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Commercial Kitchen Esp

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Klean ESP (Electrostatic Precipitator) Air Cleaner boasts to be the perfect solution to Cooking Fume Pollution for Commercial Kitchen Ventilation System

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Found in 1992, KLEAN-ESP is specialized in designing and manufacturing ESP for commercial and industrial use.

ABOUT US:

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• After 20 years of unremitting efforts, we have established the largest research and production base of ESP in China and become the first brand in the industry.

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• R&D

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• Workshop

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• QC

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• Sales

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• Expo

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• Honors

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ESP for Commercial Kitchen

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• Induct ESP

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•STRUCTURE

Mark Description Function

A Filter CellConsists of the ionizing and collection sections, to capture cooking fume particulates

BDistribution Plate

Pre-filter section to remove large particles;Aid in even air stream distribution across the filter cells

CGrease Drip Channel

Collect excess grease and condensation to prevent it from dripping

DCell Access Door

Permit access for cleaning and servicing of filter cells

E Electric BoxWhere Switched Mode Power Supply Pack (SMPS) is located

FPorcelain Feed-Thru Insulator

Allow high voltage to pass from low-pressure environment to a high-pressure environment while isolating the differing environments from one another and the high voltage bus from grounded surfaces

GSwitched Mode Power Supply Pack (SMPS)

High voltage high frequency converting and transferring device

HLED Indicator Panel

Display the operating status of the ESP

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Intelligent Hood ESP

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• Filter Cell (optional zinc galvanized / stainless steel)

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• Power pack

Invariable current output

arc extinction and auto reposition

short circuit protection

power over loading protection

transformer over-heated production

malfunction diagnosis

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• INSTALLATION

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1. take out the filter cell and distribution plate

2. jet cleaning of filter cell

4. soak cleaning of filter cell 3. soak cleaning of distribution plate

Maintenance

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