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Characterisation of post harvest shelf life in broccoli.Emma Skipper, Vicky Buchanan-Wollaston and David Pink.
Warwick HRI, University of Warwick, Wellesbourne, Warwick, CV35 9EF, UK.
Introduction:Broccoli (Brassica oleracea var italica) is a popular green vegetable consumed as a part of a healthy diet. Broccoli has a high vitamin and mineral content and contains health promoting properties such as antioxidants, flavonoids and glucosinolates. However broccoli has a notorious short shelf life displaying rapid senescence after harvest. Characteristics of a poor quality broccoli include a yellow appearance due to chlorophyll degradation, loss of flavour, reduced nutritional content and wilting as a result of a turgor loss, causing a high level of waste for retailers and consumers. The overall aim of this project is to investigate the effects of genetics on the gene expression and metabolite content of broccoli florets, to improve the shelf life of broccoli.
Previous studies using double haploid (DH) lines as a mapping population to measure yellowing using colour charts and chromameter
readings has located 9 QTLs relating to bud yellowing.
Project Aims:
•To improve the existing linkage map for the trait bud yellowing by incorporating more markers onto the linkage map.
•To identify one major QTL accounting for the majority of the variation in shelf life seen within the population for more detailed molecular analysis.
•To investigate the effects of the presence of the QTL on metabolite content. To link metabolite content with shelf life.
•To investigate gene expression patterns during senescence to identify genes controlled by the selected QTL.
Current work:
The DH population is being screened with 60 SSRs (short sequence of nucleotides, typically 2 to 5, that are repeated in tandem), know to be polymorphic between the parents of the cross, using PCR. The products of which are multiplexed using the sequencer facilities. The trace data from the sequencer is inputted into Genemarker software to look for polymorphisms between the parental lines for each marker. Peak height data and genotype data matrices are created from gene marker to be used in Joinmap to create a linkage map based on LOD ratios. Using phenotypic data and information from the linkage maps QTL analysis is performed to locate QTLs for the trait bud yellowing.
Future work:
•Analysis of key metabolites such as vitamin C, anthocyanins, glucoraphanin and glucobrassicin using high liquid performance chromatography (HPLC).
•Gene expression studies during senescence using microarrays. Potential to identify genes involved in senescence by comparison with the model plant system Arabidopsis
•Field trials in 2007 and 2008 to record phenotypic data to improve QTL definition for traits such as yellowing, head weight, diameter and circumference.
A linkage map of B. oleracea var italica based on the MAR34xGD33 DH population with
potential QTLs mapped relating to bud yellowing.
AC-CACG13
AA-CATG40
20
AA-CATM524AC-CAAM427
Na12_H0936
LG 2
BY3LCHR3, bCHR3
HCC3, CCHR3, HCC4, aCC4,
AC-CACM8AC-CTCM6
AC-CTAM50AC-CTAM102
AC-CACM912
AC-CTCM322AC-CAGM223AC-CATG225AC-CACM227
AA-CATM635
LG 1
BY1HCC4, aCHR3
HCHR3
BY2aCC4
AC-CTAM60
AC-CTAM18
AC-CATG612
Ol10_D0817
AC-CAGG435AC-CAGM436
BN83B146
AA-CTAM751AC-CTAG752AC-CTAG354
AC-CACG763
AA-CTAM290
LG 4
BY6LCC3, LCHR3
bCC3, bCHR3
HCC3, HCC4,CCC3, CCHR3
aCC4,
BY5aCC3
BY4aCC4
BY7CCC4
AC-CATM30
AC-CAGG314
AC-CAAG318
AC-CAAG421AC-CATM522
AC-CTAM12AA-CATG12
AA-CTAM823
AA-CATG1824Na12_C0829AC-CATG432
LG 5
Ol12_G040
AC-CACM68AC-CACM710
LG 7
AA-CTAG40
Na12_G128
AA-CATG839
AA-CTAG248
AA-CTAM550
AA-CTAM666
LG 8
AC-CTAM110
MB43
AC-CATG55
AC-CAGG28
LG6
BY8LCHR3,
bCC3, bCHR3
HCC3, HCC4, CCHR3, aCC4
AA-CATM70
AC-CTAG104
AC-CTCG212
AA-CTAG515
AC-CTCG118
AC-CTCM121
LG 9
BY9LCHR4
Days to yellowing of GD33, MAR34, the F1 and 59 DH lines as assessed using the R.H.S colour charts. The values are means of 6 heads per line per replicate per year.
Days to yellowing of the GD33 x MAR34 lines.
X
GD33 Mar34
Mar34 x GD33 F1 used to generate a doubled haploid mapping population
Distribution of yellowing of DH lines
0.00
0.50
1.00
1.50
2.00
2.50
3.00
3.50
4.00
4.50
5.00
MG364MG1810B
MG12627/9MG4127/9
GD33
MG13627/9
MG333MG185B
MG3927/9MG1825
MG350
MG8927/9MG1813
MG11827/9
MG330
F1
MG1810BMG12727/9
MG227/9MG1814
MG12427/9
MG10
MG927/9MG1822
MG12027/9
MG1824 MGUNID2
MG10027/9
MG110 MG334 MG116
MG1427/9MG1829
MG306 MG310MG188B
MG285MG57
MG1812MG48
MG1820MG308 MG327
MG187BMG13
MG183BMG346
MG9527/9
MG63 MG89MAR34
MGUNID1
MG18 MG99MG100
MG184BMG19
MG107BMG44
MG9827/9MG13227/9MG13827/9
DH Line
Days to Yellowing
GD33
Mar34
F1