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i Department of Environment and Conservation Internship Report 2012 A report submitted to the School of Engineering and Energy, Murdoch University in partial fulfilment of the requirements for the degree of Bachelor of Environmental Engineering Benjamin Ho

Department of Environment and Conservation Internship Report …researchrepository.murdoch.edu.au/10201/1/FINAL_REPORT_LL_EDIT.… · Department of Environment and Conservation Internship

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i

Department of Environment and Conservation

Internship Report 2012

A report submitted to the School of Engineering and Energy,

Murdoch University in partial fulfilment of the requirements for the

degree of Bachelor of Environmental Engineering

Benjamin Ho

ii

Abstract

The Department of Environment and Conservation is a government department of Western

Australia. It was established in 2006, and it combined the Department of Environment and

the Department of Conservation and Land Management. The DEC is responsible for ensuring

that the environment in the state of Western Australia is protected and conserved. There are

many departments within the DEC. One of the major departments within the DEC is the

Licensing and Regulation department. This department deals with the licensing and

regulation of commercial premises and their operations on site. No emission can be

discharged into the environment without an emission licence from the DEC. To acquire the

appropriate licence, the proponent has to justify and prove to DEC that the emission to the

environment will not have a significant impact on the surrounding environment and the

welfare of the public. Currently the application process is slow and inconsistent. This has

prompted a department wide reform project to look into the methodology of the application

process to see whether it can be improved to make the application process more efficient and

productive. This document is a result of the reform project and is the first stepping stone for a

total reform of the applications for emissions to water, air and land.

iii

Disclaimer

I declare the following to be my own work, unless otherwise referenced, as defined by the

University’s policy on plagiarism.

iv

Acknowledgements

I would like to thank Kim Squires and Tony Wynne for giving me the opportunity to work

with the Department of Environment and Conservation.

Thanks to my industry supervisor Tony Wynne for all the support and guidance during my

internship.

Thanks are also extended to Ruth Dowd and Scott Mcfarlane for helping me and have always

been there to discuss ideas and concepts.

Finally I would like to thank Dr Martin Anda and Dr Gareth Lee of Murdoch University for

acting as my academic supervisor and unit coordinator.

v

Table of contents

1 Introduction ......................................................................................................................................... 1

1.1 Background ................................................................................................................................... 1

1.2 Objective ....................................................................................................................................... 1

1.3 Current Practice ............................................................................................................................ 2

1.4 Research ........................................................................................................................................ 2

1.5 Legislation ..................................................................................................................................... 5

1.6 Application Process ....................................................................................................................... 6

2 Method ................................................................................................................................................ 7

2.1 Step 1: Determine environmental values ..................................................................................... 7

2.1.1 Ecosystem Health ................................................................................................................... 8

2.1.2 Primary Industries .................................................................................................................. 8

2.1.3 Recreation and Aesthetics ..................................................................................................... 9

2.1.4 Industrial Water Supply ......................................................................................................... 9

2.1.5 Cultural and Spiritual Values .................................................................................................. 9

2.2 Step 2: Determine environmental quality objectives ................................................................. 10

2.2.1 Ecosystem Health ................................................................................................................. 11

2.2.2 Primary Industries ................................................................................................................ 11

2.2.3 Recreation and Aesthetics ................................................................................................... 11

2.2.4 Industrial Water Supply ....................................................................................................... 11

2.2.5 Cultural and Spiritual Values ................................................................................................ 12

2.3 Step 3: Determine ecological protection .................................................................................... 13

2.4 Step 4: Determine environmental quality criteria ...................................................................... 15

2.4.1 Ecosystem health ................................................................................................................. 16

2.4.2 Primary industry ................................................................................................................... 27

2.4.3 Recreation ............................................................................................................................ 35

2.5 Step 5: Determine licence conditions ......................................................................................... 39

3 Future work ........................................................................................................................................ 40

4 Conclusion .......................................................................................................................................... 41

5 References ......................................................................................................................................... 42

vi

Figures and tables

Figures

Figure 1 Classification chart for determining types of aquatic ecosystems

Tables

Table 1 Table of environmental values and corresponding environmental quality objectives

Table 2 Table of reference hierarchy

Table 3 List of toxicants and their trigger values for freshwater and marine water

Table 4 Physical and chemical stressor trigger values for slightly disturbed water bodies

located in the north-west of Western Australia

Table 5 Salinity and turbidity trigger values for water bodies located in the north-west of

Western Australia

Table 6 Physical and chemical stressor trigger values for slightly disturbed water bodies

located in the south-west of Western Australia

Table 7 Salinity and turbidity trigger values for water bodies located in the south-west of

Western Australia

Table 8 Trigger values for thermotolerant coliforms in irrigation waters used for food and

non-food crops

Table 9 Agricultural irrigation water long-term trigger value (LTV), short-term trigger value

(STV), and cumulative contaminant loading limit (CCL) triggers for heavy metals and

metalloids

Table 10 Tolerances of livestock to total dissolved solids (salinity) in drinking water

Table 11 Recommended water quality trigger values (low risk) for heavy metals and

metalloids in livestock drinking water

Table 12 Guidelines for the protection of human consumers of fish and other aquatic

organisms from bacterial infection

Table 13 Guidelines for chemical compounds in water found to cause tainting of fish flesh

and other aquatic organisms

Table 14 Physical and chemical stressor guidelines for the protection of aquaculture species

Table 15 Toxicant guidelines for the protection of aquacultures species

Table 16 Table of guidelines values for primary contact recreational activities

vii

Table 17 Table of guidelines values for secondary contact recreational activities

Table 18 Summary of water quality guidelines for recreational purposes: general chemicals

Table 19 Summary of water quality guidelines for recreational purposes: pesticides

Table 20 Table of guidelines values for aesthetic purposes

1

1 Introduction The Department of Environment and Conservation (DEC) is a Western Australian

government department that has the lead responsibility for the protection and conservation of

the environment within the State. Part of this responsibility is the assessment of applications

for works approvals and licences under Part V of the Environmental Protection Act 1986. All

applications must be assessed to ensure that there is no significant pollution of the

environment and that all reasonable measure is taken to minimise pollution.

1.1 Background

There is currently a reform project to review and improve all aspects of licensing. As part of

this, DEC is reviewing the methodology for the assessments of applications to ensure these

are done in a consistent and evidence based manner. Assessment processes for applications

for emissions to water, air and land are being reformed. Currently, emissions to water, air and

land have different applications processes. So both the assessment and the application

processes are being changed to be more consistent. This means that every environmental

officer who is assessing an application will go about the assessment in the same way, but also

all applicants that apply to the DEC for emissions water, air and land will go through the

same application process. Currently an application for an emission to water may be different

from an application for an emission to air and land.

1.2 Objective The objective of my internship was to write an environmental officer’s guide what will assist

new officers in the assessment of an emission to a water body. As there is currently no

procedure, the document is very important to enable the DEC to have consistent procedures

to assess emissions.

The purpose of the project is to produce a report that specifies the environmental quality

standards that can be used to assess the impact of wastewater emissions on the environment.

These environmental quality standards will be used by DEC in the assessment of applications

under Part V of the Environmental Protection Act 1986 in Western Australia. The project will

also investigate and recommend achievable emission values and concentrations of chemicals

and toxicants from industrial premises and into wastewater.

2

1.3 Current Practice Officers currently assess the acceptability of point source emissions to water on a case by

case basis. This means that different environmental officers may have different methods that

may not always give a consistent outcome. There is also no preferred document that gives

them guidance. Therefore this guidance document is important as it will give all

environmental officers an official method and process to follow and ensure that all

applications will be assessed consistently, regardless of the environmental officer assessing

the application.

1.4 Research To ensure that the guidance document is formed and based on the most accurate and current

guidelines, definitive research was required. There were many government and agency

documents that were read and understood to see whether the guidelines and concepts were

applicable to the current objective.

List of the main government documents that were researched:

Australian and New Zealand Environment and Conservation Council and Agriculture and

Resource Management Council of Australia and New Zealand. "An Introduction to the

Australian and New Zealand Guidelines for Fresh and Marine Water Quality." 2000.

This document provides a definitive guide to setting and guidance of water quality objectives

for water bodies in Australia and New Zealand. It outlines the environmental values and

objectives that should be recognized and protected. They list a large database of trigger

values that can be used as a guide to safely manage water bodies. These trigger values were

derived using the statistical distribution method. They were calculated for four different

levels, 80%, 90%, 95% and 99%. These trigger values apply to fresh and marine water. This

document is very important to my project as it outlines a large list of chemical and toxicant

trigger values. It has the largest list of any type of specific value and is the basis of most of

the documents that were written by other departments and organizations. However the

limitation of this document is that as it is only a guide and so more investigation and research

must be performed. It is a good guide, but cannot be the only basis for decisions regarding the

protection and restoration of local water bodies. This document will be one of my main

research documents and I will refer it extensively for my project.

3

Australian and New Zealand Environment and Conservation Council and Agriculture and

Resource Management Council of Australia and New Zealand. "Guidelines for Sewerage

Systems - Acceptance of Trade Waste." 2004.

This document outlines national guidelines for the discharge of trade waste into sewers. The

document was prepared as part of the National Water Quality Management Strategy. It gives

guidance to sewer authorities to implement trade waste management programs. The national

acceptance guidelines in the document are only a guide to local sewer authorities and more

investigation and research may be required. The values are useful as a reference for my

project, as I am able to gauge the difference between sewer acceptance values and other water

values, like fresh, marine and drinking water values. These values will then form the high end

threshold for chemicals and toxicants as no emissions to water bodies should exceed the

sewer acceptance levels.

Department of Environment and Conservation (WA). "Assessment levels for Soil, Sediment

and Water." Perth, 2010.

This document lists generic assessment levels that are used by the Department of

Environment and Conservation (DEC). It provides guidance on the assessment of sites and

helps determines if a site is potentially contaminated. The document contains assessment

levels for a range of substances that are commonly investigated at potentially contaminated

sites in Western Australia. It uses values from different documents and arranges them into a

values table. The table can be used to easily see what concentrations levels of pollutants are

recommended for different types of receiving water bodies. The values listed are fresh water,

marine water, drinking water, domestic non-potable groundwater, short term and long term

irrigation. The limitation of this document is that this document is used to access whether a

site is contaminated, which is different from the purpose of the project. However it is a useful

reference for the project.

Department of Environment and Resource Management (QLD). "Queensland Water Quality

Guidelines." 2009.

This document outlines the ANZECC Guidelines for Fresh and Marine Water Quality in

relation to the local Queensland waters. It addresses the need that is identified in the

ANZECC guide, which is to provide guideline values that are tailored to Queensland regions

and water types and to process and derive frameworks that can be applied locally for waters

in Queensland. It sets out guidelines to protect aquatic ecosystems and other environmental

values in Queensland. It is useful for the project as it has a similar scope and purpose to the

current project being worked on. There are limitations however as the governmental

organization is different in Queensland, compared to Western Australia.

4

Department of Water. "Industrial Wastewater Mangement and Disposal." Water Quality

Protection Note, 2009.

This document gives advice and guidance on environmental issues that may occur due to

industrial waste. It includes how to use the protection notes and details on recommendations

on the best practice for industry. This document is useful as it gives insight to best practice

methods. It will be useful for not ony the first part of the project, but also the second part of

the project that deals with the benchmarking and best practice of certain industries. The

limitation of this document is that it is a protection note, and so more details would be

beneficial.

Department of Water. "Proclaimed Public Drinking Water Source Areas." Water Quality

Protection Note, 2009.

This document is made for the purpose of listing the public drinking water source areas in

Western Australia. It also lists the appropriate legistlation that the water source is under and

the location of the water source, as well as which Department of Water region is responsible

for the water source. This document is useful for my project as the list of water source areas

can be used by environmental officers to ensure that any emissions near a source will be

under different water quality emission standards. There are no limitations as it fulfils its

purpose of listing and detailing the current public drinking water source areas.

Environmental Protection Authority (WA). "Perth's Coastal Waters - Environmental Values

and Objectives." 2000.

This document is designed to manage an environmental framework to protect the coastal

waters of Western Australia. The document outlines environmental values and objectives that

help classify the coastal waters. It also states why each environmental value and objective is

important, not only environmentally, but socially as well. This document is useful for the

project as it gives understanding to how the EPA classify coastal waters and what values and

objectives they deem important for Western Australia. The limitation of this document is the

lack of values.

5

National Health and Medical Research Council. "Australian Drinking Water Guidelines 6."

2011.

This document details a framework for the management of drinking water sources and supply

in Australia. The National Health and Medical Research Council have developed this

document through best available scientific research and evidence. If the values and

management principles are upheld, then the water source and supply will be at a safe and

healthy level for the public. However these are just guidelines and so the values are

mandatory. The limitation of the document is that it is not rules and regulations for people to

follow, but as suggested guidelines. This document is important for the project, as when there

is a proposed emission to a water source, these values can be used to evaluate if the emission

will be allowed. It also has a comprehensive list of chemicals or toxicants, which will useful

for future reference, as well as a description and background information of the substance.

World Health Organization. "Guidelines for Drinking-water Quality." 2011.

This document details the framework and guidelines from the World Health Organization for

drinking water. It talks about the potential dangers of drinking water that is not of drinking

quality and lists and discusses the potential chemicals and substances that may hinder and

impact the quality of drinking water. It also outlines each of the health concerns that come

with microbial, chemical and radiological substances. This document is useful when dealing

with emissions to drinking water and also can be used to find more information about certain

microbial, chemical and radiological substances.

It was acknowledged that the most appropriate government document was the document “AN

Introduction to the Australian and New Zealand Guidelines for Fresh and Marine Water

Quality” by the Australian and New Zealand Environment and Conservation Council, 2000

(ANZECC). The figures and values outlines in that document have been used in this

document.

1.5 Legislation The information contained in this document may be considered in the decision making

required for whether a proposal is acceptable attached to the statutory instruments under the

Environmental Protection Act 1986 (EP Act) such as:

Licences, works approvals, notices and other regulatory issued under Part V of the EP Act.

6

1.6 Application Process The current DEC application process involves the completion of an application form that

provides information for DEC environmental officers. The application process has 4 steps.

Step 1: Completion of a DEC application form

The application form requires details on control measures, emissions and the impacts on the

environment.

Step 2: Describe the proposals and justify emissions control measures

The proponent must outline what best practice emissions and emissions controls are in place.

It must also justify whether a departure from the best practice emissions control measures

occurs.

Step 3: Identify emission levels from emissions control measures described in Step 2 and

compare to best practice standards

The proponent must outline the amounts and concentrations of the emissions. If the amounts

and concentrations do not meet the best practice standards, a justification must occur and the

application will move back to Step 2.

Step 4: Assess the environmental impacts on the water body and confirmation of the

acceptance of the emission

This is where this guidance document comes into effect. Once the first 3 steps are completed,

the environmental officer can look through this guidance document and assess the

environmental impacts on the water body and ultimately decide if the proposed emissions are

acceptable.

7

2 Method The method for the assessment of the applications involves 5 steps. Each step is important in

the decision process and each have a role to play in the final assessment. This method can be

used for all applications and water bodies in Western Australia. An environmental officer

performing the assessment can follow this method and should get the same result and

assessment outcome as another environmental officer performing the same assessment.

2.1 Step 1: Determine environmental values Officers need to determine what environmental values are relevant to the receiving water

body. Environmental values are defined by ANZECC as particular values or uses of the

environment that are important for a healthy ecosystem or for public benefit, welfare, safety

or health and which require protection from the effects of pollution, waste discharges and

deposits (Australian New Zealand Environmental Conservation Council, 2000). All water

bodies will have some value that should be protected and conserved. Many water bodies will

have more than one environmental value. There are several environmental values that are

listed in ANZECC and EPA WA that DEC expects proponents to adopt in their assessments

These are:

Ecosystem health

Primary industries e.g. aquaculture, livestock watering, irrigation, etc.

Recreation and aesthetics e.g. swimming, surfing, boating

Industrial water supply e.g., process cooling

Cultural and spiritual values

8

2.1.1 Ecosystem Health

If there is an ecosystem of flora and fauna in and around the water body, then the water body

has the environmental value of ecosystem health.

This environmental value is so important for protecting and conserving water bodies and their

ecosystems. It is recognised that the ecosystem itself is important in its own right. The

biodiversity of flora and fauna can only be protected if the habitat and ecosystem that they

live in is protected and conserved. To enable healthy flora and fauna to populate Western

Australia, the ecosystems that they live in, needs to be able to support growth and

reproduction of them (ANZECC 2000). This environmental value highlights the desire to

maintain and where necessary restore the essential natural structure and function of any

ecosystem found in Western Australia (EPA WA 2000). This environmental value not only

applies to water bodies in Western Australia, but also in the coastal waters of Western

Australia. Almost all water bodies will have ecosystem health as an environmental value.

Even the most highly disturbed water body will still have flora and fauna present. The flora

and fauna may be undesirable, but they are present nonetheless.

2.1.2 Primary Industries

If the water from the water body is being used to irrigate crops, as drinking water for

livestock, or if the water body is being used for aquaculture or seafood for human

consumption is being caught in it then the water body has the environmental value of primary

industries.

This environmental value is important as there are many different industries that rely on

water from water bodies. The importance of healthy water for irrigation, livestock drinking

water, human consumption of seafood and aquaculture is paramount for industries in Western

Australia. As most primary industries’ end result is human consumption, the water that is

used as either irrigation, drinking water or the habitat for fish and aquaculture has to meet

certain requirements. If these requirements are not met, the industry will suffer as humans

will not be able to consume the produce.

9

2.1.3 Recreation and Aesthetics

If the water body is used for recreation or the aesthetics of the water body is important to the

public or stakeholders, then the water body has the environmental value of recreation and

aesthetics. Recreation is split into two different groups, which are primary contact recreation

and secondary contact recreation. Primary contact recreation is activities like swimming,

surfing and body boarding where there people come into direct contact with the water.

Secondary contact recreation is activities like boating, fishing and other water sports.

This environmental value is important to ensure that the public are safe when participating in

primary and secondary contact recreation.

The aesthetics of a water body is also very important as the public would not want to swim at

a beach or in a water body that is littered with rubbish and algae.

2.1.4 Industrial Water Supply

If the water body is used for cooling of equipment and in industrial processes, then the

environmental value of industrial water supply applies to the water body.

This environmental value does not have trigger values and standards to assess them by.

However if the water from the water body is used for the cooling of equipment and processes,

the quality of water will normally have to be of a certain standard to ensure it does not have a

detrimental effect on the equipment and industrial processes in the process plant.

2.1.5 Cultural and Spiritual Values

If the water body has cultural or spiritual significance, then the water body has the

environmental value of cultural and spiritual values. This environmental value does not have

trigger values and standards to assess them by. However it is important to recognise that a

water body may have cultural and spiritual significance to different parts of the Australian

community.

For example, the Swan River has several environmental values. The environmental values

that correspond with the Swan River are ecosystem health, recreation and aesthetics and

cultural and spiritual values.

10

2.2 Step 2: Determine environmental quality objectives

Officers need to determine what environmental quality objectives apply to the water body.

Environmental quality objectives are defined as numerical concentration limit or descriptive

statement to be measured and reported back on. The environmental quality objectives main

aim is to preserve and protect the environmental values of the water body (Australian New

Zealand Environmental Conservation Council, 2000). Each environmental value has different

corresponding environmental quality objectives. Once the environmental values are

determined in Step 1, the corresponding environmental quality objectives are easily

determined, using Table 1.

Table 1 Table of environment values and corresponding environmental quality objectives

Environmental value Environmental quality objective

Ecosystem health Maintenance of ecosystem integrity

Primary industries

Maintenance of safe irrigation water for

crops

Maintenance of safe drinking water for

livestock

Maintenance of seafood for human

consumption

Maintenance of aquaculture

Recreation and aesthetics

Maintenance of primary contact

recreation values

Maintenance of secondary contact

recreation values

Maintenance of aesthetic values

Industrial water supply Maintenance of industrial water supply

values

Cultural and spiritual values Maintenance of cultural and spiritual

values

11

2.2.1 Ecosystem Health

There is one environmental quality objective for the environmental value of ecosystem

health. This environmental quality objective is the maintenance of ecosystem integrity,

including biological diversity, relative abundance and ecological processes.

2.2.2 Primary Industries

There are four environmental quality objectives for the environmental value of primary

industries. Maintenance of safe irrigation water for crops as an objective ensures that the

water quality of the water used for crops does not have detrimental effect on the crops and

also the humans who consume them. Maintenance of safe drinking water for livestock

ensures that the livestock are not affected by the quality of water they are drinking.

Maintenance of seafood for human consumption and aquaculture means that all seafood

either grown naturally in water bodies, or in farms, are safe for humans to consume.

2.2.3 Recreation and Aesthetics

Maintenance of primary and secondary recreation values ensures that the quality of water is

good enough for the public to swim, surf, boat and do whatever water activities they want.

The maintenance of aesthetic values ensures that the aesthetic values of water bodies are

maintained.

2.2.4 Industrial Water Supply

Maintenance of industrial water supply values ensures that water being used in cooling and

processes will not have a detrimental impact on equipment or hinder any process in industry

environments.

12

2.2.5 Cultural and Spiritual Values

Maintenance of cultural and spiritual values ensures that the any significance of water bodies

is recognised and protected in the appropriate way.

E.g.. The Swan River has an ecosystem present, there are people who use the river for

primary and secondary contact recreation, it is important that the aesthetics of the river are

maintained as the river runs through Perth and is a major river and there is cultural

significance associated with the Swan River.

The Swan River has the following environmental quality objectives:

Maintenance of ecosystem integrity

Maintenance of primary contact recreation values

Maintenance of secondary contact recreation values

Maintenance of aesthetics values

Maintenance of cultural and spiritual values

13

2.3 Step 3: Determine ecological protection If it has been determined in Step 1, that the water body has an environmental value of

ecosystem health, the officer must then follow Step 3. If not, the officer can go from Step 2

straight to Step 4.

Ecological protection only applies to the environmental value of ecosystem health. The other

environmental values do not require Step 3.

The level of ecological protection is a proposed amount of protection that local stakeholders

and DEC officers decide upon. The ANZECC Water Quality Guidelines outline that there are

4 different levels of ecological protection for ecosystems. These levels of protection are

detailed as trigger values of toxicants. Each toxicant trigger value has different values that

correspond to the different levels of protection. They are 80%,90%,95% and 99% species

protection. This means that if the 99% species protection level is chosen, then 99% of the

current species in the ecosystem should be protected. It is protected if the total toxicant level

in the water body is below the 99% trigger value.

Officers should firstly determine if the receiving water body is freshwater or marine water.

Once the type of water is determined, the officer should then classify the current state of the

water quality of the water body. The ANZECC Water Quality Guidelines outline the 3

different systems. They are:

High conservation/ecological value systems – effectively unmodified or other highly

–valued ecosystems, typically (but not always) occurring in national parks,

conservation reserves or in remote and/or inaccessible locations. Note that while there

are no aquatic ecosystems in Australia that are entirely without some human

influence, the ecological integrity of high conservation/ecological value systems are

regarded as intact. Other water bodies that are classified as high

conservation/ecological systems are water bodies that have an environmental policy

or agreement, for examples water bodies that are under an Environmental Protection

Policy (EPP), State Environmental Policy (SEP), used as a drinking water source by

the Water Corporation or are a Ramsar Convention Wetland.

14

Slightly to moderately disturbed systems – ecosystems in which aquatic biological

diversity may have been adversely affected to a relatively small but measurable

degree by human activity. The biological communities remain in a healthy condition

and ecosystem integrity is largely retained. Typically, freshwater systems would have

slightly to moderately cleared catchments and/or reasonably intact riparian vegetation;

marine systems would have largely intact habitats and associated biological

communities. Slightly-moderately disturbed systems could include rural streams

receiving runoff from land disturbed to varying degrees by grazing or pastoralism, or

marine ecosystems lying immediately adjacent to metropolitan areas.

Highly disturbed systems – measurably degraded ecosystems of lower ecological

value. Examples of highly disturbed systems would be some shipping ports and

sections of harbours serving coastal cities, urban streams receiving road and

stormwater runoff, or rural streams receiving runoff from intensive horticulture.

Eg. The Swan River runs through the heart of metropolitan Perth. Due to the size of the river,

there are many disturbances that occur to many parts of the river. Therefore the Swan River

would be classified as a slightly to moderately disturbed system.

15

2.4 Step 4: Determine environmental quality criteria Using the previously identified environmental values and environmental quality objectives

the officer should determine what environmental quality criteria to use to assess the

acceptability of the proposed emission. As each different environmental value has different

quality criteria, the officer must choose only the criteria that are relevant for that water body.

Environmental quality criteria are numerical figures and values that are outlined in the

ANZECC Water Quality Guidelines that will ensure the maintenance of environmental

quality objectives and protect and conserve environmental values of water bodies. Each

different environmental value has different quality criteria and so the appropriate values must

be chosen. The quality criteria can be guideline values or trigger values, they can also be for

biological, chemical and toxicant contaminants.

Eg. The environmental quality criteria that an officer will use to assess the emission based on

the environmental values of the Swan River are ecosystem health, recreation and aesthetics.

Using the list of concentrations and values of proposed emissions, the officer will go through

each relevant environmental quality criteria to assess if the proposed concentrations and

values are acceptable. There may be several different environmental quality criteria’s for

each environmental value. Ecosystem health for example has a table for toxicant trigger

values, and tables for physical and chemical assessments. The officer must choose the table

that is relevant to the situation.

In the event that a chemical or toxicant is not in the ANZECC guidelines and a trigger value

is required for the assessment, then a reference hierarchy must be followed to locate a

suitable emission to wetlands guideline within Australia or internationally.

Table 2 Table of reference hierarchy

Rank Criteria / Organisation

1 National Australian Guidelines (e.g. National Environmental Protection Measures (NEPMs))

2 World Health Organisation

3 United Kingdom – Environmental Agency, H1 Annex D-Basic Surface water discharges

16

2.4.1 Ecosystem health

2.4.1.1 Toxicant assessment

If the water body has an environmental value of ecosystem health, the officer must complete

Step 3, before moving onto Step 4.

After you have classified the current quality of the water body, you must then decide on what

level of species protection and therefore trigger value should apply.

The toxicant trigger values are based upon a percentage value of the expected protection of

the species in the water body. The protection levels are 80%, 90%, 95% and 99%. Each

protection level has a corresponding trigger value which is outlined in Table 3.4.1 in the

ANZECC Guidelines for fresh and marine water quality and also included below. These

trigger values have been derived from risk assessment principles. They are the best current

estimates of the concentrations of chemicals that should have no significant adverse effects

on the aquatic ecosystem. Therefore these values are a guideline and if the value is exceeded,

it would indicate that a potential environmental problem may occur, and so to ‘trigger’ a

management response.

The trigger values are a value of the total concentration of the chemical in that water body.

Therefore these values are to be compared to the modelled values by the proponent.

DEC expects that all high conservation/ecological systems should have the 99% trigger value

applied to them. If the water body is a part of an EPP, SEP, Water Corporation drinking water

source or Ramsar wetland, the officer must first research the policy and apply any

requirements of the policy first. If the policy does not specify a certain chemical or toxicant,

then the 99% trigger value should be applied.

All other water bodies that are not within a policy or not a high conservation /ecological

system should have the 95% trigger value applied. DEC considers this to be the default

trigger value for all slightly to moderate and highly disturbed systems. Proponents who are

unable to meet the 95% trigger value, must justify why they are unable to meet the 95%

trigger value or why it is not relevant for their application/site. The 90% and 80% trigger

values, may be applied if it can be justified by the proponent.

17

The table below lists toxicants and their respective trigger values for each different level of

protection.

Table 3 List of toxicants and their trigger values for freshwater and marine water (ANZECC,

2000)

Chemical Trigger values for freshwater

(µg/L)

Trigger values for marine water

(µg/L)

Level of protection (% species) Level of protection (% species)

99% 95% 90% 80% 99% 95% 90% 80%

Metals & Metalloids

Aluminium pH > 6.5 27 55 80 150 ID ID ID ID

Arsenic (As III) 1 24 94 360 ID ID ID ID

Arsenic (As V) 0.8 13 42 140 ID ID ID ID

Boron 90 370 680 1300 ID ID ID ID

Cadmium 0.06 0.2 0.4 0.8 0.7 5.5 14 36

Chromium (Cr III) ID ID ID ID 7.7 27.4 48.6 90.6

Chromium (Cr VI) 0.01 1 6 40 0.14 4.4 20 85

Cobalt ID ID ID ID 0.005 1 14 150

Copper 1 1.4 1.8 2.5 0.3 1.3 3 8

Lead 1 3.4 5.6 9.4 2.2 4.4 6.6 12

Manganese 1200 1900 2500 3600 ID ID ID ID

Mercury (inorganic) 0.06 0.6 1.9 5.4 0.1 0.4 0.7 1.4

Nickel 8 11 13 17 7 70 200 560

Selenium (Total) 5 11 18 34 ID ID ID ID

Silver 0.02 0.05 0.1 0.2 0.8 1.4 1.8 2.6

Tributyltin (as µg/L

Sn)

ID ID ID ID 0.0004 0.006 0.02 0.05

Vanadium ID ID ID ID 50 100 160 280

18

Zinc 2.4 8 15 31 7 15 23 43

Non-metallic Inorganics

Ammonia 320 900 1430 2300 500 910 1200 1700

Chlorine 0.4 3 6 13 ID ID ID ID

Cyanide 4 7 11 18 2 4 7 14

Nitrate 17 700 3400 17000 ID ID ID ID

Hydrogen sulfide 0.5 1 1.5 2.6 ID ID ID ID

Organic Alcohols

Ethanol 400 1400 2400 4000 ID ID ID ID

Chlorinated Alkanes

1,1,2-trichloroethane 5400 6500 7300 8400 140 1900 5800 18000

Hexachloroethane 290 360 420 500 ID ID ID ID

Anilines

Aniline 8 250 1100 4800 ID ID ID ID

2,4-dichloroaniline 0.6 7 20 60 ID ID ID ID

3,4-dichloroaniline 1.3 3 6 13 85 150 190 260

Aromatic Hydrocarbons

Benzene 600 950 1300 2000 500 700 900 1300

o-xylene 200 350 470 640 ID ID ID ID

p-xylene 140 200 250 340 ID ID ID ID

Polycyclic Aromatic Hydrocarbons

Naphthalene 2.5 16 37 85 50 70 90 120

Nitrobenzenes

Nitrobenzene 230 550 820 1300 ID ID ID ID

Nitrotoluenes

2,4-dinitrotoluene 16 65 130 250 ID ID ID ID

2,4,6-trinitrotoluene 100 140 160 210 ID ID ID ID

19

Chlorobenezens and Chloronaphthalenes

1,2-dichlorobenzene 120 160 200 270 ID ID ID ID

1,3-dichlorobenzene 160 260 350 520 ID ID ID ID

1,4-dichlorobenzene 40 60 75 100 ID ID ID ID

1,2,3-

trichlorobenzene

3 10 16 30 ID ID ID ID

1,2,4-

trichlorobenzene

85 170 220 300 20 80 140 240

Polychlorinated Biphenyls (PCBs) & Dioxins

Aroclor 1242 0.3 0.6 1 1.7 ID ID ID ID

Aroclor 1254 0.01 0.03 0.07 0.2 ID ID ID ID

Phenols & Xylenols

Phenol 85 320 600 1200 270 400 520 720

2-chlorophenol 340 490 630 870 ID ID ID ID

4-chlorophenol 160 220 280 360 ID ID ID ID

2,4-dichlorophenol 120 160 200 270 ID ID ID ID

2,4,6-trichlorophenol 3 20 40 95 ID ID ID ID

2,3,4,6-

tetrachlorophenol

10 20 25 30 ID ID ID ID

Pentachlorophenol 3.6 10 17 27 11 22 33 55

Nitrophenols

2,4-dinitrophenol 13 45 80 140 ID ID ID ID

Phthalates

Dimethylphthalate 3000 3700 4300 5100 ID ID ID ID

Diethylphthalate 900 1000 1100 1300 ID ID ID ID

Dibutylphthalate 9.9 26 40.2 64.6 ID ID ID ID

Miscellaneous Industrial Chemicals

Poly(acrylonitrile-co-

butadiene-co-

200 530 800 1200 200 250 280 340

20

styrene)

Organochlorine Pesticides

Chlordane 0.03 0.08 0.14 0.27 ID ID ID ID

DDT 0.006 0.01 0.02 0.04 ID ID ID ID

Endosulfan 0.03 0.2 0.6 1.8 0.005 0.01 0.02 0.05

Endrin 0.01 0.02 0.04 0.06 0.004 0.008 0.01 0.02

Heptachlor 0.01 0.09 0.25 0.7 ID ID ID ID

Lindane 0.07 0.2 0.4 1 ID ID ID ID

Toxaphene 0.1 0.2 0.3 0.5 ID ID ID ID

Organophosphorus Pesticides

Azinphos methyl 0.01 0.02 0.05 0.11 ID ID ID ID

Chlorpyrifos 0.00004 0.01 0.11 1.2 0.0005 0.009 0.04 0.3

Diazinon 0.00003 0.01 0.2 2 ID ID ID ID

Dimethoate 0.1 0.15 0.2 0.3 ID ID ID ID

Fenitrothion 0.1 0.2 0.3 0.4 ID ID ID ID

Malathion 0.002 0.05 0.2 1.1 ID ID ID ID

Parathion 0.0007 0.004 0.01 0.04 ID ID ID ID

Temephos ID ID ID ID 0.0004 0.05 0.4 3.6

Carbamate & Other Pesticides

Carbofuran 0.06 1.2 4 15 ID ID ID ID

Methomyl 0.5 3.5 9.5 23 ID ID ID ID

Pyrethroids

Esfenvalerate ID 0.001 ID ID ID ID ID ID

Bypyridilium Herbicides

Diquat 0.01 1.4 10 80 ID ID ID ID

Phenoxyacetic Acid Herbicides

2,4-D 140 280 450 830 ID ID ID ID

21

2,4,5-T 3 36 100 290 ID ID ID ID

Thiocarbamate Herbicides

Molinate 0.1 3.4 14 57 ID ID ID ID

Thiobencarb 1 2.8 4.6 8 ID ID ID ID

Thiram 0.01 0.2 0.8 3 ID ID ID ID

Triazine Herbicides

Atrazine 0.7 13 45 150 ID ID ID ID

Simazine 0.2 3.2 11 35 ID ID ID ID

Urea Herbicides

Tebuthiuron 0.02 2.2 20 160 ID ID ID ID

Miscellaneous Herbicides

Glyphosate 370 1200 2000 3600 ID ID ID ID

Trifluralin 2.6 4.4 6 9 ID ID ID ID

Surfactants

Linear alkylbenzene

sulfonates (LAS)

65 280 520 1000 ID ID ID ID

Alcohol

ethoxyolated sulfate

(AES)

340 650 850 1100 ID ID ID ID

Alcohol ethoxylated

surfactants (AE)

50 140 220 360 ID ID ID ID

Oil Spill Dispersants

Corexit 9527 ID ID ID ID 230 1100 2200 4400

22

Eg. The Swan River is connected to a few different inlets and catchments. The lower reaches

of the river is connected to an estuary and it is also connected to the Indian Ocean at

Fremantle. There is both freshwater and marine water present in the Swan River. In a case

like this, the officer can either do more research into the real constituents of the water body,

or they can choose the water which has the lowest trigger value.

The Swan River would be classified as a slightly to moderately disturbed system. Therefore

the 95% trigger value would apply.

If the proponent wanted to emit copper and lead into the Swan River, the officer must apply

the 95% trigger values.

The copper 95% trigger values for freshwater is 1.4 µg/L and 1.3 µg/L for marine water.

The lead 95% trigger values for freshwater is 3.4 µg/L and 4.4 µg/L for marine water.

As the Swan River can have both freshwater and marine water, the officer must choose the

lower value.

Therefore the total concentration of copper after the emission is received by the water body is

1.3 µg/L. The total concentration of lead after the emission is received by the water body is

3.4 µg/L.

The marine water trigger value was used for copper and the freshwater trigger value was used

for lead, as they were lower than the other trigger value.

The officer will run through all the contaminants that are proposed to be emitted to assess

whether these emissions are acceptable.

23

2.4.1.2 Physical and chemical assessment

There are a number of naturally-occurring physical and chemical stressors can cause serious

degradation of aquatic ecosystems when ambient values are too high or too low. If the

emission is likely to trigger a physical or chemical impact, the officer must use the following

tables to assessment the impact.

The following tables, in section 2.4.1.2 only apply to water bodies that are slightly to

moderately disturbed. If the water body being assessed is either a high

conservation/ecological value system, the officer will have to seek further clarification and

advice.

If the water body being assessed is a highly disturbed system, the trigger values for the

slightly to moderately disturbed system can be applied. If the trigger values are too stringent,

the proponent will have to justify why they are unable to meet the trigger values.

The officer will have to define what kind of ecosystem type occurs in the water body to

accurately assess the water body. Figure 1 below shows the breakdown of the different

ecosystems that occur.

Figure 1 Classification chart for determining types of aquatic ecosystems.

All aquatic ecosystems

Marine

Marine

Esturaine Coastal &

marine

Freshwater

Standing waters

Lakes & reservoirs

Wetlands

Flowing waters

Upland rivers & streams

Lowland rivers & streams

24

The following table lists default trigger values for physical and chemical stressors that apply

to tropical parts of Australia. The north-west of Western Australia is considered tropical

Australia. These values are only for slightly disturbed ecosystems.

Chl a = chlorophyll a

TP = total phosphorus

FRP = filterable reactive phosphate

TN = total nitrogen

NOx = oxides of nitrogen

NH4+ = ammonium

DO = dissolved oxygen

Table 4 Physical and chemical stressor trigger values for slightly disturbed water bodies

located in the north-west of Western Australia (ANZECC, 2000).

NB. Upland rivers are rivers 150m above ground level

Ecosystem

Type Chl a TP FRP TN Nox NH4

+ DO (%

saturation) pH

(µg/L) (µgP/L) (µgP/L) (µgN/L) (µgN/L) (µgN/L)

Lower

limit

Upper

limit

Lower

limit

Upper

limit

Upland

river

No

data 10 5 150 30 6 90 120 6.0 7.5

Lowland

river 5 10 4

200-

300 10 10 85 120 6.0 8.0

Freshwater

lakes &

reservoirs

3 10 5 350 10 10 90 120 6.0 8.0

Wetlands 10 10-50 5-25 350-

1200 10 10 90 120 6.0 8.0

Estuaries 2 20 5 250 30 15 80 120 7.0 8.5

Marine

(inshore)

0.7-

1.4 15 5 100 2-8 1-10 90

No

data 8.0 8.4

25

Marine

(offshore)

0.5-

0.9 10 2-5 100 1-4 1-6 90

No

data 8.2 8.2

Table 5 Salinity and turbidity trigger values for water bodies located in the north-west of

Western Australia (ANZECC, 2000)

NB. Upland rivers are rivers 150m above ground level

Ecosystem Type Salinity (µScm-1) Turbidity (NTU)

Upland and lowland rivers 20-250 2-15

Lakes, reservoirs and wetlands

90-900 2-200

Estuarine and marine 1-20

The follow table lists the default trigger values for physical and chemical stressors that apply

to southern Western Australia. These values are only for slightly disturbed ecosystems.

Table 6 Physical and chemical stressor trigger values for slightly disturbed water bodies

located in the south-west of Western Australia.

NB. Upland rivers are rivers 150m above ground level

Ecosystem

Type Chl a TP FRP TN Nox NH4

+ DO (%

saturation) pH

(µg/L) (µgP/L) (µgP/L) (µgN/L) (µgN/L) (µgN/L)

Lower

limit

Upper

limit

Lower

limit

Upper

limit

Upland

river

No

data 20 10 450 200 60 90

No

data 6.5 8.0

Lowland

river 3-5 65 40 1200 150 80 80 120 6.5 8.0

Freshwater

lakes &

reservoirs

3-5 10 5 350 10 10 90 No

data 6.5 8.0

Wetlands 30 60 30 1500 100 40 90 120 7.0 8.5

Estuaries 3 30 5 750 45 40 90 110 7.5 8.5

Marine

(inshore) 0.7 20 5 230 5 5 90

No

data 8.0 8.4

26

Marine

(offshore) 0.3 20 5 230 5 5 90

No

data 8.2 8.2

Table 7 Salinity and turbidity trigger values for water bodies located in the south-west of

Western Australia

NB. Upland rivers are rivers 150m above ground level

Ecosystem Type Salinity (µScm-1) Turbidity (NTU)

Upland and lowland rivers 120-300 10-20

Lakes, reservoirs and wetlands

300-1500 10-100

Estuarine and marine 1-2

The physical and chemical stressor trigger values should be used as a guide to ensure that the

emission does not cause any degradation of the ecosystem.

27

2.4.2 Primary industry

2.4.2.1 Irrigation criteria

The ANZECC water quality guidelines include a summary of trigger values that irrigation

water should meet for application to both food and non-food crops. These guidelines address

biological parameters, salinity, ions of concern, heavy metals and metalloids, nitrogen and

phosphorus, pesticides and radiological quality of irrigation water.

The main environmental quality criteria for irrigation is outlined in the following tables, if

more information is required, please refer to the ANZECC water quality guidelines, chapter

4.

Table 8 Trigger values for thermotolerant coliforms in irrigation waters used for food and

non-food crops

Intended Use

Level of

thermotolerant

coliforms

Raw human food crops in direct contact with irrigation water (e.g. via sprays,

irrigation of sald vegetables) <10 cfuc / 100 mL

Raw human food crops not in direct contact with irrigation water (edible

product separated from contact with water, e.g. by peel, use of trickle

irrigation); or crops sold to consumers cooked or processed

<1000 cfu / 100 mL

Pasture and fodder for dairy animals (without withholding period) <100 cfu / 100 mL

Pasture and fodder for dairy animals (with withholding period of 5 days) <1000 cfu / 100 mL

Pasture and fodder (for grazing animals except pigs and dairy animals, i.e.

cattle, sheep and goats) <1000 cfu / 100 mL

Silviculture, turf, cotton, etc. (restricted public access) <10 000 cfu / 100 mL

28

Table 9 Agricultural irrigation water long-term trigger value (LTV), short-term trigger value

(STV), and cumulative contaminant loading limit (CCL) triggers for heavy metals and

metalloids

NB: ND means there is no data for that element.

Element Suggested soil CCL (kg/ha)

LTV in irrigation water (long-term use - up to

100 yrs) (mg/L)

STV in Irrigation water (short-term use - up to

20 yrs) (mg/L)

Aluminium ND 5 20

Arsenic 20 0.1 2

Beryllium ND 0.1 0.5

Boron ND 0.5

Cadmium 2 0.01 0.05

Chromium ND 0.1 1

Cobalt ND 0.05 0.1

copper 140 0.2 5

Fluoride ND 1 2

Iron ND 0.2 10

Lead 260 2 5

Lithium ND 2.5 2.5

(0.075 Citrus crops) (0.075 Citrus crop)

Manganese ND 0.2 10

Mercury 2 0.002 0.002

Molybdenum ND 0.01 0.05

Nickel 85 0.2 2

Selenium 10 0.02 0.05

Uranium ND 0.01 0.1

Vanadium ND 0.1 0.5

Zinc 300 2 5

29

Long-term trigger value (LTV) – the maximum concentration (mg/L) of contaminant in the

irrigation water which can be tolerated assuming 100 years of irrigation.

Short-term trigger value (STV) – the maximum concentration (mg/L) of contaminant in the

irrigation water which can be tolerated for a shorter period of time (20 years) assuming the

same maximum annual irrigation loading to soil as for LTV.

2.4.2.2 Livestock drinking water criteria

The environmental quality criteria for livestock drinking water ensures that the livestock are

not affected by any emissions that are released into the drinking water source.

The main environmental quality criteria for livestock drinking water is outlined in the

following tables, if more information is required, please refer to the ANZECC water quality

guidelines, chapter 4.

Table 10 Tolerances of livestock to total dissolved solids (salinity) in drinking water

Livestock Total Dissolved Solids (mg/L)

No adverse effects on animals expected

Animals may have initial reluctance to drink or there may be some scouring, but livestock should adapt without loss of productivity

Loss of production and a decline in animal condition and health would be expected. Stock may tolerate these levels for short periods if introduced gradually

Beef cattle

0-4000 4000-5000 5000-10000

Dairy cattle

0-2500 2500-4000 4000-7000

Sheep 0-5000 5000-10000 10000-13000

Horses 0-4000 4000-6000 6000-7000

Pigs 0-4000 4000-6000 6000-8000

Poultry 0-2000 2000-3000 3000-4000

30

Table 11 Recommended water quality trigger values (low risk) for heavy metals and

metalloids in livestock drinking water

NB: ND means there is no data for that metal or metalloid

Metal or metalloid

Trigger value (low risk) (mg/L)

Aluminium 5

Arsenic 0.5

Beryllium ND

Boron 5

Cadmium 0.01

Chromium 1

Cobalt 1

Copper 0.4 (sheep)

1 (cattle)

5 (pigs)

5 (poultry)

Fluoride 2

Lead 0.1

Mercury 0.002

Molybdenum 0.15

Nickel 1

Selenium 0.02

Uranium 0.2

Vanadium ND

Zinc 20

2.4.2.3 Commercial fishing criteria

The environmental quality criteria for water bodies that are used for commercial fishing

ensures that the fish and seafood caught in that water body is safe for human consumption.

The main environmental quality criteria for commercial fishing is outlined in the following

tables, if more information is required, please refer to the ANZECC water quality guidelines,

chapter 4 or at Food Standards Code (ANZFA 1996, and updates) established by the

Australian New Zealand Food Authority (ANZFA).

31

Table 12 Guidelines for the protection of human consumers of fish and other aquatic

organisms from bacterial infection

Toxicant Guideline in shellfishing water

Standard in edible tissue

Faecal (thermotolerant) coliforms

The median faecal coliform bacterial concentration should not exceed 14 MPN/100 mL, with no more than 10% of the samples exceeding 43 MPN/100 mL

Fish destined for human consumption should not exceed a limit of 2.3 MPN E.Coli/g of flesh with a standard plate count of 100 000 organisms/g

Table 13 Guidelines for chemical compounds in water found to cause tainting of fish flesh

and other aquatic organisms

Parameter Estimated threshold level in water (mg/L)

Acenaphthene 0.02

Acetophenone 0.5

Acrylonitrile 18

Copper 1

m-cresol 0.2

o-cresol 0.4

p-cresol 0.1

Creslyic acids 0.2

Chlorobenzene 0.02

n-butylmercaptan 0.06

o-sec.butylphenol 0.3

p-tert.butylphenol 0.03

o-chlorophenol 0.0001-0.015

p-chlorophenol 0.0001

2,3-dinitrophenol 0.08

2,4,6-trinitrophenol 0.002

2,4-dichlorophenol 0.0001-0.014

2,5-dichlorophenol 0.02

2,6-dichlorophenol 0.03

3,4-dichlorophenol 0.0003

2-methyl-4-chlorophenol 2

2-methyl-6-cholorophenol 0.003

3-methyl-4-chlorophenol 0.02-3

o-phenylphenol 1

Pentachlorophenol 0.03

Phenol 1-10

Phenols in polluted rivers 0.15-0.02

2,3,4,6-tetrachlorophenol 0.001

2,3,5-trichlorophenol 0.001

2,4,6-trichlorophenol 0.002

2,4-dimethylphenol 0.4

Dimethylamine 7

Diphenyloxide 0.05

32

B,B-dichlorodiethyl ether 0.09-1

o-dichlorobenzene <0.25

Ethylbenzene 0.25

Ethanethiol 0.2

Ethylacrylate 0.6

Formaldehyde 95

Gasoline 0.005

Guaicol 0.08

Kerosene 0.1

Kerosene plus kaolin 1

Hexachlorocyclopentadiene 0.001

Isopropylbenzene <0.25

Naphtha 0.1

Naphthalene 1

Naphthol 0.5

2-Naphthol 0.3

Nitrobenzene 0.03

a-methylstyrene 0.25

Oil, emulsifiable >15

Pyridine 5-28

Pyrocatechol 0.8-5

Pyrogallol 20-30

Quinoline 0.5-1

p-quinone 0.5

Styrene 0.25

Toluene 0.25

Outboard motor fuel as exhaust

7.2

Zinc 5

2.4.2.3 Aquaculture criteria

The aquaculture environmental quality criteria ensures that any seafood that is grown is safe

for human consumption. The recommended guidelines for freshwater production and

saltwater production outline that a water body that is within the limit of the entire guideline

values pose a low risk and therefore the water quality is acceptable for the production of

seafood. The main environmental quality criteria for aquaculture is outlined in the following

tables, if more information is required, please refer to the ANZECC water quality guidelines,

chapter 4.

33

Table 14 Physical and chemical stressor guidelines for the protection of aquaculture species

NB: N/A means that data is not available for that guideline

Measured parameter Recommended guideline (mg/L)

Freshwater production Saltwater production

Alkalinity ≥20 >20

Biochemical oxygen demand (BOD)

<15 N/A

Chemical oxygen demand (COD)

<40 N/A

Carbon dioxide <10 <15

Colour and appearance of water 30-40 (Pt-Co units) 30-40 (Pt-Co units)

Dissolved oxygen >5 >5

Gas supersaturation <100% <100

Hardness (CaCO3) 20-100 N/A

pH 5.0-9.0 6.0-9.0

Salinity (total dissolved solids) <3000 33000-37000

(3000-35000 Brackish)

Suspended solids <40 <10

(<75 Brackish)

Temperature <2oC change over 1 hour <2oC change over 1

hour

Table 15 Toxicant guidelines for the protection of aquaculture species

NB: N/A means that data is not available for that guideline

Measured parameter Guideline (µg/L)

Freshwater production Saltwater production

Inorganic Toxicants (heavy metals and others)

Aluminium <30 (pH >6.5) <10

<10 (pH <6.5)

Ammonia (un-ionised) <20 (pH >8.0) coldwater <100

<30 warmwater

Arsenic <50 <30

Cadmium (varies with hardness) <0.2-1.8 <0.5-5

Chlorine <3 <3

Chromium <20 <20

Copper (varies with hardness) <5 <5

Cyanide <5 <5

Fluorides <20 N/A

Hydrogen sulfide <1 <2

34

Iron <10 <10

Lead (varies with hardness) <1-7 <1-7

Magnesium <15 000 N/A

Manganese <10 <10

Mercury <1 <1

Nickel <100 <100

Nitrate (NO3-) <50 000 <100 000

Nitrite (NO2) <100 <100

Phosphates <100 <50

Selenium <10 <10

Silver <3 <3

Tributyltin (TBT) <0.026 <0.01

Total available nitrogen (TAN) <1000 <1000

Vanadium <100 <100

Zinc <5 <5

Organic Toxicants (non-pesticides)

Detergents and surfactants <0.1 N/A

Methane <65 000 <65 000

Oils and greases (including petrochemicals)

<300 N/A

Phenols and chlorinated phenols <0.6-1.7 N/A

Polychlorinated biphenyls (PCBs) <2 <2

Pesticides

2,4-dichlorophenol <4 N/A

Aldrin <0.01 N/A

Azinphos-methyl <0.1 N/A

Chlordane <0.1 0.004

Chlorpyrifos <0.001 N/A

DDT (including DDD & DDE) <0.0015 N/A

Demton <0.01 N/A

Dieldrin <0.005 N/A

Endosulfan <0.003 0.001

Endrin <0.002 N/A

Gunthion <0.01 N/A

Hexachlorobenzole <0.00001 N/A

Heptachlor <0.005 N/A

Lindane <0.01 0.004

Malathion <0.1 N/A

Methoxychlor <0.03 N/A

Mirex <0.001 N/A

Paraquat N/A <0.01

Parathion <0.04 N/A

Toxaphene <0.002 N/A

35

2.4.3 Recreation

The recreation environmental quality criteria ensures that the water body is safe for the

primary and secondary contact with humans. The main environmental quality criteria for

recreation is outlined in the following tables, if more information is required, please refer to

the ANZECC water quality guidelines, chapter 5.

2.4.3.1 Primary contact criteria

Table 16 Table of guideline values for primary contact recreational activities.

Parameter Guideline

Faecal coliform <150 organisms /100 mL

Enterococci <35 organisms / 100mL

Algal levels <15 000 – 20 000 cells/mL

2.4.3.2 Secondary contact criteria

Table 17 Table of guideline values for secondary contact recreational activities.

Parameter Guideline

Faecal coliform <1 000 organisms / 100mL

Enterococci <230 organisms / 100 mL

2.4.3.3 Recreational criteria

Table 18 Summary of water quality guidelines for recreational purposes: general chemicals

Parameter Guideline values (µg/L, unless otherwise stated)

Inorganic

Arsenic 50

Barium 1000

Boron 1000

Cadmium 5

Chromium 50

Cyanide 100

Lead 50

Mercury 1

Nickel 100

Nitrate-N 10000

Nitrite-N 1000

Selenium 10

36

Silver 50

Organic

Benzene 10

Benzo(a)pyrene 0.01

Carbon tetrachloride 3

1,1-Dichloroethene 0.3

1,2-Dichloroethane 10

Pentachlorophenol 10

Polychlorinated biphenyls

0.1

Tetrachloroethene 10

2,3,4,6-Tetrachlorophenol

1

Trichloroethene 30

2,4,5-Trichlorophenol 1

2,4,6-Trichlorophenol 10

Other chemicals

Aluminium 200

Ammonia (as N) 10

Chloride 400000

Copper 1000

Oxygen >6.5 (>80% saturation)

Hardness (as CaCO3) 500000

Iron 300

Manganese 100

Organics (CCE & CAE) 200

pH 6.5-8.5

Phenolics 2

Sodium 300000

Sulfate 400000

Sulfide 50

Surfactant (MBAS) 200

Total dissolved solids 1000000

Zinc 5000

37

Table 19 Summary of water quality guidelines for recreational purposes: pesticides

Compound Maximum

concentration (µg/L) Compound

Maximum concentration (µg/L)

Acephate 20 Fenvalerate 40

Alachlor 3 Flamprop-methyl 6

Aldrin 1 Fluometuron 100

Amitrol 1 Formothion 100

Asulam 100 Fosamine (ammonium salt)

3000

Azinphos-methyl 10 Glyphosate 200

Barban 300 Heptachlor 3

Benomyl 200 Hexaflurate 60

Bentazone 400 Hexazinone 600

Bioresmethrin 60 Lindane 10

Bromazil 600 Maldison 100

Bromophos-ethyl 20 Methidathion 60

Bromoxynil 30 Methomyl 60

Carbaryl 60 Metolachlor 800

Carbendazim 200 Metribuzin 5

Carbofuran 30 Mevinphos 6

Carbophenothion 1 Molinate 1

Chlordane 6 Monocrotophos 2

Chlordimeform 20 Nabam 30

Chlorfenvinphos 10 Nitralin 1000

Chloroxuron 30 Omethoate 0.4

Chlorpyrifos 2 Oryzalin 60

Clopzralid 1000 Paraquat 40

Cyhexatin 200 Parathion 30

2,4-D 100 Parathion-methyl 6

DDT 3 Pendimethalin 600

Demeton 30 Perfluidone 20

Diazinon 10 Permethrin 300

Dicamba 300 Picloram 30

Dichlobenil 20 Piperonyl butoxide 200

3,6-Dichloropicolinic acid

1000 Pirimicarb 100

Dichlorvos 20 Pirimiphos-ethyl 1

Diclofop-methyl 3 Pirimiphos-methyl 60

Dicofol 100 Profenofos 0.6

Dieldrin 1 Promecarb 60

Difenzoquat 200 Propanil 1000

Dimethoate 100 Propargite 1000

Diquat 10 Propoxur 1000

Disulfoton 6 Pyrazophos 1000

38

Diuron 40 Quintozene 6

DPA 500 Sulprofos 20

Endosulfan 40 2,4,5-T 2

Endothal 600 Temephos 30

Endrin 1 Thiobencarb 40

EPTC 60 Thiometon 20

Ethion 6 Thiophanate 100

Ethoprophos 1 Thiram 30

Fenchlorphos 60 Trichlorofon 10

Fenitrothion 20 Triclopyr 20

Fenoprop 20 Trifluralin 500

Fensulfothion 20

2.4.3.3 Aesthetics criteria

The environmental quality criteria for the aesthetics of a water body ensure that the water

body has a pleasant look. This is important as the public will not patron a water body that has

a repulsive appearance. The main environmental quality criteria for aesthetics is outlined in

the following tables, if more information is required, please refer to the ANZECC water

quality guidelines, chapter 5.

Table 20 table of guidelines values for aesthetic purposes

Parameter Guideline

Visual clarity & colour Natural visual clarity should not be reduced by more than 20%

Natural hue of the water should not be changed by more than 10 points on the Munsell scale

Natural reflectance of the water should not be changed by more than 50%

pH 5.0-9.0

Temperature 15-35oC

39

2.5 Step 5: Determine licence conditions

The licence conditions are the requirements that the proponent must meet to ensure that they

are within their licence. After the officer has assessed the proposed values and concentrations

of the proposed emissions, it is time for the officer to decide if it is acceptable for the licence.

If all the different constituents are at acceptable levels and all the modelling is sound, the

officer can accept the licence conditions. If the modelled emission is less than the trigger or

guideline value, the officer must use that modelled emission value as it is lower than the

trigger or guideline value.

Eg. If the proposed emission of copper for a slightly to moderately disturbed freshwater body

with the environmental value of ecosystem health is 0.8 µg/L. Then the officer will insert the

proposed value of 0.8 µg/L rather than the corresponding trigger value of 1.4 µg/L.

40

3 Future work The next step for this document is to be internally reviewed by the DEC. The document will

be reviewed by a few main environmental officers, where their input and comments will be

discussed and added to the document if appropriate. After this, the document will be put onto

the DEC’s intranet where all employees of the DEC can have a read of the document and

comment on the document. Discussions will take place to consider the comments and

changes will be made if appropriate. After that, the document is ready be approved by the

department manager and it will be implemented by the manager. The document will then be

made into an online training module so that all current and future environmental officers can

learn how to use the document.

41

4 Conclusion This document will be an integral piece of the reform project at the DEC. Once this document

is set into place, the guidance document for the assessment of an emission to air and land will

revamped in the same lay out and structure of this document. This will ensure that all

proponents that are applying for multiple DEC licences will see a consistent format and will

not have any problems with correctly completing out the application form. The consistency

and simplicity of the application form will benefit both the applicants and the environmental

officers reviewing the application forms. This will improve productivity and will hopefully

decrease the time taken to assess applications and ultimately make the application process

more efficient.

42

5 References

Australian and New Zealand Environment and Conservation Council and Agriculture and Resource

Management Council of Australia and New Zealand. “An Introduction to the Australian and

New Zealand Guidelines for Fresh and Marine Water Quality.” 2000.

Australian and New Zealand Environment and Conservation Council and Agriculture and Resource

Management Council of Australia and New Zealand. “Guidelines for Sewerage Systems -

Acceptance of Trade Waste.” 2004.

Department of Environment and Conservation (WA). “Assessment levels for Soil, Sediment and

Water.” Perth, 2010.

Department of Environment and Resource Management (QLD). “Water Monitoring Data Collection

Standards.” 2007.

Department of Water. “Industrial Wastewater Mangement and Disposal.” Water Quality Protection

Note, 2009.

Department of Water. “Proclaimed Public Drinking Water Source Areas.” Water Quality Protection

Note, 2009.

Environmental Protection Authority (WA). “Perth's Coastal Water - Environmental Values and

Objectives.” Perth, 2000.

National Environment Protection Council. “Guideline on the Investigation Levels for Soil and

Groundwater.” 1999.

National Health and Medical Research Council. “Australian Drinking Water Guidelines 6.” 2011.

National Health and Medical Research Council. “Australian Guidelines for Water Recycling: Managing

Health and Environmental Risks (Phase 1).” 2006.

National Health and Medical Research Council. “Australian Guidelines for Water Recycling: Managing

Health and Environmental Risks (Phase 2) - Augmentation of Drinking Water Supplies.” 2008.

Water Services Association of Australia. “National Wastewater Source Management Guideline.”

2008.

World Health Organization. “Guidelines for Drinking-water Quality.” 2011.