DESSERT

TIRAMISU 10. LADY FINGERS SOAKED IN ESPRESSO

WITH MASCARPONE AND CHOCOLATE

BUDINO DI PANE CIOCCOLATO 12. CHOCOLATE BREAD PUDDING

SERVED WARM WITH VANILLA ICE CREAM

PANNA DI VANIGLI 10. VANILLA CRÈME BRULEE W/ FRESH BERRIES

SORBETTO 8. RASPBERRY SORBET

SPUMONI 9.

CHOCOLATE, PISTACHIO, CHERRY ICE CREAM

COFFEE

INTELLIGENTSIA HOUSE BLEND 4. CAPPUCCINO 5.

ESPRESSO 4.5

DESSERT

TIRAMISU 10. LADY FINGERS SOAKED IN ESPRESSO

WITH MASCARPONE AND CHOCOLATE

BUDINO DI PANE CIOCCOLATO 12. CHOCOLATE BREAD PUDDING

SERVED WARM WITH VANILLA ICE CREAM

PANNA DI VANIGLI 10. VANILLA CRÈME BRULEE W/ FRESH BERRIES

SORBETTO 8. RASPBERRY SORBET

SPUMONI 9. CHOCOLATE, PISTACHIO, CHERRY

ICE CREAM

COFFEE

INTELLIGENTSIA HOUSE BLEND 4. CAPPUCCINO 5.

ESPRESSO 4.5