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Wine by the glass
Champagne Glass Bottle Veuve Pelletier 13 64 Sangria Glass 1LCaraffe
Red 8 36 White 8 36 Rosé 8 36
Red Glass Costières de Nimes Gallician 7.5 French Blend Grenache, Mourvèdre, syrah
Glass Bottle Merlot Gallician 7.5 34.5 Aromas of black fruit. On the palate light vanilla notes, blackberry and spices
Cabernet Sauvignon Gallician 7.5 34.5 Aromas of black fruits and pepper.The mouth feel brings plum, cedar and spice.
Terre des Launes AOC Costieres de Nimes 8 36.5 Mourvèdre, Grenache and syrah blend. Strong nose, mixing Fruits in alcohol with balsamic and spices notes
Magnus Costières de Nimes 10 53 A perfect blend of Syrah and black Grenache. Elegant nose, red berries and Chocolate aromas as well as notes of toasted bread and vanilla
Pinot Noir les vignerons du Pic 8,5 36.5
Displays fresh fruit and strawberry aromas. On the palate red cherries and juicy raspberries.
Rosé, white and sparkling Glass Bottle
Rosé Brut “Cuvée Prestige” 9.5 38 Fruity, dry, sparkling and refreshing
Prosecco Botter 9.5 38 Les Bagatelles Rosé 8 36 Citrus notes and ripe red fruit in the mouth. Crisp and refreshing
Riesling Alsace France 6 27 Pinot Grigio IGT Veneto 7.5 34.5 Light straw color, the bouquet is lasting and fruity. Palate is dry balanced and soft
Sauvignon Blanc Gallician 7,5 34.5 Notes of citrus and tropical fruit. in the mouth it is a journey that invites you to discover exotic fruits and spices
Chardonnay Gallician 7,5 34.5 Elegant notes marvelously blending aromas of flowers and citrus.
Champagne
Louis Armand Brut 90 Veuve Pelletier Brut 63 Moët et Chandon Brut Imperial 107 Moët et Chandon Brut Imperial Rosé 150 Moët et Chandon Brut Imperial Magnum (1.5L) 247 Moët et Chandon Brut Imperial Jéroboam (3L) 957 Dom Perigon Brut Vintage 2009 408 Veuve Cliquot Brut 139 Veuve cliquot Brut Rosé 177
Vin du Pays d’Oc
Red Merlot Gallician 34.5 Aromas of jammy black fruit. On the palate Light vanilla notes, blackberry and spice
Cabernet Sauvignon Gallician 34.5 Aromas of black fruits and pepper. The mouth feels Brings plum, cedar and spice.
Pinot Noir France 36.5
Displays fresh fruit and strawberry aromas. On the palate red cherries and juicy raspberries
Terre des Launes Costieres de Nimes 36.5 Grapes: Mourvedre, Grenache and syrah Strong nose, mixing Fruits in alcohol with balsamic and spices notes
Magnus Costieres de Nimes France 53 Grapes: Syrah and black Grenache. Elegant nose, red berries and Chocolate aromas as well as notes of toasted bread and vanilla
Bastide Miraflor 2016 - Vieille Vigne – Lafage 52 A perfect blend of Syrah and Grenache, great color, most feel And tannin balance after sometime and swirling, medium bodied
Rosé Les Bagatelles Rosé 36 Citrus notes and ripe red fruit in the mouth. Crisp and refreshing
Cote des Roses 2018 – Gerard Bertrand 36.5 Soft Palate, notes of licorice, cinnamon on the finish… Melon, peach and hint of spices
White Chardonnay Gallician 34.5 Elegant notes marvelously blending aromas of flowers and citrus. Sauvignon Blanc Gallician 34.5 Notes of citrus and tropical fruit in the mouth it is a journey that invites you to discover exotic fruits and spices
Vin de Loire White Pouilly-Fumé Le Grand Plateau 2017 – Guy 50.5 Grapes: Sauvignon Blanc Light straw shiny color, fruity jujube, melon, green pepper, green peach Great minerality, complexity and acidity. Delicate bitterness in aftertaste
Sancerre La Chenaye 2017 44 Grapes: Sauvignon Blanc Slightly smokey nose with some flowery notes. Nice balance of minerality And citrus with a medium length finish
Sancerre Clos du roy 2015 – Reverdy Ducroux 53
Grapes: Sauvignon Blanc Clear pale golden color. The nose is clean with veggies note, citrus fruit and herbaceous notes. Dry, medium body. Complex flavors of grapefruits, lemon, lime, pineapple juice with a slight splash of toasted almonds.
Sancerre 2018 – Reverdy Ducroux 53
Grapes: Sauvignon Blanc An herbal bouquet of freshly cut basil, mint, fennel and dill nicely complemented By some discrete citrus, mineral finish…Delightful
Vin d’Alsace
White Riesling 34.5 Grapes: Riesling Nice balanced taste, fresh fruit note. Typical Riesling Riesling 2016 Markus Molitor – Haus Klosterberg 64 Grapes: Riesling Nice balanced taste, fresh fruit note. Typical Riesling
Bordeaux
Red
Château La Roche-Bazin Côte de Bordeaux 2014 40 Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot Black berries and licorice come through at the start With a nice earthy finish Mouton cadet Baron Philippe de Rothschild 2016 34.5 Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot Notes of plum, black cherries and soft terroir. Soft tannins And a short length finish Château Jean-faure Saint-Emilion 2014 101 Grapes: Cabernet Franc, Merlot, Malbec Château Jean Faure’s terroir is the same as that of the Greatest crus classés of Saint–Emilion : Château Cheval Blanc And Château Figeac Oak, green pepper, red fruits, round bodied. The smooth, complex And dry fruit lasting makes it a great experience
Château de Fonbel Saint Emilion 2012 0.75 50.5 Magnum 96 Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Carménère
The notes of red fruits are very concentrated, behind them develop a Wide range of aromas including vanilla and leather with aging in barrels The three main varieties of the appellation come together and complement Each other to magnify the whole. Merlot brings fruity, when Cabernet Sauvignon Gives tannins and Cabernet Franc spicy notes. Château Maucaillou Moulis 2011 109 Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Carménère
Black fruit notes with cassis and blackberry, followed by vanilla. The young reds are full-bodied, marked by a hint of Oak and sweet spices.
Château Petit Village Pomerol 2013 149 Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot Dark red in color, explosive nose. Black current, cherry and dark Chocolate. Full bodied with elegant tannins. Château Moulinet Pomerol 2013 69 Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot Delicious blackberry, eucalyptus and mineral in this full bodied Cherry red. Nice tannins and long finish Château Lousteauneuf Medoc 2015 42 Grapes: Cabernet Sauvignon, Cabernet Franc, Malbec, petit Verdot Carmin red color. Nose has coffee, blackberries, forest and vanilla Very soft and rond taste Spicy and oaky undertones
Château La Cabanne Pomerol 2015 104 Grapes: Cabernet Franc, Merlot Ripe fruit and marmelade, black cherries, prunes and figs subtly Spicy and toasted. Still vibrant in acidity with ultra-supple tannins. Opulent, warm and velvety
Clos Beauregard Pomerol 2014 72 Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot Deep ruby red, sweet oak cedar, blueberry and plum. Medium smooth Bodied. Cocoa with slightly dry tannins and low in acidity
White Mouton Cadet Sauterne Half Bottle 42 Grapes: Sauvignon Blanc, Semillon, Muscadelle Well balanced sweet Sauterne. Fruity and good but luckily not too sweet. Relatively complex with a nice soft finish. Traditionally a dessert or “foie gras” wine
Château du Levant Sauterne 2015 36.5 Grapes: Sauvignon Blanc, Semillon, Muscadelle Oak with notes of pineapple, Safron and Honey Traditionally a dessert or “foie gras” wine
Côte du Rhône
Red
Châteauneuf du Pape Roger Sabon Reserve 2016 128 Grapes: Grenache 70%, syrah 20% , Cinsault 10% Take incredibly ripe, sweet, fresh, black raspberries, blend them with cracked pepper, add in silk and velvet for texture and that is what you have going on here
Croze-Hermitage Roche Blondes 36.5 Grapes: Syrah Black fruits, sweet spices, nutmeg, blackberry, black cherry, coffee Dense, flavorful, complex, fresh and mineral texture
White Croze-Hermitage Les Meysonniers M Chapoutier 2015 52 Grapes: Marsanne It has a powerful nose of green fruit and peach with pleasing mineral and honeyed notes. The palate is packed with juicy fruit – lots more peach and some zesty lemon. Full-bodied and textural, the finish has a pronounced freshness
Bourgogne
Red
Pommard “Les Perrières” 96 Grapes: Pinot Noir Full bodied Pinot. Fruit at the forefront and the nose dark cherries Typical Pommard with strong flavor and acidity Mercurey Domaine Faiveley 67 Grapes: Pinot Noir Lovely, typical Bourgogne. Earthy, lots of cherry and spices very open Transparent and honest
Chassagne-Montrachet Vieilles Vigne Guy Amiot 2015 105 Grapes: Pinot Noir Perfumed and fruity nose with cherries, raspberries, some flowers and spices. On the palate, medium bodies, austere acidity with angular tannins. Persistent aftertaste with fruity cinnamon taste. Elegant and balanced
Chorey-Lès-Beaune ‘’Tue bœuf’’ Rouge 2015 96 Grapes: Pinot Noir Very enjoyable medium bodied red. Fantastic nose, balanced tannins, And lovely smooth finnish
Chorey-Lès-Beaune Nuiton Beaunoy 2017 47 Grapes: Pinot Noir Soft and fruity. Tobacco, earth nose. Strong tannins
Vosne-Romanée Domaine Jacques Cacheux 2015 174 Grapes: Pinot Noir Dark ruby purple. It exhibits deep fruit aromas of the fine dark red fruits. The acidity is well balanced with spices and tannins. Wonderful oak taste
White Puligny-Montrachet ‘’Les Grands Champs’’ Domaine Borgeot 199 Grapes: Chardonnay Wonderful flavors marzipan, buttered croissant over beautifully ripe fruits More almond appearing in the back. Round and complete structure. This is about as Classically perfect as you can get. Outstanding experience!
Chablis Monts et Vallées – Laroche 2017 50.5 Grapes: Chardonnay Fruity, apple and citrus.Green herbs, wet stone. Very dry
Chablis Valentin Vignot 2017 42 Grapes: Chardonnay Beautiful petit Chablis. Lots of flowers, mineral notes, nice finnish
Pouilly-Fuissé Racine – Roger Lassarat 2015 71 Grapes: Chardonnay Nice acidity, slightly filming, elegant and complex
Meursault du Château 2017 Recolte du Domaine 104 Grapes: Chardonnay An orchad meets tropical fruit. So easy to drink and the finnish Really lingers. Good acidity, ends on a buttery chalky note
Meursault ‘’Les Chevalières’’ Desbois Marie 168 Grapes: Chardonnay Delish complex citrusy. Abanging white burgundy !
Côte de Provence Rosé Clos Beylesse Domaine de l’Abbaye (Famous Blue Bottle) 74 Grapes: Syrah 60%, Grenache 30% Cinsault 10% Nose is powerful and complex - a mix of juice of macerated strawberries, Pate de raspberry and mandarin orange. Palate leads with juice of citrus, Tart strawberry and melon
Domaine Ott - Clos Mireille 106 Provence's most iconic wineries… Ott should be credited for quietly starting the rosé revolution Founded in 1896 by Marcel Ott with the aim of producing great Provencal wines from noble grape varieties. In 2004 the estates were acquired by Louis Roederer. Christian and Jean-Francois Ott today continue the family tradition
Château Minuty 41 Grapes : Syrah, Grenache, Cinsault A light pink color, light on the nose and fresh in the mouth! Very dry with a nice taste, fruity and citrusy. Some acidity and bitterness
New Zealand
White
Sauvignon Blanc 2015 Hans Greyl 50.5 Dry, high acidity, notes of tropical, passion fruit. Gooseberry, citrus Elderflowers and mineral
Sauvignon Blanc 2017 Ferngreen 53
Light lemon color, beautiful aroma of green apple, lemon and Grapefruit. Fresh and fruity wine
Spain
Marqués de Caceres 69 Grapes: Tempranillo, Graciano, Garnacha Tinta, Tempario Fleshy fruits of berries on the palate, good perfumed nose of spice. Fresh and fruity wine
Italy
Red
Rosso di Montepulciano Contucci 47 Full nose of red fruit,cherries and strawberries, little raisins, little earthy, Typical Sangiovese grape taste. Good balance of vanilla
Amarone della Valpolicella botter 85 This is an especially floral, smoky Amarone with rich notes of blackberry and raisin
Toscana Rosso Curioso Ponte Lungo 36.5
Deep ruby colour. Ripe and dried dark fruit, cherry, bramble Chocolate. tannins, very ripe medium finish
Brunello di Montalcino 144 Dark berried vine, virtually synonymous with the red wines of Tuscany and All the romanticism that goes with the territory. A classic Tuscan hilltop village 30 miles from Siena. Ital’sy most famous and prestigious wine.
White Pinot Grigio La Di Motte Venezia DOC 36.5 Dry palate, reveals substantial structure and lingering, refreshing savoriness that makes this a versatile wine of outstanding personality
Moscato IGT Veneto frizzante 38 Santa Margherita Pinot Grigio 53 Crisp fragrance with intense yet elegant hints of quince. Fresh, harmonious fruit set off by slight sweetness with a long finish full of delicate, tangy flavor
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USA
Red
Black Stallion 2015 Napa Valley 60 Grapes: 80% Cabernet Sauvignon, 11% Petite Sirah, 3% Merlot, 6% Other Varieties The 2015 vintage continues Black Stallion's signature profile of a slightly softer, and approachable Napa Valley Cabernet Sauvignon. This rich and refined wine doesn't require years of further aging to achieve ideal balance and enjoy upon release. The full-bodied structure is a hallmark. The wine opens with stunning aromas of blackberry, black cherry, and toasty scents; the palate is concentrated with bold, velvety flavors of cassis, plum, blackberry, and dried apple. Intense mouth filling fruit lingers on the palate and ends with a beautifully elegant finish
Rodney Strong 2016 Napa Valley 63 Grapes: Cabernet Sauvignon Rich with dark cherry, plum, and baking spices. The palate has medium tannins, lingering spicy oak flavors and a lush finish
Duckhorn Vineyard 2015 Napa Valley 139 82% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot, 2% Cabernet Franc Beginning with a gorgeous nose of boysenberry, cherry, strawberry, cedar, sage, and licorice, this lush and lively Cabernet captures the rich diversity of Napa Valley. On the palate, the alluring fruit flavors are underscored by bright acidity, firm polished tannins, and notes of fig, licorice, and cinnamon that linger on the well-structured finish
Cakebread Cellars 2016 Nappa Valley 160 Grapes: 84% Cabernet Sauvignon, 9% Merlot, 5% Cabernet Franc, 2% Petit Verdot Deep shades of purple, and rich dark-red hues, signal that this is a quintessential Napa Valley Cabernet Sauvignon. Aromas of ripe blackberry, boysenberry, dark chocolate and notes of oak precede balanced acidity and firm tannins. With forward fruit, and welcome mineral undertones, this is a perfectly balanced wine that is approachable now, yet will age beautifully. The grapes from throughout the valley that were farmed to make this wine, provide a natural diversity of flavors. Chateau Montelena 2013 Napa Valley 134 Grapes: 85.5% Cabernet Sauvignon, 13% Merlot, 1% Cabernet Franc, 0.5% Petit Verdo On the nose this wine exhibits blackberry jam, vanilla, andallspice leap out of the glass yet gracefully yield to notes of dried plum, coee bean, and perfume with some patience. Deceptively soft up front, with fresh strawberry and raspberry immediately apparent. These instantly give way though to density and concentration of flavor as the tannins and acidity come into focus. The finish is elegant and balanced with the aforementioned ripe flavors and textures of the vintage comingled with bright acid, cocoa, crème de menthe, and chalky minerality.
Duckhorn Vineyard 2015 Napa Valley 139 Grapes: 86% Merlot, 12% Cabernet Sauvignon, Cabernet Franc, Petit Verdo The 2015 growing season yielded a classic expression of Napa Valley Merlot, with a fleshy entry and juicy layers of Bing cherry, raspberry, and plum, along with hints of blueberry, cedar, vanilla, and clove. Underscored by polished tannins, the juiciness of the entry evolves into a lush, silky texture that carries the flavors to a long, generous finish marked by notes of freshly ground coffee beans with a splash of ripe, red cherry
White
Chateau Ste. Michelle Riesling Columbia Valley 53 Classic apple and brown spice aromas greet the nose. Crisp apple, fruity peach and subtle grapefruit flavors unfold in the glass. Bright, f irm acidity balances the fruity, elegant finish.
Chateau Ste Michelle Chardonnay Columbia Valley 53 This well-crafted Chardonnay opens sharp and spicy, with light but juicy fruit. Flavors of clean apple and pear run into hints of peach, then resolve with a creamy finish
Chateau Montelena 2013 Napa Valley 134 Grapes: Chardonnay The ripeness of the vintage is readily apparent as pineapple and stone fruit burst from the glass during the first pour. Fresh melon, along with cinnamon, nutmeg and myriad baking spices follow suit as the wine begins to warm and its aromatic opulence comes into focus. While the toasty barrel character sets the stage for richness and depth, take the time to enjoy the beautiful interplay between the crisp, fresh orange zest and ginger notes and how they interact with the creaminess and texture from sur lees aging. The texture of the midpalate seamlessly overlays the dense, concentrated finish, punctuated by baked apple, vanilla, and a hint of white pepper
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