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D’AUCY - Europages

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01 D’AUCYGROUP

4500 EMPLOYEES

102 SHOPS & FARM SUPPLY-STORES

9000 MEMBERS

A COOPERATIVE AGRI-FOOD GROUP

30 INDUSTRIAL UNITS

TURNOVER 1,3 BILLION EUROS

WHAT IS D’AUCY

GROUP ?

4 BUSINESS BRANCHES

FARMING ACTIVITIES

VEGETABLES & READY MEALS MEATEGG &

FOOD

2

PEP : 6 production sites / Presence in over 25 countries / Guaranteed quality at all stages: our production sites are ISO 22000, BRC, FSSC 22000 and IFS certified.

Egg products SBA

Eggshell SBA

Laying farm

Packing site

02

Ferme de Keveneac’h Louargat

PEP Ploërmel

PEP Casserie

PEP Carvin

SCEA Higadère Brugnens

Domaine des Genets

PEP : EGG/FOOD BRANCH OF D’AUCY GROUP

PEP Ploërmel / PEP Carvin / Domaine des Genets Ferme de Keveneac’h Louargat

3

03

Products followed from farm to fork thanks to our traceability label.

50than+

More than 50 products for each «consumer moment»

Brand recognised by professionals: commercial and mass catering, fast food, artisans, agri-food manufacturers (caterers, self service and traditional charcuterie, prepared dishes).

Strong capacity for innovation

THE COCOTINE BRAND

3

04OUR STRENGTH & OUR DIFFERENCE : THE CO OPERATIVEWe guarantee a complete control from farm to fork. We initiated the “fiers de coopérer” (proud to cooperate) approach.

PRODUCTS EXCLUSIVELY MADE WITH OUR EGGS

2

01 D’AUCYGROUP

4500 EMPLOYEES

102 SHOPS & FARM SUPPLY-STORES

9000 MEMBERS

A COOPERATIVE AGRI-FOOD GROUP

30 INDUSTRIAL UNITS

TURNOVER 1,3 BILLION EUROS

WHAT IS D’AUCY

GROUP ?

4 BUSINESS BRANCHES

FARMING ACTIVITIES

VEGETABLES & READY MEALS MEATEGG &

FOOD

2

PEP : 6 production sites / Presence in over 25 countries / Guaranteed quality at all stages: our production sites are ISO 22000, BRC, FSSC 22000 and IFS certified.

Egg products SBA

Eggshell SBA

Laying farm

Packing site

02

Ferme de Keveneac’h Louargat

PEP Ploërmel

PEP Casserie

PEP Carvin

SCEA Higadère Brugnens

Domaine des Genets

PEP : EGG/FOOD BRANCH OF D’AUCY GROUP

PEP Ploërmel / PEP Carvin / Domaine des Genets Ferme de Keveneac’h Louargat

3

03

Products followed from farm to fork thanks to our traceability label.

50than+

More than 50 products for each «consumer moment»

Brand recognised by professionals: commercial and mass catering, fast food, artisans, agri-food manufacturers (caterers, self service and traditional charcuterie, prepared dishes).

Strong capacity for innovation

THE COCOTINE BRAND

3

04OUR STRENGTH & OUR DIFFERENCE : THE CO OPERATIVEWe guarantee a complete control from farm to fork. We initiated the “fiers de coopérer” (proud to cooperate) approach.

PRODUCTS EXCLUSIVELY MADE WITH OUR EGGS

4 5

LIQUID EGG PRODUCTSAVOID ALL SHELF LIFE PROBLEMS WITH OUR FROZEN LIQUID EGG

Keep the properties of chilled eggs with a longer shelf life.

Liquid egg products : an easy solution for liquid egg. Just thaw 24 hours before use. Pasteurised egg white Pasteurised whole egg Pasteurised egg yolk

FROZEN LIQUID EGG

4 5

5

FROZEN SCRAMBLED EGGS (IQF INGREDIENTS)

THE PERFECT PRODUCT FOR BREAKFAST For the sucess of your international breakfast use our scrambled eggs. Just heat and serve !

Portions for breakfast, sides for brunch (with toast) or a gourmet garniture for ready meal.

Recipes: scrambled eggs with bacon and cheese, with salmon and dill !

IQF INGREDIENTS CUBES, STRIPS & SCRAMBLED EGGS

The perfect product for industry: whatever the shape

or size we offer the best solution to integrate egg in

your products without the inconvenience of having to

cook it. Integrate color and taste.

FROZEN EGG MIMOSA

STRIPES EGG

FROZEN DICED OMELETTE

PRE-SLICES LONG EGG

5

4 5

LIQUID EGG PRODUCTSAVOID ALL SHELF LIFE PROBLEMS WITH OUR FROZEN LIQUID EGG

Keep the properties of chilled eggs with a longer shelf life.

Liquid egg products : an easy solution for liquid egg. Just thaw 24 hours before use. Pasteurised egg white Pasteurised whole egg Pasteurised egg yolk

FROZEN LIQUID EGG

4 5

5

FROZEN SCRAMBLED EGGS (IQF INGREDIENTS)

THE PERFECT PRODUCT FOR BREAKFAST For the sucess of your international breakfast use our scrambled eggs. Just heat and serve !

Portions for breakfast, sides for brunch (with toast) or a gourmet garniture for ready meal.

Recipes: scrambled eggs with bacon and cheese, with salmon and dill !

IQF INGREDIENTS CUBES, STRIPS & SCRAMBLED EGGS

The perfect product for industry: whatever the shape

or size we offer the best solution to integrate egg in

your products without the inconvenience of having to

cook it. Integrate color and taste.

FROZEN EGG MIMOSA

STRIPES EGG

FROZEN DICED OMELETTE

PRE-SLICES LONG EGG

5

6 7

HAM-CHEESE OMELETTE

CHEESE OMELETTE

MUSHROOM OMELETTE

BACON-CHEESE OMELETTE

AN ECONOMIC SOLUTION FOR SOCIAL CATERING

Numerous recipes, different sizes, different weights, just choose the one you want or create your own.

HALF MOON OMELETTES

READY TO EAT PRODUCTS !6

HALF MOON OMELETTES

AND EVEN MORE RECIPES !

A PREMIUM OMELETTE

The best product for those who look for an authentic omelette.

GOURMETOMELETTES

7

FILLED OMELETTE

PLAIN OMELETTE

PLAIN OMELETTE

ORGANIC RECIPES POSSIBLE

VEGETARIAN OPTIONS

BESPOKE RECIPES POSSIBLE

6 7

HAM-CHEESE OMELETTE

CHEESE OMELETTE

MUSHROOM OMELETTE

BACON-CHEESE OMELETTE

AN ECONOMIC SOLUTION FOR SOCIAL CATERING

Numerous recipes, different sizes, different weights, just choose the one you want or create your own.

HALF MOON OMELETTES

READY TO EAT PRODUCTS !6

HALF MOON OMELETTES

AND EVEN MORE RECIPES !

A PREMIUM OMELETTE

The best product for those who look for an authentic omelette.

GOURMETOMELETTES

7

FILLED OMELETTE

PLAIN OMELETTE

PLAIN OMELETTE

ORGANIC RECIPES POSSIBLE

VEGETARIAN OPTIONS

BESPOKE RECIPES POSSIBLE

8 9

INNOVATION

OMELETTE BURGERAN INNOVATIVE SOLUTION AND THE BEST OMELETTE To create a veggie burger

To put some fun in your menu

A specific size adapted for hamburger buns

An easy and economic solution

8

SPECIALITIES

Pre-cut and easy to open with a creamy

liquid yolk.

SOFT BOILED EGG

POACHED EGG

A gourmet cooking aid. Also in XXL format for more fun and pleasure!

SNACK EGG

FROZEN FRIED EGGS

Extremely practical the fried egg can be heated through quickly in the oven, pan, microwave etc.

Be creative and innovative for your egg dessert recipe: THE FIRST SWEET OMELETTE

An inimitable taste to seduce kids and teenagers.

The perfect mix between egg and sugar.

SWEET EGG

INNOVATION

DESSERTS

Deliciously soft crêpes can be used for sweet recipes.

FROZEN CRÊPES

9

FROZEN PAIN PERDU

As a dessert, snack or breakfast! Can be eaten hot or cold or used to make a more elaborate dessert.

8 9

INNOVATION

OMELETTE BURGERAN INNOVATIVE SOLUTION AND THE BEST OMELETTE To create a veggie burger

To put some fun in your menu

A specific size adapted for hamburger buns

An easy and economic solution

8

SPECIALITIES

Pre-cut and easy to open with a creamy

liquid yolk.

SOFT BOILED EGG

POACHED EGG

A gourmet cooking aid. Also in XXL format for more fun and pleasure!

SNACK EGG

FROZEN FRIED EGGS

Extremely practical the fried egg can be heated through quickly in the oven, pan, microwave etc.

Be creative and innovative for your egg dessert recipe: THE FIRST SWEET OMELETTE

An inimitable taste to seduce kids and teenagers.

The perfect mix between egg and sugar.

SWEET EGG

INNOVATION

DESSERTS

Deliciously soft crêpes can be used for sweet recipes.

FROZEN CRÊPES

9

FROZEN PAIN PERDU

As a dessert, snack or breakfast! Can be eaten hot or cold or used to make a more elaborate dessert.

1110

FRES

H A

ND

FRO

ZEN

EGG

PRO

DU

CTS

PRODUCT NAME PACKAGING KG/CASE

CASE/PALLET

WEIGHT/PALLET

IQF INGREDIENTS diced omelette and chopped egg

LONG EGGS

SCRAMBLED EGGS

TORTILLAS

18 MONTHS

18 MONTHS

18 MONTHS

18 MONTHS

IQF OMELETTE PIECES (IRREGULAR SHAPE) WITH OR WITHOUT SPICES

1X10 KG 10 56 560

DICED OR STRIPS OMELETTE 10X10X10 (DIFFERENT SIZES AVAILABLE)

1X10 KG 10 56 560

EGG WHITE CUBES 10X10X10 1X10 KG 10 56 560MIX WHOLE AND WHITE CUBES 1X10 KG 10 56 560MIMOSA 1X10 KG 10 56 560

PRE-SLICES LONG EGG 10X300 G 3 270 810

SCRAMBLE EGG Kg 6x1 KG 6 80 480SCRAMBLED EGG Portions 120x50 G 6 80 480SCRAMBLED EGG Portion WITH BACON & CHEESE 40X50 G 2 260 520

SCRAMBLED EGG PORTION WITH SALMON AND DILL 40X50 G 2 260 520

SCRAMBLED EGG PORTIONS WITH MUSTARD 40X50 G 2 260 520

POTATO-ONION 90G CASE OF 60 UNITS 5,4 80 452POTATO-ONION-PEPPER 90 G CASE OF 60 UNITS 5,4 80 452POTATO-ONION-CHORIZO 90G CASE OF 60 UNITS 5,4 80 452POTATO-ONION 135G CASE OF 48 UNITS 6,2 80 496POTATO-ONION-PEPPER 135G CASE OF 48 UNITS 6,2 80 496POTATO-ONION-CHORIZO 135G CASE OF 48 UNITS 6,2 80 496

Sandwiches & salads.

Bakery and pastry recipies. Nos use of shell eggs = no risk of microbiological contamination.

Easy to use IQF ingredients for : ready meals, stir fries, salads, sandwiches, soup etc.

Portions for breakfast, or sides for brunch (with toast).A gourmet gar-niture for ready meal.

Ready to eat product, can be also cut in cubes as an apetizer or tapas.

SHELF LIFE & MAIN USE

LIQUID EGG PRODUCTS

WHOLE EGG 1 KG 6X1 KG 6 144 864WHOLE EGG 5 KG 1X5 KG 5 100 500EGG WHITE 1KG 6X1 KG 6 150 900EGG WHITE 5KG 1X5 KG 5 100 500EGG YOLK 10% SUGAR 1 KG 6X1 KG 6 144 864 EGG YOLK 10% SUGAR 5 KG 1X5 KG 5 100 500

24 MONTHS

«Healthy advise» : all our products can be heated either in an oven or microwave. Ask for the specifications.Possibility of alternatuve egg : Barn eggs, Free range eggs.

PRODUCT NAME PACKAGING KG/CASE

CASE/PALLET

WEIGHT/PALLET

SHELF LIFE & MAIN USE

GOURMET OMELETTES

ORGNIC OMELETTES

OMELETTE BURGER

DESSERTS

PLAIN GOURMET OMELETTE CASE OF 50 OM 4,5 80 360 WITH OR WITHOUT SALT 90 G

PLAIN GOURMET OMELETTE CASE OF 40 OM 5,4 80 432 WITH OR WITHOUT SALT 135 G

PLAIN ORGANIC OMELETTE 90 G CASE OF 60 OM 5,4 80 432 CHEESE ORGANIC OMELETTE 90 G CASE OF 60 OM 5,4 80 432 CHIVES ORGANIC OMELETTE 90 G CASE OF 60 OM 5,4 80 432PLAIN ORGANIC OMELETTE 135 G CASE OF 60 OM 5,4 80 432CHEESE ORGANIC OMELETTE 135 G CASE OF 60 OM 5,4 80 432CHIVES ORGANIC OMELETTE 135 G CASE OF 60 OM 5,4 80 432

FRENCH TOAST ( PAIN PERDU) 40X80 G 3,2 80 256 CREPES 50X50 G 2,5 192 480SWEET EGG CASE OF 100 OM 4 80 320

OMELETTE BURGER CASE OF 100 OM 4 80 320

Traditionnal and home made appearance

For desserts or part of a brunch.

18 MONTHS

18 MONTHS

18 MONTHS

STRIPES EGG POACHED EGGLONG EGG

OMELETTE BURGER

SCRAMBLE EGG SOFT BOILED EGGFRIED EGG

HALF MOON OMELETTE SNACK EGG FRENCH TOASTGOURMET OMELETTE SWEET EGG

11

HALF MOON SHAPE OMELETTES

POACHED EGGS

SNACK EGG

SOFT BOILED EGGS

PLAIN OMELETTE WITH SALT 60 G CASE OF 90 OM 5,85 80 468PLAIN OMELETTE WITH SALT 75 G CASE OF 60 OM 4,5 80 360PLAIN OMELETTE FOLDED 385 G CASE OF 90 OM 5,1 64 326PLAIN OMELETTE WITH OR CASE OF 90 OM 5,4 80 432WITHOUT SALT 90 G

MUSHROOM-CHEESE OMELETTE 90 G CASE OF 90 OM 5,4 80 432

MIXED HERBS OMELETTE 90 G CASE OF 90 OM 5,4 80 432

CHEESE OMELETTE 90 G CASE OF 90 OM 5,4 80 432

BACON-CHEESE OMELETTE 90 G CASE OF 90 OM 5,4 80 432

HAM-CHEESE OMELETTE 90 G CASE OF 90 OM 5,4 80 432

FARMER OMELETTE (BACON/CHEESE- CASE OF 90 OM 5,4 80 432VEGETABLE MIX) 90 G

PLAIN OMELETTE WITH OR CASE OF 90 OM 5,4 80 432WITHOUT SALT 135 G

MUSHROOM-CHEESE OMELETTE 135 G CASE OF 90 OM 5,4 80 432

MIXED HERBS OMELET 135 G CASE OF 90 OM 5,4 80 432

CHEESE OMELETTE 135 G CASE OF 90 OM 5,4 80 432

BACON-CHEESE OMELETTE 135G CASE OF 90 OM 5,4 80 432

HAM-CHEESE OMELETTE WITHOUT SALT 135 G CASE OF 90 OM 5,4 80 432

MUSHROOM OMELETTE WITHOUT SALT 135 G

CASE OF 90 OM 5,4 80 432

POACHED EGGS BLISTER PACK 48 150 285 35 DAYSPOACHED EGGS XXL BLISTER PACK XXL 36 150 285 35 DAYS

SOFT BOILED EGG BOX 30 8 10 30 DAYS

Ready to eat products perfect and practical for restaurants food services sector in : school cantines, hospitals etc.

CASE/LAYER

CASE/BOX

UNIT/ CASE

UNIT/ CASE

LAYER/PALLET

FROZEN FRIED EGGS 18 MONTHS

18 MONTHS

FROZEN FRIED EGGS CASE OF 80 OM NA 80 NA

SNACK EGG BLISTER PACK 36 150 270 35 DAYS

Very useful for pizza’s, paninis & burgers etc.

PACKAGING

PACKAGING

PRODUCT NAME PACKAGING KG/CASE

CASE/PALLET

WEIGHT/PALLET

SHELF LIFE & MAIN USE

12

PEP ZI de Camagnon CS 70 309 - 56 803 Ploermel Cedex FRANCE

Tel : 02 97 72 09 99 - Fax : 02 97 72 01 92 E-mail : [email protected] — www.cocotine.com — January 2017