All wraps and sandwiches are served with choice of : french fries, tater tots, homemade chips, criss cuts, coleslaw, or potato salad.

CHICKEN CAESAR WRAP...........

CLUB SANDWICH.......................

FISH TACOS................................

SRIRACHA SHRIMP TACOS........

STEAK SANDWICH.................

AUTHENTIC GYRO.................

BBQ PULLED PORK ...............

CHICKEN BACONAVOCADO MELT ......................

Golden fried chicken tenders with cheddar jack cheese, lettuce, tomato, onion and ranchdressing wrapped in a spinach tortilla.Make it buffalo.................11.5

Grilled chicken, shredded parmesan cheese, fresh romaine lettuce & tomatoes gently tossed in a creamy Caesar dressing and wrapped into aspinach tortilla.

Grilled chicken, dried cranberries, feta cheese,spring mix, red onion, and garlic herb mayo wrapped in a spinach tortilla.

Smoked ham, roasted turkey, bacon, lettuce, tomato, mayo, and cheddar cheeseon toasted wheatberry bread.

A 1/2 lb. fresh ground Sirloin steak patty, chargrilled and served on a kaiser roll with sliced pickles, raw onions and a butter pat.

Two sriracha infused shrimp tacos withshredded lettuce, tomato, green onion, avocado slices and a tropical habanero ranch dressing.

Two large tacos each served with 4 oz. of pan seared haddock topped with our signature “power house slaw” and pico de gallo. Finished with our own sriracha sour cream. Try it with Cajun seasoning for an extra kick!

Sliced grilled chicken with cheddar, pepper jack cheese, bacon and fresh sliced avocado.Finished with chimichurri aioli and served on grilled wheatberry bread.

Smoked BBQ pulled pork piled high on a toasted kaiser roll. Served with a side of coleslaw.

Shaved from the Kone; a classic combination of lamb meat, onions, tomatoes, and cilantro. Served with cucumber sauce on a toasted pita.

PHILLY CHEESESTEAK ..............

TURKEY AVOCADO WRAP ..........

Thinly sliced prime rib with sauteed onions, green peppers and mushrooms. Topped with American & Swiss cheese on a toasted french roll.

CRANBERRY CHICKENWRAP..........................................

11

11

11.5

11.5

12

15

15

12.5

TURKEY BACON MELT ...............Roasted turkey and crisp bacon ongrilled sourdough with Swiss and cheddarcheese. Served with side of honey mustard.

11

11

11

Roasted turkey, avocado, spring mix,tomato, onion, bacon, pepper jack cheese, and salsa ranch dressing wrapped in a spinach tortilla.

12.5

*

All sandwiches can be prepared gluten free for an additional $2.

FISH SANDWICH...................

12

11.5

CHICKEN TENDER WRAP...........

Beer battered cod served on a toastedkaiser roll with tartar sauce, American cheese, shredded lettuce and pickle slices.

Available Dressings: French, Fat Free French, Ranch, Fat Free Ranch, Bleu Cheese, 1000 Island, Italian, Salsa Ranch, Raspberry Vinaigrette, Creamy Caesar or Poppy Seed

BUFFALO CHICKEN SALAD.........

APPLE ALMOND SALAD ..............

GRILLED CHICKEN COBB..........

CRANBERRY PECAN.......................

SOUTHWEST CHICKEN ...................

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

**All salads served with a parmesan breadstick.

FRENCH ONION SOUP

STONEYARD CHILI

Fresh garden greens topped with tomatoes, redonion, cucumber & shredded cheddar cheese.Your choice of a grilled chicken breast or crispychicken breast tossed in our famous hot sauce.Served with your choice of dressing.

Fresh romaine lettuce topped with a southwest seasoned chicken breast, sliced avocado, red onion, tomatoes, cheese and crispy tortilla strips. Served with salsa ranch dressing.

Fresh mixed greens topped with a grilled chickenbreast, candied pecans, dried cranberries, red onion, and feta cheese. Served with raspberry vinaigrette.

A blend of fresh garden greens topped with agrilled chicken breast, bacon, tomatoes, shredded cheddar cheese, sliced egg, red onion, and black olives. Served with your choice of dressing.

Fresh baby spinach topped with shredded carrot,dried cranberries, sliced red onion, slivered almonds,and thinly sliced apple. Served with homemadepoppy seed dressing.

Baked to perfection and served steakhousestyle with cheese, croutons, and a puff pastry. Puff pastry served with crock only.

CHEESEBURGER...........................

TURKEY BURGER.........................

BOURBON BURGER ............

TEXAS PATTY MELT...

All burgers start with our very own 1/3 lb Butcher’s Blend ground chuck patty, charbroiled and served with choice of french fries, tater tots, homemade chips, criss cuts, coleslaw, or potato salad.

Make it a double. Add another patty to any burger for $3 more.

Served on a kaiser roll with your choice of cheese. Topped with your choices of lettuce,tomato, onion or pickle. Add bacon..............1.5

Topped with onions, sauteed in our very ownbourbon glaze, and provolone cheese. Served on a kaiser roll.

Topped with crisp tangled jalapenos & onions.Smothered with pepper jack cheese sauce ona kaiser roll.

Lean & juicy 7oz. turkey patty charbroiled andserved on a kaiser roll with lettuce, tomato, and raw onion.

Topped with bacon, cheddar cheese, BBQsauce, onion rings and chipotle mayo.Served on a kaiser roll.

Served on garlic Texas toast with fried onions,pepper jack cheese and salsa ranch dressing.

JALAPENO BURGER..................

12

12.5

11

10.5

11.5

10.5

12.5

11

11.5

13

*

*

*

*

*

*

Cup..........3.5 Crock........6

A StoneYard specialty. Ground beef andvegetables with just the right amount ofspices.

Cup..........3 Crock........5

12

SOUTHWEST ROADHOUSE BURGER...........

NEW

Toppings

Serves 1 Serves 2-3 Serves 4-56 11 15

1.00 for Flatbread and Gluten Free, 1.50 for 12”, 2.00 for 16”

Italian Sausage, Fresh Mushrooms, Ham, Black Olives, Pepperoni, Tomatoes, Green Peppers, Onions, Green Olives, Bacon, Chicken, Ground Beef, Extra Cheese, Jalapeno Peppers, and Spinach

SPECIALTY PIZZAS

14

A StoneYard specialty. Broasted chicken served with choice of potato, coleslaw, and a dinner roll.Two Piece.........................................8.5Two Piece (All White)..................9.5Four Piece........................................11Four Piece (All white meat).......12.5

A LA CARTE BROASTED CHICKEN TO GO$2 PER PIECE - 8 PIECE MINIMUM

All sides (1 lb.) Serves approximately 2-3 people

Mashed Potatoes & Gravy 4 Coleslaw 2.5 Potato Salad 4.5French Fries 4.5 4 Rolls w/ butter 3

ALL DAY - EVERY SUNDAY 2 PC. - $7 4 PC. - $9

with mashed potatoes & gravy, corn, stuffing, and a dinner roll.

10 1/2 Inch

(dine in only)

Flatbread 12 Inch 16 Inch

The Starter: The StoneYard’s cheese pizza with our famous sauce.Then, add your choice of toppings for your own creation.

THE STONEYARD FOUR MEAT PIZZAPepperoni, smoked ham, Italian sausage, fresh mushrooms, onions, green peppers,and mozzarella cheese.

Smoked ham, pepperoni, Italian sausage, ground beef, and mozzarella cheese.

12” - 17 16” - 23 12” - 17 16” - 23

PERCH

BATTERED SHRIMP............

THAI NOODLE BOWL ...........

PAN FRIED WALLEYE .........

Available all day on Fridays ONLY. Served with your choice of french fries, tater tots, criss cuts, potato salad, homemade potato chips, or coleslaw. Also served with rye bread, tartar sauce and coleslaw.

A generous portion of North Americanlake perch, lightly breaded with ourvery own seasoning. A Wisconsin favorite.

Broiled in compound butter or deep fried.

Hand battered shrimp fried golden brownand served with cocktail sauce.

A seven ounce walleye fillet lightly breadedand pan fried to perfection.

HADDOCK...........................

12.5

14

A special thanks to our sponsors:

Lo Mein noodles with julienne chicken,broccoli, mushrooms, onions, and our specialveggie blend. All tossed with a sweet Thaichili sauce and topped with crispy wontons.

FISH N CHIPS ..............................Beer battered cod fillets, french fries, and coleslaw served with homemade tartarsauce.

Lightly fried and served with french fries and your choice of dipping sauce.

CHICKEN TENDER BASKET ............................... 9.5

12.5

17

15

TEMPURA SHRIMPTempura battered shrimp, deep fried goldenbrown and served with fries, coleslaw, and aside of sweet and sour sauce.

NEW

........................14

..............................19

PULLED PORK NACHOS......... SUPER NACHOS.................

CHEESE QUESADILLA...............

APPETIZER PLATTER...........

MOZZARELLA STICKS..........

CHEESE CURDS....................

CHIPS & VIDALIA DIP...............

CRAB PEPPERJACKCHEESE DIP........................

Smokey pulled pork with a special blend of white cheddar and pepper jack cheese sauce, green onions, fresh tomatoes, and jalapenos piled high on a generous portion of our homemade tortilla chips.

Platter of tortilla chips, nacho cheese,tomatoes, black olives, green onions ,and jalapeno peppers. Served with salsa and sour cream. Your choice of grilled chicken or seasoned ground beef. Add guacomole ..................... 2

Sales tax not included in prices. 18% gratuity may be included for all parties of 8 or more.

Shredded cheddar jack cheese between twogrilled tortillas. Served with a side of vegetablefixings, homemade salsa, and sour cream.Add grilled chicken................... 2Add guacamole ..........................

Our handmade mozzarella sticks fried toperfection and served with marinara sauce.

White cheddar nuggets fried golden brown.

Boneless wings, mini corn dogs, mozzarella sticks, criss cut fries, and onion rings. Servedwith ranch, sour cream, and marinara sauce.

Fresh fried potato chips served with a side of robust vidalia onion dip. Great for sharing!!

Creamy crab and pepperjack cheese dip served with garlic crostini.

CHIPS & SALSA....................Our very own homemade salsa with freshfried tortilla chips.

MildBBQHoney BBQ

Spicy GarlicCalypso Twist

Garlic Parmesan

Spicy ThaiTropical Habanero

Kickin Bourbon Molasses

Stingin’ Honey Garlic

Inferno

Medium

Hot

SaucesStoneYard’s

Traditional WingsRegular Order (Approx. 10) ...............................9.5Large Order (Approx. 20)................................... 17.5

Boneless WingsRegular Order(Approx. 10)...............................9.5Large Order (Approx. 20).................................. 17.5

Served with Ranch or Bleu Cheese

Wing SpecialEvery Sunday, Monday, & Tuesday

$.60 Minimum of 10 per flavorBoneless or Traditional

cents each

All sauces gluten free except Spicy Thai, Stingin’ Honey Garlic and Kickin Bourbon Molasses

Cajun Dry Rub

Lemon Pepper Dry Rub

10.5

10.5

13

9

5

9

4

8

Add celery .5 or Celery Boat 1.5

(dine in only)

2

Teriyaki

10.5

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APPLETON GREENVILLE DARBOY

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W3010 EDGEWOOD TRAIL N1739 LILY OF THE VALLEY DR N140 EISENHOWER DR920-968-0222 920-750-6960 920-882-2995