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Two Parts Of A Chemical Reaction
Reactants: The elements or compounds
that enter into a chemical reaction
Products: The elements or compounds
produced by a chemical reaction
Reactants Products
How do we get these reactions started???
Activation Energy: The energy that is needed to get a reaction started
Enzymes are biological catalysts
Catalysts: speed up the chemical reactions by lowering the activation energy
Enzymes: are proteins that act as a biological catalyst- Enzymes speed up reactions that take place in cells
Enzymes animation http://highered.mcgraw-
hill.com/sites/0072495855/student_view0/chapter2/animation__how_enzymes_work.html
Another word for Reactant is SUBSTRATE
enzyme
Reactant + Reactant → Product
OR
enzyme
Reactant → Product + Product
…but, enzymes don’t always function
properly
Denaturation: a structural change in
macromolecules caused by extreme
conditions—they loose their shape!
These conditions consist of:
Temperature
pH
Heavy metals
Alcohol
ENZYMES Review UNDERSTANDING THE ENZYME CATALASE
http://www.lpscience.fatcow.com/jwanama
ker/animations/Enzyme%20activity.html
Chemical Reaction:
Hydrogen peroxide Water + Oxygen
2 (H2O2) 2(H2O) + (O2)
Reactant catalase Products
Enzymes Pre-lab
UNDERSTANDING THE ENZYME CATALASE
Questions for Investigation:
What will happen to the activity of catalase if we change environmental conditions?
What conditions can we change?
LAB DEMO
Observe the procedure and answer the
questions on your DATA sheet.
What is the liquid present on each one of
the four tubes?
What will be added to each tube?
LAB DEMO Record your observations in table 1 for each
of the tissues Rate of the reaction: how rapidly the solution
bubbles. 0 = No reaction 1 = slow reaction … 5 = very fast Part II: Boiled liver. Repeat procedure Part III: pH effect. Repeat procedure
CONCLUSIONS
Living tissue contain catalase
Catalase present in living tissues brakes down hydrogen peroxide into
____________ and ____________
Enzymes are reusable
Enzymes are affected by high
temperature s and pH (Denatured)