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Competing with Competing with Productivity Productivity Leeds School of Business Leeds School of Business University of Colorado University of Colorado Boulder, CO 80309-0419 Boulder, CO 80309-0419 Professor Stephen Lawrence

Competing with Productivity Leeds School of Business University of Colorado Boulder, CO 80309-0419 Professor Stephen Lawrence

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Competing with Competing with ProductivityProductivityLeeds School of BusinessLeeds School of BusinessUniversity of ColoradoUniversity of ColoradoBoulder, CO 80309-0419Boulder, CO 80309-0419

Professor Stephen Lawrence

The Value Equation

price

InnovationyFlexibilit

TimelinessQuality

Value

Inputs

OutputstyProductivi

Productivity Defined

Inputs: labor, materials, capital, …Outputs: goods, services

Factor Productivity MeasuresSingle Factor Productivity (SFP)Total Factor Productivity (TFP)

Single Factor ProductivityMeasures increase in productivity in

relation to a single factor of productionLabor, materials, capital, …Productivity = Output / Single InputExample:

Output LaborPeriod 1 1000 units 100 hrsPeriod 2 1100 105

SFP Limitations Problem: too easy to substitute factors

Company purchases casting and machines them Decides to purchase pre-machined parts Lays of skilled, sells machines Output remains constant, labor reduced Labor productivity up 5% (!) BUT: pre-machined parts cost 20% more SO: material productivity declines by 20% (!!)

Total Factor ProductivityMeasures increased in productivity from

all relevant factors of productionProductivity (TFP)

= all outputs / all factor inputsExample:

product sales + internal services TFP Index = ----------------------------------------------------------------------------- labor + material + services + depreciation + investment

TFP Index2002 20031.073 1.126

TFP Limitations Issues affecting TFP measurement

Inflation, currency exchange gains (losses) Depreciation, inventory valuation Product mix changes, choice of base

period, output measures ...Theoretically interesting

Difficult in practice…

Why Productivity is Important

0102030405060708090

100

1800

1820

1840

1860

1880

1900

1920

1940

1960

1980

2000

Per

cent

of

the

labo

r fo

rce

Year

Why Productivity is Important

05

101520253035404550

Best Average Worst

Japan

U.S.

Europe

Relative Manufacturing Productivity -- Automobiles 1987

Dertouzos, Lester, Solow, Made in America: Regaining the Productive Edge, MIT Press, 1989.

Best US autoplant worse than averageJapaneseplant

Avg US autoplant worse than worstJapaneseplant

Why Productivity is Important

Gene Koretz, “Productivity: Trading Places,” Business Week, April 30, 2001

Factors Affecting Productivity

Product

Managers

LaborCapatilities

R & D

Engineering

Maintenance

Investments

Energy

Capital

Demand

Materials

Regulation

Product Mix

ProductQuality

MaterialQuality

TechnologyEmployed

EquipmentUtilization

OperationsServices

ProductiveCapacity

ResourceEffectiveness

AssetUtilization

OperatingEfficiency

Production

OperatingPerformance

How to Improve Productivity?

?

Specialization Improvement in a worker’s dexterity

Ability to do a task, resulting from a worker’s concentration on one or a few tasks.

Saving in time typically lost in changing from one task (or group of tasks) to another. When workers do not specialize, time is lost from

physically relocating to the new task and from adapting, or orienting, oneself to the new task.

Concentration on or a few tasks Increases the likelihood of discovering easier and

better methods

Adam Smith, Wealth of Nations, 1776

Better Work Practices Work smarter, not harder Scientific Management

Early 20th Century Reaction to management problems of the

industrial revolution Organized approach to improving labor

productivity Standard methods, standard times “Time and motion” studies Championed by Fredrick Taylor, Frank and Lillian

Gilbreth, others

Economies of Scale

Quantity Produced

Co

st p

er U

nit

Learning

Quantity Produced

Co

st p

er U

nit

Automation and Technology

-0.5

0.0

0.5

1.0

1.5

2.0

2.5

3.0

3.5

4.0

Agriculture All Business Mfg

Inputs

Outputs

Productivity

Labor Productivity Trends 1948 - 1996

Other MethodsOutsourcing – make vs. buyWorker training Improved qualityFocus – do fewer things betterMore…

Productivity –The Economic Perspective

Labor Used per unit produced

Capital Used(equipment) per unit produced

Production Functions

Allocative vs. Technical Efficiency

Allocative Efficiency: obtaining the best allotment or mix of scarce resources among alternative activities and uses purchasing what is not the best bundle of inputs, given the

prices of various inputs and their marginal benefit in the production process

Technical Efficiency: minimizing the cost incurred to carry on each activity for any given mix of resources obtaining less than the maximum output available from

whatever bundle of inputs has been employed Traditional economic analysis has focused on

allocative efficiency, aka marginal analysis

Caves and Barton, Efficiency in U.S. Manufacturing Industries, MIT 1990.

Allocative vs. Technical Efficiency Capital Used(equipment) per unit produced

AY

B

Labor Used per unit

C

EfficientFrontier

EfficientFrontier

CostLine

OptimalMix ofCapital

Optimal Mix of LaborO

How Much Inefficiency Exists?

Tech efficiency based on gross output

Tech efficiency based on value-added

Mean levels of technical inefficiency for 365 U.S. industries:

Caves and Barton, Efficiency in U.S. Manufacturing Industries, MIT 1990.

Management Findings Oligopoly is detrimental to technical efficiency Import competition is favorable to technical efficiency Enterprise diversification is hostile to an industry’s

technical efficiency Technical efficiency is negatively related to the

presence of trade unions in industries that operate large plants

Capital vintage distributions have an important impact on technical efficiency -- importance of optimizing capital modernization and replacement decisions

Caves and Barton, Efficiency in U.S. Manufacturing Industries, MIT 1990.

Evolving Economic Theory

1. Natural resources

2. Capital

3. Technology

4. Skills

Sources of competitive advantage in international trade for the 21st Century:

Thurow, Head to Head, Wm Morrow, 1992.

A Cautionary Note

US Productivity Growth 1995-2000, McKinsey Global Institute, Washington DC, 2001

“We’ve become fat and happy with our high profitability following the industry recovery in the 1990’s… as a result we’ve spent much less time focusing on operations and productivity.”

Survey respondent