C O V E R A R T B Y A d e l i n e Ye o , f i n g e r p a i n t e r

O s u n r i s e s a n d s u n s e t s ,l i k e n e w b e g i n n i n g s a n d s w e e t e n d i n g s , y o u m a r k t h e p a s s a g e o f t i m e , y o u h e r a l d u n t o l d a d v e n t u r e s o f l i f e .

O l i g h t t h i s p a t h o f m i n e , w i t h y o u r g l o w, m a k e i t f l o u r i s h b e y o n d m y m o o n l i g h t s .

B e a u t i f u l s w e e t p o p p y , m y b l u s h , m y b l o s s o m , m y f o r e v e r, I h o l d y o u i n t h e p a l m o f m y h a n d s , I ' v e w a t c h e d y o u b l o o m , I ' v e h e l d y o u c l o s e , c l o s e r t h a n m y s u n s e t s , c l o s e r t h a n m y s u n r i s e s , s o p l e a s e s h i n e i n a l l o f m y f o r e v e r sn e v e r e v e r l e t m e g o .

- A d e l i n e Ye o , f i n g e r p a i n t e r

S A K E- H O U S E P O U R -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

Kobe, Japan SAWANOTSURU JYOSEN KARAKUCHIThis well loved sake in Japan represents the 300 years of tradition and cra�tsmanship behind the famous Sawanotsuru Sake Brewery. A distinguised

all-rounded sake for various cuisines & food.

Single Pour 7.95Flask 14.95

SHIRAYUKI DAIGINJO HIYASHIBORI Premium Daiginjyo, Nama Chozo Sake from Hyogo Perfecture. Well balanced and medium bodied with

a unique fruity aroma and layered profile.

Single Pour 8.95Flask 17.95

Hyogo, Japan

S A K E- P R E M I U M B O T T L E S -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

TAKANAMI JUNMAI-SHUA subtle sake with clean acidity. Made with Miyamanishiki sake rice directly from a farm in Shiojiri. Dry and smooth with a so�t-mouthfeel.

300ml 49.95720ml 94.95

Nagano, Japan

TAKANAMI TANREIKARAKUCHI A dry, veratile sake with clean acidity and a

complexity that matures with time.

300ml 44.95720ml 89.95

Nagano, Japan

TAKANAMI JUNMAI GINJORich and smooth with clean acidity and a subtle aroma. Cra�ted by traditional handcra�t brewing at low temperatures for slower fermentation. Made using Miyamanishiki sake rice from Nagano and rice koji.

300ml 59.95720ml 109.95

Nagano, Japan

S A K E- P R E M I U M B O T T L E S -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

TAKANAMI DAIGINJOGently aromatic and elegant with a clean ending. Cra�ted by traditional handcra�t brewing at low temperatures for slower fermentation. Made with Yamadanishiki sake rice.

300ml 64.95720ml 124.95

Nagano, Japan

TAKANAMI JUNMAI DAIGINJORich and mild on the palate with a graceful fruit aroma. Cra�ted by traditional handcra�t brewing at low temperatures for slower fermentation. Made with Miyamanishiki sake rice from Nagano.

300ml 64.95720ml 124.95

Nagano, Japan

- P R E M I U M B O T T L E S -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

S A K E- P R E M I U M B O T T L E S -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

* Water said to be extremely similar to water in living bodies. Claimed to have a good balance of beneficial minerals

TAIKAN SEIRYU HONJYOZO A very dry sake produced using *π water. Rich and

savoury. Made using Asahi no Yume rice.

720ml 89.95

Chubu, Japan

TAIKAN KOURYU JUNMAI A dry sake produced using *π water that develops in �lavour and aroma. Made using Yamada Nishiki ricefrom Yamanashi. Best enjoyed with fried dishes.

720ml 99.95

Chubu, Japan

TAIKAN SHIRYU JUNMAI GINJO A dry sake produced using *π water. Rich in fragrance with a good balance of complex �lavours. Made using Yamada Nishiki rice from Yamanashi.

720ml 109.95

Chubu, Japan

S A K E- P R E M I U M B O T T L E S -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

Yamanashi, Japan DAN JUNMAI GINJOSlightly dry, sweet and fruity Junmai ginjo made from Yamadanishiki rice. Refreshing with firm umami rice �lavour. Excellent choice for food pairings.

720ml 129.95

Yamanashi, Japan DAN JUNMAIA full bodied sake with rich Junmai rice �lavour. Made from a combination of Gohyakumangoku and

Miyamanishiki rice.

720ml 109.95

720ml 119.95

DAN YAMAHAI JUNMAI GINJOMade with the Yamahai method to bring out the richness and aroma from the Bizen Omachi rice. The nose is elegant, with fruity notes of apple and slightly lactic notes. Rich, creamy and umami.

Yamanashi, Japan

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .A l l pr i ce s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

S A K E- P R E M I U M B O T T L E S -

Akita, JapanTENJU CHOKAISAN JUNMAI DAIGINJOElegant with a �loral bouquet accompanying tonesof licorice, fresh herbs and a hint of asian pear.

720ml 129.95

SHIRAYUKI DAIGINJO HIYASHIBORI Premium Daiginjyo, Nama Chozo Sake from Hyogo Perfecture. Well balanced and medium bodiedwith a unique fruity aroma and layered profile.

720ml 99.95

Hyogo, Japan

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

G I N- H O U S E P O U R - P R E M I U M -

Finland KYRÖ GIN (NAPUE)Herbal and sweet, essential oils of meadowsweet and gentle citrus on the nose. Full bodied herbal �lavour ending with notes of pepper of rye on the tongue. 500ml.

18.95 / 139.95

Finland KYRÖ DARK GIN (KOSKUE)Oak and orange with hint of �lowery summer meadow on the nose. Honey, orange and pepper smoothly playing with oak. An unusual dark gin with lots of

whisky drinking fans. 500ml.

20.95 / 159.95

Netherlands BOBBY’S SCHIEDAM DRY GINA unique blend of Indonesian spice and traditional botanicals. A fresh burst of citrus, herbs and a hum ofpepper at first sip. Spicy and fragrant on the nose.700ml.

21.95 / 179.95

G I N- P R E M I U M -

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

GermanyFERDINAND'S SAAR DRY GINOver 30 finely balanced botanicals (mainly from their own cultivation or region) combined with the finest Riesling grapes of the large Saarburger Rausch. 500ml.

21.95 / 169.95

GermanyFERDINAND'S SAAR QUINCEA combination of freshly harvested Muscat quinces (a rare Pear Quince strain) from behind their distillery and a Rausch Kabinett infusion forms their base. 500ml.

20.95 / 159.95

Great Britain

19.95/ 149.95

MOM GOD SAVE THE GINInfused a�ter four distillations and carefully cra�ted to bring you a unique smoothness, vibrant berry taste

and a distinctively sweet finish. 700ml.

G I N- P R E M I U M -

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

SORGINA complex gin that highlights the aromatics of juniper berries and Sauvignon Blanc, along with underlying fruity and herbaceous nuances. The long, and elegant a�tertaste displays broom �lower and violet. 700ml.

22.95 / 189.95

France

NB GIN Made with the 8 fine botanicals: Juniper; coriander seed; angelica root grains of paradise; cassia bark; ground cardamom lemon peel and orris root powder. Awarded the World's Best London Dry Gin in 2015. 700ml.

21.95 / 179.95

Scotland

INK GIN 13 botanicals- from locally grown lemon myrtle to Tasmanian pepper berry with juniper. Organic coriander, sun-dried Australian orange peel and other ingredients provide perfume, body and balance. 700ml.

23.95 / 199.95

Australlia

G I N- P R E M I U M -

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

21.95 / 169.95

BLOOM GINA light & �loral gin, inspired by nature. Chamomile, honeysuckle & pomelo are the three key botanicals that

cra�t this delicate gin drinking experience. 700ml.

England

TANGLIN ORCHIDA modern, smooth gin with Juniper and herbaceous notes from classic botanicals. The twist comes from Indian Amchoor and Vanilla Planifolia Orchid.

Singapore’s first hand cra�ted spirit. 700ml.

19.95 / 149.95

Singapore

SILENT POOLFresh notes of citrus and ka�fir lime are grounded with the subtle sweetness of local honey, creating a well-balanced

gin that is traditional and refreshing. 700ml.

22.95 / 189.95

England

G I N- P R E M I U M -

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

ALKKEMISTDistilled only by the light of the full moon. The first gin that uses Mediterranean Muscat grape, adding it at the end of the process to provide an exquisite and

exclusive scent. 700ml.

23.95 / 199.95

Spain

OPIHR ORIENTAL SPICEDA unique style of London Dry Gin using exotic botanicals, herbs and spices. Hand-picked botanicals range from spicy cubeb berries of Indonesia, black pepper from

India and coriander from Morocco. 700ml.

21.95 / 179.95

England

BLACK TOMATOBesides the secret botanicals, small drops of fresh salt Oosterschelde water and homegrown great tasting black tomatoes are used in the distillation process. 500ml.

21.95 / 179.95

Netherlands

G I N- P R E M I U M -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

G I N- P R E M I U M -

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

SAKURAO CLASSICBrewed using 9 di�ferent kinds of botanicals, including fresh citrus from Hiroshima. Aromatic notes of lemon, yuzu, Japanese cypress and oyster shells. 700ml.

20.95 / 169.95

Japan

KOMASADry with the gentle citrus aroma of mikans. Made using Sakurajima Komikan, the world’s smallest mikan from the active volano island of Sakurajima. 500ml.

21.95 / 179.95

Japan

SANTAMANIA - MADRID DRYAn aromatic and well-balanced crispy dry gin with a fresh and fruity a�tertaste. Distilled with botanicals chosen by expert master distiller Víctor Fraile. Víctor had travelled all over Spain for the best botanicals, from top quality Spanish citrus to the tastiest raspber-

ries from Jerte valley. 700ml.

21.95 / 179.95

Spain

G I N- P R E M I U M -

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

KI NO BI KYOTO DRY GINCreated with Japanese botanicals such as yellow yuzu from the north of Kyoto, hinoki wood chips, bamboo, gyokuro tea from Uji and green sanshō berries. 700ml.

21.95 / 179.95

CAORUNNA Modern “London Dry” Gin with a dry and crisp, aromatic taste adventure and a long dry finish. Fresh

aromas of �loral, citrus and spice. 700ml.

21.95 / 179.95

Scotland

Japan

THE LONDON Nº1Beautiful quadruple-distilled gin �lavoured with botanicals including cinnamon, angelica, bergamot

and gardenia and has a slight blue tint. 700ml.

22.95 / 189.95

England

G I N- P R E M I U M -

Al l pr ice s are sub jec t to 10% ser v ice char ge and 7% GST char ge .

T O N I C W A T E R- F E V E R T R E E -

Al l pr ice s a r e sub j ec t t o 10% ser v ice cha r g e and 7% GST ch ar g e .

Al l gins served in Riedel glasses with a 200ml bott le of Premium Fever Tree Tonic.

PREMIUM INDIANCra�ted using a handful of di�ferent botanicals, including their distinctive natural quinine and oils from Mexican Bitter Oranges to give a uniquely clean and refreshing

taste and aroma. 200ml.

4.95

London

REFRESHINGLY LIGHTDeveloped using naturally occurring fruit sugars. The blending of subtle botanical �lavours with spring water and highest-quality quinine gives it the distinctively clean, crisp character of Indian Tonic Water, but with 46%

fewer calories. 200ml.

4.95

London

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