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VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
Chef’s Recommendations (Monday)
USD 174.00 PER PERSON SET MENU
(INCLUDING WINE)
Starters PER SELECTION 35.00
GREEN PEA VELOUTÉ
Crispy Pancetta, Black Truffle
GF | NF | SF
Wines
Soleillades Rose
Grenache & Blend
SEPIA PASTA SALAD
Corn Fed Chicken, Courgette, Parmesan
Sleep GF | NF | SF
Sileni
Pinot Noir
‘LEAF’ GARDEN SALAD
Passion Fruit, Balsamic, Sweet Potato Croutons
Detox | Sleep | Fitness VEG | GF | DF | NF | SF
Wishbone
Sauvignon Blanc
MAROCCON STYLE LAMB KOFTA
Beetroot Hummus, Pickled Vegetable, Olives
Fitness GF | DF | NF | SF
Undurraga
Cabernet Sauvignon
LAAMU SNAPPER CEVICHE
Pomelo, Green Mango, Tomato Sorbet
Detox | Sleep GF | DF | NF
progetti
pinot grigio
Main Courses PER SELECTION 50.00 Wines
CATCH OF THE DAY
Pepper Coulis, Courgettes, White Tomato Foam
Sleep GF | NF | SF
SEAFOOD MOUSSELINE
Cauliflower, Garden Spinach, Crispy Potato
Sleep GF | NF | SF
Stonefish
Chardonnay
fantail
pinotage rose
SLOW COOKED BEEF TENDERLOIN
Truffle Jus, Charcoal Potato Puree, Mushrooms
Fitness GF | NF | SF
Las Moras
Malbec
MAGRET DE CANARD
Port Jus, Honey Glazed Carrot Puree, Couscous
Fitness GF | NF
Ricasoli
Chianti Sangiovese
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
BUTTERNUT TORTELLINI
Smoked Parmesan Oil, Basil, Garlic Crostini
Sleep V | NF | SF
Fantail
Pinotage Rose
SPINACH CANNELLONI
Mozzarella, Garden Vegetables, Tarragon
V | NF | SF
Sileni
Pinot Noir
Dessert PER SELECTION 25.00
HONEY PANNA COTTA
Banana Popsicle, Ginger Crisps, Honey Sauce
V | NF
Wines
Niepoort
Port
CHOCOLATE MI-CUIT
Espresso Glaze, Chocolate Gelato, Lemon Gel
VEG | NF
Oremus
Tokaji Aszu
FROZEN BEETROOT PARFAIT
Chocolate Brittle, Disk, Raspberry Glaze
V | NF
Niepoort
Port
PISTACHIO CRÈME BRÛLÉE
Cardamom Anglaise, Pistachio Coulis
V
Oremus
Tokaji Aszu
ASSORTED GOURMET CHEESE
Crispy Lavash, Home-Made Chutney
V
According
to Selection
an island paradise for many and an escape from the busy city
streets. we kindly request to limit the use of mobile phones in
public areas – specifically the spa and restaurants - so that
everyone can enjoy the peaceful sounds of the ocean waves.
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
Chef’s Recommendations (Wednesday)
USD 174.00 PER PERSON SET MENU
(INCLUDING WINE)
Starters PER SELECTION 35.00
CHILLED CARROT & ORANGE SOUP
Orange Marmalade, Crispy Carrots
Detox | Fitness VEG | DF | NF
Wines
Soleillades Rose
Grenache & Blend
CRUDITÉ GARDEN SALAD
Passion Fruit, Balsamic, Sweet Potato Croutons
Detox | Sleep | Fitness VEG | GF | DF | NF | SF
Wishbone
Sauvignon Blanc
SEAFOOD RAVIOLI
Beetroot, Lavender Foam, Preserved Lemon Sleep GF | NF | SF
Stonefish
Chardonnay
TUNA CANNELLONI
Pumpkin Puree, Potato, Coconut Panna Cotta
Sleep GF | DF | NF | SF
Sileni
Pinot noir
SMOKED DUCK TARTAR
Dried Fruits, Mushroom, Green Tea Jelly
Fitness GF | NF | SF
Ricasoli
Chianti sangiovese
Main Courses PER SELECTION 50.00 Wines
WARM TUNA NICOISE
Mustard Dressing, Quail Egg, Anchovies
Sleep NF | SF
SEAFOOD CASSOULET
Chablis Nage, Duchess Potato, Baby Spinach
Sleep GF | NF | SF
ROASTED AUSTRALIAN LAMB RACK
Cumin Jus, Artichoke. Roasted Pearl Onions,
Fitness GF | NF | SF
Ress Feinherb
Riesling
Stonefish
Chardonay
Las Moras
Malbec
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
BEEF TENDER LOIN
Red Wine Jus, Mushrooms, White Asparagus
.. GF | DF | NF | SF
Undurraga
Cabernet Sauvignon
MEDITERRANEAN ENCHILADA
Creole Sauce, Zucchini, Tomato
VEG | GF | DF | SF
TOMATO LINGUINE
Pepper Sauce, Green Vegetables, Crispy Lavash
V | NF | SF
Fantail
Pinotage Rose
Ricasoli
Chianti Sangiovese
Dessert PER SELECTION 25.00
VANILLA CHEESE CAKE
Pumpkin Ice Cream, Toffee Sauce
V | NF
CHOCOLATE DELIGHT
Screw Pine Ice Cream
V | GF
DARK CHOCOLATE ENVELOPE
Coffee Parfait, Chocolate Sorbet
V | NF
PRALINE MOUSSE
Honey Lavender Ice Cream, Salted Caramel
V | GF
Wines
Oremus
Tokaji Aszu
Niepoort
Port
Niepoort
Port
Niepoort
Port
ASSORTED GOURMET CHEESE
Crispy Lavash, Home-Made Chutney
V
According
to Selection
an island paradise for many and an escape from the busy city
streets. we kindly request to limit the use of mobile phones in
public areas – specifically the spa and restaurants - so that
everyone can enjoy the peaceful sounds of the ocean waves.
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
Chef’s Recommendations (Thursday)
USD 174.00 PER PERSON SET MENU
(INCLUDING WINE)
Starters PER SELECTION 35.00
MUSHROOM CAPPUCCINO
Truffle Foam, Grissini
Fitness V | NF | SF
Wines
Soleillades Rose
Grenache & Blend
CRUDITÉ GARDEN SALAD
Passion Fruit, Balsamic, Sweet Potato Croutons
Detox | Sleep | Fitness VEG | GF | DF | NF | SF
Progetti
Pinot Grigio
CONFIT CHICKEN LEG
Beetroot, Onion Jam, Pomegranate Sorbet
Fitness GF | DF | NF
Sileni
Pinot Noir
COFFEE RUBBED TUNA
Pickled Root Vegetable, Spinach Emulsion
Sleep GF | SF
Ress Feinherb
Riesling
LOBSTER PASTILLA
Lobster Mayonnaise, Mango, Red Wine Caviar
Sleep NF | SF
Stonefish
Chardonnay
Main Course PER SELECTION 50.00 Wines
FISHERMAN’S DREAM
Cauliflower, Fennel, Orange Butter
Sleep GF|NF | SF
Stonefish
Chardonnay
BUTTER POACHED LOBSTER
Sepia Risotto, Oxtail, Parmesan Foam
Sleep NF | SF
Ress Feinherb
Riesling
BRAISED LAMB SHANK
Thyme Jus, Garlic Confit, New Potatoes
GF | DF | NF | SF
Undurraga
Cabernet Sauvignon
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
ANGUS BEEF TENDERLOIN
Port Wine Jus, Mushrooms, Celeriac Puree
NF | SF
POLENTA GNOCCHI
Herbs Truffle Cream, Spinach, Crispy Parmesan
NF | SF
Las Moras
Malbec
Ricasoli Chianti
Sangiovese
‘NEW STYLE’ RATATOUILLE TIAN
Tomato Sugo, Macadamia Nuts, Chives
VEG | GF | SF
Fantail
Pinotage Rose
Dessert PER SELECTION 25.00
PISTACHIO CRÊPES
Mascarpone, Burnt Milk Ice Cream, Coconut
V
Wines
Oremus
Tokaji Aszu
LYCHEE MOUSSE
Bitter Chocolate Tart , Green Tea Sorbet
V | GF | NF
Oremus
Tokaji Aszu
LEMONGRASS PANNA COTTA
Tropical Fruits, Sour Sop Sorbet, Brandy Snap
V | GF | NF
Niepoort
Port
CHOCOLATE AND BANANA TASTING
Banana Opera Cake, Shooter, Gelato
V | NF
Niepoort
Port
ASSORTED GOURMET CHEESE
Crispy Lavash, Home-Made Chutney
V
According
to Selection
an island paradise for many and an escape from the busy city
streets. we kindly request to limit the use of mobile phones in
public areas – specifically the spa and restaurants - so that
everyone can enjoy the peaceful sounds of the ocean waves.
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
Chef’s Recommendations (Friday)
USD 174.00 PER PERSON SET MENU
(INCLUDING WINE)
Starters PER SELECTION 35.00
BEETROOT GAZPACHO
Watermelon Granité
Detox | Sleep | Fitness GF | DF | NF
Wines
Soleillades Ros
Grenache & Blend
CRUDITÉ GARDEN SALAD
Passion Fruit, Balsamic, Sweet Potato Croutons
Detox | Sleep | Fitness VEG | GF | DF | NF | SF
Wishbone
Sauvignon Blanc
MALDIVIAN SPICED SNAPPER PASTRAMI
Purple Potato, Baby Mozzarella, Citrus Sabayon
Sleep | Fitness GF | NF | SF
Stonefish
Chardonnay
ROASTED QUAIL
Truffle Consommé, Green Peas, Macadamia Nuts
Fitness GF | DF | SF
Sileni Pinot Noir
CRAB AND CORN FRITTERS
Zucchini Slaw, Mustard Aioli, Balsamic Caviar
Sleep | Fitness DF | NF | SF
Ress Feinherb
Riesling
Main Course PER SELECTION 50.00 Wines
FISHERMEN’S DREAM
Almond Rouille, Orange Butter, Capers
Sleep GF | NF | SF
stonefish
chardonnay
PAN SEARED SEAFOODS
Fennel Voluté, Broccoli Tempura, Sour Mango
Sleep | Fitness NF | SF
Fantail
Pinotage rose
MIERAL DUCK BREAST
Parsnip Puree, Asparagus, Pears
Fitness GF | NF | SF
Undurraga
Cabernet Sauvignon
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
ROASTED SADDLE OF LAMB
Thyme Jus, Barley Ragout, Beetroot
Fitness GF | DF | NF | SF
Las Moras
Malbec
SPINACH LINGUINE
Roasted peppers, Avocado, black olives
V | NF | SF
Sileni
Pinot Noir
CURRY FLAVORED RISOTTO
Creamy Coconut, Mushrooms, Crispy flax Seeds
VEG | GF| DF | SF
Ricasoli Chianti
Sangiovese
Dessert PER SELECTION 25.00
SACHER CHOCOLATE
Baked Cheese Cake, Mousse, Croquant
V
Wines
Oremus
Tokaji Aszu
CAPPUCCINO CAKE
Cappuccino Cream, Joconde Sponge, Coconut
V | NF
Niepoort
Port
WARM PLUM TART
Raspberries, Honey Lavender Ice Cream, Crumble
V | NF
Niepoort
Port
BANANA & CHOCOLATE BREAD PUDDING
Hot Chocolate Sauce, Mascarpone
V | NF
Oremus
Tokaji Aszu
GOURMET CHEESE SELECTION
Crispy Lavash, Home-Made Chutney
Fitness V
According
to Selection
an island paradise for many and an escape from the busy city
streets. we kindly request to limit the use of mobile phones in
public areas – specifically the spa and restaurants - so that
everyone can enjoy the peaceful sounds of the ocean waves.
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
Chef’s Recommendations (Saturday)
USD 174.00 PER PERSON SET MENU
(INCLUDING WINE)
Starters PER SELECTION 35.00
ORGANIC PUMPKIN VELOUTÉ
Truffle, Laamu Coconut
Sleep | Fitness V | GF | NF | SF
Wines
Soleillades Rose
Grenache & Blend
CRUDITÉ GARDEN SALAD
Passion Fruit, Balsamic, Sweet Potato Croutons
Detox | Sleep | Fitness VEG | GF | DF | NF | SF
Wishbone
Sauvignon Blanc
MALDIVIAN LOBSTER SALAD
Pomelo, Pickled Asparagus, Mango Sorbet
Detox | Sleep | Fitness GF | DF | NF
Stonefish
Chardonnay
CORN FED CHICKEN ‘JOCONDE’
Green Pea Ragout, Prunes, Red Wine Caviar
Fitness GF | DF | NF | SF
Sileni
Pinot Noir
ATOLL REEF FISH TERRINE
Citrus Fruits, Tomatoes, Bell Pepper Coulis
Detox | Sleep GF | DF | NF | SF
progetti
pinot grigio
Main Course PER SELECTION 50.00 Wines
FISHERMAN’S DREAM
Garlic Aioli, Carponata, Morning Glory
Sleep GF | NF | SF
Stonefish
Chardonnay
GENTLY SAUTÉED SQUID
Sepia Foam , Spinach Cake, Fennel
Sleep GF | NF | SF
Fantail
Pinotage Rose
BEEF TENDERLOIN
Rosemary Jus, White Bean Purée, Mushroom Flan
GF| NF | SF
Undurraga
Cabernet Sauvignon
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
CRISPY PORK BELLY
Caraway Jus, Green Pea Purée, White Cabbage
GF | NF | SF
Las Moras
Malbec
SWEET POTATO GNOCCHI
Roasted Tomatoes, Blue Cheese, Garlic Crostini
NF | SF
Sileni
Pinot Noir
ROOT VEGETABLE FETTUCCINE
Zucchini, Carrot, Parsnip, Basil Pesto,
VEG | GF | SF
Ricasoli
Chianti Sangiovese
Dessert PER SELECTION 25.00
GINGER AND ALMOND PUDDING
Rum & Raisin Ice Cream, Sticky Toffee Sauce
Wines
Oremus
Tokaji Aszu
DARK CHOCOLATE CAKE
Raspberry Sorbet, Orange Jelly
V | NF | SF
Niepoort
Port
CINNAMON APPLE PIE
Vanilla Ice Cream, Cherry Brandy Sabayon
V | NF
Niepoort
Port
GOLDEN PINEAPPLE DELIGHT
Exotic Salsa, Pina Colada Sorbet, Caramelized nuts
VEG
Oremus
Tokaji Aszu
ASSORTED GOURMET CHEESE
Crispy Lavash, Home-Made Chutney
Sleep V
According
to Selection
an island paradise for many and an escape from the busy city
streets. we kindly request to limit the use of mobile phones in
public areas – specifically the spa and restaurants - so that
everyone can enjoy the peaceful sounds of the ocean waves.
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
Chef’s Recommendations (Sunday)
USD 174.00 PER PERSON SET MENU
(INCLUDING WINE)
Starters PER SELECTION 35.00
CINNAMON & APPLE SOUP
Pink Pepper Corn Dust
Detox VEG | GF | NF
Wines
Progetti
Pinot grigio
CRUDITÉ GARDEN SALAD
Passion Fruit, Balsamic, Sweet Potato Croutons
Sleep | Fitness VEG | GF | DF | NF | SF
Babich
Sauvignon Blanc
MEDITERRANEAN STYLE SASHIMI
Geyolhu, Soy Caviar, Wasabi Cream
Sleep | Fitness DF | NF | SF
Ress Feinherb
Riesling
CONFIT OF DUCK
Mushroom Fricassé, Truffle, Brioche
Fitness DF | NF | SF
Sileni
Pinot Noir
‘LEAF’ OCEAN SHELLFISH
Lemongrass Foam, Coconut, Beach Lettuce
Detox | Sleep GF | NF | SF
Stonefish
Chardonnay
Main Course PER SELECTION 50.00 Wines
FISHERMAN’S DREAM
Lobster Bisque, Vegetable Tagliatelle, Basil
Sleep GF | NF | SF
PORK TENDERLOIN
Cumin Jus, Vegetable a La Plancha, Pea Ragout
GF | NF | SF
IRISH LAMB RACK
Cardamon Jus, Eggplant Pommes Parisian
Fitness GF | NF | SF
Stonefish
Chardonnay
Las Moras
Malbec
Undurraga
Cabernet Sauvignon
VEG=Vegan | V=Vegetarian | GF=Gluten Free | DF=Dairy Free | NF=Nut Free | SF=Sugar Free
All prices listed in USD and subject to 12 percent government tax and 10 percent service charge
wine pairing set menu glass of wine (150ml)
SLOW COOKED CORN-FED CHICKEN
Oxtail Ravioli, Lemon Butter, Tomato Chutney
NF | SF
Sileni
Pinot Noir
HOME-MADE LINGUINE
Fava Beans, Baby Spinach, Garlic Crostini
V | DF | NF | SF
Ricasoli
Chianti Sangiovese
BUTTERNUT SQUASH RISOTTO
Maldivian Pine Nuts, Curry Leaves, Parmesan Oil
V | GF | NF | SF
Fantail
Pinotage Rose
Dessert PER SELECTION 25.00
MACADAMIA NUT GATEAUX
Fig Cream Filling, Orange Gel, Champagne Sorbet
V
Wines
Oremus
Tokaji Aszu
RASPBERRY TRIOLOGY
Cheese Cake, Macaroon, Sorbet
V | NF
Niepoort
Port
PASSION FRUIT TART
Thai Mango, Lychee-Basil Sorbet, Sweet Tamarind
V | DF | NF
Oremus
Tokaji Aszu
CHOCOLATE THÉRAPIE
Steamed Cake, Fondue, Vanilla Ice Cream
V| NF
Niepoort
Port
ASSORTED GOURMET CHEESE
Crispy Lavash, Homemade Chutney
V
According
to Selection
an island paradise for many and an escape from the busy city
streets. we kindly request to limit the use of mobile phones in
public areas – specifically the spa and restaurants - so that
everyone can enjoy the peaceful sounds of the ocean waves.
All prices are in US dollars and are subject to 10 percent service charge and 12 percent GST
Garden Chili Table Menu
Amuse Bouche
“REEF FISH CEVICHE”
Habanero Chili, Lemon and Cilantro Marinated
Local Reef Fish Served with Homemade Caviar
Starter
“Ajoblanco”
Chilled Almond & Garlic Soup
Scotch Bonnet Chili with Squid Tempura
Sorbet
Cocoa Nib Maldivian Chili
Main Course
“LOBSTER VS VEG”
Atoll Lobster Tail Poached in Asian Spiced and
Fenugreek broth, Milled Satan’s Kiss Chili
Scented Medley of Vegetables and its Own
Sauce
Dessert
LEAF GREEN TEA OPERA
With Mint Shooter, Frozen Chili Yoghurt Ice
Cream Complimented with Crushed Honeycomb,
Leaf Made Nutty Toffee Chocolate and
Coconut Tuile
USD 165.00 per person
Prices are in US dollars, subject to 10 percent service charge and 12 percent GST.
Chef Recommendations for
Laamu Kids
Healthy Start
SOUP OF THE DAY 10.00
Soup made with fresh ingredients from the garden
“LEAF” GARDEN SALAD 10.00
Balsamic dressing, olive oil braised garden cherry
tomatoes
Vegetarian
Kid’s main event
FISHERMEN’S DREAM 20.00
The day’s catch accompanied with the chef’s
recommendations
LEMON AND HERB CHICKEN 20.00
Marinated Corn-fed chicken served with steamed
vegetables
HOMEMADE PASTA YUMMY, YUMMY 15.00
Homemade pasta with garden basil pesto
Vegetarian
STEAK DIANE 20.00
Australian grass-fed beef with garden
vegetables
Best for last
TROPICAL FRUIT AND SORBET 15.00
Tropical fruits served with homemade Sorbet
HOMEMADE ICE-CREAM 8.00
Strawberry, Chocolate, Vanill
Prices are in US dollars, subject to 10 percent service charge and 12 percent GST.
Kids Healthy Cordials PER SELECTION 3.50
ORANGE AND PASSION FRUIT High amount of fibre that the body needs to cleanse the colon, improve digestion and our vision. Nutrients
Energy
Detox
Immunity
Digestion
Skin
KIWI AND CITRUS Prevents Asthma, wheezing and coughing, especially in children, a healthy amount of antioxidants and high volume of vitamins Nutrients
Energy
Detox
Immunity
Digestion
Skin
APRICOT, PEACH AND HONEY Helps treat sore throats; it can be a powerful immune system booster, can improve the digestive system and help you stay healthy and fight disease. Nutrients
Energy
Detox
Immunity
Digestion
Skin
MANGO, LEMONGRASS AND VANILLA Helps reduce uric acid, cholesterol, excess fats, improve the skin by reducing acne and pimples, helps tone the muscle and tissues. Nutrient
Energy
Detox
Immunity
Digestion
Skin
Welcome to Six Senses Laamu!
Within these pages you will find our cocktails, mixed drinks, spirits, liqueurs, beers, our wellness corner, as well as our wines selection.
Six Senses’s commitment to sustainability is visible in our values. Following one of these values, “Local Sensitivity & Global Sensibility”, we are proud to share that all of our fruits and herbs are sourced locally where applicable and sometimes even grown on the island to ensure maximum freshness and flavors. Juices are also freshly extracted, and herbs are picked daily.
Our value “Responsible and Caring” can be found in the Six Senses Drinking Water initiative. We have created our own Six Senses Drinking Water. Not only does this water reduce our own environmental impact through minimizing bottled water waste created through packaging and transportation but also 50 percent of the water sales go directly to projects that bring clean, healthy and drinkable water to our local communities. Our Six Senses Drinking Water is offered with our compliments within your Villa. At all of our dining, bar, beach and lounge venues, the water is priced at minimal charge of USD5 exclusive tax and gratuities.
The goal of Six Senses Laamu Wine Program is simply to offer the most exciting wine experience to each of our guests, from beginners to the most dedicated wine connoisseurs. Six Senses Laamu’s team of sommeliers led by Dinesh Periyasamy pride themselves on helping guests to navigate the generous wine menu and select a bottle that is perfect for the meal. A vast number of these selections are made using sustainable, organic, biodynamic and natural practices.
Last but not least, this island is a paradise for many and an escape from the busy city streets, which is why we request that you limit the use of mobile phones in public areas – specifically at the spa and restaurants - so that everyone can enjoy the peaceful sounds of the ocean waves.
A Votre Sante!
Georgios Moudatsos
Food & Beverage Director
All prices are in US dollars and are subject to 10% service charge and 12% GST
Leaf Dining Cocktails AFTERNOON TEA & G 16.00 A refreshing alternative to the traditional Gin & Tonic that evolves as you drink it. Hendricks Gin, bespoke green tea syrup and organic purple basil.
DAY BREAKER SPRITZ 16.00 Crisp and refreshing with a bright, dry finish. An interactive spritz for day and night. Vanilla Martini Bianco, acidified green apple juice, prosecco and a pipette of Aperol.
MALDIVIAN MILK PUNCH 16.00 Aged Arrack, Bacardi Gold and a 24hr spiced syrup are the backbone to this tasty tipple with a silky mouth-feel yet none of the milkyness.
SEA MULE 16.00 This Moscow Mule really took to the water. Mango coriander cordial, fresh ginger syrup, lime juice, vodka and soda water.
READY, SET, CHILL 20.00 The fast-paced city life if hard to get away from. Well, you finally made it, so here’s a bracer to calm your qualm. Cognac, Bourbon, Dom Benedictine, coffee cigar bitters and a chocolate treat.
Signature Mocktails
BODU BERU 12.00 Bodu Beru in the local language means “big drum”. In this case it’s a fine blend of fresh pineapple, fresh mango and coconut
SUNNY SIDE OF LIFE 12.00 Enjoy the sunny side of life with a blend of passion fruit, raspberry, apple and lime juice
Wellness Beverage Corner HOMEMADE ALCHEMIES
SIX SENSES LAAMU DETOX 10.00 Home-made batch of Kombucha (fermented black tea), topped up with soda water.
WELLNESS SUNSET 12.00 Homemade batch of Kombucha (fermented black tea), a splash of fresh orange juice topped up with soda water.
Fresh Juices
FRUIT 10.00 Orange, Grapefruit, Mango, Pineapple, Apple
VEGETABLE 10.00 Carrot, Cucumber, Celery, Beetroot
All prices are in US dollars and are subject to 10% service charge and 12% GST
Whisk(e)y
SINGLE MALT
Lowland Rosebank 1991 16Y (46%ABV) 22.00
Highland Glen Garioch 1797 (ex-sherry & bourbon cask, 48%ABV) 16.00 Clynelish 14Y (ex-sherry & bourbon cask, 46%ABV) 16.00
Speyside The Macallan 12Y (ex-sherry & bourbon cask) 10.00 Glenfiddich 12Y (ex-oloroso & bourbon cask) 10.00 Irish
Jameson 10.00
BLENDED MALT
Scottish Highland Harvest Organic 9Y 10.00
BLENDED WHISKY Ballantine’s Finest 10.00 Chivas Regal 12Y 10.00 Johnnie Walker Black Label 12Y 12.00 Johnnie Walker Gold Label 14.00
BOURBON Jim Beam 10.00
TENNESSEE Jack Daniels 10.00
CANADIAN Canadian Club 10.00
COGNAC Hennessy VS 10.00 Remy Martin VSOP 18.00 Remy Martin XO 24.00
All prices are in US dollars and are subject to 10% service charge and 12% GST
Fruit Spirits ARMAGNAC Domaine de Cassagnoles 5Y 16.00
CALVADOS Lecompte 15Y 10.00
GRAPPA Alexander Grappa Bianca 10.00
Rum
WHITE Bacardi Blanco (Cuba) 10.00
SPICED Captain Morgan (Jamaica) 10.00
DARK Captain Morgan (Jamaica) 10.00 Appleton 12Y (Jamaica) 14.00
Tequila
Sauza Silver, Blanco 10.00 Patron Reposado 14.00 Patron Añejo 18.00 Patron XO Café (Tequila-based coffee liqueur) 14.00
Gin LONDON DRY
Beefeater (England) 10.00
NEW WORLD
Bombay Sapphire (England) 10.00 Tanqueray No 10 (47.3%ABV, Scotland) 12.00
OLD TOM
Hayman’s Old Tom (England) 12.00
Vodka Stolichnaya 10.00 Absolut 10.00 Grey Goose (France, wheat) 14.00
All prices are in US dollars and are subject to 10% service charge and 12% GST
Beer LAGER
La Réserve Royale, Blonde (750ml), Belgium* 88.00 Heineken, Netherlands 10.00 Estrella Damm, Spain 10.00 Tiger, Singapore 10.00 Asahi, Japan 10.00 Singha, Thailand 12.00 Corona Extra, Mexico 12.00 Neumarkter Lammsbräu, (Gluten –Free) Germany 12.00
PILSNER
Carlsberg, Denmark 12.00 Stella Artois, Belgium 12.00
WHEAT
Erdinger Hefeweizen (500ml), Germany 16.00
STOUT
Lion, Sri Lanka 12.00
CIDER Savanna dry cider (6% ABV), South Africa 14.00
ALCOHOL FREE Holsten Classic, Holsten Apple 8.00
Soft Drinks
SOFT DRINKS 6.00 Coca cola, Diet coke, Zero coke, Fanta orange, Sprite, Ginger ale, Bitter lemon, Soda
TONIC WATERS 7.00 Ekobryggeriet Bitter, Rhubarb and Spruce Roots
PURIFIED SIX SENSES WATER 5.00 Still, Sparkling (50 percent of revenue forwarded to charity)
Brews
HOT / ICED COFFEE 6.00 Espresso, Macchiato, Americano, Mocha, Cappuccino, Latte, Iced mocha, Iced coffee, Butter Coffee, Turkish Coffee
HOT / ICED TEA 10.00 Royal Darjeeling, Earl Grey, English breakfast, Japanese sencha, Jasmine queen (green), Silver moon (green), Chamomile, Vanilla bourbon
All prices are in US dollars and are subject to 10% service charge and 12% GST
‘Sniff, Swirl, Sip & Slurp’ at
Altitude
5:30 pm to 6:30 pm
LET’S LEAVE “AGING” TO WINE & CHEESE 99.00 Wine and cheese are two of life’s great culinary pleasures, and finding the perfect match can be a delicious endeavor.
CORKS & CANAPES 99.00 After all, it is all about just simple natural food chemistry.
WINE & CHOCOLATE “TANGO” 99.00 Pairing wine and chocolate is a match made in heaven for any foodie and wine connoisseur wrapped in one.
Wine & Dine at Altitude
7:30 pm to 10:30 pm
Explore your inner sommelier with a wine appreciation
evening accompanying a five course pairing menu. Our
wine expert will guide you through a journey of four varied
wines perched in our spun-glass wine cellar that holds over
200 labels from all over the world.
WINE PAIRING DINNERS
AROUND CHAMPAGNE 225.00
AROUND THE WORLD 209.00
VINO ITALIANO 209.00
TOUR DE FRANCE 209.00
Premium Selection available - USD 350 per person
Bookings essential
For your comfort, AC is turned off half an hour prior and during all events in the wine cellar
All prices are in US dollars and are subject to 10% service charge and 12% GST
Wines by the Glass Glass 175ml / carafe 525ml / bottle 750ml
CHAMPAGNE (150ml) C02 NV Taittinger Brut, Reims-Champagne, France
38 gl/150 btl Taittinger Brut is a blend of Chardonnay (40%), Pinot Noir and Pinot Meunier (60%). Amber golden color. Lively, full and fresh on the palate with floral, tropical notes and brioche aromas with peach, white flowers and vanilla pod. SPARKLING WINE (150ml) SPK06 NV La Montelliana Prosecco, Glera, Treviso, Italy 10 gl/40 btl Straw-yellow with small, lively bubbles, our off-dry bright sparkler is bursting with green apple and lemon zest flavors.
WHITE WINE (175ml) ITW09 Progetti Agricoli, Pinot Grigio, Veneto, Italy 14 gl/42 car/50 btl Fresh on the palate with perfectly balanced acidity and minerality. A note of lime, lemon zest, poached pear, white nectarine and crisp apple.
AUW01 StoneFish, Chardonnay, Margaret River, Australia 15 gl/50 car/60 btl Fresh with the fruit nose of melon, a soft & balanced fruit palate with rich flavor complexed by oak and soft with velvet. Enjoy with all white meat dishes, seafood or salad.
NZW05 Wishbone,SauvignonBlanc, Marlborough, New Zealand 14 gl/45car/55 btl This wine has a lifted nose showing aromas of, passion fruit and freshly cut capsicum, the palate is light bodied and refreshing with flavors of fresh stone fruit, citrus and gooseberry.
GRW02 Weinhaus Ress Feinherb, Riesling, Rheingau, Germany 14 gl/45 car/55 btl A Rheingau Riesling which is lightly sweet and labeled as Feinherb meaning its classic Riesling aromatic qualities with the Aroma from sweet ripe apple, ripe pear, flower nectar and hint of lychee.
All prices are in US dollars and are subject to 10% service charge and 12% GST
Wines by the Glass ROSÉ WINE (175ml)
RS16 Soleillades Coteaux D’Aix En, Provence, France 14 gl/45 car/55 btl
The wine is clean on the nose with medium intensity. Aroma notes include grapefruit and lime zest. On the palate the wine is dry with medium acidity, light body.
RS15 Morgan Estate Fantail, Stellenbosch, South Africa
14 gl/45 car/55 btl Nice and fruity flavor with well-balanced acidity. Lingering aftertaste. Vibrant strawberry sweetness coming through on the nose with a prominent mild pepper spice kick on the edge.
RED WINE (175ml)
NZR01 Sileni Cellar,Pinot noir,Hawke’s Bay, New Zealand 19 gl/60 car/75 btl
Fine strawberry and maraschino cherry aromatics, with a touch of French oak. Charming and elegant, fruit forward and earthy mushroom scent typical of Pinot Noir.
ITR12 Ricasoli Chianti Classico, Sangiovese, Tuscany, Italy 14 gl/45 car/55 btl
An intense ruby red in color, the wine shows a complex nose of ripe red berry fruit along with cherries and plums.
ARR04 Las Moras, Malbec, San Juan, Argentina 12 gl/35 car/45 btl
Intense cherry red with deep purple highlights. On the nose, subtle hints of black fruit. A warm, powerful wine combining flavors of mild spices, black olives and stone fruits.
CHR04 Undurraga, Cabernet Sauvignon, Central Valley, Chile 12 gl/35 car/45 btl
A classy cabernet with mint, walnut, spearmint and black currant character. Full body, solid core of fruit and lots of polished tannins giving form.
DESSERT WINE (75ml)
SW20 Oremus Tokaji Aszu, Furmint, Hungary 14 gl/145 btl Intense sweetness balanced by crispy acidity. On the palate, tropical fruit, honeysuckle, candied orange, lemon meringue and sage; lime and grapefruit meet with freshness. A very long finish.
PRT03 Niepoort Port, Touriga Franca & Blend, Portugal 16 gl/130 btl Bursting with black fruits, plums, cinnamon spice and nutmeg. Opulent port, yet retains freshness and vibrancy. Dark currant, ripe figs along with caramel notes. Exotic on the palate with a touch dark chocolate and spices.
All prices are in US dollars and are subject to 10% service charge and 12% GST
Champagne
NON-VINTAGE
C02 NV Taittinger Brut Reserve 145.00
C03 NV Billecart Salmon Reserve 160.00 C06 NV Louis Roederer Brut “Premier” 155.00 C50 NV Moët & Chandon Brut “Imperial” 165.00
PRESTIGE CUVÉE
C15 2009 Moët & Chandon, Cuvée “Dom Perignon” 560.00
C23 1997 Salon “Le Mesni” Blanc de Blancs Brut 650.00
ROSÉ NON-VINTAGE/VINTAGE C35 NV Delamotte Brut “Grand Cru Rosé” 190.00
C40 NV Drappier Brut 225.00 C45 NV Testulat Brut Rose “Cuvee Charlotte” 160.00
Sparkling Wine SPK04 NV Bellavista Cuvee Brut, Franciacorta 140.00
Old World Rose RS12 2017 Sea Change, Syrah, Château Canet, France 70.00
RS26 2017 Minuty, France 85.00 RS07 2018 Château Les Valentines AOC, France 105.00 RS25 2018 Whispering Angel, France 115.00
New World Rose
RS02 2018 Wishbone Sauvignon Rose, New Zealand 75.00
RS06 2017 Casillero del Diablo, Shiraz, Chile 55.00
RS08 2017 Gallo Family, White Zinfandel, USA 55.00
All prices are in US dollars and are subject to 10% service charge and 12% GST
White Wines
SAUVIGNON BLANC
FW02 2016 Château Canet, Sea Change, France 70.00
SAW03 2018 Life Of Stone, Springfield, South Africa 89.00
ITW18 2005 Josko Gravner, “Breg Anfora”, Italy 145.00
CHARDONNAY
FW04 2017 Michel Picard, Pouilly-fuisse, France 128.00
FW08 2018 Chablis, Jean Marc Brocard, France 120.00
RIESLING
GRW06 2016 Robert Weil, Troken, Riesling, Germany 90 .00
GRW07 2011 JJ Prum, Riesling, Kabinett, Germany 120.00
GRW12 2009 Egon Muller, Riesling, Kabinett, Germany 150 .00
AUW03 2017 Two Hands Wines, “The Wolf”, Australia 114.00
GEWÜRZTRAMINER FW07 2005 Leon Beyer, ”Cuvee des Comtes d’ Eguisheim”,France 95.00
CHW02 2017 Emiliana, Adobe Gewurtztraminer ‘off-dry’ 55.00
PINOT GRIGIO & BLENDS
ITW07 2016 Purato, Catarratto – Pinot Grigio 55.00
ITW02 2018 Le Due Torri, Italy 56.00
CHENIN BLANC
SAW01 2016 The Liberator Francophile 45.00
SAW10 2017 Ken Forester “FMC”, South Africa 175.00
SAW11 2010 Eben Sadie, “Palladius”, South Africa 150.00
GRUNER VELTLINER
ATW02 2016 Sepp Moser, Gruner Veltliner, Austria 60.00
ATW05 2016 Schloss Gobelsburg, Gruner Veltliner, Austria 188.00
OTHER NOBLE GRAPE VARIETIES
ITW20 2015 Tasca D Almerita, Bianco 72.00
SPW51 2016 Pares Balta, Blanc de Pacs 65.00
ARW90 2018 La Colonia Ocaso, Torrentes 80.00
ITW01 2017 Ca Dei Frati, ‘I Frati’, lugana, Italy 90.00
All prices are in US dollars and are subject to 10% service charge and 12% GST
Red Wines
PINOT NOIR FR05 2013 Domaine Chanson le Bourgogne 95.00
FR06 2006 Domaine Leroy Charmes Grand Cru, France 550.00 FR53 2008 Francois Mikulski,”Santenots du Milieu”, France 325.00
FR54 2013 Domaine Girardin Santenay 420.00
CABERNET SAUVIGNON
FR67 2004 Château Haut Batailley, France 291.00
ARR09 2014 Decero, Remolinos Vineyard 105.00
MERLOT
FR01 2017 Château Canet, Sea Change, France 70.00
USR04 2016 Bonterra By Fetzer, USA 95.00
NEBBIOLO
ITR17 2001 Domenico Clerico, “Percristina”, Italy 240.00
ITR18 2004 Poderi Aldo Conterno Colonnello, Italy 270.00
ITR20 2003 Giacomo Conterno, Italy 270.00
ITR23 1998 Vietti, Borolo, Rocche 495.00
MALBEC
ARR05 2018 Vinecol, Mendoza, Argentina 60.00
ARR02 2017 Las Moras Black Label 75.00
BLENDS ITR33 2009 Amarone Della Valpolicella, Corte Sant’Alda, Italy 325.00
FR41 2007 Domaine Auguste Clape, Cornas, France 363.00
OTHER NOBLE GRAPE VARIETIES
CHR01 2016 Casillero Del Diablo, Carmenere, Chile 55.00
CHR02 2016 Apaltagua Gran Verano, Carmenere, Chile 45.00
SAR01 2016 Kanonkop, Pinotage, South Africa 140.00
Dessert Wines ITALY SW06 2017 Fontanafredda Moscato D Asti,Moscato 60.00
SW18 2006 Castello di Pomino, “Vin Santo”, 500ml 145.00