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Christmas & Hogmanay 2021

Christma˜ & Hogmana˚ 2021

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Christmas &Hogmanay 2021

We are incredibly excited for another fun-filled and delicious festive season. We’l l have our famous Christmas l ights shining bright and wil l be dishing up our local luxury take on the most wonderful t ime of the year. We have Festive Dining packages available seven days a week, along with l ive entertainment,

w a l k i n g i n a b r u n t s f i e l d w o n d e r l a n d !

community events, boutique hotel stays, private functions in The Club Room and mulled wine on our newly refurbished (and heated!) Terrace. Celebrating in style is the Black Ivy way and we can’t wait to help you have a Christmas party to remember in our very own Bruntsfield Wonderland.

c o n t e n t s

3Welcome

4Festive Menu

6Festive Midweek O�er

7Festive Afternoon Tea

10Christmas Day

11Boxing Day Brunch

12Gift Vouchers

13Festive Hotel Stays

14Hogmanay

s t a r t e r sR e d L e n t i l & C a r r o t S o u p ( v )

toasted sourdough, butter

D u c k L i v e r P a t e & O a t c a k e splum & apple chutney

G o a t s C h e e s e & C a r a m e l i s e d O n i o n T a r t ( v )

We l c h ’ s o f N e wh a v e n S m o k e d S a l m o ncrème fraîche, crispy capers

d e s s e r t sL e m o n T a r t

amaretti cherries

D a r k C h o c o l a t e C h e e s e c a k eclotted cream, hazelnut praline

C h r i s t m a s P u d d i n g brandy sauce

S c o t t i s h C h e e s e S e l e c t i o n oatcakes, tomato chutney

m a i n sT u r k e y P a u p i e t t e

sage & onion stu�ng, pigs in blankets , roasted rootvegetables , duck fat roasted potatoes

P a n - F r i e d C o l e ychorizo crushed potatoes , samphire, green pesto dressing

P u m p k i n R a v i o l i ( v )chil l i & squash sauce, toasted pumpkin seeds, crispy sage

7 o z S i r l o i n S t e a k & F r i e sdressed rocket , peppercorn sauce

3 courses & a glass of f izzAvailable Thursday – Saturday for £40ppAvailable Sunday – Wednesday for £32pp

s t a r t e r sR e d L e n t i l & C a r r o t S o u p ( v )

toasted sourdough, butter

D u c k L i v e r P a r f a i t & O a t c a k e s

plum & apple chutney

G o a t s C h e e s e & C a r a m e l i s e d O n i o n T a r t ( v )

We l c h ’ s o f N e wh a v e n S m o k e d S a l m o n

crème fraîche, crispy capers

m a i n sT u r k e y P a u p i e t t e

sage & onion stu�ng, pigs in blankets , roasted root vegetables , duck fat

roasted potatoes

P a n - F r i e d C o l e ychorizo crushed potatoes , samphire,

green pesto dressing

P u m p k i n R a v i o l i ( v )chil l i & squash sauce, toasted

pumpkin seeds, crispy sage

7 o z S i r l o i n S t e a k & F r i e sdressed rocket , peppercorn sauce

2 courses & a glass of f izzfor £28pp. Available Sunday –

Wednesday before 5pm

What better way to get into the Christmas spirit than with a relaxing Afternoon Tea, some bubbles and maybe even a cocktai l or two.

Sl ide into a comfy chair, enjoy the stunning surroundings and tuck into fresh sandwiches, delicious sweet treats and your t ipple of choice.

£30 per person (includes f izz)

Book in advance: weareblackivy.com

A real fixture in the Black Ivy festive calendar, we can’t wait for another Boxing Day Jazz Brunch. The l ive music starts at

12pm with refreshing Mimosas and delicious Bloody Marys on hand to ease the festive hangover.Hope to see you there!

Contact our events team now to book your table: E: [email protected] T: 0131 564 1901

At the heart of Black Ivy is the love of a real ly great party and we can’t wait for everyone to get glammed up and let their hair down this Christmas. We’l l be ready with festive cocktai ls ,

mulled wine, l ive music and of course our fantastic new terrace, which is ful ly covered and heated to ensure al fresco fun al l year round!

Contact our events team now to book your table: E: [email protected] T: 0131 564 1901

Give the gift of Local Luxury this Christmas with a Black Ivy gift voucher.

Whether for cocktai ls , food, an overnight stay or the ful l package, i t ’s a very styl ish way to say Merry Christmas!

Purchase on our website: weareblackivy.com

From November 1st ,purchase a Black Ivy

Gift Voucher and we wil l add

10% to the value!

Purchase on our website:

weareblackivy.com

e x t r av a l u e

Once you have enjoyed al l that Edinburgh has to o�er this Christmas, return to your comfortable en-suite room and unwind. Spoil a loved one with a relaxing retreat or use our ideal

location as the base for your Christmas night out in Edinburgh. Book your festive party with us and receive 10% discount on room rates.

Contact our events team now to book your room:E: [email protected] T: 0131 564 1901

5 courses & a glass of f izz - £85pp (from 8pm)Enjoy l ive music and keep your table for the night!

s t a r t e r sP r a w n & L o b s t e r C o c k t a i l

P u m p k i n T o r t e l l i n i w / S a g e B u t t e r S a u c e ( v )pumpkin seeds & rosemary crumb

H a m H o c k T e r r i n e & P i c c a l i l l imini brioche loaf

R o a s t e d C a r r o t , C o r i a n d e r & C h i l l i S o u p ( v )mini malted loaf

d e s s e r t sS c o tt i s h C h e e s e S e l e c t i o n

oatcakes, quince

C h o c o l a t e B o m b efilled with white chocolate & raspberry mousse

G l a z e d l e m o n T a r traspberry sorbet

M i l k C h o c o l a t e & O r a n g e C h e e s e c a k eclotted cream, toasted walnut crumb

t o f i n i s hC o f f e e & P e t i t F o u r s

m a i n sF i l l e t o f B e e f W e l l i n g t o n & R e d W i n e J u s

fondant potato, samphire

P a n - F r i e d S e a B a s sclam, potato & cherry tomato broth

W i l d M u s h r o o m B o u r g u i g n o n ( v )tru�e mash

C h a r g r i l l e d V e n i s o n & H a g g i s M a s h roasted baby turnips, venison reduction

i n t e r m e d i a t e L u c a s C h a m p a g n e S o r b e t

wa n t t ok n o w m o r e ?

F o r e v e n t s , e n q u i r i e s , p a c k a g e s a n d p r i c e s :

E . c h r i s t m a s @ w e a r e b l a c k i v y . c o mT . 0 1 3 1 5 6 4 1 9 0 1

fli @ b l a c k i v y e d i n

w e a r e b l a c k i v y . c o m4 A l v a n l e y T e r r a c e

E d i n b u r g h | E H 9 1 D U