CURRICULUM VITAE Updated 6/21/17 Name: Michelle P. · PDF file · 2017-11-09Developed and graded corresponding exam questions. New Milford Hospital, ... maternal and child mental

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CURRICULUM VITAE Updated 6/21/17

Name: Michelle P. Judge

Rank: Assistant Professor

University of Connecticut

School of Nursing

U-2026, 231 Glenbrook Rd

Storrs, CT 06269-4026

(860) 486-1596

[email protected]

I. EDUCATION

Degree Institution Major Field Minor Field Date Completed

Postdoctoral University of Connecticut Research (Nursing) Aug 2007

Fellow

Ph.D. University of Connecticut Nutritional Fatty acid May 2006

Sciences Metabolism

B.S. University of Connecticut Dietetics May 1994

II. REGISTRATION

Commission on Dietetic Registration: #835370 (Registered Dietitian, national registration)

State of Connecticut Licensure: #000215 (Certified Ditetitian-Nutritionist)

III. PROFESSIONAL EXPERIENCE

A. Experience in Higher Education (Present position first)

From - To Institution Nature of Work Academic Status

University of Connecticut School of Nursing, Storrs, CT

August 2012 – present, Assistant professor

Develop a sustainable program of research as a basis for scholarly and teaching. Teaching on the

graduate and undergraduate levels. Research strategy development, funding, implementation, data

analysis and dissemination. Provide service and leadership at the school, university, regional and

national levels.

mailto:[email protected]

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August 2007 – August 2012, Assistant Professor in Residence

Oversee research activities of a busy laboratory including recruitment, follow-up, data analyses

and grant writing. Responsible for project compliance with IRB and research safety protocols for

a multi-center project. Mentor graduate and undergraduate students. Teaching on the graduate and

undergraduate levels.

May 2006 – August 2007, Postdoctoral Research Fellow

Project title: Postpartum Depression: Impact of DHA on Incidence and Severity of Symptoms and

Association with Endocannabinoids. Oversee research activities of a busy laboratory including

recruitment, follow-up, data analyses and grant writing. Responsible for project compliance with

IRB and research safety protocols for a multi-center project. Mentor graduate and undergraduate

students.

Asnuntuck Community College, Enfield, CT

August 2006-May 2007, Adjunct Professor

Taught courses including Infant, Toddler Growth and Development (ECE 141) and Introduction

to Nutrition (Bio 111).

University of Connecticut Department of Nutritional Sciences, Storrs, CT

September 2002 – May 2006, Research Assistant

Developed and implemented nutrition a research protocol stemming from a 1.2 million dollar

USDA grant. Directly involved in all aspects of the research process including data analysis,

interpretation and reporting. Handled IRB reporting for a large project involving multiple

institutions. Lab work involved extraction and methylation of fatty acids from phospholipid for

analysis using thin-layer and gas chromatography.

B. Experiences in Other than Higher Education

From - To Position Title Institution

University of Connecticut Health Center, Farmington, CT

September 1999 – August 2002, Account Clinical Manager/Chief Clinical Dietitian

Responsible for all management aspects of nutritional care including dietitians, diet technicians

and foodservice staff for patient care. Participated in multiple committees including: pharmacy

& therapeutics, advisory board for the living with diabetes program, patient education, discharge

planning and JCAHO planning. Successfully participated directly in two JCAHO and state

inspections.

January 2001 – May 2001, Interim Department Head, Department of Food & Nutrition

Supervised clinical nutrition (as above), patient food service, catering, hospital food court, 2

satellite cafeterias, vending and meals on wheels program.

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July 1996 – September1999, Neonatal Dietitian

Utilize strong interpersonal skills to ensure high quality Nutritional management of a 50 bed –

Level III Neonatal ICU. Directly responsible for the development, implementation, and

continued evaluation of all NICU nutrition policies.

February 1995-July 1996, Adult Intensive Care Dietitian/Assistant Coordinator Diabetes

Education Program

Researched and created educational materials/lecture outlines corresponding with all teaching.

Coordinated the Nutrition component of the Living With Diabetes program including group classes

and individual outpatient care. Advisory committee member of the Living With Diabetes Program.

University of Connecticut Department of Sports Medicine, Storrs, CT

September 1999 – May 2001, Sport Nutritionist

Provided individual and group nutrition education to a very active sports program. Focus was

primarily on women’s teams with particular focus on eating disorder treatment and prevention.

Saint Joseph College, West Hartford, CT

September 1998 – May 1999, Graduate Assistant

Responsible for the development of a laboratory series focused on clinical applications for the

junior dietetics students. Topics included: Anthropometric assessment, diabetes, enteral nutrition,

parenteral nutrition, G.I. and renal. Developed and graded corresponding exam questions.

New Milford Hospital, New Milford, CT

December 1994 – February1995, Account Clinical Manager

Clinically, administratively, and fiscally responsible for leading a successful and established

inpatient/outpatient nutrition program.

Department of Student Commissaries, University of Connecticut, Storrs, CT

April 1991 – May1993, Operations Manager

Supervised a staff of 12 in a cafeteria serving 240 students. Used a team-based approach to enforce

adherence to safety and sanitation guidelines. Organized dormitory fund raising events,theme

dinners and satisfaction evaluations. Participated in Menu planning.

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IV. PUBLICATIONS (# data-based) (*Peer Reviewed) (most recent first)

A. Books and Book Chapters

Judge, M. P., & Beck, C. T., (Submitted 2016, April; In Press 2017, May). Postpartum depression

(chapter). Nutrition & pregnancy. Humana Press: Totowa, NJ.

Judge, M. P., Diallo, A. F., & Beck, C. T. (2014). The effects of omega-3 polyunsaturated fatty acids on

maternal and child mental health. In Ross, R. & DeMeester, F. (Eds.). Omega 3 fatty acids in brain

and neurologic health (pp. 121-129). Elsevier: Philadelphia, PA.

Durham, H., & Judge, M. P., (2014). Maternal Nutrition. In Gullotta, T. & Bloom, M. (Eds.)

Encyclopedia of primary prevention and health promotion II, adult/older adult volume, (pp. 1716-

1725). Springer: New York.

Judge, M.P., Lammi-Keefe, C.J., & Durham, H.A. (2011). Infant Visual Acuity and Diet/Nutrition

(Chapter 5). In V.R. Preedy (Ed.), Handbook of Behavior, Diet and Nutrition (pp. 59-71).

Springer: N.Y., N.Y.

Rodriguez, N., & Judge, M. P. (2008). Popular Diets (chapter 13). In Handbook of Nutrition and

Pregnancy (pp. 177-189). Humana Press, Totowa, NJ.

Judge, M.P., & Beck, C., (2008). Nutrition and Postpartum Depression (Chapter 19). Nutrition &

Pregnancy. Humana Press, Totowa, NJ.

B. Journal Articles, Refereed

Xu, W., Judge, M. P., Maas, K., Hussain, N., McGrath, J. M. Henderson, W. A., & Cong, X. (Accepted

2017, September). Impacts of enteral feeding on gut microbiota in preterm infants – A systematic

review. Journal of Obstetric, Gynecologic and Neonatal Nursing. (*)

Penny, F., Judge, M. P., Brownell, E. A., & McGrath, J. M. (Accepted 2017, September). What is the

evidence for use of the supplemental feeding tube device as an alternative supplemental feeding

method for breastfed infants? Advances in Neonatal Care. (*)

Casavant, S., Judge, M. P., & McGrath, J. (Cond. Accepted, 3rd review 2017, September). Influence of

anthropometric parameters on breastmilk provision in preterm infants. Applied Nursing Research.

(#,*)

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Judge, M. P. (In Press & Electronic release 2017). Omega-3 consumption during pregnancy to support

optimal outcomes. Journal of Obstetric, Gynecologic and Neonatal Nursing. doi:

http://dx.doi.org/10.1016/j.jogn.2017.06.004. (*)

Judge, M. P. (In Press & Electronic release 2017). Omega-3 consumption during pregnancy to support

optimal outcomes, In Focus Post Test. Journal of Obstetric, Gynecologic and Neonatal Nursing.

(*, This posttest carries a doi different from the associated manuscript.)

Cong, X., Judge, M. P, Xu, W., Diallo, A., Janton, S., Brownell, E. A.,... & Graf, J. (2017). Influence of

feeding type on gut microbiome development in hospitalized preterm infants. Nursing research,

66(2), 123-133. doi:10.1097/NNR.0000000000000208. (#,*)

Judge, M. P., Casavant, S. G., Dias, J. A., & McGrath, J. M. (2016). Reduced DHA transfer in diabetic

pregnancies: mechanistic basis and long-term neurodevelopmental implications. Nutrition

reviews, nuw006, 74(6), 411–420. doi: 10.1093/nutrit/nuw006. (*)

Lucas, R., Judge, M. P, Sajdlowska, J., Cong, X., McGrath, J. M., & Brandon, D. (2015). Effect of

Maternal Body Mass Index on Infant Breastfeeding Behaviors and Exclusive Direct Breastfeeding.

Journal of Obstetric, Gynecologic, & Neonatal Nursing, 44(6), 772-783. doi: 10.1111/1552-

6909.12755. (#,*)

Lucas, R, Judge, M. P., Sajdlowska, J., Cong, X., McGrath, J., & Brandon, D. (2015). Effect of maternal

body mass index on infant breastfeeding behaviors and exclusive direct breastfeeding, In Focus

Post Test. Journal of Obstetric, Gynecologic and Neonatal Nursing 44(6), E26-E27. doi:

10.1111/1552-6909.12756. (*, This posttest carries a doi different from the associated

manuscript.)

Judge, M. P., Polifroni, E. C., & Zhu, S. (2015). Influence of student attributes on readiness for

interprofessional learning across multiple healthcare disciplines: Identifying factors to inform

educational development. International Journal of Nursing Sciences, 2(3), 248-252.

doi:org/10.1016/j.ijnss.2015.07.007 (#,*)

Perry, M., Judge, M.P., Millar, D., & McDonald, D. (2015). An exploratory pilot of factors associated

with premenstrual syndrome in minority women. International Journal of Nursing Sciences, 2(2),

118-122. doi.org/10.1016/j.ijnss.2015.04.008 (#,*)

Judge, M. P., Polifroni, E. C., Maruca, A. T., Hobson, M. E., Leschak, A., & Zakewicz, H. (2015).

Evaluation of students' receptiveness and response to an interprofessional learning activity across

health care disciplines: An approach toward team development in healthcare. International Journal

of Nursing Sciences, 2(1), 93-98. , doi: 10.1016/j.ijnss.2015.01.003. (#,*)

Judge, M. P, Chang, L., & Lammi-Keefe, C. (2014). Evidence of developmental continuity from birth to

one year: sleep, temperament, problem-solving, and recognition memory (813.4). The FASEB

Journal, 28(1 Supplement), 813-4. doi: 10.1097/ANC.0000000000000143 (#,*)

doi:10.1097/NNR.0000000000000208

doi:%2010.1093/nutrit/nuw006

doi:%2010.1111/1552-6909.12755

doi:%2010.1111/1552-6909.12755

doi:org/10.1016/j.ijnss.2015.07.007

doi:%2010.1016/j.ijnss.2015.01.003

doi:%2010.1097/ANC.0000000000000143

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Judge, M. P., Beck, C. T., Durham, H., McKelvey, M. M., & Lammi-Keefe, C. J. (2014). Pilot trial

evaluating maternal docosahexaenoic acid consumption during pregnancy: decreased postpartum

depressive symptomatology. International Journal of Nursing Sciences, 1(4), 339-345.

doi.org/10.1016/j.ijnss.2014.10.005. (#,*)

Judge, M. P., Beck, C. T., Durham, H., McKelvey, M. M., & Lammi-Keefe, C. J. (2014). Pilot trial

evaluating maternal docosahexaenoic acid consumption during pregnancy: decreased postpartum

depressive symptomatology. International Journal of Nursing Sciences, 1(4), 339-345.

doi.org/10.1016/j.ijnss.2014.10.005 (#,*)

Judge, M. P., Cong, X., Harel, O., Courville, A. B., & Lammi-Keefe, C. J. (2012). Maternal consumption

of a DHA-containing functional food benefits infant sleep patterning: an early neurodevelopmental

measure. Early Human Development, 88(7), 531-537. doi: 10.1016/j.earlhumdev.2011.12.016

(#,*)

Courville, A. B., Keplinger, M. R., Judge, M. P., & Lammi-Keefe, C. J. (2009). Plasma or red blood cell

phospholipids can be used to assess docosahexaenoic acid status in women during pregnancy.

Nutrition Research, 29(3), 151-155. doi: 10.1016/j.nutres.2009.02.005. (#,*)

Judge, M. P., Harel, O., & Lammi-Keefe, C. J. (2007). A docosahexaenoic acid-functional food during

pregnancy benefits infant visual acuity at four but not six months of age. Lipids, 42(2), 117-122.

doi:10.1007/s11745-006-3007-3 (#,*)

Judge, M. P., Harel, O., & Lammi-Keefe, C. J. (2007). Maternal consumption of a docosahexaenoic acid–

containing functional food during pregnancy: benefit for infant performance on problem-solving

but not on recognition memory tasks at age 9 mo. The American journal of clinical nutrition, 85(6),

1572-1577. http://ajcn.nutrition.org/ (#,*)

Loosemore, E. D., Judge, M. P., & Lammi-Keefe, C. J. (2004). Dietary intake of essential and long-

chain polyunsaturated fatty acids in pregnancy. Lipids, 39(5), 421-424.

www.ncbi.nlm.nih.gov/pubmed/15506236 (#,*)

Lammi-Keefe, C.J., Thoman, E.B., Cheruku, S.R., Montgomery-Downs, H.E., Farkas, S.L., Loosemore,

E.D., DeMare, C.I., Keplinger, M.R., Mutungi, G., Judge, M.P., Ibarrola, B. (2003). Sleep

patterns of infants immediately after birth reflect docosahexaenoic acid status and central nervous

system maturity. In Essential fatty acids and eicosanoids (pp. 105-111). AOCS Press, Champaign.

doi.org/10.1201/9781439822241.ch19 (#,*)

C. Journal Articles, Non-refereed

None.

doi:%2010.1016/j.earlhumdev.2011.12.016

doi:%2010.1016/j.nutres.2009.02.005

doi:10.1007/s11745-006-3007-3

http://ajcn.nutrition.org/

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D. Conference Proceedings

a. Abstracts

Judge, M.P., Julian, T., Wu, J., Walter, J., Irvin, W., & Starkweather, A.R. (2017, April). Impact of breast

cancer diagnosis, personal characteristics and lifestyle factors on depressive symptoms. Paper

presented at the Federation of American Societies for Experimental Biology (FASEB), USA.

Retrieved from http://www.fasebj.org/content/31/1_Supplement/lb327.short

Molkenthin, B.A., Judge, M.P., Young, E., & Beck, C. (2017, April) Evaluation of association between

BMI, TLR4 and postpartum depressive symptomatology. Paper presented at the Federation of

American Societies for Experimental Biology (FASEB), USA. Retrieved from

http://www.fasebj.org/content/31/1_Supplement/636.15

Judge, M.P., Chang, L., & Lammi-Keefe, C.J. (2014, April). Developmental continuity between sleep,

temperament, problem-solving, and recognition memory from birth to one year. Paper presented

at the Federation of American Societies for Experimental Biology (FASEB), USA.

Perry, M, Judge, M.P., Millar, D., & McDonald, D. (2014, April). An exploratory pilot of factors

associated with PMS symptoms in minority women. Paper presented at Eastern Nursing Research

Society (ENRS), USA.

Judge, M.P., Beck, C.T., Durham, H., Mckelvey, M.M, & Lammi-Keefe, C.J. (2013, April). Specific

symptoms of postpartum depression (PPD) are decreased in mothers supplemented with

docosahexaenoic acid (DHA, 22:6n-3) during pregnancy. Paper presented at Eastern Nursing

Research Society (ENRS), USA. Retrieved from https://goo.gl/QpQMnE

Durham, H.A., Wood, J.T., Williams, J.S., Judge, M.P., Makriyannis, A., & Lammi-Keefe, C.J. (2009,

May). Differences in plasma endocannabinoid concentrations in pregnant versus non-pregnant

women. Poster presented at American Oil Chemists Society (AOCS), USA. Retrieved from

H:\Amie\abstracts\am2009\Health and Nutrition.htm


April). Regulation of plasma endocannabinoids differs in pregnant versus non-pregnant women.

Poster presented at Federation of American Societies for Experimental Biology (FASEB), USA.

A. Manuals

None.

B. Software Packages

None.

http://www.fasebj.org/content/31/1_Supplement/lb327.short


https://goo.gl/QpQMnE

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C. Publications In Review

a. Title- Publication-date submitted

Judge, M. P., Kuzoian, C., Lucas, R., Wu, J., Maitland, K., & Delaney, C. (Submitted June, 2017). Needs

assessment to inform and improve educational practices surrounding omega-3 consumption during

pregnancy. Maternal and Child Health Journal.

Judge, M. P., Kuzoian, C, Wu, J., & Delaney, C. (Submitted 2017, June). Development and psychometric

testing of an instrument to assess practices surrounding omega-3 consumption during pregnancy.

Applied Nursing Research.

Judge, M. P., & Starkweather, A.R. (Submitted 2017, June). Influence of diet and physical activity on

persistent pain and fatigue in breast cancer survivors. European Journal of Oncology Nursing.

Penny, F., Judge, M. P., Brownell, E. A., & McGrath, J. M. (Submitted 2017, June). Integrated review of

cup feeding as a supplemental, alternative feeding method for preterm breastfed infants.

International Journal of Nursing Sciences.

Baba, L. R., Judge, M. P., & McGrath, J. (Submitted 2016, July). Current controversies in the treatment

of dyslipidemia. Journal of the American Academy of Nurse Practitioners.

D. Multimedia

E. Other

Author of Nutrition Tips column, University of Connecticut Health Center’s quarterly

Unicorn Perinatal Newsletter (1995 – 2001).

V. RESEARCH AND EVALUATION GRANTS RECEIVED (most recent first)

A. Grants and Contracts: Federal, Regional, State

Date Funder Title Role Amount

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None.

B. Grants: Foundation


2016, Academy of Nutrition and Dietetics Herbert and Nylda Gemple Award, Association between dietary

omega-3 fatty acid intake patterns and psychoneurological symptoms in women following

treatment for early-stage breast cancer. Role: PI; Amount: $5,000; Status: Project is underway.

2015, Seafood Industry Research Fund (SIRF), Evaluate associations between Omega-3 LCPUFA

supplementation and inflammatory cytokines, BMI and postpartum depressive symptomatology.

Role: PI; Amount: $5,000; Status: Project is completed, final report submitted January 2017.

2014, Jackson Laboratory’s, 55th Annual Short Course on Medical and Experimental Mammalian

Genetics. Role: Training; Amount: Tuition Waiver.

2013, Academy of Nutrition & Dietetics, Needs assessment of Certified Nurse Midwives attitudes,

knowledge & prescribing patterns of Omega-3 with obstetric patients. Role: PI; Amount: $1,000;

Status: Project completed, Manuscript in preparation.

C. Grants: University


2016, Connecticut Institute for Clinical and Translational Science (CICATS), Pre-K Career Development

Award, Role of long chain omega-3 fatty acids in reducing inflammatory load, psychoneurological

symptoms and expression of lipogenic genes in women following treatment for early-stage breast

cancer. Role: PI; Amount: 30% salary and $4,000; Status: Project is underway.

2015, Connecicut Sea Grant, Obstetric Physicians of attitudes, knowledge & prescribing patterns of

Omega-3 with obstetric patients. Funded also to develop an informational web site and mobile app.

Role: PI; Amount: $3,500; Status: Project completed, final report submitted.

2014, TONER award from the University of Connecticut, Associations between Omega-3LCPUFA

supplementation and inflammatory cytokines (IL-6, IL-1, CRP, TNFα) and postpartum depressive

symptomatology. Role: PI; Amount: $5,000; Status: Completed, manuscript in progress.

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VI. DISSERTATION AND THESIS SUPERVISION (most recent first)

Date Student Name Title Role

Current Vanessa Hurta

May 2016 Carrie Eaton

May 2016 Susan Bartos

Aug 2017 Francis Penny

May 2014 Joan Kuhnley

May 2014 Louise Reagan

(DNP) Assoc. Advisor

(PhD) Reader

(PhD) Assoc. Advisor


(DNP) Assoc. Advisor


May 2013 Shymaa Ata

May 2012 Kimberly Joerg

May 2012 Michele McKelvey


(DNP) Reader

(PhD) Reader

VII. HONORS RECEIVED/ SPECIAL CERTIFICATIONS (most recent first)

A. Honors Received

a. Date Organization

2015 Sigma Theta Tau International, Friend of Nursing Award.

2013 UCANRAA Distinguished Alumni Award, University of Connecticut School of

Agriculture.

2006 Special recognition award from the Embassy of the Kingdom of Bahrain for mentoring

a doctoral student.

2004 Pediatric Nutrition Practice Group (Academy of Nutrition & Dietetics) Glenda Bible

Memorial Scholarship recipient.

2002 Inducted GAMMA SIGMA DELTA. Honor society for Agricultural Sciences.

1997 Outstanding Clinical Education Award, from the University of Connecticut

School of Allied Health.

B. Clinical and Other Certifications

a. Date Awarded (expiration date) Title Granting Organization

Medical University of South Carolina, Charleston, SC

Neonatal Nutrition Practicum,1996

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Intensive training program focused on clinical issues in Neonatal Nutrition.

VIII. REVIEW ACTIVITIES AND EDITORIAL BOARDS (most recent first)

A. Journal Reviewer/Editorial Boards

a. Start Date-End Date

Journal of Adolescent Health, Reviewer, July 2014-Present.

Early Human Development, Reviewer, April 2015-Present.

International Journal of Nursing Sciences, Reviewer, Nov 2013- Present.

Journal of Sleep Disorders & Therapy, Reviewer, Dec 2013-Present.

European Journal of Nutrition, Reviewer, August 2013- Present.

Research in Nursing and Health, Reviewer, January 2012- Present.

Journal of Obstetrical and Neonatal Nursing (JOGNN), Reviewer & Guest Editor,

February 2016-Present.

Nutrients, Reviewer, August 2016-Present.

International Archives of Nursing and Healthcare, Reviewer, January 2016-Present.

Open Agricultural Journal, Reviewer, Mat 2016-Present.

Bio Accent Open Journal, Reviewer, July 2016-Present.

B. Peer Review Panels

b. Start date-end date

Sigma Theta Tau International grant reviewer, Summer (2016 & 2017).

NIH- Risk, Prevention and Health Behavior Integrated Review Group and Biobehavioral and

Behavioral Processes Integrated Review Group- American Recovery and Reinvestment Act

(ARRA). December 7 2009-December 7 2009. Primary reviewer on 4 proposals,

secondary reviewer on 4 proposals, tertiary reviewer on 2 proposals.

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IX. PRESENTATIONS (# Data-based) (* Refereed) (most recent first)

A. Invited Addresses

Judge, M.P., Dallio, A., & Beck, C.T. (2014, May). The effects of omega-3 fatty acids on maternal

and child mental health. American Oil Chemists Society (AOCS), USA. (#,*; plenary session).

B. International Presentations

Judge, M.P., deMare, C.I., Harel, O., Thoman, E.B., Keplinger, M.R., Courville, A.C., McArthur, E. &

Lammi-Keefe, C.J. (2007, May). Infant sleep in the early postnatal period correlates with problem-

solving at 9 months of age: A new perspective on infant development. Co-Chair of session entitled:

n-3 Fatty Acids: Implications for Child Development and Treatment of Bipolar Disorders). Paper

presented at American Oil Chemists Society (AOCS), Canada. (#,*)

Lammi-Keefe, C.J., Judge, M.P., Harel, O., DeMare, C., Courville, A., McArthur, E., & Wei, S. (2006,

April). DHA-functional food during pregnancy: benefit to infant problem solving at 9 months of age.

Paper presented at International Society of Fatty Acid and Lipids, Australia. (#,*)

Judge, M.P., DeMare, C.I., Keplinger, M.R., Mutungi, G., Courville, A.B., Sink, K.S., Thoman, E.B., &

Lammi-Keefe, C.J. (2004, September). Infant sleep patterns in the first two postnatal days associate

with temperament characteristics at six months: evidence for developmental continuity. Paper

presented at 12th International Society for Research in Human Milk and Lactation (ISRHML) 9/10-

9/14, USA. (#,*)

Lamm-Keefe, C.J., Thoman, E.B., Cheruku, S.R., Montgomery-Downs, H.E., Farkas, S.L., Loosemore,

E.D., DeMare, C.I., Keplinger, M.R., Mutungi, G. & Judge, M.P. (2002, month). Sleep patterns of

infants immediately after birth reflect dietary DHA during pregnancy and are related to infant central

nervous system maturity. Paper presented at 5th International Congress on Essential Fatty Acids and

Eicosanoids, USA. (#,*)

C. National Presentations

Lucas, R., Judge, M.P., Cong, X., Sajdlowska, J., Brandon, D., & McGrath, J. (2014, September).

Influence of Maternal BMI on infant breastfeeding behaviors and success. Council for the

Advancement of Nursing Science: 2014 State of the Science. (#,*)

Reagan, L., Walsh, S., Judge, M.P., & Shelton, D. (2014, September). Relationship of Illness

Representation, Diabetes Knowledge, and Self Care Behavior to Glycemic Control in Incarcerated

Persons with Diabetes Council for the Advancement of Nursing Science: 2014 State of the Science,

Washington, DC, September 2014. (#,*)

13

Judge, M.P., Beck, C.T., Durham, H.A., Mckelvey, M.M., & Lammi-Keefe, C.J. (2011, April).

Maternal docosahexaenoic acid (DHA, 22:6n-3) consumption during pregnancy decreases

postpartum depression (PPD) symptomatology. Paper presented at the Federation of American

Societies for Experimental Biology (FASEB),USA.Retrieved from

http://www.fasebj.org/content/25/1_Supplement/349.7 (#,*)


October). Response of Plasma endocannabinoids and docosahexaenoic acid (DHA, 22:6 n-3)

supplementation. Paper presented at the American Dietetic Association, USA. (#,*)

Judge, M.P., Harel, O., DeMare, C., Keplinger, M., Mutungi, G., Courville, A., McArthur, L., Ibarrola, B.,

Wei, S. & Lammi-Keefe, C. (2006, May). DHA Functional Food in Pregnancy: Infant Problem

Solving. Paper presented at American Oil Chemists Society (AOCS), USA. (#,*)

Courville, A., Keplinger, M., DeMare, C., Mutungi, G., Judge, M.P., McArthur, E., & Lammi-Keefe, C.

(2006, May). Plasma or erythrocyte phospholipids can be used to assess DHA status during

pregnancy. Paper presented at American Oil Chemists Society (AOCS), USA. (#,*)

Keplinger, M. Contois, J., Mutungi, G., Courville, A., McArthur, E., DeMare, C., Judge, M., & Lammi-

Keefe, C.,Plasma Phospholipid (PL) DHA is Associated with beneficial changes in lipoprotein

profile during pregnancy. Proceedings from Am Oil Chem Soc 97th Annual Meeting & Expo,

2006. (#,*)

DeMare, C., Thoman, E., Greene, J., Ibarrola, B., Keplinger, M., Judge, M.P, Courville, A., Mutungi, G.,

McArthur,E, C. & Lammi-Keefe. (2006, May). DHA functional food during pregnancy benefits

infant CNS development: Infant sleep patterning. Paper presented at American Oil Chemists Society

(AOCS), USA. (#,*)

Price, M.L., Pappagallo, M., & Affenito, S.A. (1999, October). Initial validation of a neonatal iron

deficiency assessment tool. Paper presented at the Journal of the American Dietetic Association,

USA. (#,*)

Bhandari, V., Burke, G., Price, M., & Hussain, N. (1997, September). Growth failure in infants developing

severe BPD occurs by week 3 of postnatal life. Paper presented at American Pediatrics Society,

USA. (#,*)

D. Regional Presentations

None.


14

E. Workshops and Institutes Presented

Collaborated with the Massachusetts area FSNE/EFNEP programs. Provide training to

their 65 nutrition educators on the health benefits of fish oils and safe consumption of fish

(October 2004).

Guest lecturer for the Hebron Schools in conjunction with the annual kids cooking

program. Provided play based instruction regarding the 5 A Day program and healthy eating

(March 2001, 2002).

Spoke to the student body and faculty at Ms. Porters School, topic: Nutrition, Body

Image and Eating Disorders. Also conducted a training course with the athletic coaches on

dealing with eating disordered students (January- March 2000).

X. PROFESSIONAL SERVICE (** Elected) (most recent first)

A. Offices Held in Professional Organizations

a. National

American Oil Chemists Society: (**) Secretary and Treasurer (February 2017- Present).

(**) Secretary, Division of Health & Nutrition, (May 2008-2010).

Co-Chair Poster Award Committee (2017 annual meeting)

Editor, Division of Health & Nutrition Newsletter, (May 2006-May 2008).

b. Regional

None.

c. Local

Connecticut Dietetics Association:

Commission on Professional Issues (CPI): Co-chair Poster Committee,

(September 2003 – September 2005).

Awards Committee, (September 2004 – September 2005).

B. Consultation Activities

Served as an expert consultant (May 2017) to Babynostics Co. for assistance with product development for

a marine oil.

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C. Service to the University

a. University Wide Service

UConn Institute for Collaboration on Health, Intervention, and Policy InCHIP, Chair-

Interprofessional Research Interest Group (2016-present).

1.) Lead IP patient-outcome focused grant initiatives.

2.) Foster IP team collaborations across the university.

UConn CIPEH Committee (2014-present).

Chair- Research Subcommittee (2016-present). Responsible for the development of:

1.) A seed grant program

2.) Research interest group through InChip

3.) Application for IPE Center status.

University Senate (Elected, September 2016- Present).

University Senate, Growth and Development Sub-committee (September 2016- Present).

University-wide search committee: Department Head, Deepartment of Allied Health

Professions (2013-2016).

UConn Alumni Association Diversity & Opportunity Committee (2011-2014).

Advisory Committee- University of Connecticut Dietetics Program (1999 – 2015).

Chair- May 2013- 2015.

Participated in the preparation for ADA site visit for program review, fund raising activities.

Hosted ADA program reviewers at the University of Connecticut Health Center as the primary

site for clinical practicum experience for the Dietetics Program.

UConn Summer Mentor Connection Program (2009).

b. Service to the UConn School of Nursing (SON)

SON Class of 2018 Advisor, 5/14-present.

SON Interprofessional Education Committee, 5/13-present.

SON Courses & Curriculum Committee. 5/13-present.

SON Merit Committee, member to develop recommendations for merit awards.

Dates of service: 1/11- 1/14.

16

SON Graduate Curriculum Committee, member to consider and vote on proposed curriculum changes.

Dates of service: 9/08- present.

SON Pre-licensure Curriculum Committee, member to consider and vote on proposed curriculum

changes. Dates of service: 9/08- present.

XI. TEACHING EXPERIENCE (most recent first)

Course title Role Number of Students

A. Undergraduate

University of Connecticut School of Nursing:

NURS 3110 Clinical Science II (Professor) 122

NURS 3100 Clinical Science I (Professor) 129


NURS 1130 Healthcare Delivery Systems (Sec. ITv) “ 50







NURS 1130 Healthcare Delivery Systems (Sec. 1) “ 30

NURS 1130 Healthcare Delivery Systems “ 68

NURS 1130 Healthcare Delivery Systems (Sec. 1) “ 29

NURS 3110 Clinical Science II (Co-taught) 102

NURS 1130 Healthcare Delivery Systems (Sec. 1) (Professor) 48

NURS 1130 Healthcare Delivery Systems “ 67

INTD 1810: Becoming RN’s

(Resourceful Nursing Students): Foundations for “ 19

Personal and Academic Success

NURS 3215: W Section “ 19

NURS 1110, Introduction to Health & the Discipline of “ 48


Nursing


Nursing

NURS 3215W, Nursing Research “ 123

INTD 1820: Exploring Health Careers “ 19

NURS 1110, Introduction to Health & the Discipline of Nursing “ 58

17

Independent Studies:

NURS 4299-062, Independent Study (x12 as Honors thesis advisor) 9

Asnuntuck Community College:

Infant, Toddler Growth and Development, ECE 141, Professor, 3 credits (Spring 2007, 20

students).

Introduction to Nutrition, Bio 111, Professor, 3 credits (Fall 2006, Spring 2007, 30 students).

University of Connecticut Nutritional Sciences (co-teaching/lectures):

Foodservice Management, NUSC 270, 3 credits (Spring 2007)

Fundamentals of Nutrition, NUSC 165, 3 credits (Fall 2004). Developed lectures and

corresponding exam questions on dietary analysis, the scientific method, energy balance, fad

diets, lipid digestion, absorption and metabolism.

Guest Lecturer, Profession of Dietetics (Fall 2004), topic: The Changing Role of Dietetics

Professionals: Clinical Nutrition, Management and Research (September 2004).

Mentoring a senior high school student from Glastonbury High School for the entire academic

year who is enrolled in a special academic honors program (September 2004 – June 2005).

Mentored a high school student on her honors project focused on the impact of DHA on

cognitive development. This student graduated first in her class and was featured in the Hartford

Courant for her academic accomplishments (January – May 2004).

University of Connecticut Department of Athletics:

Provided regular talks to various athletic teams, topics: Sports Nutrition, Body Image and

Healthy Eating (September 1999 – May 2001).

University of Connecticut School of Allied Health:

Coordinated Dietetics Program, (annual 3 hour lecture), topic: Nutrition Support in Neonatal

Intensive Care (1997 – 2002).

Clinical education- worked with assigned clinical students providing hospital based teaching

related to patient care (February 1995 – September 2002).

University of Connecticut Health Center:

Developed and taught the nutrition component of the Living with Diabetes Program (June 1995 –

September 1997).

Discovery Series (Community based educational programming), topics including: Controlling

Your Diabetes, Cardiovascular Health and Women & Osteoporosis.

Saint Joseph College:

18

Coordinated Dietetics Program, (misc.1 hour lectures), topics Including: Infant Formulas, Iron

Absorption & Metabolism and Nutrition Support (January 1998 – May 1999).

Developed a series of laboratory modules, topics including: Nutritional Assessment, Enteral

Nutrition and Parenteral Nutrition (January 1999 – May 1999).

Clinical education- worked with assigned clinical students providing hospital based teaching

related to patient care (February 1995 – September 2002).

B. Graduate NURS 6101, Grantsmanship (Professor) 11

NURS 5030 (OL), Nursing Research in Evidence-Based Practice 15

NURS 6000, Special topics in doctoral methods: “ 2

Biological Research Methods

NURS 5030 Nursing Research in Evidence-Based “ 9

Practice

GRAD 6950-1249, Doctoral Dissertation Research “ 1

NURS 4299-061, Independent Study “ 2

NURS 5030(OL), Nursing Research in Advanced Practice “ 5

GRAD 6950-1232, Doctoral Dissertation Research “ 1



University of Connecticut School of Nursing:

Graduate Course lectures: 5060, 5410, 5420, 5400

University of Connecticut School of Medicine: Third year medical students, topic: Nutrition Assessment (October 2000).

Pediatric Residency Program (monthly lecture), topic: Nutrition Support of High Risk Infants

(July 1996 – May 2000).

Primary Care Residency Program (monthly lecture), topics: Nutritional Issues in Diabetes,

Nutritional Issues in Cardiovascular Disease, Nutrition Support (February 1995 – September

1997).

10/07

Documents

CURRICULUM VITAE Updated 6/21/17 Name: Michelle P. · PDF file · 2017-11-09Developed and graded corresponding exam questions. New Milford Hospital, ... maternal and child mental