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University of Hohenheim
Faculty of Business,
Economics and Social
Sciences
Institute of
Marketing and Management
Chair of
Digital Management
(Prof. Dr. H. Gimpel)
https://digital.uni-hohenheim.de/
Digital Management:
Hot Topics in Practice
Slide deck 3: Smart Sustainability
2021
University of Hohenheim | Digital Management2
Digitalization is everywhere and tomorrow
Digital
Transformation
Industry 4.0 Digital Work
Smart
SustainabilityArtificial
Intelligence
Beyond Digital?
University of Hohenheim | Digital Management3
Agenda – Smart Sustainability
Smart
Trees
Smart,
Connected
Products
What is CRM?
Sustainability &
CRM
Who are these
sustainable
customers?
Sustainable (IT)
Users
Sustainable
(Decision-
Making) Citizens
Value Proposition
Smart Cities
and
Districts
Water Scarcity
in Germany
1
2
3
5
6
7
8
9
12
13
14
Smart
Districts
of
Tomorrow
in
Germany
11
Why does
sustainability
matter?
Business
model
innovation
10
Sustainable
(Grocery Store)
Customer
4
University of Hohenheim | Digital Management4
Why does sustainability matter?
University of Hohenheim | Digital Management5
Source: Graeme MacKay – Cartoonist for The Hamilton Spectator
https://twitter.com/mackaycartoons/status/1264535174680903680/photo/1
University of Hohenheim | Digital Management6
The climate crisis increases the probability of extreme
events (I)
Thunder storm 19.07.07 by pHil____ CC BY-NC-SA 2.0; Glacier Boat by @Doug88888 CC BY-NC-SA 2.0
• Lightning strikes around the geographic North Pole are
extremely rare because the warm air masses necessary
for them are usually missing
• Researchers recorded around 50 strikes in one day
(previous record 6!)
• Presumed reason: Strong warming of the Arctic!
• Okjökull-glacier shrinks from 16 km2 to less than 4 km2 in
recent years and is no longer moving
• It loses its glacier status and is declared "dead ice" (the
ice no longer flows or breaks)
• Researchers predict the disappearance of all (approx.
300) Icelandic glaciers
Meteorologists register a record number of lightning
strikes in the Arctic. SZ, August 19, 2019
Iceland declares a glacier a victim of climate
change. SZ, August 19, 2019
IcelandLightning strikes at the North Pole
University of Hohenheim | Digital Management7
The climate crisis increases the probability of extreme
events (II)
Frozon Pier by (chris-ill) CC BY-NC-SA 2.0; Forest Fire, Colton by OpalMirror CC BY-NC-SA 2.0
The Siberian cold is still not letting go of Europe: schools remain
closed in many countries, and snow and ice continue to cause traffic
chaos. The number of cold deaths (hypothermia) since Friday rose to
more than 45 - in Poland alone there were 18 deaths.
Snow, arctic wind and ice: winter has Europe firmly in its grip.
Record sub-zero temperatures were measured on the Zugspitze. In
Poland, at least eight people died in freezing temperatures.
It is expected to take 100 years for the forest to recover. […] Forest
fires so close to the Arctic Circle accelerate the thawing of
permafrost soils, which, according to Greenpeace Russia, contain
gigantic amounts of frozen biomass. If they thaw, they release
greenhouse gases into the atmosphere.
July 2019 was the hottest month worldwide since measurements
began. This is the result of an analysis by the EU's own Copernicus
service [sic!] for monitoring climate change.
Spiegel Online, February 28, 2018
Tagesschau, February 26, 2018
Die Zeit, August 3, 2019
Focus Online, August 5, 2019
University of Hohenheim | Digital Management8
Interpretations of Sustainability
! The pillars and goals are equally important!
Nachhaltigkeit
Ecolo
gy
Econom
y
Socie
ty
Ruhwinkel (2013); Dyllick und Hockerts (2002); https://www.undp.org/content/undp/en/home/sustainable-development-goals.html
University of Hohenheim | Digital Management9
What is customer relationship
management (CRM)?
University of Hohenheim | Digital Management10
Customer Relationship Management (CRM) and how it
unfolds in the layered model of organization
Gimpel and Röglinger (2017), Leußer et al. (2011)
which tries to establish and
consolidate long-term
profitable customer
relationships
CRM is a customer-oriented
corporate strategy
through coordinated and
individual marketing, sales and
service concepts
with the help of modern
information technology (IT).
1
2
3
4
2
3
4
1
Definition
4
4
University of Hohenheim | Digital Management11
Sustainability & CRM
University of Hohenheim | Digital Management12
Sustainability oriented CRM
Ruhwinkel (2013)
provides established processes and structures
delivers value attitudes, strategy contents and alternatives
CRM strategy Sustainability
Sustainability oriented CRM is a customer-oriented corporate strategy which uses modern
information and communication technologies, taking into account ecological, economic and
social goals, to ensure the establishment and maintenance of long-term profitable customer
relationships through coordinated marketing, sales and service concepts.
Definition
University of Hohenheim | Digital Management13
Harnessing the
economic
potential of
digital
technologies
Aligning the
organization
and digital
technologies
with the
business model
Developing and evaluating
innovative business models
A layered model of an organization
Gimpel and Röglinger (2017)
Customers
EN
ABLE
Digital
Disruption
ALIG
N
Digital Business
Digital
Trans-
formation
University of Hohenheim | Digital Management14
Harnessing the
economic
potential of
digital
technologies
and
sustainability
goals
Aligning the
organization,
digital
technologies,
and
sustainability
goals with the
business model
Developing and evaluating
innovative sustainability business
models
A layered model of a sustainable organization
Gimpel and Röglinger (2017)
Customers
EN
ABLE
Digital
Sustainability
Disruption
ALIG
N
Digital sustainable Business
Digital
Sustainability
Trans-
formation
University of Hohenheim | Digital Management15
Business model innovation
(towards sustainability)
University of Hohenheim | Digital Management16
Innovation: Definitions and perspectives
merriam-webster.com
1. The introduction of something new (an activity)
2. A new idea, method, or device (a novelty)
Realization of a novel, advanced solution to a particular problem, …
…in particular the introduction of a new product or the application of a new process.duden.de
Innovation is a process that is initiated irregularly and with different objectives. Important distinguishing features from routine
tasks are novelty, the associated uncertainty, complexity and interdisciplinarity as well as potential conflict.Granig, Persuch (2012)
Innovation is the implementation of new technical, economic, organizational and social solutions to problems in a company.
It is aimed at fulfilling corporate goals in a new way.Pleschak, Sabisch (1996)
Novel means-end combinations: Technology opens up new means, the demand wants to fulfil new purposes/ends.
• Marginal innovation through market penetration (novelty lies in improved target-means ratio)
• Technical innovation: New technology for unchanged purpose
• Market innovation: New purpose satisfied with known means
• Radical innovation: fulfilling new purposes with new means
Technological innovation often creates temporary monopolies, allowing abnormal profits that can be competed away by rivals and
imitators. These temporary monopolies are necessary to provide the incentive for firms to innovate.
Schumpeter(1926)
University of Hohenheim | Digital Management17
The Business Model Triangle
Gassmann, Frankenberger, Csik (2013)
Business model innovation means changing at
least two of a business model’s dimensions
University of Hohenheim | Digital Management18
The Business Model Canvas
Drawing by JAM, Structure by Osterwalder, Pigneur (2010)
University of Hohenheim | Digital Management19
Who are these sustainable
customers?
University of Hohenheim | Digital Management20
Changing consumer behavior
Image: Clker-Free-Vector-Images on pixabay.com
A green consumer is a consumer whose purchasing behavior is also influenced by
environmental and social factors. Shrum et al. (1995)
Green consumer
Green consumption considers purchasing decisions made on also the basis of ecological and
social criteria. Peattie (1995)
Green consumption
University of Hohenheim | Digital Management21
LOHAS
based on Glöckner et al. (2010)
LOHAS refers to a market segment that endorses and promotes a variety of products, services and corporate activities
that are environmentally conscious, socially responsible and sustainable for people and the planetLowitt et al. (2009)
LOHAS (Lifestyles of Health and Sustainability)
Authenticity
Honesty
Naturalness
Responsibility
Engagement
Activism
Holistic approach
Harmony
Autonomy
LOHAS core values
Fair society
Truth, reality
Justice
Healthy environment
Shaping
Participation
Community
Body, mind and soul in harmony
Self-knowledge
Self-realization
Personal development
LOHAS goals
Critical
Scrutinizing
Questioning
Authentic
Actively engaged
Social
Curious
Idealistic
Holistic
Ecological
Confident
Creative
Ambitious
Harmonious
Multi-optional
LOHAS properties
University of Hohenheim | Digital Management22
In addition to LOHAS, further sustainability movements and
generations are forming
Fridays for Future 25.01.2018 Berlin by fridaysforfuture CC BY 2.0
University of Hohenheim | Digital Management23
Sustainable (IT-) Users
University of Hohenheim | Digital Management24
Research Question
Baumbach et al. (2018)
What factors influence individuals to
behave in an environmentally sustainable
manner across the different life cycle
stages of information technology (IT)?
University of Hohenheim | Digital Management25
Baumbach et al. (2018)
Concerns an individual’s
behavioral intention to use IT
with the aim of increasing
sustainability.
An increased sustainability can
either be due to adjusting energy-
saving settings of IT or to buying
"Green-IT".
Focuses on the way IT is
disposed.
Intention is described as the
behavioral intention to dispose IT
sustainably.
A consumer’s attention to the
production of IT, which can be
considered within the IT
purchase process.
The stage captures an individual’s
behavioral intention to buy
sustainably manufactured IT.
Manufacturing / Buy of IT Use of IT Disposal of IT
Life Cycle of IT
University of Hohenheim | Digital Management26
Ajzen (1985); Ajzen and Fishbein (1980); Baumbach et al. (2018)
EA/EC
Attitude
Social
Norms
Perceived
Behavioral
Control
Behavioral
Intention
GEK PEK
Manufacturing
/Buy
sustainable IT
Use IT
sustainable
Dispose IT
sustainably
Traditional theoretical constructs (Theory of Planned Behavior)
Newly developed constructs
Life cycle stages of IT
EA/EC
ENVIRONMENTAL AWARENESS / ENVIRONMENTAL
CONCERN: Concern about the environment.
When I think of the consequences of IT on the
climate, I am very worried.
GENERAL ENVIRONMENTAL KNOWLEDGE: Common
understanding of environmental related issues.
Fossil fuels produce carbon dioxide in the
atmosphere when burned.
PERSONAL ENVIRONMENTAL KNOWLEDGE:
Specific personal environmental knowledge and
understanding
I know the meaning of the labels affixed on the
sustainable technologies (e.g., energy-efficient
devices).
General EK
Personal
EK
Analysis
• Development of questionnaire
• Conduction of Online Survey >300 participants
• Application of Structural Equation Modeling
Where in this lifecycle does sustainability play a role from a
customer’s perspective?
University of Hohenheim | Digital Management27
Managerial Implications
1. Individuals prefer to buy IT which is
sustainably produced → sustainable
manufacturing and marketing campaigns
2. Individual’s use IT to behave sustainable → IT
may be designed to offer sustainability
attributes during usage (e.g., improving
carbon footprint)
3. Individuals pay attention to the disposal of IT
→ IT should be designed to offer simple and
sustainable way of recycling
Baumbach et al. (2018)
Results Managerial Implications
“Environmental
Factors are positively
related to the
intention of
environmentally
sustainable behavior
across the life cycle
of IT”
Results and Implications
University of Hohenheim | Digital Management28
Sustainable (Decision-Making)
Citizens
University of Hohenheim | Digital Management29
Research Article: Supporting Citizens’ Political Decision-
Making Using Information Visualisation
University of Hohenheim | Digital Management30
Please prepare the following questions for the
Live Session on June, 15
What are the paper‘s key thoughts? (~5 sentences)
Which (self-drawn) figure represents the paper?
What are the most interesting direct quotes? (~3 quotes)
Which references seem to be worth reading next? (~2)
What is most objectionable? (1-2 thoughts)
When / for what will I cite the paper? (1-2 thoughts)
Questions
1
2
3
4
5
6
University of Hohenheim | Digital Management31
Sustainable (Grocery Store)
Customers
University of Hohenheim | Digital Management32
Motivation
• Food system is a major driver of global environmental challenges1
• Everyone can contribute by making sustainable food choices2
• These decisions about food consumption are increasingly made online3
The Need for Ecologically Sustainable Food Consumption
• e-commerce continuously grows4
• Grocery purchases made online as well as different kinds of online food
services are increasing3
• Many advantages, e.g., time savings, convenience, and flexibility,
especially in times of uncertainty like COVID-195
Rising Relevance of Online Food Shopping
Online grocery stores, delivery services, and subscription services represent choice environments in which consumers
decide between different food products. These choice environments can be modified using Digital Nudging Elements
(DNEs).
References: 1) Noleppa (2012); 2) Ferrari et al. (2019) and Mont et al. (2014); 3) Centraal Bureau voor de Statistiek (2019); 4) Wigand (1997); 5) Gassmann (2020); 6) PWC (2018)
University of Hohenheim | Digital Management33
Research Gap & Research Questions
• Modifying the choice environment to influence choices1
• Goal: Help making better choices without limiting freedom of
choice or manipulating incentives2
• Especially intuitive decisions are prone to heuristics, leading
to faster, but potentially undesirable decisions → starting point
for nudging3
1. Which of the DNEs default rules, simplification, and social norms are effective in online food shopping
contexts regarding the promotion of ecologically sustainable food choices?
2. Do the DNEs differ in their influence on different consumer groups?
Research Questions
Nudging
• Only Demarque et al. (2015) focus on the design possibilities of social norms in online food contexts to promote ecologically
sustainable food choices
• Default rules and simplification are not evaluated in online food shopping contexts yet
• Hence, no comparison of the effects of these DNEs exists so far
Gap
Nudging to Promote Ecologically Sustainable Choices
• Food behavior is highly habitual → prone to nudging4
• Lehner et al. (2016) and Ferrari et al. (2019) reviewed
prior research on the effect of nudging to leverage
healthier and ecologically sustainable food choices
= Default rules, changes to physical environment,
simplification, and social norms
References: 1) Münscher et al. (2016); 2) Thaler and Sunstein (2009); 3) Kahneman (2011) and Tversky and Kahneman (1974); 4) van’t Riet et al. (2011)
University of Hohenheim | Digital Management34
Theoretical Background and Prior Research on
Default Rules, Simplification, and Social Norms
Describes a setting in which the
preferred option is pre-selected
and will be maintained if the
person does nothing1
▪ Campbell-Arvai et al. (2014):
default meat-free options
promote vegetarian meals
when eating out
▪ Kallbekken and Sælen (2013)
and Vandenbroele et al.
(2018): default reduced plate
size leads to less food waste
Default Rules
Utilizes the effect of social
pressure & conformity by giving
information about appropriate
behavior within a group3
▪ “70% bought at least one
ecological product”
(Demarque et al. 2015, p.
169)
▪ Linder et al. (2018) and
Kameke and Fischer (2018)
used descriptive norms to
reduce food waste
Social Norm
Represents the transportation of
condensed information about a
complex construct/“Framing” of
information to activate values1,2
▪ Van Gilder Cooke (2012) used
GHG emission labels to
promote environmentally-
friendly burgers
▪ Redesign of menus in
restaurants (Bacon and Krpan,
2018; Kurz 2018)
Simplification
Definition
Prior
Research:
Food Context
Our
Implementation
References: 1) Thaler and Sunstein (2009); 2) Sunstein (2014); 3) Aldrovandi et al. (2015) and Kormos et al. (2015)
University of Hohenheim | Digital Management35
Research Process
Implement DNEsin online shop
Conduct field experiment with
shopping task
Calculate sustainability
score
RQ1:(non)parametric
tests and multiple regression
RQ2:cluster analysis and
(non)parametric tests
University of Hohenheim | Digital Management36
Research Process
Implement DNEsin online shop
Conduct field experiment with
shopping task
Calculate sustainability
score
RQ1:(non)parametric
tests and multiple regression
RQ2:cluster analysis and
(non)parametric tests
University of Hohenheim | Digital Management37
Research Process
Implement DNEsin online shop
Conduct field experiment with
shopping task
Calculate sustainability
score
RQ1:(non)parametric
tests and multiple regression
RQ2:cluster analysis and
(non)parametric tests
• Structure: introduction, scenario description,
recipe, online shopping task, survey
• Run #1: random assignment to control group or
implementation of one of the three DNEs
• Run #2: repetition during revision for additional
DNE salience
Collect Empirical Data
References: 1) Onwezen et al. (2019) based on Steptoe et al. (1995); 2) Onwezen et al. (2014, 2019)
University of Hohenheim | Digital Management38
Research Process
Implement DNEsin online shop
Conduct field experiment with
shopping task
Calculate sustainability
score
RQ1:(non)parametric
tests and multiple regression
RQ2:cluster analysis and
(non)parametric tests
• Structure: introduction, scenario description,
recipe, online shopping task, survey
• Run #1: random assignment to control group or
implementation of one of the three DNEs
• Run #2: repetition during revision for additional
DNE salience
Collect Empirical Data
• Product analysis: identification of most and
least sustainable option for each ingredient
• Assignment: 0, 1, or 2 for least, second most,
and most sustainable ingredient option
• Calculation: sustainability score (SC) for each
participants shopping cart from 0-16
Determine Sustainability of Choices
References: 1) Onwezen et al. (2019) based on Steptoe et al. (1995); 2) Onwezen et al. (2014, 2019)
University of Hohenheim | Digital Management39
Research Process
Implement DNEsin online shop
Conduct field experiment with
shopping task
Calculate sustainability
score
RQ1:(non)parametric
tests and multiple regression
RQ2:cluster analysis and
(non)parametric tests
• Structure: introduction, scenario description,
recipe, online shopping task, survey
• Run #1: random assignment to control group or
implementation of one of the three DNEs
• Run #2: repetition during revision for additional
DNE salience
Collect Empirical Data
• Product analysis: identification of most and
least sustainable option for each ingredient
• Assignment: 0, 1, or 2 for least, second most,
and most sustainable ingredient option
• Calculation: sustainability score (SC) for each
participants shopping cart from 0-16
Determine Sustainability of Choices
• Comparison of SCs: ANOVA and Kruskal-Wallis
tests of SCs between control and DNE groups
• Multiple regression analysis: inclusion of
control variables regarding consumption
behaviour and motives (Food Choice Question-
naire FCQ1 and Self-reported Consumption SRC2)
Compare DNEs
References: 1) Onwezen et al. (2019) based on Steptoe et al. (1995); 2) Onwezen et al. (2014, 2019)
University of Hohenheim | Digital Management40
Research Process
Implement DNEsin online shop
Conduct field experiment with
shopping task
Calculate sustainability
score
RQ1:(non)parametric
tests and multiple regression
RQ2:cluster analysis and
(non)parametric tests
• Structure: introduction, scenario description,
recipe, online shopping task, survey
• Run #1: random assignment to control group or
implementation of one of the three DNEs
• Run #2: repetition during revision for additional
DNE salience
Collect Empirical Data
• Product analysis: identification of most and
least sustainable option for each ingredient
• Assignment: 0, 1, or 2 for least, second most,
and most sustainable ingredient option
• Calculation: sustainability score (SC) for each
participants shopping cart from 0-16
Determine Sustainability of Choices
• Comparison of SCs: ANOVA and Kruskal-Wallis
tests of SCs between control and DNE groups
• Multiple regression analysis: inclusion of
control variables regarding consumption
behaviour and motives (Food Choice Question-
naire FCQ1 and Self-reported Consumption SRC2)
Compare DNEs
• Clustering of participants: two-step cluster
analysis with hierarchical Ward’s and
partitioning k-means algorithms
• Comparison of SCs: ANOVA and Kruskal-Wallis
tests of SCs between control and DNE groups
within clusters
Compare DNEs within Participant Groups
References: 1) Onwezen et al. (2019) based on Steptoe et al. (1995); 2) Onwezen et al. (2014, 2019)
University of Hohenheim | Digital Management41
Results: Comparison of SCs between Control and DNE
Groups
Total C DR S SN
N 291 73 74 68 76
Mean 9,35 9,29 9,55 9,53 9,04 C .
Standard deviation 2,92 2,71 3,16 2,97 2,86 S *
Median 10 9 10 10 10 SN .
Interquartile range 4 4 3 4 4
Pair
wis
e p
ost
-hoc
t-te
sts
Pair
wis
e p
ost
-hoc
Mann-W
hit
ney-
U t
est
s
p-value significance codes: *** for < 0.001, ** for < 0.01, * for < 0.05, + for < 0.1Sh
apir
o-W
ilk
norm
ali
ty t
est
Bart
lett
vari
ance
test
AN
OV
A
Kru
skal-
Wall
is t
est
SC
University of Hohenheim | Digital Management42
Results: Multiple Regression Analysis with DV SC
Including Control Variables FCQ and SRC
Variable Description Estimate p-value
Intercept 6,05 0,000 ***
Group DR Default rules 0,80 0,094 .
Group S Simplification 0,71 0,136
Group SN Social norms 0,07 0,876
FCQ1 Healthy 0,00 0,998
FCQ2 Enables mood monitoring 0,00 0,969
FCQ3 Convenient -0,07 0,568
FCQ4 Provides pleasurable sensations 0,06 0,669
FCQ5 Natural 0,17 0,379
FCQ6 Affordable -0,33 0,005 **
FCQ7 Helps control weight -0,06 0,483
FCQ8 Familiar 0,06 0,574
FCQ9 Environmentally friendly 0,25 0,195
FCQ10 Animal friendly 0,03 0,857
FCQ11 Fairly traded 0,27 0,193
SRC1 Vegetables 0,25 0,120
SRC2 Fruit -0,12 0,330
SRC3 Dairy 0,02 0,785
SRC4 Fish 0,05 0,736
SRC5 Meat -0,18 0,101
p-value significance codes:
*** for < 0.001, ** for < 0.01, * for < 0.05, + for < 0.1
University of Hohenheim | Digital Management43
Results: Comparison of SCs between Control and DNE
Groups within Clusters of Participants
Total C DR S SN
C1 N 95 32 18 21 24
Mean 10,30 10,00 10,11 11,52 9,75
Standard deviation 2,60 2,89 2,70 1,97 2,42 . . C-S * C-S *
Median 10 10 10 11 10
Interquartile range 3 4 2 3 3
C2 N 90 16 31 23 20
Mean 8,36 8,50 9,90 8,13 7,65
Standard deviation 2,84 1,75 3,04 3,01 3,03 S *
Median 8 8 9 8 7
Interquartile range 3 1 4 4 3
C3 N 106 25 25 24 32
Mean 9,34 8,88 9,96 9,13 9,38
Standard deviation 3,00 2,83 3,57 2,80 2,84
Median 10 9 10 10 10
Interquartile range 4 3 4 4 3
Cluster codes: C1 - environmentally-conscious, C2 - environmentally-unconscious, C3 - pragmatic
p-value significance codes: *** for < 0.001, ** for < 0.01, * for < 0.05, + for < 0.1
Shapir
o-W
ilk
norm
ali
ty t
est
Bart
lett
vari
ance
test
AN
OV
A
Kru
skal-
Wall
is t
est
Pair
wis
e p
ost
-hoc
Mann-W
hit
ney-
U t
est
s
SC
SC
Pair
wis
e p
ost
-hoc
t-te
sts
SC
• Motives: high importance of naturalness,
environmental friendliness, fair trade, …
• Consumption: more plant-based or veggie
Environmentally-conscious
• Motives: low importance of naturalness,
environmental friendliness, fair trade, …
• Consumption: less plant-based or veggie
Environmentally-unconscious
• Motives: high importance of convenience,
price, familiarity, …
• Consumption: in-between
Pragmatic
University of Hohenheim | Digital Management44
Contribution
1. Default Rules can be implemented in online
food services that increasingly have the
power to influence our food choices
2. Help environmentally-conscious customers
with simplification nudge to transfer their
good intentions into concrete choices
3. Consumers could profit from time savings due
to reduced decision-making efforts as well as
support to act on their societal responsibility
4. Customers’ price sensitivity has a negative
influence on SCs; hence, this relationship
needs to be dissolved
Practical Contribution
1. Complementing the research by Demarque et
al. (2015) about the DNEs social norms, we
transferred two additional major NEs from
the physical to the digital world
2. We compared different DNEs and shed new
light on possible differences in their impacts
3. We identified three typical consumer types,
which enabled us to examine the
effectiveness of the different DNEs in
different consumer groups
4. We found that the DNE simplification proved
to be effective for environmentally-conscious
consumers
Theoretical Contribution
+
University of Hohenheim | Digital Management45
Limitations and Further Research
So far, only the three most common (D)NEs in
the food consumption domain have been
considered.
Only one implementation of each DNEs has been
considered yet.
Despite incentive to behave as usual, the
observations base on an artificial field
experiment.
The sample size is limited, especially regarding
within-cluster comparisons.
Limitation
Include further (D)NEs such as feedback,
reminders, and, also, salience.
Consider different implementations and levels
of DNEs.
Partner with online food services to collect
real-life data on consumer behavior.
Collect more data in collaboration with
partners to gain more reliable insights.
Implications for Further Research
DNE Number
DNE Design
Real-world
Observations
Sample Size
#
University of Hohenheim | Digital Management46
Smart Cities & Districts
University of Hohenheim | Digital Management47
Urbanization is a major driver of climate change which
makes cities one focal point for counteraction
Sources: Von Borries (2019); Gholami et al. (2016); Harjanne and Kohrhonnen (2019); Hollands (2015); NASA (2020); Sengupta (2019); The World
Bank Group (2014a, 2014b); United Nations (2018); United Nations (UN) Department of Economic and Social Affairs (2018).
• Since 1880s, the globe’s surface
temperature has risen by about 1 degree
Celsius
• According to weather records, the years from
2015-2019 have been the warmest of the
last 140 years
• This warming trend contributes to the
"tipping point" beyond which we cannot
reverse the effects of global warming and
other massive environmental shifts
Consequences of climate change Urbanization as a driver of climate change
Mitigate the
environmental
downsides of
urbanization
Source:
https://sustaina
bledevelopment.
un.org/?menu=13
00
Half of the global human
population lives in cities
By 2050, the proportion of
city-dwellers will have
increased to two-thirds
~75% of global energy
consumption in cities
Cities produce ~80% of
carbon emissions
University of Hohenheim | Digital Management48
Smart cities are a focal concept for addressing climate
related problems
Sources:(Bundesministerium des Innern, für Bau und Heimat 2020); Goebel et al. (2014); Hosseini et al. (2018); Lombardi et al. (2012).
History Definition Smart Energy Technologies
"Development and use of digital
technologies in almost all areas
at the municipal level"
(Bundesministerium des Innern, für
Bau und Heimat 2020)
Smart city comprised of 6 central
components, whereas recent
literature particularly stresses
its role in tackling environmental
degradation
1.Smart Economy
2.Smart Governance
3.Smart Mobility
4.Smart Living
5.Smart People
6.Smart Environment
Dates back to early 1990s
Silicon Valley put advanced
information systems in place
Transformation of local
communities, governments,
businesses
First smart city "Smart Valley"
Use of technologies to serve at
least one of two system goals:
1. Increasing energy efficiency
2. Increasing the integration of
renewable energy sources
University of Hohenheim | Digital Management49
Sustainable intelligent urban district
A sustainable smart quarter comprises a subarea of a city in which forward-
looking solutions are applied for the areas of economy, society,
administration, mobility, the environment, energy and habitation. These
solutions are based on an intelligent ICT infrastructure* that ensures benefits
for all stakeholders and, in particular, enables a high quality of life for every
citizen/resident.
based on Keller, Robert, et al. (2019)
Image: Jude Joshua on pixabay.com
University of Hohenheim | Digital Management50
Smart Districts of Tomorrow in
Germany
University of Hohenheim | Digital Management51
Presentation of a working paper
Research Question 1 Research Question 2
What preferences do citizens
have for different technologies
and IS-based services in smart
districts?
Into what cluster groups can
citizens be classified using the
best-worst scores of the
technologies and services?
How can each cluster be
described in terms of
preferences and affinity for
technologies and services and
socio demography of citizens?
Research Question 3
How to design German
Smart Districts?
University of Hohenheim | Digital Management52
How the survey was structured
Socio-demographic factors
Sustainability values
Services/technologies considered
(energy supply, smart home applications, smart mobility solutions, …)
Housing conditions
Mobility behaviorAffinity for technology
University of Hohenheim | Digital Management53
I would like to receive
energy for heating and
water heating from the
environment (e.g. from
the ground).
I would like to monitor my
electricity and heat
consumption in real time
as well as information
about potential savings.
I want unused devices
(stand-by mode) to be
automatically detected
and disconnected from the
power supply.
I would like to be able to
use a bicycle, e-scooter or
scooter for a limited period
of time paying a fee
(bicycle and scooter
sharing in the immediate
proximity).
Information-Systems based technologies and services that
were considered
Natural resources &
energy generation
Heat pump
District
and local
heating system
Local energy
storage
Photovoltaic
system
Combinded heat
and power plant
Energy supply & smart
consumption trackingSmart Home People mobility
Local energy
trading platform
Demand-flexible
control of household
appliances
Consumption
monitoring and
feedback
Green
electricity
Smart plugs
Smart lighting
Smart
thermostat
Smart window
shading
Charging stations
for electric
vehicles
Carsharing
Bike & scooter
sharing
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Key facts about the survey
1714
20
16 1518
0
5
10
15
20
25
18 - 29 30 - 39 40 - 49 50 - 59 60 - 69 70 +
Perc
enta
ge
[%]
Age
Regional distribution
Baden-
Württemberg
13%
Bayern
15%
Berlin
4%Brandenburg
3%
Bremen
1%
Hamburg
2%
Hessen
7%
Mecklenburg-
Vorpommern
2%
Niedersachsen
10%
Nordrhein-Westfalen
22%
Rheinland-
Pfalz
5%
Saarland
1%
Sachsen
5%
Sachsen-
Anhalt
3%
Schleswig-
Holstein
4%
Thüringen
3%
Conducting the survey
Distribution of age
• Germany-wide
• Representative about age, gender and regional
distribution
• 3.500 Respondents, about 2.900 usable questionnaires
• 47 Questions
Male
48%
Female
52%
University of Hohenheim | Digital Management55
Method and Results (1/3)
What preferences do citizens have for different technologies and IS-based services in smart districts?1
Three technologies are rated overall very positive (Local energy storage, Photovoltaic system, and District
and local heating system), while three services are rated overall very negative (Carsharing, Smart window
shading, Bike & scooter sharing)
-2.00
-1.50
-1.00
-0.50
0.00
0.50
1.00
1.50
2.00
Local energ
y s
tora
ge
Photo
volt
aic
syst
em
Dis
tric
t and local heati
ng s
yst
em
s
Heat
pum
p
Gre
en e
lectr
icit
y
Com
bin
ed h
eat
and p
ow
er
pla
nt
Consu
mpti
on m
onit
ori
ng a
nd
feedback
Local energ
y t
radin
g p
latf
orm
Charg
ing s
tati
ons
for
ele
ctr
icvehic
les
Sm
art
therm
ost
at
Dem
and-f
lexib
le c
ontr
ol of
house
hold
appliances
Sm
art
plu
gs
Sm
art
lig
htn
ing
Cars
hari
ng
Sm
art
win
dow
shadin
g
Bik
e &
scoote
r sh
ari
ng
Best-Worst rating of technologies and IS-based services (ranked high to low)
University of Hohenheim | Digital Management56
-4.00
-3.00
-2.00
-1.00
0.00
1.00
2.00
3.00
Cluster 1 Cluster 2 Cluster 3 Total
Mea
n B
W S
core
Method and Results (2/3)
Cluster analysis enables us to evaluate how the technologies and IS-based services were rated by different groups. This analysis
shows significant differences between the identified clusters (e.g., opposing trend of cluster 1).
Into what cluster groups can citizens be classified using the best-worst scores of the technologies andIS-based services?2
University of Hohenheim | Digital Management57
Method and Results (3/3)
All clusters differ significantly with regard to their sociodemographics, living situation, sustainability attitude,
and technology affinity
Sociodemographic
How can each cluster be described in terms of preferences and affinity for technologies and IS-based services and socio demography of citizens?2
Sustainability attitude and technology affinity
Living situation
University of Hohenheim | Digital Management58
Different preferences
about technologies and
IS-based services
• Implication: Planning
a district it is
important to
consider the
different groups of
citizens and their
preferences
Building clusters, 3
types of citizens can be
identified, significant
difference with regard
to their socio
demographics, living
situation, sustainability
attitude, and
technology affinity
• Implication: A better
understanding of
citizens
Discussion
Preferences for
different
technologies and
IS-based services in
smart districts:
• Natural
resources &
energy
generation are
ranked best
• Smart home and
People mobility
are ranked
worst
Overall implications
• Understanding the cluster
characteristics and their
preferences strategies can be
developed for a targeted
addressing of citizens
• Developing new business
models or aligning them
according to the citizens'
preferences to ensure the
economic viability of districts
• Better understanding of the
citizens’ willingness to pay
according their preferences
• Creating acceptance, e.g. for
renovation work, by focusing
on the desired technologies
and services → Increasing
the needed renovation rate
University of Hohenheim | Digital Management59
Water Scarcity in German
(Smart) Cities
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Water scarcity is becoming a major challenge in Germany
Drought corn by CarneStation CC BY 2.0, https://www.dw.com/de/wassernotstand-in-deutschland/a-54668837, https://www.msn.com/de-
de/wetter/topgeschichten/d%C3%BCrre-und-verschmutzung-experten-bef%C3%BCrchten-dass-trinkwasser-in-deutschland-um-45-prozent-teurer-
werden-k%C3%B6nnte/ar-BB19pgqx, https://www.msn.com/de-de/finanzen/top-stories/das-wasser-wird-knapp-%E2%80%93-ein-ganz-neues-
problem-f%C3%BCr-den-standort-deutschland/ar-BB18qdtg, https://www.tagesspiegel.de/berlin/stadtgruen-und-trockenheit-berlins-
stadtbaeume-muessen-gegossen-werden-aber-von-wem/25807526.html
University of Hohenheim | Digital Management61
Factors contributing to water scarcity in Germany
• Population growth
• Increasing urbanization
• Climate change
Urban water supply systems are currently stressed in particular by the following three factors
1
2
3
• Population growth and Urbanization harbor enormous imbalances for the global structure and lead to an increase
of needed water resources
• Climate change reduces the available water resources.
This leads to challenges for water supply systems in a city like e.g. Frankfurt, which draws water primarily from two main
sources: Hessisches Ried and Vogelsberg.
Implications for water resources
1 2
3
• Development of alternative water resources for particular applications (e.g., irrigating urban green spaces) is
necessary in order to increase the security of water supply
• Rainwater as a freely available water source as a solution approach
▪ Possibility to replenish existing water supplies by using a water resource that would otherwise not be used
Emerging need and solution approach
University of Hohenheim | Digital Management62
Smart Trees
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Smart Irrigation for Trees:
A maturity model
Maturity model stems from a working paper at the Chair of Digital Management
Perhaps the most damaging modern challenge
for city trees is drought
Somidh Saha (urban forest ecologist
at the KIT in Germany)
University of Hohenheim | Digital Management64
Smart, Connected Products
University of Hohenheim | Digital Management65
The new technology stack
Porter and Heppelmann (2014)
University of Hohenheim | Digital Management66
Capabilities of Smart, Connected Products
What can smart, connected products do?
Porter and Heppelmann (2014)
The capabilities of smart, connected products can be grouped into four areas: monitoring, control,
optimization, and autonomy. Each builds on the preceding one; to have control capability, for example, a
product must have monitoring capability.
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Value Proposition
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Smart Products & Services
Challenges Possible Approach
Journey towards servitization
• Products enriched with digital technologies
• Additional hybrid product-service bundles
• Independent service solutions
• Development of configurable product/service
modules
• Extension of value chain activities
(e.g. from mere B2B to B2C and B2T business)
Create or adjust value propositions in light of
digitalization
• Boundaries between products and services blur
• Customers demand integrated and intuitive solutions
anytime and anywhere
• Traditional competitive advantages erode
• Low entry barriers grant competitors easy access
• Customers have low switching costs
Servitization: From product manufacturers to service providers
Car Car in the InternetInternet in the Car Additional services
University of Hohenheim | Digital Management69
The five forces that shape industry competition
Porter and Heppelmann (2014)
Smart, connected products will have a transformative effect on industry structure. The five forces that
shape competition provide the framework necessary for understanding the significance of these changes.
University of Hohenheim | Digital Management70
Redefining industry boundaries
Porter and Heppelmann (2014)
The increasing capabilities of smart, connected products not only reshape competition within industries
but expand industry boundaries. This occurs as the basis of competition shifts from discrete products, to
product systems consisting of closely related products, to systems of systems that link an array of product
systems together. A tractor company, for example, may find itself competing in a broader farm automation
industry.
University of Hohenheim | Digital Management71
Complex application of the B2T interaction patterns
Example: Google Nest
Kees et al. (2015), nest-thermostat.com
BE T
BB
1
5
2
4
C
T2T
Thing-
Centred B2T
3
TN TT
B2B
University of Hohenheim | Digital Management72
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