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Sources of Vitamin D: Salmon Mackerel Tuna Cod Liver Oil Egg Yolk Exposure to Sunlight

Concordia University Nebraskawp.cune.org/shelbyhohnholt/files/2015/01/7-9-HE-Less… · Web view2015/01/07  · Cod Liver Oil Egg Yolk Exposure to Sunlight Osteoporosis, rheumatoid

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Page 1: Concordia University Nebraskawp.cune.org/shelbyhohnholt/files/2015/01/7-9-HE-Less… · Web view2015/01/07  · Cod Liver Oil Egg Yolk Exposure to Sunlight Osteoporosis, rheumatoid

Sources of Vitamin D:

Salmon

Mackerel

Tuna

Cod Liver Oil

Egg Yolk

Exposure to Sunlight

Page 2: Concordia University Nebraskawp.cune.org/shelbyhohnholt/files/2015/01/7-9-HE-Less… · Web view2015/01/07  · Cod Liver Oil Egg Yolk Exposure to Sunlight Osteoporosis, rheumatoid

Vitamin D is nicknamed the “Sunshine Vitamin.”

Vitamin D promotes calcium absorption.

Vitamin D is a fat-soluble vitamin.

The best food source of Vitamin D comes from salmon.

Approximately 80-90% of our Vitamin D comes from the sun.

Body fat stores Vitamin D in the body.

Osteoporosis, rheumatoid arthritis, and hypertension are symptoms of Vitamin D deficiency.

Vitamin D Facts