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Green Apple, Goat Cheese, Macadamia Nut Puree, Pesto SEARED SCALLOPS 17.9 Fresh Herbs, Chilli Oil, Crostini (VEG) CANNELLINI BEAN & CONFIT GARLIC HUMMUS 13.9 Cherry Tomato, Confit Garlic, Shaved Parmesan (GF) LAMB MEATBALLS 16.9 Peroni, Pancetta, Fresh Herbs, Toasted Ciabatta SOUTH ISLAND CLAMS 17.9 Farro & Dried Cranberry Salad, Manuka Beetroot Puree, Mint Tahini Dressing (VEG) SMOKED EGGPLANT 24.9 HOROPITO CHICKEN BREAST 29.9 Pumpkin & Pine Nut Peperonata, Manuka Red Wine Reduction, Seasonal Greens ANTIPASTI - S T A R T E R S - SECONDI - M A I N S - Marinated And Pickled Vegetables, Olives, Vegan Pesto, White Bean Hummus, Focaccia (VEG) VEGETABLE PLATTER 19.9 South Island Clams, Prawn & Pancetta Skewer, Smoked Kahawai, House Cured Salmon, Ciabatta SEAFOOD PLATTER 27.9 ANTIPASTI PLATTER 23.9 Cured Italian Meats, Marinated Vegetables, Olives, Tarragon Mustard, Ciabatta URBAN PLATTERS Baby Cos Lettuce, Crisp Pancetta, White Anchovy, Shaved Parmesan, Preserved Lemon, Poached Egg (VO) CAESAR SALAD 16.9 GLUTEN FREE OPTIONS AVAILABLE DINNER ITALIAN INSPIRED CUCINA Horseradish Cream, Shaved Fennel, Pickled Red Onion, Watercress SAMBUCA CURED SALMON 19.9 Preserved Lemon, Fresh Herbs (V) GARLIC LOAF 12.9 Macadamia Nut Puree, Parmesan, Ciabatta (V)(VEGO) TOMATO & KAWAKAWA BRUSCHETTA 12.9 Gorgonzola, Fig Paste PROSCIUTTO CROSTINI 13.9 Grilled Lemon, Fresh Herbs, Fig Gastriqe (V)(VEGO) HALOUMI & MUSHROOM KEBAB 15.9 PANE - B R E A D S - Cannellini Beans, Courgettes, Watercress, Anise Herb Broth, Clevedon Buffalo Ricotta (V) SUMMER VEGETABLE PAPPARDELLE 22.9 Karengo Coriander Crust, Cherry Tomato, Chilli Oil, Pangrattato SOFT SHELL CRAB SPAGHETTI 26.9 Smoked Kahawai, South Island Clams, Green Peas, Fennel SMOKED KAHAWAI RISOTTO 27.9 PRIMI PASTA Chicken Breast, Mushrooms, Marsala Cream (VO) FETTUCCINE TUSCANY 22.9 Pancetta, Confit Garlic, Pecorino, Poached Egg (VO) FETTUCCINE CARBONARA 22.9 Lamb Meatballs, Cherry Tomato Ragout, Parmesan SPAGHETTI AND MEATBALLS 26.9 Chicken Breast, Pine Nuts, Sweet Chilli & Garlic Cream (VO) FETTUCCINE EUROPA 22.9 Penne, Fresh Garden Herbs, Pecorino TAHR BOLOGNAISE 24.9 Tomato, Basil, Clevedon Buffalo Mozzarella (V) MARGHERITA 17.9 Mushrooms, Bechamel, Kale, Marinated Artichoke, Goat Cheese (V) GUSTO FUNGO 17.9 Horopito Rubbed Chicken, Capsicum, Cherry Tomato, Broccolini (VO) HOROPITO CHICKEN 21.9 Pancetta, Merguez Sausage, Salami, Pecorino, Pesto MEAT LOVERS 25.9 Braised Goat Leg, Caramelized Onion, Rocket, Clevedon Buffalo Ricotta SLOW COOKED GOAT 23.9 Lamb Mince, Roast Pumpkin, Red Onion, Olives, Goat Cheese (VO) NZ LAMB 22.9 Prawns, Bechamel, Roast Capsicum, Capers, Fresh Chilli, Cherry Tomato PRAWNS 23.9 PIZZA Provolone, Clevedon Buffalo Mozzarella, Goat Cheese (V) THREE CHEESE 19.9 Pear, Gorgonzola, Caramelized Onion, Rocket, Pine Nuts (V) PEAR AND GORGONZOLA 19.9 DOLCE E FROMAGGI - D E S S E R T S & C H E E S E - KIDS MENU All meals – 12.9 With Fries & Salad CHICKEN NUGGETS Spaghetti & Meatballs or Creamy Chicken Fettuccine PASTA Chocolate Sundae with Vanilla Ice Cream DESSERT 5.9 Cheese or Hawaiian Gluten Free Pizza Bases available for an additional charge of $2 Gluten Free options available PIZZA Roast Kumara & Pumpkin, Wilted Greens, Pistachio Pesto AWHI FARMS BEEF SCOTCH 36.9 SLOW ROASTED LAMB RIBS 36.9 Charred Carrot Puree, Cherry Tomato And Polenta Tart, Ginger & Spring Onion Pancetta & Corn Hash, Tarragon Mustard, Pickled Apple, Crackling CARAWAY SCENTED PORK CHOP 31.9 Grilled Lemon Salsa, Fennel & Green Pea Risotto, Anise Herb Broth, Chilli Oil GRILLED SWORDFISH 33.9 Homemade Biscotti, Cacao Nibs TIRAMISU 16.9 Grilled Peach Coulis, Salted Buffalo Curd, Toasted Fennel Praline CITRUS AND ALMOND TART 16.9 RANUI BERRY & RICOTTA CHEESECAKE 16.9 Kawakawa & Lemon Curd, White Chocolate Shards Chocolate Soil, Vegan Meringue, Whipped Coconut Yoghurt (VEG) BLACK DORIS PLUM SORBET 16.9 CHEESE BOARD Selection of Two Cheeses Selection of Three Cheeses Breads, Fresh Fruit, Peach & Mango Chutney 18.9 27.9 Almonds, Dried Cranberry, Roasted Red Onion, Mint Tahini Dressing (V) FARRO SALAD 9.9 Fresh Pear, Candied Pecans, Parmesan (V)(VEGO) ROCKET SALAD 8.9 SEASONAL GREENS (VEG) 9.9 Smoked Sea Salt, Aioli (V) FRIES 7.9 CONTORNI - S I D E S - Pumpkin Seeds, Preserved Lemon, Herbs (VEG) ROASTED PUMPKIN AND KUMARA 7.9 V Vegetarian VO Vegetarian Option VEG Vegan VEGO Vegan Option

D I N N E R - Urban Gusto · GUSTO FUNGO 17.9 Horopito Rubbed Chicken, Capsicum, Cherry Tomato, Broccolini (VO) HOROPITO CHICKEN 21.9 Pancetta, Merguez Sausage, Salami, Pecorino,

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Page 1: D I N N E R - Urban Gusto · GUSTO FUNGO 17.9 Horopito Rubbed Chicken, Capsicum, Cherry Tomato, Broccolini (VO) HOROPITO CHICKEN 21.9 Pancetta, Merguez Sausage, Salami, Pecorino,

Green Apple, Goat Cheese, Macadamia Nut Puree, Pesto

SEARED SCALLOPS 17.9

Fresh Herbs, Chilli Oil, Crostini (VEG)

CANNELLINI BEAN & CONFIT GARLIC HUMMUS 13.9

Cherry Tomato, Confit Garlic, Shaved Parmesan (GF)

LAMB MEATBALLS 16.9

Peroni, Pancetta, Fresh Herbs, Toasted CiabattaSOUTH ISLAND CLAMS 17.9

Farro & Dried Cranberry Salad, Manuka Beetroot Puree, MintTahini Dressing (VEG)

SMOKED EGGPLANT 24.9

HOROPITO CHICKEN BREAST 29.9

Pumpkin & Pine Nut Peperonata, Manuka Red Wine Reduction, Seasonal Greens

A N T I PA S T I- S T A R T E R S -

S E C O N D I- M A I N S -

Marinated And Pickled Vegetables, Olives, Vegan Pesto, White Bean Hummus,

Focaccia (VEG)

VEGETABLE PLATTER 19.9

South Island Clams, Prawn & Pancetta Skewer, Smoked Kahawai, House Cured

Salmon, Ciabatta

SEAFOOD PLATTER 27.9

ANTIPASTI PLATTER 23.9Cured Italian Meats, Marinated Vegetables,

Olives, Tarragon Mustard, Ciabatta

U R B A N P L A T T E R SBaby Cos Lettuce, Crisp Pancetta, White

Anchovy, Shaved Parmesan, Preserved Lemon, Poached Egg (VO)

CAESAR SALAD 16.9

GLUTEN FREE OPTIONS AVAILABLE

D I N N E RI T A L I A N I N S P I R E D C U C I N A

Horseradish Cream, Shaved Fennel, Pickled Red Onion, Watercress

SAMBUCA CURED SALMON 19.9

Preserved Lemon, Fresh Herbs (V) GARLIC LOAF 12.9

Macadamia Nut Puree, Parmesan, Ciabatta (V)(VEGO)

TOMATO & KAWAKAWA BRUSCHETTA 12.9

Gorgonzola, Fig Paste PROSCIUTTO CROSTINI 13.9

Grilled Lemon, Fresh Herbs, Fig Gastriqe (V)(VEGO)

HALOUMI & MUSHROOM KEBAB 15.9

PA N E- B R E A D S -

Cannellini Beans, Courgettes, Watercress, Anise Herb Broth, Clevedon Buffalo Ricotta (V)

SUMMER VEGETABLE PAPPARDELLE 22.9

Karengo Coriander Crust, Cherry Tomato, Chilli Oil, Pangrattato

SOFT SHELL CRAB SPAGHETTI 26.9

Smoked Kahawai, South Island Clams, Green Peas, Fennel

SMOKED KAHAWAI RISOTTO 27.9

P R I M I P A S T A

Chicken Breast, Mushrooms, Marsala Cream (VO)FETTUCCINE TUSCANY 22.9

Pancetta, Confit Garlic, Pecorino, Poached Egg (VO)FETTUCCINE CARBONARA 22.9

Lamb Meatballs, Cherry Tomato Ragout, ParmesanSPAGHETTI AND MEATBALLS 26.9

Chicken Breast, Pine Nuts, Sweet Chilli & Garlic Cream (VO)FETTUCCINE EUROPA 22.9

Penne, Fresh Garden Herbs, Pecorino TAHR BOLOGNAISE 24.9

Tomato, Basil, Clevedon Buffalo Mozzarella (V) MARGHERITA 17.9

Mushrooms, Bechamel, Kale, Marinated Artichoke, Goat Cheese (V) GUSTO FUNGO 17.9

Horopito Rubbed Chicken, Capsicum, Cherry Tomato, Broccolini (VO)HOROPITO CHICKEN 21.9

Pancetta, Merguez Sausage, Salami, Pecorino, PestoMEAT LOVERS 25.9

Braised Goat Leg, Caramelized Onion, Rocket, Clevedon Buffalo Ricotta

SLOW COOKED GOAT 23.9

Lamb Mince, Roast Pumpkin, Red Onion, Olives, Goat Cheese (VO) NZ LAMB 22.9

Prawns, Bechamel, Roast Capsicum, Capers, Fresh Chilli, Cherry TomatoPRAWNS 23.9

P I Z Z A

Provolone, Clevedon Buffalo Mozzarella, Goat Cheese (V)THREE CHEESE 19.9

Pear, Gorgonzola, Caramelized Onion, Rocket, Pine Nuts (V) PEAR AND GORGONZOLA 19.9

D O L C E E F R O M A G G I- D E S S E R T S & C H E E S E -

K I D S M E N U All meals – 12.9

With Fries & SaladCHICKEN NUGGETS

Spaghetti & Meatballs or Creamy Chicken Fettuccine

PASTA Chocolate Sundae with Vanilla Ice Cream

DESSERT 5.9Cheese or Hawaiian

Gluten Free Pizza Bases available for an additional charge of $2

Gluten Free options available

PIZZA

Roast Kumara & Pumpkin, Wilted Greens, Pistachio Pesto AWHI FARMS BEEF SCOTCH 36.9

SLOW ROASTED LAMB RIBS 36.9Charred Carrot Puree, Cherry Tomato And Polenta Tart, Ginger & Spring Onion

Pancetta & Corn Hash, Tarragon Mustard, Pickled Apple, Crackling CARAWAY SCENTED PORK CHOP 31.9

Grilled Lemon Salsa, Fennel & Green Pea Risotto, Anise HerbBroth, Chilli Oil

GRILLED SWORDFISH 33.9

Homemade Biscotti, Cacao Nibs TIRAMISU 16.9

Grilled Peach Coulis, Salted Buffalo Curd, Toasted Fennel Praline

CITRUS AND ALMOND TART 16.9

RANUI BERRY & RICOTTA CHEESECAKE 16.9

Kawakawa & Lemon Curd, White Chocolate Shards

Chocolate Soil, Vegan Meringue, Whipped Coconut Yoghurt (VEG)

BLACK DORIS PLUM SORBET 16.9

CHEESE BOARD

Selection of Two CheesesSelection of Three Cheeses

Breads, Fresh Fruit, Peach & Mango Chutney

18.9

27.9Almonds, Dried Cranberry, Roasted Red

Onion, Mint Tahini Dressing (V)

FARRO SALAD 9.9

Fresh Pear, Candied Pecans, Parmesan (V)(VEGO)

ROCKET SALAD 8.9

SEASONAL GREENS (VEG) 9.9

Smoked Sea Salt, Aioli (V)FRIES 7.9

C O N T O R N I- S I D E S -

Pumpkin Seeds, Preserved Lemon, Herbs (VEG) ROASTED PUMPKIN AND KUMARA 7.9

VVegetarian

VOVegetarian Option

VEGVegan

VEGOVegan Option