22
Cotton, Slavery and the South Chapter 11

Cotton, Slavery and the South Chapter 11. The Cotton Economy Crop Shifts –Tobacco –Rice

Embed Size (px)

Citation preview

Cotton, Slavery and the South

Chapter 11

The Cotton Economy

• Crop Shifts– Tobacco

– Rice

• Sugar

• Long-Staple (Sea Island) Cotton

• Short-Staple Cotton

“King Cotton” Emerges

• advent of the cotton gin made Short-Staple cotton much easier to produce

• Social Demand

• Spread

– by 1820

– by 1850

– by 1860

– at the start of the Civil War Cotton constituted nearly two thirds of the total export trade of the USA and was bringing in $200 million a year

• Social impact– whites

– Blacks

Southern Trade and Industry

• Other business areas

• Commercial sector

• Transportation

Southern Society and Culture

• Philisophical Grandations

• Actual Gradations

Social Stratification among whites– most farmers were dependent on the system

*Fake Smile*

The “Peculiar Institution”

• Slave Codes– forbade slaves

Slave Codes Cont’d– If a master killed a slave, the act was generally

not considered a crime

Size Mattered

• Large vs. Small Plantations

• Slave Life– Workday

• (in house) slaves lived/worked closely to master

• slave women

• Slave Life Cont’d– “Enough”

– Health

• Slave Life Cont’d– Slavery in the Cities– rare

• Slave Life Cont’d– Free African Americans

• 250,000 free African Americans in slaveholding states at the start of the Civil War

– Slave Trade• professional business of slave traders

• Slave Life Cont’d– Slave Trade Cont’d

– Acceptance and Rebellion• at two extremes, slavery could produce two very different

reactions

The Culture of Slavery

• Language and Music– language sometimes incorporated African

speech patterns into English

Jennifer Ong

• Religion– Slaves became Christian (Baptist or Methodist)

due to missionary efforts

• Family Structure– marriage not legal

Jennifer Ong