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for brunch
for brunch
sandwiches & pitas
with
wraps & tacoswoodstone pizzasSub Plant Based, Cauliflower Pizza Crust Add 3
HAWAIIAN 13All-natural chicken, applewood-smoked bacon, pineapple, red onion, mozzarella, bbq sauce, topped with fresh basil
MARGHERITA 13Cherry tomatoes, mozzarella, arugula, basil pesto
ITALIAN SAUSAGE 14Fire-roasted red bell pepper, mushroom, mozzarella, marinara sauce
PEPPERONI 14Marinara, mozzarella, fresh basil
BRUSSELS SPROUTS & GOAT CHEESE 14Caramelized onion, fire-roasted red bell peppers, crushed red pepper, Parmesan, marinara pesto, sweet chili drizzle
burgers All-natural beef with no antibiotics or added growth hormones*
CHIPOTLE CHEDDAR 16Applewood-smoked bacon, avocado, lettuce, tomato, onion, pickle, chipotle chili sauce
CHEESEBURGER AMERICANA 14Cheddar, lettuce, tomato, onion, pickle, mayo
ALL NATURAL CRISPY CHICKEN 15Applewood-smoked bacon, provolone, avocado, chipotle slaw
BLACK BEAN BURGER 14Black beans, provolone, pico de gallo, avocado
vegan for all
brunch for lunch
with fresh Hand-cut fries
visit
1/2pound
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for brunch
for brunch
sandwiches & pitasSMOKED SALMON AVOCADO TOAST 15 Chipotle cream cheese, Persian cucumbers, guacamole, capers, red onions, dijon drizzle, served with homemade hash browns, Persian cucumber dill salad*
with fried egg +2
GRILLED CHICKEN ON CIABATTA 14 WITH HAND-CUT FRIESAll-natural chicken, mushrooms, applewood-smoked bacon, provolone, tomatoes, lettuce, mayo
BEEF TENDERLOIN STEAK ON CIABATTA 15 WITH HAND-CUT FRIESProvolone, caramelized onion, mushroom, bell pepper, mayo
GYRO PITA WITH HAND-CUT FRIES 14Seasoned lamb and beef with tomato, onion, signature tzatziki
BACON JAM CLUB SANDWICH 14 WITH HOMEMADE CHIPS Smoked turkey, ham, bacon jam, lettuce, tomatoes, mayo
CHICKEN SALAD ON WHEAT WITH ORZO 12 PASTA SALAD AND HOMEMADE CHIPS Blend of all-natural chicken, walnut, apple, celery and mayo, arugula
wraps & tacosCHIPOTLE CHICKEN WRAP WITH 14WEDGE SALAD & FETA JALAPEÑO
RANCH DRESSINGAll-natural chicken, whole-wheat tortilla, avocado, black beans, lettuce, tomato, feta, chipotle chili sauce
GYROS WRAP WITH 14 WEDGE SALAD & FETA JALAPEÑO
RANCH DRESSING Seasoned lamb and beef, whole-wheat tortilla, tomato, onion, lettuce, signature tzatziki
BEEF TENDERLOIN WRAP WITH 14WEDGE SALAD & FETA JALAPEÑO RANCH DRESSINGAll-natural beef tenderloin, whole-wheat tortilla, avocado, black beans, feta, tomato, lettuce, basmati rice, chipotle chili sauce
HONEY-GLAZED SALMON WRAP WITH 15 WEDGE SALAD & FETA JALAPEÑO RANCH DRESSING
Sustainable salmon, whole-wheat tortilla with spring mix, applewood-smoked bacon, avocado, tomato, chipotle chili sauce*
SPICY BEEF TENDERLOIN TACOS 14WITH BLACK BEANSThree flour tortillas, honey-habanero aioli, purple and Napa cabbage slaw, house-made pickling
SPICY SHRIMP TACOS 14 WITH BLACK BEANSThree corn tortillas, honey-habanero aioli, purple and Napa cabbage slaw, house-made pickling
SHORT RIB TACOS 16Three flour tortillas, honey-habanero aioli, purple and Napa cabbage slaw, house-made pickling
woodstone pizzas
burgers vegan for all
brunch for lunch
with fresh Hand-cut fries
visit
pound
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DELIVERY
& TAKE OUT
JOIN US
for brunch SATURDAY & SUNDAY
FROM 10AM-3PM
for brunchKATY
22756 Westheimer Pkwy. Katy, TX 77450
832.913.6150
CYPRESS10535 Fry Rd.
Cypress, TX 77433832.653.6477
FULSHEAR11525 S Fry Rd.
Fulshear, TX 77441832.437.5317
GARDEN OAKS 2003 West 34th St. Houston, TX 77018
281.867.6257
THE WOODLANDS(COMING SOON)
sandwiches & pitas
with
wraps & tacoswoodstone pizzas
burgers vegan for all
brunch for lunch
with fresh Hand-cut fries
visit eatatlocaltable.com
pound
for brunch
JOIN US
for brunch SATURDAY & SUNDAY
10AM-3PM
sandwiches & pitas
with
wraps & tacoswoodstone pizzas
burgers vegan for allMEDITERR ANEAN FUSION BOWL 14Organic lentil brown rice, golden raisins, ginger-glazed Brussels sprouts, herb basmati rice, black beans, pico de gallo, butternut squash, avocado relish, pickled veggies, cumin-cilantro vegan aioli
THE NUTRITIOUS BOWL 16Two organic tricolor quinoa and kale patties, organic brown rice, black beans, pico de gallo, avocado relish, turmeric roasted seasonal vegetables, pickled veggies, tahini drizzle
FALAFEL TACOS 14Three corn tortillas with purple and Napa cabbage slaw, avocado relish, cumin-cilantro vegan aioli, house-made pickling, black beans, salsa
FALAFEL PITA WITH 13WEDGE SALAD & HERB TAHINI DRESSINGAvocado, jalapeño hummus, pickled veggies, lettuce, tomato, onion, tahini drizzle
brunch for lunchAvailable Monday-Friday, 11am-3pm
Made with locally sourced farm fresh cage-free eggs.
TR ADITIONAL BREAKFAST 13Three scrambled eggs with jalapeño sausage or applewood-smoked bacon, homemade hash browns, fresh fruit, toasted wheat bread
QUINOA BREAKFAST BOWL 15Turmeric roasted seasonal vegetables, homemade hash browns, two fried eggs, goat cheese, parsley
MIGAS 14Jalapeño sausage, cheddar, Texas caviar blend, tortilla chips, avocado, homemade hash browns, fresh fruit
ITALIAN SAUSAGE BREAKFAST BURRITO 15Scrambled eggs, homemade hash browns, cheddar with homemade salsa and fresh fruit
with fresh Hand-cut fries
MEDITERRANEAN FUSION BOWL
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saladsORGANIC TRICOLOR QUINOA SAL AD 13Turmeric-roasted zucchini, broccoli, red bell pepper, red onion, cauliflower, lentil, lemon zest and roasted garlic vinaigrette on a bed of kale
with grilled shrimp +5
with grilled sustainable salmon* +6
with mixed kabob +6
GRILLED SALMON 18WITH ICEBERG WEDGE
AND OR ZO PASTA SAL AD Sustainable salmon, feta jalapeño ranch dressing*
K ALE COBB SAL AD 14Hard-boiled eggs, applewood-smoked bacon, shaved carrots, crispy chickpeas, tomatoes, feta jalapeño avocado ranch dressing
with grilled all-natural chicken breast +4
with crispy chicken strips +4
with grilled sustainable salmon* +6
HONEY GINGER-ROASTED BRUSSELS 13 SPROUTS SAL AD
Mixed greens with goat cheese balls, candied walnuts in a lemon zest and roasted garlic vinaigrette
with all-natural chicken +4
with grilled shrimp +5
BEEF TENDERLOIN FA JITA SAL AD 16 Mixed greens and cherry tomatoes tossed in feta jalapeño ranch dressing, avocado, tortilla strips
OR ZO PASTA SAL AD 13 Blend of orzo pasta, red onion, black beans, red and green bell pepper, cilantro-lime-jalapeño dressing
with grilled all-natural chicken breast +4
with crispy chicken strips +4
with grilled shrimp +5
TEX AS CAVIAR SAL AD 13 Blend of black beans, roasted corn, tomato, scallions, red onion, cilantro-lime dressing on a bed of greens, tortilla strips
CHICKEN SAL AD PL ATE 13WITH FRESH FRUIT Blend of all-natural chicken, walnuts, celery, apple, light mayo
LOCAL FARMERS MARKET SAL AD 12 Blend of Persian cucumber, cherry tomato, radish, Kalamata olive, red onion, goat cheese balls, crispy chickpeas, herb-roasted garlic vinaigrette on mixed greens
with grilled all-natural chicken +4
with falafel balls +4
with seasoned lamb & beef +5
GYROS PL ATE WITH HAND - CUT FRIES 17Slices of savory seasoned lamb and beef, our signature tzatziki, jalapeño hummus, lettuce, tomato, onion, Persian cucumber dill salad, warm pita
LOCAL’S K ABOB PL ATE 19Tender and juicy skewers of beef tenderloin, grilled all-natural chicken or a combination of both with herb basmati rice, seasonal vegetables, Persian cucumber dill salad, warm pita
MAMA’S MEATLOAF 17All-natural beef with no antibiotics or added growth hormones with French green beans and mashed potatoes, topped with poblano mushroom cream sauce, garlic toast
LEMON PASTA 14Angel hair pasta, lemon olive oil sauce, capers, crushed red pepper, sun-dried tomatoes, garlic toast
with grilled all-natural chicken +4
with grilled shrimp +5
PENNE RUSTICA 14Spinach, portobello mushrooms, roasted tomato cream sauce, Parmesan, garlic toast
with Italian sausage +4
with grilled shrimp +5
ANAHEIM GRILLED CHICKEN 17 All natural chicken, roasted Anaheim chile mushroom cream sauce, herb basmati rice, turmeric roasted seasonal vegetables, warm pita
SOUTHERN CHICKEN-FRIED CHICKEN 17Crispy all-natural chicken breast, garlic mashed potatoes, topped with roasted Anaheim chile mushroom cream sauce, french green beans, garlic toast
HONEY GINGER- GL A ZED SALMON 19Sustainable salmon, basmati lentil rice, turmeric roasted seasonal vegetables, garlic toast*
MEDITERR ANEAN SALMON 19Sustainable salmon, guacamole, tomato, feta with sweet pea organic tricolor quinoa, French green beans, warm pita*
CA JUN RED RUBY TROUT 20Mashed potatoes topped with roasted Anaheim chile mushroom cream sauce, turmeric roasted seasonal vegetables*
AHI TUNA POKE BOWL 17Organic brown rice, ginger-glazed Brussels sprouts, Persian cucumbers, scallion, avocado relish, toasted sesame seeds, pickled veggies, chipotle drizzle*
WE PROUDLY USE THE FRESHEST INGREDIENTS
TO MAKE ALL MENU ITEMS FROM SCRATCH Slow Dough Bread Co. • Houston, TX
Atkinson Farms • Spring, TX
Freedman Ranch • Dallas, TX
Patty’s Herbs • Pearsall, TX
Houston Dairymaids • Houston, TX
La Ranchera • Houston, TX
Pain du Jour French Bakery • Houston, TX
Fabio’s Artisan Pasta • Houston, TX
Katz Coffee • Houston, TX
localtablehouston
locatablektx | localtablectx | localtableftx
ANAHEIM GRILLED CHICKEN
LEMON PASTA
MEDITERRANEAN SALMON
startersGREEN CHILE SHRIMP CEVICHE 16Guacamole, Persian cucumbers, organic microgreens, homestyle tortilla chips*
AHI TUNA TARTARE 16Homemade guacamole, homestyle crisps*
BLUE CR AB CAKES 15Two blue crab cakes topped with sweet-roasted corn, red bell peppers, chipotle chili sauce, baby greens*
HOMEMADE HUMMUS 9Choice of Tuscan or jalapeño hummus with toasted pita bread
with carrots and Persian cucumbers +2
SOUTHWEST TRIO 10 House made Guacamole, Texas caviar blend, salsa, tortilla chips
CAST-IRON SPINACH ARTICHOKE DIP 14Tortilla chips, pico de gallo
SOUTHWESTERN QUESADILL AS 14All-natural beef tenderloin or all-natural chicken with Texas caviar blend, guacamole, chipotle chili sauce
ITALIAN SAUSAGE CHIVALINI BITES 12Grilled onions, mushrooms and peppers, marinara, fresh basil, toasted baguette
CAST-IRON BAKED GOAT CHEESE 13Topped with a mix of crumbled candied walnuts, dried apricots, and crushed red pepper, toasted baguette
CAST-IRON FIRE -ROASTED 9
BRUSSELS SPROUTS
Sweet chili sauce
LOADED BAKED POTATO SOUP CUP 5with bacon, cheddar, chives
ALL-NATUR AL CHICKEN TORTILL A 5
SOUP CUP with mozzarella, tortilla strips, cilantro
FIRE -ROASTED TOMATO BASIL 5
SOUP CUP topped with fresh basil
entrées
visit eatatlocaltable.com veg gfvegetarian gluten-friendly
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Important information about Our Menu
*Some dishes may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Please be aware that our restaurants use gluten and ingredients that contain all primary FDA allergens (peanuts, tree nuts, eggs, shellfish, milk, soy, and wheat). Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens. Please let your server know if you have any food allergies and we will do our best to accommodate.
rev. Aug. 2021
ADD A HOUSE SALAD OR A CUP OF SOUP - 5
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