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LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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CompetitionRules&Info
LoolapaloosaMilanandMilanFlairAcademyareproudtopresenttheLoolapaloosaFlairBartendingChampionship2017officialguidelines,whichmust
befollowedbyallcompetitors.
ThisyearLoolapaloosabringsbackthespiritofthoseprestigiousflaircompetitions,whereprofessionalworkingflairandqulaitydrinkmakingdecicedwhocanenterintothefinals.Theseareessentialsforoursponsorsandalsofor
usasorganizers.
COORDINATORSANDOWNERS:PIERLUIGIGUARINO&FABRICIOLANFREDI
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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ThesponsorsofLoolapaloosaFlairBartendingChampionship2017
REGULARSPONSORS
RedBullEnergyDrink,e-bar.it,ZoppisWine&Beverage,IBISHOTELCàGranda,NOVOTELCàGranda,T-House,F.lliGancia,NOVE25
MEDIUMSPONSORFinestCallPremiumCocktailMixes
MAINSPONSORSJackDaniel’swhiskey,RussianStandardVodka
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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GeneralinformationTherewillbe3qualificationroundsand1finalstage:
• 1stQualificationRoundMay26:• 2ndQualificationRoundJune30:• 3rdQualificationRoundSeptember29:• WorldFinalcoomingsoon:
• Entry fee for the Qualification Rounds: €60 ( Jack Daniel’s grilled lunch , 1
Lynchburg Lemonade, 1 RussianMule , free soft drink and competition’ s tshirt)
• CashprizesfortheQualificationRounds:
1°place:€8002°place:€4003°place:€200
• All bartenders have to be minimum 18 years of age to be part of the
competition;
• To take part to the competiton, competitors have to send an email to thefollowing address: [email protected], and transfer theregistration fee in advanced based on the infromation provided by theorganizer.
• Allrulesandjudgesareeffectiveateachstage;
• Allcompetitorsmustwearanappropriateoutfit.Clothesasshorts,gymwear,etcarenotadmitted(penalty-5points);
• Allcompetitorsmustweartheeventt-shirt,whichwillbegivenatthearrival,throughout thewhole competition (on stageand in thepractice room).Notfollowingthisrulemayleadtodisqualification;
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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• Everycompetitorcanusetwo(2)barbacks.Duringtheperformanceonlythecompetitorandthetwobarbackscanbeonthestage;
• The two bar backs can only do the bussing, any other kind of help, assuggestions,willcosta5pointpenaltytothecompetitor;
• Eachcompetitorgets3mintimetopreparetheperformancesetup(ifmorethere'sa2pointpenalty)and2min to takeapart their stuff fromthestagewhenfinished(ifmorethere'sa5pointpenalty);
• Thestagesetup,asforthe lights,willbearrangedbyourstaffandcan'tbechanged;
• Nomore than 5 objects (shakers, glasses, jiggers, special barmats, etc) areallowedon thebartopat thebeginningof theperformance.Theofficialbarorganizerandnapkinsarenotpartofthe5objects;
• Onlythereadycocktailscanbeonthebartopattheendoftheperformance.
• Everydelaymustbeannouncedbeforehand;
• Performancebottlesmusthaveno labelsandbecompletelyclean.Ourstaffwillprovideacompetitionlogotoputonallbottles,otherwisetheycan'tbeused.Pleasemakesurethatyoucleanyourbottlesbeforethecompetition!
• Only4people can train togetherat the same time in thepractice room,byfollowingthecompetitionrunningorder,assuch itwon'tbepossibletorestthere and to train elsewhere (not following this rule may lead todisqualification);
• Competitorswillstoretheirbagsinasecuredesignatedplace;
• Allcocktailsmustbepreparedwithliqueursandpurees,waterisnotallowed;
• Workingflairperformancebottlesmustbeequippedwithametalpourer,halffullandnottaped;
• Exhibitionflairbottlesmustcontainatleast½ozofaproductandmaybeequippedwithaplasticpourerandbetaped(butonlyaroundthetopofthebottle);
• AllsponsorbottleshavetobeflairednincludingFinestCall.
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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• Thefirst10competitorsofthequalificationroundwillhavedirectaccesstothestageeventfinalinthatday,andthefirst10willbeadmittedtotheWorldFinalinNovember;
• Designatedjudgeswillevaluatethedrinkspreparedandgiveascorefrom0to50thatispartofthefinalscorewithallflairperformancepoints;
• ThenewWFAscoringsystemwillbeused;
• LoolapaloosaFlairBartendingChampionship2017WorldFinalwillbeaWFAGrandSlamCompetition.
Flairjudges:SzabolcsSzoke-BrunoVanzan–ArmandodelFiore-MatteoZambon
Cocktailsjudges2mysteryjudges
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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QualificationroundTime:5minCompetitors have to make 4 cocktails. 2 cocktails will be the same foreverybody,theother2willbepickedbythecompetitorfromalistof9cocktails,atthemomentofsteppingonthestage(randomdrink).SeethelistofcocktailsatAppendix1.1.RussianMuleRussianStandardvodka-1¼ozFreshlimejuice-¾ozGingerBeer-TopGlass:RussianStandardmugDrinkmakingtechnique:BuildontherocksGarnish:Limesqueeze&dropStraw:YesServeonabeveragenapkin2.LynchburgLemonadeJackDaniel’swhiskey-2ozFreshlysqueezedlemonjuice-1¼ozFinestCallsugarsyrup-¾ozLemonsoda-TopGlass:JackDaniel’sjarGarnish:LemonwheelontopofthedrinkStraw:YesDrinkmakingtechnique:pourallingredients(exceptthelemonsoda)toashakerandshakeitwithoutice,thanpouritintothejar(Shake&Pour).Addicetillthehalfandstir.Addmoreiceandtopwithlemonsoda.
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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Thesetupforthestationwillbethesameforallcompetitors.SeethestationsetupatAppendix2.Garnisheshavetobeintheircontainers,bottlesinthespeedrackattheiroriginalpositions.The main goal of this round is to demonstrate professional working flairtechniques, craft bartending and proper drink making. All ingredients for thedrinks, such as bottles, glassware, store’n pour containers, ice, garnishes,napkins,etc.willbeprovidedbytheorganizer.
Competitors may bring their own bar tools like: cocktail shakers, jiggers, barspoons,icescoops,barmats.Allbottleswillbehalf full,equippedwithstandardmetalpourers.Notapecanbeusedinthisround.TheFinestCallplasticbottlecanbesettothedesiredlevel.
FinalroundTime:7minCompetitors have tomake3 cocktails, 2 from theQualification Round and 1owncreation.The2drinksfromQualificationRound(RussianMule,LynchburgLemonade)havetobemadeonlywithworkingflairandcraftbartending.1.RussianMuleRussianStandardvodka-1¼ozFreshlimejuice-¾ozGingerBeer-TopGlass:RussianStandardmugDrinkmakingtechnique:BuildontherocksGarnish:Limesqueeze&dropStraw:YesServeonabeveragenapkin
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2.LynchburgLemonade
JackDaniel’swhiskey-2ozFreshlysqueezedlemonjuice-1¼ozFinestCallsugarsyrup-¾ozLemonsoda-TopGlass:JackDaniel’sjarGarnish:LemonwheelontopofthedrinkStraw:YesDrinkmaking technique: pour all the ingredients (except the lemonsoda) to ashakerandshakeitwithoutice,thanpouritintothejar(Shake&Pour).Addicetillthehalfandstir.Addmoreiceandtopwithlemonsoda.3.Competitor’sowncreation
• Categoryofthecocktail:predinnerorafterdinner.• The cocktail has to containat leastone sponsor ingredient from the list. The
sponsoringredientshavetobeintheiroriginalbottles,cannotbepouredintomysterybottles.
• Competitors can pour other ingredients into their own bottles like spirits,liqueurs, juices. Only 2 different kind of bottles can be used (f.e. Bacardi,Malibu)
• Competitors may use spices, smoking tools etc.. to prepare their cocktail,althoughnohomemadeproductsareallowed.
• TherecipehastocontainRussianStandardvodkaand/orJackDaniel’swhiskey.Theminimumquantityis1oz(30ml).
• The recipehas to containat least1 FinestCallorRealproduct. SeeavailableproductrangeatAppendix3.
• Therecipehastobewrittendownwiththefollowinginformation:ü Nameofthecocktailü Categoryofthecocktail(predinner,afterdinner)ü Nameofingredientswithquantitiesü Glassü Drinkmakingmethodü Garnish,straw
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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WorldFinal
Prizemoneybreakdown
1st–3000euro2nd–2000euro3rd–1000euro4th–600euro5th–500euro6th–400euro7th–300euro8th–200euro
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Appendix1. CocktaillistforQualificationRound1.Greenpleasure
RussianStandardvodka-1¼ozBolsAppleSour-¾ozFinestCallSweet&Sour–1ozMethod:Shake&StrainGlass:Cocktailglass12ozGarnish:Cherry+limewedgeStraw:No
2.GeneverBramble
BolsGenever-1½ozFinestCallLimejuice100%-1ozFinestCallSugarsyrup-½ozBolsCrèmedeCassis-½ozfloatMethod:Shake&Pour.Shakewithouticeandpourintoadoublerockglassfilledwithcrushedice.Glass:Doublerock35clGarnish:BasilleavesStraw:Yes
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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3.21BlossomsShooter
Genever21-1ozBolsElderflower-1ozAngosturabitter-1dropMethod:Shake&doublestrainGlass.shooter6clGarnish:twistandpeelorangeStraw:No
4.GanciaMood
GanciaVermouthRosso-1ozGallianoL’Aperitivo-1ozGanciaSpumantePinotdePinotBrut-FillupMethod:BuildontherocksGlass:Doublerock35clGarnish:OrangewedgeStraw:Yes
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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5.ItalianShock
GanciaAmericano-1¼ozRedBullEnergyDrink-TopDrinkmakingtechnique:BuildDoublerockglassGarnish:OrangewedgeStraw:YesRedBullEnergyDrinkPerfectServe
6.BlackHeart
RussianStandradVodka-1½ozBolsBlackberry-½ozPineapplejuice-2ozCranberryjuice-1ozMethod:Shake&pour.Shakeallingredientswithouticethanputintotheglassfilledwithicecubes.Glass:Beverage42clGarnish:PineapplewedgeStraw:Yes
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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7.GallianoL’Aperitivodryiced
RussianStandardvodka-1ozGallianoL’Aperitivo–½ozGanciaVermouthDry-½ozFinestCallTripleSecsyrup-½ozMethod:Shake&StrainGlass:AstiCocktailglass12ozGarnish:OrangepeelStraw:No
8.GallianoSpiritz
GallianoL’Aperitivo-1¼ozGanciaSpumantePinotdePinotBrut-FilluponOrangewedgeGallianoL’Aperitivo–½oz:Build.Firstputtheorangewedgetotheglass,addice,pourcca.1ozofPinotdePinottoreleasetheessentialoilsofthefruit,thanpourGalliano,finishwiththePinotdePinotGancia.Glass:CalicevinoGarnish:noStraw:Yes
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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9.PuraVida
RussianStandardVodka-1½ozRealPina-1ozFinestCallSweet&Sourmix-3ozMethod:Shake&pour.Shakeallingredientswithouticethanputintotheglassfilledwithicecubes.Glass:Beverage42clGarnish:Pineapplewedge+cocktailcherryStraw:Yes
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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Appendix2.
CocktailStationsetup-QualificationRound
1
2 3
4
5 7 6
8
9
10
11
12
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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1. Angosturabitter2. RealPina3. CranberryJuice4. PinappleJuice5. Ornagewedge+orangepeal6. Cherryandlimewedge7. Pinapplewedge+basilleaves8. FinestCallSugarSyroup9. FinestCallTriplesecSyroup10. FinestCall100%LimeJuice11. FinestCallSweet‘nSour12. Icecubes+Icecrusched+SpumanteGanciaPinotdePinot
GLASSCORNER
13. ShooterGlass14. DoubleRock15. Beverage16. Wineglass17. DoubleMartiniglass18. AstiGlass
13 14 15
16
17
18
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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SPEEDRACK
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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Appendix3.
FinestCallandRealproducts
- Strawberry- WhitePeach- Watermeloon- Wildberry- Raspberry- Banana- PassionFruit- Mango- Cosmopolitan- Margarita- PinaColada- BloodyMary- SourApple- BlueCuraçao- Granadine- SugarSyrup- CordialLime- LimeJuiceSinglePressed- Sweet&Sour
REAL:
- Coconut- Agave- Pumpkin- Kiwi- Ginger- Blueberry- Pineapple
LOOLAPALOOSA FLAIR BARTENDING CHAMPIONSHIP 2017 SPONSORED BY
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Appendix4.Sponsorproducts
- GANCIAVERMOUTHBIANCO- GANCIAVERMOUTHROSSO- GANCIAVERMOUTHDRY- RUSSIANSTANDARDVODKA- AMERICANOGANCIA- ANGOSTIRABITTER- GENEVERBOLS- GENEVERBOLSTWENTYONE
- SPUMANTEPINOTDEPINOTGANCIA- LUISGIN- DANMARKGIN- GALLIANOL’AUTENTICO- GALLIANOL’APERITIVO- GALLIANOVANILLA- GALLIANORISTRETTO-GALLIANOAMARETTO
-BOLSCURACAOTRIPLESEC- BOLSCURACAODRYORANGE- BOLSPEPPERMINTWHITE- BOLSAPRICOT- BOLSCREMEDECACAOWHITE- BOLSCREMEDEMENTHE- BOLSCREMEDECACAOBROWN- BOLSPARFAITAMOR- BOLSBLUE- BOLSWATERMELON- BOLSBLACKBERRY- BOLSAPPLESOUR
- BOLSCREMEDECASSIS- BOLSCREMEDEBANANA- BOLSPEACH- BOLSRASPBERRY- BOLSMELON- BOLSLYCHEE- BOLSSTRAWBERRY- BOLSELDERFLOWER- BOLSHONEY
- Youcanseeallproductsonwww.gancia.it
-REDBULLENERGYDRINK-REDBULLLIMEEDITION-REDBULLREDEDITION-REDBULLYELLOWEDITION
-JACKDANIEL’S