18
Classification and criteria Classification and criteria of diabetes Jonathan Shaw Melbourne, Australia

Classification and criteria of diabetes - Baker Institute J_Classification and... · ‘This led me to suggest that a type of diabetes mellitus might exist which was due, not to lack

  • Upload
    others

  • View
    0

  • Download
    0

Embed Size (px)

Citation preview

Classification and criteria Classification and criteria of diabetes

Jonathan ShawMelbourne, Australia

ClassificationClassification

• Assists with management decisions• Assists with management decisions– E.g. insulin or no insulin

• Informs about disease progress– E.g. is there a risk of DKA?

• Keeps committees busy and keeps clinicians on their toes

Page 2: Baker IDI

clinicians on their toes

The Ebers Papyrus:  1550 BCEFirst Description of Diabetes

Page 3: Baker IDI

India 600 BCE: Chakrata and Susruta describe two types of diabetes 

Page 4: Baker IDI

1936: Himsworth proposed insulin insensitivity as the cause of one type ofinsensitivity as the cause of one type of diabetes

‘This led me to suggest that a type of diabetes mellitus might exist

which was due, not to lack of insulin, but rather to lack of this

sensitising factor.’

Page 5: Baker IDI

1951: Bornstein shows that the presence or absence of insulin in plasma differentiateabsence of insulin in plasma differentiate between the 2 diabetes types

Page 6: Baker IDI

WHO and ADA classificationsWHO and ADA classifications• 1965

– 4 types according to age of onset– 7 additional classes

/• 1979/80 – IDDM

NIDDM– NIDDM– other specific aetiological types

• 1997/99• 1997/99– Type 1 diabetes– Type 2 diabetes

Page 7: Baker IDI

Type 2 diabetes– other specific aetiological types

CLASSIFICATION

Type 1 processType 1 process Type 2 processType 2 process OtherOtherType 1 processType 1 process Type 2 processType 2 process OtherOther

••Classical type 1Classical type 1

••LADALADA

••Type 2 diabetesType 2 diabetes

••Impaired glucose toleranceImpaired glucose tolerance

••Specific causes (Specific causes (egegmonogenic diabetes)monogenic diabetes)

LADALADALatent autoimmuneLatent autoimmunediabetes of adultsdiabetes of adults

Impaired glucose toleranceImpaired glucose tolerance

••Impaired fasting glucoseImpaired fasting glucose

••Gestational diabetesGestational diabetes

••Secondary diabetesSecondary diabetes

••Gestational diabetesGestational diabetes

Page 8: Baker IDI

Diabetes typesDiabetes types

• Type 1yp

• Type 2

Page 9: Baker IDI

Diabetes typesDiabetes types

• Type 1• Autoimmune destruction of

pancreatic beta cellsyp• Prone to keto-acidosis• Commonest in children and

teenagers• Can occur at any age

• Type 2 • Require insulin for survival

Page 10: Baker IDI

Diabetes typesDiabetes types

• Type 1C bi i f i li

yp• Combination of insulin

resistance and secretory defectdefect

• Unusual before the age of 30• Symptoms often minor or

• Type 2y p

absent• May be treated with diet,

bl i liPage 11: Baker IDI

tablets or insulin

Diagnostic criteria for diabetesDiagnostic criteria for diabetes

• FPG ≥7 0 mmol/l• FPG ≥7.0 mmol/lOR Clinical diagnosis • 2hPG ≥11.1 mmol/lOR

requires abnormal tests on 2 separate

days• RPG ≥11.1 mmol/l

days

Page 12: Baker IDI

Diagnostic criteria for diabetesDiagnostic criteria for diabetes

• FPG ≥7 0 mmol/l• FPG ≥7.0 mmol/lOR Clinical diagnosis • 2hPG ≥11.1 mmol/lOR

requires abnormal tests on 2 separate

days• RPG ≥11.1 mmol/l?OR

days

?OR• HbA1c ≥6.5%

Page 13: Baker IDI

Potential advantages of HbA1cPotential advantages of HbA1c

• No fasting required• No fasting required

• It is a test of chronic glycaemia, not g yinstantaneous glucose

• It is used to dictate treatment changes• It is used to dictate treatment changes

• Much more reproducible than blood pglucose measurements

Page 14: Baker IDI

Potential problems for HbA1c in pdiagnosing diabetes• Some people have conditions that• Some people have conditions that

interfere with HbA1c measurementR l li di– Renal or liver disease

– Haemoglobinopathies– Abnormalities of red cell turnover– Iron deficiency

• Ethnic/age differences in glucose-A1c relationship

Page 15: Baker IDI

Diabetes in pregnancyDiabetes in pregnancy

• High risk mothers – OGTT at 1st visit

• Diagnosis– Fasting glucose ≥ 5.1mmol/L – 1-hr glucose ≥ 10.0mmol/L – 2-hr glucose ≥ 8.5mmol/L

Page 16: Baker IDI

Screening – essential for early g ydiagnosis• Step 1 non invasive assessment• Step 1 – non-invasive assessment

– AUSDRISK questionnaire

• Step 2 – blood test for those found to be at high risk

• Step 3 – confirmatory blood test for diagnosis

Page 17: Baker IDI

diagnosis

Page 18: Baker IDI