CURRICULUM VITAE CHARLES MARTIN NYACHOTI, · 2020-03-02 · 16. Simba Kawadza – 2003 (UofM) 17. Melanie Rose – 2002, 2003 (UofW) 18. Lorna Bird – 2001 (UofM) Visiting Students

Current as of 27 June 2017 1

CURRICULUM VITAE

CHARLES MARTIN NYACHOTI, PH.D.

Professor and Head Department of Animal Science Faculty of Agricultural and Food Sciences University of Manitoba Director T.K. Cheung Centre for Animal Science Research Department of Animal Science Faculty of Agricultural and Food Sciences University of Manitoba Visiting Professor Centre for Biotechnology and Bioinformatics University of Nairobi Nairobi, Kenya Visiting Professor Institute for Subtropical Agriculture Chinese Academy of Sciences Changsha, Hunan Province China 226 Animal Science Building 12 Dafoe Road Winnipeg, Manitoba, Canada. R3T 2N2 Phone: +1 (204) 474-7323 Fax: +1 (204) 474-7628 Email: [email protected] http://www.umanitoba.ca/afs/animal_science/staff/academic/nyachotipage.html ═════════════════════════════════════════════════════════════════

mailto:[email protected]

http://www.umanitoba.ca/afs/animal_science/staff/academic/nyachotipage.html


1. AREAS OF RESEARCH INTEREST

Digestive physiology of pigs. Feed ingredient evaluation for monogastrics. Nutrition and gut health interactions. Nutrition and the environment.

2. COURSES TAUGHT

Graduate Courses 1. ANSC / HNSC 7440 Protein Nutrition and Metabolism 2. ANSC 7540 Advanced Applied Animal Nutrition 3. ANSC 7430 Special Topics in Animal Nutrition 4. 35.744 Protein Metabolism

Undergraduate Courses 1. ANSC 0690 Swine Production and Management (Nutrition lectures and Labs) 2. ANSC 4540 Monogastric Production Systems 3. ANSC 4570 Advanced Applied Animal Nutrition 4. DAGR 0690 Management Planning (Swine Budgets) 5. AGEC 4540 Agroecology Research Project

3. GRADUATE STUDENT TRAINING

Current Students/Postdocs/Research Associates/Technicians 1. Bonjin Koo, M.Sc. 2. Jongwoong Kim, Ph.D. 3. Gustavo Mejicanos, Ph.D. 4. Saymore Ndou, Ph.D. 5. Deepak Velayudhan, Ph.D. 6. Balachandar Jayaraman, Ph.D. 7. Atanas Karamanov – Research Technician 8. Dr. Hossain Manik, Ph.D. – Postdoctoral Fellow 9. Dr. Alemu Regassa – Research Associate 10. Dr. Ahmed Aljuobori – Research Associate

Completed Students/Postdocs/Research Associates/Technicians

1. Kola Aluko, M.Sc. 2. Bishwo Pokharel, M.Sc. (co- advised) 3. Mathieu Pinnet, M.Sc. (co-advised) 4. Maureen Kugo, M.Sc. (University of Nairobi; co-advised) 5. Winnie Okumu, M.Sc. (University of Nairobi; co-advised) 6. Deepak Velayudhan, M.Sc. 7. Pratima Acharya, M.Sc. 8. Nijitha Sanjayan, M.Sc. 9. Samuel Waititu, M.Sc. – (University of Nairobi; co-advised) 10. Deborah Ayaode, M.Sc. 11. Atta Agyekum, M.Sc.


12. Navjot Kaur Nandha, M.Sc. 13. Giancarlo Borgesa, M.Sc. 14. Alexander Ytibarek, M.Sc. (co-advised) 15. Arash Bandegan, M.Sc. 16. Amy Hawkins/Johnson, M.Sc. 17. Tofuko Woyengo, M.Sc. (co-advised) 18. Bai Xu, M.Sc. (co-advised) 19. Robert Patterson. M.Sc. (co-advised) 20. Johnson Ntinya, M.Sc. (co-advised) 21. Florence Opapeju, M.Sc. (co-advised) 22. Melanie Friesen, M.Sc. 23. Festus Omogbenigun, M.Sc. 24. Samuel Waititu, Ph.D. 25. Atta Agyekum, Ph.D. 26. Roselyne Kahindi, Ph.D. 27. Tofuko Woyengo, Ph.D. 28. Florence Opapeju, Ph.D. 29. Elijah Kiarie, Ph.D. 30. Augustine Owusu-Asiedu, Ph.D. (co-advised) 31. Lisa Rigaux – Research Technician 32. Deanne Fulawka – Research Technician 33. Sanjiv Bandhari – Research Technician (co-supervised) 34. Dr. Fugui Yin – Postdoctoral Fellow 35. Dr. Jung-min Heo – Postdoctoral Fellow 36. Dr. Florence Opapeju – Postdoctoral Fellow 37. Dr. Alice Yang – Postdoctoral Fellow 38. Dr. Mark Zhang, Postdoctoral Fellow 39. Dr. Yu Lan – Postdoctoral Fellow 40. Dr. Emiola I. Adewale – Postdoctoral Fellow 41. Dr. Jason Sands – Research Associate 42. Dr. Genevieve Chartrand – Research Associate 43. Dr. Asem Golian – Research Associate 44. Dr. Elijah Kiarie – Research Associate 45. Dr. Stephen Kinuthia – Research Associate (10/08)

Graduate Student Committees Currently Served on (29 completed since 2000)

1. Ashley Ammeter, M.Sc. – Plant Science 2. Samuel Ariyibi, M.Sc. – Animal Science 3. Sirini Amarakoon, M.Sc. – Animal Science 4. Zhangbin Cai, M.Sc. – Animal Science 5. Deborah Ayoade, Ph.D. – Animal Science 6. Mahshid Radfar, Ph.D. – Animal Science 7. Ifeanyi Nwachukwu, Ph.D. – Human Nutritional Sciences

Undergraduate Research Assistants Supervised:

1. Jordan Shapiro – 2016 (UofM) 2. Collins Maritim – 2015 (UofM) 3. Catherine Couture – 2014 (Univ. of Laval)


4. Daniel Klassen – 2011, 2012, 2013, 2014 (UofM) 5. Valerie Okoth – 2011, 2013 (UofM) 6. Heather Sparkes – 2011 (UofM) 7. Genievive Chartrand – 2006, 2007, 2008 (UofM); 2009, 2010 (UofS) 8. Nobule Matanga – 2008, 2009, 2010, 2011 (Queens U) 9. Heidi Pylypjuk – 2009 (UofM) 10. Christa Desrochers – 2008 (UofW) 11. Shantel Gushue – 2007 (UofW) 12. Lindsay Lippens – 2007 (UofM) 13. Alexander Ytibarek – 2007 (UofM) 14. Taryn Dickson – 2006 (UofM) 15. Layo Akinremi – 2006 (UofM) 16. Simba Kawadza – 2003 (UofM) 17. Melanie Rose – 2002, 2003 (UofW) 18. Lorna Bird – 2001 (UofM)

Visiting Students / Research Scientists:

1. Dr. Byoung-Kon Lee – AT Group, South Korea – 2015/2016 2. Roisbel Aroche – University of Granma, Cuba – 2015/2016 3. Judith Kibagendi – Visiting Student, Kenya – 2014/2015 4. Julio Dadalt, Ph.D. Student – University of Sao Paulo, Brazil - 2014 5. Liuqin He – Visiting Scholar, Institute of Sub-Tropical Agriculture, Changsha, China 6. Katherina Schuh – March to August 2012, Univ. of Applied Science, Bingen, Germany 7. Samuel Mwangi, M.Sc. student, Univ. of Nairobi, Nairobi, Kenya – 2010/2011 8. Sylvia Krehl – May to October, 2010, Univ. of Applied Science, Bingen, Germany 9. Dr. Messias Alves Trinadado – 2009 – 2011, University of Sao Paulo, Brazil 10. Francesc Molist, Ph.D. student – University of Barcelona, Spain - 2008 11. Leandro Costa, Ph.D. student – University of Sao Paulo, Brazil - 2008 12. Dr. M. Aslam Mirza – 2005, Pakistan

4. EMPLOYMENT HISTORY

Head, Department of Animal Science, U of Manitoba Jan 2017 - present

Associate Head, Department of Animal Science, U of Manitoba July 2016 – Dec 2016

Professor, Swine Nutrition & Management, U of Manitoba April 2009 – present

Associate Head, Department of Animal Science, U of Manitoba Jan 2012 – Dec 2012

Acting Head, Department of Animal Science, U of Manitoba July 2011 – Dec 2011

Associate Head, Department of Animal Science, U of Manitoba July 2008 – Jun 2011

Assoc. Professor; Swine Nutrition & Management, U of Manitoba Apr 2004 – Mar 2009

Assistant Professor; Swine Nutrition & Management, U of Manitoba Jan 2000 – Mar 2004

Research Assistant; Swine Nutrition, Prairie Swine Centre, Inc., May 1999–Dec. 1999

Postdoctoral Research Fellow; U.S. MARC, Clay Centre, Nebraska Jan 1999–Apr 1999

Postdoctoral Research Fellow; University of Guelph June 1998– Dec 1998


Graduate Research Assistant/Ph.D. Studies; U of Guelph, 1995 - 1998

Graduate Teaching Assistant; University of Guelph, 1994 – 1998

Graduate Research Assistant/M.Sc. Studies; U of Guelph, 1992 - 1994

Research Officer and Head of Section - Poultry Research Unit

Kenya Agricultural Research Institute, Naivasha, Kenya, 1991 - 1992

Assistant Research Officer,

Kenya Agricultural Research Institute, Mtwapa (Mombasa), Kenya, 1988 - 1991

Science Teacher, St. Teresa's Girls High School, Kisii District, Kenya, Summer 1987

Science Teacher, Irianyi Secondary School, Kisii District, Kenya, 1984 - 1985

5. EDUCATION AND TRAINING

Ph.D., Animal (Swine) Nutrition, 1998. University of Guelph, Guelph, ON., Canada.

M.Sc., Animal (Poultry) Nutrition, 1995. University of Guelph, Guelph, ON., Canada.

B.Sc. Agric., Upper Second Class, 1988. University of Nairobi, Nairobi, Kenya.

Certificate in New Developments in Feed Evaluation, International Training Centre (PHLO), Wageningen, The Netherlands. Course Leaders: Profs. P.J. Moughan and M.W.A. Verstegen. May 11 to May 15, 1998.

6. AWARDS AND HONOURS

2013 Award for Excellence in Nutrition and Meat Science, Canadian Society of Animal Science (CSAS)

2013 Merit Award for Outstanding Achievement in Research, The University of Manitoba

2010 Merit Award for Outstanding Achievement in Research, The University of Manitoba

2006 Merit Award for Research and Teaching Excellence, The University of Manitoba

2005 Pfizer Young Scientist Award, Canadian Society of Animal Science (CSAS)

1997 University of Guelph Graduate Scholarship, University of Guelph

1996 - 1997 James Harris Scholarship, University of Guelph

1996 Davidson Memorial Travel Grant, University of Guelph

1995 - 1997 University of Guelph Graduate Visa Scholarship for Ph.D. Studies

1995 - 1996 Halchemix Scholarship, University of Guelph

1992 – 1994 Canadian International Development Agency Scholarship (M.Sc. Studies)

7. INVITED SPEAKING ENGAGEMENTS

64). Use of low protein diets for weanling pigs. Presented at the David Baker Amino Acid Symposium, Midwest ADSA-ASAS meeting, Omaha NB, March 13-15, 2017.

63). An update on canola meal utilization in swine rations. Presented at Manitoba Swine Seminar, Winnipeg, MB, February 1-2, 2017.


62). Canadian alternatives to antibiotics as growth promotants. Presented at Banff Pork Seminar, Banff, AB., January 10-12, 2017.

61). Canola meal utilization in swine rations – recent findings. Presented at the Canola Meal Utilization Workshop, Banff, AB., January 10, 2017.

60) Alternatives to in-feed antibiotics in swine nutrition. Presented at Prairie Livestock Expo, Winnipeg, MB, December 14, 2016.

59). Interfacing husbandry practices and gut health outcomes in the piglet. Presented at the 2nd International Animal Intestinal Ecology and Health in China Summit Forum, Guangzhou, China, November 11-13, 2016.

58). Comparative phosphorus digestibility in non-ruminants: methods and applications. Presented at the 1st Latin America Poultry Science Association conf., Campinas, Sao Paulo, Brazil, October 4-6, 2016.

57). Low crude protein diet and its effects on diarrhea in swine. Presented at the Midwest Swine Nutrition Conf., Indianapolis, IN, September 7-8, 2016.

56). Pre- and probiotics for increased disease resistance in the nonruminant animal. Presented at the ASAS-ADSA-CSAS-WSASA Joint Annual Meeting, Salt Lake City, UT, July 19-23, 2016.

55). Utilization of high fibre diets in swine nutrition. Presented at 30th Anniversary of Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, China, June 26-28, 2016.

54). Linking animal husbandry practices to food safety. Presented at China Animal Wellness and Production Forum, XinYi, Guangdong Province, China, June 24-26, 2016.

53). Latest developments in swine nutrition and feed technology. Tianjin Institute of Animal Husbandry and Veterinary Science, Tianjin, China, June 16, 2016.

52). Recent development in poultry nutrition and feeding: alternative feed ingredients. Presented at the Animal Production Society of Kenya Annual Scientific Symposium, Kisumu, Kenya, April 27-29, 2016.

51). Feeding piglets: Gut health for optimum growth. Presented at the 30th Manitoba Swine Seminar, Winnipeg, MB, Canada, February 3-4, 2016.

50). Nutritional value of canola meal for swine. Presented to the Canada-China Agriculture Science Network, June 8, 2015, Beijing, China

49). Swine gut health and feed efficiency. South China Agricultural University, Guangzhou, Guangdong Province, China, June 4, 2015.

48). Effects of selected feed additives in pigs: Performance, digestive function and mucosal responses. 13th Int’l Symp. on Digestive Physiology of Pigs, Kliczków, Poland, May 19-21, 2015.

47). Nutrition and gut health in piglets. Asociación Mexicana de Especialistas en Nutrición Animal,

Querétaro, Mexico, November 13-14, 2014.

46). Nutritional advances to optimize gut health in piglets. The 7th China Academic Symposium of Feed Nutrition, Zhengzhou, Henan Province, China, October 16-18, 2014.

45). Latest innovations in swine nutrition to maximize production efficiencies. 27th Annual Convention of Philippine Society of Animal Nutritionists, Manila, Philippines, October 8, 2014.

44). Fibre utilization in poultry and swine: The role of feed enzymes. 20th SE Asian Feed Technology and Nutrition Workshop, Manila, Philippines, August 4-8, 2014.


43). Feeding programs for weanling pigs. 20th SE Asian Feed Technology and Nutrition Workshop, Manila, Philippines, August 4-8, 2014.

42). Energy systems for poultry. 20th SE Asian Feed Technology and Nutrition Workshop, Manila, Philippines, August 4-8, 2014.

41). Procedures and methodologies for determining the net energy content of feedstuffs. Joint Annual Meeting, Kansas City, MO, USA, July 20-24, 2014.

40). Nutritional concepts to improve gut health in swine and poultry. Eastern Nutrition Conference, Guelph Ontario, May 14-15, 2014.

39). The application of biotechnology in the science and practice of livestock production. Centre for Biotechnology and Bioinformatics, University of Nairobi, Kenya, April 14, 2014.

38). Assessment of the net energy content of swine feeds and feed ingredients. Wuhan Polytechnic University, Wuhan, China, November 22, 2013.

37). Tools for nutritional management of piglets fed antibiotic-free feeds. Wuhan Polytechnic University, Wuhan, China, November 21, 2013.

36). Recent advances in swine nutrition research. Henan Agricultural University, Zhengzhou, China, November 19, 2013.

35). Feeding the pig for gut health. Nottingham Nutrition Conference, University of Nottingham, UK, June 24-26, 2013.

34). Feeding pigs for efficient nutrient utilization and optimal gut function. Northwest Agricultural University, Xi’an, China, May 16, 2013.

33). Conventional swine production systems in Canada. International Symposium on key technology for high-quality and healthy pig production, Nanjing, China, May 11, 2013.

32). Recent swine nutrition research at the University of Manitoba. Nanjing Agricultural University, Nanjing China, May10, 2013.

31). Recent advances in canola meal utilization in swine diets. Heilongjiang Academy of Agricultural Sciences, Harbin, Heilongjiang Province, China, May 7, 2013.

30). The potential role of feed enzymes on gut health in piglets. Eubiotics Focus Group Meeting, Manhattan Kansas, USA, April 16-19, 2013.

29). Feed additives and feeding strategies to replace antibiotics. Banff Pork Seminar, Banff Alberta. January 15-17, 2013.

28). Canola meal: How much can weaned pig handle? Presented at Hog and Poultry Days, Winnipeg, MB, December 2012.

27). Gastrointestinal health and function in weaned pigs: The role of nutrition. Vetoquinol Academia, Taormina, Sicily (Italy), October 16-18, 2012.

26). The role of nutrition in gut health and function in the piglet. Institute for Subtropical Agriculture, the Chinese Academy of Science, Changsha, China. August 2012.

25). Current hot topics in swine nutrition research in Canada. Heilongjiang Academy of Agricultural Sciences, Harbin, Heilongjiang Province, China, August 27, 2012.

24). Oilseed meal utilization in swine diets: canola and flax seed meals. Oilseed Crops Research Institute, China Academy of Agricultural Sciences, Wuhan, China, October 16-20, 2011.


23). Nutrition and gut health interactions in the piglet. Academy of State Administration of Grain, Animal Pilot Station, Beijing, China, October 21, 2011.

22). Exploiting opportunity feedstuffs to combat feed costs. Presented at the Hog and Poultry Days, Winnipeg, MB, December 2010.

21). Water in swine production: A review of its significance and conservation strategies. Manitoba Swine Seminar, Winnipeg, MB. February 3-4, 2010.

20). Swine nutrition: Distillers grains and alternative feed ingredients. Saskatchewan Pork Industry Symp., Saskatoon, SK. Nov. 17-18, 2009.

19). Use of organic and inorganic minerals sources in pig feeding and related environmental issues. Round Table II Mineral digestibility and environmental issues: Efficacy and interactions of phytases. XI Intl Symp. Digest. Physiol. of Pigs, Barcelona, Spain. 2009.

18). Dietary Nutrient Utilization in Nonruminant Nutrition: The Role of Feed Enzymes. Egerton University, Njoro, Kenya. 2008.

17). Dietary Nutrient Utilization in Nonruminant Nutrition: The Role of Feed Enzymes. University of Nairobi, Nairobi, Kenya. 2008.

16). Recent Developments in Nutritional Strategies to Replace In-feed Antibiotics in Livestock Production. Kenya Agricultural Research Institute, Nairobi, Kenya. 2008.

15). POGA 10th Annual Conference, 2007, Winnipeg, MB.

14). Western Canada Phosphorus Workshop, 2007, Winnipeg, MB.

13). Manure Management Planners Seminar, 2007, Starbuck, MB.

12). Manure Management Conference, 2007, Winnipeg, MB.

11). Nutrition Partners Pig Discussion Forum, 2007, Winnipeg, MB.

10). Western Nutrition Conference, 2006, Winnipeg, MB.

9). Manitoba Swine Seminar, 2004, Winnipeg, MB.

8). Western Nutrition Conference, 2003, Winnipeg, MB.

7). International Swine Seminar, 2003, Winnipeg, MB.

6). Canadian Society of Animal Science Annual Conference, 2003, Saskatoon, SK.

5). Summer Swine Seminar, 2003, Saskatoon, SK.

4). Brandon Hog Days, 2003, Brandon, MB.

3). Focus on the Industry Conference, 2002, Winnipeg, MB.

2). A.D. Leman Conference, 2001, Minneapolis, MN, USA.

1). Customer Education Program, 2001, New Rosedale Feed Mill, MB.

8. LIST OF PUBLICATIONS

8.1 Theses Nyachoti, C.M., 1998. Nutritional significance of endogenous gut nitrogen losses in growing pigs. Ph.D.


Thesis, University of Guelph, Guelph, Ontario, Canada, 165 pp. Nyachoti, C.M., 1995. Evaluation of sorghum grain in broiler starter diets. M.Sc. Thesis, University of

Guelph, Guelph, Ontario, Canada, 98 pp. 8.2 Refereed Publications 205). Kahindi, R.K., A. Regassa, J.K. Htoo, and C.M. Nyachoti. 2017. Optimal sulphur amino acids to

lysine ratio for post weaning piglets reared under clean or unclean sanitary conditions. Anim. Nutr. (Rev Submitted 06/17).

204). Aluko, K.R., D.E. Velayudhan, E. Khafipour, L. Fang, and C.M. Nyachoti. 2017. Effects of chicken egg anti-F4 antibodies supplementation on performance and diarrhea incidences in enterotoxigenic Escherichia coli K88+ challenged piglets. Anim. Nutr. (Accepted 06/17).

203). Kim, J.W., B. Koo, and C.M. Nyachoti. 2017. Digestible, metabolizable, and net energy of camelina cake fed to growing pigs and additivity of energy in mixed diets. J. Anim. Sci. (Accepted with rev 06/17).

202). Koo, B., J.W. Kim, C.F.M. de Lange, M.M. Hossain, and C.M. Nyachoti. 2017. Effects of diet complexity and multicarbohydrase supplementation on growth performance, nutrient digestibility, blood profile, intestinal morphology, and fecal score in newly-weaned pigs. J. Anim. Sci. (Accepted 06/17).

201). Kahindi, R.K., A.H. Regassa, J.K. Htoo, and C.M. Nyachoti. 2017. Growth performance and expression of genes encoding enzymes involved in methionine and cysteine metabolism in piglets fed increasing sulphur amino acid to lysine ratio during enterotoxigenic Escherichia coli challenge. Can. J. Anim. Sci. (Accepted with minor rev 05/17).

200). Koo, B., M.M. Hossain, and C.M. Nyachoti. 2017. The influence of dietary wheat bran inclusion on nutrient and energy digestibility and microbial metabolites in weaned pigs: Short Communication. Livest. Sci. (Accepted with moderate rev 05/17).

199). Mejicanos, G., A. Regassa, C.M. Nyachoti. 2017. Effect of high canola meal content on growth performance, nutrient digestibility and fecal bacteria in nursery pigs fed either corn or wheat based diets. Anim. Feed Sci. Technol. DOI: 10.1016/j.anifeedsci.2017.06.012.

198). Jayaraman, B., and C.M. Nyachoti. 2017. Husbandry practices and gut health outcomes in weaned piglets – a review. Anim. Nutr. (Accepted 06/17).

197). Agyekum, A.K., and C.M. Nyachoti. 2017. Nutritional and metabolic consequences of feeding high fibre diets to pigs. Engineering (Accepted with rev. 03/17).

196). Ndou, S.P., E. Kiarie, S.J. Thandapilly, M.C. Walsh, N. Ames, and C.M. Nyachoti. 2017. Dietary fiber types modulate intestinal fermentation, growth performance and lipid metabolism in growing pigs fed corn and soybean meal based diets. J. Anim. Sci. 95: doi:10.2527/jas2016.1328.

195). Khafipour, E., E. Kiarie, N.K. Nandha, H.R. Khazanehei, M. Scott, S.K. Bhandari, D.O. Krause, and C.M. Nyachoti. 2017. Interactions of Saccharomyces cerevisiae fermentation products and in-feed antibiotics on gut bacterial community and host immune response in piglets challenged with Escherichia coli K88+ (ETEC). Can. J. Anim. Sci. (Accepted with rev. 01/17).

194). Kim, J.W., and C.M. Nyachoti. 2017. Determination of net energy content of hemp hulls and processed hemp hull products fed to growing pigs using indirect calorimetry J. Anim. Sci. 95:2649-2657. doi:10.2527/jas.2016.1255.

193). Adewole, D.I., A. Rogiewicz, B. Dyck, C.M. Nyachoti, and B.A. Slominski. 2017. Effects of crushing plant and pelleting on the standardized ileal digestible amino acids content in canola meal produced in Canada for growing pigs. J. Anim. Sci. 95:2670-2679. doi:10.2527/jas.2017.1372.

192). Mejicanos, G., A. Rogiewicz, C.M. Nyachoti, and B.A. Slominski. 2017. Fractionation of canola meal using sieving technology. Can. J. Anim. Sci. 97-2. doi: 10.1139/CJAS-2016-0229.


191). Velayudhan, D.E., and C.M. Nyachoti. 2017. Effect of increasing dietary canola meal inclusion on lactation performance, milk composition and nutrient digestibility of lactating sows. J. Anim. Sci. 95: doi: 10.2527/jas2016.1191.

190). Jayaraman, B., A. Regassa, J.K. Htoo, and C.M. Nyachoti. 2017. Effects of dietary standardized ileal digestible tryptophan:lysine ratio on performance, plasma urea nitrogen, ileal histomorphology and immune responses in weaned pigs challenged with Escherichia coli K88. Livest. Sci. (Minor Rev 01/17).

189). Zhang G.L., X.F. Sun, Y.Z. Feng, B. Li, Y.P. Li, F. Yang, C.M. Nyachoti, W. Shen, S.D. Sun, and L. Li. 2017. Zearalenone exposure impairs ovarian primordial follicle formation via down-regulation of Lhx8 expression in vitro. Toxicol. Appl. Pharmacol. 317:33-40.

188). Kahindi, R.K., P.A. Thacker, S.I. Lee, I.H. Kim, and C.M. Nyachoti. 2017. Performance and phosphorus utilization of broilers fed low phytate and pea based diets with graded levels of inorganic phosphorus. Ann. Anim. Sci. 17:205-215.

187). Regassa, A., J.S. Sands, M.C. Walsh, W.K. Kim, E. Kiarie, and C.M. Nyachoti. 2017. Nutritional and metabolic implications of replacing corn starch with D-xylose in broiler chickens fed corn and soybean meal based diet. Poult. Sci. 96:388-396.

186). Waititu, S.M., F. Yin, R. Patterson, A. Yitbarek, J.C. Rodriguez-Lecompte, and C.M. Nyachoti. 2017. Dietary supplementation with a nucleotide-rich yeast extract modulates gut immune response and microflora in weaned pigs in response to a sanitary challenge. Animal (Accepted 03/17).

185). Kim, J.W., S.P. Ndou, G. Mejicanos, and C.M. Nyachoti. 2017. Standardized total tract digestibility of

phosphorus in flaxseed meal fed to growing and finishing pigs without or with phytase supplementation. J. Anim. Sci. 95:799–805; doi:10.2527/jas2016.1045.

184). Pokharel, B.B., A. Regassa, C.M. Nyachoti, and W.K. Kim. 2017. Effect of low levels of dietary phosphorus on performance, phosphorus utilization, bone mineralization and phosphate transporter mRNA expression in growing pigs. J. Environ. Sci. Health, Part B, 52:395-401.

183). Velayudhan, D.E., K. Schuh, T.A. Woyengo, J.S. Sands, and C.M. Nyachoti. 2016. Effect of expeller extracted canola meal on growth performance, organ weight and blood parameters of growing pigs. J. Anim. Sci. 95:302-307. doi:10.2527/jas.2016.1046.

182). Rodehutscord, M.; O. Adeola, R. Angel, P. Bikker, E. Delezie, W. Dozier, F. Umar, F. Murtala, K. Maria, N.A. Cees, C.M. Nyachoti, O. Olukosi, A. Preynat, B. Renouf, A. Saiz del Barrio, K. Schedle, W. Siegert, S. Steenfeldt, M. Krimpen, S. Waititu. 2016. Wake-up call: Results of an international phosphorus digestibility ring test with broiler chickens. Poult. Sci. http://dx.doi.org/10.3382/ps/pew426.

181). Waititu, S.M., F. Yin, R. Patterson, J.C. Rodriguez-Lecompte, and C.M. Nyachoti. 2016. Short-term effect of dietary yeast-based nucleotides on performance, immune response, blood parameters and gut structure of weaned pigs challenged with Escherichia coli lipopolysaccharide. J. Anim. Sci. Biotechnol. DOI 10.1186/s40104-016-0125-5.

180). Dadalt, J.C., D.E. Velayudhan, M.A. Trindade Neto, B.A. Slominski, and C.M. Nyachoti. 2016. Ileal amino acid digestibility in high protein sunflower meal and pea protein isolate fed to growing pigs with or without multicarbohydrase supplementation. Anim. Feed Sci. Technol. 221:62-69.

179). Jayaraman, B., J.K. Htoo, and C.M. Nyachoti. 2016. Effects of dietary tryptophan:lysine ratio and sanitary conditions on performance, plasma urea nitrogen and ileal histomorphology of weaned pigs. Anim. Sci. J. (in press).

178). Agyekum, A.K., E. Kiarie, M.C. Walsh, and C.M. Nyachoti. 2016. Postprandial portal glucose and lactate fluxes, insulin production, and portal vein-drained viscera oxygen consumption in growing pigs fed a high-fiber diet supplemented with a multi-enzyme cocktail. J. Anim. Sci. 94:3760-3770.

https://www.ncbi.nlm.nih.gov/pubmed/28089945

https://www.ncbi.nlm.nih.gov/pubmed/28089945


177). Agyekum, A.K., E. Kiarie, M.C. Walsh, and C.M. Nyachoti. 2016. Postprandial portal fluxes of essential amino acids, volatile fatty acids, and urea-nitrogen in growing pigs fed a high fibre diet supplemented with a multicarbohydrase enzyme. J. Anim. Sci. 94:3771-3785.

176). Hossain, M.M., J.W. Park, C.M. Nyachoti, and I.H. Kim. 2016. Dietary extracted rice bran improves performance, and gut health in weanling pigs fed corn-soybean meal-based diets. Can. J. Anim. Sci. 96:495-503.

175). Kahindi, R.K., J.K. Htoo, and C.M. Nyachoti. 2016. Dietary lysine requirement for 7 to 16 kg pigs fed antibiotic-free wheat-corn-soybean meal-based diets. J. Anim. Physiol. Anim. Nutr. DOI: 10.1111/jpn.12491.

174). Adhikari, P.A., J.M. Heo, and C.M. Nyachoti. 2016. Standardized total tract digestibility of phosphorus in camelina (Camelina sativa) meal fed to growing pigs without or with phytase supplementation. Anim. Feed Sci. Technol. 214:104-109.

173). Mejicanos, G., N. Sanjayan, I.H. Kim, C.M. Nyachoti. 2016. Recent advances in canola meal utilization in swine nutrition. J. Anim. Sci. Technol. (2016) 58:7 DOI 10.1186/s40781-016-0085-5

172). Mohammadi, G.M., C.M. Nyachoti, J.D. Hancock, and I.H. Kim. 2016. Effects of lactulose on growth, carcass characteristics, fecal microbiota, and blood constituents in broilers. Vet. Med. 61:90-96.

171). Kiarie, E., M.C. Walsh, and C.M. Nyachoti. 2016. Performance, digestive function and mucosal responses to selected feed additives for pigs. J. Anim. Sci. 94:169-180.

170). Velayudhan, D.E., and C.M. Nyachoti. 2016. Net energy system of feed formulation with or without enzyme supplementation in growing-finishing pigs fed barley based diets with alternative feed ingredients. Can. J. Anim. Sci. 96:180-186.

169). Chen, H.S., D.E. Velayudhan, A. Li, Z. Feng, D. Liu, Y.L. Yin and C.M. Nyachoti. 2016. Growth performance, gastrointestinal microbial activity and immunological response of piglets receiving microencapsulated Enterococcus fecalis and enzyme complex after an oral challenge with Escherichia coli K88. Can. J. Anim. Sci. 96:609-618.

168). Agyekum, A.K., A. Regassa, E. Kiarie, and C.M. Nyachoti. 2016. Nutrient digestibility, digesta volatile fatty acids, and intestinal bacterial profile in growing pigs fed a distillers dried grains with solubles containing diet supplemented with a multicarbohydrase enzyme. Anim. Feed Sci. Technol. 212:70-80.

167). Woyengo, T.A., D.V. Ige, O.O. Akinremi, and C.M. Nyachoti. 2016. Performance and nutrient digestibility in growing pigs fed wheat dried distillers’ grain with solubles-containing diets supplemented with phytase and multi-carbohydrase. Anim. Sci. J. 87:570-577.

166). Munyaka, P., N. Nandha, E. Kiarie, C.M. Nyachoti, and E. Khafipour. 2016. Impact of combined β-glucanase and xylanase enzymes on growth performance, nutrients utilization and gut microbiota in broiler chickens fed corn or wheat-based diets. Poult. Sci. 95:528-540.

165). Waititu, S.M., J.M. Heo, R. Patterson, and C.M. Nyachoti. 2016. Dietary yeast-based nucleotides as an alternative to in-feed antibiotics in promoting growth performance and nutrient utilization in weaned pigs. Can. J. Anim. Sci. 96:289-293.

164). Woyengo, T.A., A.I. Emiola, I.H. Kim and C.M. Nyachoti. 2016. Bioavailability of phosphorus in two cultivars of pea for broiler chicks. Asian-Austr. J. Anim. Sci. 29:396-403.

163). Adhikari, P.A., J.M. Heo, and C.M. Nyachoti. 2016. High dose of phytase on apparent and standardized total tract digestibility of phosphorus and apparent total tract digestibility of calcium in canola meals from Brassica napus black and Brassica juncea yellow fed to growing pigs. Can. J. Anim. Sci. 96:121-127.

162). Adewole, D.I., I.H. Kim, and C.M. Nyachoti. 2016. Gut health of pigs: A review of challenge models and response criteria with a critical analysis of the effectiveness of selected feed additives. Asian-Aust. J. Anim. Sci. 29:909-924.


161). Kiarie, E., L. He, D.E. Velayudhan, Y.L. Yin, and C.M. Nyachoti. 2016. Phytase improved digestible protein, phosphorous and energy contents in camelina meal fed to growing pigs. J. Anim. Sci. 94:215-218.

160). Cai, L., C.M. Nyachoti, J.D. Hancock, J.Y. Lee, Y.H. Kim, D.H. Lee, and I.H. Kim. 2016. Rare earth elements-enriched yeast improves egg production and egg quality in laying hens in the late period of peak egg production. J. Anim. Physiol. Anim. Nutr. 100:492-498.

159). Jayaraman, B., J.K. Htoo, and C.M. Nyachoti. 2015. Effects of dietary threonine:lysine ratio and sanitary conditions on performance, plasma urea nitrogen, plasma-free threonine and lysine of weaned pigs. Anim. Nutr. 1:283-288.

158). Waititu, S.M., J.M. Heo, R. Patterson, and C.M. Nyachoti. 2015. Dose-response effects of in-feed antibiotics on growth performance and nutrient utilization in weaned pigs fed diets supplemented with yeast-based nucleotides. Anim. Nutr. 1:166-169.

157). Ndou, S.P., E. Kiarie, A.K. Agyekum, J.M. Heo, L.F. Romero, S. Arent, R. Lorentsen, and C.M. Nyachoti. 2015. Comparative efficacy of xylanases on growth performance and digestibility in growing pigs fed wheat and wheat bran- or corn and corn DDGS-based diets supplemented with phytase. Anim. Feed. Sci. Technol. 209:230-239.

156). Velayudhan, D.E., J.M. Heo, Y. Dersjant-Li, A. Owusu-Asiedu, and C.M. Nyachoti. 2015. Efficacy of novel 6-phytase from Buttiauxella spp. expressed in Tricoderma reesei on ileal and total tract nutrient digestibility in growing pigs fed a corn-soy based diet. Anim. Feed Sci. Technol. 210:217-224.

155). Hossain, M.M., M. Begum, C.M. Nyachoti, J.D. Hancock, and I.H. Kim. 2015. Dietary fenugreek seed extract improves performance, and reduces fecal E. coli counts, and fecal gas emission in lactating sows and suckling piglets. Can. J. Anim. Sci. 95:561-568.

154). Lai, F.N., J.Y. Ma, J.C. Liu, J.J. Wang, S.F. Cheng, X.F. Sun, L. Li, B. Li, C.M. Nyachoti, and W. Shen. 2015. The influence of N-acetyl-L-cysteine on damage of porcine oocyte exposures to zearalenone in vitro. Toxicol. Appl. Pharmacol. 289:341-348.

153). Kiarie, E., I.H. Kim, and C.M. Nyachoti. 2015. Effect of genotype on heat production and net energy value of a corn-soybean meal-based diet fed to growing pigs. Vet. Medic. 60:489-498.

152). Woyengo, T.A., J.M. Heo, Y. Yin, and C.M. Nyachoti. 2015. Standardized and true ileal amino acid digestibilities in field pea and pea protein isolate fed to growing pigs. Anim. Feed Sci. Technol. 207:196-203.

151). Kiarie, E., T.A. Woyengo, and C.M. Nyachoti. 2015. Efficacy of new 6-phytase from Buttiauxella spp. on growth performance and nutrients retention in broiler chickens fed corn soybean meal-based diets. Asian-Austr. J. Anim. Sci. 28:1479-1487.

150). Agyekum, A.K., J.S. Sands, A. Regassa, E. Kiarie, D. Weihrauch, W.K. Kim, and C.M. Nyachoti. 2015. Effect of supplementing a fibrous diet with a xylanase and β-glucanase blend on growth performance, intestinal glucose uptake and transport-associated gene expression in growing pigs. J. Anim. Sci. 93:3483-3493.

149). Yin, J., W. Ren, Y. Hou, M. Wu, H. Xia, J. Duan, Y. Zhao, T. Li, Y. Yin, G. Wu, and C.M. Nyachoti. 2015. Use of homoarginine for measuring true ileal digestibility of amino acids in food protein. Amino Acids 47:1795-1803.

148). Velayudhan, D.E., J.M. Heo, and C.M. Nyachoti. 2015. Net energy of dry extruded-expelled soybean meal fed to growing pigs as determined by indirect calorimetry and the effect of enzyme supplementation on the net energy value of dry extruded-expelled soybean meal. J. Anim. Sci. 93:3402-3409.

147). Heo, J.M., E. Kiarie, R.K. Kahindi, P. Maiti, and T.A. Woyengo, and C.M. Nyachoti. 2015. Ileal digestibility of amino acids in egg from hyperimmunized-hens and effects on intestinal


morphology, blood parameters and growth performance in weaned pigs. Anim. Feed Sci. Technol. 204:52-61.

146). Kahindi, R.K., P.A. Thacker, and C.M. Nyachoti. 2015. Nutrient digestibility in diets containing low-phytate barley, low-phytate and normal field pea fed to growing pigs and the effect of phytase supplementation on nutrient digestibility in the low-phytate and normal field pea diets. Anim. Feed Sci. Technol. 203:79-87.

145). Xiong, X. H.S. Yang, B. Li, G. Liu, R. Huang, F. Li, P. Liao, Y. Zhang, C.M. Nyachoti, D. Deng. 2015. Dietary supplementation with yeast product improves intestinal function, and serum and ileal amino acid contents in weaned piglets. Livest. Sci. 171:20-27.

144). Xiong, X., H.S. Yang, X.C. Wang, Q. Hu, C.X. Liu, X. Wu, D. Deng, Y.Q. Hou, C.M. Nyachoti, D.F. Xiao, and Y.L. Yin. 2015. Effect of low dosage of chito-oligosaccharide supplementation on intestinal morphology, immune response, antioxidant capacity, and barrier function in weaned piglets. J. Anim. Sci. 93:1089-1097.

143). Regassa, A., R. Adhikari, C.M. Nyachoti, and W.K. Kim. 2015. Effects of 25-(OH)D3 and P utilization, Ca and P transporter mRNA expression, bone mineralization, and performance in growing female pigs. J. Environ. Sci. Health 50:293-299.

142). Adhikari, P., J.M. Heo, and C.M. Nyachoti. 2015. True and standardized total tract phosphorus digestibility in canola meals from Brassica napus black and Brassica juncea yellow in growing pigs. J. Anim. Sci. 93:209-216.

141). Opapeju, F.O., J.C. Rodriguez-Lecompte, M. Rademacher, D.O. Krause, and C.M. Nyachoti. 2015. Low crude protein diets modulates intestinal responses in weaned pigs challenged with Escherichia coli K88. Can. J. Anim. Sci. 95:71-78.

140). Velayudhan, D.E., I. H. Kim, and C. M. Nyachoti. 2015. Characterization of dietary energy in swine feed and feed ingredients: A review of recent research results. Asian-Austr. J. Anim. Sci. 28:1-13

139). Duan, J., J. Yin, M. Wu, P. Liao, D. Deng, G. Liu, Q. Wen, Y. Wang, W. Qiu, Y. Liu, X. Wu, W. Ren, B. Tan, M. Chen, H. Xiao, L. Wu, T. Li, C.M. Nyachoti, O. Adeola, Y.L. Yin. 2014. Dietary glutamate supplementation ameliorates mycotoxin-induced abnormalities in the intestinal structure and expression of amino acid transporters in young pigs. PLoS ONE 9(11): e112357. doi:10.1371/journal.pone.0112357.

138). Wu, M., H. Xiao, W. Ren, J. Yin, B. Tan, G. Liu, L. Li, C.M. Nyachoti, X. Xiong, and G. Wu. 2014. Therapeutic effects of glutamic acid in piglets challenged with deoxynivalenol. PLoS ONE 9(7): e100591. doi:10.1371/journal.pone.0100591.

137). Xiao, D., Y. Wang, G. Liu, J. He, W. Qiu, X. Hu, Z. Feng, M. Ran, C.M. Nyachoti, S.W. Kim, Z. Tang, Y. Yin. 2014. Effects of chitosan on intestinal inflammation in weaned pigs challenged by enterotoxigenic Escherichia coli. PLoS ONE 9(8): e104192. doi:10.1371/journal.pone.0104192

136). Heo, J.M., A.K. Agyekum, T. Rideout, Y.L. Yin, and C.M. Nyachoti. 2014. Feeding a diet containing raw potato starch influences gastrointestinal tract traits and growth performance of weaned pigs. J. Anim. Sci. 92:3895-3902.

135). Sanjayan, N., J.M. Heo, and C.M. Nyachoti. 2014. Nutrient digestibility and growth performance of piglets fed diets with high levels of Brassica napus and Brassica juncea. J. Anim. Sci. 92:3884-3894.

134). Waititu, S.M., A. Rogiewicz, B.A. Slominski, J.G. Maina, J.O. Ochanda, and C.M. Nyachoti. 2014. Effects of multi-enzyme mixtures on performance and nutrient utilization in broilers fed diets containing different cereals and industrial by-products. J. Poult. Sci. 51:402-410.

133). Kahindi, R.K., T.A. Woyengo, P.A. Thacker, and C.M. Nyachoti. 2014. Energy and amino acid digestibility in camelina meal fed to growing pigs. Anim. Feed Sci. Technol. 193:95-101.

132). Khafipour, E., P.M. Munyaka, C.M. Nyachoti, D.O. Krause, and J.C. Rodriguez-lecompte. 2014. Effect of crowding stress and Escherichia coli K88 challenge in nursery pigs supplemented with anti- Escherichia coli K88 probiotics. J. Anim. Sci. 92:2017-2029.


131). Molist, F., M. van Oostrum, J.F. Pérez, G.G. Mateos, C.M. Nyachoti, and P. van der Aar. 2014. Role of dietary fibre in diets for weaning pigs. Anim. Feed Sci. Technol. 189:1-10.

130). Heo, J.M., D. Ayoade, and C.M. Nyachoti. 2014. Determination of the net energy content of canola meal from Brassica napus yellow and Brassica juncea yellow fed to growing pigs using indirect calorimetry. Anim. Sci. J. 85:751-756.

129). Kong, X.F., X.L. Zhou, G.Q. Lian, F. Blachier, G. Liu, B.E. Tan, C.M. Nyachoti, and Y.L. Yin. 2014. Dietary supplementation with chitooligosaccharides alters gut microbiota and modifies intestinal luminal metabolites in weaned Huanjiang mini-piglets. Livest. Sci. 160:97-101.

128). Kahindi, R.K., J.K. Htoo, and C.M. Nyachoti. 2014. Effect of dietary lysine content and sanitation conditions on performance of weaned pigs fed antibiotic-free diets. Can. J. Anim. Sci. 94:115-118.

127). Waititu, S.M., A. Yitbarek, E. Matini, H. Echevery, E. Kiarie, J.C. Rodriguez-Lecompte, and C.M. Nyachoti. 2014. Effect of supplementing direct fed microbials on broiler performance, nutrient digestibilities and immune responses. Poult. Sci. 93:625-635.

126). Borgesa, B., T.A. Woyengo and C.M. Nyachoti. 2013. Optimum ratio of standardized ileal digestible tryptophan to lysine for piglets. J. Anim. Feed Sci. 22:323-328.

125). Martínez, Y., O. Martínez, G. Liu, W.K. Ren, R. Rodriguez, Y. Fonseca, C. Olmo, M. Isert, M. Valdvie, and C.M. Nyachoti. 2013. Effect of supplementation with Anacardium occidentale on growth performance and immune and visceral organ weight in replacement laying pullets. J. Food Agric. Environ. 11:1352-1357.

124). Johnston, A.M., T.A. Woyengo, and C.M. Nyachoti. 2013. True digestive utilization of phosphorus in pea (Pisum sativum) fed to growing pigs. Anim. Feed Sci. Technol. 185:169-174.

123). Agyekum, A., T.A. Woyengo, B.A. Slominski, Y. Yin, and C.M. Nyachoti. 2013. Effects of formulating growing pig diet with increasing levels of wheat-corn distillers dried grains with solubles on digestible nutrient basis on growth performance and nutrient digestibility. J. Anim. Physiol. Anim. Nutr. 98:651-658.

122). Ayoade, D.I., E. Kiarie, B.A. Slominski, and C.M. Nyachoti. 2013. Growth and physiological responses of growing pigs to wheat-corn distillers dried grains with solubles. J. Anim. Physiol. Anim. Nutr. 98:569-577.

121). He, L., H. Yang，Y. Hou, T. Li, J. Fang，X. Zhou, Y. Yin, L. Wu, C.M. Nyachoti, and G. Wu. 2013. Effect of dietary L-lysine on the intestinal mucosa and expression of cationic amino acid transporter genes in weaned piglets. Amino Acids 45:383-391.

120). Yang, H.S., D.Z. Fu, X.F. Kong, W.C. Wang, X.J. Yang, C.M. Nyachoti, and Y.L. Yin. 2013. Dietary supplementation with N-carbamylglutamate increases the expression of intestinal amino acid transporters in weaned Huanjiang mini-pig piglets. J. Anim. Sci. 91:2740-2748.

119). Kiarie, E., L. Romero, and C.M. Nyachoti. 2013. The role of feed enzymes in promoting gut health in swine and poultry. Nutr. Res. Rev. 26:71-88.

118). Kiarie, E., C. Ferudi, P. Lopez, and C.M. Nyachoti. 2013. Amino acids and energy utilization in zero tannin faba bean and co-fermented wheat and corn distillers dried grains with solubles fed to growing pigs. J. Anim. Sci. 91:1728-1735.

117). Nandha, N.K., T.A. Woyengo, R. Payne, and C.M. Nyachoti. 2013. Ileal digestibility of amino acids in pea protein isolates, wheat-corn distillers dried grains with solubles and short-season corn fed to broiler chicks. Poult. Sci. 92:184-191.

116). Woyengo, T.A., and C.M. Nyachoti. 2013. Anti-nutritional effects of phytic acid in diets for pigs and poultry - current knowledge and directions for future research. Can. J. Anim. Sci. 93:1-13.

115). Heo J.M., F.O. Opapeju, J.R. Pluske, J.C. Kim, D.J. Hampson, and C.M. Nyachoti. 2013. Gastrointestinal health and function in weaned pigs: A review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobials. J. Anim. Physiol. Anim. Nutr. 97:207-237.


114). Yang, H., D. Fu., H. Shao, X. Kong, W. Wang, X. Yang, C.M. Nyachoti, and Y. Yin. 2012. Impacts of birth weight on plasma, liver and skeletal muscle neutral amino acid profiles and intestinal amino acid transporters in suckling Huanjiang mini-piglets. PLoS ONE 7(12): e50921. doi:10.1371/journal.pone.0050921.

113). Slominski, B.A., W. Jia, A. Rogiewicz, C.M. Nyachoti, and D. Hickling. 2012. Low-fiber canola. Part I: Chemical and nutritive composition of the meal. J. Agric. Food Chem. 60:12225-12230.

112). Feng, Z.M., J.P. Guo, X.F. Kong, Y.L. Yin, G. Lian, D. Fu, H. Shao, and C.M. Nyachoti. 2012. Which housekeeping gene can be well used in gene expression analysis in Chinese local pig breeds. J. Food Agric. Environ. 10:825-833.

111). Zhang, J., Y. Yin, Q. He, G. Chen, T. Li, X. Wu, C.M. Nyachoti, F. Blachier, Y. Wang, and Q. Wen. 2012. Effects of MSG supplementation on free amino acids in plasma of growing-finishing pigs. J. Food Agric. Environ. 10:600-605.

110). Feng, Z.M., J.P. Guo, X.F. Kong, W.C. Wang, F.N. Li, C.M. Nyachoti, and Y.L. Yin. 2012. Molecular cloning and expression profiling of G protein coupled receptor 120 in Landrace pig and different Chinese indigenous pig breeds. J. Food Agric. Environ. 10:809-814.

109). Owusu-Asiedu, A., E. Kiarie, T.A. Woyengo, P.H. Simmins, C.M. Nyachoti. 2012. Growth performance and nutrient digestibilities in nursery pigs receiving varying doses of xylanase and β-glucanase blend in pelleted wheat and barley-based diets. J. Anim. Sci. 90:92-94.

108). Kiarie, E., M. Scott, D.O. Krause, H. Khazanehei, E. Khafipour, and C.M. Nyachoti. 2012. Interactions of S. cerevisiae fermentation product and in-feed antibiotic on gastrointestinal and immunological responses in piglets challenged with E. coli K88+. J. Anim. Sci. 90:1-3.

107). Bento, M.H.L., C. Pedersen, P.W. Plumstead, L. Salmon, C.M. Nyachoti, and P. Bikker. 2012. Dose response of a new phytase on dry matter, calcium, and phosphorus digestibility in weaned piglets. J. Anim. Sci. 90:245-247.

106). Woyengo, T.A., O.O. Akinremi, B.G. Rossnagel and C.M. Nyachoti. 2012. Performance and total tract nutrient digestibility of growing pigs fed hulless low phytate phosphorus barley. Can. J. Anim. Sci. 92:505-511.

105). Kiarie, E., A. Owusu-Asiedu, A. Péron, P.H. Simmins, and C.M. Nyachoti. 2012. Efficacy of xylanase and β-glucanase blend in mixed grains and grain co-products-based diets for finishing pigs. Livest. Sci. 148:129-133.

104). Opapeju, F.O., J.K. Htoo, C. Dapoza, and C.M. Nyachoti. 2012. Bioavailability of methionine hydroxyl analogue-calcium salt relative to DL-methionine to support nitrogen retention and growth in starter pigs. Animal 6:1750-1756.

103). Heo, J.M., E. Kiarie, R.K. Kahindi, P. Maiti, T.A. Woyengo and C.M. Nyachoti. 2012. Standardized ileal amino acid digestibility in egg from hyperimmunized-hens fed to weaned pigs. J. Anim. Sci. 90:239-241.

102). Ayoade, D.I., E. Kiarie, and C.M. Nyachoti. 2012. Net energy of diets containing wheat-corn distillers dried grains with solubles as determined by indirect calorimetry, comparative slaughter, and chemical composition methods. J. Anim. Sci. 90:4373-4379.

101). Ayoade, D.I., E. Kiarie, T.A. Woyengo, B.A. Slominski, and C.M. Nyachoti. 2012. Effect of a multi-carbohydrase enzyme on ileal amino acid digestibility in extruded full fat soybean fed to finishing pigs. J. Anim. Sci. 90:3842-3847.

100). Trinidade Neto, M.A., F.O. Opapeju, B.A. Slominski, and C.M. Nyachoti. 2012. Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica junceae fed to growing pigs. J. Anim. Sci. 90:3477-3484.

99). Woyengo, T.A. and C.M. Nyachoti. 2012. Ileal digestibility of amino acids for zero-tannin faba bean (Vicia faba L.) fed to broiler chicks. Poult. Sci. 91:439-443.

98). Agyekum, A., B.A. Slominski, and C.M. Nyachoti. 2012. Organ weight, intestinal morphology and


fasting whole-body oxygen consumption in growing pigs fed diets with distillers dried grains with solubles alone or in combination with a multicarbohydrase enzyme supplement. J. Anim. Sci. 90:3032-3040.

97). Woyengo, T.A., D. Weihrauch, and C.M. Nyachoti. 2012. Effect of dietary phytic acid on performance and nutrients uptake in small intestine of piglets. J. Anim. Sci. 90:543-549.

96). Molist, F., E.G. Manzanilla, J.F. Pérez, and C.M. Nyachoti. 2012. Coarse, but not finely ground, dietary fibre increases intestinal firmicutes/bacteroidetes ratio and reduces diarrhoea induced by experimental infection in piglets. Br. J. Nutr. 108:9-15.

95). Nyachoti, C.M., E. Kiarie, S.K. Bhandari, and D.O. Krause. 2012. Weaned pig response to Escherichia coli K88+ oral challenge when receiving a lysozyme supplement. J. Anim. Sci. 90:252-260.

94). Ige, D.V., O.S. Abioye, O.O. Akinremi, C.M. Nyachoti, and D.N. Flaten. 2011. Phosphorus solubility in Manitoba soils treated with pig manure from phytase supplemented diets. Can. J. Soil Sci. 91:947-955.

93). Woyengo, T.A., E. Kiarie, and C.M. Nyachoti. 2011. Growth performance, organ weights and blood parameters of broilers fed diets containing expeller extracted canola meal. Poult. Sci. 90:2520-2527.

92). Woyengo, T.A., J.C. Rodriguez-Lecompte, O. Adeola, and C.M. Nyachoti. 2011. Histomorphology and small intestinal sodium-dependent glucose transporter 1 gene expression in piglets fed phytic acid and phytase-supplemented diets. J. Anim. Sci. 89:2485-2490.

91). Kebreab, E., A.B. Strathe, A. Yitbarek, C.M. Nyachoti, J. Dijkstra, S. Lopez, and J. France. 2011. Modelling the efficiency of phosphorus utilization in growing pigs. J. Anim. Sci. 89:2774-2781.

90). Woyengo, T.A., and C.M. Nyachoti. 2011. Review: Supplementation of a combination of phytase and carbohydrases to diets for poultry. Can. J. Anim. Sci. 91:177-192.

89). Kiarie, E., L. Romero, P.H. Simmins and C.M. Nyachoti. 2011. Digesta characteristics, plasma metabolites, and short term metabolism of piglets fed a conventional or a supra dose of xylanase in a wheat-based diet. J. Anim. Sci. 89 E-Suppl. 2:129.

88). Kiarie, E., S. Bhandari, M. Scott, D.O. Krause, and C.M. Nyachoti. 2011. Growth performance, gastrointestinal morphology and microbial ecology responses of piglets receiving Saccharomyces cerevisiae fermentation products following an oral challenge with Escherichia coli K88. J. Anim. Sci. 89:1062-1078.

87). Bandegan, A., E. Kiarie, R.L. Payne, G.H. Crow, W. Guenter, and C.M. Nyachoti. 2011. Standardized ilea amino acid digestibility in wheat, barley, pea and flaxseed for broiler chickens. Can. J. Anim. Sci. 91:103-111.

86). Krause, D.O., S.K. Bhandari, J.D. House and C.M. Nyachoti. 2010. Response of nursery pigs to a synbiotic based on starch (prebiotic) and an anti-Escherichia coli K88 probiotic. Appl. Environ. Microbiol. 76:8192-8200.

85). Woyengo, T.A., A. Owusu-Asiedu, W. Guenter, P.H. Simmins and C.M. Nyachoti. 2010. Thermo-stable Escherichia coli phytase improves growth performance and nutrient utilization in broilers fed mash and pelleted corn-soybean meal-based diets. Can. J. Anim. Sci. 90:529-536.

84). Woyengo, T.A., A. Emiola, A. Owusu-Asiedu, W. Guenter, P.H. Simmins and C.M. Nyachoti. 2010. Performance and nutrient utilization responses in broilers fed phytase supplemented mash or pelleted corn-soybean meal-based diets. J. Poult. Sci. 47:310-315.

83). Bandegan, A., E. Kiarie, R.L. Payne, G.H. Crow, W. Guenter, and C.M. Nyachoti. 2010. Standardized ileal amino acid digestibility in dry-extruded expelled soybean meal, extruded canola seed-pea, feather meal and poultry by-product meal for broiler chickens. Poult. Sci. 89:2626-2633.

82). de Lange, C.F.M., J. Pluske, J. Gong, and C.M. Nyachoti. 2010. Strategic use of feed ingredients and feed additives to stimulate gut health and development in young pigs. Livest. Sci. 134:124-134.


81). Bhandari, S.K., F.O. Opapeju, D.O. Krause, and C.M. Nyachoti. 2010. Dietary protein level and probiotic supplementation effects on piglet response to Escherichia coli K88+ challenge: performance and gut microbial population. Livest. Sci. 133:185-188.

80). Ige, D.V., E. Kiarie, O.O. Akinremi, B. Rossnagel, D. Flatten, and C.M. Nyachoti. 2010. Energy and nutrient digestibility in a hulless low-phytate phosphorus barley fed to growing-finishing pigs. Can. J. Anim. Sci. 90:393-399.

79). Abioye O.S., D. Ige, O.O. Akinremi, D.N. Flaten, and C.M. Nyachoti. 2010. Characterizing fecal and manure phosphorus from pigs fed phytase supplemented diets. J. Agric. Sci. 2:3-12.

78). Woyengo, T.A., E.G. Kiarie, and C.M. Nyachoti. 2010. Metabolizable energy and standardized ileal digestible amino acid contents of expeller-extracted canola meal fed to broiler chicks. Poult. Sci. 89:1182-1189.

77). Yang, Y., E.G. Kiarie, B.A. Slominski, A. Brûlé-Babel, and C.M. Nyachoti. 2010. Amino acid and fibre digestibility, intestinal bacterial profile and enzyme activity in growing pigs fed dried distillers’ grains with solubles-based diets. J. Anim. Sci. 88:3304-3312.

76). Molist, F., A. Gómez de Segura, F.F. Pérez, S.K. Bhandari, D.O. Krause, and C.M. Nyachoti. 2010. Effect of wheat bran on the health and performance of weaned pigs challenged with Escherichia coli K88+. Livest. Sci. 133:214-217.

75). Woyengo, T.A., O. Adeola, C. Odenigwe, and C.M. Nyachoti. 2010. Gastro-intestinal digesta pH, pepsin activity and soluble mineral concentration responses to supplemental phytic acid and phytase in piglets. Livest. Sci. 134:91-93.

74). Kiarie, E.G., A. Owusu-Asiedu, P.H. Simmins, and C.M. Nyachoti. 2010. Influence of phytase and carbohydrase enzymes on apparent ileal nutrient and standardized ileal amino acid digestibility in growing pigs fed wheat and barley-based diets. Livest. Sci. 134:85-87.

73). Woyengo, T.A., E. Kiarie, and C.M. Nyachoti. 2010. Energy and amino acid utilization in expeller-extracted canola meal fed to growing pigs. J. Anim. Sci. 88:1433-1441.

72). Trindade Neto, M.A., D.A. Berto, C.M. Nyachoti, and E.A. Schammass. 2010. Energy and amino acid content in phase 1 nursery diets: Piglet performance and body chemical composition. R. Bras. Zootec. 39:1286-11294.

71). Opapeju, F.O., M. Rademacher, R.L. Payne, D.O. Krause, and C.M. Nyachoti. 2010. Inflammation-associated responses in piglets induced with post-weaning colibacillosis are influenced by dietary protein level. Livest. Sci. 131:58-64.

70). Nyachoti, C.M., L. Rigaux, T.A. Woyengo, and E. Kiarie. 2010. Apparent ileal amino acid digestibility and energy utilization in hulless oats (Avena nuda L) fed to growing pigs. J. Anim. Feed Sci. 19:60-72.

69). Kiarie, E.G., B.A. Slominski and C.M. Nyachoti. 2010. Effect of products derived from hydrolysis of wheat and flaxseed NSP by carbohydrase enzymes on net absorption in enterotoxigenic Escherichia coli (K88) infected piglet jejunal segments. Anim. Sci. J. 81:63-71.

68). Bandegan, A., W. Guenter, D. Hoehler, G.H. Crow, and C.M. Nyachoti. 2009. Standardized ileal amino acid digestibility in wheat distillers dried grains with solubles for broilers. Poult. Sci. 88:2592-2599.

67). Opapeju, F.O., M. Rademacher, and C.M. Nyachoti. 2009. Effect of crude protein level on jejunal brush boarder enzyme activities in weaned pigs. Arch. Anim. Nutr. 63:455-466.

66). Jia, W., B.A. Slominski, H.L. Bruce, C.M. Nyachoti, and R.O. Jones. 2009. Enzyme addition facilitates the post-disease compensatory growth of broiler chickens challenged with Clostridium perfringens. Can. J. Anim. Sci. 89:369-381.

65). Kiarie, E., B.A. Slominski, D.O. Krause, and C.M. Nyachoti. 2009. Acute phase response of piglets fed diets containing non-starch polysaccharide hydrolysis products and egg yolk antibodies following an oral challenge with Escherichia coli (K88). Can. J. Anim. Sci. 89:353-360.


64). Kiarie, E., B.A. Slominski, D.O. Krause, and C.M. Nyachoti. 2009. Gastrointestinal ecology response of piglets’ diets containing non-starch polysaccharide hydrolysis products and egg yolk antibodies following an oral challenge with Escherichia coli (K88). Can. J. Anim. Sci. 89:341-352.

63). Opapeju, F.O., D.O. Krause, R. Payne, M. Rademacher, and C.M. Nyachoti. 2009. The effect of dietary protein level on growth performance, indicators of enteric health and gastrointestinal microbial ecology of weaned pigs induced with post-weaning colibacillosis. J. Anim. Sci. 87:2635-2643.

62). Emiola, I.A., F.O. Opapeju, B.A. Slominski, and C.M. Nyachoti. 2009. Effect of enzyme supplementation on pig performance and nutrient utilization in growing pigs fed diets containing wheat dried distillers grains with solubles. J. Anim. Sci. 87:2315-2322.

61). Woyengo, T.A., A.J. Cowieson, O. Adeola, and C.M. Nyachoti. 2009. Ileal digestibility and endogenous flow of minerals and amino acid: Responses to dietary phytic acid in piglets. Br. J. Nutr. 102:428-433.

60). Setia, A., S.K. Bhandari, J.D. House, C.M. Nyachoti, and D.O. Krause. 2009. Development and evaluation of colicin-like probiotics Escherichia coli and prebiotic potato starch for weaned pigs. J. Anim. Sci. 87:2005-2012.

59). Mathew, A.G., S. Rattanatabtimtong, C.M. Nyachoti, L. Fang. 2009. Effects of in-feed egg yolk antibodies on Salmonella shedding, bacterial antibiotic resistance, and health of pigs. J. Food Protection 72:267-273.

58). Woyengo, T.A., T. Dickson, J.S. Sands, and C.M. Nyachoti. 2009. Nutrient digestibility in finishing pigs fed phytase-supplemented barley-based diets containing soybean meal or canola meal as a protein source. Arch. Anim. Nutr. 63:137-148.

57). Khattab, R.Y., S.D. Arntfield, and C.M. Nyachoti. 2009. Nutritional quality of legume seeds as affected by some physical treatments, Part 1: Protein quality evaluation. LWT – Food Sci. Technol. 42:1107-1112.

56). Bhandari, S.K., C.M. Nyachoti, and D.O. Krause. 2009. Raw potato starch in weaned pig diets and its influence on post-weaning scours and the molecular microbial ecology of the digestive tract. J. Anim. Sci. 87:984-993.

55). Kiarie, E.G., B.A. Slominski, and C.M. Nyachoti. 2009. Tissue fatty acid profiles, plasma biochemical characteristics and cecal biogenic amines in piglets fed diets containing flaxseed and carbohydrase enzymes. Livest. Sci. 121:1-6.

54). Emiola, I.A., O.O. Akinremi, B.A. Slominski, and C.M. Nyachoti. 2009. Performance responses and nutrient utilization in growing pigs fed corn-barley-soybean based diets supplemented with microbial phytase. Anim. Sci. J. 80:19-26.

53). Kiarie, E.G., D.O. Krause, and C.M. Nyachoti. 2008. Net fluid and electrolyte losses in enterotoxigenic Escherichia coli-infected piglet small intestine upon perfusion with fumaric acid, zinc oxide, egg yolk antibodies or carbadox. Can. J. Anim. Sci. 88:485-488.

52). Patterson, R., M.L. Connor, D.O. Krause, and C.M. Nyachoti. 2008. Response of piglets weaned from sows fed diets supplemented with conjugated linoleic acid (CLA) to an Escherichia coli K88+ oral challenge. Animal 2:1303-1311.

51). Opapeju, F.O., M. Rademacher, G. Blank, and C.M. Nyachoti. 2008. Effect of low protein amino acid-supplemented diets on growth performance, gut morphology, organ weights, and digesta characteristics of weaned pigs. Animal 2:1457-1464.

50). Woyengo, T.A., W. Guenter, J.S. Sands, C.M. Nyachoti, and M.A. Mirza. 2008. Nutrient utilization and performance responses in broilers fed wheat-based diets. Anim. Feed Sci. Technol. 146:113-123.

49). Woyengo, T.A., J.S. Sands, W. Guenter, and C.M. Nyachoti. 2008. Nutrient digestibility and performance responses of growing pigs fed phytase- and xylanase-supplemented wheat-based-


diets. J. Anim. Sci. 86:848-857. 48). Bhandari, S.K., B. Xu, C.M. Nyachoti, D.W. Giesting, and D.O. Krause. 2008. Evaluation of

alternatives to antibiotics using an Escherichia coli K88+ model of piglet diarrhea: effects on gut microbial ecology. J. Anim. Sci. 86:836-847.

47). Golian, A., W. Guenter, D. Hoehler, H. Jahanian, and C.M. Nyachoti. 2008. Comparison of various methods for endogenous ileal amino acid flow determination in broilers. Poult. Sci. 87:706-712.

46). Kiarie, E.G., B.A. Slominski, D.O. Krause, and C.M. Nyachoti. 2008. Nonstarch polysaccharide hydrolysis products of soybean and canola meal protect against enterotoxigenic Escherichia coli in piglets. J. Nutr. 138:502-508.

45). Lan, Y., O. Opapeju, and C.M. Nyachoti. 2008. True ileal protein and amino acid digestibilities in wheat dried distillers’ grains with solubles fed to finishing pigs. Anim. Feed Sci. Technol. 140:155-163.

44). Adeola, O., D.J. Shafer, and C.M. Nyachoti. 2008. Nutrient and energy utilization in enzyme-supplemented starter and grower diets for White Pekin ducks. Poult. Sci. 87:255-263.

43). Kiarie, E. and C.M. Nyachoti. 2007. Ileal digestibility of amino acids in co-extruded pea and full fat canola for growing pigs. Anim. Feed Sci. Technol. 139:40-51.

42). Kiarie, E., C.M. Nyachoti, B.A. Slominski, and G. Blank. 2007. Growth performance, gastrointestinal microbial activities and nutrient digestibility in early-weaned pigs fed diets with flaxseed and carbohydrase enzyme. J. Anim. Sci. 85:2982-2993.

41). Golian, A., L.D. Campbell, C.M. Nyachoti, H. Janmohammadi, and J.A. Davidson. 2007. Nutritive value of an extruded blend of canola seed and pea (EnermaxTM) for poultry. Can. J. Anim. Sci. 87:115-120.

40). Adeola, O., C.M. Nyachoti, and D. Ragland. 2007. Energy and nutrient utilization responses of ducks to enzyme supplementation of soybean meal and wheat. Can. J. Anim. Sci. 87:199-205.

39). Opapeju, F.O., C.M. Nyachoti, and J.D. House. 2007. Digestible energy, protein and amino acid content in selected short-season corn cultivars fed to growing pigs. Can. J. Anim. Sci. 87:221-226.

38). Slominski, B.A., T. Davie, C.M. Nyachoti, and O. Jones. 2007. Heat stability of endogenous and microbial phytase during feed pelleting. Livest. Sci. 109:244-246.

37). Nyachoti, C.M., S.D. Arntfield, W. Guenter, S. Cenkowski, and F.O. Opapeju. 2006. Effect of micronized pea and enzyme supplementation on nutrient utilization and manure output in growing pigs. J. Anim. Sci. 84:2150-2156.

36). Nyachoti, C.M., F.O. Omogbenigun, M. Rademacher, and G. Blank. 2006. Performance responses and indicators of gastrointestinal health in early-weaned pigs fed low-protein amino acid supplemented diets. J. Anim. Sci. 84:125-134.

35). Nyachoti, C.M., J.S. Sands, M.L. Connor, and O. Adeola. 2006. Effect of supplementing phytase to corn- or wheat-based gestation and lactation diets on nutrient digestibility and sow and litter performance. Can. J. Anim. Sci. 86:501-510.

34). Ige, D.V., O.O. Akinremi, C.M. Nyachoti, and W. Guenter. 2006. Phosphorus fractions in manure from growing pigs receiving diets containing micronized peas and supplemental enzymes. J. Environ. Qual. 35:390-393.

33). Opapeju, F.O., A. Golian, C.M. Nyachoti, and L.D. Campbell. 2006. Amino acid digestibility in dry extruded-expelled soybean meal fed to pigs and poultry. J. Anim. Sci. 84:1130-1137.

32). Friesen, M.J., E. Kiarie, and C.M. Nyachoti. 2006. Ileal amino acid digestibility and reactive lysine content in peas (Pisum sativum) fed to growing pigs. Anim. Feed Sci. Technol. 129:210-223.

31). Friesen, M.J., E. Kiarie, and C.M. Nyachoti. 2006. Response of nursery pigs to diets supplemented with increasing levels of raw peas. Can J. Anim. Sci. 86:531-533.

30). Opapeju, F.O., C.M. Nyachoti, and J.D. House. 2006. Growth performance and carcass characteristics of pigs fed short-season corn hybrids. J. Anim. Sci. 84:2779-2786.


29). Meng, X., B.A. Slominski, C.M. Nyachoti, L.D. Campbell, and W. Guenter. 2005. Degradation of cell wall polysaccharides by combinations of carbohydrase enzymes and their effect on nutrient utilization and broiler chicken performance. Poultry Sci. 84:37-47.

28). Nyachoti, C.M., J.F. Patience, and I.R. Seddon. 2005. Effect of water source (ground versus surface) and treatment on nursery pig performance. Can. J. Anim. Sci. 85:405-407.

27). Tang, Z.R., Y.L. Yin, C.M. Nyachoti, R.L. Huang, T.J. Li, C. Yang, X. Yang, J. Gong, D.S. Qi, J.J. Xiang, Z.H. Sun, and M.Z. Fan. 2005. Effect of dietary supplementation of chitosan and galacto-mannan-oligosaccharide on serum parameters and the insulin-like growth factor-I mRNA expression in early-weaned piglets. Domest. Anim. Endocrinol. 28:430-441.

26). Patience, J.F., J.F. Umboh, R.K. Chaplin and C.M. Nyachoti. 2005. Nutritional and physiological responses of growing pigs exposed to a diurnal pattern of heat stress. Livest. Prod. Sci. 96:205-214.

25). Abramson, D., J.D. House, and C.M. Nyachoti. 2005. Reduction of deoxynivalenol in barley by treatment with aqueous sodium carbonate and heat. Mycopathologia 160:297-301.

24). Nyachoti, C.M., J.D. House, B.A. Slominski, and I.R. Seddon. 2005. Evaluation of the nutritive value of wheat dried distillers’ grains with solubles for swine. J. Sci. Food Agric. 85:2581-2586.

23). Arntfield S. D., M.Z. Zhang, C.M. Nyachoti, W. Guenter, and S. Cenkowski. 2004. Processing conditions for micronization of peas (Pisum sativum) for use in pig feeds. Technical Sciences 7:27-38.

22). Nyachoti, C.M., R.T. Zijlstra, C.F.M. de Lange, and J.F. Patience. 2004. Voluntary feed intake in growing pigs: A review of the main determining factors and potential approaches for accurate predictions. Can. J. Anim. Sci. 84:549-566.

21). Nyachoti, C.M., E.M. Onyango, O.F. Omogbenigun, and O. Adeola. 2004. Nutritional evaluation of peas for ducks. J. Sci. Food Agric. 84:474-480.

20). Omogbenigun, F.O., C.M. Nyachoti, and B.A. Slominski. 2004. Dietary supplementation with multi-enzyme preparations improves nutrient utilization and growth performance in weaned pigs. J. Anim. Sci. 82:1053-1061.

19). Omogbenigun, F.O., C.M. Nyachoti and B.A. Slominski. 2003. The effect of supplementing microbial phytase and organic acids to a corn-soybean based diet fed to early-weaned pigs. J. Anim. Sci. 81:1806-1813.

18). Owusu-Asiedu, A., C.M. Nyachoti, and R.R. Marquardt. 2003. Response of early-weaned pigs to an enterotoxigenic Escherichia coli (K88) challenge when fed diets containing spray-dried porcine plasma or pea protein isolate plus egg yolk antibody, zinc oxide, fumaric acid or antibiotic. J. Anim. Sci. 81:1790-1798.

17). Owusu-Asiedu, A., C.M. Nyachoti, S.K. Baidoo, R.R. Marquardt and X. Yang. 2003. Response of early-weaned pigs to an enterotoxigenic Escherichia coli (K88) challenge when fed diets containing spray-dried porcine plasma or pea protein isolate plus egg yolk antibody. J. Anim. Sci. 81:1781-1789.

16). Schmidt, L.S., C.M. Nyachoti and B.A. Slominski. 2003. Nutritional evaluation of egg by-products for early-weaned pigs. J. Anim. Sci. 81:2270-2278.

15). House, J.D., C.M. Nyachoti, and D. Abramson. 2003. Deoxynivalenol removal from barley intended as swine feed through the use of an abrasive pearling procedure. J. Agric. Food Chem. 51:5172-5175.

14). Zhang, M., C.M. Nyachoti, S.D. Arntfield, W.Guenter and S. Cenkowski. 2003. Effect of micronization of peas and enzyme supplementation on nutrient excretion and manure volume in growing pigs. Can. J. Anim. Sci. 83:749-754.

13). Nyachoti, C.M., E.M. McNeilage-Van de Wiele, C.F.M. de Lange, and V.M. Gabert. 2002. Evaluation of the homoarginine technique for measuring true ileal amino acid digestibilities in pigs fed a barley-canola meal diet. J. Anim. Sci. 80:440-448.

12). Owuso-Asiedu, A., S.K. Baidoo, C.M. Nyachoti, and R.R. Marquardt. 2002. Response of early-weaned pigs to spray-dried porcine or animal plasma-based diets supplemented with egg-yolk antibodies


against enterotoxigenic Escherichia coli. J. Anim. Sci. 80:2895-2903. 11). Owuso-Asiedu, A., S.K. Baidoo, and C.M. Nyachoti. 2002. Effect of processing on nutrient digestibility

in pea and supplementing amylase and xylanase to raw, extruded or micronized pea-based diets on performance of early-weaned pigs. Can. J. Anim. Sci. 82: 367-374.

10). Grandhi, R.R. and C.M. Nyachoti. 2002. Effect of feeding increased dietary amino acid ratio of methionine to lysine on growth performance, carcass quality and nutrient metabolism of lean genotype boars, gilts and barrows. Can. J. Anim. Sci. 82: 399-407.

9). House, J.D., D. Abramson, G.H. Crow, and C.M. Nyachoti. 2002. Feed intake, growth and carcass parameters of swine consuming diets containing low levels of deoxynivalenol from naturally contaminated barley. Can. J. Anim. Sci. 82:559-565.

8). Nyachoti, C.M., C.F.M. de Lange, B.W. McBride, S. Leeson, and H. Schulze, 2000. Dietary influence on organ size and in vitro oxygen consumption by visceral organs of growing pigs. Livest. Prod. Sci. 65:229-237.

7). Nyachoti, C.M., C.F.M. de Lange, B.W. McBride, S. Leeson, and V.M. Gabert. 2000. Endogenous gut nitrogen losses in growing pigs are not caused by increased protein synthesis rates in the small intestine. J. Nutr. 130:566-572.

6). Nyachoti, C.M., C.F.M. de Lange, and B.W. McBride. 1998. The effect of a flooding dose of phenylalanine on indicators of metabolic status in pigs. Can. J. Anim. Sc. 78:715-718.

5). Nyachoti, C.M., J.L. Atkinson, and S. Leeson, 1998. Evaluation of Magadi soda-treated sorghum grain for young broilers. Anim. Feed Sci. Technol. 70: 295-304.

4). Nyachoti, C.M., C.F.M. de Lange, and H. Schulze, 1997. Estimating endogenous amino acid flows at the terminal ileum and true ileal amino acid digestibilities in diets for growing pigs using the homoarginine method. J. Anim. Sci. 75: 3206-3213.

3). Nyachoti, C.M., C.F.M. de Lange, B.W. McBride, and H. Schulze, 1997. Significance of endogenous gut nitrogen losses in the nutrition of growing pigs: a review. Can. J. Anim. Sci. 77: 149-163.

2). Nyachoti, C.M., J.L. Atkinson, and S. Leeson, 1997. Sorghum tannins - a review. World's Poultry Sci. J. 53: 5-21.

1). Nyachoti, C.M., J.L. Atkinson, and S. Leeson, 1996. Response of broiler chicks fed a high-tannin sorghum diet. J. Appl. Poultry Res. 5: 239-245.

8.3 Book Chapters 8). Nyachoti, C.M. and C.F.M. de Lange. 2013. Feeding the pig for gut health. In: Recent Advances in

Animal Nutrition, P.C. Garnsworthy and J. Wiseman (ed.), Context Products Ltd, UK, pp. 191-200. 7). Xiao, D. F. Yin, Y. Yin, Y. Jiang, J. Fang, T. Li, R. Huang, and C.M. Nyachoti. 2013. Measurement of

synthesis and degradation of proteins. In: Nutritional and Physiological Functions of Amino Acids in Pigs, F. Blachier, G. Wu and Y. Yin (ed.), Springer-Verlag Wien, pp. 273-288.

6). Zhang, Y., Y. Yin, B. Deng, R. Huang, T. Li, X. Shu, G. Qui, and C.M. Nyachoti. 2013. Surgical techniques used in amino acid nutrition research. In: Nutritional and Physiological Functions of Amino Acids in Pigs, F. Blachier, G. Wu and Y. Yin (ed.), Springer-Verlag Wien, pp. 231-249.

5). Kebreab, E., A.B. Strathe, C.M. Nyachoti, J. Dijkstra, S. Lopez & J. France. 2011. Modelling growth in monogastric animals. In: Modelling Nutrient Digestion and Utilization in Farm Animals, D. Sauvant, J. Van Milgen, P. Faverdin, and N. Friggens (ed.), Wageningen Academic Publishers, pp. 386-393.

4). Kiarie, E. and C.M. Nyachoti. 2010. Bioavailability of calcium and phosphorous in feedstuffs for farm animals. In: Phosphorus and Calcium Utilization and Requirements in Farm Animals, D.M.S.S. Vitti and E. Kebreab (ed.), CAB Publishing, pp. 76-93.

3). Nyachoti, C.M., and H.H. Stein. 2005. Bioavailability: Amino Acids. In: Encyclopaedia of Animal Science, W.G. Pond and A.W. Bell (ed.). Marcel Dekker, Inc., pp 108-110.


2). Gabert, V.M., H. Jorgensen, and C.M. Nyachoti. 2000. Bioavailability of amino acids in feedstuffs for swine. In: Swine Nutrition (Second edition), A.J. Lewis and L.L. Southern (ed.). CRC Press, pp. 148-184.

1). De Lange, C.F.M., C.M. Nyachoti, and M.W.A. Verstegen, 1998. Nutritional significance of anti-nutritional factors in feedstuffs fed to monogastric animals. In: P.J. Moughan, M.W.A. Verstegen, and M.I. Visser-Reyneveld (ed.), Feed Evaluation: Principles and Practice. Wageningen Pers, The Netherlands, pp. 169-188.

8.4 Conference Proceedings 41). Nyachoti, C.M., G. Mejicanos, and D. Velayudhan. 2017. An update on canola meal utilization in swine

rations. Proc. Manitoba Swine Seminar, Winnipeg, MB. February 1-2, 2017, pp. 85-94. 40). Nyachoti, C.M., and M. Hossain. 2017. Canadian alternatives to antibiotics as growth promotants.

Advances in Pork Production, Vol. 28, pp. 191-198. 39). Nyachoti, C.M. and B. Jayaraman. 2016. Low crude protein diet and its effects on diarrhea. Proc. 16th

Midwest Swine Nutrition Conf., Indianapolis, IN, September 9, 2016. 38). Nyachoti, C.M. 2016. Feeding piglets: Gut health for optimal growth. Proc. Manitoba Swine Seminar,

Winnipeg, MB. February 3-4, 2016, pp. 61-71. 37). Nyachoti, C.M. 2014. Latest innovations in swine nutrition to maximize production efficiencies.

Proc. 27th Annual Convention of the Philippine Soc. Anim. Nutr., October 8, 2014, Manila, Philippine, pp.

36). Nyachoti, C.M. 2014. Nutritional concepts to improve gut health in swine and poultry. Proc. Eastern Nutr. Conf., Guelph, ON, May 14-15, 2014, pp.xx-xx.

35). Velayudhan, D.E., J. M. Heo and C.M. Nyachoti. 2013. Net energy content of dry extruded-expelled soybean meal fed to growing pigs using indirect calorimetry. Page 187 in Energy and protein metabolism and nutrition in sustainable animal production - EAAP134. J. W. Oltjen, E. Kebreab and H. Lapierre, ed. Wageningen Academic Publishers, The Netherlands.

34). Heo, J.M., A.K. Agyekum, and C.M. Nyachoti. 2013. Effect of resistant potato starch-supplemented diet on faecal consistency and digesta pH in weaner pigs. Manipulating Pig Production XIV, 2013.

33). Nyachoti, C.M. and J.M. Heo. 2013. Feed additives and feeding strategies to replace antibiotics. Advance in Pork Production, Vol. 24, pp. 123-128.

32). Nyachoti, C.M. and J.M. Heo. 2012. 31). Woyengo, T.A. and C.M. Nyachoti. 2010. Phytic acid as an anti-nutritional factor in diets for pigs

and poultry. Proc. 1st Int’l Phytase Summit, Washington, D.C., September 29-30, 2010, pp. 146-167. 30). Nyachoti, C.M. and E. Kiarie. 2010. Water in swine production: a review of its significance and

conservation strategies. Manitoba Swine Seminar Vol. 24:217-232. (Invited presentation). 29). Woyengo, T.A. and C.M. Nyachoti. 2008. The Use of Enzyme Technology for Improved Nutrient

Utilization by Poultry and Pigs. Presented at the 11th Bi-annual Kenya Agricultural Research Institute Conference.

28). Nyachoti, C.M. 2007. Livestock feeding for phosphorus management. In: Beneficial Management Practices to Minimize Agricultural Phosphorus Impacts on Water Quality in Western Canada. Winnipeg, Manitoba, November 21-22, 2007.

27). Nyachoti, C.M. 2007. Naked oats in swine nutrition. In: Oats – Back to the Future, 10th Annual Conference, Winnipeg, Manitoba, November 29, 2007.

26). Nyachoti, C.M. 2007. Nutritional Strategies for managing phosphorus. Manure Management Planners Update Seminar, November 14, 2007.

25). Nyachoti, C.M. 2007. Applying nutritional strategies to optimize phosphorus utilization in the non-


ruminant. In: Proc. Manure Management 2007, Adapting and Innovating for Sustainability, Winnipeg, MB. June 25-27, pp 38-39. (Invited presentation).

24). Slominski, B.A., X. Meng, W. Jia, C.M. Nyachoti, O. Jones, and G. Rakow. 2007. Chemical composition and nutritive value of yellow-seeded Brassica napus canola. 12th Intl. Rapeseed Congress, China.

23). Nyachoti, C.M. and A.M. Johnston. 2006. Determination of available phosphorus levels in ingredients for swine. In: Proc. 27th Western Nutrition Conf., Winnipeg, MB. September 19-20, 2006, pp 176-205. (Invited presentation).

22). Krause, D.O., J.D. House, and C.M. Nyachoti. 2005. Alternatives to antibiotics in swine diets: A molecular approach. Manitoba Swine Seminar Vol. 19:57-66. (Invited presentation).

21). Nyachoti, C.M. 2004. Dealing with water concerns for pork production. Manitoba Swine Seminar Vol. 18:55-66. (Invited presentation).

20). Nyachoti, C.M. 2003. Considerations for water quality in formulating swine and poultry diets. In: Proc. 24th Western Nutrition Conf., Winnipeg, MB. September 10-11, 2003, pp. 205-211. (Invited presentation).

19). Nyachoti, C.M., and J.F. Patience. 2003. Impact of water quality on poultry and pork production. Presented at the Symposium on Livestock Production and Water Resources: Impacts and Implications, during the 2003 Annual Meeting of the Canadian Society of Animal Science, June 10-13, 2003, Saskatoon, SK. (Invited presentation).

18). Nyachoti, C.M., S.D. Arntfield, W. Guenter, and Z. Zhang. 2003. Nutrient excretion and manure output of growing pigs fed diets containing micronized peas with or without enzyme supplementation. In: Proc. 9th International Symposium on Digestive Physiology in Pigs, Banff Alberta, Canada, May 14-17, 2003. Vol. 2, pp. 320-322.

17). Nyachoti, C.M., F.O. Omogbenigun, and B.A. Slomisnki. 2003. Improved nutrient digestibility, growth performance and reduced phosphorus and nitrogen excretion in young pigs fed diets supplemented with multi-enzyme preparations. In: Proc. 9th International Symposium on Digestive Physiology in Pigs, Banff Alberta, Canada, May 14-17, 2003. Vol. 2, pp. 317-319.

16). Stein, H.H and C.M. Nyachoti. 2003. Animal Effects on ileal amino acid digestibility. In: Proc. 9th International Symposium on Digestive Physiology in Pigs, Banff Alberta, Canada, May 14-17, 2003. Vol. 1, pp. 223-241. (Invited presentation).

15). Owusu-Asiedu, A., C.M. Nyachoti, and R.R. Marquardt. 2003. Egg-yolk antibody, zinc oxide, and fumaric acid supplementation provides passive control to Escherichia coli (K88) infection in early-weaned pigs fed pea protein isolate-containing diets. In: Proc. 9th International Symposium on Digestive Physiology in Pigs, Banff Alberta, Canada, May 14-17, 2003. pp. 232-234.

14). Slominski, B.A., X. Meng, O.F. Omogbenigun, D. Boros, C.M. Nyachoti, L.D. Campbell, W. Guenter, and O. Jones. 2003. Recent advances in research on improved nutritive value of canola seed and meal by enzyme supplementation. In: Proc. 11th Intl. Rapeseed Congress, Copenhagen Denmark. July 6-10, 2003, pp. 1217-1221.

13). Nyachoti, C.M., and M.J. Friesen. 2002. Water quality and nursery pig performance: how important is it? In: Focus on the Future Conference, Optimising the Production System February 19-20, 2002, Winnipeg, MB. Pp 36-43. (Invited presentation).

12). Friesen, M.J. and C.M. Nyachoti. 2002. Apparent and standardized ileal amino acid digestibilities ofpeas fed to growing pigs. Proc. 4th Canadian Pulse Research Workshop, Edmonton Alberta, December 8-10, 2002. pp. 244-249.

11). Zhang, M., M. Friesen, C.M. Nyachoti, S.D. Arntfield, W. Guenter, S. Cenkowski and I. Seddon. 2002. Utilizing micronization technology to enhance the nutritive value of peas for pigs. Proc. 4th Canadian Pulse Research Workshop, Edmonton Alberta, December 8-10, 2002. pp 259-262.

10). Nyachoti, C.M. 2001. Considerations for improving dietary amino acid utilization in pigs. In: Proc. Of A.D. Leman Swine Conference, Minneapolis, Minnesota. September 15-18, 2001, Vol. 28, pp. 240-


249. (Invited presentation). 9). Patience, J.F., C.M. Nyachoti, R.T. Zijlstra, and C. Levesque. 2001. Energy influence on growth and

carcass composition. In: Proc. 22nd Western Nutr. Conf., 25-27/09/01, Saskatoon, SK. pp. 217-225. (Invited presentation).

8). Marquardt, R.R., A. Owusu-Asiedu, S.K. Baidoo, and C.M. Nyachoti. 2001. Performance of young pigs fed diets containing pea proteins and egg-yolk antibodies. In: Proc. 62nd Minnesota Nutrition Conference, Minneapolis, Minnesota. September 11-12, 2001, pp. 292-306. (Invited presentation).

7). McNeilage, E.M., C.M. Nyachoti, C.F.M. de Lange, V.M. Gabert, and H. Schulze, 2000. Effect of converting lysine in barley and canola meal into homoarginine on nutrient composition and ileal amino acid digestibilities in growing pigs. In: Digestive Physiology of Pigs. J.E. Lindberg and B Ogle (Ed.), CABI Publishing, pp. 98-100.

6). Yen, J.T., C.M. Nyachoti, C.F.M. de Lange, J.A. Nienaber, and T.M. Brown-Brandl. 2000. Effect of diet composition on organ size and energy expenditure in growing pigs. In: Digestive Physiology of Pigs. J.E. Lindberg and B Ogle (Ed.), CABI Publishing, pp. 142-144.

5). De Lange, C.F.M., C.M. Nyachoti, S. Birkett, and M. Fan. 1999. Reducing and monitoring nutrient excretion with swine manure. Nutrient management planning conference. Ontario Soil and Crop Improvement Association, 1 Stone Rd West Guelph, ON.

4). De Lange, C.F.M., C.M. Nyachoti, and S. Birkett, 1999. Manipulation of diets to minimize the contribution to environmental pollution. In: Advances in Pork Production (Banff Pork seminar) 10:173-186.

3). De Lange, C.F.M., C.M. Nyachoti, and S.H. Birkett. 1998. Integrated hog environmental management strategy: nutrition. National Workshop on Pig Production and the Environment. April 26, 1998. Toronto, ON, Canada.

2). Nyachoti, C.M., and C.F.M. de Lange, and H. Schulze, 1997. The homoarginine method for determining true ileal lysine digestibilities in casein, barley, and canola meal fed to growing pigs. In: Proceedings of the VIIth International Symposium on Digestive Physiology in Pigs. J.P. Laplace, C. Fevrier and A. Barbeau (Ed), May 26-28, Saint Malo, France. pp. 408-412.

1). De Lange, C.F.M., S. Mohn, and C.M. Nyachoti, 1995. Partitioning of protein and energy intake in grower-finisher pigs. In: Animal Science Research and Development: Moving Towards a New Century. M. Ivan, Editor. Presented at the Symposium on Determinants of Production Efficiency in Swine, during the 75th Anniversary Meeting of the Canadian Society of Animal Science, July 9-12, 1995, Ottawa, Ontario. pp. 339-360.

8.5 Abstracts 193). Nyachoti, C.M. 2107. Use of low protein diets for weanling pigs. J. Anim. Sci. 95 (Suppl. 2):22 192). Huntley, N.F., C.M. Nyachoti, and J.F. Patience. 2017. Immune stimulation increases nursery pig

maintenance energy requirements. J. Anim. Sci. 95 (Suppl. 2):68-69. 191). Lan, R.X., Y.M. Kim, H.M. Yun, C.M. Nyachoti, and I.H. Kim. 2017. Effects of Enterococcus faecium on

growth performance, blood parameters, relative organ weight, breast muscle meat quality, excreta microbial shedding and noxious gas emission in broilers. J. Anim. Sci. 95 (Suppl. 2):125.

190). Hossain, M.M., B. Jayaraman, S.C. Kim, K.Y. Lee, I.H. Kim, and C.M. Nyachoti. 2017. The interactive effects of a matrix coated organic acids blend and antibiotic supplementation in growing pigs. J. Anim. Sci. 95 (Suppl. 2):99.

189). Kim, J.W., and C.M. Nyachoti. 2017. Determination of net energy content of hemp hulls and processed hemp hull products fed to growing pigs using indirect calorimetry. J. Anim. Sci. 95 (Suppl. 2):49-50.


188). Koo, B., C.F.M. de Lange, and C.M. Nyachoti. 2017. Effect of diet complexity and multicarbohydrase on growth performance and intestinal morphology in weaned pigs. J. Anim. Sci. 95 (Suppl. 2):39.

187). Mejicanos, G.A., and C.M. Nyachoti. 2016. Effect of diet composition on piglet growth and digestibility response to a high canola meal content. J. Anim. Sci. 94 (Suppl. 5):850-851.

186). Kim, J.W., and C.M. Nyachoti. 2016. Determination of standardized total tract digestibility of phosphorus in flaxseed meal fed to finishing pigs without or with phytase supplementation. J. Anim. Sci. 94 (Suppl. 5):229-230.

185). Koo, B., M.M. Hossain, and C.M. Nyachoti. 2016. Effect of dietary wheat bran inclusion on nutrient digestibility in weaned pigs. J. Anim. Sci. 94 (Suppl. 5):235.

184). Velayudhan, D.E., and C.M. Nyachoti. 2016. Effect of high canola meal inclusion in lactating sow diets on nutrient digestibility and sow and piglet performance. J. Anim. Sci. 94 (Suppl. 5):228.

183). Nyachoti, C.M. 2016. Pre- and probiotics for increased disease resistance in the nonruminant animal. J. Anim. Sci. 94 (Suppl. 5):239.

182). Agyekum, A.K., M.C. Walsh, E. Kiarie, J.S. Sands, C.M. Nyachoti. 2016. Dietary D-xylose effects on growth performance and portal-drained viscera nutrient fluxes, insulin production, and oxygen consumption in growing pigs. J. Anim. Sci. 94 (Suppl. 2):142.

181). Waititu, S.M., C.M. Nyachoti, F. Yin, R. Patterson, and J. C. Rodriguez-Lecompte. 2016. Weaned pig responses to Escherichia coli lipopolysaccharide challenge when receiving dietary yeast-based nucleotides. J. Anim. Sci. 94 (Suppl. 2):53.

180). Andrade, C., L.B. Costa, S.H. Weber, V.S. Miyada, and C.M. Nyachoti. 2015. Effects of the additives growth promoters on intestinal histology, ammonia, volatile fatty acids and pH of weanling pigs challenged with E. coli K88+.

179). Costa, L.B.; C. Andrade, S.H. Weber, V.S. Miyada, and C.M. Nyachoti. 2015. Effects of the additives growth promoters on performance, diarrhea incidence and relative weight of organs of weanling pigs challenged with E. coli K88+.

178). Kwawukume, A.A., H.M. Tun, C.M. Nyachoti, and E. Khafipour. 2015. The gut and vaginal microbiota profile of pregnant sows and their contribution to neonatal piglet gut microbiota development. J. Anim. Sci. 93. (E-Suppl.3):661.

177). Tun, H.M. Tun, R. Li, E. Kiarie, C.M. Nyachoti, and E. Khafipour. 2015. Impact of xylanases on gut microbiota of growing pigs fed with corn-based and wheat-based diets. J. Anim. Sci. 93. (E-Suppl.3):661.

176). Dadalt, J.C., D.E. Velayudhan, M.A. Trinidade Neto, and C.M. Nyachoti. 2015. Ileal amino acid digestibility in high protein sunflower meal and pea protein isolate fed to growing pigs with or without multi-carbohydrase supplementation. J. Anim. Sci. 93 (E-Suppl.3):72.

175). Adewole, D. I., A. Rogiewicz, B. Dyck, C. M. Nyachoti and B. A. Slominski. 2015. Effect of processing conditions on the chemical composition and nutritive value of canola meal for broiler chickens and pigs. 14th Intl Rapeseed Congr., Saskatoon, SK, pp. 398.

174). Mejicanos, G., A. Rogiewicz, C.M. Nyachoti, and B.A. Slominski. 2015. Tail-end dehulling of canola meal: Chemical composition and nutritive value of dehulled meal for weaned pigs. Proc. Intl Rapeseed Congr., Saskatoon, SK, July 2015.

173). Waititu, S.M. Waititu, S. M., F. Yin, R. Patterson, A. Yitbarek, J. C. Rodriguez-Lecompte and C.M. Nyachoti. 2015. Short-term effects of a nucleotide-rich yeast extract on growth performance, immunity, and colonic and cecal bacteria of weaner pigs raised under a sanitary challenge. Proc. of Conf., CSAS and CMC, Ottawa, Canada.

172). Agyekum, A.K., E. Kiarie, and C.M. Nyachoti. 2015. Effects of supplementing high-fiber diets with a multicarbohydrase enzyme on net portal flux of essential amino acids and urea-nitrogen in growing pigs. J. Anim. Sci. 93. (E-Suppl.3):181.


171). Agyekum, A.K., E. Kiarie, and C.M. Nyachoti. 2015. Effect of dietary fiber and a multicarbohydrase enzyme blend on net glucose and lactate fluxes, insulin production and oxygen consumption by the portal-drained viscera and by the whole animal in growing pigs. J. Anim. Sci. 93. (E-Suppl.3):658.

170). Kahindi, R.K., Thacker P. A. and C. M. Nyachoti. 2015. Effect of phosphorus source and content on bone mineralization and performance of broiler chickens. J. Anim. Sci. 93. (E-Suppl.3):73.

169). Kahindi, R.K., Htoo J. K., Regassa A. and C. M. Nyachoti. 2015. Effects of sulphur amino acids to lysine ratio on the expression of selected genes from piglets challenged with enterotoxigenic Escherichia coli K88. J. Anim. Sci. 93. (E-Suppl.3):662.

168). Ndou, S.P., E. Kiarie and C.M. Nyachoti. 2015. Growth performance, serum lipids, and intestinal volatile fatty acids contents in growing pigs fed flaxseed meal- and oat hulls-containing diets. J. Anim. Sci. 93 (E-Suppl. 3):591.

167). Ndou, S.P., E. Kiarie, S.J. Thandapilly, N. Ames and C.M. Nyachoti. 2015. Diets containing flaxseed-meal and oat hulls modulate fat digestibility, production and excretion of bile acids and neutral sterols in growing pigs. J. Anim. Sci. 93 (E-Suppl. 3):666.

166). Aluko, K.R., D.E. Velayudhan, L. Fang, and C.M. Nyachoti. 2015. Effects of chicken egg anti-F4 antibodies supplementation on performance and diarrhea in enterotoxigenic Escherichia coli K88+ challenged piglets. J. Anim. Sci. 93 (E-Suppl. 3):187:

165). Aluko, K.R., D.E. Velayudhan, A. Li, Y.L. Yin, and C.M. Nyachoti. 2015. Combined effects of chitosan and probiotic supplementation on performance and diarrhea incidences in enterotoxigenic Escherichia coli K88+ challenged piglets. J. Anim. Sci. 93 (E-Suppl. 3):187:

164). Jayaraman, B., A. Regassa, W. K. Kim, J. K. Htoo, and C. M. Nyachoti. 2015. Effects of increasing standardized ileal digestible tryptophan:lysine ratio on performance and ileal expression of cytokine mRNA in weaned pigs challenged with Escherichia coli K88. J. Anim. Sci. 93 (E-Suppl. 3):201.

163). Jeyaraman, B., J.K. Htoo, and C.M. Nyachoti. 2015. Effects of increasing standardized ileal digestible threonine:lysine ratio on performance of weaned pigs challenged with Escherichia coli K88. J. Anim. Sci. 93 (E-Suppl. 2):120.

162). Lei, Y., S.C. Kim, M.M. Gheisar, C.M. Nyachoti, and I.H. Kim. 2015. Evaluation of rendered animal protein sources on growth performance and blood chemistry in growing pigs. J. Animal Science Midwest. p120-121

161). Kim, S.C., T.S. Li, P.Y. Zhao, C.M. Nyachoti, and I.H. Kim. 2015. Effects of fermented, aged garlic concentration supplementation in diets of lactating sows and their piglets. J. Animal Science Midwest. p124-125.

160). Li, H.L., M. K. Jung, M.M. Hossain, C.M. Nyachoti, and I.H. Kim. 2015. Effect of different levels of fiber and protein on growth performance and fecal characteristics of weaned pigs. J. Animal Science Midwest. p139

159). Waititu, S.M., F. Yin, R. Patterson, and C.M. Nyachoti. 2015. Effects of a nucleotide-rich yeast extract on growth performance of weaner pigs raised in clean or unclean conditions. Advances in Pork Prod. 26; Abstract#12.

158). Mejicanos, G., A. Rogiewicz, C.M. Nyachoti, and B.A. Slominski. 2014. Chemical composition and nutritive value of dehulled canola meal for broiler chickens. Poult. Sci. 93 (E-suppl. 1):72.

157). Nyachoti, C.M. 2014. Procedures and methodology for determining the net energy content of feedstuffs. J. Anim. Sci. 92 (E-Suppl. 2):377.

156). Chen, H.S., D.E. Velayudhan, A. Li, Y.Z. Feng, D. Liu, Y.L. Yin, and C.M. Nyachoti. 2014. Effects of microencapsulated Enterococcus fecalis and enzyme supplementation on piglet response to an Escherichia coli (K88) challenge. J. Anim. Sci. 92 (E-Suppl. 2):662.


155). Pokharel, B.B., C.M. Nyachoti, and W.K. Kim. 2014. Phosphorus utilization and sodium dependent phosphate co-transporters gene expression in growing pigs fed low available phosphorus diets. J. Anim. Sci. 92 (E-Suppl. 2):640-641.

154). Kahindi, R.K., J.K. Htoo, and C.M. Nyachoti. 2014. Optimal sulfur amino acid to lysine ratio for weaned pigs fed antibiotic-free diets and raised under clean and unclean conditions. J. Anim. Sci. 92 (E-Suppl. 2):220.

153). Velayudhan, D.E., J.M. Heo, Y. Dersjant-Li, A. Owusu-Asiedu, and C.M. Nyachoti. 2014. Effect of novel 6-phytase derived from Buttiauxella spp. expressed in Tricoderma reesei on ileal and total tract nutrient digestibility in growing pigs fed a corn-soy based diet. J. Anim. Sci. 92 (E-Suppl. 2):238.

152). Velayudhan, D.E., and C.M. Nyachoti. 2014. Validation of net energy system of feed formulation in growing pigs fed barley based diets with alternative feed ingredients. J. Anim. Sci. 92 (E-Suppl. 2):645.

151). Jayaraman, B., H.K. Htoo, and C.M. Nyachoti. 2014. Effect of dietary tryptophan:lysine ratio and sanitary conditions on performance of weaned pigs fed antibiotic-free diets. J. Anim. Sci. 92 (E-Suppl. 2):646.

150). Jayaraman, B., J.K. Htoo and C.M. Nyachoti. 2014. Effects of dietary threonine:lysine ratio and sanitary conditions on performance and plasma urea nitrogen of weaned pigs fed antibiotic-free diets. J. Anim. Sci. 92 (E-Suppl. 2):218.

149). Adhikari, P.A. and C.M. Nyachoti. 2014. Effect of phytase on standardized total tract digestibility of phosphorus in camelina (Camelina sativa ) meal fed to growing pigs. J. Anim. Sci. 92 (E-Suppl. 2):673.

148). Regassa, A., J.S. Sands, M.C. Walsh, W.K. Kim, E. Kiarie, and C.M. Nyachoti. 2014. Dietary D-xylose levels differentially affect the expression of hepatic genes involved in lipid and glucose metabolism in broilers. Poult. Sci. 93 (Suppl. 1):80.

147). Regassa, A., J.S. Sands, M.C. Walsh, W.K. Kim, E. Kiarie, and C.M. Nyachoti. 2014. Evaluation of D-xylose as an energy source for broiler chickens. Poult. Sci. 93 (Suppl. 1):109.

146). Nandha, N.K., P.M. Munyaka, E. Kiarie, C.M. Nyachoti, and E. Khafipour. 2014. Effect of fiber-degrading feed enzymes on growth performance and nutrient utilization in broiler chickens fed corn/corn DDGS or viscous grains (wheat, barley, and rye) based diets. Poult. Sci. 93 (Suppl. 1):123.

145). Nandha, N.K., P.M. Munyaka, E. Kiarie, C.M. Nyachoti, and E. Khafipour. 2014. Impact of fiber-degrading feed enzymes on gut microbiome profile in broiler chickens fed corn/corn DDGS or viscous grains (wheat, barley and rye) based diets. Poult. Sci. 93 (Suppl. 1):122.

144). Tang, Y., W. Ren, F. Li, G. Liu, B. Tan, G. Wu, C.M. Nyachoti, and Y. Yin. 2013. Methionine deficiency in culture medium promotes apoptosis in intestinal epithelial cells infected with enterotoxigenic Escherichia coli. Amino Acids 45:603.

143). Nyachoti, C.M., and C.F.M. de Lange. 2013. Feeding the pig for gut health. 45th University of Nottingham Feed Conf., Nottingham, UK, pg. 24.

142). Kahindi, R.K., P.A. Thacker, and C.M. Nyachoti. 2013. Nutritive value of low phytate peas and barley based diets fed to growing pigs. J. Anim. Sci. 91(Suppl. 2):706-707.

141). Adhikari, P.A., J.M. Heo, and C.M. Nyachoti. 2013. Determination of true phosphorus digestibility in Brassica napus black and Brassica juncea yellow fed to growing pigs using regression analysis. J. Anim. Sci. 91 (Suppl. 2):677.

140). Velayudhan, D.E., J.M. Heo, and C.M. Nyachoti. 2013. Effect of enzyme supplementation on the net energy content of dry extruded-expelled soybean meal fed to growing pigs. J. Anim. Sci. 91 (Suppl. 2):411-412.


139). Kiarie, E., A. Péron, A. Owusu-Asiedu, P.H. Simmins, and C.M. Nyachoti. 2013. Effect of xylanase and β-glucanase on performance, nutrients and energy digestibility and retentions and plasma metabolites in nursery pigs fed wheat-barley diets. J. Anim. Sci. 91 (Suppl. 2):411.

138). Agyekum, A., J.S. Sands, A. Regassa, E. Kiarie, D. Weihrauch, W.K. Kim, and C.M. Nyachoti. 2013. Effects of dietary fibre and xylanase and β-glucanase blend on performance and jejunal electrophysiological properties and transport associated gene expression in growing pigs. J. Anim. Sci. 91 (Suppl. 2):410.

137). Waititu, S.M., J.M. Heo, R. Patterson, and C.M. Nyachoti. 2013. Effect of supplementing nucleotide-rich yeast extract without or with in-feed antibiotics on performance and total-tract nutrient digestibilities in weaned piglets. J. Anim. Sci. 91 (Suppl. 2):339.

136). Kahindi, R.K., T.A. Woyengo, P.A. Thacker, and C.M. Nyachoti. 2013. Energy and amino acid digestibility of camelina meal fed to finishing pigs. J. Anim. Sci. 91 (Suppl. 2):104.

135). Adhikari, R., M. Kugo, J.H. Lee, J.M. Heo, C.M. Nyachoti, and W.K. Kim. 2013. Effect of β-mannanase supplementation on nutrient utilization of lysing hens. Poult. Sci. 92 (Suppl. 1):118.

134). Waititu, S.M., A. Yitbarek, E. Matini, H. Echeverry, E. Kiarie, C.M. Nyachoti, and J.C. Rodriguez-Lecompte. 2013. Immunological effects of Bacillus and Propionibacterium sp. Direct-fed microbial strains in broiler chickens. Poult. Sci. 92 (Suppl. 1):56.

133). Velayudhan, D.E., J.M. Heo and C.M. Nyachoti. 2013. Net energy content of dry extruded-expelled soybean meal fed to growing pigs using indirect calorimetry. ISEP (Accepted).

132). Regassa, A., R. Adhikari, J.M. Heo, C.M. Nyachoti, and W.K. Kim. 2013. Effects of 25-hydroxycholecalciferal on growth performance, skeletal integrity, and intestinal transporter gene expression in growing pigs. J. Anim. Sci. (Suppl. 2):105.

131). Kahindi, R.K., J.S. Sands, J.K. Htoo, and C.M. Nyachoti. 2013. Effect of dietary lysine and sanitary conditions on performance of weaned pigs fed antibiotic-free diets. J. Anim. Sci. (Suppl. 2):31.

130). Agyekum, A.K., A. Owusu-Asiedu, J.M. Heo, and C.M. Nyachoti. 2013. Effects of phytase and xylanase supplementation on energy and nutrient digestibilities in growing pigs fed wheat and wheat co-products-based diets. J. Anim. Sci. (Suppl. 2):42.

129). Sands, J.S., K. Schuh, T.A. Woyengo, and C.M. Nyachoti. 2013. Performance, organ weights and blood parameters in growing pigs fed diets containing expeller extracted canola meal. J. Anim. Sci. (Suppl. 2):27-28.

128). Sands, J.S., J.M. Heo, and C.M. Nyachoti. 2013. Growth performance, fecal consistency and intestinal function in weaned pigs fed diets containing spray dried porcine plasma or egg yolk antibodies. J. Anim. Sci. (Suppl. 2):32.

127). Heo, J.M., E. Kiarie, A.K. Agyekum, and C.M. Nyachoti. 2013. Effect of supplemental xylanase on the apparent digestibility and blood parameters in growing pigs fed wheat/wheat bran or corn/corn DDGS based diets. J. Anim. Sci. (Suppl. 2):107.

126). Adhikari, P.A., J.M. Heo and C.M. Nyachoti. 2013. Standardized total tract digestibility of phosphorus in Brassica napus black and Brassica juncea yellow in growing pigs. J. Anim. Sci. (Suppl. 2):74.

125). Eastwood, L., D.A. Gills, J. Marriott, J.F. Patience, C.M. Nyachoti, and A.D. Beaulieu. 2013. The utilization of dietary energy by pigs differing in phenotypic growth potentials. Adv. Pork Prod. 24: Abstract #22.

124). Adhikari, R., A. Regassa, J.M. Heo, C.M. Nyachoti, and W.K. Kim. 2012. Effects of 25-hydroxycholecalciferol (25-OH) vitamin D3 on growth performance, skeletal integrity and intestinal calcium and phosphate transporter expression in growing pigs. Proc. 33rd Western Nutr. Conf., pp. 271.


123). Kugo, M., R. Adhikari, J.H. Lee, J.M. Heo, C.M. Nyachoti, and W.K. Kim. 2012. Performance and egg quality traits of laying hens fed diets supplemented with β-mannanase in response to protein and energy content of diets. Proc. 33rd Western Nutr. Conf., pp. 270.

122). Acharya, P., J.M. Heo, and C.M. Nyachoti. 2012. Determination of phosphorus digestibility in canola meals from Brassica juncea fed to growing pigs. Proc. 33rd Western Nutr. Conf., pp. 269.

121). Okumu, W., J.S. Sands, and C.M. Nyachoti. 2012. Nutrient digestibility and growth performance in swine fed diets containing steeped or un-steeped canola meal with or without enzyme supplementation. Proc. 33rd Western Nutr. Conf., pp. 266.

120). Sanjayan, N., J.M. Heo, and C.M. Nyachoti. 2012. Effect of high canola meal inclusion level and enzyme supplementation on nutrient utilization and growth performance in weaned pigs. Proc. 33rd Western Nutr. Conf., pp. 264.

119). Ferude, C., P. Lopez, D. Gurney, M. Licayu, E. Kiarie, and C.M. Nyachoti. 2012. Assessment of zero-tannin faba bean and co-fermented corn and wheat DDGS in diets of growing-finishing pigs. J. Anim. Sci. 90 (Suppl. 3):146.

118). Bento, H.M.L., C. Pedersen, P.W. Plumstead, L. Salmon, C.M. Nyachoti, and P. Bikker. 2012. Dose response of a new phytase on dry matter, calcium, and phosphorus digestibility in weaned piglets. XII Intl Symp. Digest. Physiol. Pigs, pp. 87.

117). Owusu-Asiedu, A., E. Kiarie, A. Péron, T.A. Woyengo, and C.M. Nyachoti. 2012. Growth performance and nutrient digestibility in nursery pigs receiving varying doses of xylanase. XII Intl Symp. Digest. Physiol. Pigs, pp. 57.

116). Kiarie, E., M. Scott, D.O. Krause, H. Khazanehei, E. Khafipour, C.M. Nyachoti. 2012. Interactions of S. cerevisiae fermentation product and in-feed antibiotic on gastrointestinal and immunological responses in piglets challenged with E. coli K88+. XII Intl. Symp. Digest. Physiol. Pigs, pp. 42.

115). Heo, J.M., E. Kiarie, R. Kahindi, T.A. Woyengo, and C.M. Nyachoti. 2012. Standardized ileal amino acid digestibility in egg from hyperimmunized-hens fed to nursery pigs. XII Intl Symp. Digest. Physiol. Pigs, pp. 87.

114). Owusu-Asiedu, A., M. Bernardeau, C.M. Nyachoti, R. Lizardo, J. Brufau, H. Stein, S. Baidoo, G. Dusel, and H. Simmins. 2012. Influence of dead forms of beneficial bacterial strains supplementation on growth performance of post-weaned pigs. Intl. Probiotic conf.

113). Sanjayan, N., J.M. Heo, and C.M. Nyachoti. 2012. Apparent and standardized ileal amino acid digestibilities in black-seeded Brassica napus and yellow-seeded Brassica juncea in growing pigs. J. anim. Sci. 90 (Suppl. 2):288.

112). Heo, J.M., D. Ayoade, and C.M. Nyachoti. 2012. Use of indirect calorimetry to determine the net energy (NE) content of canola meals in growing pigs. J. anim. Sci. 90 (Suppl. 2):288-289.

111). Woyengo, TA, O.O. Akinremi, B.G. Rossnagel, and C.M. Nyachoti. 2012. Performance and total tract nutrient digestibility of growing pigs fed a hulless low-phytate phosphorus barley-based diet. Advances in Pork Production, Volume 23, Abstract No. 15.

110). Agyegum, A.K., T.A. Woyengo, B.A. Slominski, and C.M. Nyachoti. 2011. Growth performance, nutrient digestibility, and whole body oxygen consumption in growing pigs fed DDGS-containing diets supplemented with a multicarbohydrase enzyme. J. Anim. Sci. 89 (E-Suppl. 2):122.

109). Ayoade, D., E. Kiarie, B.A. Slominski, and C.M Nyachoti. 2011. Growth and physiological responses of growing pigs to co-fermented wheat and corn distillers dried grains with solubles. J. Anim. Sci. 89 (E-Suppl. 1):637.

108). Ayoade, D., E. Kiarie, B.A. Slominski, and C.M Nyachoti. 2011. Effect of a multi-carbohydrase enzyme on apparent and standardized ileal amino acid digestibility in extruded full fat soybeans fed to finishing pigs. J. Anim. Sci. 89 (E-Suppl. 2):49.

http://www.ncbi.nlm.nih.gov/pubmed?term=%22Giger-Reverdin%20S%22%5BAuthor%5D


107). Kiarie, E., R. Kahindi, P. Lopez, C. Furedi, and C.M. Nyachoti. 2011. Amino acids and energy utilization in zero tannin faba bean and co-fermented wheat and corn distillers dried gain with solubles (DDGS) fed to growing pigs. J. Anim. Sci. 89 E-Suppl. 2:78.

106). Woyengo, T.A., E. Kiarie, and C.M. Nyachoti. 2011. Performance, and thyroid gland, liver and kidney functions in broilers fed diets containing expeller-extracted canola meal. 13th Intl Rapeseed Congr., pp. 533.

105). Trinidade Neto, M.A., F. Opapeju, B.A. Slominski, and C.M. Nyachoti. 2011. Ileal amino acid digestibility in meals from yellow- and black-seeded Brassica napus and Brassica juncea canola when fed to pigs. 13th Intl Rapeseed Congr., pp. 529.

104). Woyengo, T.A., J.C. Rodriguez-Lecompte, O. Adeola, and C.M. Nyachoti. 2010. Histomophology and small intestinal sodium-dependent glucose transporter 1 gene expression in piglets fed phytic acid and phytase-supplemented diets. J. Anim. Sci. 88(E-Suppl. 2):285.

103). Rogiewicz, A., B.A. Slominski, W. Jia, C.M. Nyachoti, and K.W. Wittenberg. 2010. Apparent metabolizable energy (AMEn) content and standardized ileal amino acid digestibility of wheat, wheat-corn and corn distillers dried grains with solubles (DDGS) for broilers. 2010. Poult. Sci. 89(E-Suppl. 1):556-557.

102). Ionescu, C., S. Meshkibaf, S. Bhandari, F. Zhu, E. Khafipoor, C.M. Nyachoti, D. Bravo, and D.O. Krause. 2010. In vivo evaluation of charcoal to prevent post-weaning pig diarrhea in an Escherichia coli K88 challenge experiment. J. Anim. Sci. 88(E-Suppl. 2):654.

101). Kiarie, E., S. Bhandari, D.O. Krause, G. Zhang, and C.M. Nyachoti. 2010. A lysozyme supplement for piglets: weaned pigs responses to Escherichia coli K88+ (ETEC) oral challenge. J. Anim. Sci. 88(E-Suppl. 2):379.

100). Kiarie, E., S. Bhandari, D.O. Krause, M. Scott, and C.M. Nyachoti. 2010. Weaned piglets responses to Escherichia coli K88+ (ETEC) oral challenge when fed diets containing a Saccharomyces cerevisiae fermentation product with or without in-feed antibiotics. J. Anim. Sci. 88(E-Suppl. 2):653.

99). Opapeju, F.O., J.K. Htoo, and C.M. Nyachoti. 2010. Efficacy of methionine hydroxyl analogue-calcium salt and DL-methionine to support nitrogen retention in growing pigs. J. Anim. Sci. 88(E-Suppl. 3):64.

98). Kiarie, E. and C.M. Nyachoti. 2010. Effect of genotype on heat production and the net energy (NE) value of a corn-soybean meal-based diet. J. Anim. Sci. 88(E-Suppl. 3):50.

97). Nandha, N.K., R. Payne, G. Crow, W. Guenter, and C. M. Nyachoti. 2009. Coefficients of standardized ileal amino acid digestibility in pea protein isolate and wheat distiller’s dried grains with solubles fed to broiler chickens. Poult. Sci. 88 (Suppl. 1):106.

96). de Lange, C.F.M., J. Pluske, J. Gong, and C.M. Nyachoti. 2009. Strategic use of feed ingredients and feed additives to stimulate gut health and development in young pigs. Intl. Symp. Digestive Physiology of Pigs, Barcelona, Spain. pp. 133.

95). Kiarie, E., S. Bhandari, M. Scott, D.O. Krause, and C.M. Nyachoti. 2009. Weaned piglet responses to Escherichia coli K99+ oral challenge when receiving yeast fermentation products: growth performance and gastrointestinal measurements. J. Anim. Sci. 87 (E-Suppl. 2):430.

94). Kiarie, E., A. Owusu-Asiedu, P.H. Simmins, and C.M. Nyachoti. 2009. Influence of phytase and carbohydrase enzymes on apparent ileal nutrient and standardized ileal amino acid digestibility in growing pigs fed wheat/barley-based diets. Intl. Symp. Digestive Physiology of Pigs, Barcelona, Spain. pp. 100.

93). Yang, Y., E.G. Kiarie, B.A. Slominski, A. Brule-Babel, and C.M. Nyachoti. 2009. Ileal amino acid digestibility in dried distillers’ grains with solubles originating from wheat, corn or wheat-corn blend fed to growing pigs. J. Anim. Sci. 87 (E-Suppl. 2):65-66.


92). Zijlstra, R.T., E. Beltranena, C.M. Nyachoti, and S.W. Kim. 2009. Phytase and NSP-degrading enzymes for alternative feed ingredients in nonruminant nutrition. J. Anim. Sci. 87 (E-Suppl. 2):187.

91). Bhandari, S.K., E.G. Kiarie, M. Scott, D.O. Krause, and C.M. Nyachoti. 2009. Dietary protein level and probiotics supplementation effects on piglet response to Escherichia coli K88+ challenge: performance and gut microbial population. Intl. Symp. Digestive Physiology of Pigs, Barcelona, Spain. pp. 75.

90). Bhandari, S.K., E. Kiarie, D.O. Krause, and C.M. Nyachoti. 2009. Effect of a water-soluble yeast culture on fecal consistency and gut microbial population in piglets challenged with Escherichia coli K88+. J. Anim. Sci. 87 (E-Suppl. 2):436.

89). Molist, F., A.G. de Segura, J.F. Pérez, S.K. Bhandari, D.O. Krause, and C.M. Nyachoti. 2009. Effect of wheat bran on the health and performance of weaned pigs challenged with Escherichia coli K88+. Intl. Symp. Digestive Physiology of Pigs, Barcelona, Spain. pp. 116.

88). Woyengo, T.A., O. Adeola, and C.M. Nyachoti. 2009. Gastro-intestinal digesta pH, pepsin activity and soluble mineral concentration responses to dietary phytic acid and phytase in piglets. Intl. Symp. Digestive Physiology of Pigs, Barcelona, Spain. pp. 101.

87). Rogiewicz, A., B.A. Slominski, M. Mogielnicka, C.M. Nyachoti, K.M. Wittenberg. 2009. Nutritive value of distillers dried grains with solubles (DDGS) for poultry. J. Anim. Sci. 87 (E-Suppl. 2):144.

86). Kebreab, E., A. Yitbarek, J. France, and C.M. Nyachoti. 2009. Evaluation of phosphorus excretion model in sows. ASAS-CAAV Asia Pacific Rim Conf. Nov. 8-10, 2009, pp. 29.

85). Kebreab, E., A.B. Strathe, A. Yitbarek, C.M. Nyachoti, J. Dijkstra, S. Lopez & J. France 2009. Modelling efficiency of phosphorus utilization in growing pigs. Modelers Workshop, Paris. In press.

84). Kiarie, E., B.A. Slominski, D.O. Krause, and C.M. Nyachoti. 2008. Acute phase responses in piglets fed diets containing non-starch polysaccharide (NSP) hydrolysis products and egg yolk antibodies upon Escherichia coli K88 oral challenge. J. Anim. Sci. 86 (E-Suppl. 3):102.

83). Bandegan, A., W. Guenter, D. Hoehler, and C.M. Nyachoti. 2008. Assessment of interassay repeatability of ileal amino acid digestibility in wheat fed to broilers. Poult. Sci. 87 (Suppl. 1):113.

82). Opapeju, F.O., R.L. Payne, D.O. Krause, and C.M. Nyachoti. 2008. Bacteria composition, richness, and diversity differ in colon digesta of piglets fed diets with different levels of protein and challeneged with Escherichia coli K88. J. Anim. Sci. 86 (E-Suppl. 2):602.

81). Emiola, I.A., B.A. Slominski, and C.M. Nyachoti. 2008. Effect of carbohydrase enzyme supplementation on the performance and nutrient digestibility in growing pigs fed barley-wheat dried distillers grains with solubles based diet. J. Anim. Sci. 86 (E-Suppl. 2):56.

80). Opapeju, F.O., R.L. Payne, and C.M. Nyachoti. 2008. Effect of dietary protein level on serum haptoglobin and pro-inflamatory cytokine concentrations in piglets challeneged with Escherichia coli K88. J. Anim. Sci. 86 (E-Suppl. 2):447-448.

79). Yitbarek, A. Tenuta, M., C.M. Nyachoti, J. France, and E. Kebreab. 2008. Effect of phytase supplementation on greenhouse gas emissions from manure application. Can. J. Anim. Sci. Abstract #MG03.

78). Woyengo, T.A., A. Cowieson, O. Adeola, and C.M. Nyachoti. 2008. Effect of phytic acid on apparent ileal digestibility of minerals in piglets. J. Anim. Sci. 86 (E-Suppl. 2):173.

77). Woyengo, T.A., O. Adeola, A. Cowieson, and C.M. Nyachoti. 2008. Effect of phytic acid on ileal digestibility and endogenous losses of amino acids in piglets. Can. J. Anim. Sci. PC20.

76). Kiarie, E., B.A. Slomisnki, D.O. Krause, and C.M. Nyachoti. 2008. Gastrointestinal ecology of piglets fed diets containing non-starch polysaccharide hydrolysis products and egg yolk antibodies upon challenge with Escherichia coli (K88). J. Anim. Sci. 86 (E-Suppl. 2):572.

75). Borgesa, G., R.L. Payne, and C.M. Nyachoti. 2008. Lysine requirements of weanling pigs fed a wheat-barley based diet. Can J. Anim. Sci. Abstrat #PC23.


74). Kiarie, E.G., B.A. Slominski, B. Giancarlo, and C.M. Nyachoti. 2008. Nutritive value of a canola-pea-navy bean mixture for pigs: effect of extrusion or enzyme supplementation. Advances in Prok Prod. 19:Abstr #11.

73). Rigaux, L., T.A. Woyengo, and C.M. Nyachoti. 2008. Nutritive value of hulless oat for swine. Can. J. Anim. Sci. Abstract #MGP7.

72). Rogiewicz, A., B.A. Slominski, C.M. Nyachoti, and K.M. Wittenberg. 2008. Quality characteristics of distillers dried grains with solubles: Wheat and corn DDGS comparison. Poult. Sci. 87 (Suppl. 1):26.

71). Rogiewicz, A., B.A. Slominski, C.M. Nyachoti, A.L. Brule-Barbel, and K.M. Wittenberg. 2008. Quality characteristics of wheat distillers dried grains with solubles (DDGS). Poult. Sci. 87 (Suppl. 1):26.

70). Slominski, B.A., P. Jiang, X. Meng, W. Jia, G. Rakow, W. Guenter, L.D. Campbell, C.M. Nyachoti, and O. Jones. 2008. Recent developments in research on yellow-seeded B. napus canola: A new ingredient for poultry and swine diets. World Poult. Sci. J. 64 (Suppl. 2):298.

69). Krause, D.O., C.M. Nyachoti, J.D. House, and S.K. Bhandari. 2008. Response of nursery pigs to potato starch (prebiotic) and an anti-Escherichia coli K88 probiotic. In: 6th INRA-RRI Symposium on Gut Microbiome:69-70.

68). Bandegan, A., W. Guenter, D. Hoehler, and C.M. Nyachoti. 2008. Standardized ileal amino acid digestibilities in various Western Canada barley and flax samples for broilers. Poult. Sci. 87 (Suppl. 1):96.

67). Bandegan, A., A. Golian, W. Guenter, D. Hoehler, and C.M. Nyachoti. 2008. Standardized ileal amino acid digestibilities in various Western Canadian wheat and pea cultivars for broilers. Poult. Sci. 87 (Suppl. 1):172.

66). Krause, D., C.M. Nyachoti, J.D. House, and S. Bhandari. 2008. Response of nursery pigs to potato starch (prebiotic) and an anti-Escherichia coli K88 probiotic. In: 6th INRA-RRI Symposium on Gut Microbiome, pp. 69-70.

65). Golian, A., W. Guenter, D. Hoehler, and C.M. Nyachoti. 2007. Comparison of various methods for endogenous ileal amino acid flow determination in broiler chickens. Poult. Sci. 86 (Suppl. 1):523-524.

64). Kiarie, E., B.A. Slominski, D.O. Krause and C.M. Nyachoti. 2007. Perfusing egg yolk antibodies in enterotoxigenic E. coli (F4+) infected piglet jejunal segments reduces fluid and electrolyte losses. J. Anim. Sci. 85: (Suppl. 1):147.

63). Kiarie, E., B.A. Slominski, and C.M. Nyachoti. 2007. Effects of flaxseed and carbohydrase enzyme on portal blood short chain fatty acids, caecal digesta amine content and tissue fatty acid profiles in piglets. J. Anim. Sci. 85(Suppl. 1):517-518.

62). Kiarie, E., B.A. Slominski, and C.M. Nyachoti. 2007. Response of enterotoxigenic Escherichia coli (F4+) infected piglet jejunal segments to extracts derived from degradation of soybean and canola meal polysaccharides by carbohydrase enzymes. J. Anim. Sci. 85(Suppl. 1):79.

61). Kiarie, E., B.A. Slominski, and C.M. Nyachoti. 2007. Extracts derived from degradation of wheat and flaxseed non-starch polysaccharides by carbohydrase enzymes enhance fluid absorption in enterotoxigenic Escherichia coli F4+ infected piglet jejunal segments. Can. Nutr. Congr., Abstract #604, pp. 80.

60). Bandhari, S.K., A. Setia, D.O. Krause, and C.M. Nyachoti. 2007. Response of nursery pigs to a symbiotic based on starch (prebiotic) and an anti-Escherichia coli K88 colicinogenic probiotics. J. Anim. Sci. (Suppl. 1):149-150.

59). Bandhari, S.K., D.O. Krause, and C.M. Nyachoti. 2007. Effect of the raw potato starch on growth performance and gut microbial population of piglets fed diets containing pea protein isolate. Can. Nutr. Congr., Abstract #612, pp. 82-83.

58). Emiola, I.A., T.A., Woyengo, A. Owusu-Asiedu, P.H. Simmins, W. Guenter and C. M. Nyachoti. Performance and nutrient utilization in broilers fed corn-soybean based diets supplemented with


coated phytase. Poult. Sci. 86 (Suppl. 1):675. 57). Emiola, I.A., O.O. Akinremi, B.A. Slominski, and C.M. Nyachoti. 2007. Supplementation of phosphorus

deficient corn/barley/soybean meal-based diets with phytase: Effects on nutrient utilization and manure P content. Can. Nutr. Congr., Abstract #606, pp. 81.

56). Woyengo, T.A., T. Dickson, J.S. Sands, and C.M. Nyachoti. 2007. Nutrient digestibility in finishing pigs fed phytase-supplemented barley-based diets containing soybean meal or canola meal as a protein source. Can. Nutr. Congr., Abstract #605, pp. 80.

55). Woyengo, T.A., J. S. Sands, W. Guenter, and C. M. Nyachoti. 2007. Nutrient digestibility in growing pigs fed wheat-based diets supplemented with phytase and xylanase alone or in combination. J. Anim. Sci. 85 (Suppl. 2):69.

54). Opapeju, F.O., R. Payne, and C.M. Nyachoti. 2007. Effect of dietary protein level on performance, plasma urea N and fecal consistency score in piglets challenged with Escherichia coli K88. Can. Nutr. Congr., Abstract #613, pp. 83.

53). Opapeju, F.O., D.O. Krause, R. Payne, and C.M. Nyachoti. 2007. Effect of dietary protein level on intestinal microbial population and metabolites in piglets challenged with Escherichia coli K88. Can. Nutr. Congr., Abstract #614, pp. 83.

52). Opapeju, F.O., G. Borgesa, R. Patterson and C.M. Nyachoti. 2007. Apparent and standardized ileal amino acid digestibilities in pea and pea protein isolate fed to growing pigs. J. Anim. Sci. 85: (Suppl. 1):508.

51). Opapeju, F.O., C. M. Nyachoti, and M. Rademacher. 2007. Effect of low protein amino acid-supplemented diets on growth performance, plasma urea N, and diarrhea incidence in weaned pigs. J. Anim. Sci. 85 (Suppl. 2):105.

50). Opapeju, F.O., C. M. Nyachoti, M. Rademacher and G. Blank. 2007. Dietary protein level alters small intestine morphology and cecum microbial metabolites in weaned pigs. J. Anim. Sci. 85 (Suppl. 2):77.

49). Patterson, R., M.L. Connor, and C.M. Nyachoti. 2007. Effects of conjugated linoleic acid (CLA) on sow reproductive performance. J. Anim. Sci. 85: (Suppl. 1):507-508.

48). Woyengo, T.A., C.M. Nyachoti, J.S. Sands, and W. Guenter. 2006. Investigating possible interactions between phytase and xylanase in wheat-based diets for growing pigs. J. Anim. Sci. 84: (Suppl. 1):340.

47). Opapeju, F.O., C.M. Nyachoti, and B.A. Slominski. 2006. Effect of enzyme supplementation and inclusion level of wheat distillers dried grains with solubles on energy and nutrient digestibilities in growing pigs. J. Anim. Sci. 84: (Suppl. 1):341.

46). Opapeju, F.O., C.M. Nyachoti, and M. Rademacher. 2006. Efficacy of methionine hydroxyl analog free acid to DL methionine in growing pigs. J. Anim. Sci. 84: (Suppl. 1):42.

45). Kiarie, E., B.A. Slominski, and C.M. Nyachoti. 2006. Effects of flaxseed and carbohydrase enzyme supplementation on growth performance, plasma urea nitrogen and nutrient digestibility in piglets. J. Anim. Sci. 84: Suppl. 1):431.

44). Kiarie, E., C.M. Nyachoti, B.A. Slominski, and G. Blank. 2006. Flaxseed and carbohydrase enzyme supplementation affects gut microbial populations and activities in nursery pigs. J. Anim. Sci. 84: (Suppl. 1):431-432.

43). Patterson, R., M.L. Connor, C.M. Nyachoti, and D.O. Krause. 2006. Effects of conjugated linoleic acid (CLA) on sow and litter performance. J. Anim. Sci. 84: (Suppl. 1):89.

42). House, J.D., J.C. Plaizier, D. Abramson, G. Gozho, and C.M. Nyachoti. 2006. In situ rumen degradability of deoxynivalenol (DON) contaminated barley hulls deotoxified through the use of high temperature, alkaline treatment. Can J. Anim. Sci. 86:591.

41). Abioye, O.S., O.O. Akinremi, C.M. Nyachoti, and D.N. Flaten. 2006. Characterizing fecal manure phosphorus from swine fed phytase-supplemented diets. 49th MSSS Meeting, February 2-3, 2006.

40). Opapeju, F.O., C.M. Nyachoti, A. Golian, and L.D. Campbell. 2005. Amino acid digestibility in dry


extruded-expelled soybean meal fed to pigs and poultry. J. Anim. Sci. 83: (Suppl. 1):166-167. 39). Opapeju, F.O., C.M. Nyachoti, and J.D. House. 2005. Growth performance, carcass characteristics and

fat quality of pigs fed Manitoba-grown corn cultivars. J. Anim. Sci. 83: (Suppl. 1):154-155. 38). Hawkins, A.M., C.M. Nyachoti, B.A. Slominski, and H.A. Weiler. 2005. Bioavailability of phosphorus in

peas fro growing pigs. J. Anim. Sci. 83: (Suppl. 1):155. 37). Lan, Y., F.O. Opapeju, and C.M. Nyachoti. 2005. Ileal amino acid digestibility in wheat dried distillers’

grains with solubles fed to growing pigs. J. Anim. Sci. 83: (Suppl. 1):165. 36). Campbell, L.D., C. Parson, S. Peak, Golian, A., C. Schasteen, and C.M. Nyachoti. 2005. A comparison of

TAAD for soybean meal and meat samples determined in tow laboratories using the adult rooster assay and estimated using the IDEA in-vitro technique. Poultry Sci. 84 (Suppl. 1):70.

35). Slominski, B.A., X. Meng, W. Jia, C.M. Nyachoti, L.D. Campbell, W. Guenter and O. Jones. 2005. Full-fat oilseeds in poultry and swine nutrition: Enzyme supplementation as a tool for improved oil and omega-3 fatty acids utilization. Proceedings of the 26th World Congress and Exhibition of the International Society for Fat Research (ISF), Sept. 25-28, Prague, pp. 59.

34). Nyachoti, C.M., F.O. Omogbenigun, M. Rademacher, and G. Blank. 2004. Effect of low-protein amino acid supplemented diets on performance and indicators of enteric health in early-weaned pigs. J. Anim. Sci. 82: (Suppl. 1):295.

33). Nyachoti, C.M., O. Adeola, J.S. Sands, and M.L. Connor. 2004. Phytate phosphorus hydrolysis in gestating and lactating sows fed corn or wheat-based diets supplemented with microbial phytase. Can. J. Anim. Sci. 84:789-790.

32). Abramson, D., J.D. House, and C.M. Nyachoti. 2004. Reduction of deoxynivalenol (DON) in feed barley by treatment with aqueous sodium carbonate and heat. Can. J. Anim. Sci. 84:786.

31). Hawkins, A.M., C.M. Nyachoti, and J.S. Sands. 2004. Efficacy of supplemental microbial phytase on hydrolysis of phytate phosphorus by growing-finishing pigs. Can. J. Anim. Sci. 84:781.

30). Johnson, N.C., J.D. House, and C.M. Nyachoti. 2004. The effect of an abrasive pearling procedure on the digestible energy content of hulled barley for swine. Can. J. Anim. Sci. 84:783.

29). Opapeju, F.O., C.M. Nyachoti, and J.D. House. 2004. Energy and nutrient digestibilities in selected Manitoba-grown corn hybrids fed to growing pigs. Can. J. Anim. Sci. 84:790.

28). Opapeju, F.O., C.M. Nyachoti, and J.D. House. 2004. Effect of corn heat units and field location on nutrient profile of Manitoba-grown corn hybrids for swine. Can. J. Anim. Sci. 84:782.

27). Saubourin, J.M., M.L. Connor, and C.M. Nyachoti. 2004. Effect of lactation photoperiod with timed weaning on weaning to-estrus interval, time of ovulation and reproductive performance of sows. Can. J. Anim. Sci. 84:790-791.

26). Nyachoti, C.M., J.F. Patience, R. Butler, and I.R. Seddon. 2003. Impact of water source (ground versus surface) and treatment on nursery pig performance. Can. J. Anim. Sci. 83:629.

25). Friesen, M.J., and C.M. Nyachoti. 2003. Characterization of the nutritional value of Manitoba-grown peas for pigs. Can. J. Anim. Sci. 83:630.

24). Omogbenigun, F.O., B.A. Slominski, and C.M. Nyachoti. 2003. Effect of multi-enzyme supplementation on nutrient digestibility, growth performance and phosphorus excretion in young pigs. Can. J. Anim. Sci. 83:627.

23). House, J.D., C.M. Nyachoti, and D. Abramson. 2003. Low levels of dietary deoxynivalenol (DON) from naturally contaminated barley are well tolerated by weaned piglets. Can. J. Anim. Sci. 83:624-625.

22). Beaulieu, A.D., J.F. Patience, R.T. Zijlstra, C.M. Nyachoti, and D.A. Gillis. 2003. The prediction of body composition of grower-finisher pigs using real-time ultrasound. Can. J. Anim. Sci. 83:629.

21). Zhang, Z., C.M. Nyachoti, S.D. Arntfield, W. Guenter, S. Cenkowski, and I. Seddon. 2002. Effect of micronization on indicators of nutritional quality of peas for pigs. J. Anim. Sci. 80 (Suppl. 1):283.

20). House, J.D., C.M. Nyachoti, and D. Abramson. 2002. The effect of pearling on the removal of


deoxynivalenol (DON) from hulled barley. J. Anim. Sci. 80 (Suppl. 1):225. 19). Omogbenigun, F.O., B.A. Slominski, and C.M. Nyachoti. 2002. Effect of supplementing corn-soybean-

based diet with microbial phytase and organic acid in young pigs. J. Anim. Sci. 80 (Suppl. 1):13. 18). House, J.D., G.H. Crow, D. Abramson, and C.M. Nyachoti. 2002. Feed intake and performance of swine

consuming barley-based diets with low levels of deoxynivalenol (DON) contamination. J. Anim. Sci. 80 (Suppl. 1):223.

17). Meng, X.F., F.O. Omogbenigun, C.M. Nyachoti, and B.A. Slominski. 2002. Degradation of cell wall polysaccharides by a combination of carbohydrase enzymes: In vitro and in vivo studies. J. Anim. Sci. 80 (Suppl. 1):253.

16). Kashem, M.A., O.O. Akinremi, C.M. Nyachoti, and W. Guenter. 2002. Manipulation of swine diet affects P forms in feces. MSSS Jan 20-21. 2003 Winnipeg, MB. (in the proceeding)

15). Schmidt, L.D., C.M. Nyachoti, D. Boros, and B.A. Slominski. 2001. The potential for egg by-products to replace spray-dried porcine plasma in early-weaned piglet diets. J. Anim. Sci. 79 (Suppl. 1):470.

14). Patienece, J.F., C.M. Nyachoti, R.T. Zijlstra, R.D. Boyd, and J.L. Usry. 2001. Impact of daily energy intake on rate and composition of gain in pigs with high lean growth potential. J. Anim. Sci. 79 (Suppl. 1):211.

13). Owuso-Asiedu, A., R.R. Marquardt, C.M. Nyachoti, and S.K. Baidoo. 2001. Response of early-weaned pigs to pea protein isolate-based diets supplemented with chicken egg-yolk anti-E. coli (K88) antibody. J. Anim. Sci. 79 (Suppl. 1):21.

12). Owuso-Asiedu, A., R.R. Marquardt, S.K. Baidoo, and C.M. Nyachoti. 2001. Gut morphology and nitrogen utilization in E. coli-K88 challenged-piglets fed porcine plasma or pea-protein-based diets with added egg-yolk antibodies. Can. J. Anim. Sci. 81:610-611.

11). Owuso-Asiedu, A., R.R. Marquardt, S.K. Baidoo, and C.M. Nyachoti. 2001. Response of 10-d old weaned pigs to enterotoxigenic E. coli F18 challenge when fed spray-dried animal or spray-dried porcine plasma and egg-yolk antibodiy. Can. J. Anim. Sci. 81:625.

10). Nyachoti, C.M., J.F. Patience, R.T. Zijlstra, D. Gillis, R.D. Boyd, and J. Usry. 2000. Response of grower-finisher pigs to declining energy intake at constant or proportional daily amino acid intake levels. Abstract # 186, Mid-West Animal Sci. Meeting, 2000.

9). Nyachoti, C.M., J.F. Patience, R.T. Zijlstra, D. Gillis, R.D. Boyd, and J. Usry. 2000. Increasing energy intake with daily amino acid intake held constant or at the same ratio with energy on pig performance. Advances in Pork Production 11, Abstract #17.

8). Nyachoti, C.M., C.F.M. de Lange, B.W. McBride, S. Leeson, and H. Schulze, 1999. Energy expenditure by visceral organs of growing pigs fed different diets. Can. J. Anim. Sci. 79:590-591.

7). McNeilage, E.M., C.F.M. de Lange, C.M. Nyachoti, C. Feng, 1999. Effect of feeding regimens on growth performance, visceral organ weights, carcass and meat quality in finishing pigs. Can. J. Anim. Sci. 79:591.

6). Nyachoti, C.M., C.F.M. de Lange, and B.W. McBride, 1998. Effect of diet composition on fractional rates of protein synthesis in the visceral organs of growing pigs. J. Anim. Sci. 76 (Suppl. 1):171.

5). McNeilage, E.M., C.F.M. de Lange, C.M. Nyachoti, and H. Schulze, 1998. Effect of guanidination on feed composition and apparent ileal amino acid digestibilities in a barley-canola meal-based diet fed to growing pigs. Can. J. Anim. Sci. 78:736.

4). Nyachoti, C.M., C.F.M. de Lange, and B.W. McBride, 1997. The effect of phenylalanine “flooding dose” on the metabolic status of the pig. Can. J. Anim. Sci. 77:758.

3). Nyachoti, C.M. and C.F.M. de Lange, 1996. Estimating true ileal lysine digestibility in pig feed ingredients using the homoarginine technique. J. Anim. Sci. 74 (Suppl. 1):172.

2). Nyachoti, C.M. and J.L. Atkinson, 1995. The effect of feeding high-tannin sorghum on digestive organ response and overall performance of broiler chicks. Poult. Sci. 74 (Suppl. 1):125.

1). Nyachoti, C.M., R.D. Waniska and J.L. Atkinson, 1994. The feeding value of magadi soda (sodium


sesquicarbonate) treated tannin-containing sorghum for broiler chicks. Poult. Sci. 73 (Suppl. 1):95. 8.6 Technical Contributions for Industry 41). Velayudhan, D.E., and C.M. Nyachoti. 2017. Using canola meal as a major protein source for

lactating sows. Canadian Hog Journal, Winter 2017, pp. 55-57. 40). Jayaraman, B., and C.M. Nyachoti. 2017. Immune stimulation increases amino acid requirements in

nursery pigs fed antibiotic-free starter diets. Canadian Hog Journal, Winter 2017, pp. 51-53. 39). Gozho, G.N., N. Sanjayan, J.M. Heo, and C.M. Nyachoti. 2014. Canola meal an alternative protein

source for nursery pigs. Western Hog J. 36(1): 28-31. 38) Woyengo, T.A. and C.M. Nyachoti. 2012. New research shows that dietary phytic acid negatively

affects performance and nutrients uptake in small intestine of piglets. January 2012. Available from URL: http://www.feedinfo.com.

37). Kiarie, E., and C.M. Nyachoti. 2011. Enzyme supplementation improves the gut health of pigs. Engormix, Available at: http://en.engormix.com/MA-pig-industry/nutrition/article.

36). Patterson, R., E. Kiarie, C.M. Nyachoti, and B.A. Slominski. 2011. Enzyme supplementation improves gut health of pig. Western Hog J. 32(3): 51-54.

35). Woyengo, T.A., E. Kiarie, and C.M. Nyachoti. 2010. Expeller-extruded canola meal is an excellent source of energy and amino acids. Western Hog Journal, Fall 2010, pp. 52-53.

34). Kiarie, E., R. Patterson, B.A. Slominski, and C.M. Nyachoti. 2010. Unlocking the potential of wheat DDGS for swine with a multi-carbohydrase enzyme supplement. Feedinfo News Service, Available at: http://www.feedinfo.com/console/PageViewer.aspx?page=1902249

33). Nyachoti, C.M. 2007. Existing nutritional tools can dramatically reduce swine manure phosphorus. Manitoba Pork Council Research News, April 2007.

32). Nyachoti, C.M. 2006. New research says water temperature affects lactation sow performance. Pork Council Research News, November 2006.

31). Opapeju, F.O., and C.M. Nyachoti. 2005. Nutritional value of dry extruded-expelled soybean meal for swine: Part I. Characterizing its nutrient composition. Manitoba Swine Updates, Vol. 17, No. 2, May 2005.

30). House, J.D., N. Johnson, and C.M. Nyachoti. 2005. You can feed fusarium contaminated barley to pigs: pearling Fusarium-contaminated barley yields a feedstuff suitable for use in starter pig diets. Research Council News, September 2005.

2). Nyachoti, C.M. 2004. Amino acid digestibilities in Manitoba-grown peas for pigs. Manitoba Swine Updates, Vol. 16, No. 1, January 2004.

28). Opapeju, F., C.M. Nyachoti, and J.D. House. 2004. Manitoba-grown corn: getting to know its nutritive value. Farmer’s Independent Weekly, August 12, 2004, pp. 24.

27). Opapeju, F., C.M. Nyachoti, and J.D. House. 2004. Assessing the nutrient value of Manitoba-grown corn. Pork Council Research News, December 2004.

26). Hawkins, A., and C.M. Nyachoti. 2004. Benefits of feeding phytase to growing-finishing pigs. Pork Council Research News, October 2004.

25). Nyachoti, C.M., J.D. House, and I.R. Seddon. 2003. Dietary manipulation strategies to reduce swine odors: Part 1. Manitoba Swine Updates, Vol. 15, No. 2, May 2003.

24). Nyachoti, C.M., J.D. House, and I.R. Seddon. 2003. Dietary manipulation strategies to reduce swine odors: Part 1. Manitoba Swine Updates, Vol. 15, No. 1, January 2003.

23). Arntfield, S.D., Z. Zhang, C.M. Nyachoti, W. Guenter, and S. Cenkowski. 2003. Processing of peas reduces manure output in growing pigs. The Pulse Beat No. 38, pp. 14-17.

22). Nyachoti, C.M. 2002. Using dietary strategies to minimize nutrient excretion and manure output. Pork Council Research News, December 2002.

http://www.feedinfo.com/

http://en.engormix.com/MA-pig-industry/nutrition/article

http://www.feedinfo.com/console/PageViewer.aspx?page=1902249


21). Nyachoti, C.M., S.D. Arntfield, W. Guenter, S. Cenkowski and Z. Zhang. 2002. Nutritive value of peas for swine. The Pulse Beat No. 35, pp. 15-16.

20). Nyachoti, C.M., M.J. Friesen. 2002. Using surface water in nursery pig production. Manitoba Pork Council Research News, June 2002.

19). Owuso-Asiedu, A., C.M. Nyachoti, R.R. Marquardt. 2002. Pea protein isolate and egg yolk antibody. International Pig Topics, Vol. 17, No. 4 pp 15.

18). Owuso-Asiedu, A., C.M. Nyachoti, R.R. Marquardt. 2002. Means to control diarrhea in early-weaned pigs and to allow use of pea protein isolate in pig starter diets as an inexpensive protein source. Manitoba Swine Updates, Vol. 14, No. 3, July 2002.

17). House, J.D., D. Abramson, G. Crow, and C.M. Nyachoti. 2002. Can I use vomitoxin-contaminated barley to feed my pigs? Manitoba Swine Updates, Vol. 14, No. 2, April 2002.

16). Omogbenigun, O.F., C.M. Nyachoti, and B.A. Slominski. 2002. Managing dietary phosphorus for sustainable pork production. Manitoba Swine Updates, Vol. 14, No. 1, January 2002.

15) Owuso-Asiedu, A., C.M. Nyachoti, R.R. Marquardt. 2001. The potential for using pea protein isolates in diets for early-weaned pigs. Manitoba Swine Updates, Vol. 13, No. 4, Oct. 2001.

14). Yen, J.T., C.M. Nyachoti, C.F.M. de Lange, J.A. Nienaber, and T.M. Brown-Brandl. 2000. Diet composition influences on organ size and energy expenditure in growing pigs. Ontario Swine Research Review, pp. 22.

13). Zijlstra, R.T., C.M. Nyachoti, T.A. Scott, L.D. Whittington, and J.F. Patience. 2000. Factors that influence voluntary feed intake. In: Prairie Swine Centre Annual Report, pp. 14-16.

12). Whittington, L.D., C.M. Nyachoti, J.F. Patience, H.W. Gonyou, R.T. Zijlstra, and S.P. Lemay. 2000. Feed intake; a checklist of nutritional, environmental and management strategies to achieve success. Presented at Manitoba Pork Council/Prairie Swine Centre Meetings on Focus on the Industry, February, 2000.

11). Nyachoti, C.M. 1999. Factors determining voluntary feed intake in pigs. Paper presented at Prairie Swine Centre, Feed Industry Seminar and Open House, Dec. 1999. Saskatoon, SK.

10). Nyachoti, C.M., and C.F.M. de Lange, 1999. Improving energy utilization in pigs. Ontario Swine Research Review, pp. 8.

9). McNeilage, E.M., C.M. Nyachoti, C.F.M. de Lange, and V.M. Gabert, 1999. Guanidination of dietary lysine does not affect apparent ileal nutrient digestibilities in growing pigs. Ontario Swine Research Review, pp. 11.

8). McNeilage, E.M., C.F.M. de Lange, C. Feng, C.M. Nyachoti, and A. Gillis, 1999. The effect of feeding strategies on growth performance in finishing pigs. Ontario Swine Research Review, pp. 13.

7). McNeilage, E.M., C.F.M. de Lange, C. Feng, C.M. Nyachoti, and A. Gillis, 1999. Feeding strategies for finishing pigs have little effect on carcass and meat characteristics. Ontario Swine Research Review, pp. 13.

6). Nyachoti, C.M., C.F.M. de Lange, B.W. McBride, and S. Leeson, 1998. The effect of diet composition on protein synthesis in visceral organs of growing pigs. Ontario Swine Research Review, pp. 54-55.

5). McNeilage, E.M., C.M. Nyachoti, and C.F.M. de Lange, 1998. Guanidination of lysine in barley and canola meal. Ontario Swine Research Review, pp. 47-49.

4). Volman, T., C.M. Nyachoti, V.M. Gabert, and C.F.M. de Lange, 1998. Lysine is not catabolized in the gut of growing pigs. Ontario Swine Research Review, pp. 50-51.

3). Nyachoti, C.M., and C.F.M. de Lange, 1997. Apparent and true amino acid digestibilities in feedstuffs for pigs. Ontario Swine Research Review, pp. 28-30.

2). Nyachoti, C.M., and M.M. Waithaka, 1992. Small scale commercial egg production. Kenya Farmer Journal, 49:58-60.

1). Ndirangu, J.K., C.W. Kimani, C.M. Nyachoti, P.N. Mbugua and W.M.M.A. Janssen, 1992. Characterisation of the Kenyan indigenous chicken on the basis of morphology and egg features.


Paper presented at The 3rd KARI Scientific Conference, Nairobi, Kenya. Manuscripts Submitted or In Preparation

1. Kim, J.W., O. Adeola, and C.M. Nyachoti. 2017. Phosphorus digestibility and metabolism in poultry – a review. J. Appl. Poult. Res. (in prep).

2. Mejicanos, G.A., J.W. Kim, and C.M. Nyachoti. 2017. Effect of tail-end dehulling of canola meal on apparent and standardized total tract digestibility of phosphorus when fed to growing pigs. J. Anim. Sci. (in prep).

3. Hossain, M.M., B. Jayaraman, S.C. Kim, K.Y. Lee, I.H. Kim, and C.M. Nyachoti. 2017. Effects of a matrix coated organic acids blend on performance, and in-vitro fecal noxious gas emissions in growing pigs fed in-feed antibiotic-free diets. Can. J. Anim. Sci. (Submitted 04/17).

4. Huntley, N.F., C.M. Nyachoti, and J.F. Patience. 2017. Chronic lipopolysaccharide immune stimulation but not -mannanase supplementation affects maintenance energy requirements in nursery pigs. J. Nutr. (Submitted 04/17).

5. Costa, L.B., C. Andrade, S.H. Weber, V.S. Miyada, and C.M. Nyachoti. 2017. Additives as growth promoters of weanling pigs challenged with Escherichia coli K88+ (in prep).

6. Yitbarek, A., M. Tenuta, H. Asgedom, S. Lopez J. France, C.M. Nyachoti, E. Kebreab. 2017. Effect of dietary phytase supplementation on greenhouse gas emissions from soil after swine manure application. J. Clean Prod. (Submitted 04/17).

7. Lei, X., Y.M. Kim, J.H. Park, D.H. Baek, C.M. Nyachoti, and I.H. Kim. 2017. Effects of levan-type fructan on growth performance, nutrient digestibility, diarrhea scores, faecal shedding of total lactic acid bacteria and coliform bacteria, and faecal gas emission in weanling pigs. J. Sci. Food Agric. (Submitted 03/17).

8. Mansilla, W.D., K.E. Silva, C.L. Zhu, C.M. Nyachoti, J.K. Htoo, and C.F.M. de Lange. 2017. Dietary ammonia-nitrogen is mainly incorporated into alanine, citrulline and glutamate when supplemented in diets deficient in dispensable amino acid nitrogen. J. Nutr. (in prep).

9. Mansilla, W.D., K.E. Silva, C.L. Zhu, C.M. Nyachoti, J.K. Htoo, and C.F.M. de Lange. 2017. Dynamics of dietary ammonia-N absorption and metabolism in pigs fed diets deficient in dispensable amino acid nitrogen. J. Nutr. (Submitted 03/17).

10. Liao, S.F., and C.M. Nyachoti. 2017. Using probiotics to improve swine gut health and nutrient utilization. Anim. Nutr. (Submitted 12/16).

11. Lai, F.N, X.L. Liu, Y. Zhao, R.Q. Zhang, W. Ge, Y.Z. Feng, L. Li, X.F. Zhang, C.M. Nyachoti, and W. Shen. 2017. Zearalenone altered the phosphatidylcholine around ovarian granulosa cells which subsequently disturbed oocyte maturation. xxxx (in prep).

12. Xiao, D., Z. Feng, Y.L. Yin, B. Tan, J. Li, F. Blachier, C.M. Nyachoti, and S.W. Kim. 2017. Monosodium L-glutamate promotes fatty deposits in adipose tissues in a different and antagonistic manner than fat in growing pigs. Health Nutr. Food (in prep).

13. Yan, L., P. Zhao, H.L. Li, C.M. Nyachoti, and I.H. Kim. 2015. Dietary flavor improved the performance of sows and their weaned piglets at different weaning age. Anim. Sci. J. (Rev. Submitted 05/16).

14. Amarakoon, S., B. Jayaraman, Y.L. Siow, S. Prashar, Y. Shang, K. O, and C.M. Nyachoti. 2017. Regulation of oxidative stress in weaned piglets by dietary supplementation of plant extracts. J. Anim. Sci. (in prep).

15. Aluko, K.R., D.E. Velayudhan, E. Khafipour, A. Li, Y. Yin, and C.M. Nyachoti. 2016. Combined effects of chitosan and probiotic supplementation on performance and diarrhea incidences in enterotoxigenic Escherichia coli K88+ challenged piglets. Anim. Nutr. (Submitted 12/16).

16. Mejicanos, G.A., A. Rogiewicz, C.M. Nyachoti, and B.A. Slominski. 2017. Growth performance of weaned pigs fed diets containing conventional and dehulled meals of B. napus and B. juncea canola.


xxxx (in prep). 17. Waititu, S.M., J.W. Kim, N. Sanjayan, P. Leterme, and C.M. Nyachoti. 2017. Metabolizable energy and

standardized ilea digestible amino acid contents of a high protein sunflower meal fed to broiler chicks. J. Poult. Res. (in prep).

18. Waititu, S.M., N. Sanjayan, M.M. Hossain, P. Leterme, C.M. Nyachoti. 2017. Improvement of the nutritional value of high protein sunflower meal for broiler chickens using multi-enzyme mixtures. Poult. Sci. (Submitted 05/17).

19. Patterson, R., J.M. Heo, Y.J. Yi, and C.M. Nyachoti. 2016. Examination of the ability of nucleotide rich yeast extract supplemented in the diet to reduce the symptoms of colibacillosis in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli. J. Anim. Sci. (in prep).

20. Nandah, N.K., T.A. Woyengo, and C.M. Nyachoti. 2014. Requirement estimates of standardized ileal digestible lysine and sulfur-containing amino acids for three-week old broilers. Poult. Sci. (in prep).

21. Cai, L., C.M. Nyachoti, …… J.D. Hancock, J.Y. Lee, Y.H. Kim, D.H. Lee, and I.H. Kim. 2016. Effect of rare earth element-enriched yeast on growth performance, nutrient digestibility, blood profiles and fecal microflora in finishing pigs. Anim. Prod. Sci. (Submitted 10/16).

22. Nyachoti, C.M., J.T. Yen, C.F.M. de Lange, J.A. Nienaber, and T.M. Brown-Brandl. 2012. Oxygen consumption by portal vein-drained organs and by the whole animal in growing pigs fed a casein-cornstarch- or barley-canola meal-based diet. J. Anim. Sci. (in prep).

9. TECHNICAL REPORTS

46). Nyachoti, C.M. and J.C. Rodriguez-Lecompte. 2015. Towards antibiotic-free feeding programs for

piglets: The role of dietary nucleotides. NSERC CRD Project No: CRDPJ 411218 – 2010. Final Report.

45). Nyachoti, C.M. and J.C. Rodriguez-Lecompte. 2015. Optimal amino acid requirements for piglets in antibiotic-free feeding programs. NSERC CRD Project No: CRDPJ 410018 – 2010. Final Report.

44). Nyachoti, C.M. 2014. Controlling enterotoxigenic Escherichia coli-induced diarrhea in piglets using egg antibodies. NSERC Engage Project No.: 260917921. Final Report.

43). Nyachoti, C.M., B.A. Slominski, and D.O. Krause. 2010. Natural means of controlling gut health and optimizing performance in early-weaned pigs: Research on a new generation enzyme-antibody supplement. NSERC CRD Project No: CRDPJ 326385 – 05. Final Report, 2010.

42). Nyachoti, C.M. and W. Guenter. Digestible amino acid contents in feedstuffs for poultry: A basis for accurate feed formulation. NSERC CRD Project No: CRDPJ 324232–05. Final Report, 2009.

41). Nyachoti, C.M. Dietary nitrogen utilization and gut health benefits associated with the use of low-protein amino acid supplemented diets in pork production. Final Report for ARDI-I PROJECT # 05-660. (2009).

40). Nyachoti, C.M., D.O. Krause and S.K. Bhandari. Response of weaned pigs fed diets containing inovapure to an enterotoxigenic Escherichia coli K88 (ETEC) challenge. Neova Technologies, Final Report. (2009).

39). Nyachoti, C.M. and E.G. Kiarie. Effect of increasing dose rate on the efficacy of phytase on the nutrient digestibility and retention plus growth performance of the young broiler chicken fed corn soy based diets. Final Report DANPB0822 FDA BRL. (2009).

38). Nyachoti, C.M. and E.G. Kiarie. Investigating the performance, efficacy and effect of phytase on nutrient digestibility in the diets of weaned pigs. Final Report DAN PB0826. (2009).

37). Nyachoti, C.M. and E.G. Kiarie. Effect of BGL/Y5 on Performance and Nutrient Digestibility in Nursery Pigs fed Wheat and Barley-based Diets. Final Report DAN0706 Project. (2008).

36). Nyachoti, C.M. and E.G. Kiarie. Effect of BGL/Y5 supplementation on performance of weaned pigs fed barley- and wheat-based diets. Final Report DANBG0626 Project (2008).


35). Nyachoti, C.M. and E.G. Kiarie. Investigating the efficacy of thermostable xylanase variant Y5 in wheat-based weaner pig diets. Final Report DANY00085 Project. (2008).

34). Nyachoti, C.M. and E.G. Kiarie. Investigating the efficacy of thermostable xylanase variant Y5 in wheat-based grower/finisher pig diets. Final Report DANY00082 Project. (2008).

33). Nyachoti, C.M. and I.A. Emiola. Evaluation of the efficacy of New Phytase against Phyzyme XP in Broilers fed corn-soybean meal-based Diets. DANTP0604 Project. (2006).

32). Nyachoti, C.M. Dietary Nitrogen Utilization and Gut Health Benefits Associated with the Use of Low-protein Amino Acid Supplemented Diets in Pork Production. Semi Annual Report for ARDI-I PROJECT # 05-660. (2006)

31). Nyachoti, C.M., D.O. Krause, and J.D. House. The Potential of the Probiotic VSL#3 and Raw Potato Starch as Antimicrobial Agents in Nursery Pig Diets. Semi Annual Report ARDI-I PROJECT # 04-572. (2006)

30). Nyachoti, C.M., D.O. Krause, and J.D. House. The Potential of the Probiotics VSL#3 and Raw Potato Starch as Antimicrobial Agents in Nursery Pig Diets. Year 2 PROGRESS REPORT ON ARDI I PROJECT #04-572. (2006)

29). Connor, M.L. and C.M. Nyachoti. Conjugated Linoleic Acid (CLA): Impact on sow and litter immune status and sow reproductive performance. PROGRESS REPORT ON ARDI I PROJECT ( 04-634), May 30, 2006

28). Nyachoti, C.M. and W. Guenter. Digestible amino acid contents in feedstuffs for poultry: A basis for accurate feed formulation. NSERC CRD Project No: CRDPJ 324232– 05. Progress Report March 1-December 1, 2006.

27). Nyachoti, C.M., B.A. Slominski and D.O. Krause. Natural means of controlling gut health and optimizing performance in early-weaned pigs: Research on a new generation enzyme-antibody supplement. NSERC CRD Project No: CRDPJ 326385 – 05. Progress Report February 1-November 1, 2006.

26). Efficacy of methionine hydroxyl analogue (MHA) and DL-methionine (DLM) as methionine sources for growing pigs. Submitted to Degussa AG. (2005)

25). Feeding value of wheat dried distillers’ grains with solubles for swine. Submitted to Manitoba Pork Council. (2005)

24). Growth Performance and carcass characteristics of pigs fed Manitoba-grown corn cultivar-based diets. Submitted to Manitoba Pork Council. (2005)

23). Nyachoti, C.M., J.F. Patience, and D.R. Corkal. 2004. Effects of surface water on economics of nursery pig production. Final Report for ARDI Project #00-363.

22). Nyachoti, C.M., B.A. Slominski, and W. Guenter. 2004. Enhancing use of nutrients from feedstuffs for profitable pork production and environmental sustainability. Final Report for ARDI Project #00-411.

21). Slominski, B.A., C.M. Nyachoti, L.D. Campbell, and W. Guenter. 2004. The use of enzyme technology for improved nutrient utilization from full-fat oilseeds. Annual Report submitted to MRAC.

20). Slominski, B.A., G. Blank, C.M. Nyachoti, W. Guenter, and L.D. Campbell. 2004. Modified lysozyme as a potential alternative in animal nutrition. Final Report for ARDI Project #00-412.

19). Arntfield, S.D., C.M. Nyachoti, W. Guenter, and S. Cenkowski. 2004. Effect of infrared processing and enzyme supplementation on the nutritive value of peas fro swine. Final Report for ARDI Project #01-520.

18). Nyachoti, C.M. and W. Guenter. 2003. Sustainable pork production in Manitoba: The role of feed peas. Final Report submitted to ARDI for Project # 00-362.

17). Arntfield, S.D., C.M. Nyachoti, W. Guenter, and S. Cenkowski. 2003. Effect of infrared processing and enzyme supplementation on the nutritive value of peas for swine. Progress Report submitted


to ARDI. 16)). House, J.D., C.M. Nyachoti, and D. Abramson. 2003. Removal of deoxynivalenol (DON; vomitoxin)

from barley intended for end-use as swine feed. Final Report submitted to ARDI for Project # 00-383.

15). Nyachoti, C.M., S.D. Arntfield, W. Guenter, S. Cenkowski, I. Seddon and D. St. George. Ingredient processing and enzyme supplementation for minimizing nutrient excretion and manure volume. Final Report submitted to Manitoba Livestock Manure Management Initiative Inc. November, 2002.

14). Zhang, Q., J. Feddes, I. Edeogu, C.M. Nyachoti, J. House, D. Small, C. Liu, D. Mann, and G. Clark. Odor production, evaluation and control. Final Report submitted to Manitoba Livestock Manure Management Initiative Inc. October, 2002.

13). Nyachoti, C.M., S.D. Arntfield, W. Guenter, S. Cenkowski, I. Seddon and D. St. George. Ingredient processing and enzyme supplementation for minimizing nutrient excretion and manure volume. Progress Report submitted to Manitoba Livestock Manure Management Initiative Inc. (February to April, 2002).

12). Nyachoti, C.M., S. Arntfield, W. Guenter, S. Cenkwoski, D. St. George, I.R. Seddon, and Z. Zhang. 2001. Ingredient processing and enzyme supplementation for minimizing nutrient excretion and manure volume. Progress Report 1 for MLMMI project 01-01-14.

11). Nyachoti, C.M., B.A. Slominski, and W. Guenter. 2001. Enhancing use of nutrients from feedstuffs for profitable pork production and environmental sustainability. Semi-annual report for A.R.D.I. project 00-411.

10). Nyachoti, C.M., J.F. Patience, D. Corkal, R. Butler, I. Seddon, and P. Schneider. 2001. Effects of surface water quality on economics of nursery pig production. Semi-annual report for A.R.D.I. project 00-363.

9). Nyachoti, C.M. and W. Guenter. 2001. Sustainable pork production in Manitoba: The role of feed peas. Semi-annual report for A.R.D.I. project 00-362.

8). Slominski, B.A., C.M. Nyachoti, W. Guenter, and L.D. Campbell. 2001. Development of new generation of exogenous enzymes for swine and poultry. Annual report for A.R.D.I. project 98-017.

7). Slominski, B.A. W. Guenter, C.M. Nyachoti, L.D. Campbell, and G. Blank. 2001. Application of an “inedible” technical albumen and whole egg “by-products” as high quality protein, energy, maternal antibody and bactericide supplement in animal nutrition. Final Report for A.R.D.I. project 98-185.

6). Zhang, Q., J.D. House, and C.M. Nyachoti. 2001. Construction of a facility for lab-scale testing of stored livestock manure. Final report to MLMMI project 00-02-12.

5). House, J.D., C.M. Nyachoti, D. Abramson. 2001. Removal of deoxynivalenol (DON; vomitoxin) from barley intended for end-use as swine feed. Semi-annual report for A.R.D.I. project 00-383.

4). Patience, J.F., R.T. Zijlstra, and C.M. Nyachoti. 2001. Response of F1 offspring of Camborough 15 females x Line 65 sires to dietary energy intake. Progress report submitted to PIC, Franklin, KY, U.S.A.

3). Yen, J.T., C.M. Nyachoti, C.F.M. de Lange, J.A. Nienaber, and T.M. Brown-Brandl. 2000. Diet composition influences on organ size and energy expenditure in growing pigs. Ontario Swine Research Reviews, pp 22.

2). Zijlstra, R.T., C.M. Nyachoti, T.A. Scott, L.D. Whittington, and J.F. Patience. 2000. Factors that influence voluntary feed intake. In: 1999 Annual Research Report, PSCI, pp 14-16.

1). Patience, J.F., R.T. Zijlstra, and C.M. Nyachoti. Response of Camborough15 females x 65 sires to dietary energy intake. July 2000. Progress Research Report submitted to Pig Improvement Corporation, Franklin, KY. USA.


10. INDUSTRY / PROFESSIONAL ACTIVITIES

10.1 Memberships

2016 – present – Animal Production Association of Kenya

2011 – 2014 – The Nutrition Society

2008 – Present – World Poultry Science Association, Canadian Branch

2007 – Present – Poultry Science Association

2000 – Present – American Society of Animal Science

2000 – Present – Canadian Society of Animal Science

10.2 Professional Service

2014 – present Member, Animal Nutrition Editorial Board

2013 – present Member, Journal of Animal Physiology and Animal Nutrition Editorial Board

2012 – present Member, Journal of Integrative Agriculture Editorial Board

2011 – 2014 Associate Editor, Animal and Avian Nutrition, British J. Nutrition

2008 – 2010 Associate Editor, Non-ruminant Nutrition Section, J. Animal Science

2006 – 2008 Western Director/Awards Chair, Canadian Society of Animal Science

2002 -2005 Member, Journal of Animal Science Editorial Board

2002 – present Scientific Advisor, International Foundation for Science, Sweden (IFS)

2000 – 2001 Member, Program Committee, Manitoba Swine Seminar

2002 – present Co-Chair, Manitoba Swine Seminar

Reviewer of Research Grant Applications o Natural Sciences and Engineering Research Council of Canada o Manitoba Rural Adaptation Council, Inc. o Alberta Funding Consortium o Alberta Ingenuity Fund o National Research Foundation, South Africa o Alberta Crop Industry Development Fund

Reviewer of Scientific Articles for various scientific journals, including: Animal Science, Australian Journal

of Experimental Agriculture, Canadian Journal of Animal Science, Journal of Agricultural Food Chemistry, Journal of Animal Science, Journal of the Science of Food and Agriculture, Animal Feed Science and Technology, Livestock Science, Animal Production Science, and British Journal of Nutrition.

11. RESEARCH FUNDS RECEIVED


Research Contracts

2015 – 2018 Nyachoti, CM, Fibre nutrition in non-ruminants: Short chain fatty acids production, absorption, bioenergetics and hind gut physiology. DuPont Industrial Biosciences (Danisco Animal Nutrition), $180,000 (Principal Investigator).

2014 – 2018 Nyachoti, CM, Innovative piglet management strategies for optimum performance up to slaughter weight and profitable pork production. A component of the Canadian Swine Research and Development Cluster II. $341,458 (Principal Investigator).

2014 – 2018 Nyachoti, CM, Feeding programs for growing-finishing pigs to enhance global competitiveness: Opportunities across Canada. A component of the Canadian Swine Research and Development Cluster II. $271,420 (Principal Investigator).

2013 – 2017 Slominski, BA, and CM Nyachoti, High inclusion levels of canola meal in swine and poultry feeds, Canola Council of Canada/Canola Science Cluster II, $845,000 (Co-investigator).

2013 – 2016 Nyachoti, CM, Carbohydrase optimization studies with poultry and swine, DuPont Industrial Biosciences (Danisco Animal Nutrition), $384,406 (Principal Investigator).

2013 – 2014 Nyachoti, CM, Evaluation of the nutritive value of high protein sunflower meal for poultry”, Bunge Global Innovation, $136,500 (Principal Investigator).

2010 – 2013 Slominski, BA, and CM Nyachoti, High inclusion levels of canola meal in swine and poultry feeds, Canola Council of Canada/Government of Canada, $412,000 (Co-investigator).

2010 – 2012 Wittenberg, KM, BA Slominski, and CM Nyachoti, Enhancement of ethanol yield and distillers dried grains with solubles (DDGS) nutritive value using enzyme technology, Husky Energy, 185,000 (Co-PI).

2009 – 2012 Nyachoti, C.M., and B.A. Slominski, Validating the net energy system for Manitoba pork industry, ARDI/Canadian Biosystems Inc./Canola Council of Canada, $240,600 (Principal Investigator).

2009 – 2011 Krause, D.O., C.N. Bernstein, J.C. Rodriguez-Lecompte, and C.M. Nyachoti, Use of potato starch and prebiotic to control inflammatory bowel disease in human: infectious disease model in pigs, ARDI/Crohn’s and Colitis Foundation, $118,000 (Co-investigator).

2009 – 2011 Krause, D.O., and C.M. Nyachoti, Prevention of colibacillosis diarrheal disease in weanling piglets using charcoal as an alternative to antibiotics, ARDI/Pancosma, $106,000 (Co-investigator).

2008 – 2010 Connor, M.L., M. Sheridan, and C.M. Nyachoti, Regulation of farrowing by time of feeding, ARDI/Manitoba Pork Council, $73,187 (Co-investigator).

2007 - 2009 Wittenberg, Katherina, Charles Nyachoti, and Bogdan Slominski, Wheat-based distillers dried grain as an animal feed, Western Economic Diversification, $202,820.00 (Co-Investigator).

2007 - 2009 Krause, Denis, and Charles Nyachoti, The use of water soluble yeast culture and a colicinogenic Escherichia coli probiotic to prevent post-weaning diarrhea in piglets, Manitoba Association of Agricultural Societies/ARDI, $62,700.00 (Co-Investigator).

2007 - 2009 Nyachoti, Charles, and Olalekan Akinremi, Development of phosphorus reduction strategies in swine manure and assessment by chemical and spectroscopic methods, Manitoba Association of Agricultural Societies/ARDI, $102,000.00 (Principal Investigator).


2006 - 2010 Wittenberg, Katherina, Lloyd Campbell, Wilhelm Guenter, James House, Charles Nyachoti, and Jan Plaizier, Evaluation of wheat-based distillers dried grains with solubles (DDGS) as a feedstuff for livestock and poultry; and adding value to co-products for various feed applications, Manitoba Association of Agricultural Societies/ARDI, $134,305.00 (Co-Investigator).

2006 - 2009 Lewis, Nora, Mary Connor, Gary Johnson, and Charles Nyachoti, Sow longevity: Modeling as a method of economic analysis, Manitoba Association of Agricultural Societies/ARDI, $125,000.00 (Co-Investigator). Bob Kemp, Genesus

2005 - 2008 Nyachoti, C. M., Dietary nitrogen and gut health benefits associated with the use of low-protein amino acid supplemented diets in pork production, Manitoba Association of Agricultural Societies/ARDI, $101,805.00 (Principal Investigator).

2005 - 2007 Connor, M. L., and C. M. Nyachoti, Conjugated linoleic acid (CLA): Impact on sow and litter immune status and sow reproductive performance, Manitoba Association of Agricultural Societies/ARDI, $65,197.00 (Co-Investigator).

2004 - 2009 Nyachoti, Charles M., and D. Krause, Evaluation of different additive types in an E. coli K88 challenge model for young pigs, Cargill Inc., $40,000.00 (Principal Investigator).

2004 - 2008 Nyachoti, C. M., D. O. Krause, and J. D. House, The potential of the probiotic VSL #3 and raw potato starch as antimicrobial agents in nursery pig diets, Manitoba Association of Agricultural Societies, $126,060.00 (Principal Investigator).

2003 - 2005 Nyachoti, Charles M., Response of early-weaned pigs to low-protein amino acid supplemented diets, Degussa AG (Germany), $45,000.00 (Principal Investigator).

2001 - 2003 Nyachoti, Charles M., Effect of Surface Water Quality On Economics of Nursery Pig Production, Manitoba Association of Agricultural Societies/ARDI, $50,000.00 (Principal Investigator).

2001 - 2002 Nyachoti, Charles M., and W. Guenter, Sustainable pork production in Manitoba: The role of feed peas, Manitoba Association of Agricultural Societies/ARDI, $30,000.00 (Principal Investigator).

2001 - 2002 Nyachoti, Charles M., B. Slominski, and W. Guenter, Enhancing use of nutrients from feedstuff for profitable pork production and environmental sustainability, Manitoba Association of Agricultural Societies/ARDI, $52,060.00 (Principal Investigator).

Research Grants

2017 – 2020 Yang, Chengbo, and CM Nyachoti. Lipid matrix microencapsulation for effective delivery of essential oils to improve gut health in pigs. NSERC/Jefo Nutrition/MB Pork Council. $144,129 (Co-Investigator).

2011 – 2014 Nyachoti, CM, BA Slominski. Antibiotic-free feeding programs for nursery pigs: the role of dietary nucleotides. NSERC/Canadian Biosystems, Inc and Manitoba Pork Council, $270,000 (Principal Investigator).

2010 – 2013 Nyachoti, CM, and JC Rodriguez-Lecompte. Optimal amino acid requirements for piglets in antibiotic-free feeding programs, Evonik-Degussa, Germany/NSERC, $195,000 (Principal Investigator).

2010 – 2011 Nyachoti, CM, Nutritive value of zero-tannin faba beans, corn DDGS, and wheat-corn DDGS for swine, Puratone Corporation, $25,000 (PI).

2010 – 2011 Nyachoti, CM and ML Connor, Evaluation of Hyper-egg for weaned pigs, JH Hare & Associates, $40,000 (Principal Investigator).


2010 – 2012 Slominski, BA, CM Nyachoti, D Levin and KM Wittenberg, Enhancement of ethanol yield and distillers dried grains with solubles (DDGS) nutritive value using enzyme technology, NSERC CRD, 185,000 (Co-PI).

2008 - 2013 Nyachoti, Charles, Phytase and carbohydrase enzyme evaluation studies in poultry and swine, Danisco (UK) Ltd, $450,000.00 (Principal Investigator).

2008 - 2010 Slominski, Bogdan, and Charles Nyachoti, A new, high energy canola meal for poultry and swine: The effect of yellow seed coat, processing and enzyme supplementation, Canadian Bio-Systems Inc, $84,000.00 (Co-Investigator).

2008 - 2010 Slominski, Bogdan, and Charles Nyachoti, A new, high energy canola meal for poultry and swine: The effect of yellow seed coat, processing and enzyme supplementation, Canola Council of Canada, $40,000.00 (Co-Investigator).

2008 - 2010 Slominski, Bogdan, and Charles Nyachoti, A new, high energy canola meal for poultry and swine: The effect of yellow seed coat, processing and enzyme supplementation, Manitoba Pork Council, $10,000.00 (Co-Investigator).

2008 - 2010 Nyachoti, Charles, Olalekan Akinremi, Donald Flaten, and Wilhelm Guenter, Environmental implications of feeding HAP barley to non-ruminants, Manitoba Rural Adaptation Council, $67,500.00 (Principal Investigator).

2007 - 2011 Patience, J.F., C.M. Nyachoti, and P. Leterme, The utilization of dietary energy by the growing and finishing pig, Saskatchewan Pork Council/Cargill Ltd, $305,000.00 (Co-Investigator).

2007 - 2011 Patience, J.F., C.M. Nyachoti, and P. Leterme, The utilization of dietary energy by the growing and finishing pig, Natural Sciences and Engineering Council of Canada, $304,112.00 (Co-Investigator).

2007 - 2010 Nyachoti, Charles, Olalekan Akinremi, and Donald Flaten, Mitigating phosphorus release into the environment from swine production units in Manitoba, Manitoba Livestock Manure Management Initiative Inc, $180,000.00 (Principal Investigator).

2007 - 2009 Nyachoti, Charles, and Denis Krause, Evaluation of a water soluble yeast culture as an antimicrobial agent in weaned piglets using the Escherichia coli K88 disease challenge model, Diamond V Mills, Inc., $62,700.00 (Principal Investigator).

2007 - 2009 Kebreab, Ermias, and Charles Nyachoti, Prediction of manure volume and composition and evaluation of mitigation options for nutrient pollution from swine operations, Manitoba Livestock Manure Management Initiative Inc, $81,330.00 (Co-Investigator).

2007 - 2009 Kebreab, Ermias, and Charles Nyachoti, Nutrient management planning for sow operations using extant and new feed consumption models and manure analysis, Manitoba Livestock Manure Management Initiative Inc, $81,330.00 (Co-Investigator).

2007 - 2008 Nyachoti, Charles, Efficacy of calcium salt of hydroxy analogue of methionine (MHA-Ca) and DL-methionine (DLM) as methionine sources for nitrogen retention in pigs, Degussa Canada Inc, $20,000.00 (Principal Investigator).

2007 - 2008 Nyachoti, Charles M., Nutritional evaluation of hulless oats for pigs, Prairie Oat Growers Association, $25,000.00 (Principal Investigator).

2007 - 2008 Kebreab, Ermias, and Charles Nyachoti, Swine nutrient utilization model, Manitoba Pork Council, $14,592.38 (Co-Investigator).

2007 - 2008 Nyachoti, Charles M., Bioefficacy of thermostable xylanase variant Y5 in wheat-based nursery and growing-finishing pig diets, Danisco (UK) Limited, $120,500.00 (Principal Investigator).


2006 - 2009 Nyachoti, Charles M., and Wilhelm Guenter, Digestible amino acid content in feedstuffs for poultry: A basis for accurate feed formulation, Natural Sciences and Engineering Research Council of Canada, $75,000.00 (Co-Principal Investigator).

2006 - 2008 House, James, Eric Bibeau, Derek Brewin, Nazim Cicek, and Charles Nyachoti, The integration of new technologies to yield a system to manage fusarium-contaminated grains by the swine industry, Manitoba Rural Adaptation Council, $52,000.00 (Co-Investigator).

2005 - 2009 Nyachoti, Charles M., and Wilhelm Guenter, Digestible amino acid content in feedstuffs for poultry: A basis for accurate feed formulation, Degussa Canada Inc., $75,000.00 (Principal Investigator).

2005 - 2008 Nyachoti, C. M., B. A. Slominski, and D. O. Krause, Natural means of controlling gut health and optimizing performance in early-weaned pigs: research on a new generation enzyme-antibody supplement, Manitoba Pork Council, $35,000.00 (Principal Investigator).

2005 - 2008 Nyachoti, C. M., Dietary nitrogen utilization and gut health benefits associated with the use of low-protein amino acid supplemented diets in pork production, Degussa AG (Germany), $92,550.00 (Principal Investigator).

2005 - 2008 Nyachoti, Charles M., Denis Krause, and Bogdan Slominski, Natural means of controlling gut health and optimizing performance in early-weaned pigs: Research on a new generation enzyme-antibody supplement, Natural Sciences and Engineering Research Council of Canada, $140,600.00 (Principal Investigator).

2005 - 2008 Nyachoti, Charles M., Denis Krause, and Bogdan Slominski, Natural means of controlling gut health and optimizing performance in early-weaned pigs: Research on a new enzyme-antibody supplement, Canadian Bio-Systems Inc., $84,000.00 (Principal Investigator).

2005 - 2007 Connor, M. L., and C. M. Nyachoti, Conjugated linoleic acid (CLA): Impact on sow and litter immune status and sow reproductive performance, Manitoba Pork Council, $55,400.00 (Co-Investigator).

2004 - 2006 Nyachoti, Charles M., Ileal nutrient digestibility in pigs fed phytase-supplemented diets, Finfeeds International Ltd, $34,980.00 (Principal Investigator).

2004 - 2005 Nyachoti, Charles M., Efficacy of Methionine Hydroxy Analog (MHA-FA) and DL-methionine (DLM) As Methionine Sources For Growing Pigs, Degussa AG (Germany), $17,500.00 (Principal Investigator).

2004 Nyachoti, Charles M., Investigating possible interactions between phytase and xylanase in wheat-based piglet and broiler diets, Danisco Animal Nutrition (Principal Investigator).

2004 Nyachoti, Charles M., Denis Krause, and James House, The potential of the probiotic VSL #3 and raw potato starch as antimicrobial agents in nursery pig diets, Manitoba Pork Council, $36,500.00 (Principal Investigator).

2004 Nyachoti, Charles M., B. Slominski, J. House, and Q. Zhang, Dry Distiller's Grains and Solubles For Swine: Nutritive Value and Effects On Carcass Composition, Manure Characteristics, and Odor Emission, Province of Manitoba, $27,000.00 (Principal Investigator).

2003 - 2009 Slominski, Bogdan, Lloyd Campbell, Wilhelm Guenter, and Charles M. Nyachoti, Enhancement of the feeding value of feedstuffs using exogenous enzymes, Canadian Bio-Systems Inc., $690,000.00 (Co-Investigator).

2003 - 2008 Akinremi, Olalekan, Donald Flaten, and Charles Nyachoti, Forms and reactivity of manure phosphorus from phytase fed swine in Manitoba soils, Manitoba Livestock Manure Management Initiative Inc, $85,000.00 (Co-Investigator).


2003 - 2004 Nyachoti, Charles M., Nutritional Evaluation of Manitoba Corn for Swine, Manitoba Corn Growers Association, $35,000.00 (Principal Investigator).

2003 Nyachoti, Charles M., and L. Connor, Efficacy of Dietary Supplemental Danisco Phytase On Hydrolysis of Phytate P By Gestating and Lactating Sows, Finfeeds International Ltd., $50,600.00 (Principal Investigator).

2002 Nyachoti, Charles M., Nutritional evaluation of new cultivars of feed wheat volume in livestock production, Agriculture & Agri-food Canada, $4,000.00 (Principal Investigator).

2002 Nyachoti, Charles M., Nutritional Evaluation of Cull Beans For Pigs, Brandon Hog Days Committee, $7,500.00 (Principal Investigator).

2001 - 2002 Nyachoti, Charles M., Effect of Processing and Enzyme Supplementation on the Nutritive Value of Peas for Swine, Manitoba Pulse Growers Association, $16,000.00 (Principal Investigator).

2001 - 2002 Nyachoti, Charles M., Enhancing Use of Nutrients From Feedstuffs For Profitable Pork Production and Environmental Sustainability, Canadian Bio-systems Inc, $24,000.00 (Principal Investigator).

2001 Nyachoti, Charles M., S. Arntfield, and S. Cenkowski, Ingredient Processing and Enzyme Supplementation As A Strategy For Minimizing Nutrient Excretion and Manure Volume In Livestock Production, Manitoba Livestock Manure Management Initiative Inc., $29,295.00 (Principal Investigator).

2000 Nyachoti, Charles M., Developing an Integrated Approach to Improve Phosphorus and Nitrogen Utilization in Swine, University of Manitoba, $3,500.00 (Principal Investigator).

12. COMMUNITY SERVICE

2008 – 2016 Member, Board of Directors, Independent Living Resource Centre, Winnipeg, MB.

2002 - 2004 President, Executive Committee, The Kenya Association of Manitoba (KAM), Chaired monthly meetings, organized independence celebrations and represented Kenyans in Manitoba at various functions.

2002 – Present Board Member, Treasurer, The African Canadian Disability Community Association (ACDCA). Also, assists with preparation and review of grant applications and project reports for the organization.

2006 - 2007 Vice Chair, Board Member, African Canadian Heritage Centre (ACHC)

2003 - 2005 Director of Project Development, The African Canadian Heritage Centre (ACHC). This

initiative which is supported by all three levels of governments aims to establish an

African Centre in Winnipeg.

Documents

CURRICULUM VITAE CHARLES MARTIN NYACHOTI, · 2020-03-02 · 16. Simba Kawadza – 2003 (UofM) 17. Melanie Rose – 2002, 2003 (UofW) 18. Lorna Bird – 2001 (UofM) Visiting Students