Dedham Transcript Feb. 3, 2011 Market Growth

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  • 7/29/2019 Dedham Transcript Feb. 3, 2011 Market Growth

    1/2

    SPORTS, 9

    Girls basketballclinchestourney berth

    SQUARESCOOP, 2

    Looking forsomethingspecial for yourValentine?

    INSIDE, 14

    Cast your vote

    YOURNEWS, 15

    Got a huge

    icicle? Send a

    picture over to

    [email protected].

    NUMBER

    TO KNOW

    24.3pounds: Percapita con-sumption of candy byAmericans in 2009.

    Census.gov

    INDEX

    Around Dedham 12-13

    News 3,

    Opinion 4-5

    Sports 9-10

    Square Scoop 2

    Your News 15

    SEE PAGE 4

    FEBRUARY 3 - 9, 2011 wickedlocaldedham.com | GateHouse Media New England Vol. 2 No. 19 75

    KNOW WHERE

    IN TOWNTHIS IS?

    Market GrowthDedham Square Country Store marks one year

    By Andrea Salisbury

    STAFF WRITER

    On weekdays it looks likea homey, Americanashop with rows of jams

    and empty baskets just waitingfor baked goods. Then Sundayrolls around and the DedhamSquare Country Store is packedwith shoppers, warm bread,fresh seafood, cheese and con-

    versation. The 23-year-old pro-prietor, Greg Agnew, said therewere times he never thought itwould make it through the firstyear. Luckily it did and on Sun-day, Feb. 6, at 10 a.m. the HighStreet shop will hold its anniver-sary party. Agnew recentlytalked to the Dedham Transcriptabout the first year in DedhamSquare and his future plans.

    Greg Agnew stands outside Dedham Square Country Store on Jan. 31, 2011.

    Q&A WITH GREG AGNEWOccupation:Proprietor at the Dedham Square Country Store About Greg

    Lives in: Westwood

    Age: 23Occupation:Proprietor at the Dedham SquareCountry Store; Associate Producer - Marketing andGovernment Relations and Dedham TVFavorite vegetable: PotatoFavorite recipe: Bettys Potatoes A mix of slicedbaking potatoes from LemonThyme Farm, withSmiths Country Cheddar Cheese, sour cream, andcrumbled crackers, all baked in a casserole dish.Pretty simple, but delicious. Ill be adding it to thewebsite soon. We get recipe submissions everyday!

    AGNEW, PAGE 6

    DEDHAM-WESTWOODWATER DISTRICT

    $61

    bumpto billDistrict saysconservation isbehind increase

    By Edward B. Colby

    STAFF WRITER

    The Dedham-Westwood Wa-ter District has just raised its

    rates, with the average house-holds water bill increasing $61per year.

    Two of the three main dri-vers behind the increase had todo with costs, according to theWater District. The third con-cerned a drop in revenue due toincreased water conservation.

    The amount of water peopleconsume has been steadily de-clining over the past 15 years, asthey conserve more from oneyear to the next, said EileenCommane, the executive direc-tor of the Dedham-WestwoodWater District.

    This is not unique to Ded-ham and Westwood, she said.

    It is absolutely the trend inMassachusetts.The state has set a goal of 65

    gallons of water consumption perperson per day. In this district,every man, woman and childused an average of 58 gallons perday in 2009, and 57 gallons perday in 2008, or in the sameballpark, Commane said.

    WATER, PAGE 6

    By Jen Judson

    STAFF WRITER

    A New Hampshire man thatfederal officials said posed as aU.S. marshal to meet womenand subsequently scam themout of money was tracked downand arrested on two separate oc-casions in Norwood and Ded-ham last week. Eric K. Williams,28, faces multiple charges in-cluding theft, fraud and un-lawful use of a police badge, ac-

    cording to documents from theU.S. Attorneys Office.

    Former Dedham residentWilliams, currently of Man-chester, N.H., was arrested byUnited States Marshals Servicedeputy marshals at TGI Fri-days in Norwood on Wednesday,Jan. 26, on Lawrence DistrictCourt warrants, according tocourt documents.

    Williams appeared in Ded-ham District Court the next

    By Edward B. Colby

    STAFF WRITER

    As the snow continues topile up in a relentless winter,a Milton driver making aturn from Eastern Avenueonto High Street was struckby a front-end loader that wasdoing snow removal, shat-tering two windows on his

    cars passenger side, policesaid.

    The late-night accident,which occu rred Saturday,Jan. 29, at 1:19 a.m., leftdents to the frame rails in be-tween the windows of the2004 black Subaru Forester,which responding OfficerKenneth Ellis said would be

    Cops: Fake U.S. marshal at libraryFormer Dedham man posed as federal

    officer to scam women, police say

    Eric K. Williams

    SNOW DAYS

    Locals reportplow accidents

    WILLIAMS, PAGE 7 SNOW, PAGE 7

    PHOTO BY MARK THOMSON

    The Buzz wings at the Halfway Cafe on Washington Street.

    By Edward B. Colby

    STAFF WRITER

    The big game is almost here a

    time to watch the most-hyped eventof the year, and to take on sportssnacks that may be over the top, butshould be satisfying. From theHalfway Cafes wings to Deli AfterDarks Buffalo chicken dip, here is ourshort guide to Super Bowl munchiesin Dedham.

    The Halfway Cafe174 Washington St., 781-326-3326,www.thehalfwaycafe.com/dedham.html

    FOOD: Buzz wingsFor football, few things beat digging intoa pile of wings with a friend. The HalfwayCafes Buzz wings are covered in a honeysauce that has crushed red pepper, gar-lic, and a bit of Franks red hot. You canalso get Cafe wings, or wings with classic

    SUPER BOWL

    Score a touchdownwith these snacks

    Your guide to the best munchies in Dedham

    SNACKS, PAGE 11

  • 7/29/2019 Dedham Transcript Feb. 3, 2011 Market Growth

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    It is good that people areconserving, but one conse-quence of less water use isthat the billing related to thatwater use goes down, she said.

    The higher rates will help off-set the adverse revenue impactfrom saving water in house-holds and businesses, the Wa-ter District said as it announced

    the increase, following a 5-0 voteby the Dedham-Westwood Wa-ter District Commission on

    Tuesday, Jan. 25.The new rates took effect on

    Tuesday, Feb. 1. The averagehousehold, which uses about65,000 gallons of water peryear, will see its water bill in-crease from $394 to $455 an-nually which works out to anadditional $15 per quarterlybill, or $0.17 per day.

    The last price hike in March

    2009 was more modest, re-sulting in an increase of $6 or$8 a year for the average resi-

    dential customer, Commanesaid.

    The district said the new in-crease was also prompted byhigher operating costs includ-ing labor, electricity and healthcare, and $3 million of invest-ments it made in replacementwater mains, service lines, me-ters, and other water worksequipment in 2009 and 2010.

    Water rate analysis and ad-justments are periodically nec-essary for the continued deliv-

    ery of high-quality drinkingwater, which is subject to in-creasingly stringent regulationsand standards, Commane said.Our public water supply systemis not static. It requires ongoingmaintenance and replacementof the infrastructure to stay re-liable.

    Steven Mammone of Ded-ham, the chairman of the Wa-ter District Commission, couldnot be reached for comment.The Water Districts 2011 op-erating budget is $8.3 million.

    Commane said the 65-gallonsaverage daily consumption goalis a number that will come upcertainly in any permits that we

    need from the DEP, or De-partment of EnvironmentalProtection. The Water Districtis currently applying to theDEP for a permit renewal forthe Neponset River watershed,for example.

    Fortunately were below the65 gallons per person. But if wewerent, we would have to im-plement measures to get there,she said.

    Further explaining its billingchanges, the district said it israising the first and lowestblock rate which most resi-dential customers use from$4.09 to $4.17 per hundredcubic feet (or 750 gallons of wa-

    ter). It is also lowering thethreshold for the second-rateblock or tier from 51 to 42 CCFper quarter. The rate structureis geared to reduce residentiallawn irrigation. The prices forthe second- and third-rateblocks are much higher, at $6.77and $8.77 per CCF, but are notchanging. The district said it isalso putting in place a 2 percentincrease for all other metersizes and non-residential con-sumption including fire hy-drants and fire sprinkler serviceconnections.

    Finally, the minimum waterrate for Dedham and West-wood homes, which has re-mained at $29.61 per quartersince 2001, will go up to $35.52per quarter. The threshold forthe minimum has also beenlowered, from 5 to 3 CCF, orfrom 3,750 to 2,250 gallons owater. At the same time, the Wa-ter District said it plans to in-troduce a new, low-income rate,though that is still in the works.

    Were going to (look at) someof the low-income rates that areout there (in other cities andtowns), and try to adopt one thatseems to have the best features.But in terms of what it wouldcost, the goal is going to be to getit so that the low-income rate isprobably below the old minimalrate of $29.61, Commane said.

    We just thought it would be anappropriate time, since we areincreasing the minimum rate, tooffer the low-income rate askind of a safety net for those forwhom this rate increase wouldreally have a more serious im-pact on.

    Q: The Dedham SquareCountry Store is markingits year anniversary, did youthink you would make to thispoint?

    A: I honestly thought at

    some points during thelast year that we would havenever made it to year one. Thestore is a constant work-in-progress, with so many hourseach week put into planningand implementation of newproducts, store design, andfunctionality. There were somemoments over the past yearwhere I would sit at my deskand wonder if we could sur-vive another week with thebudget we had, or the prod-ucts we were going to offer thefollowing Sunday at the mar-ket. I still wonder how wemade it this far, but its impor-tant to remember that we con-

    tinue to need the communitiesunwavering support if weregoing to succeed and make itto year two. We have a phe-nomenal following in the townof Dedham, and our cus-tomers are the reason wevebeen in business this long.

    Q: What motivated you toeven open this marketand to keep it going?

    A: My father (Greg Agnew,Sr.) scheduled an ap-

    pointment to look at the openspace at 626 High St. back inOctober of 2009, thinkingwed never be able to afford it.We were hoping to get just asimple winter farmers mar-ket-style business up andrunning to support the fol-lowing of the summerfarmers market, co-createdby our friend Adina Astor. As

    we moved farther alongthrough November, and intothe months leading up tonow, we realized the townneeded more than a farmersmarket-style outfit, theyneeded organic, fresh, all-natural produce and otherproducts year round. Theyneeded a place that theycould shop, knowing wherethe ingredients came from,and knowing it was truly alllocally-produced. The land-lords (The Odd Fellows), myfather, and I all worked out aplan that would allow us tosurvive, and were grateful toOdd Fellows and the commu-

    nity for this wonderful oppor-tunity. My motivation inkeeping the market open wasknowing that I was filling aneed for local, organic, all-natural and fresh products, ina world that offers mostlyprocessed, pesticide-ladenfoods.

    Q: What is your five-yearplan for the store?A: I have my dreams as towhere I might be in five

    years. I definitely still want tobe in business, I want to be

    open at least five days a week,and I want to expand our cus-tomer base deeper into thesurrounding communities (es-pecially my hometown ofWestwood), so that we can ed-ucate more people about theadvantages of eating and livinghealthy. As for the rest of mydreams, youll just have toperiodically drop by and see.

    Q: What has been a high-light over the past year?

    A: The highlight for me hasbeen spending more timewith my dad, and learninghow to be in the retail busi-ness (something hes done hiswhole life). Im a very firm be-liever that formal educationcan only take you so far, andits limited in what it can teachyou. My dad says that if youwant to learn, (and be success-

    ful), you have to be willing tobust your hump, open yourears, and get your hands dirty.Without my dad around,there would be no countrystore.

    Q: What is your favoriteitem at the market?A: No doubt its anythingfrom Beckas Gourmet

    Bakery!

    Q: What can shoppers ex-pect in year two?A: In year two, shopperscan expect a lot of sur-

    prises, just like theyveobserved on a high frequency

    throughout 2010. I hope to in-stall a coffee and lose leaf teabar, all-natural smoothies, andan overall robust and fullproduct selection. Our intentis not to encroach on anyoneelses retail turf, and to honorthe commitment weve madeto our customers to open morehours as time goes on.

    Dedham Transcript editorAndrea Salisbury can be reachedat 781-433-8322 or [email protected].

    FOR BREAKING NEWS during theweek visit wickedlocaldedham.com.FROM THE FRONT PAGE

    6 Thursday, February 3, 2011Dedham Transcriptwickedlocaldedham.com

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    O P E N H O U S EF E B R U A R Y 1 3 A P R I L 1 0 1 3 P M

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    EXCLUDES: specials, super buys, furniture, mattresses, floor coverings, rugs, electrics/electronics, cosmetics/fragrances, gift cards, jewelry trunk shows,previous purchases, special orders, selected licensed depts., special purchases, services, macys.com. Cannot be combined with any savings pass/coupon, extradiscount or credit offer except opening a new Macys account. EXTRA SAVINGS % APPLIED TO REDUCED PRICES. EXTRA SAVINGS VALID THROUGH 2/6/2011.

    Go Red trademark of AHA, Red Dress trademark of DHHS

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    Show your support & save!Wear red or purchase a Red Dress Pin for $2 at any register and get theextra 20% or 10% savings*. Macys will donate all pin sales to the AHAsGo RedFor Women movement. Visit macys.com/goredfor more information.

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    AGNEWFrom Page 1

    Where: 626 High St.,DedhamHours: Every Sunday,10 a.m. 2 p.m., withspecial openings availableupon request.Website: dedhamsquare-countrystore.comVendors: Smiths CountryCheese, NarragansettCreamery, Crescent Ridge,Beckas Gourmet Bakery,Nashoba Brook Bakery,Jordan Bros. Seafood,LemonThyme Farm, JansalValley Farms, Fior DItaliaPasta & Prepared Meals,Our Favorite Dressings,ANNK Organic Designs,Penny Arts & Pottery, Pud-dingstone Books & Prints

    About theDedham SquareCountry Store

    WATERFrom Page 1