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CV Page 1 of 16
Curriculum Vitae
2. Surname: GJINOVCI
3. Name: Valdet
3. Nationality: Albanian
4. Citizenship: Kosovo
5. Date of birth 05/11/1971
6. Gender: M
7. Contact details: Street: Mehmet Gradica HY 1 / No. 86, Sunny Beach, 10000
Prishtina - Kosovo.
Email: [email protected] ; [email protected] ;
Tel: Mob: 00 383 49 702 002
Date of filling 28 / 01/2020
8. Education level:
Institution: Agricultural University of Tirana, Faculty of Veterinary
Medicine
Graduation date 1997
Diploma: Veterinary doctor
Institution: Agricultural University of Tirana, Faculty of Veterinary
Medicine, Department of Veterinary Public Health
Graduation Date: 2007
Field Master of Science in Food Safety
Diploma / Microthesis: Good Manufactoring Practices at Meat Processing Factory -
“Arqe & Iko” Prizren
Institution: Agricultural University of Tirana, Faculty of Veterinary
Medicine, Department of Veterinary Public Health
Graduation Date: 2011
Field Food Safety
Doctoral thessis
Evaluation of Indicators on Microbial Contamination
(mesophilic aerobes and enterobacteria) as well as the
Salmonella spp. in the Kosovo Sausage
Diploma / Doctorate: Doctor of Veterinary Medical Sciences
CV Page 2 of 16
9. Academic Degree: Associate Professor
Institution University of Mitrovica, Faculty of Food Technology
Degree Date: 10/10/2017
Academic Degree: Assistant Professor - prof.ass
Institution University of Prishtina, Faculty of Geosciences and Technology
Degree Date: 15/05/2013
10. Professional - managerial experience
Date June 2019 - May 2021
Place Pristina
Institution Food and Veterinary Agency - OPM
Position
Project Leader "Support to the Food and Veterinary Agency in
improving and operationalizing information technology systems
and enhancing it’s capabilities to implement an integrated
approach to food safety" project funded by the European
Commission
Description Project supervision and implementation
Date October 2017 - September 2021
Place Mitrovica
Institution University of Mitrovica, Faculty of Food Technology
Position Regular Teacher (Prof. Assoc)
Description
Holding lectures, seminars, colloquiums, exams in the following
subjects:
- “Ecology in Food Industry” Bch 2 + 2;
- “Packaging and Storage in Food Industry” Bch 2 + 2;
- "Basics of Toxicology" Bch 3 + 2;
- "Food Toxicology" Msc 2 + 2;
- "Environmental Toxicology" Msc 2 + 2;
Date February 2017 - September 2019
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Project Leader “Twinning Project Support to Capacity Building
of Plant Production and Protection System in Kosovo”, Project
CV Page 3 of 16
Donated by the European Commission
Description Project supervision and implementation
Date January 2017 - February 2019
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Project Leader “Support to the Development and
Implementation of Food Safety, Sanitary and Phytosanitary
Controls” project funded by the European Commission
Description Project supervision and implementation
date February 2016 - February 2018
Pristina Pristina
Institution Food and Veterinary Agency - OPM
Position Project Leader of the Kosovo Food and Veterinary Laboratory, a
project funded by the European Commission
Description Project supervision and implementation
Date April 2015 - February 2017
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Project Leader, “Technical Assistance to the Directorate of
Animal Health and the Food and Veterinary Laboratory, a
project funded by the European Commission
Description Project supervision and implementation
Date December 2013 - ongoing
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Project Leader, “Support to the Design Phase for the
Construction of an Organic Animal Waste Processing Plant,
Construction and Supply of Equipment” project funded by the
European Commission
Description Project supervision and implementation
Date May 2013 - September 2017
Place Mitrovica
Institution University of Mitrovica, Faculty of Food Technology
CV Page 4 of 16
position Regular teacher (prof.ass)
Description Holding lectures, seminars, colloquiums, exams in the following
subjects:
- “Ecology in Food Industry” Bch 2 + 2;
- “Packaging and Storage in Food Industry” Bch 2 + 2;
- "Basics of Toxicology" Bch 3 + 2;
- "Food Toxicology" Msc 2 + 2;
- "Environmental Toxicology" Msc 2 + 2;
Date February 2013 - January 2016
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Leader of the animal health project "Eradication of Classical
Swine Fever and Wild Animals Mortality", a project funded by
the European Commission
Description Project supervision and implementation
Date February 2012 - February 2014
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Head of Food Safety Project “ Further Support to the Kosovo
Food and Veterinary Agency, a project funded by the European
Commission
Description Project supervision and implementation
Date October 2011 - May 2013
Place Mitrovica
Institution University of Prishtina, Faculty of Geosciences and Technology
- Mitrovica, Department of Technology - Direction: Food
Engineering
Position Engaged Lecturer
Description Lectures in the following subjects:
Food Toxicology (3 + 2) (BSc);
Food Toxicology (2 + 2) (MSc); and Subject Exercises: Food
Microbiology (0 + 2) (Bch);
Food Quality Control (0 + 2) (Bch & MSc);
CV Page 5 of 16
Industrial Microbiology (0 + 2) (Bch);
Date August 2011 - ongoing
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Executive Director
Description General management of the Food and Veterinary Agency
Date April 2010 - March 2012
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Leader of the Identification and Registration Project for small
ruminants, a project funded by the European Commission
Description Project supervision and implementation
Date April 2010 - March 2012
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Leader of the Classic Pig Mortality Eradication Project and
Wildlife Rage ”, a project funded by the European Commission
Description Project supervision and implementation
Date October 2010 - May 2011
Place Mitrovica
Institution University of Prishtina, Faculty of Geosciences and Technology
- Mitrovica, Department of Technology - Direction: Food
Engineering
Position Engaged Assistant
Description Course Exercises and Practices in Subjects:
General Microbiology (0 + 2) (Bch);
Food Quality Control (0 + 2) (Bch);
Food Toxicology (0 + 2) (Bch);
Food Quality Control (0 + 2) (Msc).
Date April 2010 - September 2011
Place Pristina
CV Page 6 of 16
Institution Food and Veterinary Agency - OPM
position Head of Food Safety Project "Achieving EU Standards on Food
Safety and Veterinary Services", a project funded by the
European Commission
Description Project supervision and implementation
Date April 2010 - August 2011
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Acting Chief Executive Officer
Description General management of the Food and Veterinary Agency
Date April 2010 - March 2011
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Deputy Bird Flu Project Coordinator, funded by the World Bank
Description Project supervision and implementation
Date April 2009 - April 2010
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Deputy Bird Flu Project Coordinator, funded by the World Bank
Description Project supervision and implementation
Date March 2009 - April 2010
Place Pristina
Institution Food and Veterinary Agency - OPM
Position Deputy Chief Executive Officer
Description Co-management of the Food and Veterinary Agency
Date January 2009 - February 2009
Place Pristina
Institution Food and Veterinary Agency - MAFRD
Position Head of Veterinary Border Inspection
Description Organization and supervision of the work of the Veterinary
CV Page 7 of 16
Border Inspectors
Date March 2008 - January 2009
Place Pristina
Institution International company WYG International, Project for European
Commission Liaison Office in Pristina
Position Training Coordinator
Description Organizing and delivering trainings
Date November 2006 - February 2008
Place Pristina
Institution UN Food and Agriculture Organization (UN FAO)
Position Veterinary Specialist
Description Field Veterinary Expert, organizing and training delivery
Date September 2003 - November 2006
Place Pristina
Institution Food and Veterinary Agency - MAFRD
Position Border Veterinary Inspector
Description Control of consignments of animals and food of animal origin
from import
Date October 2000 - June 2003
Place Pristina
Institution UN Food and Agriculture Organization (UN FAO)
Position Veterinary Specialist
Description Field Veterinary Expert, health status of imported animals,
gravidity monitoring of imported animals, cooperation with
field veterinarians
Date March 2000 - October 2000
Place Pristina
Institution Kosovo Control
Position Veterinary Inspector
Description Veterinary control of food products
CV Page 8 of 16
Date July 1999 - October 2000
Place Pristina
Institution OXFAM office - GB International
Position Health Promoter
Description Trainer and Consultant
Date May 1999 - July 1999
Place Korça - Albania
Institution OXFAM - GB International
Position Health Promoter
Description Promoting health issues to war refugees
date March 1997 - December 1998
Place Skenderaj
Institution Veterinary Clinic
position Veterinary doctor
Description Checking the health of pets and their companion animals, their
diagnosis and treatment including surgical interventions.
Professional farmer adviser on animal health and animal welfare
including farm conditions in order to improve the quality and
increase the quantity of livestock products.
11. Scientific publications:
Scientific journals
No. Name of author / authors / Title of work The name of the magazine Year / Volume
/ Pages
Scientific publications as Author
1.
Valdet Gjinovci 1 , Alush Musaj 1 , Kujtim
Uka 2, Festim Rexhepi 2 ,
“Agriculture Land Pollution Survey in Kosovo”
Albanian Journal of Agricultural
Sciences (AJAS), Special Edition
Online, Biothechnology in
Agriculture.
Agriculture University of Tirana,
Tirana Albania
ISSN: 2218-
2020, Volume
XVI (2017),
Pages 523-528.
2.
Valdet Gjinovci 1 , Alush Musaj 1 , Fillojetë
Rrustemaj 2, “Evaluation of the presence of Staphylococcus
aureus coagulase-positive in Food Products”
Albanian Journal of Agricultural
Sciences (AJAS),
Special Edition Online,
Biothechnology in
Agriculture.
ISSN: 2218-
2020, Volume
XVI (2017),
Pages 529-534.
CV Page 9 of 16
Agriculture University of Tirana,
Tirana, Albania.
3.
Valdet Gjinovci 1 , Alush Musaj 1 , Kujtim
Uka 2, Festim Rexhepi 2 , “Monitoring the Quinolones in Bovine Milk in
Kosovo”
Proocedings of the 63 th Scientific
Conference with International
Participation "Food Science,
Engineering and Technology-2016
FUT
University of Food Technology,
Plovdiv, Bulgaria.
ISSN: 1314-
7102, Volume
LXIII (2017),
Issue 1, Page
133-136.
4.
Gjinovci V, Musaj A, Rrustemaj F,
“The presence of β-Lactams in fresh milk”
Italian Society of Animal
Reproduction 10th National Congress
of SIRA & 1stBalkan Conference on
the Biology of Reproduction in Farm
Animals and in Aquaculture, Tirana,
Albania.
(2012) ISBN
978-88-
907328-0- 5
5.
Valdet Gjinovci 1 * Bizena Bijo 2 , Kapllan
Sulaj 2 , Jorida Terpollari 3 Alush Musaj 4
“Mesophilic Bacteria; Enterobacteria and Presence
pf Salmonella spp in Sausage produced at Meat
Processing Factory “FLOR-EN” in Kosovo ”
Livestock Symposium-University of
Skopje, Struga, Macedonia.
(2009) ISBN
978-9989-
9688-7-7.
6.
Valdet Gjinovci 1 , Bizena Bijo 2 , Kapllan Sulaj 2 ,
Alush Musaj 3 and Ruzhdi Keci 2,
" Evaluation of Microbiological Pollution
Indicators in the Kosovo Sausage"
Scientific Journal of ALBSHKENCA
Institute. Tirana Albania.
(2010) ISSN
2073-2244
7.
Valdet Gjinovci 1 * Bizena Bijo 2 , Kapllan
Sulaj 2 , Alush Musaj 3 , Jorida Terpollari 4
"Kosovo Sausage Microbiological Control"
Scientific Journal of ALBSHKENCA
Institute. Tirana Albania.
(2009) Vol. III,
No. 1.
Page ISSN
2073-2244
Page 111.
8.
Valdet Gjinovci 1 , Bizena Bijo, Kapllan Sulaj, Alush
Musaj, Ruzhdi Ke ç i,
“Check on the Presence of Mesophilic Bacteria and
Salmonella spp . In traditional sausage in Kosovo ”
Journal of the 1st st International
symposium “Traditional Foods from
the Adriatic to the Caucasus”,
Tekirdag, Turkey.
(2010) ISBN:
978 605 4265
022.
Scientific publications as Co-Author 9.
Alush Musaj 1 , Bahtir Hyseni 1 , Valdet Gjinovci 2 ,
Festim Rexhepi 2
21 st International Scientific
Conference “EcoMountain 2018”, on
a theme: Ecological Issues of
ISSN 2367-
8364 (2018),
Volume 21 (3),
CV Page 10 of 16
“Detection of Antibacterial Substances Regarding
Residues in Raw Milk”
Mountain Agriculture that will be
held on 17-18 May 2018 at RIMSA -
Troyan, Bulgaria.
Page 57 - 62.
10.
Festim REXHEPI 1 Bizena BIJO 2 Valdet Gjinovci 3 “Results Assessment of Residues Monitoring in
Bovine Regarded with Prohibited Substances-Group
A.
Active participation in the 2nd
International Conference Didactics of
Science 2017 “Ideas, experiences and
practices didactic to increase the
effectiveness of knowledge
transmission” organized by the
University of Korca, Faculty of
Natural Sciences, 10 - 11 November,
Korca, Albania.
* Published in the special issue of the
scientific bulletin, Fan Noli
University " Nature and Culture 1 "
ISSN: 2078-
7111, (2018)
Page 273-278.
11.
Festim Rexhepi 1 , Bizena Bijo 2 , Alush
Musaj 3, Valdet Gjinovci 3 , Kujtim Uka 1 “Monitoring of Stilbenes (Group A-1) on Bovine in
Kosovo”
Albanian Journal of Agricultural
Sciences (AJAS), Special Edition
Online, Biothechnology in
Agriculture.
Agriculture University of Tirana,
Tirana, Albania
ISSN: 2218-
2020, Volume
XVI (2017),
Pages 535-539.
12.
Festim Rexhepi 1 , Bizena Bijo 2 , Alush
Musaj 3 , Valdet Gjinovci 3 , Kujtim Uka 1 “Monitoring of Trenbolone on Bovine Meat in
Kosovo”
Proocedings of the 63 th Scientific
Conference with International
Participation "Food Science,
Engineering and Technology-2016
FUT University of Food Technology,
Plovdiv, Bulgaria.
ISSN: 1314-
7102, Volume
LXIII (2017),
Issue 1, Page
215-221.
13.
Boris Yakobson a , Izedin Goga b , Conra d M.
Freuling c , Anthony R. Fooks d, j , Valdet Gjinovci e ,
Beqe Hulaj b , Daniel Hortond , i , Nicholas Johnson d ,
Jeton Muhaxhiri f , Ilir Recica f , Dan David a , Richard
O'Flaherty f, g , Nick Taylor h , Tony Wilsmore h ,
Thomas Müller c, ∗ “ Implementation and monitoring of oral rabies
vaccination of foxes inKosovo between 2010 and
2013 - An international and intersectorial effort”
International Journal of Medical
Microbiology. ( Int J Med
Microbiol ). "Elsevier"
(2014)
October. 304
(7): 902-
10. doi:
10.1016 /
j.ijmm. 2014.0
7.009. Epub
2014 Jul 25.
14.
A. Musaj 1 , Rifat Morina 1 , Valdet Gjinovci 1 ,
Festim Rexhepi 2 , Kadri Gruda 2 ,
“Evaluation of hygienic environment and
microorganisms as cause of food breakdown”
Proceedings of the 59 th Scientific
Conference with International
Participation “Food Science,
Engineering and Technology-2012
UFT University of Food Technology,
Plovdiv, Bulgaria.
Volume LIX
(2012), ISSN
1314-7102,
285-287.
15.
A. Musaj, M. Aliu, V. Gjinovci , V. Namani, F. J. Int. Enverionmental Application & (2012) Vol &
CV Page 11 of 16
Shehu,
“Impact of hygiene and animal health on final
product”
Science. Issue 2: 361 -
364 ISSN 1307
-0428.
16.
Kapllan Sulaj 1 , Xhulieta Hamiti 1 , Bizena Bijo 2 ,
Sokol Duro 2 , Kastriot Korro 2 , Valdet Gjinovci 3
“Evaluation of E.coli contamination of ground meat
samples and its products in Tirana market”
Albeskenca Institute & AAB Institute
- Riinvest, Prishtina, Kosovo.
(2012) ISSN,
1-3.
17.
Musaj A, Gjinovci V, Morina R.
"Somatic cell stadium in fresh milk and their impact
on the final product"
Italian Society of Animal
Reproduction, 10th National
Congress of SIRA & 1stBalkan
Conference on the Biology of
Reproduction in Farm Animals and
in Aquaculture, Tirana, Albania.
(2012) ISBN
978-88-
907328-0-5.
18.
Alush Musaj, Bizena Bijo, Ardita Jahja-
Hoxha, Valdet Gjinovci
“The HACCP study in Dairy Yogurt Product”
Livestock Symposium-University of
Skopje, Struga, Macedonia.
(2009) ISBN
978-9989-
9688-7-7.
19.
Alush Musaj, Bizena Bijo, Valdet Gjinovci
“Control of Microorganisms through the HACCP
System”
ASHAK - Section on Natural
Sciences, Magazine: "Research"
Pristina, Kosovo.
NR. 17, (2009).
12. Abstracts from National and International Conferences
No. Name of author / authors / Title of work The name of the magazine
Year / Volume /
Pages
Abstracts from National and International Conferences as Author
1.
Valdet Gjinovci 1 * , Alush Musaj 1 , Kujtim Uka 2 “Detailed survey on agriculture land pollution in
Kosovo”
1st International Black Sea Congress
“Environmental Sciences - IBCESS”
Giresun, Turkey.
31 August - 03
September
2016.
2.
Valdet Gjinovci 1 * , Alush Musaj 1 , Kujtim Uka 2 “
“Monitoring of antibacterial substances (Group B1)
residues in bovine milk in Kosovo”
International Conference on Green
Development, Infrastructure,
Thechnology “GREDIT - BENA”
Skopje, Macedonia.
31 March - 01
April 2016.
3.
Valdet Gjinovci 1 * , Alush Musaj 1 , Rifat Morina 1 , Balkan Agricultural Congress 08 - 11
September
CV Page 12 of 16
Festim Rexhepi 2 , Begin Rrustemaj 2
“The use of antibiotics in dairy cows on Kosovo
farms”
“AGRIBALCAN” Edirne, Turkey. 2014.
4.
Valdet Gjinovci 1 * , Alush Musaj 1 ,
“Presence of aflatoxine M1 on milk and milk
products in Kosovo”
XIth International Conference of “Food
Physics and Innovative Technologies”
Plovdiv, Bulgaria.
10-12 June
2014.
5.
Valdet Gjinovci 1 , Bizena Bijo 2 , Kapllan Sulaj 2 ,
Alush Musaj 3 and Ruzhdi Keçi 2
“Check on the Presence of Enterobacteria and
Salmonella spp. in Sausage ”
Second Balkan Conference for
Biology.
21 - 23 May
2010.
Abstracts from National and International Conferences as a Coauthor
6.
Alush Musaj, Valdet Gjinovci, Dilaver Salihu,
Bahtir Hyseni. “Identification of Salmonella spp. in cow fresh milk
during the production of craft ice-cream ”
Union of Scientists in Bulgaria,
Plovdiv.
June 15-16,
2017.
7.
Lorika Salihu, Dilaver Salihhu, Alush Musaj, Valdet
Gjinovci.
"Evaluation of the physicochemical composition of
cow's milk based on breed (Simmental combined and
Hollshtaj-frizia) and animal nutrition"
Proocedings of the 63 th Scientific
Conference with International
Participation "Food Science,
Engineering and Technology-2016
FUT University of Food Technology,
Plovdiv, Bulgaria.
October 21-22,
2016.
8.
Alush Musaj, Bizena Bijo, Valdet Gjinovci , Fatmira
Shehu.
“HACCP Application in the Dairy“ Bylmeti
”Kosovo, 2010”
Veterinarians in
Zootechnika. Lithuania Veterinary
Academy.
2010.
13. Trainings - courses, conferences, international meetings, workshops
Year Training, organizer, theme and venue
2020 Working visit to the German Federal Institute for Risk Assessment BfR, Berlin, Germany.
2020 Participation in an international conference within the framework of the Global Forum on Food and
Agriculture and the International Fair "International Green Week" and discussing the future of pork
production globally in response to the threat from the African Swine Fever held in Berlin, Germany.
2019 Participation in the 10th Expert Meeting "Introducing Vaccine Reports - Preventive Measures for the
Management of Lumpyn Skin Disease (LSD) and Rabies (Rabies)" organized by the EC, held in Athens,
Greece.
2019 Participation in the 14th Expert Meeting on "Measures for the Prevention and Eradication of African Swine
Fever ASF" organized by GF TADs OIE and EC, held in Sofia, Bulgaria.
2019 Attendance at the "MediLabSecure Network" meeting at the Louis Paster Institute, Paris France.
CV Page 13 of 16
2019 Working visit to the State Plant Protection Service and the Latvian Institute of Food Safety and Animal
Health. The visit was realized in the framework of the phytosanitary project "Support to strengthening the
capacities of the system of production and plant protection in Kosovo".
2019 Participation in Annual Session of the General Aseambless "Organization for Animal Health OIE", in Paris,
France.
2019 Participation in the first meeting of the "Rabies Expert Group in Europe" organized by GF-TADs, FAO and
OIE, held in Brussels.
2018 Participation in 7th meeting of the stature of the "Permanent Group of Experts on Lumpy Skin Diseases in
Southeast Europe" organized by the European Commission, held in Ohrid, Macedonia.
2018 Participation in high conference "Research on Disease Outbreak Food oTransboundary, organized by the
European Commission, m ba j t ur in Vienna, Austria.
2018 Participation in the meeting of 69 to and 70 to , the European Authority for Food Safety Advisory Forum,
EFSA, Parma, Italy.
2018 Participation in the High Level Conference on "Transboundary Animal Diseases in Europe: The Importance
of International Cooperation for Sustainable Livestock", organized by the European Commission Brussels.
2018 Participation in the Interstate Workshop organized by the European Commission "The role of wildlife in
animal health management", Sofia, Bulgaria.
2017 Participation in the fourth meeting of the "Permanent Group of Experts on Lumpy Skin Disease in South East
Europe" Organized by the European Commission, held in Paris, France.
2017 Training seminar "Safety and Quality of Food, Beverage and Animal Nutrition", at the University of Food
Technology in Plovdiv, Bulgaria.
2017 Consultative meeting of the Western Balkan Food Safety Authorities "Facilitation of Free Trade in the
Western Balkans", organized by the Standing Group for Rural Agriculture Development, organized by SWG,
Tirana.
2017 An Extraordinary Meeting of the Ministers of Agriculture and Food from South-Eastern Europe, on Blue
Language Disease - Bluetong u, Podgorica.
2016 Training for "Local Advisor on the Twinning Project" organized by the European Commission, Brussels.
2016 Participation in the third meeting of the "Standing Group of Experts on Lumpy Skin Disease in South East
Europe" Organized by the European Commission, held in Istanbul, Turkey.
2016 Participation in the second meeting of the "Standing Group of Experts on Lumpy Skin Disease in South East
Europe" Organized by the European Commission, held in Lisbon, Portugal.
2016 Participation in the first meeting of the "Standing Group of Experts on Lumpy Skin Disease in South East
Europe" Organized by the European Commission, held in Brussels.
2013 Training on “Animal by-products”, organized by BTSF (European Commission), Maribor, Slovenia.
2013 Training on "Research on Foodborne Outbreaks" organized by BTSF (European Commission), Rome, Italy.
2012-
2018 Participation in the Kosovo Delegation in Brussels, IBM Integrated Border Management Technical Dialogue
Meetings.
2011 Training on “Financial Management”, Training organized by the World Bank, Tirana, Albania.
2011 Training on “Integrated Border Management”, organized by the European Agency for Reconstruction, Pristina, Kosovo.
2010 -
2020
Participation in Annual Sessions of General Aseambless of "Organization for Animal Health OIE", in Paris,
France.
2006 Development of Kosovo Food Safety System (FSCK) Fundamentals of Safe Food Microbiology and
Practical Inspection, organized by the European Agency for Reconstruction.
2006 Development of Food Safety System in Kosovo (FSCK) "Awareness raising measure in EU food safety
legislation", organized by European Agency for Reconstruction, Pristina, Kosovo.
2006 Development of Kosovo Food Safety System (FSCK) “Good Hygiene Practice (PMH) and Good
Manufacturing Practice (GMP)” organized by European Agency for Reconstruction, Pristina, Kosovo.
CV Page 14 of 16
2004 Food Safety Training Course "Good Work Practices (GMP) and HACCP System Implementation", organized
by the European Agency for Reconstruction, Pristina, Kosovo.
2002 Study Visit to Atlantic Veterinary College, University of Prince Edward Island, Canada.
2000 Training Course: "For Food and Veterinary Inspectors" organized by the World Health Organization (WHO)
in cooperation with the National Institute of Public Health in Kosovo.
1996 Summer Course at the Faculty of Veterinary Medicine in Tirana for "Sanitary Control of Food Products of
Animal Origin" sponsored by SOROS Foundation, Tirana, Albania.
14. Professional projects
Projec tittle/elaborate Country Year
- -
15. Professional Committees
No. Level of studies Position / candidate / year
1. Bachelor Member of the Commission / Donika Zhubi / 2012
2. Master Member of the Commission / Vjollca Islami / 2012
3. Master Member of the Commission / Agni Dauti / 2012
4. Master Member of the Commission / Ferat Bahtiari / 2012
5. Bachelor Member of the Commission / Filloreta Zeqiri / 2013
6. Master Member of the Commission / Kushtrim Rexhepi / 2013
7. Bachelor Chairman of the Commission / Fatlum Peci / 2014
8. Bachelor Member of the Commission / Majlinda Kaqiku / 2014
9. Bachelor Chairman of the Commission / Anduena Zeqiri / 2014
10. Master Member of the Commission / Drita Popaj / 2014
11. Master Member of the Commission / Bahtirr H Hyseni / 2014
12. Master Member of the Commission / Fitnete Xhafa / 2014
13. Bachelor Member of the Commission / Mimoza Ahmeti / 2015
14. Bachelor Member of the Commission / Ardita Xhemajli / 2015
15. Master Chairman of the Commission / Dafina Llugaxhiu / 2015
16. Master Member of the Commission / Besart Trepca / 2015
17. Master Member of the Commission / Hysen Peci / 2015
18. Master Member of the Commission / Lulzim Temaj / 2015
19. Master Chairman of the Commission / Perparim Jaku / 2015
CV Page 15 of 16
20. Master Member of the Commission / Lorita Fetahu / 2016
21. Master Chairman of the Commission / Primary School Imeri / 2016
22. Master Member of the Commission / Fortress Rexha / 2016
23. Master Member of the Commission / Egzona Osmanaj / 2016
24. Master Chairman of the Commission / Durak Zyrapi / 2016
25. Master Member of the Commission / Shqipe Maliqi / 2016
26. Master Member of the Commission / Startup Rrustemaj / 2017
27. Master Member of the Commission / Vlora Gashi / 2017
28. Bachelor Member of the Commission / Urata Hajdini / 2017
29. Master Member of the Commission / Shefik Beqiri / 2017
30. Master Chairman of the Commission / Elvira Gjemajli / 2017
31. Bachelor Member of the Commission / Alban Latifaj / 2018
32. Bachelor Chairman of the Commission / Standing Kajtazi / 2018
33. Bachelor Chairman of the Commission / Leonita Salihu / 2018
34. Master Member of the Commission / Albana Uka / 2018
35. Master Member of the Commission / Mimoza Dragaqina / 2018
36. Bachelor Chairman of the Commission / Erdina Xheloshi / 2019
37. Master Member of the Commission / Hafize Veseli / 2019
38. Bachelor Chairman of the Commission / Djellza Fetahu 2019
39. Bachelor Member of the Commission / Selvete Gerxhaliu 2019
40. Bachelor Member of the Commission / Ganimete Ceroviku 2019
15.1 PHD Studies No. Level of studies Position / candidate / year
1. PHD Member of the Commission (Candidate ) / Festim Rexhepi / 2018
2. - - 3. - -
Nostrification of doctorates No. Kandidate Doctoral Thesis s
1. - - 2. - - 3. - -
CV Page 16 of 16
Texts No. Author The text
1. Zeke Ceku Theorigastronomy In Theory And Practice - Theory
Methodology Practice 2. - -
Script No. Author Script
1. - - 2. - - 3. - -
16. Records of works: No. Name of Magazine s Title of paper
1. - - 2. - - 3. - -
17. Additional information:
Organizational skills and competencies: Responsive, communicative, flexible, and capable of
team work.
Computer skills and competencies: Microsoft Office, Internet Explorer, CorelDraw,
Arlequin software, etc.
Language skills: (1 to 5: 1 very poor -5 fluent) Courses Language. spoken writing reading English 5 5 5 Serbo Croatian 5 5 5 French - - - Awards and Memberships :
From January 2010 - continues
Member of the American Association for Food
Hygiene and Veterinary