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Celebration Cakes Whether it’s a birthday or anniversary we can make your special occasion memorable with our homemade cakes. We also make gluten - free and flourless treats and they are really mouthwatering. Chocolate Ganache (½kg=$18) (1kg=$24) (2kg=$42) Black Forest (½kg=$21) (1kg=$32) (2kg=$54) A gluten - free moist layered with white chocolate mousse line. Seasonal tropical fruit roasted and apricot glaze on top. Coffee Kahlua Layered (½kg=$25) (1kg=$42) (2kg=$65) Chocolate Flourless (½kg=$26) (1kg=$46) (2kg=$75) Fabulous Red Velvet (½kg=$22) (1kg=$37) (2kg=$62) Layers of dark chocolate sponge filled and covered with chocolate cream line and topped with dark chocolate. Chocolate sponge layered with fresh dairy cream and sour cherry compote on top of bitter chocolate shaving. Almond sponge layered with coffee Kahlua cream with dark chocolate ganache finished with coffee cream with almonds. A rich chocolate flourless cake layered with ganache with nougatine. Covered with Belgium chocolate glaze. Soft red velvet layered with cheese mousse line covered with marzipan and strawberry glaze. Gluten-free Fruit Gateaux (½kg=$21) (1kg=$34) (2kg=$52) To order please ask our restaurant staff or guest services Order to be placed before 12 noon same day All cakes except Coffee Kahlua Layered & Black Forest are free of alcohol Prices include 12% GST and service charge 01072016

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Celebration Cakes

Whether it’s a birthday or anniversary we can make your special occasion memorable with our homemade cakes.

We also make gluten-free and flourless treats and they are really mouthwatering.

Chocolate Ganache (½kg=$18)

(1kg=$24)

(2kg=$42)

Black Forest (½kg=$21)

(1kg=$32)

(2kg=$54)

A gluten-free moist layered with white

chocolate mousse line. Seasonal tropical

fruit roasted and apricot glaze on top.

Coffee Kahlua Layered (½kg=$25)

(1kg=$42)

(2kg=$65)

Chocolate Flourless (½kg=$26)

(1kg=$46)

(2kg=$75)

Fabulous Red Velvet (½kg=$22)

(1kg=$37)

(2kg=$62)

Layers of dark chocolate sponge filled

and covered with chocolate cream line

and topped with dark chocolate.

Chocolate sponge layered with fresh

dairy cream and sour cherry compote on

top of bitter chocolate shaving.

Almond sponge layered with coffee

Kahlua cream with dark chocolate

ganache finished with coffee cream with

almonds.

A rich chocolate flourless cake layered

with ganache with nougatine. Covered

with Belgium chocolate glaze.

Soft red velvet layered with cheese

mousse line covered with marzipan and

strawberry glaze.

Gluten-free Fruit Gateaux (½kg=$21)

(1kg=$34)

(2kg=$52)

To order please ask our restaurant staff or guest services

Order to be placed before 12 noon same day

All cakes except Coffee Kahlua Layered & Black Forest are free of alcohol

Prices include 12% GST and service charge

01072016