meatballs.com

CeleBratIng lIFe WIth you.

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MoZZarella FrItta Crispy triangles of hand-cut mozzarella cheese. Dip ’em in tomato sauce and ranch dressing! 7

Warehouse BrusChettaFreshly diced Roma tomatoes tossed with garlic, olive oil, fresh basil and lemon. Served with toasted flatbread. 5.75

sPInaCh artIChoke dIPOur made-from-scratch, creamy dip of artichoke hearts, spinach and Italian cheeses, garnished with Roma tomatoes. Served with garlic crostini. 7.50

CalaMarICalamari in a crisp, spicy breading with fresh marinara sauce for dipping. 9

FrIed ZuCChInIFresh zucchini spears hand-breaded and served with ranch dressing and tomato sauce dips. 6.50

garlIC Cheese BreadFour slices of Vienna bread topped with our garlic Romano spread and lots of mozzarella and cheddar cheese mix. 6

toasted raVIolI Crispy, breaded ravioli filled with four cheeses. Served with fresh tomato sauce and ranch dressing for dipping! 7.29

ClassIC Caesar saladYou’ll hail our mixture of crisp romaine lettuce, creamy Caesar dressing, sourdough croutons and shredded Romano cheese. 6.50

With grilled chicken 9.50 With sautéed shrimp 11.50 With 8 oz. grilled salmon 13

ItalIan WeddIng souPChicken broth, diced chicken, meatballs, noodles and spinach. 4

MInestrone souPVeggies and pasta in well-seasoned beef and tomato broth. 4

Beer ChIlI Our beef and beer chili made with Samuel Adams Boston Lager. Served with cheddar cheese and onions. 4.50

Warehouse FlatBreads Fresh baked flatbread topped with our fresh house-made tomato sauce, mozzarella cheese and our specialty toppings. Choose from Grilled Chicken Florentine 8.25 Sausage and Peppers 7.25 Pepperoni 7

sICIlIan saMPlerChoice of four Warehouse favorites: Toasted Ravioli, Mozzarella Fritta, Fried Zucchini, Calamari, Garlic Cheese Bread or Classic Bruschetta. 10.99

Since 1972 joyous happenings like birthdays, anniversaries, weddings, graduations, reunions, promotions or just a night out with friends and family have been our pleasure to celebrate with you.

We want you to continue making memories while you experience a delicious, abundant Italian meal from a menu filled with pastas, wines, fresh sauces and new dishes served in a warm, welcoming

and festive atmosphere. Come let us celebrate life with you.

C e l e B r a t I n g l I F e W I t h y o u .

Artist and educator Ellwood Blackman painted the bustling West End street scene around the Spaghetti Warehouse that appears on the cover of this menu. Blackman spent some 20 years painting the people and buildings of the West End Historic District. He later taught at El Centro College where a scholarship was established in his honor in 2004 after his passing.

ChoPPed salad Warehouse styleFresh grilled chicken breast, smoky bacon, pepperoni, sautéed mushrooms, blue cheese, crisp greens and spinach tossed in pesto vinaigrette and topped with ripe bruschetta tomatoes. 9

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lasagne Platter Our Incredible 15-Layer Lasagne, served with two hand-rolled meatballs and sweet Italian pork sausage and two slices of garlic bread. 15.95

ClassIC lasagne WIth alFredo sauCeOur famous handmade 15-Layer Lasagne topped with our fresh Alfredo sauce. 15.95

lasagne & ChICken ParMIgIanaTwo all-time favorites: Our Incredible 15-Layer Lasagne and tender Chicken Parmigiana. 17.50

sPICy shrIMP Pasta al FresCo Sautéed shrimp on angel hair pasta, tossed with fresh spinach and cherry tomatoes in a spicy tomato-wine broth. 15.75

ChICken ParMIgIanaHand-breaded, crispy chicken breast topped with made-fresh-daily tomato sauce and melted mozzarella. Served with our Spaghetti with tomato sauce and fresh basil. 14.95

turIn trIo Generous portions of Our Incredible 15-Layer Lasagne, Chicken Parmigiana and Fettuccini Alfredo. 19.25

FIre roasted salMon WIth BasIl CreaMFettuccine tossed with fresh grape tomatoes, grilled zucchini and basil cream sauce, topped with fire-grilled salmon and fresh basil pesto. 15.75

ChICken ParMIgIana sandWIChHand-breaded crispy chicken breast topped with tomato sauce and melted mozzarella cheese. Served on a garlic-brioche bun. 10

ClassIC ChICken sandWIChHerb-marinated grilled or crispy chicken, provolone cheese, lettuce, tomato and red onion served on a garlic-brioche bun with basil pesto mayonnaise. 10

lIttle Italy CheeseBurger * Fire-grilled 7 oz. beef patty topped with melted provolone cheese, lettuce and tomato. Served on a fresh grilled garlic-brioche bun with house-made basil pesto mayonnaise. 10

ClassIC MeatBall sandWICh Hand-rolled meatballs topped with house-made tomato sauce and lots of melted mozzarella. Served on a classic toasted Philly roll. 9

the ItalIan Burger * A job for the Italian Stallion. Fire-grilled 7 oz. beef patty under a tower of mozzarella cheese, house-made tomato sauce, hot Mozzarella Fritta and crispy pepperoni. 11 Perfect with our New! Warehouse Sangrias.

douBle doWn ChICken ParMIgIana Sure bet! Double stack of Chicken Parmigiana with layers of house-made Alfredo sauce, melted mozzarella, fresh tomato sauce, more melted mozzarella and finished with crispy pepperoni. All this atop a mound of spaghetti with your choice of sauce. 15.95 Aces with our New! White Melon Sangria.

ultIMate Feast For tWoYou’ll need a partner for this platter full of Chicken Parmigiana, Our Incredible 15-Layer Lasagne, Spaghetti with tomato sauce, Ravioli with our creamy Alfredo sauce, Italian pork sausages, meatballs and garlic bread. 28.95

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Served with house chips and your choice of soup or salad. Substitute home fries for additional $.99.

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our InCredIBle 15-layer lasagneOur all-time Guest favorite! Layer after layer of lasagne noodles, meat sauce, Italian pork sausage, ground beef and Romano, ricotta and mozzarella cheeses. Made by hand daily and topped with more homemade meat sauce. 13.79

Delicious with our New! Ruffino Chianti DOCG.

each entrée, including Burgers and sandwiches, includes our famous complementary sourdough bread and your choice of a bottomless crispy, fresh garden salad or savory soup. Substitute Beer Chili for an additional $.99.

* Caution: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.

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grIlled ChICken alFredoGrilled chicken breast atop fettuccini with Alfredo sauce. 14.50

FettuCCInI alFredoCreamy rich Alfredo made with Romano cheese and a hint of garlic tossed with fettuccini. 11.50

Baked ZItIA baked blend of ziti pasta, made-fresh-daily meat sauce, garlic butter sauce and ricotta and mozzarella cheeses. 11.95

Four Cheese ManICot tIFour pasta tubes stuffed with a blend of Italian cheeses and topped with fresh tomato and Alfredo sauces. 12.99

Cheese raVIolIBig, plump ravioli filled with four-cheese filling and covered in fresh-made pomodoro sauce. 11.50

shrIMP alFredoSucculent shrimp atop tender fettuccini with our house-made creamy Alfredo sauce. 14.75

Our menu items are freshly prepared in our kitchens, which are not gluten-free. Cross contact with other items that are not gluten-free is possible. While we aim to accommodate the dietary needs of our Guests, we cannot ensure that these items meet the definition of “gluten-free.”

Please speak to a manager if you have a special dietary need or specific food allergies.

Baked PePPeronI sPaghet tISpaghetti tossed with sliced pepperoni and tomato sauce. Topped with mozzarella cheese and oven-baked. 11.95

sPaghettI FeastSpaghetti with meat sauce with hand-rolled meatballs, sweet Italian pork sausage and garlic bread. 14.29

sPaghettI WIth Meat sauCe Spaghetti topped with more house-made sauce with beef, pork, onions, Romano cheese and tomatoes. Traditional or spicy. 12.95

sPaghettI WIth Fresh-Made ClassIC sauCe Choice of Marinara, Tomato or Garlic Butter Sauce. 8.25

sPaghettI WIth Beer ChIlI Pasta with our beef and beer chili with cheddar cheese and onions. 11.50

sPaghettI Made WIth gluten-Free IngredIentsSpaghetti made with gluten-free ingredients tossed with choice of pomodoro or Alfredo sauce. Served with salad made with gluten-free ingredients.

PoModoro sauCeFresh vegetarian pomodoro sauce, sautéed mushrooms, spinach, broccoli and freshly roasted veggies. 12.95

alFredo sauCe Creamy rich Alfredo made with Romano cheese and a hint of garlic. 11.75

sPaghettI WIth ItalIan sausage Spaghetti with two sweet Italian pork sausages in classic tomato sauce. 12.95

sPaghettI & MeatBallsSpaghetti topped with hand-rolled beef and pork meatballs and covered with more made-from-scratch tomato sauce. 12.95 Goes great with Jacob’s Creek Merlot.

grIlled ChICken & BroCColI Pasta Tender spaghetti tossed with fresh broccoli, spinach and mushrooms in our garlic butter sauce, topped with a freshly grilled chicken breast. 13.95

Heavenly with Chateau Ste. Michelle Riesling.

Choose fire-grilled sirloin, Atlantic salmon or marinated chicken breasts served over garlic spinach. Served with either gluten-free roasted veggies or potatoes or a choice of spaghetti or fettuccini and sauce. Garnished with house-

made bruschetta and served with a side of fresh chimichurri sauce.

MeatBalls 2 for 2.50 | grIlled ChICken 3.50 | sautéed shrIMP 5 | ItalIan Pork sausage 2

roasted VegetaBles 1.50 | BroCColI 1.50 | Melted MoZZarella 1.75 | sautéed MushrooMs 1.75

Make It a Feast Includes a meatball, Italian sausage and toasted garlic bread. 3

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We’re here to help you celebrate all those happy events. From our Celebration Banquet Packages and our banquet facilities to our Celebration Party Platters, we have everything you need for every occasion.

And our delivery, available in most of our restaurants, is a convenient way to enjoy a family meal at home. Visit meatballs.com for more information.

M o r e W a y s t o C e l e B r a t e l I F e W I t h y o u

sIrloIn steak * 16.49 ChICken Breast 14 8 oZ. atlantIC salMon * 15.75

ItalIan MargarItaA true taste of Italy! Our Italian Margarita is made with premium tequila, Amaretto Disaronno and a citrus twist.

ClassIC MargarIta Made with premium tequila and citrus liqueur.

Warehouse long Island tea Made using all premium liquors, vodka, rum, gin and limoncello with Coca-Cola and sweet and sour.

tIraMIsu MartInI “Better than the real thing!” vanilla vodka, Godiva White Chocolate Liqueur, Godiva Original Chocolate Liqueur and Kahlúa Coffee Liqueur.

WhIte and rosé WInes glass Bottle

FruIty MosCato, BareFoot, #1 sellIng MosCato WorldWIde 6 22

rIeslIng, Chateau ste. MIChelle, ColuMBIa Valley 7 24

WhIte ZInFandel, BerInger, CalIFornIa 5 18

CreaMy Chardonnay, 14 hands, ColuMBIa Valley 6 22

tangy PInot grIgIo, Bella serra, Italy 6 22

house WhIte, entrée, Italy 4 25*

sParklIng sParklIng WIne, sPlIt Bottle 10

red WIne glass Bottle

FruIty Merlot, JaCoB’s Creek, south australIa 6 22

PInot noIr, MIrassou, CalIFornIa 7 24

rICh CaBernet sauVIgnon, 14 hands, ColuMBIa Valley 8 28

sPICy ChIantI, ruFFIno doCg, Italy 7 24 ChIantI ClassICo, gaBBIano, Italy 6 23

house red, entrée, Italy 4 25*

* 1.5 Liter

soFt drInks

our neWest sangrIas

Warehouse WhIte Melon sangrIa Refreshing white sangria with a fresh melon citrus twist. Mixed with Riunite Bianco, a sweet wine and Deep Eddy Ruby Vodka.

Warehouse sangrIaA fresh new recipe made with Riunite Lambrusco, brandy and a very berry kick. Glass 6 Half Carafe 8 Full Carafe 15 Pitcher 22

CraFt, doMestIC and IMPort Beers Ask your server for our entire list.

straWBerry leMonadeFresh squeezed lemonade and strawberries create a unique and refreshing drink.3.50 with FREE refills

Fresh BreWed ICed tea Sweet or Unsweet

ItalIan soda Try one of our house-made sodas shaken with fresh fruit purée and lemon juice topped with soda. 3.50

FlaVorsKiwi, Black Cherry, Strawberry, Peach

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ChICken ParMIgIana sandWIChHand-breaded crispy chicken breast topped with tomato sauce, fresh basil and melted mozzarella cheese. Served on a garlic-brioche bun. 8

lIttle Italy CheeseBurger *Grilled 7 oz. ground beef patty topped with melted provolone and lettuce, tomato, red onion and basil pesto mayonnaise. Served on a garlic-brioche bun. 8

ClassIC ChICken sandWIChHerb-marinated grilled or crispy chicken, provolone cheese, lettuce, tomato and red onion served on a garlic-brioche bun with basil pesto mayonnaise. 8

neW Burgers and ItalIan sandWIChes

ChoPPed salad Warehouse style 9

ClassIC Caesar salad 6.50

With grilled chicken 9.50 With sautéed shrimp 11 With 8 oz. grilled salmon 13

BottoMless souP, salad & Bread 6 Substitute bowl of Beer Chili for additional $2.

BoWl oF souP Wedding or Minestrone 4

BoWl oF Beer ChIlI 4.50

toPPers

souPs & salads

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Served with house chips. Substitute home fries for additional $.99. Add soup or salad for additional $1.50.

Served with choice of garden salad or savory soup. Substitute Beer Chili for an additional $.99.

Add soup or salad for additional $1.50.

Served Monday–Friday 11 am–3 pm

Warehouse FlatBreads

Warehouse lunCh Pasta sPeCIaltIes

our InCredIBle 15-layer lasagne 8.69

ClassIC lasagne WIth alFredo sauCe 8.69

sPaghettI WIth Meat sauCe 7.69

Baked PePPeronI sPaghet tI 7.69

sPaghettI WIth ItalIan sausage 7.69

sPaghettI WIth Fresh-Made ClassIC sauCe Choice of Marinara, Tomato or Garlic Butter Sauce. 6.99

sPaghettI & MeatBalls 7.69

ChICken ParMIgIana 9.99

FettuCCInI alFredo 7.69

sPaghettI WIth Beer ChIlI 7.59

shrIMP alFredo 10.39

sPaghettI Feast 9.39

grIlled ChICken alFredo 9.99

sausage and PePPers FlatBread Topped with Italian sausage, red onions, red and green bell peppers over our house-made tomato sauce and covered with mozzarella cheese. 7.25

ChICken FlorentIne FlatBread Grilled chicken breast over our spinach artichoke spread, topped with mozzarella cheese and garnished with our house-made bruschetta. 8.25

MeatBalls 2 for 2.50 | grIlled ChICken 3.50 | sautéed shrIMP 5 | ItalIan Pork sausage 2

roasted VegetaBles 1.50 | BroCColI 1.50 | Melted MoZZarella 1.75 | sautéed MushrooMs 1.75

Make It a Feast Includes a meatball, Italian sausage and toasted garlic bread. 3

ClassIC MeatBall sandWICh Hand-rolled meatballs topped with house-made tomato sauce and lots of melted mozzarella. Served on a classic toasted Philly roll. 7

the ItalIan Burger * Fire-grilled 7 oz. beef patty under a tower of mozzarella, house-made tomato sauce, hot Mozzarella Fritta and crispy pepperoni. 9

* Caution: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.

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PePPeronI FlatBreadSpicy pepperoni over our house-made tomato sauce and

topped with mozzarella cheese. 7