Available 24th November – 24th December

Starters all of the below dishes are served to share

Asian fried chicken soy, chilli, ginger, pickled slaw

Pigs in blankets mulled cider & grain mustard glaze gf

Fried halloumi panko crumb, spiced date & chilli jam, smoked red pepper aioli v

Charred broccoli tahini & lemon, harissa, dried cranberries, tamari seeds vg gf

Warm sourdough sharing loaf salted butter v

MainsRoast turkey & smoked bacon pie creamy mash, maple roast carrots & parsnips, buttered sprouts & chestnuts, pig in blanket, sage & onion stuffing, red wine gravy

Pan-fried salmon fillet creamy mash, buttered leeks & spinach, prosecco & lobster sauce, lemon gf

Confit duck leg dauphinoise, spiced red cabbage, roast plum, red wine gravy gf

Brie, beetroot & squash tart tatin creamy mash, maple roast carrots & parsnips, buttered sprouts & chestnuts, red wine gravy v vegan option available

Roasted squash, sage & kale risotto Old Winchester cheese, garlic & thyme crumb v gf vegan option available

DessertChocolate & honeycomb cheesecake salted caramel v

Lemon posset raspberries, shortbread, white chocolate v gf option available

Christmas pudding brandy sauce v n

Vegan baked cheesecake raspberries, raspberry puree vg gf

Barbers Vintage Cheddar, Croxton Manor brie, Hartington’s Stilton oatcakes, apple & date chutney v gf option available

If you have an allergy or intolerance, please check our website to view our detailed allergen information. v vegetarian vg vegan gf gluten free n contains nuts

Christmas Dining