2
Cooking Can Be Fun For Everyone, So Give It A Try! There are some things you must know in order to cook well. This article will let you know the ins and outs, along with the secrets of what it takes to be a good cook. By following these tips, you will learn what steps need to be taken. Prepare in advance as much as possible. Be prepared in advance to make your cooking go smoothly. When you need to create a meal within a certain amount of time it can be stressful. Preparing some of the ingredients ahead of time can reduce the amount of stress you feel when it is time to prepare the meal. In your journey to cook more meals yourself, utilize the library or local bookstore in acquiring cookbooks. Target simple books with simple recipes that make you comfortable. Pick a few simple, interesting recipes and work up to more elaborate dishes as your skills increase. Try this quick trick to salvage your efforts. Make a mixture of two tablespoons of water and one tablespoon corn starch. You can then add the solution to the sauce and it will become thicker. Try to incorporate it slowly so that you do not make it too thick. Slicing hot meat is often challenging, so consider partially freezing joints before you attempt to cut them up. This is the perfect technique when you are making Thai or Chinese food. There's less tearing of the semi-frozen meat as it's cleanly sliced. Though before cooking the meat strips, make sure you let them thaw completely. This allows for even cooking. It is extremely important that your knives are always sharp. Dull knives are not only difficult to cut things with, but they are also very dangerous to use. You can cut yourself so easily trying to force dull knives through something than it is to make a simple cut with a sharp one. Don't overcook your vegetables. They will lose a lot of food value and won't taste good. Use quick cooking methods instead to maintain their healthy quality. Examples of these methods are steaming, sauteing, or the best one is to eat them raw. For crispier French fries, you should chill the peeled potatoes in water for 30 minutes or more before frying them. Doing this increases the strength of the fiber in the potatoes, which means that they don't break down as quickly during the deep frying phase. You can sprinkle it on many other foods besides meat. You can sprinkle it on scrambled eggs or on roasted nuts and seeds for a snack. People will wonder where that burst of flavor is coming from. Whenever you have a meal to cook, if you do your all your prep work ahead of time, it will be much less stressful and quicker. Look at your recipe ahead of time and draft up a list of what you can do to get ready, but don't risk spoiling any ingredients. You can prepare a lot of food the day prior to actually cooking. This is a great time saver, and can make that complex recipe into something that is quick and fun. While garlic is excellent for cooking, it can also be absorbed into your hands. After chopping garlic or other pungent foods, briskly rub your palms against the surface of your stainless steel sink. The steel will clean your hands and remove the smell. You can buy stainless steel "soaps" at your local kitchen store to keep on hand.

Cooking Can Be Fun For Everyone, So Give It A Try!

Embed Size (px)

Citation preview

Page 1: Cooking Can Be Fun For Everyone, So Give It A Try!

Cooking Can Be Fun For Everyone, So Give It A Try!

There are some things you must know in order to cook well. This article will let you know the ins andouts, along with the secrets of what it takes to be a good cook. By following these tips, you will learnwhat steps need to be taken.

Prepare in advance as much as possible. Be prepared in advance to make your cooking go smoothly.When you need to create a meal within a certain amount of time it can be stressful. Preparing someof the ingredients ahead of time can reduce the amount of stress you feel when it is time to preparethe meal.

In your journey to cook more meals yourself, utilize the library or local bookstore in acquiringcookbooks. Target simple books with simple recipes that make you comfortable. Pick a few simple,interesting recipes and work up to more elaborate dishes as your skills increase.

Try this quick trick to salvage your efforts. Make a mixture of two tablespoons of water and onetablespoon corn starch. You can then add the solution to the sauce and it will become thicker. Try toincorporate it slowly so that you do not make it too thick.

Slicing hot meat is often challenging, so consider partially freezing joints before you attempt to cutthem up. This is the perfect technique when you are making Thai or Chinese food. There's lesstearing of the semi-frozen meat as it's cleanly sliced. Though before cooking the meat strips, makesure you let them thaw completely. This allows for even cooking.

It is extremely important that your knives are always sharp. Dull knives are not only difficult to cutthings with, but they are also very dangerous to use. You can cut yourself so easily trying to forcedull knives through something than it is to make a simple cut with a sharp one.

Don't overcook your vegetables. They will lose a lot of food value and won't taste good. Use quickcooking methods instead to maintain their healthy quality. Examples of these methods are steaming,sauteing, or the best one is to eat them raw.

For crispier French fries, you should chill the peeled potatoes in water for 30 minutes or morebefore frying them. Doing this increases the strength of the fiber in the potatoes, which means thatthey don't break down as quickly during the deep frying phase.

You can sprinkle it on many other foods besides meat. You can sprinkle it on scrambled eggs or onroasted nuts and seeds for a snack. People will wonder where that burst of flavor is coming from.

Whenever you have a meal to cook, if you do your all your prep work ahead of time, it will be muchless stressful and quicker. Look at your recipe ahead of time and draft up a list of what you can do toget ready, but don't risk spoiling any ingredients. You can prepare a lot of food the day prior toactually cooking. This is a great time saver, and can make that complex recipe into something that isquick and fun.

While garlic is excellent for cooking, it can also be absorbed into your hands. After chopping garlicor other pungent foods, briskly rub your palms against the surface of your stainless steel sink. Thesteel will clean your hands and remove the smell. You can buy stainless steel "soaps" at your localkitchen store to keep on hand.

Page 2: Cooking Can Be Fun For Everyone, So Give It A Try!

Chicken broth is a great cooking base for vegetables. Cooking vegetables in chicken broth is a low-fat, flavorful option. Broth can be found at nearly any grocery store, and is very inexpensive.

If you are serious about losing weight and getting healthy, you need to cut back on cooking oils. Oilsand butter are a source of fats. Use nonstick cooking spray instead to get the same results as you dowith oil but with fewer unhealthy ingredients.

When trying to add protein to a diet, you need to remember that beans and tofu external link aregreat sources. Most grocery stores stock these items. Fry up the tofu with seasonings to get a greatmeat alternative. Boil kidney, navy or pinto beans with seasonings and you can enjoy a protein-richside dish.

It does take some learning to become a great chef, but it's well worth the effort. Some people havenatural cooking ability, while others need to work at it. This article should arm you with enough tipsto improve your cooking now.