. Cancer Causes Control 24:813–16.
Marghescu H, Teodorescu MS, Radu D. (2012). The positive impact offlaxseed (Linum usitatissimum) on breast cancer. J Agroalim ProcTechnol 18:161–8.
Martarelli D, Martarelli B, Pediconi D, et al. (2004). Hypericumperforatum methanolic extract inhibits growth of human prostaticcarcinoma cell line orthotopically implanted in nude mice. CancerLett 210:27–33.
Matic IZ, Juranic Z, Savikin K, et al. (2013). Chamomile and marigoldtea: Chemical characterization and evaluation of anticancer activity.Phytother Res 27:852–8.
Matsumoto T, Hosono-Nishiyama K, Yamada H. (2006).Antiproliferative and apoptotic effects of butyrolactone lignans fromArctium lappa on leukemic cells. Planta Med 72:276–8.
McDougall GJ, Ross HA, Ikeji M, Stewart D. (2008). Berry extractsexert different antiproliferative effects against cervical and coloncancer cells grown in vitro. J Agric Food Chem 56:3016–23.
Menichini G, Alfano C, Marrelli M, et al. (2013). Hypericum perforatumL. subsp. perforatum induces inhibition of free radicals and enhancedphototoxicity in human melanoma cells under ultraviolet light.Cell Prolif 46:193–202.
Meyers KJ, Watkins CB, Pritts MP, Liu RH. (2003). Antioxidant andantiproliferative activities of strawberries. J Agric Food Chem 51:6887–92.
Milner JA. (2006). Preclinical perspectives on garlic and cancer. J Nutr136:827S–31.
Miroddi M, Calapai F, Calapai G. (2011). Potential beneficial effects ofgarlic in oncohematology. Mini Rev Med Chem 11:461–72.
Misikangas M, Pajari AM, Paivarinta E, et al. (2007). Three Nordicberries inhibit intestinal tumorigenesis in multiple intestinal neoplasia/þ mice by modulating beta-catenin signaling in the tumor andtranscription in the mucosa. J Nutr 137:2285–90.
Moodley I, Shengwenyana N. Evaluation of an extract of rye grass,Secale cereale (Oralmat�) for anti-neoplastic activity in vitro using 5cancer cell lines. Available from: http://sites.commercecreators.com/folder1395/listing/Antineoplastic_activity_of_Oralmat.pdf
Mori A, Lehmann S, O’Kelly J, et al. (2006). Capsaicin, a component ofred peppers, inhibits the growth of androgen-independent, p53 mutantprostate cancer cells. Cancer Res 66:3222–9.
Motohashi N, Wakabayashi H, Kurihara T, et al. (2003). Cytotoxic andmultidrug resistance reversal activity of a vegetable, ‘Anastasia Red’,a variety of sweet pepper. Phytother Res 17:348–52.
Mutanen M, Pajari AM, Paivarinta E, et al. (2008). Berries aschemopreventive dietary constituents – a mechanistic approach withthe ApcMin/þ mouse. Asia Pac J Clin Nutr 17:123–5.
Nadova S, Miadokova E, Alfoldiova LA, et al. (2008). Potentialantioxidant activity, cytotoxic and apoptosis-inducing effects ofChelidonium majus L. extract on leukemia cells. Neuro EndocrinolLett 29:649–52.
Nahata A, Saxena A, Suri N, et al. (2013). Sphaeranthus indicus inducesapoptosis through mitochondrial-dependent pathway in HL-60 cellsand exerts cytotoxic potential on several human cancer cell lines.Interg Cancer Ther 12:236–47.
Nguyen V, Tang J, Oroudjev E, et al. (2010). Cytotoxic effects ofbilberry extract on MCF7-GFP-tubulin breast cancer cells. J MedFood 13:278–85.
Niciforovic A, Adzic M, Spasic SD, Radojcic MB. (2007). Antitumoreffects of a natural anthracycline analog (Aloin) involve alteredactivity of antioxidant enzymes in HeLaS3 cells. Cancer Biol Ther 6:1200–5.
Nomura M, Takahashi T, Uesugi A, et al. (2008). Inotodiol, a lanostanetriterpenoid, from Inonotus obliquus inhibits cell proliferation throughcaspase-3-dependent apoptosis. Anticancer Res 28:2691–6.
Ocak Z, Acar M, Gunduz E, et al. (2013). Effect of hypericin on theADAMTS-9 and ADAMTS-8 gene expression in MCF7 breast cancercells. Eur Rev Med Pharmacol Sci 17:1185–90.
Ogmundsdottir HM, Zoega GM, Gissurarson SR, Ingolfsdottir K. (1998).Anti-proliferative effects of lichen-derived inhibitors of 5-lipoxygen-ase on malignant cell-lines and mitogen-stimulated lymphocytes.J Pharm Pharmacol 50:107–15.
Olsson ME, Andersson CS, Oredsson S, et al. (2006). Antioxidant levelsand inhibition of cancer cell proliferation in vitro by extracts fromorganically and conventionally cultivated strawberries. J Agric FoodChem 54:1248–55.
Omar SH, Al-Wabel NA. (2010). Organosulfur compounds and possiblemechanism of garlic in cancer. Saudi Pharm J 18:51–8.
Ozaslan M, Karagoz ID, Kalender ME, et al. (2007). In vivo antitumoraleffect of Plantago major L. extract on Balb/C mouse with Ehrlichascites tumor. Am J Chin Med 35:841–51.
10 K. Sak et al. Pharm Biol, Early Online: 1–12
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
Ozaslan M, Karagoz ID, Kilic IH, et al. (2009). Effect of Plantago majorsap on Ehrlich ascites tumours in mice. Afr J Biotechnol 8:955–9.
Paaver U, Orav A, Arak E, et al. (2008). Phytochemical analysis of theessential oil of Thymus serpyllum L. growing wild in Estonia. NatProd Res 22:108–15.
Pan Q, Pan H, Lou H, et al. (2013). Inhibition of the angiogenesis andgrowth of Aloin in human colorectal cancer in vitro and in vivo.Cancer Cell Int 13:69.
Paul A, Bishayee K, Ghosh S, et al. (2012). Chelidonine isolated fromethanolic extract of Chelidonium majus promotes apoptosis in HeLacells through p38-p53 and PI3K/AKT signalling pathways. Zhong XiYi Jie He Xue Bao 10:1025–38.
Paul A, Das S, Das J, et al. (2013). Cytotoxicity and apoptotic signallingcascade induced by chelidonine-loaded PLGA nanoparticles inHepG2 cells in vitro and bioavailability of nano-chelidonine in micein vivo. Toxicol Lett 222:10–22.
Pecere T, Gazzola MV, Mucignat C, et al. (2000). Aloe-emodin is a newtype of anticancer agent with selective activity against neuroecto-dermal tumors. Cancer Res 60:2800–4.
Predes FS, Ruiz AL, Carvalho JE, et al. (2011). Antioxidative andin vitro antiproliferative activity of Arctium lappa root extracts.BMC Complement Altern Med 11:25.
Preethi KC, Siveen KS, Kuttan R, Kuttan G. (2010). Inhibition ofmetastasis of B16F-10 melanoma cells in C57BL/6 mice by an extractof Calendula officinalis L. flowers. Asian Pac J Cancer Prev 11:1773–9.
Pussa T, Raudsepp P, Kuzina K, Raal A. (2009). Polyphenoliccomposition of roots and petioles of Rheum rhaponticum L.Phytochem Anal 20:98–103.
Raal A, Soukand R. (2005). Classification of remedies and medicinalplants of Estonian ethnopharmacology. Trames 9:259–67.
Raal A, Orav A, Pussa T, et al. (2012). Content of essential oil terpenoidsand polyphenols in commercial chamomile (Chamomilla recutitia L.Rauschert) teas from different countries. Food Chem 131:632–8.
Raal A, Pussa T, Sepp J, et al. (2011). Content of phenolic compoundsin aerial parts of Chamomilla suaveolens from Estonia. Nat ProdCommun 6:1107–10.
Raal A, Soukand R, Nagel K. (2010). Hypericum species in Estonian folktraditions and in local scientific studies. Planta Med 76:1216.
Raal A, Volmer D, Soukand R, et al. (2013). Complementarytreatment of the common cold and flu with medicinal plants –Results from two samples of pharmacy customers in Estonia. PLoSOne 8:e58642.
Rajkumar V, Gunjan G, Ashok KR, Lazar M. (2009). Evaluation ofcytotoxic potential of Acorus calamus rhizome. Ethnobot Leaflets 13:832–9.
Reza MA, Jo WS, Park SC. (2012). Comparative antitumor activity ofjelly ear culinary-medicinal mushroom, Auricularia auricula-judae(Bull.) J. Schrot. (higher basidiomycetes) extracts against tumor cellsin vitro. Int J Med Mushrooms 14:403–9.
Roscetti G, Franzese O, Comandini A, Bonmassar E. (2004). Cytotoxicactivity of Hypericum perforatum L. on K562 erythroleukemic cells:Differential effects between methanolic extract and hypericin.Phytother Res 18:66–72.
Sandhu NS, Kaur S, Chopra D. (2010). Equisetum arvense:Pharmacology and phytochemistry – A review. Asian J Pharm ClinRes 3:146–50.
Schempp CM, Kirkin V, Simon-Haarhaus B, et al. (2002). Inhibitionof tumour cell growth by hyperforin, a novel anticancer drug fromSt. John’s wort that acts by induction of apoptosis. Oncogene 21:1242–50.
Seeram NP, Adams LS, Zhang Y, et al. (2006). Blackberry, blackraspberry, blueberry, cranberry, red raspberry, and strawberry extractsinhibit growth and stimulate apoptosis of human cancer cells in vitro.J Agric Food Chem 54:9329–39.
Shafi G, Hasan TN, Syed NN, et al. (2012). Artemisia absinthium (AA):A novel potential complementary and alternative medicine for breastcancer. Mol Biol Rep 39:7373–9.
Shrivastava S, Ganesh N. (2010). Tumor inhibition and cytotoxicityassay by aqueous extract of onion (Allium cepa) & garlic (Alliumsativum): An in vitro analysis. Int J Phytomed 2:80–4.
Shukla Y, Kalra N. (2007). Cancer chemoprevention with garlic and itsconstituents. Cancer Lett 247:167–81.
Skupien K, Oszmianski J, Kostrzewa-Nowak D, Tarasiuk J. (2006).In vitro antileukemic activity of extracts from berry plant leaves
against sensitive and multidrug resistant HL60 cells. Cancer Lett 236:282–91.
Sohail MN, Karim A, Sarwar M, Alhasin AM. (2011). Onion(Allium cepa L.): An alternate medicine for Pakistani population.Int J Pharmacol 7:736–44.
Soica C, Dehelean C, Danciu C, et al. (2012). Betulin complexin gamma-cyclodextrin derivatives: Properties and antineoplasticactivities in in vitro and in vivo tumor models. Int J Mol Sci 15:14992–5011.
Somasagara RR, Hegde M, Chiruvella KK, et al. (2012). Extracts ofstrawberry fruits induce intrinsic pathway of apoptosis in breast cancercells and inhibits tumor progression in mice. PLoS One 7:e47021.
Song FQ, Liu Y, Kong XS, et al. (2013). Progress on understanding theanticancer mechanisms of medicinal mushroom: Inonotus obliquus.Asian Pac J Cancer Prev 14:1571–8.
Soukand R, Raal A. (2005). Data on medicinal plants in Estonian folkmedicine: Collection, formation and overview of previous researchers.Folklore 30:171–98.
Soukand R, Raal A. (2008). How the name Arnica was borrowed intoEstonian. Trames 12:29–39.
Spiridonov NA, Konovalov DA, Arkhipov VV. (2005). Cytotoxicity ofsome Russian ethnomedicinal plants and plant compounds. PhytotherRes 19:428–32.
Srivastava JK, Gupta S. (2007). Antiproliferative and apoptotic effects ofchamomile extract in various human cancer cells. J Agric Food Chem55:9470–8.
Srivastava JK, Gupta S. (2009). Extraction, characterization, stabilityand biological activity of flavonoids isolated from chamomile flowers.Mol Cell Pharmacol 1:138–47.
Stankovic M, Radojevic I, Curcic M, et al. (2012). Evaluation ofbiological activities of goldmoss stonecrop (Sedum acre L.). Turk JBiol 36:580–8.
Susanti S, Iwasaki H, Itokazu Y, et al. (2012). Tumor specificcytotoxicity of arctigenin isolated from herbal plant Arctium lappaL. J Nat Med 66:614–21.
Theil C, Briese V, Richter DU, et al. (2013). An ethanolic extract ofLinum usitatissimum caused cell lethality and inhibition of cellvitality/– Proliferation of MCF-7 and BT20 mamma carcinoma cellsin vitro. Arch Gynecol Obstet 288:149–53.
Tomasin R, Gomes-Marcondes MC. (2011). Oral administration of Aloevera and honey reduces Walker tumour growth by decreasing cellproliferation and increasing apoptosis in tumour tissue. Phytother Res25:619–23.
Tozyo T, Yoshimura Y, Sakurai K, et al. (1994). Novel antitumorsesquiterpenoids in Achillea millefolium. Chem Pharm Bull 42:1096–100.
Tripathy G, Pradhan D. (2013). Evaluation of in vitro anti-proliferativeactivity and in vivo immunomodulatory activity of Beta vulgaris.Asian J Pharm Clin Res 6:127–30.
Tsubura A, Lai YC, Kuwata M, et al. (2011). Anticancer effects of garlicand garlic-derived compounds for breast cancer control. AnticancerAgents Med Chem 11:249–53.
Ukiya M, Akihisa T, Yasukawa K, et al. (2006). Anti-inflammatory, anti-tumor-promoting, and cytotoxic activities of constituents of marigold(Calendula officinalis) flowers. J Nat Prod 69:1692–6.
Votto AP, Domingues BS, de Souza MM, et al. (2010). Toxicitymechanisms of onion (Allium cepa) extracts and compounds inmultidrug resistant erythroleukemic cell line. Biol Res 43:429–37.
Wang SY, Feng R, Bowman L, et al. (2005). Antioxidant activity inlingonberries (Vaccinium vitis-idaea L.) and its inhibitory effect onactivator protein-1, nuclear factor-kappaB, and mitogen-activatedprotein kinases activation. J Agric Food Chem 53:3156–66.
Wang Y, Tian WX, Ma XF. (2012). Inhibitory effects of onion (Alliumcepa L.) extract on proliferation of cancer cells and adipocytes viainhibiting fatty acid synthase. Asian Pac J Cancer Prev 13:5573–9.
Weaver J, Briscoe T, Hou M, et al. (2009). Strawberry polyphenols areequally cytotoxic to tumourigenic and normal human breast andprostate cell lines. Int J Oncol 34:777–86.
Wegiera M, Smolarz HD, Jedruch M, et al. (2012). Cytotoxic effect ofsome medicinal plants from Asteraceae family on J-45.01 leukemiccell line – Pilot study. Acta Pol Pharm 69:263–8.
Weil MJ, Zhang Y, Nair MG. (2005). Tumor cell proliferation andcyclooxygenase inhibitory constituents in horseradish (Armoraciarusticana) and wasabi (Wasabia japonica). J Agric Food Chem 53:1440–4.
DOI: 10.3109/13880209.2013.871641 Estonian ethnomedicinal anticancer experiences 11
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.
Won DP, Lee JS, Kwon DS, et al. (2011). Immunostimulating activityof polysaccharides isolated from fruiting body of Inonotus obliquus.Mol Cells 31:165–73.
Wu CC, Lin JP, Yang JS, et al. (2006). Capsaicin induced cell cyclearrest and apoptosis in human esophagus epidermoid carcinoma CE81T/VGH cells through the elevation of intracellular reactive oxygenspecies and Ca2þ productions and caspase-3 activation. Mutat Res601:71–82.
Wu QK, Koponen JM, Mykkanen HM, Torronen AR. (2007). Berryphenolic extracts modulate the expression of p21WAF1 and Bax butnot Bcl-2 in HT-29 colon cancer cells. J Agric Food Chem 55:1156–63.
Yang J, Meyers KJ, van der Heide J, Liu RH. (2004). Varietal differencesin phenolic content and antioxidant and antiproliferative activitiesof onions. J Agric Food Chem 52:6787–93.
Youn MJ, Kim JK, Park SY, et al. (2009). Potential anticancer propertiesof the water extract of Inonotus obliquus by induction of apoptosisin melanoma B16-F10 cells. J Ethnopharmacol 121:221–8.
Zaini R, Clench MR, Le Maitre CL. (2011). Bioactive chemicals fromcarrot (Daucus carota) juice extracts for the treatment of leukemia.J Med Food 14:1303–12.
Zaini RG, Brandt K, Clench MR, Le Maitre CL. (2012). Effects ofbioactive compounds from carrots (Daucus carota L.), polyacetylenes,beta-carotene and lutein on human lymphoid leukaemia cells.Anticancer Agents Med Chem 12:640–52.
Zhang J, Nagasaki M, Tanaka Y, Morikawa S. (2003). Capsaicin inhibitsgrowth of adult T-cell leukemia cells. Leuk Res 27:275–83.
Zhong XH, Wang LB, Sun DZ. (2011). Effects of inotodiol extracts fromInonotus obliquus on proliferation cycle and apoptotic gene of humanlung adenocarcinoma cell line A549. Chin J Integr Med 17:218–23.
12 K. Sak et al. Pharm Biol, Early Online: 1–12
Phar
mac
eutic
al B
iolo
gy D
ownl
oade
d fr
om in
form
ahea
lthca
re.c
om b
y U
nive
rsity
of
Gro
ning
en o
n 05
/08/
14Fo
r pe
rson
al u
se o
nly.