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Reginald H. Garrett Charles M. Grisham www.cengage.com/chemistry/garrett Reginald Garrett & Charles Grisham University of Virginia Chapter 2 Water: the Medium of Life

Chapter 2 Water: the Medium of Life

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Chapter 2 Water: the Medium of Life. Essential Question. What are the properties of water that render it so suited to its role as the medium of life?. Outline. What are the properties of water? What is pH? What are buffers, and what do they do? - PowerPoint PPT Presentation

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Page 1: Chapter 2   Water: the Medium of Life

Reginald H. GarrettCharles M. Grisham

www.cengage.com/chemistry/garrett

Reginald Garrett & Charles Grisham • University of Virginia

Chapter 2 Water: the Medium of Life

Page 2: Chapter 2   Water: the Medium of Life

Essential Question

• What are the properties of water that render it so suited to its role as the medium of life?

Page 3: Chapter 2   Water: the Medium of Life

Outline

• What are the properties of water?• What is pH?• What are buffers, and what do they do?• Does water have a unique role in the fitness of the

environment?

Page 4: Chapter 2   Water: the Medium of Life

2.1 What Are the Properties of Water?

● Water has unusual properties:• High b.p., m.p., heat of vaporization, surface

tension• Bent structure makes it polar• Non-tetrahedral bond angles• H-bond donor and H-bond acceptor• Potential to form four H-bonds per water

molecule

Page 5: Chapter 2   Water: the Medium of Life

2.1 What Are the Properties of Water?

Page 6: Chapter 2   Water: the Medium of Life

2.1 What Are the Properties of Water?

A comparison of ice and water, in terms of H-bonds and Motion

• Ice: 4 H bonds per water molecule• Water: 2.3 H bonds per water molecule• Ice: H-bond lifetime - about 10 microsec• Water: H-bond lifetime - about 10 psec• (10 psec = 0.00000000001 sec)

Page 7: Chapter 2   Water: the Medium of Life

2.1 What Are the Properties of Water?

Page 8: Chapter 2   Water: the Medium of Life

2.1 What Are the Properties of Water?

The fluid network of H bonds linking water molecules in the liquid state.

Page 9: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

• Water has a high dielectric constant• Ions are always hydrated in water and

carry around a "hydration shell"• Water forms H bonds with polar solutes• Hydrophobic interactions - a "secret of life"

Page 10: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

Hydration shells surrounding ions in solution.

Page 11: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

Page 12: Chapter 2   Water: the Medium of Life

Hydrophobic Interactions

• A nonpolar solute "organizes" water• The H-bond network of water reorganizes to

accommodate the nonpolar solute• This is an increase in "order" of water• This is a decrease in ENTROPY

Page 13: Chapter 2   Water: the Medium of Life

Amphiphilic/Amphipathic Molecules

• “Amphiphilic” and “amphipathic” are essentially synonymous terms

• Amphiphilic molecules interact favorably with both polar and nonpolar environments

• Amphipathic molecules contain both polar and nonpolar groups

• Good examples - fatty acids

Page 14: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

(left) A disordered network of H-bonded water molecules.

(right) A clathrate cage of ordered, H-bonded water molecules around a nonpolar solute molecule.

Page 15: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

Nonpolar molecules decrease the entropy of solvent water (left). When nonpolar molecules coalesce (arrow), the entropy of the solvent increases.

Page 16: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

Page 17: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

Micelle formation by amphiphilic molecules in aqueous solution.

Page 18: Chapter 2   Water: the Medium of Life

The Solvent Properties of Water Derive from Its Polar Nature

The osmotic pressure of a 1 molal (m) solution is equal to 22.4 atmospheres.

Page 19: Chapter 2   Water: the Medium of Life

Osmotic Pressure

Osmotic Pressure = ∏ = the force required to resist water movement

van‘t Hoff equation: ∏ = icRT

ic = osmolarity of the solutioni = number of solutes per molecule

(NaCl = 2)c = concentration in molarityR = gas constant 8.315 J/mol

T = temperature in Kelvin

Page 20: Chapter 2   Water: the Medium of Life

Practice• Which of the following solutions has an osmolarity of

3?

• 3M Na3PO4

• 0.43M Na3PO4

• 0.75 M Na3PO4

• 3 M NaCl• 1.5 M NaCl

Page 21: Chapter 2   Water: the Medium of Life

Practice• You want to isolate a lysosome to study it in the lab.

Assuming that the only components inside a lysosome are KCl (0.1M) and NaCl (0.03M), how much sucrose (342 g/mol) do you need to make 1 liter of an isotonic solution to isolate the lysosomes?

Page 22: Chapter 2   Water: the Medium of Life

Practice• You want to isolate a lysosome to study it in the lab.

Assuming that the only components inside a lysosome are KCl (0.1M) and NaCl (0.03M), how much glycogen (18,000 g/mol) do you need to make 1 liter of an isotonic solution to isolate the lysosomes?

Page 23: Chapter 2   Water: the Medium of Life

2.1 What Are the Properties of Water?

• Water Can Ionize to Form H+ and OH-

H2O ⇄ H+ + OH-

Page 24: Chapter 2   Water: the Medium of Life

Water Can Ionize to Form H+ and OH-

The hydration of H3O+.

Page 25: Chapter 2   Water: the Medium of Life

2.2 What is pH?

• Søren Sørensen of Denmark devised the pH scale• pH is the negative logarithm of the hydrogen ion

concentration• If [H+] = 1 x 10 -7 M• Then pH = 7

Page 26: Chapter 2   Water: the Medium of Life

2.2 What is pH?

Page 27: Chapter 2   Water: the Medium of Life

2.2 What is pH?

Page 28: Chapter 2   Water: the Medium of Life

Dissociation of Weak Electrolytes

Consider a weak acid, HA

• The acid dissociation constant is given by:

HA ⇄ H+ + A-

Page 29: Chapter 2   Water: the Medium of Life

2.2 What is pH?

Titration curves illustrate the progressive dissociation of a weak acid

Page 30: Chapter 2   Water: the Medium of Life

2.2 What is pH?

Titration curves illustrate the progressive dissociation of a weak acid

Page 31: Chapter 2   Water: the Medium of Life

The Dissociation Behavior of Weak Electrolytes

Page 32: Chapter 2   Water: the Medium of Life

Consider the Dissociation of Acetic Acid

• Assume 0.1 equivalents (eq) of base has been added to a fully protonated solution of acetic acid

• The Henderson-Hasselbalch equation can be used to calculate the pH of the solution:With 0.1 eq OH− added:

Page 33: Chapter 2   Water: the Medium of Life

Consider the Dissociation of Acetic Acid

Another case:• What happens if exactly 0.5 eq of base is

added to a solution of the fully protonated acetic acid?

• With 0.5 eq OH− added:

Page 34: Chapter 2   Water: the Medium of Life

Consider the Dissociation of Acetic Acid

A final case to consider:•What is the pH if 0.9 eq of base is added to a solution of the fully protonated acid?•With 0.9 eq OH¯ added:

Page 35: Chapter 2   Water: the Medium of Life

Practice• What is the buffer concentration and pH of a mixture

of 0.042M NaH2PO4 (pK = 6.86) and 0.058 M Na2HPO4?

• What is the pH of a mixture of 75 mL of 0.042M NaH2PO4 (pK = 6.86) and 150 mL of 0.058 M Na2HPO4?

Page 36: Chapter 2   Water: the Medium of Life

The Dissociation Behavior of Weak Electrolytes

The titration curves of several weak acids.

Page 37: Chapter 2   Water: the Medium of Life

Titration Curves Illustrate the Progressive Dissociation of a Weak Acid

The titration curve for phosphoric acid.

Page 38: Chapter 2   Water: the Medium of Life

2.3 What Are Buffers, and What Do They Do?

• Buffers are solutions that resist changes in pH as acid and base are added

• Most buffers consist of a weak acid and its conjugate base

• Buffers can only be used reliably within a pH unit of their pKa

Page 39: Chapter 2   Water: the Medium of Life

2.3 What Are Buffers, and What Do They Do?

A buffer system consists of a weak acid, HA and its conjugate base, A-

Page 40: Chapter 2   Water: the Medium of Life

Enzyme Activity is Influenced by pH

pH versus enzymatic activity. Pepsin is a protein-digesting enzyme active in gastric fluid. Fumarase is a metabolic enzyme found in mitochondria. Lysozyme digests the cell walls of bacteria. It is found in tears.

Page 41: Chapter 2   Water: the Medium of Life

2.3 What are Buffers and What Do They Do?

Anserine is a dipeptide buffer that helps maintain intracellular pH in some tissues.

Page 42: Chapter 2   Water: the Medium of Life

2.3 What are Buffers and What Do They Do?

The structure of HEPES, in its fully protonated form.

Page 43: Chapter 2   Water: the Medium of Life

2.4 What Properties of Water Give It a Unique Role in the Environment?• Water is a very good solvent for ionic and polar

substances• Water is a very poor solvent for nonpolar substances• Due to hydrophobic interactions, lipids coalesce,

membranes form, and the cellular nature of life is established

• Due to its high dielectric constant, water is a suitable medium for the formation of ions

• The high heat capacity of water allows effective temperature regulation in living things

Page 44: Chapter 2   Water: the Medium of Life

Real World Practice• You are working in the lab and need to make a

physiological phosphate buffer (pH=7.2). You have the following chemicals at your disposal: Phosphoric acid, monosodium phosphate, and disodium phosphate whose corresponding pKa’s are 2.15, 6.86, and 12.32. The molecular weight of each species is 98.0 g/mol, 119.98 g/mol, and 141.96 g/mol. Calculate the mass of each species that you would use to make a 100 mL of a 0.5M phosphate buffer at pH=7.2.