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step 1Choose your main ingredient
Chicken ...........................................................7Chicken Tikka (Grilled) ..................................7.5Lamb ...............................................................8Lamb Tikka ..................................................8.5 Tiger Prawns ...............................................8.5Jumbo Prawns ..............................................12 Sea Bass .......................................................11Paneer Cheese ............................................6.5Tofu [V] ..........................................................5.5Seasonal Vegetables [V] ..................................6
delhi-va tiffin platters Our chef’s assortment of selected Indian canapés
Mixed Platter ...............................................8Onion Bhajjia, Chicken Tikka, Lamb Tikka, Duck Roll
Barbecue Platter .........................................9Chicken Tikka, Lamb Tikka, Fish Tikka, Paneer Tikka
Seafood Platter ......................................10.5Grilled Tiger Prawn, Fish Tikka, Soft Shell Crab, Crispy Squid
Vegetarian Platter [V] ................................6.5Onion Bhajjia, Samosa, Stuffed Chilli, Corn-on-the-cob
tawa tak-a-tak Popular street food, shredded main ingredients from below tossed with fresh herbs,
spring onion, peppercorn, red & green peppers & cooked on a tawa
from the street cartsAloo Papri Chaat [V] ..................................4.5Potato & chickpeas
Pao Bhaji [V] .............................................4.5Keema Pao ..................................................5Spicy potato mash or lamb with shallots, brioche bread
Chicken Pakora .......................................4.5Onion Bhajjia [V] .......................................3.5Butter-Bhutta [V] ......................................3.5Corn-on-the-cob, brushed with butter & grilled, finished with chilli & lime
Buns Tikki wala burgers
Tandoori Chicken Breast ............................7With lettuce, red onion & chilli mayo
Masala Lamb Patty .....................................8With lettuce, red pepper & lime pickle
Paneer Tikka Stack .................................6.5With lettuce, grilled red pepper & tamarind sauce
Onion Bhajjia Stack [V] ................................6With lettuce, grilled red pepper & mint yoghurt
Add cheese ...0.50, Add crunchy slaw ...1
no artifical flavouring or colouring, no msg, no nasties!
PAPADOM Plain/Masala (roasted) .............................0.60 each
CHUTNEYS & PICKLE ....................0.40 eachMango Chutney, Lime Pickle, Tamarind Chutney, Mint Yoghurt, Chopped Onions & Herb, Chilli & Coriander Chutney & Chilli Mayo
SAMOSAChicken .............................................................3.5 Lamb .................................................................3.5 Vegetable [V] ......................................................3.5
WINGS ...............................................................5Lemon & Herb, Smoky Tamarind or Bang Bang Naga (Spicy)[!]
the tandoor & the grill
starter/main
Chicken Tikka .................................................5/9
Chicken Peri Peri .........................................4.5/8
Goan Beef Sausages ...................................4.5/8
Lamb Tikka .............................................5.5/10.5
Lamb Sheek Kebab ........................................5/9
Smokey King Prawn .....................................7/13
Salmon Tikka .............................................6.5/12
Tandoori Sea Bass ........................................7/13
Paneer Tikka ...............................................4.5/8
Haloumi Tikka .................................................5/9
Char Grilled Vegetables [V]...........................4.5/8
try our delhi-va Mixed Grill ....................................................15.5Chef’s choice selected from the above with naan bread
Add Shashlik .80/1.5
snack & sharethe indian way
the freshest of ingredients
allergy & intolerances[V]Vegetarian dishes. [N]Contains nuts. [GF]Gluten free. [VG]Vegan. [!]Chilli hot!
Please be advised some of our dishes may contain the following allergens: gluten, milk, egg, fish, lupin, celery, peanuts, tree nuts, sesame, mustard, sulphites, molluscs, crustaceans. Fish dishes may contain bones.
Please speak to a member of staff when ordering if you have an allergy
starters & street snacks
Hakka Chilli Paneer ...........................................4.5Stir fried diced paneer tossed with spicy Calcuttan Indo-Chinese sauce
Lamb Shami Kebab ...........................................5.5Melt in your mouth lamb kebab
Gunpowder Tiger Prawn ....................................5.5Prawns Coated with Gunpowder spice, grilled
Chatpata Calamari .............................................5.5Battered squid with peppercorns, spring onion & chilli flake
Tiger Prawn Puri ..................................................5.5 Lightly spiced prawns served on a puri (puffy, fried bread)
Konkani Crab .......................................................6.5 Rice flour coated crispy soft shell crab
Duck Nizami Rolls ................................................4.5
Imli Tofu ..............................................................4.5Tofu stir fried in spicy tamarind sauce
the taste of today’s india
Chicken Tak-a-Tak ...........................................7.5
Lamb Tak-a-Tak ...............................................8.5
Tiger Prawn Tak-a-Tak .....................................8.5
Paneer Cheese Tak-a-Tak ...................................7
Tofu Tak-a-Tak [V] ................................................6Crunchy Vegetable Tak-a-Tak [V] ......................6.5
lean cuts of fresh meat
regional starsSouth Indian Garlic Chilli Chicken[!] ...............8.5Cooked with fresh chillies & lime, finished with mustard & curry leaves
Punjabi Butter Chicken [N] .................................9Chicken breast simmered in butter, tomato, fenugreek sauce, wilted spinach
Peppery Chicken Chettinad ............................8.5Chicken cooked in Chettinad spices
Railway Cabin Lamb Curry ................................9 Lamb cooked with poppy seeds & new potatoes in onion & tomato gravy. A popular dish from Indian railway kitchen
Sri Lankan Slow Cooked Lamb ..........................9 Lamb with spinach & chick peas
Corgi Coconut Lamb [N] ......................................9
Diced lamb slowly cooked with golden roasted coconut
Mangolorien Sea Bass [N] .............................12.5Pan seared sea bass, Goan coriander & coconut sauce
Keralan Jumbo Prawn Curry ........................12.5Golden roasted coconut & mustard curry with traditional Keralan spices
Goan Red Jumbo Prawn Curry .....................12.5King prawns gently poached in red curry sauce
step 2 Choose your flavour
MILD & CREAMY Masala,[N] Korma,[N] Pasanda,[N] SagwalaKashmiri,[N] Malaya
MEDIUM RICH & AROMATIC Balti, Dopiaza, Curry, Bhuna, Rogan, Korai
BIRYANI add 2 Served with veggie curry, dhal or raitha
HOT & SPICYJhalfrezi,[!] Dhansak,[!] Naga Jolokia,[!]Vindaloo,[!][!] Madras,[!] Pathia[!]
the classics
your favourites, our recipes
Kati Roll Your choice of filling with red onions tamarind sauce, chilli mayo or mint & coriander chutney wrapped up in hand rolled chapatti
Chicken Tikka .............................................7Lamb Tikka .................................................8Lamb Sheek Kebab ..................................7.5Paneer Tikka ............................................6.5 Char Grilled Veg [V] ..................................5.5Add rice ...1, Add crunchy slaw ...1, Add chickpeas ..1, Add cheese ...1
for full descriptions of all our dishes please visit our website: delhiva.co.uk
subtle spices, that are just right
delhiva_loresmenu_91018.pdf 1 09/10/2018 11:29
it’s all about the veg
01438 831 111
street food
regional curries
roadside grill
15% OFF YOUR FIRST ONLINE ORDER, MIN ORDER £15 - CODE DV15
Subzi Kaju [V] [GF] [VG] [N] ................................5.5Vegetables, cashew nuts & coconut
Mumbai Aloo[V] [GF] [VG] .....................................4Spiced potatoes
Khumbi Bhaji [V] [GF] [VG] ...................................4
Stir fried mushrooms
Subzi Tarkari [V] [GF] ......................................4.5 Vegetable curry
Bhindi Bahar [V] [GF] [VG] .................................4.5 Spiced okra
Dhingri Palak [V] [GF] [VG] ................................4.5 Spinach & mushrooms
Dal Bukhara [V] .............................................4.5 Black lentils with cream
Baingan Bhartha [V] [GF] [VG] ..........................4.5Smoked crushed aubergine Tadka Dal [V] [GF] ..............................................4Garlic Tempered lentils
Sheem Fogath [V] [GF] [VG] [N] ...........................4.5
Green beans with sweet coconut
Chana Salan [V] [GF] [VG] ....................................4 Chickpeas cooked with tomato
Saag Paneer [N] ...............................................5 Indian cottage cheese with spinach
Mutter Paneer [N] ............................................5 Indian cottage cheese with peas
Ghobi Bhaji [V] [GF] ............................................4 Cauliflower tomato
Lasan Saag [V] ..............................................4.5 Battered garlic spinach
Saag Aloo [V] [GF] [VG] ......................................4.5 Spinach & potatoes
Aloo Gobi [V] [GF] [VG] ......................................4.5Cauliflower & potatoes
Aloo Bortha [V] [GF] ...........................................4 Spicy potato mash
Aloo Gobi Saag [V] [GF] [VG] .................................5 Potato, cauliflower & spinach
Soya Chana Saag [V] [GF] [VG] ............................5 Tofu, chickpeas & spinach
Badami Baingan[V] [GF] [VG] [N] ...........................5 Aubergine with peanuts
fresh vegetables & herbs from our quality suppliers, cooked daily by our chefs
nice riceSteamed [V] [GF] [VG] .......................................2Pilau [V] [GF] [VG] ..........................................2.5Mushroom [V] [GF] [VG] ....................................3Lemon & Cashew Nut [V] [GF] [VG] [N] ..............3Coconut & Lime [V] [GF] [VG] [N] ........................3Egg Fried [V] [GF] ...........................................3Mixed Fried [V] [GF] (egg, mushroom & peas) .......3.5Chilli & Tomato [V] [GF] [VG] [N] .........................3
Vegetable [V] [GF] [VG] ..................................3.5Keema (meat) .............................................3.5
fresh breadPlain Naan,[V] Butter Naan [V] ......................2
Garlic Naan, [V] Peshawari Naan [V] [N] ......2.5Keema Naan (lamb), Cheese Naan [V] .........2.5Chilli & Cheese Naan [V] ...........................2.5Chilli & Garlic Naan [V] ..............................2.5Three Cheese Naan [V] ..............................2.5Keema & Cheese Naan [V] ...........................3Layered Buttery Paratha [V] ......................2.5Tandoori Roti [V] ...........................................2Chapatti [V]
................................................1.5
the sweet stuffChocolate Samosas ........................................3.5Deep fried filo pastry filled with Belgian chocolate
Gulab Jamun ......................................................3Cheese dumplings in maple syrup
Mango or Pistachio Kulfi [N] ............................2.5Traditonal Indian Ice Cream
on the sideFries [V] [GF] [VG].................................................2.5Sweet Potato Fries [V] [VG] ...................................3Chilli/Herb Salt Fries [V] [VG] ...............................3Raitha [V]
............................................................2A refreshing mix of youghurt & cucumber
Side Salad [V] [GF] [VG] ........................................2.5
Curry Sauce [V] ...................................................3Masala,[N] Korma,[N] Curry or Madras
try our delhi-vaSlaw [V] [GF] ......................................................2.5
drinksSODAS by can 330ml ....................................1.5Coke, Diet Coke, Fanta, Sprite, Lemonade, Ginger BeerApple or Orange Juice ....................................1.8
MINERAL WATER 330ml ..........................1.5Still or Sparkling
LASSIS ........................................................3.5try our CLASSIC LASSIS Mango, Banana, Coconut or Pistachio
spicey deals!5% off when you order online
10% off when you collect
DELIVERY KITCHEN 37 WEDGEWOOD WAY STEVENAGE SG1 4QT
info@delhiva/stevenage.co.uk
ONLINE ORDERING
MONDAY-THURSDAY 5:00-10:00pm FRIDAY 5:00-10:30pm
SATURDAY 3:30-10:30pm SUNDAY 3:30-10:00pm
DELIVERY POSTCODES: SG1 + SG2
Minimum delivery £12 & there is a £1.50 delivery charge. Our aim is to deliver within an hour of you placing your order, this is because we freshly prepare. You may book your orders up to 24 hours in advance.
Terms & Conditions: We reserve the right to refuse delivery. We require payment in full either by our app or in cash. We do not take card payments over the telephone. Our prices are subject
to change without prior notice. All prices are inclusive of VAT.
download our app
delhiva_loresmenu_91018.pdf 2 09/10/2018 11:29