Please note, a customary 24% service charge and tax will be added to the prices 1

PORK

VEGETERIAN

BEEF

Petite Beef Wellington

BBQ, Marinara or Sweet & Spicy Meatballs

Beef Tenderloin on Toast with Smoked Blue Cheese

Smoked BBQ Brisket on a Corn Muffin

Smoked BBQ Pork with House Made Sweet Potato Biscuit

Sausage Stuffed Mushrooms

Pork Pot Stickers with Teriyaki Dip

CHICKEN

Petite Chicken Wellington

Grilled Chicken Tenders with Dipping Sauce

Mini Chicken Quesadillas with Sour Cream and Salsa

Poached Chicken Salad on a Poppy Seed Cake

Mini Hot Chicken on House Made Biscuit

Assorted Miniature Quiche

Vegetarian Spring Rolls with Dip

Spanakopita

Mac and Cheese Bite

Artichoke Beignet

Smoked Deviled Eggs

SEAFOOD

Coconut Shrimp with Honey Sriracha Dip

Smoked Salmon on Herb Crostini & Chevre Mousse

Smoked Trout with a Lemon Aioli on a Crostini

Cilantro-Lime Crab Salad on a Sweet Corn Cake

Embassy Suites Nashville South/Cool Springs

Wedding Menus

Wedding Packages include your choice of Two Hors d’oeuvres (Total of Four pieces per person)

Please note, a customary 24% service charge and tax will be added to the prices 2

Hors D’oeuvres Select two items from the hors d’oeuvres list on page 1

Package includes two pieces of each item chosen

Display International and Domestic Cheese Display Garnished with Berries and Served with Crackers

Gourmet Salad Station

Mixed Baby Greens, Romaine Hearts, and Spinach with an Array of Dressings. Toppings included: Aged Cheddar Cheeses, Parmesan Cheese, Blue Cheese, Cherry Tomatoes, Carrots, Cucumber, Diced Eggs, Bacon Bits, Garlic

Croutons, Fresh Strawberries, and Candied Pecans Fresh Baked Assorted Artisan Breads with Whipped & Flavored Butter

The Carving Board*

(Please Select One) Smoked Beef Brisket with BBQ Sauce

Whole Roasted Pork Loin with Peach Chutney Glazed Ham with Whole Grain Mustard, Pineapple Chutney

Roasted Turkey with Whole Grain Mustard, Cranberry Chutney Freshly Baked Rolls and Muffins

*Additional fee will apply at $100 per Attendant

Beverage Station Specialty Punch, Iced Tea, Iced Water and Starbucks Regular and Decaffeinated Coffee Station

Select one or two Dinner Stations from page 3

Silver Wedding Package Reception Style

Please note, a customary 24% service charge and tax will be added to the prices 3

Martini Mashed Potato & Sweet Potato Bar Whipped Sweet Potato & Butternut Squash

Thyme Scented Yukon Gold Potatoes and Roasted Garlic Idaho Potatoes Toppings included Country Bacon, Chives, Sour Cream, Aged Cheddar, Brown Sugar, Mini Marshmallows, Toasted Coconut, Candied Pecans, and Dried

Cranberries

Pasta Station Penne and Tornaido Pasta

Please select two: Marinara, Arrabbiata, Alfredo, or Smoked Cheddar Cream Sauce Toppings include: Sweet Roasted Peppers, Onions, Sliced Mushrooms, Roma Tomatoes, Scallions and Parmesan Cheese

Southern Grits Station

Classic Three Cheese and Roasted Garlic Grits Shrimp or Tasso Ham

Toppings included: Chives, Bacon, Fresh diced Tomatoes, and Jalapeños

Stir Fry Station White Rice, Lo Mein and Rice Noodles

Sautéed with your choice of Bean Sprouts, Carrots, Peppers, Celery, Pea Pods, Chicken, Water Chestnuts, Bamboo Shoots, Broccoli, Sweet n Sour sauce, Soy Sauce, or Hosin Sauce Served with Egg Rolls with Sriracha Honey Dip *Additional fee will apply at $100 per Attendant

Macaroni and Cheese Station (Please Select Two)

Lobster Macaroni with Apple Bacon and Mascarpone Blue Crab Macaroni with Roasted Peppers and Brioche Topping Country Ham and Cheddar Macaroni with Cornbread Topping

White Cheddar Macaroni with Chives

$45 per person for one Station | $57 per person for two Station Minimum 75 people

Please Select One or Two Stations

Please note, a customary 24% service charge and tax will be added to the prices 4

Gold Wedding Package Dinner Buffet

Hors D’oeuvres Select two items from the hors d’oeuvres list on page 1

Package includes two pieces of each item chosen

Display International and Domestic Cheese Display Garnished with Berries and Served with Crackers

Specialty Punch

Salads

Spinach Salad with Strawberries, Blueberries, Pecans and Goat Cheese served with your choice of Dressing Mixed Greens with Tomatoes, Cucumber, Carrots and Olives served with your choice of Dressing

Entrée Selections

(Please Select Two) Pan Seared Breast of Chicken with Garlic White Wine Cream

Grilled Breast of Chicken with Roasted Red Pepper Cream Smoked Beef Brisket with Apple Bourbon Sauce

Grilled Flank Steak with Spanish Mole Citrus Glazed Salmon

Pork loin with Blackberry Mostarda Vegetarian Lasagna

Accompaniments

Your Choice of Starch and Fresh Seasonal Vegetables from page 6 Assorted Warm Rolls and Whipped Butter

Beverages

Iced Tea, Iced Water, Starbucks Regular and Decaffeinated Coffee Service $52 per person Minimum 50 people

Please note, a customary 24% service charge and tax will be added to the prices 5

Diamond Wedding Package Plated Dinner Package

Hors D’oeuvres Select Two from the Hors D’oeuvres List on page 1

Package includes two pieces of each item chosen

Displays

International and Domestic Cheese Display Garnished with Fresh Berries and Served with Gourmet Crackers

Specialty Punch

Salad

(Please Select One)

Mixed Greens with Cucumber, Tomatoes and Shaved Carrots

Baby Spinach Salad with Strawberries, Candies Pecans and Goat Cheese

Bibb Lettuce with Mandarin Oranges, Cucumber, and Sliced Almonds

Caesar Salad with Parmesan and Garlic Croutons

Served with your choice of two of our House made dressings

Combination Entrée Selections

Beef Tenderloin Medallion with Béarnaise paired with:

(Please Select One)

Grilled Salmon $56 per person

Grilled Breast of Chicken $58 per person

Shrimp Stuffed with Crabmeat $62 per person

Please note, a customary 24% service charge and tax will be added to the prices 6

Diamond Package Plated Entrées

Entrée Selections

(Please Select One)

Pan-Seared Airline Chicken with Garlic White Wine Cream

Recommended with Kendall Jackson Chardonnay

$43 per person

Sauté ed Airline Chicken with Roasted Red Peppers Cream

Recommended with The Loop Sauvignon Blanc

$45 per person

Grilled Salmon with Lemon Pesto

Recommended with Ecco Domani Pinot Grigio

$45 per person

Spinach and Goat Cheese Stuffed Chicken with Heirloom Tomato Sauce

Recommended with Hess Chardonnay $48 per person

Grilled Flank Steak with Herb Demi Glace

Recommended with Hess Select Cabernet $ 48 per person

Filet Mignon with Cabernet Demi Glace

Recommended with Greg Norman Cab/Merlot $55 per person

Please note, a customary 24% service charge and tax will be added to the prices 7

Accompaniments

Please Select One:

Roasted Fingerling Potatoes

Whipped Yukon Gold Potatoes

Polenta

Risotto

Wild Rice Pilaf

Roasted Red Potatoes

Potato Au Gratin

Please Select One:

Asparagus with Olive Oil

Baby Carrots

Haricot Vert

Broccolini

Green Bean Amandine

Seasonal Vegetable Medley

Roasted Brussels Sprouts

Served with Warm Rolls & Whipped Butter

Iced Tea, Iced Water and Starbucks Regular and Decaffeinated Coffee Service

Please note, a customary 24% service charge and tax will be added to the prices 8

Premium Brands Pinnacle Vodka, J&B Scotch, New Amsterdam Gin, Jim Beam Bourbon,

Sauza Gold Tequila, and Canadian Club. Host Bar $7.00 Cash Bar $9.00 Top Shelf Brands ABSOLUT Vodka, Tanquerray Gin, Jack Daniels, Crown Royal, Sauza Blue,

Dewards, Bacardi Host Bar $9.00 Wine Canyon Road Chardonnay, Cabernet Sauvignon, Pinot Noir, White

Zinfandel Host Bar $8.00 per glass Cash Bar $10.00 per glass Bottled Domestic Beer Miller Lite, Bud Light, Budweiser Host Bar $5.00 Cash Bar $6.00 Bottled Import Beer Corona, Corona Light and SchockTop Host Bar $6.00 Cash Bar $7.00

Additional Brands Available Upon Request for Host Bars Only.

Premium Per Person Bar

First Hour $21.00 per person Each Additional Hour $6.00 per person *Two Hour Minimum Required

Top Shelf Per Person Bar First Hour $23.00 per person Each Additional Hour $8.00 per person *Two Hour Minimum Required

Additional Fees Bar Set-up Fee - $175.00 per bar Wine Service Fee -$75.00 Soft Drinks Coca-Cola Products and Bottled Water Host Bar $3.00 Cash Bar $3.50

Beverage Services

Please note, a customary 24% service charge and tax will be added to the prices 9

Rehearsal DinnersTennessee BBQ Buffet

Mixed Garden Greens with Chef’s Selection of Dressing Creamy Cole Slaw

Beef Brisket or Pulled Pork Roasted or Fried Chicken

Baked Beans Buttered Corn

Mashed Potatoes Jalapeno Corn Bread

Jalapeño Corn Muffins and Butter Assorted Desserts

Ice Tea, Starbucks Regular & Decaffeinated Coffee $45 per person

All American Buffet

Mixed Garden Greens with Chef’s Selection of Dressing House Cole Slaw and House Potato Salad

Grilled Chicken Breast Grilled Hamburgers

Hot Dogs with Assorted Toppings to Include Chili, Diced Onions and Shredded Cheese

Baked Beans Leaf Lettuce, Sliced Tomatoes, Sliced Onions and Pickle Spears

Assorted Rolls and Appropriate Condiments Assorted Desserts

Iced Tea and Starbucks Regular & Decaffeinated Coffee $40 per person

Fiesta Buffet Mixed Garden Greens with Chef’s Selection of Dressing

Tortilla Chips and Salsa Grilled Sliced Seasoned Breast of Chicken with Peppers and

Onions Spicy Ground Beef

Carnitas Spanish Rice Black Beans

Diced Tomatoes, Shredded Lettuce, Sour Cream, Salsa, Guacamole, Shredded Cheese, Queso,

Sliced Jalapenos and Soft Flour Tortillas Sopapillas and Assorted Desserts

Iced Tea and Starbucks Regular & Decaffeinated Coffee $45 per person

A Taste of Italy Buffet

Caesar Salad Cheese Tortellini Salad with Italian Cured Meats

Ratatouille Penne Pasta Alfredo

Selection of Meat or Vegetable Lasagna with Tomato Basil Sauce and Fresh Parmesan

Grilled Chicken Breast with Pesto Cream Sauce Focaccia Breads and Butter

Tiramisu and Cannolis with an Assortment of Desserts Iced Tea and Starbucks Regular & Decaffeinated Coffee

$47 per person

Please note, a customary 24% service charge and tax will be added to the prices 10

Candy Station

Choose five of your favorite candies, displayed beautifully for your guests

$7 person

S’more Station

Roasting marshmallows on our custom-made, open flame, s’more station will delight your

Guests. Create your own s’more from a variety of graham crackers, chocolate bars and marshmallows.

$15 per person *Additional fee will apply at $125 per Attendant

Dessert Tasting Station

Petite Pastry are so fun! Mix and match your favorites for your guests to sample!

Choose from Tarts, Confection Cookies, French Pastry, Cheesecakes, Baby Cupcakes, and Dessert Shots.

$15 per person

Crepe Bar

Fresh crepes served with assorted fruit, fresh cream, velvet ganache, caramel

$15per person

Ice Cream Sundae Bar

Three flavors of hand-scooped ice cream; with your choice of homemade hot fudge,

caramel, and strawberry topping; brownie bites, chopped nuts, sprinkles, maraschino cherries,

and whipped cream.

$15 per person

Sweet Station

Please note, a customary 24% service charge and tax will be added to the prices 11

Optional Enhancements Chair Covers and Ties $5 each

(Outside chair covers and ties are not allowed)

Upgraded Colored Napkins $3 each

Classic Colored Linens $20 each

Cake Stand $30 each

Package of (4) LED Up lights $400 Package of (8) LED Up lights $700 Package of (12) LED Up lights $900

Draping Starting at $10 per ft

Please note, a customary 24% service charge and tax will be added to the prices 12

Ceremony Information

We can accommodate every wish and family tradition for your ceremony, we offer spectacular ballrooms to make your fairytale wedding perfect. Space is available with the following options:

$500 Ballroom rental for up to100 guests

$750 Ballroom rental for 100 -200 guests

$1,000 Ballroom rental for 200-275 guests

If ceremony is in separate space from the reception it must end no later than 4pm

Utilizing hotel chairs without covers are complimentary

Utilizing hotel chairs with covers and ties are $5 each

Wedding Rehearsal the night prior cannot be guaranteed unless the space is reserved

Day of Wedding Coordinator services begins at $1,000

Please note, a customary 24% service charge and tax will be added to the prices 13

Event Policies Food & Beverage

The State of Tennessee regulates the sale and service of all alcoholic beverages. The Hotel is responsible for the administration of these regulations. It is our policy that no alcoholic beverages can be brought into the Hotel for a Banquet Function.

Menu Selection & Pricing

To ensure every detail is handled in a professional manner, the Hotel requires that your menu selections and specific details be finalized a minimum of three (3) weeks prior to your function.

The pricing contained within the enclosed wedding packages is current and subject to change without notice. Menu prices are subject to 24% service fee and appropriate Tennessee sales taxes to all food and beverage

charges.

Outside Vendors

In the event of deciding to contract the services of a vendor other than those approved by the Hotel, it will be agreed that the Bride and Groom will incur any and all liability on behalf of the selected vendor

and will compensate the Hotel for any loss or damages incurred through the action of the vendors and their designated agents. Proof of Insurance is required.

Guest Attendance

The guaranteed number of guests to be in attendance is required (72) business hours prior to your event. Final attendance cannot be lowered, but may be increased. If the guaranteed attendance is not received

within the above time frame, you will be charged for the most recent estimated attendance or actual attendance, whichever is greater.