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Christmas & New Year 2020 AT THE CLAREMONT

Christmas & New Year 2020

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Page 1: Christmas & New Year 2020

Christmas & New Year 2020

A T T H E C L A R E M O N T

Page 2: Christmas & New Year 2020

Making Christmas 2020 an event to remember

Working with expert local designers ‘Wonderwalls Events’, our Sanderson Suite event space will be transformed into a magical ‘Winter Wonderland’, featuring reindeers, polar bears, snowflakes, ice lighting and more, your party will enjoy an atmosphere like never before.

Coast Bar and Brasserie will be offering a sumptuous festive lunch and dinner menu throughout December, along with our famous traditional roast menu on Boxing Day and New Year’s Day.

Please contact us for more information and booking enquires.

Page 3: Christmas & New Year 2020

C H R I S T M A S 2 0 2 0

Lunch & Dinner at Coast Bar &

Brasserie

S T A R T E R S

Honey glazed parsnip and stilton soup

Ham hock terrine, celeriac remoulade, French baguette

Hot smoked salmon, poached egg, hollandaise sauce

P U D D I N G S

Christmas pudding, brandy sauce

Blueberry cheese cake

Chocolate mousse, praline, chocolate sauce

Cheese and biscuits

M A I N C O U R S E

Roast turkey crown ballotine of leg, chipolata sausages

Braised lamb shoulder, roasted garlic mash, rosemary jus

Grilled hake, garlic king prawns

Aubergine parmigiana

Lunch £30pp, or 2 course option £25pp

Dinner £35pp

Available from the 1st of December until and including the 24th

Page 4: Christmas & New Year 2020

C H R I S T M A S D A Y 2 0 2 0

At Coast Bar & Brasserie

S T A R T E R S

Chicken and foie gras terrine, grape chutney

French onion soup

Goats cheese soufflé, mulled wine poached pear

Hot smoked salmon blini, horseradish crème fraiche

P U D D I N G S

Christmas pudding, brandy sauce

Tarifi bread and butter pudding, crème anglaise

Rum roasted pineapple and coconut pavlova

Cheese and biscuits

Amuse bouche

Artisan breads, oils, Manx butter

Coffee

Home-made Petit Fours

M A I N C O U R S E

Roast turkey crown ballotine of leg, chipolata sausages

Beef wellington, cocotte potatoes

Grilled hake, seared Manx scallops, garlic butter

Breaded aubergine stuffed with mozzarella, tomato sauce

Adults £79, Children (3 to 12 years) £45

A glass of House Champagne or bucks fizz, served with amuse

bouche on arrival

Tables available 12:30pm until 3pm

SOLD OUT!C O N T A C T U S F O R

W A I T I N G L I S T

Page 5: Christmas & New Year 2020

Winter Wonderland Christmas Party

Nights 2020D I N N E R A N D D A N C I N G I N

T H E S A N D E R S O N S U I T E

S T A R T E R S

Honey glazed parsnip and stilton soup

Ham hock terrine, celeriac remoulade, French baguette

Hot smoked salmon fish cake, chive beurre blanc

S H A R I N G P L A T T E R O F D E S S E R T S P E R T A B L E

Blueberry cheese cake

Chocolate brownie

Lemon drizzle cake

Christmas pudding

M A I N C O U R S E

Roast turkey crown ballotine of leg, chipolata sausages

Braised lamb shoulder, roasted garlic mash, rosemary jus

King scallop thermidor

Aubergine parmigiana

£55pp

Sparkling drinks reception from 7:00pm

3 course A la Carte Dinner, choice menu, served to your

table at 7:30pm prompt

Music, bar & dancing until 1:00am

Private hire available, details on request

Page 6: Christmas & New Year 2020

Traditional Roast Menu

B O X I N G D A Y & N E W Y E A R ’ S D A Y

C L A R E M O N T . I M C O A S T . I M

Christmas 2020 Terms & Conditions

Making a booking and deposit payments

1.1 All party night, Coast bookings, events or private hire bookings will be treated as provisional and will be ‘held’ for no more than 7 days pending a Non-Refundable deposit of £10.00 per person, based on anticipated attendees. Once Non-Refundable deposit payments are received, all bookings are considered to be ‘confirmed’.

1.2 The remaining balance of payment for your booking based on the anticipated final number of attendees must be paid no later than 21 days prior to the date of your event otherwise places will be re offered for re sale without deposit refund.

1.3 Once your final payment has been received along with confirmation of the minimum number of attendees, no refunds can be made.

1.4 Seating space allowing, additional persons may be added up to 48 hours before the date of your event. Full payment for additional attendees will be required at that point.

1.5 All new bookings made within 21 days of the event will require a full payment for menu price to be made at the time of booking.

Cancellation Policy

2.1 If a party night, meal sitting or private hire event has to be cancelled by the hotel for unforeseen circumstances, an alternative date may be offered or all monies including deposits will be returned in full.

2.2 This includes any pre-paid accommodation that be held at the hotel in relation to the event.

2.3 No further compensation will be applicable either to the company or individual attendees, aside from obligatory maters referenced within our standard terms and conditions of trade which can be found at www.claremont.im

Boxing Day & Sunday 27th December 2020

New Year’s Day & Sunday 3rd January 2021

Our famous 3-course traditional roast menu is available at £30 per person or

2-courses for £25 per person.

A perfect way to enjoy the very best of Manx cooking in relaxed surroundings.

Our Traditional Roast Menu is served from 12.30pm - 4.00pm.

ContactFor Winter Wonderland,

Corporate Events, and Private HireTel - 698800

Email - [email protected]

For Coast Bar and BrasserieTel - 698888

Email - [email protected]