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DES/2016-17/15

Horticulture in Gujarat 2015-16

DIRECTORATE OF ECONOMICS AND STATISTICS

GOVERNMENT OF GUJARAT

GANDHINAGAR

PREFACE

The publication “Horticulture in Gujarat 2015-16” is the sixth publication of its kind.

The publication has been updated with the latest available information. This

publication includes information pertaining to cropping pattern by Agro Climatic

Zone, Time Series Data Base on Estimated Area under Horticultural Crops and

their Estimated Production.

I express my deep gratitude to the information provider for their active co-operation,

contribution and support extended, without which it would not have been possible

to bring out this publication. We hope to get their continuous support in future. I

also take opportunity to appreciate the work done by all officials associated with

this publication.

I hope this Publication would be useful to planners, policy makers, researchers,

environment statistics academia and the general public at large.

Constructive suggestions to enhance quality is highly appreciated.

S. K. Hudda

Director

December 2016 Economics and Statistics

INDEX

Sr. No. Particulars

Page No.

I Chapter

1 Introduction 1

2 Agro Climatic Zone 5

3 Horticultural Crop 14

4 Water Harvesting Structure 28

II Statements

3.1 Estimated Area and Estimated Production of

Horticultural Crops for the year 2000-01 to 2014-15 33

3.2 Estimated Area and Estimated Production of Fruits

Crops in Gujarat State for the year 2000-01 to 2014-15 34

3.3 Estimated Area & Estimated Production of Fruits Crops in

Gujarat State for the year 2014-15 36

3.4 Estimated Area and Estimated Production of Vegetables


3.5 Estimated Area & Estimated Production of Vegetables Crops

in Gujarat State for the year 2014-15 40

3.6 Estimated Area and Estimated Production of Spices


3.7 Estimated Area & Estimated Production of

Spices Crops in Gujarat State for the year 2014-15 44

3.8 Estimated Area and Estimated Production of Flower


3.9 Estimated Area & Estimated Production of Flower Crops in

Gujarat State for the year 2014-15 47

3.10 District Contribution in Horticultural Crops 48

3.11 District Profile of Horticultural Crops

4.1 State owned Water Harvesting Structure 66

III Annexure

A Area Based Cluster Approach 75

B Kitchen and Canning Gardening Center 77

C Processing Units 79

HCL

Typewritten Text

55

CHAPTER - 1

INTRODUCTION

Horticulture is the branch of agriculture that deals with the art, science, technology, and business of plant cultivation. It includes the cultivation of fruits, vegetables, nuts, seeds, herbs, sprouts, mushrooms, algae, flowers, seaweeds and non-food crops such as grass and ornamental trees and plants. It also includes plant conservation, landscape restoration, landscape and garden designing, construction, and maintenance, and arboriculture.

Horticulturists apply their knowledge, skills, and technologies used to grow intensively produced plants for human food and non-food uses and for personal or social needs. Their work involves plant propagation and cultivation with the aim of improving plant growth, yields, quality, nutritional value, and resistance to insects, diseases, and environmental stresses. They work as gardeners, growers, therapists, designers, and technical advisors in the food and non-food sectors of horticulture.

A characteristic of horticultural communities is that useful trees are often to be found planted around communities or specially retained from the natural ecosystem. Horticulture generally encompasses a smaller scale of cultivation, using small plots of mixed crops rather than large fields of single crops. Secondly, horticultural cultivations generally include a wide variety of crops, even including fruit trees with ground crops.

Horticulture can be grouped into two broad sections – ornamentals and edibles

Arboriculture is the study of, and the selection, planting, care, and removal of, individual trees, shrubs, vines, and other perennial woody plants.

Turf management includes all aspects of the production and maintenance of turf grass for sports, leisure use or amenity use.

Floriculture includes the production and marketing of floral crops. Landscape horticulture includes the production, marketing and maintenance

of landscape plants. Olericulture includes the production and marketing of vegetables. Pomology includes the production and marketing of pome fruits. Viticulture includes the production and marketing of grapes. Oenology includes all aspects of wine and winemaking. Postharvest physiology involves maintaining the quality of and preventing the

spoilage of plants and animals.

1

Opportunities in Horticultural Sector :

Cultivation of Horticultural crops and their processing units have been emerged as one of the potential enterprise. They play vital role in accelerating the growth of economy through employment generation. Horticulture covers a wide variety of fruits, vegetables, tuber crops, flower crops, medicinal and aromatic plants, plantation crops and spices. Thus Cultivation of Horticultural crops offer wide range of alternatives to the farmers for crop diversification and ample scope for processing units.

Fruit and vegetables are highly perishable in nature. Post-harvest losses are around 30 percent. These losses can be reduced through better Post-Harvest Management Techniques such as packaging, transportation, cold storage and processing. Therefor sizable Investment has been seen in protected cultivation, floriculture, medicinal plant, tissue culture units, fruit and vegetable processing units.

India emerged as the world's largest producer and exporter of Tea, Coffee, Cashewnut, Spices, fresh fruits and processed fruits, vegetables, flowers and dried flowers.

Horticulture Development in Gujarat :

Looking to the importance of horticultural crops, the State Government focuses

on the Development of Horticultural Crops. Horticulture covers a wide variety of

fruits, vegetables, tuber crops, flower crops, medicinal and aromatic plants,

plantation crops and spices. The major fruit crops grown in Gujarat are Banana,

Mango, Citrus and Sapota (Chikoo). The major vegetables crops grown are Onion,

Potato, Brinjal, Tomato, Okra and Cucurbits. The major spices crops grown are

cumin, Fennel and Garlic. Isabgul is prominent medicinal crop grown in the State.

There is also seen scattered cultivation of medicinal plants like; Aloevera, Sena,

Gugal in the State.

State is in leading position in Onion, Potato, Banana, Lime, Papaya. Cultivation of

horticultural crops such as Cashew nut, Pamaroza, Sweet Orange and medicinal crops

such as isabgul and high value flowers like Dutch Rose, Gerbera and Carnation are

also taken places.

2

Gujarat Horticulture Mission :

The Central Government has started National Horticulture Mission from the year

2005-06 for The Development of Horticulture. The Gujarat Government has also

started “Gujarat Horticulture Mission” under the Chairmanship of Principal Secretary

of Agriculture. At the district level, District Horticulture Mission Committee has been

formed under the Chairmanship of District Development Officer. The mission is

being implemented in 16 potential districts and covers all important horticultural

crops of the state such as Mango, Chiku, Aonla, Banana, Papaya, Lime, Cumin,

Fennel, and Flowers, Medicinal and Aromatic crops, etc.

Main objectives of The Gujarat Horticulture Mission are :

To make growth in horticulture sector through area based Strategical

Plannig such as

research

technological promotion

extension activities

post harvest management techniques

processing and marketing facilities.

To enhance horticulture production,

To improve nutritional security

To make convergence and synergy among on-going and plan programmes

To promote, develop modern scientific knowledge.

Income support to farm households

To create employment generation by disseminating technological knowhow

for Horticulture Development

3

To enhance the quality and production horticultural crop, Area Based Cluster

Approach has been adopted.(see Annexure- A)

Research Work :

Considering the growing importance of agriculture research for inclusive growth and

development, the state Government has accorded highest priority to productivity

and productivity and production through improved research and value addition.

The research and development work in the field of horticultural crops are under

taken by Agricultural Universities in the state situated at Anand, Junagadh,

Dantiwada and Navsari.

There are 4 State Agriculture Universities (SAUs), 28 Krishi Vigyan Kendra (KVKs) and

10 agriculture research centers located at various parts of the state those are

involved in R&D activities in the state

The horticultural activities of Agriculture University is divided in to the four major

group :

(1) Pomology i.e. fruits

(2) Floriculture and Medicinal Crops

(3) Olericulture i.e. vegetables and

(4) Agriculture Product Progress Unit (APP).

The work of APP unit is of engineering type. It prepares the

Machinery for processing of fruits and vegetables.

Source: Directorate of Horticulture

Directorate of Agricultural

4

Chapter-2

Agro Climate Zones and Cropping Pattern:

Gujarat has a wide range of soil types, rainfall pattern, temperature regimes, and

irrigation facilities. Gujarat state has about 1600 Km long coastal belt. Gujarat has

tropical & subtropical climate with temperature ranging from a minimum of 9o C to

12o C in November-December and a maximum of 40 o C to 46 o C in May-June. About

49 percent to the total area of the state is under cultivation. The area under

irrigation is about 33 percent to the net area sown, while rest of area is cultivated

under rain fed conditions. Thus, the large area of the state is dependent on rain.

Generally, annual rainfall of Gujarat state is 852 mm. However, there is a wide

variation exist in rainfall which have impact on the productivity of the crops.

Soil is categorized on the basis of soil forming processes as well as the properties

associated with soil moisture regime. The kind of arrangement and degree of

expression of horizon, pedality, moisture and temperature regimes importance to

the plant growth are the key features.

This diverse agro-climatic situation across the state increases the chance for

development of the horticultural crops. The climate favours for cultivation of fruits

like; Kesar-Alphanso Mangoes, Sapota, Banana, Aonla and Dates. The vegetables like;

Okra, Beans, Cucurbits, Onion, Potato, the spices like, Cumin, Fennel, Chilly,

Coriander, Garlic. The flowers like, Rose, Lily, Marigold, Jasmine and Tuberose. Grapes,

Cashewnut, Medical and Aromatic crops like Aloevera, Palma Rosa are emerging as

potential new Horticultural crops in suitable areas of the state.

5

State is divided to eight Agro Climatic zone with respect to rainfall, Soils, and

Geographical situation. The information are as under:

Name of the Agro Climatic Zone: Southern Heavy Rainfall Area & Hilly Area

Indicator

Region /Area

Climate

Soil

Major Horticultural

Crops

Cropping Pattern

Description

Dangs District, Valsad District

Navsari District (excludings Navsari Taluka and Gandevi Taluka)

Tapi District (excluding Nizar Taluka)

Surat District ( Mahuva Taluka, Umarpada Taluka, Choryashi

Taluka )

Semi-arid to dry sub-humid

Deep Black with Patches of Costal Alkali Lateritc and Medium Black

Soil.

Fruits - Mango, Chikoo, Cashew, Papaya , Custard apple, Coconut

Vegetables - Brinjal, Tomato, Elephant foot , Cucurbits

Spices - Turmeric , Ginger, Chilies

Flowers - Rose, spider lily, Marigold, Jasmin,

Gaillardia , Tuberose, Chrysanthemum

MAPs - Safed Musali, Asparagus, Aloevera, Guggul ,

Palma Rosa

Mango and Sapota Mono Cropping

Mango - inter crop – Vegetable

Sapota - inter crop – Vegetable

Banana - Vegetable - Banana

Vegetable – Fallow - Vegetable

Cereals - Vegetable – Fallow

6

Name of the Agro Climatic Zone: South Gujarat

Indicator Description

Region /Area Bharuch District , Narmada District

Tapi District (Nizar Taluka) Navsari District (Navsari Taluka and Gandavi Taluka)

Surat District (Kamrej Taluka, Palsana Taluka, Bardoli Taluka,

Mangrol Taluka, Mandvi Taluka)

Climate Semi-arid to dry sub-humid

Soil Deep Black with Patches of Costal Alkali Lateritc and Medium Black

Soil.

Major Horticultural

Crops

Fruits - Mango, Chikoo, Banana, Papaya , Coconut and Guava ,

Lemon

Vegetables - Brinjal, Okra, Tomato, Cucurbits, Elephant foot,

leguminous Vegetables, Cabbage, Cauliflower

Spices - Turmeric , Ginger , Chilies, Ajwan

Flowers - Rose, spider lily, Marigold, Gaillardia , Tuberose,

Chrysanthemum ,Gerbera & Carnation in poly house

MAPs - Safed Musali, Asparagus Aloevera, Palma Rosa,

Patchouli

Cropping Pattern Mango and Sapota- Mono Cropping

Banana - Vegetable - Banana

Vegetable- Fallow - Vegetable

Cereals - Vegetable - Fallow

7

Name of the Agro Climatic Zone: Middle Gujarat


Region /Area Vadodara District , Chhota Udaipur

Kheda District, Anand District

Panchmahal District, Mahi Sagar District, Dahod District

Climate Semi-arid

Soil Deep Black to Loamy Sand (Goradu)

Major Horticultural

Crops

Fruits - Mango, Kagzi Lime, Banana, Papaya, Aonla, Custard apple

Vegetables - Brinjal, Tomato, Okra, , Cucurbits, Cabbage,

leguminous Vegetables, Cauliflower

Spices - Chilli, Ginger

Flowers - Rose, Spider lily, Marigold ,Gaillardia, Jasmine,

Chrysanthemum , Gerbera & Carnation in Poly house

MAPs - Safed Musali, Aloevera, Senna ,Guggul

Cropping Pattern Vegetable - Fallow- Vegetable

Banana – Vegetable - Banana


Spices - Fallow – Vegetable

Fruit crops Inter crop - Vegetable

8

Name of the Agro Climatic Zone: North Gujarat


Region /Area Gandhinagar District , Mehsana District

Sabarkantha District, Arvali District

Ahmedabad District (Dascroi Taluka, Sanand Taluka, Detroj

Taluka) Banaskantha District (Deesa Taluka, Dhanera Taluka, Palanpur

Taluka, Danta Taluka , Vadgam Taluka,

Lakhani Taluka)

Chhota Udaipur District(Chhota Udaipur Taluka, Kwants Taluka)

Climate Arid to semi-arid

Soil Sandy Loam to Sandy Soil

Medium Black Soil, Saline Soils

Major Horticultural

Crops

Fruits - Mango, Kagzi Lime, Papaya, Aonla, Pomegranate, Guava,

Ber, Custard apple

Vegetables - Brinjal, Tomato, Okra, Potato, Carrot, Radish, Cabbage,

Cauliflower, cucurbits.

Spices - Chilli, Cumin, Coriander, Fennel, Fenugreek, Ajwan

Flowers - Marigold, ,Gaillardia , Jasmin , Deshi Rose

MAPs - Isabgul, Safed Musali, Aloevera, Senna, Guggul

Cropping Pattern Vegetable- Fallow- Vegetables


Cereals - Spices – Fallow

Spices crops - Vegetable - Fallow

Fruit crops - Inter crop - Vegetable

9

Name of the Agro Climatic Zone: Bhal & Coastal Area


Region /Area Kutchh District, Patan District

Morbi District (Malia Taluka, Halvad Taluka)

Ahmedabad District (Viramgam Taluka , Daskroi Taluka, Bavala

Taluka, Mandal Taluka, Dholera Taluka)

Surendranagar District (Dhrangadhra Taluka, Lakhatar Taluka,

Patadi Taluka)

Banaskantha District (Suigam Taluka, Vav Taluka, Bhabhar

Taluka,Diodar Taluka , Kankrej Taluka,

Tharad Taluka, Amirgadh Taluka,

Dantiwada Taluka)

Climate Dry sub-humid

Soil Medium Black Poorly Drained and Saline Soils

Major

Horticultural Crops

Fruits - Mango, Lime, Date palm, Aonla, Pomegranate, Ber,

Custard apple, Phalsa

Vegetables - Tomato, Brinjal, Cucurbits.

Spices - Cumin, Chilli, Fenugreek, Ajwan

Flowers - Marigold

MAPs - Isabgul, Mehndi Aloevera, Senna, Guggul

Cropping Pattern Cereals - Vegetable - Fallow

Vegetable - Fallow - Vegetable

Cereals - Spices - Fallow


10

Name of the Agro Climatic Zone: North Saurashtra


Region /Area Jamnagar District, Dev Bhumi Dwaraka District,Botad District

Morbi District (Morbi Taluka, Wankaner Taluka, Tankara

Taluka)

Rajkot District (Rajkot Taluka Padadhari Taluka, Lodhika

Taluka, Jasdan Taluka, Vichhiya Taluka,

Jamkandorna Taluka, Kotda Sangani Taluka)

Bhavnagar District (Umrala Taluka)

Surendranagar District (Wadhvan Taluka , Muli Taluka,

Chotila Taluka , Sayla Taluka,

Thangadh Taluka, Chuda Taluka)


Soil Shallow Medium Black Soils, Saline Soil

Major Horticultural

Crops

Fruits - Mango, Kagzi Lime, Papaya, Aonla, Pomegranate, Guava,

Ber, Custard apple, Jamun

Vegetables - Brinjal, Onion, Tomato, Cabbage, Cauliflower,

Cucurbits.

Spices - Cumin, Chilli, Garlic, , Coriander, Fenugreek, Ajwan

Flowers - Rose, Marigold, Gaillardia ,Jasmin

MAPs - Isabgul, Safed Musali, Aloevera, Senna



Fallow - Spices – Fallow


Fruit crops - Inter crop – Vegetable

11

Name of the Agro Climatic Zone: South Saurashtra


Region /Area Junagadh District, Gir Somanath District

Porbandar District, Amreli District

Rajkot District (Jetpur Taluka , Dhoraji Taluka, Upleta

Taluka, Gondal Taluka).

Bhavnagar District (Sihor Taluka, Ghogha Taluka, Gariadhar

Taluka, Palitana Taluka, Talaja Taluka,

Mahuva Taluka, Jesar Taluka)


Soil Shallow Medium Black Soils & Calcareous Soils

Saline Soil

Major Horticultural

Crops

Fruits - Mango, Chikoo, Banana, Papaya, Ber, Coconut,

Custard apple, Jamun

Vegetables - Brinjal, Onion, Okra,Tomato,Cauliflower,Cucurbits &

Leguminous Vegetables.

Spices - Cumin, Chilli, Garlic, Fenugreek

Flowers - Rose, Marigold, Gaillardia

MAPs - Isabgul, Safed Musali, Aloevera, Senna


Vegetable - Fallow – Vegetable


12

Name of the Agro Climatic Zone: North West Arid Zone


Region /Area Area around the gulf of Khambhat and Bhal & coastal region in

Bharuch District and Surat District

Surat District ( Olpad Taluka)

Suredranagar District (Limbdi Taluka)

Bharuch District (Hansot Taluka, Wagra Taluka)

Ahmedabad District (Dholka Taluka, Dhandhuka Taluka)

Bhavnagar District (Bhavnagar Taluka ,Vallabhipur Taluka)

Climate Arid to semi-arid

Soil Sandy and Saline Soils

Major Horticultural

Crops

Fruits - Papaya, Aonla, Pomegranate, Guava, Ber, Custard apple,

Tamarind

Vegetables - Brinjal, Tomato, , Cucurbits.

Spices - Chilli, Cumin, Ajwan ,

Flowers - Rose (Deshi) Marigold, Gaillardia

MAPs - Isabgul, Aloevera, Senna

Cropping Pattern Cereals-Vegetable-Fallow



Fruit crops - Inter crop – Vegetable

Source: Department of Horticulture

Department of Agricultural

http://Shc.aau.in

Planning Atlas of Gujarat

13

Chapter-3 Estimation Method:

Fruit Crop

Due to typical characteristics of fruit crops, estimation of extent of cultivation and

production of fruit crop is somewhat different than other crops. Some of the

characteristics of fruit crops are as under :

i) fruit crops are perennial crops.

ii) Fruit trees, besides being grown in regular orchards, are also extensively

grown on canal banks, field bunds, road sides, back yard of houses and

even as stray trees.

iii) Different fruit trees are frequently grown in the same orchard.

iv) Fruit trees take time to bear fruit.

v) Several fruits like citrus, guava, pomegranate etc. have more than one

harvesting seasons in a year.

Unlike other crops, extent of cultivation of a fruit is measured in terms of area under the

cultivation or by the number of trees, both bearing as well as young. However, only

bearing trees contributes to yields of the fruit. The number of young trees provides an

idea of the extent of cultivation only.

Vegetable Crop :-

The estimation of area and production of vegetable crop is somewhat more complex

due to their typical characteristicssuch as

(i) The vegetable crops are short time duration crops and their time duration varies extensively from one vegetable to the other.

(ii) Harvesting of vegetables involves a series of activities.

(iii) Vegetable cultivation is more or less a continuous process

(iv) Vegetables cultivation is highly sensitive in nature

(v) Vegetables cropare Perishablein nature.

14

Salient features:

Salient feature of Estimated Area andEstimated Production under Fruit Crop,

Vegetables, Spices & Flower Crop for the year 2000-01 to 2014-15 are as under.

Fruit:

The area under fruit crop have increased from 1.83 lakh ha in 2000-01 to 4.15 lakh ha in

2014-15, showing a rise of 126.77 per cent. The production of fruit crop went up from

22.64 lakh MT in 2000-01 to 83.28lakh MT in 2014-15, indicating a rise of 267.84 per

cent. Thus, an area and production of fruit crophave increased substantially during the

time span of 14 years.

Vegetable:

The area under Vegetables crop have increased from 2.06 lakh ha in 2000-01 to 6.04

lakh ha in2014-15, showing a rise of 193.20 per cent. The production ofVegetablescrop

went up from 30.67lakh MT in 2000-01 to 120.49 lakh MT in 2014-15, indicating a rise

of 292.85 per cent. Thus, an area and production of Vegetablescrophave increased

substantially during the time span of 14 years.

Spices:

The area underSpices crop have increased from 2.04 lakh ha in 2000-01 to4.50 lakh ha

in 2014-15, showing a rise of 120.59 per cent. The production ofSpicescrop went up

from 2.18 lakh MT in 2000-01 to 7.68 lakh MT in 2014-15, indicating a rise of 252.29

per cent. Thus, an area and production ofSpices crophave increased substantially during

the time span of 14 years.

15

Flower:

The area under Flowercrop have increased from 0.05 lakh ha in 2002-03 to 0.187 lakh

ha in 2014-15, showing a rise of 274 per cent. The production ofFlowercrop went up

from 0.30 lakh MT in 2002-03 to 1.78 lakh MT in2014-15, indicating a rise of 493.33 per

cent. Thus, an area and production of Flower crop have increased substantially during


Total HorticulturalCrop :

The area underTotal Horticultural Crop have increased from 7.54 lakh ha in 2002-03 to

14.89 lakh ha in 2014-15, showing a rise of 97.48 per cent. The production ofTotal

Horticultural Crop went up from 67.16 lakh MT in 2002-03 to 213.23 lakh MT in2014-

15, indicating a rise of 217.49 per cent. Thus, an area and production of Total

Horticultural Crop have increased substantially during the time span of 12years.

Salient features of fruit crop:

Salient feature of Estimated Area and Estimated Production under fruit crop for the year

2000-01 to 2014-15 are as under.

Mango:

The area underMango crop have increased from 0.61 lakh ha in 2000-01 to 1.50 lakh ha

in 2014-15, showing a rise of 145.90 per cent. The production ofMango crop went up

from 364.24 lakhMT in 2000-01 to 1219.71 lakh MT in 2014-15, indicating a rise of

234.86 per cent. Thus, an area and production of Mango crop have increased

substantially during thetime span of 14 years.

16

Chiku:

The area underChiku crop have increased from 0.18 lakh ha in 2000-01 to 0.29 lakh ha

in 2014-15, showing a rise of 61.11 per cent. The production ofChiku crop went up from

152.72 lakh MT in 2000-01 to 321.32 lakh MT in 2014-15, indicating a rise of 110.39 per

cent. Thus, an area and production of Chiku crop have increased marginally during the


Citrus:

The area underCitrus crop have increased from 0.19 lakh ha in 2000-01 to 0.42 lakh ha

in 2014-15, showing a rise of 121.05 per cent. The production ofCitrus crop went up

from 188.82lakh MT in 2000-01 to 462.42lakh MT in 2014-15, indicating a rise of

144.90per cent. Thus, an area and production ofCitrus crop haveincreased substantially

during thetime span of 14 years.

Ber Been:

The area underBerBeen crop have increased from 0.11 lakh ha in 2000-01 to0.12 lakh

ha in 2014-15, showing a rise of 9.09 per cent. The production ofBerBeen crop went up

from 146.32 lakh MT in 2000-01 to 120.92 lakh MT in 2014-15,decreasedby 17.36 per

cent.

Banana:

The area underBanana crop have increased from 0.29 lakh ha in 2000-01 to 0.67 lakh

ha in 2014-15, showing a rise of 131.03 per cent. The production ofBanana crop went

up from 1000.26 lakh MT in 2000-01 to 4324.36 lakh MT in 2014-15, indicating a rise of

17

332.32 per cent. Thus, an area and production of Banana crop have increased

substantially during thetime span of 14 years.

Guava:

The area underGuavacrop have increased from 0.07 lakh ha in 2000-01 to 0.11 lakh ha

in 2014-15, showing a rise of 57.14 per cent. The production of Guava crop went up

from 95.95 lakh MT in 2000-01 to 146.06 lakh MT in 2014-15, indicating a rise of52.22

per cent. Guava crop have increased marginally during the time span of 14 years.

Pomgranate:

The area underPomgranate crop have increased from 0.03 lakh ha in 2000-01 to 0.15

lakh hain 2014-15, showing a rise of 400 per cent. The production of Pomgranate crop

went up from 23.32 lakh MT in 2000-01 to 171.66 lakh MT in 2014-15, indicating a rise

of 636.11 per cent. Thus, an area and production ofPomgranate crop have increased


Date palm:

The area underDate palm crop have increased from 0.09 lakh ha in 2000-01 to 0.18 lakh

ha in 2014-15, showing a rise of 100per cent. The production of Date palm crop went


202.26 per cent. Thus, an area and production of Date palm crop have increased


18

Papaya:

The area under Papaya crop have increased from 0.04 lakh ha in 2000-01 to 0.19 lakh ha

in 2014-15, showing a rise of 375 per cent. The production of Papaya crop went up

from 151.46 lakh MT in 2000-01 to 1170.64lakh MT in 2014-15, indicating a rise of

672.90 per cent. Thus, an area and production of Papaya crop have increased


Custard Apple:

The area underCustard Apple crop have increased from 0.01 lakh ha in 2000-01 to 0.05

lakh ha in2014-15 , showing a rise of 400 per cent. The production of Custard Apple

crop went up from 8.72 lakh MT in 2000-01 to 55.04 lakh MT in 2014-15, indicating a

rise of 531.19per cent. Thus, an area and production of Custard Apple crop have

increased substantially during the timespan of 14 years.

Alonla:

The area underAlonla crop have increased from 0.02 lakh ha in 2000-01 to 0.09 lakh ha

in 2014-15, showing a rise of 350 per cent. The production of Alonla crop went up from


cent. Thus, an area and production of Alonla crop have increased substantially during

the span of 14 years.

Cashewnut:

The area under Cashew nut crop have increased from 0.04 lakh ha in 2003-04 to 0.08

lakh ha in 2014-15, showing a rise of 100 per cent. The production of Cashewnut crop

went up from 0.90 lakh MT in 2003-04 to 27.69 lakh MT in 2014-15, indicating a rise of

19

2976.67 per cent. Thus, an area and production of Cashewnut crop have increased


Coconut:

The area under Coconut crop have increased from 0.12 lakh ha in 2000-01 to0.22 lakh

ha in 2014-15, showing a rise of 83.33 per cent. The production of Coconut crop went

up from 85.35 lakh MT in 2000-01 to 211.70lakh MT in 2014-15, indicating a rise of

148.04 per cent. Thus, an area and production ofCoconut crop have increased


Total FruitCrop :

The area under Total Fruit Crop have increased from 1.83 lakh ha in 2000-01 to4.15

lakh ha in 2014-15, showing a rise of 126.78 per cent. The production of Total Fruit Crop

went up from 2349.38 lakh MT in 2000-01 to 8328.30 lakh MT in 2014-15, indicating a

rise of 254.49per cent. Thus, an area and production of Total Fruit Crophave increased


Salient features of Vegetablescrop:

Salient feature of Estimated Area and Estimated production under vegetables crops for

the year 2000-01 to 2014-15 are as under.

Potato:

The area under Potato crop have increased from 0.42 lakh ha in 2000-01 to 0.98 lakh ha

in 2014-15, showing a rise of 133.33 per cent. The production of Potato crop went up

from1033 lakh MT in 2000-01 to 3097.39 lakh MT in 2014-15, indicating a rise of 199.84

per cent. Thus, an area and production of Potato crop have increased marginally

during the time span of 14 years.

20

Onion:

The area under Onion crop have increased from 0.10 lakh ha in 2000-01 to 0.45 lakh ha

in 2014-15, showing a rise of 350 per cent. The production of Onion crop went up from

213.17 lakh MT in 2000-01 to 1126.59 lakh MT in 2014-15, indicating a rise of 428.49

per cent. Thus, an area and production of Onion crop have increased remarkably during


Brinjal:

The area under Brinjal crop have increased from 0.31 lakh ha in 2000-01 to 0.74 lakh ha

in 2014-15, showing a rise of 138.71 per cent. The production of Brinjalcrop went up

from 543.08 lakh MT in 2000-01 to 1469.65 lakh MT in 2014-15, indicating a rise of

170.61 per cent. Thus, an area and production ofBrinjalcrophave increased substantially


Cabbage:

The area under Cabbage crop have increased from 0.09 lakh ha in 2000-01 to0.30 lakh

ha in 2014-15, showing a rise of 233.33 per cent. The production of Cabbage crop went


337.80 per cent. Thus, an area and production of Cabbage crop have increased


Okra:

The area underOkra crop have increased from 0.25 lakh ha in 2000-01 to 0.74 lakh ha in

2014-15, showing a rise of 196 per cent. The production ofOkra crop went up from


cent. Thus, an area and production of Okra crop have increased substantially during

the span of 14 years.

Tomato:

The area under Tomato crop have increased from 0.14 lakh ha in 2000-01 to 0.46 lakh

ha in 2014-15, showing a rise of 228.57 per cent. The production of Tomato crop went


21

449.14 per cent. Thus, an area and production of Tomato crop have increased

remarkably during the time span of 14 years.

Cauliflower:

The area under Cauliflower crop have increased from 0.08 lakh ha in 2000-01 to 0.25

lakh ha in 2014-15, showing a rise of 212.5 per cent. The production ofCauliflower crop


of 296.47 per cent. Thus, an area and production of Cauliflower crop have increased


Cluster been:

The area under Cluster been crop have increased from 0.14 lakh ha in 2000-01 to 0.42

lakh ha in 2014-15, showing a rise of 200 per cent. The production ofClusterbeen crop


of 482.79 per cent. Thus, an area and production of Cluster been crop have increased


Cowpea:

The area under Cowpea crop have increased from 0.05 lakh ha in 2001-02 to 0.30 lakh

ha in 2013-14, showing a rice of 500 per cent. The production of Cowpea crop went up


per cent. Thus, an area and production of Cowpea crop have increased substantially

during thetime span of 14 years.

Cucurbits:

The area under Cucurbits crop have increased from 0.41 lakh ha in 2006-07 to 0.81 lakh

ha in 2014-15, showing a rise of 97.56 per cent. The production of Cucurbits crop went

up from407.60 lakh MT in 2006-07 to 1275.09 lakh MT in 2014-15, indicating a rise of

212.83 per cent. Thus, an area and production of Cucurbits crop have increased


22

Total VegetableCrop :

The area under Total Vegetable Crop have increased from 2.05 lakh ha in 2000-01 to

6.05 lakh ha in 2014-15, showing a rise of 195.12 per cent. The production of Total

Vegetable Crop went up from 3066.79 lakh MT in 2000-01 to 12049.25lakh MT in 2014-

15, indicating a rise of 292.89 per cent. Thus, an area and production of Total Vegetable

Crop have increased substantially during the time span of 14 years.

Salient features of Spices crop:

Salient feature of Estimated Area and Estimated production under spices crop for the

year 2000-01 to 2014-15 are as under.

Cumin:

The area underCumin crop have increased from 1.16 lakh ha in 2000-01 to 2.67 lakh ha

in 2014-15, showing a rise of 130.17 per cent. The production of Cumin crop went up

from 62.60 lakh MT in 2000-01 to 251.43 lakh MT in 2014-15, indicating a rise of

301.65 per cent. Thus, an area and production of Cumin crop have increased


Fennel:

The area under Fennel crop have increased from 0.19 lakh ha in 2000-01 to 0.30 lakh ha

in 2014-15, showing a rise of 57.89 per cent. The production of Fennel crop went up


per cent.

Chilly:

23

The area under Chilly crop have increased from 0.20 lakh ha in 2000-01 to 0.15 lakh ha

in 2014-15,decreasedby25 per cent. The production of Chilly crop went up from30.98

lakh MT in 2000-01 to 26.94 lakh MT in 2014-15, decreasedby13.04 per cent.

Garlic

The area under Garlic crop have increased from 0.05 lakh ha in 2000-01 to 0.08 lakh ha

in 2014-15, showing a rise of 60 per cent. The production of Garlic crop went up from


cent. Thus, an area and production of Garlic crop have increased remarkably during the


Coriander:

The area under Coriander crop have increased from 0.02 lakh ha in 2000-01 to 0.92

lakh ha in 2014-15 showing a rise of 4500 per cent. The production of Coriander crop

went up from 1.68 lakh MT in 2000-01 to 143.38lakh MT in 2014-15, indicating a rise of

8434.52 per cent. Thus, an area and production of Coriander crop have increased


Ginger:

The area under Ginger crop have increased from 0.01 lakh ha in 2000-01 to 0.05 lakh ha

in 2014-15, showing a rise of 400 per cent. The production of Ginger crop went up from


cent. Thus, an area and production of Ginger crop have increased substantially during

thetime span of 14 years.

24

Turmeric:

The area under Turmeric crop haveincreased from 0.0053 lakh ha in 2000-01to 0.03 lakh

ha in 2014-15, showing a rise of 466.03 per cent. The production of Turmeric crop went


635.59 per cent. Thus, an area and production of Turmericcrop have increased


Fenugreek:

The area under Fenugreek crop have increased from 0.05 lakh ha in 2000-01 to0.06

lakh ha in2014-15, showing a rise of 20 per cent. The production of Fenugreek crop

went up from5.84 lakh MT in 2000-01 to 13.37 lakh MT in 2014-15, indicating a rise of

128.94per cent. Thus, an area and production of Fenugreekcrop have increased


Isabgul:

The area underIsabgul crop have increased from 0.15 lakh ha in 2001-02 to 0.09 lakh

ha in 2014-15, decreasing 40 per cent. The production of Isabgul crop went up from

20.88 lakh MT in 2001-02 to 11.65 lakh MT in 2014-15, decreasedby44.20 per cent.

Ajawan:

The area under Ajawan crop have increased from 0.08 lakh ha in 2006-07 to 0.06 lakh

ha in 2014-15, decreasing25 per cent. The production of Ajawan crop went up from

3.37 lakh MT in 2006-07 to 5.78 lakh MT in 2014-15, indicating a rise of 71.51 per cent.

25

Suva:

The area under Suva crop have increased from 0.11 lakh ha in 2000-01 to 0.08 lakh ha

in 2014-15, decreasing a rise of 27.27 per cent. The production of Suva crop went up

from 11.19 lakh MT in 2000-01 to 10.52 lakh MT in 2014-15, decreased by 5.99 per

cent.

TotalSpices Crop:

The area under Total Spices Crop have increased from 2.04 lakh ha in 2000-01 to 4.50

lakh ha in 2014-15, showing a rise of 120.59 per cent. The production of Total Spices

Crop went up from 217.60 lakh MT in 2000-01 to 767.63 lakh MT in 2014-15,

indicating a rise of 252.77 per cent. Thus, an area and production of Total Spices

Crophave increased substantially during the time span of 14 years.

Salient features of Flower crop:

Salient feature of Estimated Area and Estimated production under flower crop for the

year 2002-03 to 2014-15 are as under.

Rose:

The area under Rose crop have increased from 0.02 lakh ha in 2002-03 to 0.04 lakh ha

in 2014-15, showing a rise of 100 per cent. The production ofRose crop went up from


cent. Thus, an area and production of Rose crop have increased substantially during

thetime span of 12 years.

Merigold :

The area under Merigold crop have increased from 0.01 lakh ha in 2002-03 to 0.08 lakh

ha in 2014-15, showing a rise of 700 per cent. The production of Merigold crop went up

26

from 12.69 lakh MT in 2002-03to 78.24 lakh MT in 2014-15, indicating a rise of 516.55

per cent. Thus, an area and production of Merigold crop have increased substantially


Mogra:

The area under Mogra crop have increased from 0.0038lakh ha in 2002-03 to 0.0083

lakh ha in 2014-15, showing a rise of 118.42 per cent. The production of Mogra crop

went up from 2.60 lakh MT in 2002-03 to 7.93 lakh MT in 2014-15, indicating a rise of

205 per cent. Thus, an area and production ofMogra crop have increasedremarkably


Lilly:

The area under Lilly crop have increased from 0.0055 lakh ha in 2002-03 to 0.0361 lakh

ha in 2014-15, showing a rise of 556.36 per cent. The production of Lilly crop went up

from 1.15 lakh MT in 2002-03 to 35.80 lakh MT in 2014-15, indicating a rise

of3013.04per cent. Thus, an area and production of Lillycrop have increased

remarkably during the time span of 12years.

Total FlowerCrop :

The area under Total flower Crop have increased from 0.05 lakh ha in 2002-03 to 0.19

lakh ha in 2014-15, showing a rise of 280 per cent. The production ofTotal flower Crop


of 488.37 per cent. Thus, an area and production of Total flower Crop have increased

substantially during the time span of 12 year 2014-15.

27

Chapter-4

Water Harvesting Structure

SARDAR SAROVAR PROJECT (SSP):

The Sardar Sarovar Project is an inter-state multidisciplinary project with a terminal

dam on river Narmada at Kevadia in Gujarat. The adjoining state Madahya Prdesh and

Maharashtra will also get benefited from this project. Full implementation of the

project will generate large scale employment due to transformation of the Agro-based

economy of Gujarat.

The Sardar Sarovar Project will provide irrigation facilities to 18.45 lac ha. of land, covering 3112 villages of 73 talukas in 15 districts of Gujarat through main canal, branch canal, sub-branch canal, minor canal, sub-minor canal with total length of 19,889 km. It will also irrigate 2,46,000 ha. of land in the strategic desert districts of Barmer and Jallore in Rajasthan and 37,500 ha. in the tribal hilly tract of Maharashtra through lift. About 75% of the command area in Gujarat is drought prone while entire command in Rajasthan is drought prone. Assured water supply will soon make.

Through RWS & PIM, maximum water use efficiency can be achieved. Water hazards due to over watering – salinity and water logging – can be prevented leading to sustain agricultural benefits to small and marginal farmers in the command area.

Small & Medium size Water Harvesting Structure:

There are 202 Small & Medium size State owned Water Harvesting Structure. The

maximum location of Water Harvesting Structure are in Rajkot, Jamnagar, Junagadh,

Kachchh, Bhavnagar, Amreli, Surendranagar, Botad and Devbhumi Dwarka District.

The major Water Harvesting Structure by their storage potential are in Arvali,

Banaskantha, Bhavnagar, Chotaudaipur, Dahod, Jamnagar, Rajkot, Morbi, Kachchh,

Mehasana, Narmada, Panchmahal, Sabarkantha, Tapi and Valsad.

28

Gujarat State owned Water Harvesting Structure

State owned water Harvesting Structure (Capecity in MCM)

Sr. No District 0-10 10-30 30-50 50-100 100 to above Total

1 2 3 4 5 6 7 8

1 Amreli 6 5 0 0 0 11

2 Aravalli 2 0 1 1 2 6

3 Banaskantha 0 0 1 0 2 3

4 Bharuch 2 1 0 0 0 3

5 Bhavnagar 6 4 1 0 1 12

6 Botad 6 3 1 0 0 10

7 Chhotaudepur 1 0 0 0 1 2

8 D.B. Dwarka 6 3 1 0 0 10

9 Dahod 1 5 2 0 1 9

10 Girsomnath 0 1 3 0 0 4

11 Jamnagar 15 3 3 1 0 22

12 Junagadh 8 6 1 0 0 15

13 Kachchh 9 8 2 1 0 20

14 Kheda 1 0 0 0 0 1

15 Mahisagar 0 0 1 0 0 1

16 Mehsana 0 0 0 0 1 1

17 Morbi 2 2 0 3 0 7

18 Narmada 1 1 0 0 1 3

19 Navsari 0 2 0 0 0 2

20 Panchmahal 0 1 1 1 1 4

21 Porbandar 4 3 0 0 0 7

22 Rajkot 14 9 2 2 1 28

23 Sabarkantha 3 1 0 1 0 5

24 Surat 1 0 1 0 0 2

25 Surendranagar 5 6 0 0 0 11

26 Tapi 1 0 0 0 1 2

27 Valsad 0 0 0 0 1 1

Total 96 62 21 11 12 202

29

30

STATEMENT

31

32

STATEMENT No. - 3.1

Estimated Area and Estimated Production of Horticulture Crop for the year 2000-01 to 2014-15

(Area in ' 000' Hectare and Production in Lakh M.T.) Sr.

No. Year

Fruit Vegetable Spice Flower Total

Area Prod Area Prod Area Prod Area Prod Area Prod 1 2 3 4 5 6 7 8 9 10 11 12

1 2000-01 183.45 22.64 205.60 30.67 204.29 2.18 N.A. N.A. 593.34 55.49 2 2001-02 198.21 25.60 236.70 32.99 256.71 2.4 N.A. N.A. 691.62 60.99 3 2002-03 216.16 29.57 248.16 35.15 285.00 2.14 4.92 0.30 754.24 67.16 4 2003-04 251.55 35.52 325.38 45.8 364.67 3.77 5.86 0.36 947.46 85.45 5 2004-05 272.48 40.19 331.43 48.67 358.94 4.20 6.95 0.44 969.80 93.50 6 2005-06 290.21 46.91 380.18 63.08 426.09 5.06 7.12 0.47 1103.60 115.52 7 2006-07 309.91 53.58 366.05 60.63 441.16 6.29 8.42 0.55 1125.54 121.05 8 2007-08 328.82 60.2 411.78 74.03 495.37 9.67 9.74 0.83 1245.71 144.73 9 2008-09 339.33 59.97 394.83 68.07 565.93 9.14 11.49 0.85 1311.58 138.03 10 2009-10 352.98 69.85 406.81 72.55 496.27 9.38 12.53 0.95 1268.59 152.73 11 2010-11 377.04 74.73 466.2 86.76 496.33 10.36 14.98 1.28 1354.55 173.13 12 2011-12 382.28 77.63 517.62 100.50 571.08 11.69 15.96 1.36 1486.94 191.18 13 2012-13 398.37 85.31 537.63 105.21 549.35 12.54 17.28 1.49 1502.63 204.55 14 2013-14 400.74 82.31 582.28 115.88 616.95 10.29 17.38 1.63 1617.35 210.11 15 2014-15 415.30 83.28 604.97 120.49 450.22 7.68 18.79 1.78 1489.27 213.23

N.A.:- Not Available

Source:- Directorate of Horticulture, Gujarat State,Gandhinagar.

33

STATEMENT-No 3.2

Estimated Area and Estimated Production Of FRUIT CROP in GUJARAT STATE For the Year 2000-2001 to 2014-15

(Area in '000' hacts., Production in '000' MT Production of Coconut in ''000'' Nuts)

Sr.

No. Year

Mango Chiku Citrus Ber Been Banana Guava Pom granate Date palm

Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18

1 2000-01 61.19 364.24 17.73 152.72 19.16 188.82 11.13 146.32 29.02 1000.26 7.02 95.95 3.01 23.32 9.06 54.35

2 2001-02 65.27 457.55 18.78 161.52 20.16 197.78 11.52 142.00 33.14 1154.33 7.24 95.01 3.38 29.78 9.94 59.60

3 2002-03 69.87 495.09 20.09 195.21 22.32 224.73 12.18 126.78 35.19 1403.08 7.80 110.27 3.86 37.08 10.47 64.83

4 2003-04 79.31 595.21 22.52 224.01 25.89 263.03 12.49 131.35 42.91 1760.90 6.97 92.98 3.79 34.53 12.51 84.47

5 2004-05 89.72 729.08 24.59 245.29 27.93 285.26 13.32 136.90 46.35 1979.26 6.11 86.08 4.05 38.39 12.95 87.52

6 2005-06 96.03 772.13 24.84 235.68 30.54 303.34 13.71 134.52 49.23 2498.78 6.98 98.71 3.77 38.18 13.29 92.88

7 2006-07 101.99 834.29 25.82 249.95 32.73 327.64 14.30 146.82 53.42 2912.58 7.74 113.75 4.64 50.26 13.50 94.39

8 2007-08 109.61 930.13 26.46 258.88 34.56 360.22 13.95 147.32 57.67 3157.74 8.64 131.09 5.57 56.62 14.22 99.33

9 2008-09 115.69 299.82 26.68 255.39 35.34 350.50 11.87 120.31 60.86 3571.60 9.34 144.21 4.02 39.31 15.45 107.95

10 2009-10 121.52 856.74 27.37 272.62 37.08 385.63 11.92 124.37 61.92 3779.81 9.84 156.64 4.38 45.58 16.69 123.49

11 2010-11 130.02 911.30 28.80 287.99 39.19 409.13 12.26 128.53 64.68 3978.02 10.22 150.74 5.80 60.34 16.85 124.96

12 2011-12 136.18 965.95 28.80 308.70 40.17 425.10 12.16 128.47 65.03 4047.77 10.51 156.34 6.20 66.23 16.89 125.35

13 2012-13 141.26 1003.71 28.81 309.89 40.79 433.12 12.16 128.63 70.58 4523.49 10.61 158.05 7.37 79.02 17.17 138.17

14 2013-14 142.69 1125.61 28.61 297.02 41.08 449.24 12.31 123.78 66.50 4225.49 10.81 140.82 9.38 99.33 17.66 152.97

15 2014-15 150.05 1219.71 29.42 321.32 41.74 462.42 11.88 120.92 67.02 4324.36 11.14 146.06 14.77 171.66 17.88 164.28

34

STATEMENT-No 3.2 (Contd.)

Estimated Area and Estimated Production Of FRUIT CROP in GUJARAT STATE For the Year 2000-2001 to 2014-15

(Area in '000' hacts., Production in '000' MT Production of Coconut in ''000'' Nuts)

Sr.

No. Year

Papaya Custard Apple Aonla Cashewnut Coconut Others Total

Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod

1 2 19 20 21 22 23 24 25 26 27 28 29 30 31 32

1 2000-01 4.00 151.46 1.32 8.72 2.22 20.06 0.00 0.00 11.71 85.35 6.89 57.81 183.46 2349.38

2 2001-02 4.44 175.05 1.43 9.22 2.81 26.53 0.00 0.00 14.23 102.87 5.86 51.18 198.20 2662.42

3 2002-03 4.86 191.29 1.73 10.77 4.53 40.87 0.00 0.00 14.88 105.35 8.38 57.43 216.16 3062.78

4 2003-04 6.48 236.85 1.90 15.18 7.76 58.23 3.57 0.90 15.97 111.72 9.48 53.95 251.55 3663.31

5 2004-05 6.78 268.91 2.18 19.59 10.80 97.96 4.13 3.71 16.41 113.85 7.16 41.15 272.48 4132.95

6 2005-06 7.73 323.03 3.96 34.31 12.63 105.87 5.87 12.91 14.65 127.10 6.95 40.16 290.18 4817.60

7 2006-07 9.80 418.24 4.10 36.14 13.57 118.73 6.24 14.03 15.17 153.37 6.88 41.65 309.90 5511.84

8 2007-08 11.19 489.00 5.93 51.77 14.25 136.13 6.38 16.82 15.58 153.62 4.80 31.51 328.81 6020.18

9 2008-09 14.13 721.70 5.08 50.61 12.82 123.99 6.56 17.23 15.98 157.42 5.51 36.91 339.33 5996.95

10 2009-10 15.34 832.90 5.21 55.32 12.40 120.65 6.90 19.17 16.67 172.47 5.73 39.64 352.97 6985.03

11 2010-11 17.80 973.97 5.38 55.62 12.48 121.51 7.16 21.35 20.10 206.78 6.30 42.91 377.04 7473.17

12 2011-12 18.54 1060.86 5.13 55.54 11.74 112.31 7.63 22.86 20.93 217.89 2.38 69.77 382.28 7763.13

13 2012-13 19.54 1189.31 5.13 56.24 11.75 112.90 7.97 24.52 21.12 221.88 4.13 152.00 398.37 8530.93

14 2013-14 19.59 1185.47 5.15 52.20 11.38 108.53 8.36 26.08 21.63 203.05 5.61 41.49 400.74 8231.09

15 2014-15 19.13 1170.64 5.34 55.04 9.67 95.62 8.42 27.69 22.45 211.70 6.39 48.59 415.30 8328.30

Prod.:- Production


35

STATEMENT No.3.3

Estimated area & Estimated production of FRUIT CROP in GUJARAT STATE For the Year 2014-15

(Area in Hectores ,Production in M.T. )

Sr.

No.

Name of

District

Mango Chiku Citrus Ber Banana Guava Pomgranate Date palm

Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18

1 Ahmedabad 250 1163 113 1102 1480 16443 728 7258 159 7672 285 4218 130 1586 2 17

2 Amreli 6829 54291 554 4792 546 4641 178 1424 206 7622 265 2385 83 519 2 0

3 Banaskantha 579 2640 392 3920 1008 13860 133 1483 34 1369 64 482 4880 53680 146 740

4 Bharuch 3087 23214 544 4542 241 3213 620 7031 15420 1083255 418 6211 178 1353 12 0

5 Narmada 3472 20450 28 224 62 598 40 240 8600 595120 68 526 109 790 0 0

6 Bhavnagar 6450 51278 2350 24675 7170 73134 1376 15549 2105 101082 3960 47164 536 4824 0 0

7 Dang 4710 28260 23 255 0 0 0 0 22 902 0 0 12 0 0 0

8 Gandhinagar 1056 5808 926 11436 2063 26097 253 2657 0 0 565 8181 146 1825 0 0

9 Jamnagar 470 2867 249 2881 257 1904 351 3327 44 1936 12 52 565 5029 91 455

10 Junagadh 21810 182114 4925 49989 660 5425 350 2450 1175 56988 236 1204 180 1674 6 0

11 Porbandar 280 2167 200 2100 40 325 65 520 0 0 0 0 0 0 2 10

12 Kutch 9165 78361 1524 17145 488 3894 503 4653 1957 101764 510 8180 3337 46718 17370 161715

13 Kheda 753 4571 358 3580 2084 27300 450 4410 825 46200 626 9628 129 1709 0 0

14 Anand 2360 14679 429 3754 4975 63431 111 1049 12558 775457 250 3238 30 275 2 0

15 Mehsana 1005 4864 1140 9804 10760 122126 1950 19208 2 80 804 7919 586 6739 0 0

16 Patan 84 420 148 1359 827 8766 367 3861 0 0 10 89 454 5039 87 452

17 Panchmahal 2635 12464 180 1364 685 6802 150 1515 810 30780 127 1595 86 976 0 0

18 Dahod 2962 14573 63 462 1250 10750 0 0 0 0 190 760 13 92 0 0

19 Rajkot 591 4793 307 3761 1221 10989 581 5374 22 880 33 321 756 8392 84 467

20 Sabarkantha 1691 7423 1052 11256 1322 12030 1108 11412 80 3200 339 4407 850 12878 0 0

21 Surat 9143 76253 2132 23452 90 692 4 0 7660 526625 52 598 42 393 0 0

22 Surendranagar 410 1989 268 2104 1650 15263 1801 20261 0 0 196 2842 835 7849 71 425

23 Vadodara 6070 37027 858 9309 2831 34397 753 7191 10401 719229 2114 35832 778 8830 0 0

24 Valsad 29988 277389 2907 30146 0 0 0 0 866 48842 0 0 0 0 0 0

25 Navsari 28725 261398 7661 96912 7 70 5 43 2760 141864 2 25 2 18 0 0

26 Tapi 5473 49257 90 995 25 265 3 0 1310 73491 18 200 51 472 7 0

TOTAL 150048 1219710 29421 321318 41742 462416 11880 120916 67016 4324357 11144 146058 14768 171659 17882 164282

36

STATEMENT No. 3.3 (Contd.)

Estimated area & Estimated production of FRUIT CROP in GUJARAT STATE For the Year 2014-15

(Area in Hectares, Production in M.T.)

Sr.

No.

Name of

District

Papaya Custard apple Aonla Cachuew nut Coconut (000Nuts) Other Total


1 2 19 20 21 22 23 24 25 26 27 28 29 30 31 32

1 Ahmedabad 200 10300 510 6018 218 2780 4 0 4 28 210 1670 4289 60225

2 Amreli 56 2352 34 284 60 599 0 0 150 1223 34 262 8847 79170

3 Banaskantha 664 38844 70 561 423 4611 1 0 2 13 98 711 8492 122900

4 Bharuch 791 45759 77 585 110 693 27 75 40 260 87 605 21612 1176536

5 Narmada 340 19040 60 402 36 180 48 121 12 32 87 761 12950 638453

6 Bhavnagar 646 27455 1432 18759 0 0 0 0 3580 35263 950 7885 26975 371804

7 Dang 0 0 100 765 19 118 1287 4545 0 0 77 604 6250 35449

8 Gandhinagar 428 25038 63 447 458 5565 0 0 0 0 449 3592 6407 90646

9 Jamnagar 483 30188 65 491 35 210 4 4 505 4247 177 1389 2803 50733

10 Junagadh 508 26924 385 3249 115 707 6 8 12060 119997 437 3059 30793 333790

11 Porbandar 12 660 14 99 5 38 0 0 690 5900 170 1173 788 7093

12 Kutch 3542 299830 8 50 30 254 105 364 985 8382 228 1824 38767 724752

13 Kheda 960 52656 42 313 2163 27082 0 0 6 46 715 4397 9105 181846

14 Anand 588 45864 112 804 1210 12403 0 0 70 468 290 2306 22915 923258

15 Mehsana 940 41360 76 605 1900 13585 0 0 0 0 62 440 19225 226730

16 Patan 43 1785 0 0 152 1299 0 0 8 64 20 157 2192 23227

17 Panchmahal 415 19235 265 2258 310 1600 0 0 0 0 195 1404 5858 79993

18 Dahod 150 6765 625 4906 740 4551 60 48 0 0 390 2984 6443 45891

19 Rajkot 109 8246 123 1248 168 1020 20 0 23 195 119 938 4134 44999

20 Sabarkantha 2430 134865 477 4341 436 4883 0 0 0 0 281 1827 10066 208522

21 Surat 615 36900 10 0 0 0 12 0 232 1953 75 581 19835 665494

22 Surendranagar 224 18816 13 165 210 2541 54 72 9 78 295 2552 6027 74878

23 Vadodara 2435 126864 678 8000 858 10811 0 0 172 1424 360 2952 28136 1000443

24 Valsad 201 9045 55 395 0 0 6195 20444 3289 26970 182 1411 40394 387671

25 Navsari 328 20648 0 0 0 0 324 1204 552 4648 139 1063 39953 523244

26 Tapi 2020 121200 42 294 13 95 275 804 62 508 263 2051 9590 249124

TOTAL 19128 1170638 5336 55041 9669 95624 8422 27688 22451 211700 6390 48597 415297 8328302

Note : Area of coconut is included in total area while production is does not included in total production

Prod.:- Production


37

STATEMENT NO.-3.4

Estimated Area & Estimated Production Of VEGETABLE CROP in GUJARAT STATE For the Year 2000-2001 to 2014-15

(Area in '000' hacts., Production in '000' MT)

Sr.

No. Year

Potato Onion Brinjal Cabbage Okra Tomato

Area Prod Area Prod Area Prod Area Prod Area Prod Area Prod

1 2 3 4 5 6 7 8 9 10 11 12 13 14

1 2000-01 41.62 1033.17 9.56 213.17 31.19 543.08 9.21 149.50 25.07 183.63 14.37 239.23

2 2001-02 32.30 802.00 24.20 640.20 40.88 555.08 11.78 189.71 30.38 196.47 20.92 270.85

3 2002-03 35.79 780.00 25.02 717.44 36.49 531.31 10.38 179.87 26.40 183.30 18.76 321.36

4 2003-04 31.21 704.10 51.50 1315.35 50.93 732.11 14.10 249.10 35.19 273.70 22.91 420.69

5 2004-05 43.27 978.18 58.47 1340.56 49.20 745.62 14.38 255.17 35.91 299.14 22.81 421.89

6 2005-06 40.99 1088.53 84.91 1876.60 62.66 982.62 19.05 329.24 41.00 350.34 29.28 650.01

7 2006-07 49.71 1339.69 52.13 1242.31 57.76 933.82 19.66 340.03 43.01 366.12 28.50 676.15

8 2007-08 65.21 1493.91 84.29 2238.31 55.84 987.75 22.99 396.16 41.50 365.86 3.82 739.56

9 2008-09 56.96 1448.82 57.62 1409.57 62.56 1046.26 22.96 404.56 44.88 407.09 30.53 746.20

10 2009-10 60.08 1657.01 43.40 1078.59 65.83 1143.64 25.57 473.76 49.52 466.25 33.79 841.30

11 2010-11 65.32 1881.81 62.01 1514.09 72.01 1236.27 28.20 553.56 54.46 592.51 38.80 978.44

12 2011-12 80.70 2395.54 61.30 1562.20 73.07 1270.56 28.21 560.74 65.41 717.25 42.09 1092.48

13 2012-13 81.27 2499.73 28.85 704.38 76.75 1341.05 30.92 663.53 65.66 723.33 44.02 1156.72

14 2013-14 73.64 2294.95 72.79 1840.37 76.01 1476.99 30.35 661.40 66.00 759.04 44.57 1259.10

15 2014-15 98.20 3097.39 44.50 1126.59 74.01 1469.65 30.03 654.52 73.84 857.49 46.23 1313.70

38

STATEMENT NO.-3.4 (Contd.)

Estimated Area & Estimated Production Of VEGETABLE CROP in GUJARAT STATE For the Year 2000-2001 to 2014-15

(Area in '000' hacts., Production in '000' MT)

Sr.

No. Year

Cauliflower Cluster been Cowpea Cucurbits Others Total


1 2 15 16 17 18 19 20 21 22 23 24 25 26

1 2000-01 8.39 136.44 14.42 72.29 0 0 0 0 51.78 496.28 205.61 3066.79

2 2001-02 9.69 156.59 18.97 109.22 4.54 23.9 0 0 43.03 355.16 236.69 3299.18

3 2000-03 9.45 170.48 15.90 80.25 3.68 23.19 0 0 66.28 528.15 248.15 3515.35

4 2003-04 10.84 196.08 18.45 134.84 6.94 42.43 0 0 83.32 511.42 325.39 4579.82

5 2004-05 12.47 217.01 18.85 132.74 11.38 103.58 0 0 64.69 373.08 331.43 4866.97

67 2005-06 16.14 277.79 25.93 185.69 18.8 161.99 0 0 41.42 405.44 380.18 6308.25

8 2006-07 16.1 272.26 27.05 196.05 18.81 166.39 41.05 407.60 12.28 122.21 366.06 6062.63

9 2007-08 17.38 314.21 24.40 179.78 18.82 168.54 40.51 411.17 10.01 107.68 384.77 7402.93

10 2008-09 18.49 321.15 25.97 195.11 20.08 179.43 42.63 525.12 12.15 123.75 394.83 6807.06

11 2009-10 19.82 356.75 27.72 219.24 21.09 194.79 46.69 663.12 13.31 161.05 406.82 7255.50

12 2010-11 21.10 387.41 30.96 283.47 23.95 247.86 52.81 766.36 16.57 234.43 466.19 8676.21

13 2011-12 21.11 390.21 37.11 330.01 27.63 289.91 61.02 927.14 19.99 513.77 517.64 10049.81

14 2012-13 28.62 532.28 39.77 354.48 26.54 283.74 74.75 1202.83 40.51 1058.62 537.66 10520.69

15 2013-14 27.70 601.48 41.10 410.03 26.88 285.33 72.42 1127.04 50.82 872.32 582.28 11588.05

16 2014-15 24.89 540.95 41.75 421.30 30.47 322.08 81.36 1275.09 59.68 970.48 604.97 12049.25

Prod.:- Production


39

STATEMENT NO.-3.5

Estimated area & Estimated production of VEGETABLE CROP in GUJARAT STATE For the Year 2014-15


Sr.

No.

Name of

District

Potato Onion Brinjal Cabbage Okra Tomato


1 2 3 4 5 6 7 8 9 10 11 12 13 14

1 Ahmedabad 0 0 0 0 3780 72009 1207 21726 2440 19593 5200 145860 2 Amreli 0 0 1000 25850 571 10392 600 12090 340 2584 899 20317 3 Banaskantha 52800 1710720 0 0 4743 102686 3873 73974 4527 66094 4732 168696 4 Bharuch 0 0 0 0 1752 29346 176 2983 2749 26528 623 12778 5 Narmada 0 0 0 0 916 16488 309 5556 867 8141 583 13491 6 Bhavnagar 0 0 27100 700535 2212 45125 1088 24698 823 9028 1465 37065 7 Dang 0 0 0 0 610 10370 0 0 1100 16500 325 7183 8 Gandhinagar 7500 274500 0 0 2951 65365 1797 48339 3385 30194 582 15283 9 Jamnagar 100 1465 200 4080 1755 32468 811 13657 2790 20088 2355 70179 10 Junagadh 0 0 5000 146750 3920 77616 2000 36400 1700 29920 2130 54528 11 Porbandar 0 0 300 8556 260 4524 7 127 150 1505 245 6713 12 Kutch 100 1825 300 6960 2913 51997 1041 16656 1196 10046 1784 47347 13 Kheda 4400 92708 0 0 4550 93730 2370 54273 3004 28268 3430 111132 14 Anand 3400 108970 300 6864 7550 165723 2030 42630 3228 27922 3570 111920 15 Mehsana 6600 164670 400 7760 2960 51208 970 17460 2167 29861 3948 126297 16 Patan 900 19989 0 0 321 5971 155 2821 192 1882 62 1528 17 Panchmahal 300 5958 0 0 915 15454 475 7244 1355 9864 650 13065 18 Dahod 0 0 2200 43670 1377 25199 1390 27592 1680 19454 884 18210 19 Rajkot 400 8652 2200 56650 1140 20805 3390 77462 1985 14848 1065 22631 20 Sabarkantha 21400 702134 700 16940 1066 30274 2559 94043 1170 12952 1202 36601 21 Surat 0 0 200 0 5160 99330 820 15851 10980 145705 1645 38016 22 Surendranagar 100 2100 4300 96535 3446 62717 939 16292 3058 25657 1628 38502 23 Vadodara 200 3700 100 1950 10050 211050 1671 34673 5610 77699 4495 130355 24 Valsad 0 0 0 0 2613 48863 22 385 1835 17598 1955 48582 25 Navsari 0 0 200 3490 2768 54253 194 4452 5692 72004 126 2911 26 Tapi 0 0 0 0 3715 66684 135 3139 9820 133552 645 14513

TOTAL 98200 3097391 44500 1126590 74014 1469646 30029 654522 73843 857486 46228 1313701

40

STATEMENT NO.-3.5 (Contd.)

Estimated area & Estimated production of VEGETABLE CROP in GUJARAT STATE For the Year 2014-15

(Area in 000' Hectares, Production in 000' M.T.)

Sr.

No.

Name of

District

Cauliflower Cluster been Cow pea cucurbits Others Total


1 2 15 16 17 18 19 20 21 22 23 24 25 26

1 Ahmedabad 1800 27900 3300 33924 2565 25034 8205 127998 3722 58100 32219 532145

2 Amreli 105 1475 225 1757 610 6649 910 9874 749 12433 6009 103422

3 Banaskantha 3843 77821 6247 74027 5385 58427 3612 57575 2230 29213 91992 2419233

4 Bharuch 55 835 608 5928 830 7138 4095 62776 3203 61850 14091 210162

5 Narmada 243 3723 1083 9335 908 7954 2535 38405 1925 39116 9369 142209

6 Bhavnagar 615 10922 735 5042 372 2846 2535 36555 460 4724 37405 876539

7 Dang 0 0 0 0 115 972 753 9111 2025 45461 4928 89597

8 Gandhinagar 1232 23716 506 4023 624 6053 3070 44761 1631 26341 23278 538574

9 Jamnagar 97 1425 4524 43657 788 5894 1445 23611 160 1768 15025 218292

10 Junagadh 305 5292 1640 20746 1900 21185 3925 57737 2000 25700 24520 475874

11 Porbandar 5 75 160 1288 35 281 245 3386 225 2734 1632 29188

12 Kutch 657 10413 992 10267 175 2293 3592 54060 1556 28724 14306 240588

13 Kheda 2780 56990 3780 39841 2597 31683 4375 74769 2640 43296 33926 626690

14 Anand 795 15463 3785 38758 3441 40260 5288 87675 9329 144133 42716 790317

15 Mehsana 950 16055 2835 30675 972 10527 204 3546 4870 48700 26876 506758

16 Patan 194 3608 820 9143 600 6012 745 9640 733 20385 4722 80979

17 Panchmahal 375 6056 815 7620 440 4316 1070 13739 2125 42606 8520 125923

18 Dahod 790 11100 410 3317 632 5726 1850 24013 2550 47048 13763 225328

19 Rajkot 167 3410 475 3753 566 6198 1126 12780 960 18288 13474 245476

20 Sabarkantha 4714 140053 763 7821 850 10634 3480 63232 225 4961 38129 1119644

21 Surat 1340 27135 1470 11099 1560 18642 4880 66856 4930 92438 32985 515070

22 Surendranagar 635 10249 1766 10808 977 10767 1753 24805 688 13038 19290 311469

23 Vadodara 2675 77575 3289 34567 1803 18535 5460 83593 6975 111949 42328 785645

24 Valsad 45 465 227 1373 180 1737 3661 64434 608 7448 11146 190884

25 Navsari 138 2699 665 6537 790 6320 8962 157193 685 9049 20220 318908

26 Tapi 335 6499 632 5998 755 6002 3580 62972 2480 30975 22097 330334

TOTAL 24890 540954 41752 421304 30470 322084 81356 1275094 59684 970477 604966 12049249

Prod.:- Production


41

STATEMENT NO.- 3.6

Estimated Area & Estimated Production of SPICES CROP in GUJARAT STATE For the Year 2000-2001 to 2014-15

(Area in 000'' Hac. Production in 000'' M.T.)

Sr.

No. Year

Cumin Fennel Chilly Garlic Coriander Ginger Turmeric


1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16

1 2000-01 115.94 62.60 18.97 23.54 19.66 30.98 5.39 23.38 1.61 1.68 1.14 18.26 0.53 8.71

2 2001-02 145.10 61.30 24.10 30.90 13.60 12.10 9.30 57.60 5.38 3.09 1.05 16.28 0.69 12.24

3 2002-03 200.50 64.28 17.95 25.10 12.11 10.47 8.24 46.39 2.19 1.82 1.15 19.41 0.84 14.69

4 2003-04 203.10 82.00 36.10 46.80 27.11 24.57 37.68 151.37 6.82 5.71 1.91 22.94 0.95 11.18

5 2004-05 208.14 107.00 34.27 46.25 24.64 26.52 28.52 144.36 9.86 10.63 1.83 26.92 1.01 14.12

6 2005-06 267.92 147.61 36.25 57.24 31.65 37.84 40.12 159.14 4.85 5.93 2.84 39.17 1.70 16.51

7 2006-07 259.22 152.84 51.47 84.33 33.32 46.73 37.71 224.07 1.30 16.91 10.69 19.79 2.97 38.14

8 2007-08 262.46 198.50 74.47 126.83 33.51 151.00 52.18 327.65 1.37 18.64 12.21 21.55 3.33 48.84

9 2008-09 356.50 238.80 64.87 106.54 33.26 174.21 36.58 234.44 27.35 38.42 3.41 49.51 1.69 23.31

10 2009-10 311.76 221.91 42.83 76.13 34.39 234.77 35.73 245.12 28.68 42.65 3.17 47.69 1.76 25.02

11 2010-11 292.85 219.22 52.81 97.50 38.67 271.07 35.90 250.09 20.56 32.63 4.38 69.58 1.94 28.47

12 2011-12 373.90 283.30 39.50 57.94 43.40 330.55 39.20 277.46 20.57 32.31 4.40 70.65 2.98 50.52

13 2012-13 372.58 338.19 39.80 78.73 46.99 407.19 19.08 145.41 15.40 43.95 5.93 105.50 3.90 65.95

14 2013-14 454.90 364.65 22.10 45.02 19.04 33.30 40.60 318.20 44.06 64.38 5.87 118.23 3.15 52.06

15 2014-15 266.70 251.43 30.20 63.85 14.78 26.94 7.60 59.71 92.10 143.38 5.34 116.95 3.29 64.07

42

STATEMENT NO.- 3.6 (Contd.)

Estimated Area & Estimated Production of SPICES CROP in GUJARAT STATE For the year 2000-2001 to 2014-15

(Area in 000'' Hac.And Production in 000'' M.T.)

Sr.

No. Year

Fenugreek Isabgul Ajawan Suva Others Total


1 2 17 18 19 20 21 22 23 24 25 26 27 28

1 2000-01 5.31 5.84 14.77 20.88 5.10 2.55 11.45 11.19 4.09 7.99 203.96 217.60

2 2001-02 7.21 8.28 31.70 20.10 2.72 1.43 12.30 10.00 3.56 6.25 256.71 239.57

3 2002-03 6.26 7.49 25.27 13.62 0.95 0.38 6.41 5.28 3.59 4.63 285.46 213.56

4 2003-04 5.68 6.70 30.93 14.07 1.48 0.56 8.27 6.81 4.72 4.05 364.75 376.76

5 2004-05 4.86 7.01 27.70 19.42 4.63 3.74 10.08 8.57 3.41 5.11 358.95 419.65

6 2005-06 24.62 18.18 2.27 1.29 4.83 3.82 8.67 18.42 0.67 0.58 426.39 505.73

7 2006-07 3.72 5.24 26.43 29.55 7.67 3.37 6.56 7.84 0.01 0.45 441.07 629.26

8 2007-08 4.50 16.12 26.64 32.86 9.82 5.39 11.39 16.62 1.18 3.31 493.06 967.31

9 2008-09 4.30 10.31 24.20 26.09 5.54 2.84 8.23 9.73 0.00 0.00 565.93 914.20

10 2009-10 4.40 9.02 19.84 21.76 5.15 3.50 8.54 10.45 0.03 0.08 496.28 938.10

11 2010-11 5.24 13.92 16.87 20.01 5.30 4.33 21.77 28.82 0.04 0.09 496.33 1035.73

12 2011-12 5.26 14.27 19.40 24.27 5.87 6.37 16.60 21.13 0.01 0.05 571.09 1168.82

13 2012-13 5.39 15.44 15.75 23.93 7.56 8.47 16.96 21.60 0.02 0.08 549.36 1254.44

14 2013-14 5.30 10.09 8.10 9.26 6.43 5.02 7.40 9.01 0.00 0.00 616.95 1029.22

15 2014-15 6.68 13.37 9.40 11.65 6.34 5.78 7.80 10.52 0.00 0.00 450.22 767.63


43

STATEMENT NO. -3.7

Estimated Area & Estimated Production Of SPICES CROP in GUJARAT STATE For the Year 2014-15


Sr.

No.

Name of

District

Cumin Funnel Chilly Garlic Coriander Ginger Turmeric


1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16

1 Ahmedabad 23600 14160 100 98 162 306 0 0 100 145 0 0 0 0

2 Amreli 500 350 0 0 216 384 400 2860 100 144 4 72 2 35

3 Banaskantha 68500 68500 4000 8520 1595 2999 0 0 0 0 34 165 6 58

4 Bharuch 0 0 0 0 352 556 0 0 0 0 220 3025 45 502

5 Narmada 0 0 0 0 75 108 0 0 0 0 117 3024 90 811

6 Bhavnagar 2700 1836 0 0 891 1470 100 565 100 198 0 0 0 0

7 Dang 0 0 0 0 5 8 0 0 0 0 0 0 230 5290

8 Gandhinagar 0 0 1100 2387 1002 1854 0 0 0 0 0 0 0 0

9 Jamnagar 4300 3655 0 0 1550 2945 600 4770 2300 3335 0 0 0 0

10 Junagadh 11800 10148 0 0 700 1099 1400 9478 51900 73698 0 0 0 0

11 Porbandar 13500 13230 0 0 48 69 0 0 15500 25265 0 0 0 0

12 Kutch 5100 3825 200 396 75 139 100 355 6300 14049 0 0 0 0

13 Kheda 100 80 100 188 60 101 200 1040 100 123 108 2068 158 3081

14 Anand 200 140 0 0 0 0 500 2440 2000 3400 115 1737 120 1560

15 Mehsana 3400 2890 5300 11395 1589 3083 0 0 100 133 0 0 0 0

16 Patan 35500 31950 3100 7130 0 0 0 0 0 0 0 0 3 41

17 Panchmahal 0 0 300 390 1675 3752 100 702 0 0 2005 49123 625 11563

18 Dahod 0 0 400 200 0 0 1400 11984 0 0 1680 37800 290 5075

19 Rajkot 10000 6600 700 1106 2093 4081 2100 20076 3900 7566 0 0 18 285

20 Sabarkantha 900 540 2100 4515 0 0 300 2100 100 154 221 2564 114 2343

21 Surat 0 0 0 0 150 0 0 0 0 0 192 3446 220 4567

22 Surendranagar 86600 93528 12800 27520 1290 2516 400 3340 9600 15168 2 28 8 135

23 Vadodara 0 0 0 0 49 0 0 0 0 0 444 10034 297 6786

24 Valsad 0 0 0 0 118 224 0 0 0 0 0 0 108 1096

25 Navsari 0 0 0 0 0 0 0 0 0 0 116 2332 790 17499

26 Tapi 0 0 0 0 1080 1242 0 0 0 0 85 1530 165 3341

TOTAL 266700 251432 30200 63845 14775 26936 7600 59710 92100 143378 5343 116948 3289 64067

44

STATEMENT NO. -3.7 (Contd.)

Estimated Area & Estimated Production of SPICES CROP in GUJARAT STATE For the Year 2014-15


Sr.

No.

Name of

District

Fenugreek Isabgul Ajawan Suva Total

Area Prod Area Prod Area Prod Area Prod Area Prod

1 2 17 18 19 20 21 22 23 24 25 26

1 Ahmedabad 652 1369 200 200 5 4 3300 4125 28119 20407 2 Amreli 164 272 0 0 140 133 0 0 1526 4251 3 Banaskantha 562 1293 2600 3900 133 120 100 130 77530 85684 4 Bharuch 315 693 0 0 5 8 0 0 937 4784 5 Narmada 93 145 0 0 9 6 0 0 384 4094 6 Bhavnagar 37 61 0 0 76 80 0 0 3904 4210 7 Dang 0 0 0 0 0 0 0 0 235 5298 8 Gandhinagar 35 56 0 0 0 0 0 0 2137 4297 9 Jamnagar 90 141 0 0 5015 4263 0 0 13855 19109 10 Junagadh 25 35 0 0 0 0 0 0 65825 94458 11 Porbandar 0 0 0 0 0 0 0 0 29048 38564 12 Kutch 348 738 2500 2750 0 0 0 0 14623 22252 13 Kheda 120 235 100 111 3 3 100 125 1149 7155 14 Anand 0 0 700 805 10 8 0 0 3645 10090 15 Mehsana 625 1456 300 285 605 847 500 650 12419 20739 16 Patan 875 1733 100 114 200 190 3300 4785 43078 45943 17 Panchmahal 415 685 0 0 0 0 0 0 5120 66214 18 Dahod 286 549 0 0 0 0 0 0 4056 55608 19 Rajkot 380 798 200 242 0 0 0 0 19391 40754 20 Sabarkantha 138 265 0 0 27 41 0 0 3900 12521 21 Surat 82 128 0 0 0 0 0 0 644 8142 22 Surendranagar 732 1427 2700 3240 0 0 500 700 114632 147602 23 Vadodara 569 1047 0 0 0 0 0 0 1359 17868 24 Valsad 25 48 0 0 0 0 0 0 251 1368 25 Navsari 77 138 0 0 42 30 0 0 1025 19998 26 Tapi 30 59 0 0 70 49 0 0 1430 6221

TOTAL 6675 13371 9400 11647 6340 5781 7800 10515 450222 767630

Prod.:- Production


45

STATEMENT NO. 3.8

Estimated Area & Estimated Production of FLOWER CROP in Gujarat State For the year 2002-03 To 2014-15

(Area in 000'' Hectares, Production in 000'' M.T.)

Sr.

No. Year

Rose Merigold Mogra Lilly Other Total


1 2 3 4 5 6 7 8 9 10 11 12 13 14

1 2002-03 1.71 9.11 1.47 12.69 0.38 2.60 0.55 1.15 0.81 4.64 4.92 30.19

2 2003-04 1.96 12.12 1.88 15.04 0.41 2.74 0.69 2.41 0.92 3.78 5.86 36.09

3 2004-05 2.10 14.43 2.19 17.56 0.46 3.19 1.00 1.99 1.20 6.63 6.95 43.80

4 2005-06 2.03 13.29 2.33 20.71 0.38 1.99 1.23 4.39 1.14 6.20 7.11 46.58

5 2006-07 2.56 16.48 2.97 25.14 0.58 2.81 1.37 5.06 0.95 5.10 8.43 54.59

6 2007-08 2.87 24.89 3.24 27.63 0.50 2.55 1.76 20.21 1.37 8.22 9.74 83.50

7 2008-09 3.37 23.94 4.01 34.78 0.54 2.67 2.09 13.63 1.48 10.20 11.49 85.22

8 2009-10 3.62 26.89 4.44 39.16 0.54 2.79 2.38 15.75 1.55 10.60 12.53 95.19

9 2010-11 3.97 30.94 5.50 49.56 0.60 3.20 3.21 26.04 1.70 18.03 14.98 127.77

10 2011-12 4.11 32.14 6.33 59.12 0.74 4.21 3.22 27.01 1.57 13.02 15.97 135.50

11 2012-13 4.42 35.48 7.01 66.54 0.74 4.43 3.31 27.88 1.79 1.49 17.27 135.82

12 2013-14 4.12 37.36 7.21 68.93 0.82 7.76 3.34 33.09 1.88 16.46 17.37 163.60

13 2014-15 4.04 36.75 8.15 78.24 0.83 7.93 3.61 35.80 2.16 18.92 18.79 177.63

Prod.:- Production


46

STATEMENT NO.-3.9

Estimated area & Estimated production of Flower CROP in GUJARAT STATE For the Year 2014-15


Sr.

No.

Name of

District

Rose Merigold Mogra Lilly Other Total


1 2 3 4 5 6 7 8 9 10 11 12 13 14

1 Ahmedabad 410 4005 840 7852 166 1585 169 1580 191 1725 1776 16747

2 Amreli 20 152 6 49 0 0 0 0 0 0 26 201

3 Banaskantha 34 315 251 2385 3 25 0 0 5 0 293 2725

4 Bharuch 642 5858 510 4810 205 2020 0 0 142 1122 1499 13810

5 Narmada 76 625 84 725 3 25 5 39 15 115 183 1529

6 Bhavnagar 110 928 140 1255 2 18 0 0 48 371 300 2572

7 Dang 50 402 112 985 0 0 0 0 12 94 174 1481

8 Gandhinagar 40 341 703 6886 5 46 15 128 90 856 853 8257

9 Jamnagar 66 615 140 1145 3 26 2 17 165 1465 376 3268

10 Junagadh 88 775 100 888 0 0 32 275 55 500 275 2438

11 Porbandar 20 163 30 245 0 0 0 0 45 385 95 793

12 Kutch 100 860 73 648 60 555 25 216 75 630 333 2909

13 Kheda 475 4435 603 5926 4 33 269 2636 327 3095 1678 16125

14 Anand 240 2385 785 7859 12 98 675 6767 85 695 1797 17804

15 Mehsana 46 385 69 631 0 0 2 11 24 200 141 1227

16 Patan 21 183 18 165 2 16 0 0 0 0 41 364

17 Panchmahal 87 756 275 2552 6 49 12 85 41 306 421 3748

18 Dahod 140 1140 340 3131 6 50 6 47 45 355 537 4723

19 Rajkot 94 825 194 1935 0 0 12 100 83 682 383 3542

20 Sabarkantha 23 201 169 1666 0 0 0 0 8 65 200 1932

21 Surat 167 1585 482 4850 7 30 122 1205 184 1685 962 9355

22 Surendranagar 13 108 56 536 0 0 0 0 0 0 69 644

23 Vadodara 625 5980 819 7987 279 2727 154 1495 132 1190 2009 19379

24 Valsad 315 2525 425 3939 0 0 860 8668 98 858 1698 15990

25 Navsari 78 686 665 6565 0 0 1235 12450 162 1430 2140 21131

26 Tapi 57 512 265 2626 71 625 10 80 126 1095 529 4938

TOTAL 4037 36745 8154 78241 834 7928 3605 35799 2158 18919 18788 177632

Note : Production of Lilly is in Lakh Bundles

Prod.:- Production


47

STATEMENT.3.10 District Contribution in Horticultural Crop Fruit Crop (Year 2014-15)

Sr.No Fruit Crop District Contribution Production

1 Mango

Valsad 22.74

Navsari 21.43

Junagadh 14.93

Kutch 6.42

Surat 6.25

Amreli 4.45

Bhavnagar 4.2

Tapi 4.04

2 Chiku

Navsari 30.16

Junagadh 15.56

Valsad 9.38

Bhavnagar 7.68

Surat 7.30

Kutch 5.34

3 Citrus

Mehsana 36.41

Bhavnagar 15.82

Anand 13.72

Vadodara 7.44

Kheda 5.90

Gandhinagar 5.64

Ahmedabad 3.56

4 Ber

Surendranagar 16.76

Mehsana 15.88

Bhavnagar 12.86

Sabarkantha 9.44

Ahmedabad 6.00

Vadodara 5.95

Bharuch 5.81

5 Banana

Bharuch 25.05

Anand 17.93

Vadodara 16.63

Narmada 13.76

Surat 12.18

Navsari 3.28

48

Sr.No Fruit Crop District Contribution Production

6 Guava

Bhavnagar 32.29

Vadodara 24.53

Kheda 6.59

Gandhinagar 5.60

Kutch 5.60

Mehsana 5.42

7 Pomeranate

Banaskantha 31.27

Kutch 27.22

Sabarkantha 7.50

Vadodara 5.14

Rajkot 4.89

Surendranagar 4.57

8 Date Palm Kutch 98.44

9 Papaya

Kutch 25.61

Sabarkantha 11.52

Vadodara 10.84

Tapi 10.35

Kheda 4.50

10 Custard Apple

Bhavnagar 34.08

Vadodara 14.54

Ahmedabad 10.93

Dahod 8.91

Sabarkantha 7.89

Junagadh 5.90

11 Aonla

Kheda 28.32

Mehsana 14.21

Anand 12.97

Vadodara 11.31

Gandhinagar 5.82

Sabarkantha 5.11

12 Cashew Nut

Valsad 73.84

Dang 16.42

Navsari 4.35

13 Coconut

Junagadh 56.68

Bhavnagar 16.66

Valsad 12.74

Kutch 3.96

49

District Contribution in Horticultural Crop Vegetable Crop (Year 2014-15)

Sr. No

Vegetable Crop District Contribution Production

1 Potato

Banaskantha 55.23

Sabarkantha 22.67

Gandhinagar 8.86

Mehsana 5.32

2 Onion

Bhavnagar 62.18

Junagadh 13.03

Surendranagar 8.57

Rajkot 5.03

Dahod 3.88

3 Brinjal

Vadodara 14.36

Anand 11.28

Banaskantha 6.99

Surat 6.76

Kheda 6.38

Junagadh 5.28

4 Cabbage

Sabarkantha 14.37

Rajkot 11.83

Banaskantha 11.30

Kheda 8.29

Gandhinagar 7.39

Anand 6.51

Junagadh 5.56

Vadodara 5.30

5 Okra

Surat 16.99

Tapi 15.57

Vadodara 9.06

Navsari 8.40

Banaskantha 7.71

50

Sr.No Vegetable Crop District Contribution Production

6 Tomato

Banaskantha 12.84

Ahmedabad 11.10

Vadodara 9.92

Mehsana 9.61

Anand 8.52

Kheda 8.46

Jamnagar 5.34

7 Cauliflower

Sabarkantha 25.89

Banaskantha 14.39

Vadodara 14.34

Kheda 10.54

Ahmedabad 5.16

Surat 5.02

8 Clusterbean

Banaskantha 17.57

Jamnagar 10.36

Kheda 9.46

Anand 9.20

Vadodara 8.20

Ahmedabad 8.05

Mehsana 7.28

9 Cow Pea

Banaskantha 18.14

Anand 12.50

Kheda 9.84

Ahmedabad 7.77

Junagadh 6.58

Surat 5.79

Vadodara 5.75

10 Cucurbits

Navsari 12.33

Ahmedabad 10.04

Anand 6.88

Vadodara 6.56

Kheda 5.86

Surat 5.24

Valsad 5.05

51

District Contribution in Horticultural Crop Spices Crop (Year 2014-15)

Sr.No Spices Crop District Contribution Production

1 Cumin

Surendranagar 37.20

Banaskantha 27.24

Patan 12.71

Ahmedabad 5.63

Porbandar 5.26

2 Fennel

Surendranagar 43.10

Mehsana 17.85

Banaskantha 13.34

Patan 11.17

Sabarkantha 7.07

Gandhinagar 3.74

3 Chilli

Rajkot 15.15

Panchmahal 13.93

Mehsana 11.44

Banaskantha 11.13

Jamnagar 10.93

Surendranagar 9.34

Gandhinagar 6.88

Bhavnagar 5.46

4 Garlic

Rajkot 33.62

Dahod 20.07

Junagadh 15.87

Jamnagar 7.99

Surendranagar 5.59

5 Coriander

Junagadh 51.4

Porbandar 17.62

Surendranagar 1.58

Kutch 9.80

Rajkot 5.28

52

Sr.No Spices Crop District Contribution Production

6 Ginger

Panchmahal 42.00

Dahod 32.32

Vadodara 8.58

7 Turmeric

Navsari 27.31

Panchmahal 18.05

Vadodara 10.59

Dang 8.26

Dahod 7.92

Surat 7.13

Tapi 5.22

8 Fenugreek

Patan 12.96

Mehsana 10.89

Surendranagar 10.68

Ahmedabad 10.24

Banaskantha 9.67

Vadodara 7.83

9 Isabgul

Banaskantha 33.49

Surendranagar 27.82

Kutch 23.61

Anand 6.91

10 Ajwan

Jamnagar 73.74

Mehsana 14.65

Patan 3.29

11 Suwa

Patan 45.51

Ahmedabad 39.23

Surendranagar 6.66

Mehsana 6.18

53

District Contribution in Horticultural Crop Flower Crop (Year 2014-15)

Sr.No Flower Crop District Contribution Production

1 Rose

Vadodara 16.27

Bharuch 15.94

Kheda 12.07

Ahmedabad 10.9

Valsad 6.87

Anand 6.49

2 Merigold

Vadodara 10.21

Anand 10.04

Ahmedabad 10.04

Gandhinagar 8.8

Navsari 8.39

Kheda 7.57

Surat 6.2

Bharuch 6.15

3 Mogra

Vadodara 34.40

Bharuch 25.48

Ahmedabad 19.99

Tapi 7.88

Kutch 7.00

4 Lilly

Navsari 34.78

Valsad 24.21

Anand 18.90

Kheda 7.36

Ahmedabad 4.41 Vadodara 4.18

54

STATEMENT.3.11

District Profile of Horticultural Crop

(Year 2014-15)

Sr.No. Districts Crop Type Share of

Production (Within District)

1 Ahmedabad

Fruit Crop

Citrus 27.3

Papaya 17.1

Banana 12.74

Ber 12.05

Custard apple 9.99

Guava 7

Vegetable Crop

Tomato 27.41

Cucurbits 24.05

Brinjal 13.53

Clusterbean 6.37

Cauliflower 5.24

Spices Crop

Cumin 69.39

Suwa 20.21

Fenugreek 6.71

Flowers Crop

Merigold 46.89

Rose 23.91

Mogara 9.46

Lilly 9.43

2 Amreli

Fruit Crop

Mango 68.57

Banana 9.63

Chiku 6.05

Citrus 5.86

Vegetable Crop

Onion 24.99

Tomato 19.65

Cabbage 11.69

Brinjal 10.05

Cucurbits 9.55

Cow Pea 6.43

Spices Crop

Garlic 67.28

Chilli 9.05

Cumin 8.23

Fenugreek 6.40

Flowers Crop Rose 75.62

Merigold 24.38

55



3 Banaskantha

Fruit Crop

Pomegrante 43.68

Papaya 31.61

Cirus 11.28

Vegetable Crop Potato 70.71

Tomato 6.97

Spices Crop Cumin 79.95

Fennel 9.94

Flowers Crop Merigold 87.52

Rose 11.56

4 Bharuch

Fruit Crop Banana 92.07

Vegetable Crop

Cucurbits 29.87

Brinjal 13.96

Okra 12.62

Tomato 6.08

Spices Crop

Ginger 63.23

Fenugreek 14.49

Chilli 11.63

Turmeric 10.49


Merigold 34.83

5 Narmada


Vegetable Crop

Cucurbits 27.01

Brinjal 11.59

Tomato 9.49

Clusterbean 6.56

Okra 5.72

Cow Pea 5.59

Spices Crop Ginger 73.87

Turmeric 19.81


Rose 40.88

56



6 Bhavnagar

Fruit Crop

Banana 27.19

Citrus 19.67

Mango 13.79

Gauva 12.69

Coconut 9.48

Papaya 7.38

Chiku 6.64

Custard apple 5.05

Vegetable Crop Onion 79.92

Brinjal 5.15

Spices Crop

Cumin 43.61

Chilli 34.92

Garlic 13.42

Coriander 4.70


Rose 36.08

7 Dang

Fruit Crop Mango 79.72

Cashew nut 12.82

Vegetable Crop

Okra 18.42

Brinjal 11.57

Cucurbits 10.17

Tomato 8.02

Spices Crop Turmeric 99.85


Rose 27.14

8 Gandhinagar

Fruit Crop

Citrus 28.79

Papaya 27.62

Chiku 12.62

Gauva 9.03

Alona 6.14

Vegetable Crop

Potato 50.97

Brinjal 12.14

Cabbage 8.98

Cucurbits 8.31

Okra 5.61

Spices Crop Fennel 55.55

Chilli 43.14


Rose 4.13

57



9 Jamnagar

Fruit Crop

Papaya 59.5

Pomegrante 9.91

Coconut 8.37

Ber 6.56

Chiku 5.68

Mango 5.65

Vegetable Crop

Tomato 32.15

Clusterbean 20

Brinjal 14.87

Cucurbits 10.82

Okra 9.20

Cabbage 6.26

Spices Crop

Garlic 24.96

Ajwan 22.31

Cumin 19.13

Coriander 17.45

Chilli 15.41


Rose 18.82

10 Junagadh

Fruit Crop

Mango 54.56

Coconut 35.95

Banana 17.07

Chiku 14.98

Papaya 8.07

Vegetable Crop

Onion 30.84

Brinjal 16.31

Cucurbits 12.13

Tomato 11.46

Cabbage 7.65

Okra 6.29

Spices Crop

Coriander 78.02

Cumin 10.74

Garlic 10.03

Flowers Crop

Merigold 36.42

Rose 31.79

Lilly 11.28

58



11 Porbandar

Fruit Crop

Coconut 83.18

Mango 30.55

Chiku 29.61

Papaya 9.31

Ber 7.33

Vegetable Crop

Onion 29.31

Tomato 23

Brinjal 15.5

Cucurbits 11.6

Okra 5.15

Spices Crop Coriander 65.51

Cumin 34.31


Rose 20.55

12 Kutch

Fruit Crop

Papaya 41.37

Data palm 22.31

Mango 10.81

Banana 14.04

Pomegrante 6.45

Vegetable Crop

Cucurbits 22.47

Brinjal 21.61

Tomato 19.68

Cabbage 6.92

Spices Crop

Coriander 63.14

Cumin 17.19

Isabgul 12.36

Flowers Crop

Rose 29.56

Merigold 22.28

Mogara 19.08

Lilly 7.43

59



13 Kheda

Fruit Crop

Papaya 28.96

Banana 25.41

Citrus 15.01

Alona 14.89

Gauva 5.29

Vegetable Crop

Tomato 17.73

Brinjal 14.96

Potato 14.79

Cucurbits 11.93

Cauliflower 9.09

Cabbage 8.66

Clusterbean 6.36

Cow Pea 5.06

Spices Crop

Turmeric 43.06

Ginger 28.90

Garlic 14.53

Flowers Crop

Merigold 36.75

Rose 27.50

Lilly 16.35

14 Anand


Citrus 6.87

Vegetable Crop

Brinjal 20.97

Tomato 14.16

Potato 13.79

Cucurbits 11.09

Cabbage 5.39

Cow Pea 5.09

Spices Crop

Coriander 33.70

Garlic 24.18

Ginger 17.21

Turmeric 15.46

Isabgul 7.98

Flowers Crop

Merigold 44.14

Lilly 38.01

Rose 13.40

60



15 Mehsana

Fruit Crop

Citrus 53.86

Papaya 18.24

Ber 8.47

Alona 5.99

Vegetable Crop

Potato 32.49

Tomato 24.92

Brinjal 10.11

Clusterbean 6.05

Okra 5.89

Spices Crop

Fennel 54.95

Chilli 14.86

Cumin 13.94

Fenugreek 7.02


Rose 31.38

16 Patan

Fruit Crop

Citrus 37.74

Pomegrante 21.7

Ber 16.62

Papaya 7.68

Chiku 5.85

Alona 5.59

Vegetable Crop

Potato 24.68

Cucurbits 11.9

Clusterbean 11.29

Cow Pea 7.42

Brinjal 7.37

Spices Crop

Cumin 69.54

Fennel 15.52

Suwa 10.42


Merigold 45.33

61



17 Panchmahal

Fruit Crop

Banana 38.48

Papaya 24.05

Mango 15.58

Citrus 8.5

Vegetable Crop

Brinjal 12.27

Cucurbits 10.91

Tomato 10.38

Okra 7.83

Clusterbean 6.05

Cabbage 5.75

Spices Crop

Ginger 74.19

Turmeric 17.46

Chilli 5.67


Rose 20.17

18 Dahod

Fruit Crop

Mango 31.76

Citrus 23.43

Papaya 14.74

Custard apple 10.69

Alona 9.92

Vegetable Crop

Onion 19.38

Cabbage 12.25

Brinjal 11.18

Cucurbits 10.66

Okra 8.63

Tomato 8.08

Spices Crop

Ginger 67.98

Garlic 21.55

Turmeric 9.13


Rose 24.14

62



19 Rajkot

Fruit Crop

Citrus 24.42

Pomegrante 18.65

Papaya 18.32

Ber 11.94

Mango 10.65

Chiku 8.36

Vegetable Crop

Cabbage 31.56

Onion 23.08

Tomato 9.22

Brinjal 8.48

Okra 6.05

Cucurbits 5.21

Spices Crop

Garlic 49.26

Coriander 18.56

Cumin 16.19

Chilli 10.01


Rose 23.29

20 Sabarkantha

Fruit Crop

Papaya 64.68

Pomegrante 6.18

Citrus 5.77

Ber 5.47

Chiku 5.4

Vegetable Crop

Potato 62.71

Cauliflower 12.51

Cabbage 8.4

Cucurbits 5.65

Spices Crop

Fennel 36.06

Ginger 20.47

Turmeric 18.71

Garlic 16.77


Rose 10.40

63



21 Surat

Fruit Crop

Banana 79.13

Mango 11.46

Papaya 5.54

Vegetable Crop

Okra 28.29

Brinjal 19.28

Cucurbits 12.98

Tomato 7.38

Cauliflower 5.27


Ginger 42.33

Flowers Crop

Merigold 51.84

Rose 16.94

Lilly 12.88

22 Surendranagar

Fruit Crop

Ber 27.06

Papaya 25.13

Citrus 20.38

Pomegrante 10.48

Vegetable Crop

Onion 30.99

Brinjal 20.14

Tomato 12.36

Okra 8.24

Cucurbits 7.96

Cabbage 5.23

Spices Crop

Cumin 63.37

Fennel 18.64

Coriander 10.28


Rose 16.77

23 Vadodara


Papaya 12.58

Vegetable Crop

Brinjal 26.86

Tomato 16.59

Cucurbits 10.64

Okra 9.89

Cauliflower 9.87

Spices Crop

Ginger 56.16

Turmeric 37.98

Fenugreek 5.86

Flowers Crop

Merigold 41.21

Rose 30.86

Mogara 14.07

Lilly 7.71

64



24 Valsad

Fruit Crop

Mango 71.55

Banana 12.6

Chiku 7.78

Coconut 6.96

Cashew nut 5.27

Vegetable Crop

Cucurbits 33.76

Brinjal 25.6

Tomato 25.45

Okra 9.22


Chilli 16.38

Flowers Crop

Lilly 54.21

Merigold 24.63

Rose 15.79

25 Navsari

Fruit Crop

Mango 49.96

Banana 27.11

Chiku 18.52

Vegetable Crop

Cucurbits 49.29

Okra 22.58

Brinjal 17.01

Spices Crop

Turmeric 87.50

Ginger 11.66

Turmeric 53.71

Flowers Crop Lilly 58.92

Merigold 31.07

26 Tapi

Fruit Crop

Papaya 48.65

Banana 29.5

Mango 19.77

Vegetable Crop

Okra 40.43

Brinjal 20.19

Cucurbits 19.06

Spices Crop Ginger 24.59

Chilli 19.96

Flowers Crop

Merigold 53.18

Mogara 12.66

Rose 10.37

65

STATEMENT- 4.1

State owned Water Harvesting Structure

District Name Sr.No. Taluka Water

Harvesting

Structure

Storage

Capacity (DGS)

(IN MCM)

1 2 3 4 5

Amreli

1 Amreli Thebi 0.42

2 Amreli Vadi 10.62

3 Bagasara Munjiasar 13.64

4 Dhari Khodiar 29.94

5 Rajula Raidy 6.93

6 Rajula Dhatarwadi-II 10.19

7 Rajula Dhatarvadi 26.92

8 Savar-Kundla Surajwadi 6.37

9 Savar-Kundla Shell-Dedumal 7.81

10 Vadia-kunkavav Vadia 5.36

11 Vadia-Kunkava Sankroli 7.87

Aravalli

12 Bayad Lank 7.54

13 Bhiloda Meshwo 53.13

14 Bhiloda Hathmati 145.90

15 Malpur Watrak 158.20

16 Megharaj Waidy 9.28

17 Modasa Mazam 43.86

Banaskantha

18 Dantiwada Sipu 161.43

19 Dantiwada Dantiwada 393.62

20 Vadgam Mukteshwar 31.46

Bharuch

21 Jhagadia Dholi 14.17

22 Valia Pigut 7.52

23 Valia Baldeva 8.15

Bhavnagar

24 Gogha Lakhanka 3.68

25 Mahuva Rojki 9.23

26 Mahuva Bagad 11.18

27 Mahuva Malan 11.44

28 Palitana Hanol 5.60

29 Palitana Kharo 12.24

30 Palitana Rajaval 28.21

31 Palitana Shetrunji 308.68

32 Talaja Hamirpara 2.02

33 Talaja Pingli 2.11

34 Talaja Jaspara-Mandva 3.72

35 Umrala Ranghola 36.81

66


Harvesting

Structure

Storage

Capacity (DGS)

(IN MCM)

1 2 3 4 5

Botad

36 Botad Kaniyad 2.93

37 Botad Goma 15.75

38 Botad Sukhbhadar 41.13

39 Gadhda Ghelo-I 10.09

40 Gadhda Limbali 0.51

41 Gadhda Bhimdad 6.79

42 Gadhda Kalubhar 18.14

43 Godhra Malpara 6.90

44 Ranpur Khambhada 4.41

45 Ranpur Utavali 9.01

Chhotaudepur 46 Kuwant Rami 4.55

47 Pavi-Jetpur Sukhi 177.01

D.B. Dwarka

48 Bhanvad Kabarka 4.30

49 Bhanvad Sonmati 7.40

50 Bhanvad Vartu-1 11.80

51 Bhanvad Vartu-II 25.60

52 Jamkalyanpur Shedhabhadthari 5.62

53 Bhanvad Minsar (V) 5.85

54 Jamkalyanpur Sani 39.02

55 Jamkhambhalia Gadhaki 9.34

56 Jamkhambhalia Ghee 10.97

57 Kalyanpur Sindhani 8.73

Dahod

58 Dahod Patadungari 41.05

59 DevgadhBaria WNKL_BHEY 13.30

60 Limkheda Kabutari 9.58

61 Limkheda Umaria 13.54

62 Limkheda Edalwada 14.08

63 Lunavada Bhadar(P) 32.17

64 Santrampur Kadana 1249.30

65 Zalod Kali-II 14.52

66 Zalod Machchhanala 26.64

Gir somnath

67 Talala Hiran-II 38.58

68 Una Raval 26.73

69 Una Machhundri 31.84

70 Una Shingoda 36.40

67


Harvesting

Structure

Storage

Capacity (DGS)

(IN MCM)

1 2 3 4 5

Jamnagar

71 Bhanvad Veradi 6.42

72 Bhanvad Veradi-II 9.79

73 Dhrol Und-II 37.12

74 Jamjodhpur Umiyasagar 1.55

75 Jamjodhpur Ruparel 4.27

76 Jamjodhpur Dia-Minsar 11.11

77 Jamjodhpur Fulzar (KB) 18.03

78 Jamnagar Rangmati 3.36

79 Jamnagar Sapada 5.56

80 Jamnagar Kankavati 6.82

81 Jamnagar Wodisang 7.85

82 Jamnagar Vijarkhi 9.70

83 Jamnagar Und-I 69.05

84 Jodia Dami-III 9.60

85 Jodia Aji-IV 35.51

86 Kalavad Und_-III 4.69

87 Kalavad Phophal-II 6.13

88 Kalavad Fulzar-I 11.36

89 Lalpur Rupavati 2.76

90 Lalpur Fulzar-II 3.10

91 Lalpur Puna 7.83

92 Lalpur Sasoi 37.97

Junagadh

93 Bhesan Mota-Gujariya 7.64

94 Bhesan Uben 16.20

95 Junagadh Hasanapur 8.40

96 Junagadh Hiran-I 20.22

97 Junagadh Ozat-II 36.20

98 MaliaHatina Vrajmi 10.35

99 Manavadar Bantva-Kharo 6.68

100 Mendarda Madhuvanti 11.65

101 Vanthali Ozat-weir(vanthali) 1.79

102 Vanthali Ozat-weir 1.95

103 Vanthali Sabli 7.20

104 Visavadar Prempara 1.33

105 Visavadar Draphad 9.62

106 Visavadar Jhanjeshri 10.03

107 Visavadar Ambajal 10.55

68


Harvesting

Structure

Storage Capacity (DGS)

(IN MCM)

1 2 3 4 5

Kachchh

108 Mandavi Don 2.28

109 Abdasa Berachia 6.85

110 Abdasa Jangdia 9.04

111 Abdasa Kankawati 10.50

112 Abdasa Mitti 20.24

113 Anjar Tappar 48.81

114 Bhuj Kaswati 8.20

115 Bhuj Kaila 8.95

116 Bhuj Rudramata 61.53

117 Lakhpat Sanandro 10.34

118 Lakhpat Godhatad 13.97

119 Lakhpat Nara 39.71

120 Mundra Kalaghogha 4.98

121 Mundra Gajod 7.71

122 Nakhatrana Gajansar 5.98

123 Nakhatrana Mathal 12.29

124 Nakhatrana Bhukhi 15.58

125 Nakhtrana Niruna 27.16

126 Rapar Fatehgadh 7.44

127 Rapar Suvi 10.46

Kheda 128 Kapadvanj Varansi 3.18

Mahisagar 129 Balasinor Wanakbori 41.88

Mehsana 130 Satlasan Dharoi 813.14

Morbi

131 Halvad Brahmati 58.33

132 Morbi Ghodadhroi 6.88

133 Tankara Bangawadi 7.67

134 Tankara Demi-II 21.33

135 Tankara Demi-I 22.17

136 Vankaner Machchhu-II 87.90

137 Wankodar Machchhu-I 68.95

Narmada

138 Nandod Karjan 545.39

139 Sagbara Kakdi-Amba 9.37

140 Sagbara Chopadvav 12.05

Navsari 141 Vansada Jhuj 28.65

142 Vansda Kelia 19.98

Panchmahal

143 Ghogamba Karad 42.45

144 Halol Deo 67.95

145 Morva (H) Hadaf 22.09

146 Shahera Panam 578.19

69


Harvesting

Structure

Storage

Capacity (DGS)

(IN MCM)

1 2 3 4 5

Porbandar

147 Kutiyana Saran 1.69

148 Kutiyana Kalindri 7.22

149 Kutiyana Amipur 30.00

150 Porbandar Advana 2.61

151 Porbandar Sorthi 8.46

152 Ranavav Khambhala 15.37

153 Ranavav Phodarness 23.65

Rajkot

154 Dhoraji Bhadar-II 49.00

155 Gondal Motisar 2.58

156 Gondal Veri 4.59

157 Gondal Kabir-Sarovar 6.49

158 Gondal Bhadar 188.14

159 Jamkandona Sodvadar 4.84

160 Jamkandona Phophal 51.83

161 Jasdan Malgadh 2.64

162 Jasdan Ishwaria 5.25

163 Jasdan Ghelo-S 6.06

164 Jasdan Karnuki 8.54

165 Jetpur Survo 13.90

166 Jetpur Chhaparwadi-II 16.61

167 Kotda-Sangan Vachhapari 6.12

168 Kotda-Sangan Gondali 10.11

169 Kotda-Sangan Karmal 12.70

170 Lodhika Nyari-I 26.74

171 Paddhari Khodapipar 3.00

172 Paddhari Dondi 3.80

173 Paddhari Nyari-II 12.25

174 Paddhari Aji-III 61.95

175 Rajkot Lalpari 5.11

176 Rajkot Phadangbeti 5.89

177 Rajkot Aji-II 22.09

178 Rajkot Aji-I 26.42

179 Upleta Moj 36.69

180 Vichhiya Dhari 3.01

181 Upleta Venu-II 22.58

Sabarkantha

182 Himatnagar Guhai 68.75

183 Khedbrahma Khedva 7.63

184 Talod Javanpura 2.50

185 Talod Gorathiya 4.15

186 Vijaynagar Harnav-II 21.87

70


Harvesting

Structure

Storage Capacity (DGS)

(IN MCM)

1 2 3 4 5

Surat 187 Mandavi Lakhigam 4.89

188 Mandavi Ver-II 38.30

Surendranagar

189 Chotila TriveniThanga 3.23

190 Chotila Morshal 3.25

191 Chuda Lim-Bhogavo-II 15.17

192 Dhrangadhra Falku 13.02

193 Halvad Brahmani-II 16.69

194 Limbadi Vansal 3.98

195 Muli Saburi 4.5

196 Muli Nyka 13.71

197 Sayala Nimbmani 6.18

198 Sayala Lim-Bhogavo-I 22.43

199 Wadhvan Dholidhaja 20.39

Tapi 200 Songadh Doswada 3.80

201 Songadh Ukai 7414.29

Valsad 202 Kaparada Damanganga 524.86

Source:- N.W.R.W.S. And Kalpsar Department Gandhinagar.

71

72

ANNEXURE

73

74

Annexure - A

Area Based Cluster Approach :

Crop Name Potential District

Mango Kutch, Surat, Navsari, Valsad, Junagadh, Bhavanagar,

Amreli, Sabarkantha, Vadodara.

Banana Surat, Navsari, Bharuch, Narmada, Anand, Kheda,

Vadodara.

Sapota Mehsana, Gandhinagar, Surat, Navsari, Valsad, Junagadh,

Anand, Sabarkantha, Kutch, Bhavanagar.

Aonla Sabarkantha, Mehsana, Banskantha, Patan, Anand, Kheda

Rajkot, Ahmedabad, Vadodara, Panchmahal, Dahod,

Surendranagar, Bhavanagar, Gandhinagar.

Ber Banskantha, Bhavanagar, Surendranagar, Patan,

Ahmedabad, Bharuch, Vadodara, Sabarkantha, Mehsana.

Papaya Mehsana, Gandhinagar, Banskantha, Surat, Anand,

Junagadh, Vadodra, Kheda, Kutch, Ahmedabad, Bharuch.

Citrus Mehsana, Gandhinagar, Banskantha, Sabarkantha,

Bhavangar, Anand, Kheda, Ahmedabad, Vadodara, Dahod.

Potato Anand, Kheda, Mehsana, Gandhinagar, Banskantha,

Sabarkantha, Vadodara.

Onion Junagadh, Rajkot, Bhavangar, Surendranagar, Porbander,

Jamnagar, Amreli.

Chilli Banskantha, Ahmedabad,Gandhinagar, Rajkot, Jamnagar,

Junagadh, Anand, Mehsana, Sabarkantha.

Cumin Junagadh, Rajkot, Jamnagar, Surendranagar, Amrali ,

75

Crop Name Potential District

Kutch, Mehsana, Patan, Banskantha, Ahmedabad.

Fennel Mehsana, Banskantha, Sabarkantha, Patan, Kheda,

Gandhinagar.

Isabgul Kutch, Mehsana, Banskantha, Patan, Surendranagar.

Flowers Vadodara, Anand, Surat, Ahmedabad, Navsari,

Gandhinagar, Bharuch, Kheda.

Aromatic

Plants

Valsad, Navsari, Surat, Vadodara, Anand, Gandhinagar,

Kutch.

76

Annexure-B

Kitchen and Canning gardening Center

Sr. No. Dept . Name Dept. Address Phon No.

1 Office of Assistant Director

Horticultur (Fruit

Experiment)

Above the Shaak market Meda, sector-21,

Gandhinagar-382021.

23221085

2. Office of Assistant Director

Horticultur (Ko. K. se.)

KoThi kacheri compound, Ravpura,

Vadodara-392001

2429153

3. Office of Horticultur Officer

(Canning)

Bagayat bhavan, olpadi mahollo, aThva lains,

lal banglow, Surat-395007.

255948


(Canning)

Bahumali bhavan, 2nd floar Room No. 13,

Godhara-389001 dist. Panchmahal

56726


(Canning)

Bahumali bhavan, C-Block, Ground flore,

Himatnagar-383001, Dist.-Sabarkanttha

243022


(Canning)

Bahumali Sankul, Block No. 1-g-2, Rajmahel

compound, Mahesana-384001

21069


(Fruit Experiment)

KuShibhavan , Ground flore, Paladi,

Amdavad-380006

26577067


(Canning)

Near District Treasury Office, Behind Mota

Bajar Gat , Near Water Tank, Navasari-

396445.

57143


(Canning)

Rachana Billuding, 1st flore, Over Meda of

Seed Nigam office , Opposite district

Panchayat, Palanpur-385001, Dist.-

Banaskanttha


(Canning)

Son Talavadi, Opposite Gujarat Gase Ka ,

Bholav, Bharuch-392001

63850


(Canning)

Saradar Patel Bhavan, Block-D-Bh, Ground

flore, Nadiyad-387001, Dist.-Kheda.

250621

12. Office of Horticultur

Assistant (Canning)

Collector Kacheri compound, Rajakot-

360001.

2457039

13. Office of Horticultur

Assistant (Canning)

Technical School Compound, New Para,

Bhavanagar-364001.

420444


(Canning and kitchen

Gardan yojana)

Laghu Krushi Bhavan, Opposite Bahumali

Nilam Bag, JunagaDh-362001

635019

77


(Canning)

Bahumali Bhavan, 2nd flore, Block No. 319,

Bhuj-370001, Dist.-Kachchh

22763


(Canning)

Bahumali Bhavan, Block No.C/208, Kherali

Road, Surendranagar-363020

24763


(Canning)

30-Digvijay plot, Jodiyavala billuding,

Jamanagar-361005.

674217


(Canning)

Chakkar Gadh Road, Sardar Chok, Amreli-

365601.

23844

78

Annexure-C

Processing Units :

Sr.

No.

Value Added Product

Name of District

1. Tutti-Frutti Ahmedabad

Kheda, Porbandar

Rajkot

2 Jam Ahmedabad

Surendranagar

Navsari

Rajkot

3 Tomato Ketchup Ahmedabad

Navsari

Rajkot

Surat

Surendranagar

4 Fruit Syrup./

Fruit Pulp

Squash/ Juice

Ahmedabad

Mahesana

Vadodara

Valsad

Surat

Surendranagar

5 Dehydration of

Grape.

Valsad

6 Pickles

Chattani

Ahmedabad

79

Sr.

No.

Value Added Product

Name of District

Anand

Navsari,Godhra,

Rajkot

Vadodara

Surat

Surendranagar

Bhuj, Kachchh, Kheda

7 Mix Fruit

Chattani.

Surat

8 Kataki,

Chhundo,

Mango-Pulp,

Mango’s Slices,

Mango’s

Murabba

Bhuj, Kachchh,

Navsari

Valsad

9 Dehydration of

Onion

Garlic, Potato,

Carrot, Cabbage

Jamnagar

Bhavnagar, Rajkot

Vadodara

10 Powder of Okra

& Guar

Rajkot

11 Vegetables

Frizzing

Valsad

80

References

1. Planning Atlas of Gujarat – 1987, Director of Economics and Statistics,

Government of Gujarat, Gandhinagar.

2. State of Gujarat Agriculture – 2011-12, Agro – Economic Research Centre,

Sardar Patel University, Anand, Gujarat.

81

Documents

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