Dump Cake (Easy Recipes)

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    Easy Dump Cake Recipes

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    32 Delicious and easy to make recipes

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    What are dump cakes?

    The name of this dessert seems to be a

    ittle deceptive however, these cakes areasy to make and delicious to savor.

    Dump cakes are quite opposed to their

    name owing to the exotic ingredients ofthese cakes. Generally these cakes are a

    combination of:

    Fruits (canned or fresh) topped with

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    cake mix and butter.

    Additions like oats, almonds, and

    cashews can be added to enhance the

    texture and taste of these cakes.

    The combination of all these ingredients

    results in crispy top crust resting on alayer of fruits.

    Now who can call this as a DUMP

    cake? In fact it is healthier than thenormal cakes and of course tastier too..

    These cakes are quite easy to make andit is a favorite amongst the younger

    chefs. Little kids would love to make

    these cakes as there is less work

    involved and the ingredients do not

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    matter a lot for a tasty combination.

    Just lay three to four ingredients on a

    baking dish and the raw cake is ready to

    be baked.

    Enjoy the delicious dump cakes with thewhole family...

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    32 Recipes

    Delicious Apple Dump Cake

    Chocolate Chip Dump Cake

    Pineapple Dump Cake

    Strawberry Delight Dump Cake

    Yummy Mango Dump Cake

    Cherry Dump Cake with Coconut

    Orange Dump CakeDelicious Carrot Dump Cake

    Banana Dump Cake

    Mango Honey Dump Cake

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    Blueberries Dump Cake with Walnuts

    Chocolate Pudding Dump Cake

    Peach and Berries Dump Cake

    Kiwi with Orange Dump Cake

    Lemon Dump Cake

    Green Tomato Dump Cake

    Banana Dump Cake with CoconutOrange-Kiwi Dump Cake

    Papaya Dump Cake

    Cherry-Berry Dump CakeGrapes Dump Cake

    Cheese Dump Cake

    Chocolato-Caffe Dump CakeCheesy Pineapple Dump Cake

    Papaya Cherries Dump Cake

    Pumpkin Dump Cake

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    Pineapple Dump Cake with Coconut

    Zucchini Dump Cake

    Green Apple Dump CakeCherry Dump Cake with Honey

    Fruit Cocktail Dump Cake

    Raspberry Delight Dump Cake

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    hen fresh fruits are incorporated

    add sugar but in case of canned fruits

    sugar can be omitted.

    Cake mix can be replaced by a

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    mixture of:

    2 cups all-purpose flour

    2 eggsVanilla/mango/lemon essence

    cup oil

    teaspoon baking soda

    Replace the cake mix with the

    resulting batter from the above

    ngredients.

    The dump cakes can be covered with

    cing or with icecream as required.

    The best way to serve dump cakes is

    with ice cream. Savour your dump

    cakes as an when you like...

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    Preparation time 10 minutes

    This dump cake is a combination ofthe softness of apples with the

    crunchiness brought about by the

    chopped almonds. A healthycombination for the whole family...

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    Total time 70 minutes

    Calories 371 Cal

    Total Fat 29.4 g

    Cholesterol 70 mg

    Sodium 222 mg

    Total Carbohydrates 27.8 g

    Dietary fibers 2.7 g

    Sugars 23.3 g

    Protein 1.6 g

    Vitamin C 6%

    Vitamin A 16%

    Iron 4%

    Calcium 3 %

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    Ingredients

    3 sliced apples(deseeded)250 g sliced butter

    cup sugar

    cup chopped almonds

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced apples at thebottom. Spread the vanilla cake mix on

    top of the apples. Now arrange the

    sliced butter on the cake mix. Lastlysprinkle the mixture of sugar and

    nuts on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 712 CalTotal Fat 51.0 g

    Cholesterol 77 mg

    Sodium 754mgTotal Carbohydrates 87.8 g

    Dietary fibers 3.7 g

    Sugars 59.3 g

    Protein 8.6 g

    Vitamin C 0%

    Vitamin A 17%

    Iron 23%

    Calcium 20 %

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    Ingredients

    2 cupschocolate chips

    250 g sliced butter

    cup sugar

    cup chopped almonds and

    raisins1 box chocolate cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Sprinkle the chocolate chips at the

    bottom evenly. Spread the cake mix ontop of the chocolate. Now arrange the

    sliced butter on the cake mix. Lastly

    sprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 50

    minutes till the top turns light brown,

    and the cake seems to be bubbly. Allow

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    the baking dish to cool.

    Tip: Serve hot with ice-cream orchocolate syrup.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 400 Cal

    Total Fat 30.5 g

    This dump cake provides a delicious

    blend of pineapple with oats and

    walnuts. A yummy treat for the wholefamily...

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    Cholesterol 67 mg

    Sodium 219mg

    Total Carbohydrates 20.8 gDietary fibers 1.7 g

    Sugars 13.3 g

    Protein 3.6 g

    Vitamin C 1%

    Vitamin A 16%

    Iron 4%

    Calcium 3 %

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    Ingredients

    1 pineapple sliced

    250 g sliced butter

    cup brown sugar

    cup chopped walnuts

    cup oats

    1 box vanilla cake mix

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    Tip: Serve hot with ice-cream or

    caramel.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 347 Cal

    This dump cake can even be made by

    kids. The can of strawberries can bereplaced by fresh fruits if available. A

    healthy combination for the whole

    family...

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    Ingredients

    2 cups slicedstrawberries

    250 g sliced butter

    cup sugar

    cup chopped almonds

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced strawberries at thebottom. Spread the vanilla cake mix on

    top of the apples. Now arrange the

    sliced butter on the cake mix. Lastlysprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Serve hot with ice-cream or

    caramel.

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    Preparation time 10 minutes

    Mangoes are the most delicious fruitsIn this recipe mangoes are

    ncorporated along with pistachios.

    This dump cake will be one of the

    favorites amongst the whole family...

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    Total time 70 minutes

    Calories 647 Cal

    Total Fat 36.5 g

    Cholesterol 67 mg

    Sodium 617 mg

    Total Carbohydrates 79.8 g

    Dietary fibers 2.8 g

    Sugars 60.3 g

    Protein 5.6 g

    Vitamin C 36%

    Vitamin A 28%

    Iron 8%

    Calcium 15 %

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    Ingredients

    3 mangoeseeled and chopped

    250 g sliced butter

    cup sugar

    Pinch of cardamom

    cup chopped pistachios1 box mango cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the chopped mangoes evenlyat the bottom. Spread the mango cake

    mix on top of the mangoes. Now

    arrange the sliced butter on the cakemix. Lastly sprinkle the mixture of

    sugar and nuts on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Cardamom can be replaced with

    Saffron to change the flavor.

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    Preparation time 10 minutes

    This dump cake is a combination ofcherries, pineapples and coconut with

    the crunchiness brought about by the

    chopped almonds. A healthy

    combination for the whole family...

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    Total time 70 minutes

    Calories 597 Cal

    Total Fat 23.7 g

    Cholesterol 1mg

    Sodium 578 mg

    Total Carbohydrates 91.8 g

    Dietary fibers 2.9 g

    Sugars 45.3 g

    Protein 4.9 g

    Vitamin C 36%

    Vitamin A 14%

    Iron 12%

    Calcium 12 %

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    Ingredients

    1 cup slicedcherries (deseeded cup margarine(melted)

    2 cups pineapple sliced

    cup sugar

    cup coconut powder

    cup chopped almonds1 box yellow cake mix

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    Allow the baking dish to cool.

    Tip: Coconut powder can be

    replaced with fresh shredded

    coconut...

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    Preparation time 10 minutes

    Orange delight, thats what we cancall this dump cake. It brings out a

    flavor of the freshness of oranges

    blended with a lemony flavor from the

    cake mix...

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    Total time 70 minutes

    Calories 607 Cal

    Total Fat 35.5 g

    Cholesterol 67 mg

    Sodium 6 15mg

    Total Carbohydrates 70.2 g

    Dietary fibers 2.7 g

    Sugars 52.3 g

    Protein 4.6 g

    Vitamin C 46%

    Vitamin A 18%

    Iron 7%

    Calcium 17 %

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    Ingredients

    2 cups orange250 g sliced butter cup sugar

    cup chopped almonds1 box lemon cake mix

    MethodPreheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

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    First sprinkle half of the cake mix.

    Arrange half of the butter slices on it.

    Form

    alayer of orange pulp and again cover it

    with the remaining cake mix powder.

    Now arrange the remaining butter onthe cake mix. Lastly sprinkle the

    mixture of sugar and nuts on the

    butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

    Tip: Serve hot with ice-cream or

    caramel

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    Carrots are a rich source of vitaminsand this dump cake is a rich source

    of nutrients. A healthy combination

    for the whole family speciallykids...

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    Total time 70 minutes

    Calories 347 Cal

    Total Fat 30.5 g

    Cholesterol 67mg

    Sodium 291mg

    Total Carbohydrates 21.8 g

    Dietary fibers 1.7 g

    Sugars 16.3 g

    Protein 2.6 g

    Vitamin C 6%

    Vitamin A 108%

    Iron 4%

    Calcium 3 %

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    Ingredients2 cups of

    grated carrots250 g sliced butter

    cup sugar

    cup chopped nuts

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the grated carrots at thebottom of the dish. Spread the vanilla

    cake mix on top of the apples. Now

    arrange the sliced butter on the cakemix. Sprinkle the mixture of sugar

    and nuts on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Serve hot with ice-cream or

    caramel.

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    Preparation time 10 minutes

    This dump cake provides a deliciousblend of Banana with almonds and

    walnuts. A delicious dessert for the

    whole family specially kids...

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    Total time 70 minutes

    Calories 642 Cal

    Total Fat 37.5 g

    Cholesterol 69mg

    Sodium 614mg

    Total Carbohydrates 74.8 g

    Dietary fibers 2.8 g

    Sugars 44.3 g

    Protein 5.6 g

    Vitamin C 9%

    Vitamin A 16%

    Iron 8%

    Calcium 12 %

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    Ingredients

    4 bananas sliced250 g sliced butter teaspoon lemon juice

    cup brown sugar

    cup chopped walnuts & almonds

    1 box yellow cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the bananas at the bottom.Sprinkle lemon juice on the bananas.

    Spread the vanilla cake mix evenly on

    top of the berries. Now arrange thesliced butter on the cake mix. Lastly

    sprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 60minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Serve hot with ice-cream.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 367 Cal

    This dump cake has a combination of

    mangoes with nuts and raisins on top.A delicious dessert for the whole

    family...

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    Total Fat 25.7 g

    Cholesterol 67mg

    Sodium 218mg

    Total Carbohydrates 37.8 g

    Dietary fibers 1.1g

    Sugars 31.3 g

    Protein 1.1 g

    Vitamin C 20%

    Vitamin A 22%

    Iron 4%

    Calcium 3 %

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Spread the mangoes at the bottomevenly. Spread the cake mix on top of

    the mangoes. Now arrange the sliced

    butter on the cake mix. Lastly sprinklethe mixture of honey and nuts on the

    butter.

    Bake the dump cake for around 50

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Honey can be replaced by agave

    nectar or sugar.

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    Dietary fibers 1.7 g

    Sugars 8.3 g

    Protein 2.6 gVitamin C 0%

    Vitamin A 16%

    Iron 4%

    Calcium 2 %

    This dump cake provides a delicious

    blend of Blueberries with oats and

    walnuts. A healthy treat for the wholefamily...

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    Ingredients

    2 cups blue-berries(deseeded)250 g sliced butter

    cup brown sugar

    cup chopped walnuts

    cup oats1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the blue-berries at the bottomSpread the vanilla cake mix evenly on

    top of the berries. Now arrange the

    sliced butter on the cake mix. Lastlysprinkle the mixture of sugar, oats and

    nuts on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Blue berries can be fresh or

    frozen.

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    This dump cake is the easiest of all yet can be graded as the favorite

    especially amongst those who love to

    ndulge in chocolate. Kids will surely

    ove it...

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 657 Cal

    Total Fat 34.2 g

    Cholesterol 10mg

    Sodium 863mg

    Total Carbohydrates 83.8 g

    Dietary fibers 3.7 g

    Sugars 53.3 g

    Protein 7.6 g

    Vitamin C 0%

    Vitamin A 2%

    Iron 23%

    Calcium 18 %

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    Ingredients

    2 cups chocolatechips1 packet of chocolate pudding

    cup crushed cashews

    cup melted margarine

    1 box chocolate cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Prepare chocolate pudding as stated.(here you may need milk)

    Arrange the pudding evenly at the base

    of the baking tray. Sprinkle the cakemix on the pudding. Pour the margarine

    evenly on the cake mix. Sprinkle the

    mixture of cashews and chips on the

    margarine.

    Bake the dump cake for around 50

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

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    Allow the baking dish to cool.

    Tip: Serve hot with ice-cream or

    chocolate syrup.

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    Preparation time 10 minutesTotal time 70 minutes

    Calories 337 Cal

    Total Fat 30.5 g

    This dump cake provides a delicious

    blend of peaches with berries and

    walnuts. A healthy and yummy treatfor the whole family...

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    Cholesterol 67 mg

    Sodium 183mg

    Total Carbohydrates 15.4 g

    Dietary fibers 1.6g

    Sugars 13.3 g

    Protein 2.6 g

    Vitamin C 9%

    Vitamin A 19%

    Iron 3%

    Calcium 2 %

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    Ingredients

    4 peaches sliced250 g sliced butter

    cup brown sugar

    cup chopped walnuts

    cup chopped berries

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced peaches at thebottom. Sprinkle the chopped berries

    on it. Spread the vanilla cake mix

    evenly on top of the berries. Nowarrange the sliced butter on the cake

    mix. Lastly sprinkle the mixture of

    sugar and nuts on the butter.

    Bake the dump cake for around 60minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Serve hot with ice-cream or

    caramel.

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    Preparation time 10 minutes

    Total time 70 minutes

    This dump cake can even be made bykids. The can of fruits and

    strawberries can be replaced by fresh

    fruits if available. A healthy

    combination for the whole family...

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    Calories 357 Cal

    Total Fat 28.9 g

    Cholesterol 67mg

    Sodium 217mg

    Total Carbohydrates 27.8 g

    Dietary fibers 2.1 g

    Sugars 19.3 g

    Protein 2.6 g

    Vitamin C 76%

    Vitamin A 16%

    Iron 3%

    Calcium 5 %

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    Ingredients

    5 sliced kiwis250 g sliced butter cup sugar

    cup chopped almonds

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced kiwis at the bottomSpread the vanilla cake mix on top of

    the apples. Now arrange the sliced

    butter on the cake mix. Lastly sprinklethe mixture of sugar and nuts on the

    butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Serve hot with ice-cream or

    caramel.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 613 Cal

    This dump cake has a prominent

    flavor of lemon. The lemony flavor isenhanced by the pineapple slices and

    almonds...

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    Total Fat 35.5 g

    Cholesterol 67 mg

    Sodium 618mg

    Total Carbohydrates 72.6 g

    Dietary fibers 1.6g

    Sugars 55.3 g

    Protein 4.6 g

    Vitamin C 22%

    Vitamin A 16%

    Iron 7%

    Calcium 15 %

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    Ingredients

    1 pineapple sliced250 g sliced butter

    cup honey

    cup lemon juice

    cup chopped almonds

    1 box lemon cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    First sprinkle half of the cake mix.Arrange half of the butter slices on it.

    Form a layer of pineapples with lemon

    juice and again cover it with theremaining cake mix powder. Now

    arrange the remaining butter on the

    cake mix. Lastly sprinkle the mixture o

    sugar and nuts on the butter.Bake the dump cake for around 60

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

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    Allow the baking dish to cool.

    Tip: Serve hot with ice-cream or

    caramel.

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    Preparation time 10 minutes

    Total time 70 minutes

    Mangoes are the most delicious fruits

    In this recipe mangoes arencorporated along with pistachios.

    This dump cake will be one of the

    favorites amongst the whole family...

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    Calories 612 Cal

    Total Fat 36.2 g

    Cholesterol 67mg

    Sodium 624mg

    Total Carbohydrates 69.3 g

    Dietary fibers 2.2g

    Sugars 51.3 g

    Protein 5.7 g

    Vitamin C 27%

    Vitamin A 25%

    Iron 9%

    Calcium 15 %

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    Ingredients

    3 cups greentomato chopped250 g sliced butter

    cup sugar

    Pinch of cinnamon

    cup chopped pistachios1 box cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the chopped tomatoes evenlyat the bottom. Spread the cake mix on

    top of the tomatoes. Now arrange the

    sliced butter on the cake mix. Lastlysprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 50

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Cinnamon can be replaced with

    cardamom to change the flavor.

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    Preparation time 10 minutes

    Total time 70 minutes

    This dump cake is a combination of

    bananas and coconut with thecrunchiness brought about by the

    chopped almonds. A healthy

    combination for the whole family...

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    Calories 519 Cal

    Total Fat 22.1 g

    Cholesterol 1mg

    Sodium 564 mg

    Total Carbohydrates 78.8 g

    Dietary fibers 2.7 g

    Sugars 48.3 g

    Protein 4.6 g

    Vitamin C 9%

    Vitamin A 11%

    Iron 8%

    Calcium 12 %

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    Ingredients

    4 bananas slice cup margarine(melted)

    teaspoon lemon juice

    cup sugar

    cup coconut powder

    cup chopped almonds

    1 box yellow cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced bananas at thebottom. Spread the lemon juice on

    them. Sprinkle the yellow cake mix on

    top of cherries. Now add the meltedbutter on the cake mix. Lastly sprinkle

    the mixture of sugar and nuts along

    with the coconut powder on the butter.

    Bake the dump cake for around 60minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    This citrus dump cake would surely

    make everyones mouth water. It

    brings out a flavor of the freshness of

    oranges blended with pecans...

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 647 Cal

    Total Fat 37.5 g

    Cholesterol 67mg

    Sodium 616 mg

    Total Carbohydrates 74 g

    Dietary fibers 3.7 g

    Sugars 55.3 g

    Protein 4.6 g

    Vitamin C 86%Vitamin A 18%

    Iron 7%

    Calcium 17 %

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    Ingredients

    2 cups orange250 g sliced butter

    cup sugar

    3 kiwis sliced

    cup chopped pecans

    1 box lemon cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    First sprinkle half of the cake mix.Arrange half of the butter slices on it.

    Form a layer of orange pulp and kiwis

    and then again cover it with theremaining cake mix powder. Now

    arrange the remaining butter on the

    cake mix. Lastly sprinkle the mixture o

    sugar and pecans on the butter.Bake the dump cake for around 60

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

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    Allow the baking dish to cool.

    Tip: Serve hot with ice-cream or

    caramel.

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    Papaya is considered to be very good

    for health. In this recipe papaya is

    ncorporated along with pistachios.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 337 Cal

    Total Fat 29.5 g

    Cholesterol 67mg

    Sodium 181mg

    Total Carbohydrates 18.8 g

    Dietary fibers 1.7 g

    Sugars 15.3 g

    Protein 2.6 g

    Vitamin C 36%

    Vitamin A 24%

    Iron 2%

    This dump cake is good to have during

    breakfast...

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    Calcium 2 %

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    Ingredients

    2 cups of choppedpapaya250 g sliced butter

    cup sugar

    Pinch of cardamom

    cup chopped pistachios1 box mango cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the chopped papaya evenly atthe bottom. Spread the mango cake mix

    on top of the papaya pieces. Now

    arrange the sliced butter on the cakemix. Lastly sprinkle the mixture of

    sugar and nuts on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Cardamom can be replaced with

    Saffron to change the flavor.

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    Preparation time 10 minutes

    This dump cake is a combination of

    cherries, berries and coconut with the

    crunchiness brought about by thechopped almonds. A healthy

    combination for the whole family...

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    and the cake seems to be bubbly.

    Allow the baking dish to cool.

    Tip: Coconut powder can be replaced

    with fresh shredded coconut...

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    Calories 322 Cal

    Total Fat 28.4 g

    Cholesterol 67mg

    Sodium 181mg

    Total Carbohydrates 17.8 g

    Dietary fibers 0.7 g

    Sugars 16.3 g

    Protein 1.7 g

    Vitamin C 2%

    Vitamin A 16%

    Iron 2%

    Calcium 3 %

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    Ingredients

    2 cups deseeded,chopped grapes250 g sliced butter

    cup sugar

    cup chopped almonds

    1 box lemon cake mix

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    This dump cake is a combination of

    the softness of apples with the

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 357 Cal

    Total Fat 28.5 g

    Cholesterol 67mg

    Sodium 216mg

    Total Carbohydrates 24.8 g

    Dietary fibers 2.7 g

    Sugars 20.3 gProtein 1.6 g

    Vitamin C 6%

    Vitamin A 16%

    crunchiness brought about by the

    chopped almonds. A healthy

    combination for the whole family...

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    Iron 4%

    Calcium 4 %

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    Ingredients

    2 sliced apples(deseeded)250 g sliced butter

    1 cup crushed cottage cheese

    cup sugar

    cup chopped almonds1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced apples at thebottom. Sprinkle the crushed cheese on

    it. Spread the vanilla cake mix on top

    of the cheese. Now arrange the slicedbutter on the cake mix. Lastly sprinkle

    the mixture of sugar and nuts on the

    butter.

    Bake the dump cake for around 60minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Preparation time 10 minutesTotal time 70 minutes

    Calories 517 Cal

    Total Fat 51.2 gCholesterol 78mg

    Sodium 760mg

    Total Carbohydrates 87.8 g

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    Dietary fibers 3.7 g

    Sugars 63.3 g

    Protein 8.6 g

    Vitamin C 1%

    Vitamin A 17%

    Iron 23%

    Calcium 19 %

    This dump cake has a combination of

    chocolate chips and coffee at the

    bottom and a combination of nutsand coffee on top to give it a taste o

    chocolates and nuts. A dark fantasy

    for the whole family...

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    Ingredients

    2 cups chocolatechips250 g sliced butter

    1 teaspoon coffee powder

    cup milk

    cup sugar cup chopped hazelnut

    1 box chocolate cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Sprinkle the chocolate chips at thebottom evenly. Pour half cup of coffee

    in milk on this. Spread the cake mix on

    top of the chocolate. Now arrange thesliced butter on the cake mix. Pour the

    remaining coffee on the cake mix.

    Lastly sprinkle the mixture of sugar and

    nuts on the butter.Bake the dump cake for around 50

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

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    Allow the baking dish to cool.

    Tip: Serve hot with ice-cream or

    chocolate syrup.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 374 Cal

    This dump cake tastes like a cheese

    cake. The blend of pineapple withcheese and walnuts results in a yummy

    treat for the whole family...

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    Total Fat 34.6 g

    Cholesterol 82mg

    Sodium 270mg

    Total Carbohydrates 12.8 g

    Dietary fibers 0.5 g

    Sugars 11.3 g

    Protein 5.6 g

    Vitamin C 1%

    Vitamin A 19%

    Iron 4%

    Calcium 13 %

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    Ingredients

    1pineapple sliced250 g sliced butter

    1 cup grated cheese

    cup brown sugar

    cup chopped walnuts

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced pineapples at thebottom. Spread the grated cheese

    evenly on the pineapples. Spread the

    vanilla cake mix evenly on top ofcheese. Now arrange the sliced butter

    on the cake mix. Lastly sprinkle the

    mixture of sugar and nuts on the butter.

    Bake the dump cake for around 60minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    This dump cake has the magic of two

    exotic fruits topped with almonds. An

    exotic dessert for the whole family...

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 407 Cal

    Total Fat 28.5 g

    Cholesterol 67mg

    Sodium 195mg

    Total Carbohydrates 37.1 g

    Dietary fibers 1.6g

    Sugars 14.3 g

    Protein 2.6 g

    Vitamin C 46%

    Vitamin A 26%

    Iron 4%

    Calcium 3 %

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    Ingredients

    2 cups slicedpapaya250 g sliced butter

    1 cup cherries(deseeded)

    cup sugar

    cup chopped almonds

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced papaya at thebottom of the tray and spread the

    cherries on it. Spread the vanilla cake

    mix on top of the fruits. Now arrangethe sliced butter on the cake mix. Lastl

    sprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 60minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 607 Cal

    In this recipe pumpkin is incorporated

    along with pistachios. This dump cakes a healthy dessert for the whole

    family...

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    Total Fat 36.5 g

    Cholesterol 69mg

    Sodium 610mg

    Total Carbohydrates 67.8 g

    Dietary fibers 1.7 g

    Sugars 43.3 g

    Protein 4.6 g

    Vitamin C 1%

    Vitamin A 17%

    Iron 7%

    Calcium 12 %

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    Ingredients

    2 cups smallpumpkin pieces250 g sliced butter

    cup sugar

    Pinch of cardamom

    cup chopped pistachios1 box yellow cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the chopped pumpkin evenlyat the bottom. Spread the yellow cake

    mix on top of the pumpkin. Now

    arrange the sliced butter on the cakemix. Lastly sprinkle the mixture of

    sugar and nuts on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Cardamom can be replaced with

    Saffron to change the flavor.

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    Preparation time 10 minutes

    Total time 70 minutes

    This dump cake is a combination ofbananas, pineapples and coconut

    with the crunchiness brought about

    by the chopped almonds.

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    Allow the baking dish to cool.

    Tip: Coconut powder can be replaced

    with fresh shredded coconut...

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    Ingredients2 cups sliced

    zucchini250 g sliced butter

    cup sugar

    cup chopped almonds

    1 box lemon cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the zucchini slices on the baseof the pan. Sprinkle the cake mix on the

    zucchini slices. Now arrange the

    remaining butter on the cake mix.Sprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Serve hot with ice-cream or

    caramel.

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    Green apples are healthier and

    crunchier than red apples. This dump

    cake provides a delicate blend ofapples and nuts which is rich in

    nutrients...

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 627 Cal

    Total Fat 35.9 g

    Cholesterol 69mg

    Sodium 611mg

    Total Carbohydrates 77.8 g

    Dietary fibers 3.7 g

    Sugars 43.3 g

    Protein 4.6 g

    Vitamin C 6%

    Vitamin A 16%

    Iron 7%

    Calcium 12 %

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    Ingredients

    3 green applessliced250 g sliced butter

    cup sugar

    Pinch of cardamom

    cup chopped almonds1 box yellow cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced apples evenly at the

    bottom. Spread the yellow cake mix ontop of the apples. Now arrange the

    sliced butter on the cake mix. Lastly

    sprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

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    Allow the baking dish to cool.

    Tip: Serve hot with ice-cream orchocolate sauce.

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    Preparation time 10 minutes

    This dump cake is a combination of

    cherries, pineapples and coconut withthe crunchiness brought about by the

    chopped almonds. A healthy

    combination for the whole family...

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    Total time 70 minutes

    Calories 417 Cal

    Total Fat 15.5 g

    Cholesterol 0mg

    Sodium 196 mg

    Total Carbohydrates 67.8 g

    Dietary fibers 2.7 g

    Sugars 23.3 g

    Protein 2.6 g

    Vitamin C 9%

    Vitamin A 16%

    Iron 6%

    Calcium 5 %

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    Ingredients

    2 cups choppedcherries cup margarine(melted)

    cup honey

    cup oats

    cup chopped almonds1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the chopped cherries at thebottom of the tray. Sprinkle the vanilla

    cake mix on top of cherries. Now add

    the melted butter on the cake mix.Lastly sprinkle the mixture of sugar,

    oats and nuts on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,and the cake seems to be bubbly.

    Allow the baking dish to cool.

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    Tip: Honey can be replaced with

    agave nectar which has fewer

    calories...

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    A combination of fruits makes this

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 427 Cal

    Total Fat 30.5 g

    Cholesterol 67 mg

    Sodium 278mg

    Total Carbohydrates 37.8 g

    Dietary fibers 2.7 g

    Sugars 11.3 gProtein 3.6 g

    Vitamin C 116%

    Vitamin A 22%

    dump cake a healthy and sumptuous

    dessert. Enjoy it with a dash of ice

    cream or strawberry sauce...

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    Iron 4%

    Calcium 4 %

    Ingredients

    3 cups of mixedfruit (chopped)

    250 g sliced butter

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    cup brown sugar

    cup chopped nuts

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    First sprinkle half of the cake mix.Arrange half of the butter slices on it.

    Form a layer of the mixed fruits and

    again cover it with the remaining cakemix powder. Now arrange the

    remaining butter on the cake mix.

    Lastly sprinkle the mixture of sugar and

    nuts on the butter.Bake the dump cake for around 60

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

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    Preparation time 10 minutes

    Total time 70 minutes

    Calories 367 Cal

    Total Fat 29.3 g

    Cholesterol 67mg

    Sodium 278mg

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    Total Carbohydrates 37.8 g

    Dietary fibers 2.7 g

    Sugars 11.3 g

    Protein 3.3 g

    Vitamin C 17%

    Vitamin A 22%

    Iron 4%

    Calcium 4 %

    This dump cake is a rich blend of

    Raspberries along with pistachios. Adelicious and healthy combination for

    the whole family...

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    Ingredients

    3 cups slicedraspberries (fresh

    or frozen)250 g sliced butter

    cup sugar cup chopped pistachios

    1 box vanilla cake mix

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    Method

    Preheat oven to 350. Take a 9x13

    baking tray and spray it with cooking

    spray

    Arrange the sliced raspberries at the

    bottom. Spread the vanilla cake mix ontop of the apples. Now arrange the

    sliced butter on the cake mix. Lastly

    sprinkle the mixture of sugar and nuts

    on the butter.

    Bake the dump cake for around 60

    minutes till the top turns light brown,

    and the cake seems to be bubbly.

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    Allow the baking dish to cool.

    Tip: Serve hot with vanilla ice-cream