A P P E T I Z E R SEGGPLANT FRENCH FRIESFlavorful eggplant,
julienned, lightly battered and fried golden brown. 7.99
COCONUT BEER SHRIMPJumbo shrimp, peeled, butterflied, seasoned,
battered and coated with coconut. Served with orange marmalade
sauce. 8.99
HOUSE CRAB CAKEA blend of crabmeat, seasoned, mixed and formed
into a crab cake. Topped with crawfish boutte sauce. 7.99
BITE-SIZE CATFISHPond-raised catfish, fried crispy. Served with
our homemade tartar sauce. 8.99
MILE HIGH ONION RINGSJumbo onions, sliced thin, battered and
fried crispy. 7.99
SEAFOOD MARTINILump crabmeat, jumbo shrimp and popcorn shrimp
tossed in our remoulade sauce, served in a chilled martini glass.
13.99
PEPPER JELLY OYSTERS (8)Fried oysters served over grilled onions
and bell peppers then drizzled with pepper jelly. 13.50
BEEF QUESO POTATOESSliced fried potatoes topped with our ground
beef queso sauce and jalapeños. 10.25
SEAFOOD STUFFED MUSHROOMSMushroom caps stuffed with our seafood
stuffing mix, battered and fried. Served in a pool of Boutte sauce.
9.25
SHRIMP COCKTAIL (6)Jumbo boiled shrimp seasoned and chilled.
Served with homemade cocktail sauce in a martini glass. 9.99
LOUISIANA FRIED ALLIGATORSeasoned, marinated alligator bites,
battered and fried. Served with home-made tartar sauce. 13.99
POPCORN CRAWFISH TAILSTender tails of crawfish, seasoned,
battered and fried crispy. Served with homemade tartar sauce.
10.25
APPETIZER SAMPLERCoconut shrimp, crab cakes, stuffed mushrooms
and bite sized catfish 25.99
HOMEMADE GUMBO& SOUP
BEST SELLERSDUCK BREAST DINNERSeasoned, grilled duck breast, fat
removed and meat sliced. Served with choice of side, veggie of the
day, salad and bread. 18.99
FROG LEG 1/2 & 1/2 (Featured on Bizarre Foods) Frog leg
etouffee over rice and fried frog legs. Served with salad and
bread. 17.99
SHRIMP MORELJumbo grilled shrimp served over pasta in a creamy
bacon & crabmeat cream sauce. Served with salad and bread.
18.99
CRAWFISH 1/2 & 1/2Half platter of crawfish tails smothered
in our etouffee sauce over rice. The other half of the platter is
covered with crispy fried crawfish tails. Served with salad and
bread. 18.99
BLACKENED SALMONGrilled salmon steak over pasta with our Willie
sauce. Served with salad and bread. 21.99 (This item served as is;
NO substitutions)
CRAB WHITE LAKEFried slices of eggplant topped with a crab cake
then covered with crab meat & crawfish boutte sauce. Served
with salad and bread. 18.99
LUMP CRABMEAT SAUTELump crabmeat sautéed in lemon butter sauce.
Served with salad and bread. market price
FRIED SHRIMP & CRAB CAKE COMBO6 Fried Shrimp and 1 Crab
Cake. Served with choice of side, salad and bread. $19.99
CHEF ROY’S PLATTERFried shrimp, stuffed shrimp, oysters, crab
cake, pepper jelly shrimp, blackened catfish fillet, fried catfish
and crawfish etouffee. Served with salad and bread. 25.99 (This
item served as is; NO substitutions)
SHRIMP HALLELUJAHFried Shrimp served over pasta with creamy
pesto sauce then sprinkled with grated parmesan cheese. Served with
salad and bread. $18.99
SALADSHomemade Dressing Choices: Thousand Island, French, Bleu
Cheese, Italian, Ranch, Honey Mustard, Creamy Peppercorn and Chef’s
Special Fig Vinaigrette, Oil & Vinegar
HOUSE SALADFresh garden greens garnished with tomatoes,
cheese,cucumbers, egg, and your choice of dressing. 7.00
CAESAR SALADCrisp Romaine lettuce, shredded parmesan cheese and
croutons, tossed in Caesar dressing. 8.00
GRILLED TUNA SALAD6 oz. tuna steak cooked to temperature. Served
over lettuce, topped with tomato, cucumber and sliced egg.
19.99
FRIED OR GRILLED SEAFOOD SALADCatfish, oysters, shrimp &
crawfish. Served over lettuce, topped with tomato, cucumber and
sliced egg. 16.99
GRILLED CHICKEN OR SHRIMP CAESAR SALAD Choice of fried or
grilled chicken or shrimp. Caesar dressing tossed with romaine
lettuce, croutons, tomatoes and Parmesan cheese. CHICKEN 13.99
SHRIMP 15.99
GRILLED SHRIMP SALADJumbo grilled shrimp over crispy lettuce
topped with tomato, cucumber and sliced egg 15.99
GRILLED CHICKEN SALADSeasoned chicken breast, grilled tender ,
served over lettuce, topped with tomato, cucumber and sliced egg
12.99
GRILLED DUCK BREAST SALADGrilled duck breast, sliced, served
over lettuce, topped with tomato, cucumber and sliced egg 18.99
D R I N K SCOKE • DIET COKE • SPRITE • ROOT BEER • DR.
PEPPER • LEMONADE • ICED TEA
I N C L U D E D S I D E SFRENCH FRIES • SWEET POTATO FRIES
• EGGPLANT FRIES
VEGGIE OF THE DAY • ONION RINGS • BAKED POTATO (sour cream
only)LOADED BAKED POTATO (ADD $1.25)
STUFFED POTATO (ADD $1.25)
CORN & CRAB SOUPCUP 6.99 BOWL 11.99
Your choice of seafood, crawfish or shrimpCUP 6.99 BOWL
11.99
LARGE 14.99
SEAFOOD PLATTERS
Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk for food borne illness, especially
if you have certain medical conditions
*Substitutions and extra condiments may incur surcharge.Parties
of 8 or More 15% Gratuity is Added.
SEAFOOD PLATTERShrimp, oysters, stuffed shrimp, catfish and a
crab cake topped with crawfish boutte sauce. Choice of side. Served
with salad and bread. 19.99
LARGE SEAFOOD PLATTERSame variety as the small, only more with a
fried frog leg! Choice of side. Served with salad and bread.
23.99
MAKE YOUR OWNChoose Two: Jumbo shrimp, catfish, oysters or
crawfish (fried or grilled). Choice of side. Served with salad and
bread. 18.99With oysters market price
SHRIMP HARVESTJUMBO SHRIMPYour choice fried or grilled. Choice
of side. Served with salad and bread. Fried - peeled and deveined
shrimp seasoned, battered and fried till golden-crispy. Grilled -
seasoned & grilled plump. SMALL (8) 15.99 LARGE (12) 18.99
COCONUT BEER SHRIMPSeasoned jumbo shrimp, battered, rolled in
coconut and fried golden. Served with our orange marmalade sauce.
Choice of side, with salad and bread. 18.99
SHRIMP HALF & HALFSautéed shrimp simmered in our etouffee
sauce, served over rice and surrounded by jumbo fried shrimp.
Served with salad and bread. 18.99
SHRIMP NAPOLEONShrimp sautéed and simmered in a cheese curry
sauce and served between layers of fried eggplant then topped with
grated cheese. Choice of side with salad and bread. 16.25
SHRIMP ETOUFFEEThe house etouffee sauce is flavored with sautéed
shrimp and served over steamed rice with salad and bread. 13.99
SHRIMP ENCHILADAShrimp sautéed in Chef Roy’s queso sauce.
Tortilla skins are grilled, then cheese is added & topped with
shrimp sauce, rolled, plated & sprinkled with grated cheese.
Served with salad and bread. 15.99
SHRIMP FETTUCCINESautéed shrimp, simmered in our fettuccine
sauce then tossed with steamed pasta. Served with salad and bread.
14.99
SHRIMP FESTIVALA cup of shrimp gumbo, stuffed shrimp, fried
shrimp, grilled shrimp, coconut beer shrimp, shrimp etouffee over
rice, pepper jelly shrimp, salad and bread. 24.99 (This item served
as is; NO substitutions)
CRAWFISHCRAWFISH ETOUFFEECrawfish tails smothered in our award
winning etouffee sauce. Served over rice with salad and bread.
14.99
FRIED CRAWFISH PLATTERTender crawfish tails seasoned, battered
and fried crispy. Choice of side with salad and bread. 18.99
CRAWFISH ENCHILADACrawfish tails simmered with Chef Roy’s queso
sauce. Tortilla skins are grilled, cheeses added and topped with
crawfish sauce then sprinkled with grated cheese. Served with salad
and bread. 15.99
CRAWFISH FETTUCCINECrawfish tails simmered in our creamy pasta
sauce and then tossed with pasta. Topped with Parmesan cheese.
Served with salad and bread. 14.99
CRAWFISH NAPOLEONCrawfish tails simmered in a curry cheese sauce
and served between layers of fried eggplant. Topped with grated
cheese. Choice of side, salad and bread. 16.99
FESTIVAL OF FISHFRIED CATFISHTender fillets of catfish, seasoned
and coated with Chef Roy’s seafood fish fry mix and fried golden.
Choice of side. Served with salad and bread SMALL 13.99 LARGE
17.99
GRILLED CATFISHFillets are seasoned with Chef Roy’s seafood
seasoning and then grilled just right! Served with choice of side,
with salad and bread. SMALL 13.99 LARGE 17.99
BLACKENED CATFISH ETOUFFEECatfish is seasoned with Chef Roy’s
seasoning blend and grilled just right. The fillets are placed over
a bed of rice and smothered with crawfish etouffee. Served with
salad and bread. 17.99
CATFISH WILLIETender fillets seasoned, grilled and smoth-ered in
our crawfish herb sauce. Choice of side with salad and bread.
17.99
SEAFOOD STUFFED CATFISHA fillet of catfish stuffed with our
seafood stuffing, seasoned and grilled. Topped with lemon butter
sauce. Choice of side with salad and bread. 18.99
RED FISH LEDOUX Blackened red fish topped with lump crabmeat.
Served with your choice of side, salad and bread 21.99
GRILLED TUNA STEAKTender tuna steak seared to perfection. Choice
of side with salad and bread. 19.99
Add Lump Crabmeat: marketAdd Lump Crabmeat Willie Sauce:
8.99
Add Shrimp (4): 4.99Add Fried Shrimp (4): 4.99
Add Crawfish Etouffee: 4.99Add Crawfish Willie Sauce: 5.99
CHICKENGRILLED CHICKEN BREAST6 oz. chicken breast seasoned with
Chef Roy’s meat seasoning blend. Served with vegetables and choice
of side with salad and bread. 12.99
CHICKEN ISABELSeasoned chicken breast cooked moist and
julienned. Served over a bed of pasta with creamy pesto sauce then
sprinkled with grated Parmesan cheese. Served with salad and bread.
13.99
CHICKEN ENCHILADA Chicken breast simmered in Chef Roy’s con
queso sauce. Flour tortillas are grilled to perfection and filled
with cheese, topped with chicken sauce, rolled and topped with more
sauce and cheese. Served Mexican style. Served with salad and
bread. 15.99
SMOTHERED CHICKEN BREASTGrilled chicken breast topped with
grilled onions, mushrooms, and cheese served with veggies, choice
of side salad and bread. 14.99
STEAKRIBEYE12 oz. of fresh cut ribeye seasoned and grilled your
way. Choice of side with salad and bread. 24.99
HAVE IT ROBERT STYLE12 oz. of fresh cut ribeye seasoned and
grilled your way. Served over a bed of garlic and onion pasta, with
salad and bread. 24.99
HAMBURGER STEAKFresh ground chuck, seasoned and formed, cooked
the way you like it. Each steak is covered with brown gravy. Choice
of side with salad and bread. 14.99
BEEF FILET8 oz beef tenderloin cooked your way served with
choice of side and salad. 32.99
ADDITIONS:Lump Crabmeat: market Lump Crabmeat Willie Sauce: 8.99
Shrimp (4): 4.99 Fried Shrimp (4): 4.99 Crawfish Etouffee: 4.99
Crawfish Willie Sauce: 5.99
Rare: Red, Cool Center • Medium Rare: Red, Warm Center • Medium:
Pink, Hot Center Medium Well: No Pink, Hot Center • Well Done: No
Guarantee
I N C L U D E D S I D E SFRENCH FRIES • SWEET POTATO FRIES
• EGGPLANT FRIES
VEGGIE OF THE DAY • ONION RINGS • BAKED POTATO (sour cream
only)LOADED BAKED POTATO (ADD $1.25) • STUFFED POTATO (ADD
$1.25)
L A G N I A P P EFROG CITY HAMBURGER OR TURKEY BURGERFresh
Ground Beef or Turkey, seasoned, grilled and dressed with mayo,
mustard, lettuce, tomato, pickle, grilled onions and cheese. Served
with french fries only. 10.99(Any other side, add 1.00)
FRIED SHRIMP OR OYSTER POBOYServed on french bread and dressed
with lettuce, tomato, mayo and tartar sauce. Served with french
fries only. 12.99 (Any other side, add 1.00) Oyster. 14.99
FRIED OYSTER PLATTERFresh shucked, coated with Chef Roy’s
seafood fry mix, fried crisp, but not dry. Choice of side with
salad and bread. market price
FRIED FROG LEG PLATTERFour marinated frog legs seasoned,
battered and fried to perfection. Choice of side with salad and
bread. 16.99
SENOR ROY’S QUESADILLASGrilled flour tortillas, grilled red
onion, bell peppers, Monterey jack and cheddar cheeseChoice of
chicken or shrimp. 10.99
PLAIN BAKED POTATO(sour cream only) 2.50
STUFFED POTATO 3.25LOADED BAKED POTATO 3.99
FRENCH FRIES 2.99
ROBERT STYLE PASTA 4.99EGGPLANT FRIES 3.99
SIDE SALAD 2.99VEGGIE OF THE DAY 2.99
ONION RINGS 4.99
A LA CARTE SIDES
SWEET POTATO FRENCH FRIES 2.99
