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During Disease Outbreaks
Key is looking at the animal/products moving from negative-tested herds/flocks during a Foreign Animal Disease Infection
Infected Animals/Products will not be allowed to move
Impact of stopping all livestock/product Movement during a Foreign Animal Disease
~300 Million Egg Layers in US Produce ~1005 tractor-trailer loads of eggs
per day On-Farm Storage Capacity of 2-2.5 Days or
2010 tractor-trailer loads of Eggs Daily 1000 to 1500 tractor-trailer loads of
eggs are on the road
Swine
Dairy/Milk
Pre-Need
Specific Commodities
Signatories Usually include the State Animal Health Official (State Veterinarian), Federal Counterpart, and Possibly the Governor depending on the specific State’s Policies
Balance Need for Disease control/eradication with the need to keep products/animals moving(Business Continuity)
Would only allow low-risk animals/products to move such as confirmed negative tested animals/products
Secure Food Supply Plans ◦Secure Egg Supply Plan ◦Secure Milk Supply Plan ◦Secure Turkey Supply Plan ◦Secure Pork Supply Plan
Avoid Interruptions in animal/animal product movements to Commercial Processing from Farms with no evidence of infection during a Foreign Animal Disease Infection
Provide a continuous supply of safe and wholesome food to consumers;
Maintain business continuity for producers, transporters, and food processers through response planning
Be Aware, Be Prepared Program
Secure Milk Supply-Foot and Mouth Disease
Secure Egg Supply-High Path Avian Influenza
Secure Pork Supply–Foot and Mouth Disease
MI-FACT-Michigan Food Animal Communication Team
Business Continuity for Milk and Animals to continue to safely move during a Foreign Animal Disease Outbreak In Michigan-Secure Milk Supply
Business Continuity for Eggs/Egg products to continue to safely move during a Foreign Animal Disease Outbreak in Michigan-Secure Egg Supply
Regional Permitted Movement Project Looks at movement of animals and products from states not affected by a Foreign Animal Disease
Has been tested twice in Kansas with two border exercises with neighboring states
Dr. Mike Neault, Emergency Coordinator – Animal Industry Division, Michigan Department of Agriculture and Rural Development
525 West Allegan Street/PO Box 30017 Lansing, MI 48909 O: 517-284-5685/C: 517-243-1643 [email protected]
Dr. Dan Harpster, Emergency Coordinator-USDA,
Animal and Plant Health Inspection Service-IN, KY, MI, OH
26685 Focht Road Waynesfield, OH 45896 614-856-2832 [email protected]
