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MGT 220 Chapter 9

Chapter 9 handout

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Page 1: Chapter 9 handout

MGT 220 Chapter 9

Page 2: Chapter 9 handout

Lower of Cost or Market

• The lower of cost or market (LCM) is an exception to the historical cost principle

• When the future potential of the asset is less than its original cost:– Re-state asset at cost to market

• The loss is charged against revenues of the period

Page 3: Chapter 9 handout

Lower of Cost or Market

• LCM is justified for two reasons:– Current assets reported at a value

approximately equal to the amount of cash they can be converted to

– Matching principle: loss of utility reported in the period the loss occurred

• LCM falls in line with conservatism

Page 4: Chapter 9 handout

Lower of Cost or Market

LCM conceptual deficiencies:

1. Inconsistent

2. Potentially produces aggressive income in subsequent periods

Page 5: Chapter 9 handout

Lower of Cost or Market

When would the ‘market’ price be lower than the cost of the inventory?

Page 6: Chapter 9 handout

What Is Market?• CICA Handbook, Section 3030 reflects the

desire to provide a more specific description of ‘market’

• Use of the terms:– Replacement cost– Net realizable value (NRV)– Net realizable value less a normal profit margin

• Net realizable value most commonly used– All three are acceptable methods– Method adopted must be disclosed

Page 7: Chapter 9 handout

What Is Market?

• Replacement:Amount required to obtain an equivalent item

• NRV:Estimated selling price in the ordinary course of business less costs to complete and dispose of the item

• NRV less a normal profit margin:NRV (as defined above) less normal profit margin

Page 8: Chapter 9 handout

Lower of Cost or Market

• The lower of cost or market may be applied on a(n):1. item-by-item basis (as in the example)

2. category basis

3. total inventory basis

• Whichever method is selected, it should be consistently applied

Page 9: Chapter 9 handout

Application of LCM

Item Category CostMarket

1. Patio Furn. $10 $ 8

2. Patio Furn. $20 $24

3. Indoor Furn. $18 $18

4. Indoor Furn. $15 $14

$63 $64

Page 10: Chapter 9 handout

Application of LCM

Item-By-Item

Item Cost Market LCM

1. $10 $8 $ 8

2. $20 $24 $20

3. $18 $18 $18

4. $15 $14 $14

$63 $64 $60

Page 11: Chapter 9 handout

Application of LCM

By Category

Category Cost Market LCM

Patio Furn. $30 $32$30

Indoor Furn. $33 $32 $32

$63 $64$62

Page 12: Chapter 9 handout

Application of LCM

Total Inventory

Cost Market LCM

$63 $64 $63

Page 13: Chapter 9 handout

LCM-Decline in Value

If cost <= market then do nothing

If cost > market then make an adjusting journal entry

• Direct Method

• Allowance method (indirect method)

Page 14: Chapter 9 handout

LCM-Decline in Value

Direct Method

Charge decline in value to CGS:

CGS $1,000

Inventory $1,000

Page 15: Chapter 9 handout

LCM-Decline in Value

Allowance Method

Charge decline in value to a separate loss account:

Loss Due to Decline in

Market Value $1,000

Allowance to Reduce

Inventory to Market Value $1,000

Page 16: Chapter 9 handout

Valuation Basis: Relative Sales Values

• Relative sales values is an appropriate basis when basket purchases are made

• Basket purchases involve a group of varying units

• The purchase price is paid as a lump sum amount

• The lump sum price is allocated to units on the basis of their relative sales values

Page 17: Chapter 9 handout

Relative Sales Values: Example

• Intell Company buys three different lots (A, B and C) in a basket purchase, paying $300,000

• The lots were then sold as follows:A $ 75,000B $150,000 C $200,000

for a total of $425,000• Determine the allocated cost to A, B and C and the

gross profit for each lot

Page 18: Chapter 9 handout

Relative Sales Values: Example

Lot Sales Value Allocated Cost Gross Profit

A $75,000 ($75,000/$425,000) X $300,000= $ 52,941 $ 22,059

B $150,000 ($150,000/$425,000) X $300,000= $105,882 $ 44,118

C $200,000 ($200,000/$425,000) X $300,000= $ 141,176 $ 58,824

Page 19: Chapter 9 handout

Margin vs. Mark-up

Gross Margin

= Gross Profit/Selling Price = $15/75 = 20%

Markup

= Gross Profit/Cost = $15/60 = 25%

Page 20: Chapter 9 handout

Gross Profit Method • The gross profit method is used to estimate ending

inventory (e.g., interim reporting, fire loss, testing reasonableness of cost from another method).

• The method is based on the assumptions that:

1.beginning inventory + net purchases= CGAS

2.CGAS – sales*(1-Gross margin %) = ending inventory

3.Goods not sold are in ending inventory

Page 21: Chapter 9 handout

Gross Profit Method: Example

Given:• Beginning inventory (at cost): $ 60,000• Net Purchases (at cost) : $ 200,000• Sales (net) : $ 280,000• Gross Profit percentage on sales 30%

Estimate the ending inventory using the Gross Profit Method.

Page 22: Chapter 9 handout

Gross Profit Method: Example

Beg. Inventory + Net Purchases - CGS = Estimated Ending Inventory

$60,000 + $200,000 - ($280,000X0.7) = Ending Inventory$60,000 + $200,000 - ($196,000) = $64,000

Cost of goods sold = Sales X (1 - 0.3)

Page 23: Chapter 9 handout

Limitations of Gross Profit Method• Provides only an estimate; physical inventory

count still required• Uses past information (gross profit percentage) to

determine a current inventory value– A current gross profit percentage more relevant

• A ‘blanket’ gross profit percentage may be applied– Different product lines may have materially

different gross profit percentages, which produce more accurate estimates

• Not accepted for year-end financial reporting, appropriate for interim reporting (with disclosure)

Page 24: Chapter 9 handout

Financial Statement Presentation

• The following items must be disclosed:

i.  The basis of valuation.

ii. Any change in the basis of valuation and the effect of such a change on net income for the period.

• It is also desirable to disclose the amount of the major categories making up total inventory.

Page 25: Chapter 9 handout

Inventory Ratios

a) Inventory turnover

= CGS/average inventory 

b) # days inventory

= (average inventory/CGS) x 365