Danger Swine Will Kill You

8/6/2019 Danger Swine Will Kill You

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DANGER: SWINE WILL KILL YOU Page 1

FOR TRUE ISRAELITES

DANGER: SWINE WILL KILL YOU
http://en.wikipedia.org/wiki/File:Trichinella_LifeCycle.gif


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Mark 7:4 And when they come from the market, except they wash, they eat not. And

many other things there be, which they have received to hold, as the washing of cups, andpots, brasen vessels, and of tables.

Mark 7:5 Then the Pharisees and scribes asked him, Why walk not thy disciples

according to the tradition of the elders, but eat bread with unwashen hands?

Mark 7:6 He answered and said unto them, Well hath Isaiah prophesied of youhypocrites, as it is written, This people honoureth me with their lips, but their heart is

far from me.

Mark 7:7 Howbeit in vain do they worship me, teaching for doctrines the

commandments of men.

Mark 7:8 For laying aside the commandment of , ye hold the tradition of men, as

the washing of pots and cups: and many other such like things ye do.

Mark 7:9 And he said unto them, Full well ye reject the commandment of , that

ye may keep your own tradition.

Mark 7:10 For Moses said, Honour thy father and thy mother; and, Whoso curseth father

or mother, let him die the death:

Mark 7:11 But ye say, If a man shall say to his father or mother, It is Corban, that is to

say, a gift, by whatsoever thou mightest be profited by me; he shall be free.

Mark 7:12 And ye suffer him no more to do ought for his father or his mother;

Mark 7:13 Making the word of of none effect through your tradition, which ye

have delivered: and many such like things do ye.

Mark 7:14 And when he had called all the people unto him, he said unto them, Hearken

unto me every one of you, and understand:

Mark 7:15 There is nothing from without a man, that entering into him can defile him:

but the things which come out of him, those are they that defile the man.

(entering into him can defile him:They were in Israel land where the swine isconsidered abominable and not permitted to eat. Matthew 8:31 So the devils besought

him, saying, If thou cast us out, suffer us to go away into the herd of swine.)


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(but the things which come out of him: For from within, out of the heart of men, are

those proceed evil thoughts, adulteries, fornications, murders, Thefts, covetousness,wickedness, deceit, lasciviousness, an evil eye, blasphemy, pride, foolishness: All these

evil things come from within, and defile the man.

The discussion is about washing of hands before eating not the food that they will eat andthe evil things that come out of man NOT the eating of all food are clean to eat (In

saying this, Jesus declared all foods clean is ADDED by DECEIVERS)

Mark 7:16 If any man have ears to hear, let him hear.

Mark 7:17 And when he was entered into the house from the people, his disciples asked

him concerning the parable.

Mark 7:18 And he saith unto them, Are ye so without understanding also? Do ye not

perceive, that whatsoever thing from without entereth into the man, it cannot defile him;

Mark 7:19 Because it entereth not into his heart, but into the belly, and goeth out into the

draught, purging all meats?

Mark 7:20 And he said, That which cometh out of the man, that defileth the man.

Mark 7:21 For from within, out of the heart of men, proceed evil thoughts, adulteries,

fornications, murders,

Mark 7:22 Thefts, covetousness, wickedness, deceit, lasciviousness, an evil eye,

blasphemy, pride, foolishness:

Mark 7:23 All these evil things come from within, and defile the man.


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THESE ARE THE ABOMINABLE AND NOT TO EAT

Camel Horse Coney

these shall ye not eat of them that chew the cud, or of them that divide the hoof: as the

camel, because he cheweth the cud, but divideth not the hoof; he is unclean unto you.

the coney, because he cheweth the cud, but divideth not the hoof; he is unclean unto you.

Hare

hare, because he cheweth the cud, but divideth not the hoof; he is unclean unto you.

Swine, pig, hog, boars

the swine, though he divide the hoof, and be clovenfooted, yet he cheweth not the cud; he

is unclean to you. Of their flesh shall ye not eat, and their carcase shall ye not touch; they

are unclean to you.
http://www.goats4h.com/Pigs.gifhttp://en.wikipedia.org/wiki/File:Feldhase.jpghttp://en.wikipedia.org/wiki/File:Rabbit_in_montana.jpghttp://en.wikipedia.org/wiki/File:Nokota_Horses_cropped.jpghttp://en.wikipedia.org/wiki/File:07._Camel_Profile,_near_Silverton,_NSW,_07.07.2007.jpg


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Octupus , Squid, Eel, Shark, shellfish, crabs, shrimps

And all that have not fins and scales in the seas, and in the rivers, of all that move in the

waters, and of any living thing which is in the waters, they shall be an abomination unto

you:They shall be even an abomination unto you; ye shall not eat of their flesh, but ye

shall have their carcases in abomination.Whatsoever hath no fins nor scales in the

waters, that shall be an abomination unto you.

Eagle, Ossifrage, Ospray, Vulture, Kite, Raven, Owl, Swan, Pelican, Gier eagle, Stork , Lapwing, Bat
http://en.wikipedia.org/wiki/File:Britannica_Flying-squirrel_Pigmy_African_Flying-Squirrel.pnghttp://en.wikipedia.org/wiki/File:Big-eared-townsend-fledermaus.jpghttp://en.wikipedia.org/wiki/File:Vanellus_armatus_(taxobox).jpghttp://en.wikipedia.org/wiki/File:Asian_Openbill_(Anastomus_oscitans)_in_Kolkata_I_IMG_0495.jpghttp://en.wikipedia.org/wiki/File:Egyptian_vulture.jpghttp://en.wikipedia.org/wiki/File:Cygnus_olor_2_(Marek_Szczepanek).jpghttp://en.wikipedia.org/wiki/File:Athene_noctua_(cropped).jpghttp://en.wikipedia.org/wiki/File:Ravin_flying_2.jpghttp://en.wikipedia.org/wiki/File:Milvus_migrans_2005-new.jpghttp://www.google.com.qa/imgres?imgurl=http://www.vulture-territory.com/02260195.jpg&imgrefurl=http://bio4esobil2009.wordpress.com/2010/05/06/the-bearded-vulture/&usg=__WtL9bVXNZOd9tb_0FtQMi1q7dy8=&h=416&w=555&sz=32&hl=en&start=29&sig2=f77wBzBL8iV_grPthN8ZEA&zoom=1&itbs=1&tbnid=xKnFHVtw0YyKSM:&tbnh=100&tbnw=133&prev=/search?q=ossifrage&start=20&hl=en&sa=N&biw=1260&bih=863&ndsp=20&tbm=isch&ei=UVoyTvnKBILpOde_oPAL


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And these are they which ye shall have in abomination among the fowls; they shall not be

eaten, they are an abomination: the eagle, and the ossifrage, and the ospray, And the

vulture, and the kite after his kind; Every raven after his kind; And the owl, and the night

hawk, and the cuckow, and the hawk after his kind, And the little owl, and the cormorant,

and the great owl, And the swan, and the pelican, and the gier eagle, And the stork, the

heron after her kind, and the lapwing, and the bat. All fowls that creep, going upon allfour, shall be an abomination unto you.

But all other flying creeping things, which have four feet, shall be an abomination unto

you.

Weasel, Mouse,Tortoise, Ferret, Chameleon, Snail, Mole

These also shall be unclean unto you among the creeping things that creep upon the

earth; the weasel, and the mouse, and the tortoise after his kind, And the ferret, and the

chameleon, and the lizard, and the snail, and the mole. These are unclean to you among

all that creep: whosoever doth touch them, when they be dead, shall be unclean until the

even.
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Leviticus 11

Leviticus 11:1 And spake unto Moses and to Aaron, saying unto them,

Leviticus 11:2 Speak unto the children of Israel, saying, These are the beasts which ye

shall eat among all the beasts that are on the earth.

Leviticus 11:3 Whatsoever parteth the hoof, and is clovenfooted, and cheweth the cud,

among the beasts, that shall ye eat.

Leviticus 11:4 Nevertheless these shall ye not eat of them that chew the cud, or of them

that divide the hoof: as the camel, because he cheweth the cud, but divideth not the hoof;

he is unclean unto you.

Leviticus 11:5 And the coney, because he cheweth the cud, but divideth not the hoof; he

is unclean unto you.

Leviticus 11:6 And the hare, because he cheweth the cud, but divideth not the hoof; he isunclean unto you.

Leviticus 11:7 And the swine, though he divide the hoof, and be clovenfooted, yet hecheweth not the cud; he is unclean to you.

Leviticus 11:8 Of their flesh shall ye not eat, and their carcase shall ye not touch; they areunclean to you.

Leviticus 11:9 These shall ye eat of all that are in the waters: whatsoever hath fins and

scales in the waters, in the seas, and in the rivers, them shall ye eat.

Leviticus 11:10 And all that have not fins and scales in the seas, and in the rivers, of all

that move in the waters, and of any living thing which is in the waters, they shall be an

abomination unto you:

Leviticus 11:11 They shall be even an abomination unto you; ye shall not eat of their

flesh, but ye shall have their carcases in abomination.

Leviticus 11:12 Whatsoever hath no fins nor scales in the waters, that shall be an

abomination unto you.

Leviticus 11:13 And these are they which ye shall have in abomination among the fowls;

they shall not be eaten, they are an abomination: the eagle, and the ossifrage, and theospray,

Leviticus 11:14 And the vulture, and the kite after his kind;

Leviticus 11:15 Every raven after his kind;


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Leviticus 11:16 And the owl, and the night hawk, and the cuckow, and the hawk after his

kind,

Leviticus 11:17 And the little owl, and the cormorant, and the great owl,

Leviticus 11:18 And the swan, and the pelican, and the gier eagle,

Leviticus 11:19 And the stork, the heron after her kind, and the lapwing, and the bat.

Leviticus 11:20 All fowls that creep, going upon all four, shall be an abomination unto

you.

Leviticus 11:21 Yet these may ye eat of every flying creeping thing that goeth upon allfour, which have legs above their feet, to leap withal upon the earth;

Leviticus 11:22 Even these of them ye may eat; the locust after his kind, and the bald

locust after his kind, and the beetle after his kind, and the grasshopper after his kind.

Leviticus 11:23 But all other flying creeping things, which have four feet, shall be an

abomination unto you.

Leviticus 11:24 And for these ye shall be unclean: whosoever toucheth the carcase of

them shall be unclean until the even.

Leviticus 11:25 And whosoever beareth ought of the carcase of them shall wash his

clothes, and be unclean until the even.

Leviticus 11:26 The carcases of every beast which divideth the hoof, and is notclovenfooted, nor cheweth the cud, are unclean unto you: every one that toucheth them

shall be unclean.

Leviticus 11:27 And whatsoever goeth upon his paws, among all manner of beasts that go

on all four, those are unclean unto you: whoso toucheth their carcase shall be uncleanuntil the even.

Leviticus 11:28 And he that beareth the carcase of them shall wash his clothes, and beunclean until the even: they are unclean unto you.

Leviticus 11:29 These also shall be unclean unto you among the creeping things thatcreep upon the earth; the weasel, and the mouse, and the tortoise after his kind,

Leviticus 11:30 And the ferret, and the chameleon, and the lizard, and the snail, and the

mole.

Leviticus 11:31 These are unclean to you among all that creep: whosoever doth touch

them, when they be dead, shall be unclean until the even.


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Leviticus 11:32 And upon whatsoever any of them, when they are dead, doth fall, it shall

be unclean; whether it be any vessel of wood, or raiment, or skin, or sack, whatsoevervessel it be, wherein any work is done, it must be put into water, and it shall be unclean

until the even; so it shall be cleansed.

Leviticus 11:33 And every earthen vessel, whereinto any of them falleth, whatsoever is init shall be unclean; and ye shall break it.

Leviticus 11:34 Of all meat which may be eaten, that on which such water cometh shall

be unclean: and all drink that may be drunk in every such vessel shall be unclean.

Leviticus 11:35 And every thing whereupon any part of their carcase falleth shall be

unclean; whether it be oven, or ranges for pots, they shall be broken down: for they are

unclean, and shall be unclean unto you.

Leviticus 11:36 Nevertheless a fountain or pit, wherein there is plenty of water, shall be

clean: but that which toucheth their carcase shall be unclean.

Leviticus 11:37 And if any part of their carcase fall upon any sowing seed which is to be

sown, it shall be clean.

Leviticus 11:38 But if any water be put upon the seed, and any part of their carcase fallthereon, it shall be unclean unto you.

Leviticus 11:39 And if any beast, of which ye may eat, die; he that toucheth the carcasethereof shall be unclean until the even.

Leviticus 11:40 And he that eateth of the carcase of it shall wash his clothes, and beunclean until the even: he also that beareth the carcase of it shall wash his clothes, and be

unclean until the even.

Leviticus 11:41 And every creeping thing that creepeth upon the earth shall be an

abomination; it shall not be eaten.

Leviticus 11:42 Whatsoever goeth upon the belly, and whatsoever goeth upon all four, or

whatsoever hath more feet among all creeping things that creep upon the earth, them ye

shall not eat; for they are an abomination.

Leviticus 11:43 Ye shall not make yourselves abominable with any creeping thing thatcreepeth, neither shall ye make yourselves unclean with them, that ye should be defiledthereby.

Leviticus 11:44 For I am your Elohim: ye shall therefore sanctify yourselves,

and ye shall be holy; for I am holy: neither shall ye defile yourselves with any manner of

creeping thing that creepeth upon the earth.


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Leviticus 11:45 For I am that bringeth you up out of the land of Egypt, to be

your Elohim: ye shall therefore be holy, for I am holy.

Leviticus 11:46 This is the law of the beasts, and of the fowl, and of every living creature

that moveth in the waters, and of every creature that creepeth upon the earth:

Leviticus 11:47 To make a difference between the unclean and the clean, and between the

beast that may be eaten and the beast that may not be eaten.

Trichinosis

From Wikipedia, the free encyclopedia

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Not to be confused with TrichomoniasisorTrichuriasis.

Trichinosis

Classification and external resources

Trichinella spiralislarva displayed in a typical coil shape.

ICD-10 B75.

ICD-9 124

DiseasesDB 13326

MeSH D014235
http://en.wikipedia.org/wiki/Trichinosis#mw-headhttp://en.wikipedia.org/wiki/Trichinosis#mw-headhttp://en.wikipedia.org/wiki/Trichinosis#mw-headhttp://en.wikipedia.org/wiki/Trichinosis#p-searchhttp://en.wikipedia.org/wiki/Trichinosis#p-searchhttp://en.wikipedia.org/wiki/Trichinosis#p-searchhttp://en.wikipedia.org/wiki/Trichomoniasishttp://en.wikipedia.org/wiki/Trichomoniasishttp://en.wikipedia.org/wiki/Trichomoniasishttp://en.wikipedia.org/wiki/Trichuriasishttp://en.wikipedia.org/wiki/Trichuriasishttp://en.wikipedia.org/wiki/Trichuriasishttp://en.wikipedia.org/wiki/Trichinella_spiralishttp://en.wikipedia.org/wiki/Trichinella_spiralishttp://en.wikipedia.org/wiki/ICDhttp://en.wikipedia.org/wiki/List_of_ICD-10_codeshttp://en.wikipedia.org/wiki/List_of_ICD-10_codeshttp://en.wikipedia.org/wiki/List_of_ICD-10_codeshttp://en.wikipedia.org/wiki/ICD-10_Chapter_Bhttp://en.wikipedia.org/wiki/ICDhttp://en.wikipedia.org/wiki/List_of_ICD-9_codeshttp://en.wikipedia.org/wiki/List_of_ICD-9_codeshttp://en.wikipedia.org/wiki/List_of_ICD-9_codeshttp://www.icd9data.com/getICD9Code.ashx?icd9=124http://en.wikipedia.org/wiki/Diseases_Databasehttp://www.diseasesdatabase.com/ddb13326.htmhttp://en.wikipedia.org/wiki/Medical_Subject_Headingshttp://www.nlm.nih.gov/cgi/mesh/2010/MB_cgi?field=uid&term=D014235http://en.wikipedia.org/wiki/File:Trichinella_larvaeG.JPGhttp://www.nlm.nih.gov/cgi/mesh/2010/MB_cgi?field=uid&term=D014235http://en.wikipedia.org/wiki/Medical_Subject_Headingshttp://www.diseasesdatabase.com/ddb13326.htmhttp://en.wikipedia.org/wiki/Diseases_Databasehttp://www.icd9data.com/getICD9Code.ashx?icd9=124http://en.wikipedia.org/wiki/List_of_ICD-9_codeshttp://en.wikipedia.org/wiki/ICDhttp://en.wikipedia.org/wiki/ICD-10_Chapter_Bhttp://en.wikipedia.org/wiki/ICD-10_Chapter_Bhttp://en.wikipedia.org/wiki/List_of_ICD-10_codeshttp://en.wikipedia.org/wiki/ICDhttp://en.wikipedia.org/wiki/Trichinella_spiralishttp://en.wikipedia.org/wiki/Trichuriasishttp://en.wikipedia.org/wiki/Trichomoniasishttp://en.wikipedia.org/wiki/Trichinosis#p-searchhttp://en.wikipedia.org/wiki/Trichinosis#mw-head


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Trichinosis, also called trichinellosis, or trichiniasis, is aparasitic diseasecaused by eating raw or undercookedporkorwild game

infected with thelarvaeof a species ofroundwormTrichinella spiralis, commonly called thetrichina worm. There are eightTrichinella species; five are encapsulated and three are not.[1]Only three Trichinella species are known to cause trichinosis: T. spiralis,

T. nativa, andT. britovi.[1]The few cases in the United States are mostly the result of eating undercooked game, bear meat, or home-

reared pigs. It is common in developing countries where meat fed to pigs is raw or undercooked, but many cases also come fromdeveloped countries in Europe and North America, where raw or undercooked pork and wild game may be consumed as delicacies. [2]

Agent and taxonomy

Agent

The disease-causing agents include the eight species ofTrichinella, but T. spiralis is the most important to humans due to its

worldwide distribution and high pathogenicity.[3]

Species and characteristics

T. spiralis is most adapted to swine, most pathogenic in humans and is cosmopolitan in distribution. T. britovi is the second most common species to infect humans; it is distributed throughout Europe, Asia, and northern andwestern Africa. T. nativa, which has a high resistance to freezing, is found in the Arctic and subarctic regions; reservoir hosts include polar

bears, arctic foxes, walruses and other wild game.

T. pseudospiralis infects birds and mammals, and has demonstrated infection in humans;[4]it is a nonencapsulated species. T. papuae infects both mammals and reptiles, including crocodiles, humans, and pigs; this species, found in Papua New

Guinea and Thailand, is also nonencapsulated.

T. nelsoni, found in eastern Africa, has been documented to cause a few human cases. T. murrelli also infects humans, especially from black bear meat; it is distributed among wild carnivores in North America. T. zimbabwensis can infect mammals and possibly humans; this nonencapsulated spiecies was detected in reptiles of

Africa.

Taxonomy

Kingdom: Animalia Phylum: Nematoda Class: Adenophorea Order: Trichurida Family: Trichinellidae Genus: Trichinella

History of the discovery

Discovery of the parasite

The circumstances surrounding the first observation and identification ofTrichinella spiralis are controversial due to a lack of medical

records. In 1835, James Paget, a first-year medical student, first observed the larval form ofT. spiralis while witnessing an autopsy at

St. Bartholomews Hospital in London. Paget took special interest in the presentation of muscle with white flecks, described as asandy diaphragm.

Although Paget is most likely the first person to have noticed and recorded these findings, the parasite was named and published in areport by his professor, Richard Owen, who is now credited for the discovery of the T. spiralis larval form.[5]

Discovery of the life cycle

A series of experiments conducted between 1850 and 1870 by the German researchersRudolf Virchow,Rudolf Leuckartand

Friedrich Albert von Zenker, which involved feeding infected meat to a dog and performing the subsequent necropsy, led to the
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discovery of the life cycle ofTrichinella. Through these experiments, Virchow was able to describe the development and infectivity of

T. spiralis.[6]

Signs and symptoms

Trichinella spiralislarvaein muscle tissue

The great majority of trichinosis infections have either minor or no symptoms and no complications.[1]There are two main phases forthe infection: enteral (affecting the intestines) and parenteral (outside the intestines). The symptoms vary depending on the phase,

species ofTrichinella, amount of encysted larvae ingested, age, gender, and host immunity.[7]

Enteral phase

A large burden of adult worms in the intestines promote symptoms such asnausea,heartburn, dyspepsia, anddiarrheafrom two toseven days after infection, while small worm burdens generally are asymptomatic.Eosinophiliapresents early and increases rapidly.[8]

Parenteral phase

The severity of symptoms caused by larval migration from the intestines depends on the number of larvae produced. As the larvaemigrate through tissue and vessels, the body's inflammatory response results inedema, muscle pain, fever, and weakness. A classic

sign of trichinosis isperiorbital edema, swelling around the eyes, which may be caused byvasculitis. Splinter hemorrhagein the nails

is also a common symptom.[9]

The most dangerous case is worms entering thecentral nervous system(CNS). They cannot survive there, but they may cause enough

damage to produce serious neurological deficits (such asataxiaorrespiratory paralysis), and evendeath. The CNS is compromised bytrichinosis in 10-24% of reported cases ofa rare form of stroke.[10]Trichinosis can be fatal depending on the severity of the infection;

death can occur 46 weeks after the infection,[11]and is usually caused bymyocarditis, encephalitis, orpneumonia.[3]

Life cycle

The typical life cycle for T. spiralis involves humans, pigs, and rodents. Pigs become infected when they eat infectious cysts in rawmeat, often pork or rats (sylvatic cycle). Humans become infected when they eat raw or undercooked infected pork(domestic cycle).

After humans ingest thecystsfrom infected undercooked meat, pepsin and hydrochloric acid help free the larvae in the cysts in the

stomach.[7]The larvae then migrate to the small intestine, where they molt four times before becoming adults.[7]

Thirty to 34 hours after the cysts were originally ingested, the adults mate, and within five days produce larvae.[7]The worms can only

reproduce for a limited time because the immune system will eventually expel them from the small intestine.[7]The larvae then usetheir piercing mouthpart, called the stylet, to pass through the intestinal mucosa and enter the lymphatic vessels, and then enter the
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bloodstream.[5]The larvae travel by capillaries to various organs, such as the retina, myocardium, or lymph nodes; however, only

larvae that migrate to skeletal muscle cells survive and encyst.[11]The larval host cell becomes anurse cell in which the larvae willencapsulate. The development of a capillary network around the nurse cell completes encystation of the larvae.

Diagnosis

Diagnosis of trichinosis is confirmed by a combination of exposure history, clinical diagnosis, and laboratory testing.

Exposure history

An epidemiological investigation can be done to determine a patient's exposure to raw infected meat. Often, an infection arises from

home-preparation of contaminated meat, in which case microscopy can be used to determine the infection. However, exposure does

not have to be directly from an infected animal. Other exposure includes the consumption of products from a laboratory-confirmedinfected animal or by sharing a common exposure as a laboratory-confirmed infected human.[11]

Clinical diagnosis

Clinical presentation of the common trichinosis symptoms may also suggest infection. These symptoms includecircumorbital edema,

splinter hemorrhage, nonspecificgastroenteritis, and muscle pain.[11]The case definition for trichinosis at the European Center forDisease Control states "at least three of the following six:fever, muscle soreness and pain,gastrointestinalsymptoms, facial edema,

eosinophilia, and subconjuctival, subungual, and retinal hemorrhages."[11]

Laboratory testing
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Serologicaltests andmicroscopycan be used to confirm a diagnosis of trichinosis. Serological tests include a blood test for

eosinophilia, increased levels ofcreatine phosphokinase, IgG, and antibodies against newly hatched larvae. Immunoassays, such asELISA, can also be used.[11]

Treatment and vaccines

As is desirable with most diseases, early treatment is better and decreases the risk of developing disease. If larvae do encyst in skeletal

muscle cells, they can remain infectious for months to years.[11]

Primary treatment

Early administration ofanthelmintics, such asmebendazoleoralbendazole, decreases the likelihood of larval encystation, particularly

if given within three days of infection[9]Unfortunately, most cases are diagnosed after this time.[11]

Mebendazole(200400 mg three times a day for three days) oralbendazole(400 mg twice a day for 814 days) are given to treat

trichinosis.[12]These drugs prevent newly hatched larvae from developing, but should not be given to pregnant women or children

under two years of age.[7]

Secondary treatment

After infection,steroids, such asprednisoneandpyrantel, may be used to relieve muscle pain associated with larval migration.

Vaccine research

There are currently no vaccines for trichinosis, although experimental mice studies have suggested a possibility. In one study,

microwaved Trichinella larvae were used to immunize mice which were subsequently infected. Depending on dosage and frequency

of immunization, results ranged from a decreased larval count to complete protection from trichinosis.[13]

Another study, Dea-Ayuela et al. (2006) used extracts and excretory-secretory products from first stage larvae to produce an oralvaccine.[14]To prevent the gastric acids from dissolving the antigens before reaching the small intestine, scientists encapsulated the

antigens in a microcapsule made of copolymers. This vaccine significantly increased CD4+ cells and increased antigen-specific serum

IgGq and IgA, resulting in a statistically significant reduction in the average number of adult worms in the small intestine of mice. Thesignificance of this approach is that if the white blood cells in the small intestine have been exposed to Trichinella antigens (through

vaccination) then, when an individual gets infected, the immune system will respond to expel the worms from the small intestine fast

enough to prevent the female worms from releasing their larvae. Yuan Gu et al. (2008) tested a DNA vaccine on mice which induceda muscle larvae burden reduction in BALB/c mice by 29% in response to T. spiralis infection.[15]Researchers trying to develop a

vaccine for Trichinellahave tried to using either larval extracts, excretory-secretory antigen, DNA vaccine, or recombinant antigenprotein.[15]

Epidemiology

As early as 1835, trichinosis was known to have been caused by a parasite, but the mechanism of infection was unclear at the time. A

decade later,Americanscientist Joseph Leidypinpointed undercooked meat as the primary vector for the parasite, and it was not untiltwo decades afterwards that this hypothesis was fully accepted by the scientific community.[2]

About 11 million individuals are infected with Trichinella; Trichinella spiralis is the species responsible for most of theseinfections.[16]Infection was once very common, but is now rare in thedeveloped world. The incidence of trichinosis in the U.S. has

decreased dramatically in the past century. From 1997 to 2001, an annual average of 12 cases per year were reported in the United

States. The number of cases has decreased because of legislation prohibiting the feeding of raw meat garbage to hogs, increasedcommercial and home freezing of pork, and the public awareness of the danger of eating raw or undercooked pork products.[17]

In thedeveloping world, most infections are associated with undercooked pork. For example, inThailand, between 200 and 600 casesare reported annually around theThai New Year. This is mostly attributable to a particular delicacy, larb, which calls for undercooked

pork as part of the recipe. In parts of Eastern Europe, the World Health Organization (WHO) reports some swine herds have

trichinosis infection rates above 50%, and there are correspondingly large numbers of human infections.[3]

Reemergence

The disappearance of the pathogen from domestic pigs has led to a relaxation of legislation and control efforts by veterinary public

health systems. It has since been thought of as areemerging zoonosissupplemented by the increased distribution of meat products,

political changes, a changing climate, and increasingsylvatictransmission.[18]
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It is also important to keep in mind major socio-political changes can produce conditions that favor the resurgence ofTrichinellainfections in swine and, consequently, humans. For instance, the overthrow of the social and political structures in the 1990s in

Romania led to an increase in the incidence rate of trichinosis.[19]There is also a high incidence of trichinosis among refugees from

Southeast Asia.[11]China reports approximately 10,000 cases every year, and is therefore the country with the highest numbers of

cases.[11]In China, between 1964-1998 over 20,000 people were infected with Trichinosis and over 200 people died.[20]

Thekashrutandhalaldietary laws ofJudaismandIslamprohibit eating pork. In the 19th century, when the association between

trichinosis and undercooked pork was first established, it was suggested this association was the reason for the prohibition,

reminiscent of the earlier opinion of the medievalJewishphilosopherMaimonidesthat food forbidden by Jewish law was"unwholesome". This theory was controversial and eventually fell out of favor.[21]

International Commission on Trichinellosis

TheInternational Commission on Trichinellosis(ICT) was created in 1958 in Budapest and is aiming to exchange information on the

biology, the physiopathology, the epidemiology, the immunology, and the clinical aspects of trichinellosis in humans and animals.

Prevention is a primary goal. Since the creation of the ICT, its members (more than 110 from 46 countries) have regularly gathered

and worked together during meetings held every four years : theInternational Conference on Trichinellosis.

Prevention

Legislation

Laws and rules required of food producers may improve food safety for consumers, such as the rules established by theEuropeanCommissionfor inspections, rodent control, and improved hygiene.[11]Similar protocol exists in the United States in theUSDA

guidelines for establishment responsibilities in inspecting pork.[22]

Education and training

Public education about the dangers of consuming raw and undercooked meat, especially pork, may reduce infection rates. Hunters are

also an at-risk population due to their contact and consumption of wild game, including bear. As such, many states, such as New York,

require the completion of a course in such matters before a hunting license can be obtained.[23]

Food preparation

Larvae may be inactivated by the heating, freezing (caution), or irradiation of raw meat. Freezing may only be effective for T. spiralis,since some other species, such as T. nativa, are freeze resistant and can survive long-term freezing.[11]

Cookingmeatproducts to an internal temperature of 165 F(74 C) for a minimum of 15 seconds. Cookingporkto a minimum uniform internal temperature per USDA Title 9 section 318.10 Table below. It is prudent to

use a margin of error to allow for variation in internal temperature and error in the thermometer.

F C Minimum Time

120 49 21 hours

122 50.0 9.5 hours

124 51.1 4.5hours

126 52.2 2 hours

128 53.4 1 hours

130 54.5 30 minutes

132 55.6 15 minutes

134 56.7 6 minutes

136 57.8 3 minutes

138 58.9 2 minutes

140 60.0 1 minute

142 61.1 1 minute

144 62.2 Instant

Freezingporkless than 6 inches thick for 20 days at 5 F (15C) or three days at 4F (20 C) kills larval worms.
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Cooking wild game meat thoroughly. Freezing wild game meats, unlike freezing pork products, even for long periods oftime, may not effectively kill all worms. This is because the species that typically infects wild game is more resistant to

freezing than the species that infects pigs.

Unsafe and unreliable methods of cooking meat include the use of microwave ovens, curing, drying, and smoking, as these methods

are difficult to standardize and control.[11]

Hygienic pig farming

Cooking all meat fed to pigs or other wild animals Keeping pigs in clean pens with floors that can be washed (such as concrete) Not allowing hogs to eat uncooked carcasses of other animals, including rats, which may be infected with Trichinella Cleaning meat grinders thoroughly when preparing ground meats Control and destruction of meat containingtrichinae, e.g., removal and proper disposal of porcine diaphragms prior to

public sale of meat

TheCenters for Disease Control and Preventionmakes the following recommendation: "Curing (salting), drying, smoking, or

microwaving meat does not consistently kill infective worms."[24]However, under controlled commercial food processing conditions,

some of these methods are considered effective by theUnited States Department of Agriculture(USDA).[25]

The USDA Animal and Plant Health Inspection Service (APHIS) is responsible for the regulations concerning the importation of

swine from foreign countries. The Foreign Origin Meat and Meat Products, Swine section covers swine meat (cooked, cured and

dried, and fresh). APHIS developed the National Trichinae Certification Program; this is a voluntary preharvest program forU.S.swine producers that will provide documentation of swine management practices to reduce the incidence ofTrichinella in swine.[26]

The CDC reports 0.013% of U.S. swine is infected with Trichinella.[26]

See also

List of parasites (human) Trichinella spiralis

References

1. âbPozio, E., & Murrell, D. K. (2006). Systematics and Epidemiology of Trichinella. Advances in Parasitology, 63, 368-439.

2. ^Gottstein, B et al: "Epidemiology, Diagnosis, Treatment, and Control of Trichinellosis", Clinical Microbiology Reviews,22(1)127-145. Jan 2009.

3. âbPozio E, et al. Trichinella zimbabwensis n.sp. (Nematoda), a new non-encapsulated species from crocodiles(Crocodylus niloticus) in Zimbabwe also infecting mammals. Int J Parasitol. 2002 Dec 19;32(14):1787-99. .

4. ^Jongwutiwes S et al First outbreak of human trichinellosis caused by Trichinella pseudospiralis. Clin Infect Dis. 1998Jan;26(1):111-5.

5. âbCook GC, "Outbreak of trichinosis (trichiniasis)contracted in London in 1879" Postgrad Med J 2001;77:62-636. ^Blumer G. Some remarks on the early history of Trichinosis (1822-1866). Yale Journal of Biology and Medicine

1(6)581-588.

7. âbcdefCapo, V. & Despommier, D. D. (1996). Clinical Aspects of Infection with Trichinella spp. Clinical MicrobiologyReviews, 9, 47-54.

8. ^Bruschi F, Murrell KD. New aspects of human trichinellosis: the impact of new Trichinella species. Postgrad Med J2002;78:15-22 doi:10.1136/pmj.78.915.15,

9. âbJohn D and William A. Petri. Markell and Voge's Medical Parasitology. 9th ed. Philadelphia: Saunders, 2006.10. Êvans, R.W. & Patter, B.M. (1982) Trichinosis associated with superior sagittal sinus thrombosis. Annals of Neurology,

11 (2), 216-217.11. âbcdefghijklmGottstein B, et al. Epidemiology, Diagnosis, Treatment, and Control of Trichinellosis. Clinical

Microbiology Reviews, January 2009, p. 127-145, Vol. 22, No. 1.

12. ^"Monograph - Mebendazole". medscape.com.http://www.medscape.com/druginfo/monograph?cid=med&drugid=4254&drugname=Mebendazole+Misc&monotype=monograph. Retrieved 2009-02-24.

13. Âli SM, et al. Immunization against trichinellosis using microwaved larvae of Trichinella spiralis. J Egypt SocParasitol. 2007 Apr;37(1):121-33.

14. ^Dea-Ayuela, M. A., Iniguz, S.R., Fernandez, F.B. (2006). Vaccination of mice against intestinal Trichinella spiralisinfections by oral administration of antigens microencapsulated in methacrilic acid copolymers. Vaccine, 24, 27722780.

15. âbGu, Y., Li, J., Zhu, X., Yang, J., Li, Q., Liu, Z., Yu, S., Li, Y. (2008). Trichinella spiralis: Characterization of phage-displayed specific epitopes and their protective immunity in BALB/c mice. Experimental Parasitology, 118, 6674.
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16. ^Gideon (1994). Gideon Informatics Inc. Retrieved January 31, 2009, fromhttp://web.gideononline.com/web/epidemiology/?gdn_form=dmlldz1HZW5lcmFsJmRpc2Vhc2U9MTI0MTA=

17. ^"Trichinellosis Fact SheetDivision of Parasitic Diseases". Centre for Disease Control, US Government. 2004.http://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htm. Retrieved 2008-02-25.

18. ^Murrell KD, Pozio E. Trichinellosis: the zoonosis that wont go quietly. International Journal for Parasitology.30(2000)1339-1349.

19. ^Blaga, R., Durand, B., Antoniu, S., Gherman, C., Cretu, C.M., Cozma, V., Boireau, P. (2007). A dramatic increase in theincidence of human trichinellosis in Romania over the past 25 years: impact of political changes and regional food habits.

American Journal of Tropical Medicine and Hygiene, 983986.20. ^Gu, Y., Li, J., Zhu, X., Yang, J., Li, Q., Liu, Z., Yu, S. & Li, Y. (2008). Trichinella spiralis: Characterization of phage-

displayed specific epitopes and their protective immunity in BALB/c mice. Experimental Parasitology, 118, 66-74.21. ^pp. 67-70, chapter 4, Good to Eat: Riddles of Food and Culture, Marvin Harris, New York: Simon and Schuster, 1985,

ISBN 0-671-50366-9.

22. Ûnited States Department of AgricultureFood Safety and Inspection Service. NSS NRTE/RTE EstablishmentResponsibilities. (2006).

23. ^New York State Department of Environmental ConservationHunting Licenses 24. În addition, out of the reports of trichinosis in the United States, all have been a result of mass produce, particularly in

large venues such as cafeterias and mall food courts. Centers for Disease Control and Prevention, Division of Parasitic

Diseases (2004-07-15)."Parasitic Disease Information - Trichinellosis".

http://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htm. Retrieved 2007-01-28.25. Ûnited States Department of Agriculture."Electronic Code of Federal Regulations; Title 9: Animals and Animal

Products; PART 318ENTRY INTO OFFICIAL ESTABLISHMENTS; REINSPECTION AND PREPARATION OF

PRODUCTS; 318.10 Prescribed treatment of pork and products containing pork to destroy trichinae".http://ecfr.gpoaccess.gov/cgi/t/text/text-

idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.

21.9. Retrieved 2007-01-28.26. âbAPHIS. USDA Animal and Plant Health Inspection Service APHIS - Veterinary Services. Retrieved February 11,

2009, http://www.aphis.usda.gov/vs/trichinae/

The text of the original version of this article was taken from thepublic domain resourceathttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htm

Centers for Disease Control and Prevention. Trichinosis Surveillance, United States, 19871990, MMWR 1991;40:(SS-3)35-42.

Moorhead A, Grunenwald PE, Dietz VJ, Schantz PM. Trichinellosis in the United States, 1991-1996: Declining but notgone. Am J Trop Med Hyg 1999; 60:66-69.

USDA regulations - Title 9 - Chapter 3 - Part 318 - includes "Prescribed treatment of pork and products containing pork todestroy trichinae."

External links

International Commission on trichinellosis web pages CDC Department of Parasitic Diseases - Trichinosis
http://en.wikipedia.org/wiki/Trichinosis#cite_ref-15http://en.wikipedia.org/wiki/Trichinosis#cite_ref-15http://web.gideononline.com/web/epidemiology/?gdn_form=dmlldz1HZW5lcmFsJmRpc2Vhc2U9MTI0MTA=http://web.gideononline.com/web/epidemiology/?gdn_form=dmlldz1HZW5lcmFsJmRpc2Vhc2U9MTI0MTA=http://en.wikipedia.org/wiki/Trichinosis#cite_ref-16http://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://en.wikipedia.org/wiki/Trichinosis#cite_ref-17http://en.wikipedia.org/wiki/Trichinosis#cite_ref-17http://en.wikipedia.org/wiki/Trichinosis#cite_ref-seven_18-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-seven_18-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-six_19-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-six_19-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-20http://en.wikipedia.org/wiki/Trichinosis#cite_ref-20http://en.wikipedia.org/wiki/Special:BookSources/0671503669http://en.wikipedia.org/wiki/Special:BookSources/0671503669http://en.wikipedia.org/wiki/Trichinosis#cite_ref-21http://en.wikipedia.org/wiki/Trichinosis#cite_ref-21http://en.wikipedia.org/wiki/Trichinosis#cite_ref-22http://en.wikipedia.org/wiki/Trichinosis#cite_ref-22http://en.wikipedia.org/wiki/Trichinosis#cite_ref-23http://en.wikipedia.org/wiki/Trichinosis#cite_ref-23http://en.wikipedia.org/wiki/Centers_for_Disease_Control_and_Preventionhttp://en.wikipedia.org/wiki/Centers_for_Disease_Control_and_Preventionhttp://en.wikipedia.org/wiki/Centers_for_Disease_Control_and_Preventionhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://en.wikipedia.org/wiki/Trichinosis#cite_ref-24http://en.wikipedia.org/wiki/United_States_Department_of_Agriculturehttp://en.wikipedia.org/wiki/United_States_Department_of_Agriculturehttp://en.wikipedia.org/wiki/United_States_Department_of_Agriculturehttp://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://en.wikipedia.org/wiki/Trichinosis#cite_ref-fifteen_25-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-fifteen_25-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-fifteen_25-1http://en.wikipedia.org/wiki/Trichinosis#cite_ref-fifteen_25-1http://en.wikipedia.org/wiki/Trichinosis#cite_ref-fifteen_25-1http://www.aphis.usda.gov/vs/trichinae/http://www.aphis.usda.gov/vs/trichinae/http://www.aphis.usda.gov/vs/trichinae/http://en.wikipedia.org/wiki/Public_domain_resourcehttp://en.wikipedia.org/wiki/Public_domain_resourcehttp://en.wikipedia.org/wiki/Public_domain_resourcehttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://en.wikipedia.org/wiki/Centers_for_Disease_Control_and_Preventionhttp://en.wikipedia.org/wiki/Centers_for_Disease_Control_and_Preventionhttp://www.cfsan.fda.gov/~lrd/9CF318.htmlhttp://www.cfsan.fda.gov/~lrd/9CF318.htmlhttp://www.cfsan.fda.gov/~lrd/9CF318.htmlhttp://www.med.unipi.it/ict/welcome.htmhttp://www.med.unipi.it/ict/welcome.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/default.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/default.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/default.htmhttp://www.med.unipi.it/ict/welcome.htmhttp://www.cfsan.fda.gov/~lrd/9CF318.htmlhttp://www.cfsan.fda.gov/~lrd/9CF318.htmlhttp://en.wikipedia.org/wiki/Centers_for_Disease_Control_and_Preventionhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://en.wikipedia.org/wiki/Public_domain_resourcehttp://www.aphis.usda.gov/vs/trichinae/http://en.wikipedia.org/wiki/Trichinosis#cite_ref-fifteen_25-1http://en.wikipedia.org/wiki/Trichinosis#cite_ref-fifteen_25-0http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://ecfr.gpoaccess.gov/cgi/t/text/text-idx?c=ecfr&sid=f9361ee66063187dffee4c083c24b6a7&rgn=div5&view=text&node=9:2.0.2.1.19&idno=9#9:2.0.2.1.19.1.21.9http://en.wikipedia.org/wiki/United_States_Department_of_Agriculturehttp://en.wikipedia.org/wiki/Trichinosis#cite_ref-24http://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://en.wikipedia.org/wiki/Centers_for_Disease_Control_and_Preventionhttp://en.wikipedia.org/wiki/Trichinosis#cite_ref-23http://en.wikipedia.org/wiki/Trichinosis#cite_ref-22http://en.wikipedia.org/wiki/Trichinosis#cite_ref-21http://en.wikipedia.org/wiki/Special:BookSources/0671503669http://en.wikipedia.org/wiki/Trichinosis#cite_ref-20http://en.wikipedia.org/wiki/Trichinosis#cite_ref-six_19-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-seven_18-0http://en.wikipedia.org/wiki/Trichinosis#cite_ref-17http://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://www.cdc.gov/ncidod/dpd/parasites/trichinosis/factsht_trichinosis.htmhttp://en.wikipedia.org/wiki/Trichinosis#cite_ref-16http://web.gideononline.com/web/epidemiology/?gdn_form=dmlldz1HZW5lcmFsJmRpc2Vhc2U9MTI0MTA=http://en.wikipedia.org/wiki/Trichinosis#cite_ref-15


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THE SWINE

Leviticus 11:7 And the swine, though he divide the hoof, and be clovenfooted, yet he

cheweth not the cud; he is unclean to you.

Deuteronomy 14:8 And the swine, because it divideth the hoof, yet cheweth not the cud,it is unclean unto you: ye shall not eat of their flesh, nor touch their dead carcase.

Proverbs 11:22 As a jewel of gold in a swine's snout, so is a fair woman which is withoutdiscretion.

Isaiah 65:4 Which remain among the graves, and lodge in the monuments, which eat

swine's flesh, and broth of abominable things is in their vessels;

Isaiah 66:3 He that killeth an ox is as if he slew a man; he that sacrificeth a lamb, as if he

cut off a dog's neck; he that offereth an oblation, as if he offered swine's blood; he that

burneth incense, as if he blessed an idol. Yea, they have chosen their own ways, and theirsoul delighteth in their abominations.

Isaiah 66:17 They that sanctify themselves, and purify themselves in the gardens behind

one tree in the midst, eating swine's flesh, and the abomination, and the mouse, shall beconsumed together, saith .

Matthew 7:6 Give not that which is holy unto the dogs, neither cast ye your pearls beforeswine, lest they trample them under their feet, and turn again and rend you.

Matthew 8:30 And there was a good way off from them an herd of many swine feeding.

Matthew 8:31 So the devils besought him, saying, If thou cast us out, suffer us to go

away into the herd of swine.

Matthew 8:32 And he said unto them, Go. And when they were come out, they went intothe herd of swine: and, behold, the whole herd of swine ran violently down a steep place

into the sea, and perished in the waters.

Mark 5:11 Now there was there nigh unto the mountains a great herd of swine feeding.

Mark 5:12 And all the devils besought him, saying, Send us into the swine, that we may

enter into them.

Mark 5:13 And forthwith gave them leave. And the unclean spirits went out, andentered into the swine: and the herd ran violently down a steep place into the sea, (they

were about two thousand;) and were choked in the sea.

Mark 5:14 And they that fed the swine fled, and told it in the city, and in the country.

And they went out to see what it was that was done.


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Mark 5:16 And they that saw it told them how it befell to him that was possessed with the

devil, and also concerning the swine.

Luke 8:32 And there was there an herd of many swine feeding on the mountain: and they

besought him that he would suffer them to enter into them. And he suffered them.

Luke 8:33 Then went the devils out of the man, and entered into the swine: and the herd

ran violently down a steep place into the lake, and were choked.

Luke 15:15 And he went and joined himself to a citizen of that country; and he sent himinto his fields to feed swine.

Luke 15:16 And he would fain have filled his belly with the husks that the swine did eat:and no man gave unto him.


21/24

THE CURSED

SWINEBy DR.GERALD B. WINROD

Editor of the Defender, Wichita, Kansas

U.S. Public Health Services

a


22/24

CURSED SWINEBy DR.GERALD B. WINROD

Editor of the Defender, Wichita, Kansas

The true science and the Bible are the best of friends. There is discord betw

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Danger Swine Will Kill You