StartersTomato & Roasted Pepper Soup (vv) Crispy basil leaves, warm bread & butter

Duck Liver Parfait Apple butter, pickled beets and toasted fig loaf bread

Pan Seared Scallops Pea purée, pancetta & cheese fritters and comfit tomato

Roasted Asparagus (vv) Wrapped in puff pastry, topped with onion seeds and slow roast tomato sauce

Mains

Butter Roasted Turkey Sage, onion & bacon stuffing, pigs in blankets, confit festive root vegetables, roast potatoes and roasted sprouts

Pan Fried Fillet of Beef Pâté crouton, dauphinoise potato, green beans wrapped in smoked bacon and rich, red wine sauce

Pan Fried Salmon Fillet Crab cake, prawn & dill white wine sauce

Vegan Wellington (vv) Filled with beetroot, squash and peppers and served with roast potatoes, roast roots, roasted sprouts and gravy

DessertsTraditional Christmas Pudding (v) Brandy sauce (Vegan alternative available on request)

Lemon Meringue Tart Thick cream and vanilla soaked raspberries

Chocolate Marquise Tart Thick vanilla cream and fresh strawberries

Selection of Cheese & Biscuits Celery sticks, dried apricots grapes and chutney

Selection of Festive Truffles and freshly brewed Tea and Coffee

Full allergen information is available on request. Please ask our team for details when ordering both food and drink. All weights noted are approximate and prior to cooking.

(v) vegetarian (vv) vegan. Gluten Free options are available on request

4 Courses - £74.95ppChildren under 5 years: £20.00 per child - Children over 5 years: £29.95 per child

Alter native children’s options are available on request. Please enquire at the time of booking

Christmas Day Menu

GROUP NAME CONTACT NAME

TEL /MOBILE NO. EMAIL ADDRESS

DATE OF BOOKING DATE OF EVENT No. IN GROUP TIME REQD

NAME

1

2

3

4

5

6

7

8

9

10

11

12

Please enter your name(s) below and tick your chosen menu items - please indicate any children in your group and their ages as appropriate.

Chi

ldre

n U

nder

5 y

ears

- £

20.0

0 pe

r chil

d

Chi

ldre

n ov

er 5

yea

rs -

£29

.95

per c

hild

TOTAL:

S TA RT E R S

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M A I N S D E S S E RT S

Tom

ato

& Ro

aste

d Pe

pper

Sou

p (vv

)

Duc

k Live

r Par

fait

Pan

Sear

ed S

callo

ps

Roas

ted

Aspa

ragu

s wr

appe

d in

puff

pas

try (v

v)

But te

r Roa

sted

Turk

ey

Pan

Fried

Fill

et o

f Bee

f

Pan

Fried

Salm

on F

illet

Vega

n W

ellin

gton

(vv)

Trad

ition

al C

hrist

mas

Pud

ding

(v)

Lem

on M

erin

gue T

art

Cho

colat

e Mar

quise

Tar

t

Selec

tion

of C

hees

e & B

iscui

ts

Selec

tion

of F

estiv

e Tru

ffles

an

d fre

shly

brew

ed T

ea a

nd C

offee

Christmas Day Menu

B O O K I N G F O R M

4 Courses - £74.95ppChildren under 5 years: £20.00 per child - Children over 5 years: £29.95 per child

Alter native children’s options are available on request. Please enquire at the time of booking