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Eager to learn some
kitchen gardening techniques?
We have the workshop for you!
After a hugely successful 2011 series, the Stephanie Alexander Kitchen Garden Foundation is currently working on a diverse
program of cooking and gardening public workshops for 2012. We’re just confirming dates, meanwhile read more for a
guide to what’s on when, and join our mailing list via the website so we can get in touch as soon as dates are confirmed.
Stephanie Alexander Kitchen Garden Foundation public workshops 2012 - coming soon!
Visit the Kitchen Garden Foundation website for more information and follow the links to join our mailing list:
kitchengardenfoundation.org.au
I learnt lots of general gardening tips as well as achievable techniques for growing my own espaliered plants from the friendly knowledgeable presenter.Janet, public workshop participant
February:
Growing Indigenous Food PlantsFertilising the Home GardenGluten-free Cooking Victoria St Tour and LunchPreserving – Passata and Conserva
March:
Using Recycled Materials in the GardenDesigning your Vegetable GardenSeasonal Recipe Writing, Using your Garden ProducePreserving – Jams, Jellies and Chutneys
April:
Cheesemaking – CamembertOrganic Garden PrincipalsMushroom Tour
May:
Building Chookhouses and ChooktractorsOlive Season!Sydney Road Tour and LunchCheesemaking – Blue Cheese
June:
EspalieringMaking Fresh SausagesCalabrian Pancetta and Salamis
July:
Fruit Tree GraftingFruit Tree PruningStreet Food of South-East AsiaKorean – Winter Kimchi and Dolsot Bibimbap
August:
Composting and No-dig bedsFertilising and MulchingDumplings and Rice NoodlesDandenong Food Tour and LunchChinese Yum Cha
September:
Spring PropagationGrowing Asian VegetablesTagines and North African slow cookingSpring Harvest Feasts
October:
Growing Indigenous Food PlantsSustainable GardeningTapas and PaellaNative Australian Cuisine
November:
Wicking BedsCelebration FeastsMornington Peninsula Food Tour and LunchItalian Celebration Baking
Stephanie Alexander
Kitchen Garden Foundation
PUBLIC WORKSHOPSC
rom
wel
l St
Islin
gton
St
Hod
dle
St
Gipps St
Hoddle Street walkover
McCutcheon Way
Collingwood College
Our workshops are all based on the Stephanie Alexander Kitchen Garden Foundation’s mantra of growing, harvesting, preparing, sharing,
and are hosted by passionate leaders in the fields of cooking and gardening. They are held at our beautiful new Learning Centre in the grounds of the Kitchen Garden Program’s first school, Collingwood College in inner-city Melbourne.
Each workshop is designed to provide a highly engaging and collaborative kitchen garden experience, where the intrinsic link between freshly harvested produce and delicious seasonal food is explored and emphasised. Almost all workshops involve participants gathering together to share the dishes created in the kitchen or to celebrate the techniques learnt in the garden. Every workshop is a celebration of the joy of fresh food.
All Kitchen Garden Foundation public workshops are based on the philosophy of the Kitchen Garden Program, and bring our motto of growing, harvesting, preparing and sharing to the wider kitchen garden community.
All proceeds from public workshops go to furthering the work of the Kitchen Garden Foundation in bringing pleasurable food education to Australian children.
Learning Centre
at Collingwood College
The Learning Centre can be accessed via the main reception area of Collingwood College at the corner of Cromwell Street and McCutcheon Way. Melway Reference Map 2C, G9
Visit the Kitchen Garden Foundation website for more information and follow the links to join our mailing list:
kitchengardenfoundation.org.au
Our new public workshops are such fun. Expert guest teachers will show you how to master very specific skills suitable for both kitchen and garden. Enjoy the bright and beautiful Learning Centre at Collingwood College and appreciate the philosophy that underpins our work with Australian children. Stephanie Alexander
Eager to learn some
kitchen gardening techniques?
We have the workshop for you!