Festive Brochure 2015

Celebrate the very best of Scotland

DISCOVER SOMETHING DIFFERENT THIS CHRISTMAS AT

FORBES OF KINGENNIE COUNTRY RESORT,

WHERE YOU, YOUR FAMILY, FRIENDS AND COLLEAGUES ARE

GUARANTEEDAN UNFORGETTABLE FESTIVE EXPERIENCE.

Welcome

CHRISTMAS PARTY NIGHTS

Party night with DJ, Friday 11th December £34pp Pepperpot party night, Friday 18th December £39pp

Pepperpot party night, Saturday 19th December £39pp

PARTY NIGHT MENUS:

STARTERS

Roast parsnip soup with creamed chestnuts Tian of Kingennie smoked trout bound with a lime aioli,

baby capers and cucumber ribbonsSmooth chicken liver parfait with red onion relish

and oatcakes

MAIN COURSES

Traditional roast turkey with a sage, onion, apricot stuffing,chipolata sausages, and a rich gravy

Braised rump of Scotch beef with a creamy peppercorn sauce Baked salmon fillet with a chardonnay chive cream saucePanko crumbed goats cheese and Forbes pea risotto cake

with petite ratatouille All our main courses are served with seasonal vegetables

and roast potatoes

DESSERTSTraditional Christmas pudding with brandy custard

White chocolate and Baileys cheesecake with a dark chocolate sauce

Lemon and passion fruit tart with fruit coulis

Followed by coffee and mince piesArrive 7pm, meal served 7.30pm

Bar closes 1am

If your December is looking too full, how about trying something a little different and more casual with our

Comedy Night, with Breakneck Comedy Club on Friday 27th November.

£10 per person, contact the events office for more information.

PRE CHRISTMAS MENU

Available from Friday 4th toWednesday 23rd December 2015

12 noon-9pm

3 courses for £19.95

STARTERS

Chefs seasonal soup of the day

Smooth chicken liver parfaitwith a red onion relish and oatcakes

Tian of local seafood and prawns with a marie rose sauce, baby capers and cucumber ribbons

Plum tomatoes, red onion and basil brushetta with rocket and balsamic glaze

MAIN COURSESTraditional roast turkey with sage onion and apricot stuffing

chipolata sausages and rich pan gravy

Baked fillet of salmon with a soft herb crumb and a cullen skink sauce

Braised rump of beef with a Diane sauce

Panko crumbed goats cheese and Forbes pea risotto cakes with petite ratatoullie

All our main courses are served with seasonal vegetables and roast potatoes

DESSERTS

Warm Christmas pudding with a brandy custard

Iced toffee banana parfait with caramelized bananas

White chocolate and Baileys cheesecake with chocolate sauce

Lemon and passion fruit tart with strawberry coulis

The Buddon Burn Suite is a beautiful, intimate space with floor to ceiling windows looking out onto the fishing lochans and Angus countryside beyond. It can hold up to 60 people and offers a unique festive dining experience for parties who are looking for a more private setting.

A three course festive meal will be served, followed by tea and coffee. The menu is the

same as the Christmas Party Nights menu and we do require a pre-order,

at least 7 days before the event.

£30pp in December£26pp in January

Glass of fizz on arrival and half bottle of wine per person on table.

Parties under 35 will be required to pay a £295 room hire charge

Christmas songs can be played in the background throughout the night with table

service for drinks on request.

BUDDON BURN PRIVATE FESTIVE PARTIES

OUR UNIQUE LUXURY LODGES PROVIDE THE VERY BEST IN QUALITY

SELF CATERING ACCOMMODATION IN A TRANQUIL AND RELAXED SETTING.

ACCOMMODATION OFFERS

After your Party Night, why not treat yourself to an overnight stay in one of our luxury 4 star self catering

lodges with our discounted accommodation rates from only £30 per person.

Kingennie Court is a superior lodge with five twin ensuite bedrooms. It has an open plan living and dining area with a flat screen TV and a fireplace,

making the perfect setting for a exclusive staff night out for smaller businesses. To enquire about prices and

availability please contact our lodge office.

TWO BEDROOM WOODLAND LODGES Sleeps 4

One double and one twin room £135

THREE BEDROOM WATERSIDE LODGES Sleeps 6

One double and two twin rooms £180

FIVE BEDROOM LODGESSleeps 10

Five en-suite twin bedrooms £300

WHY NOT COME DOWN TO OUR WATERSIDE RESTAURANT FOR A FULL BREAKFAST THE NEXT

MORNING AT £8.95 PER PERSON, ASK AT RECEPTION TO BOOK A TABLE.

PLEASE CONTACT OUR LODGE OFFICE ON 01382 350777 TO MAKE YOUR BOOKING.

TAKE THE STRESS OUT OF PREPARING CHRISTMAS LUNCH

THIS YEAR AND ENJOY A RELAXING MEAL IN BEAUTIFUL SURROUNDINGS.

CHRISTMAS DAY

1.30pm and 3.30pm Adult £55

Children aged 4 -12 years old £20From Christmas menu below

Children 3 and under - free of chargefrom our restaurant kids menu

STARTERSHoney roast carrot and red lentil soup

with a chive creme fraiche

Chicken liver and foie gras parfait with quince and apple reduction, red onion chutney and

rustic toast

Assiette of smoked Arbroath seafood with creamed horseradish and a baby caper, fennel salad

Trio of ripened melon with ruby port reduction

INTERMEDIATEMulled wine sorbet

MAIN COURSESTraditional roast turkey with sage onion and apricot stuffing

chipolata sausages and a rich gravy

Roast sirloin of Scotch beef with Yorkshire pudding and a red wine jus

Poached fillets of lemon sole and salmon with Noilly Prat and dill veloute

Butternut squash, savoy cabbage and roast bell pepper strudel with spiced cous cous and a tomato fondue

All our main courses are served with seasonal vegetables and roast potatoes

DESSERTSWarm Christmas pudding

with brandy butter and brandy custard

Dark chocolate and praline tart with Christmas fruit compote

Honeycomb pavlova with honeycomb ice cream

Selection of artesian Scottish cheeses with oatcakesfruit chutney and frozen grapes

Followed by coffee and mince pies

WHETHER YOU ARE CELEBRATING WITH FAMILY OR A LARGER

GATHERING OF FRIENDS, WE PROMISE THAT HOGMANAY

2015 AT FORBES OF KINGENNIE COUNTRY RESORT WILL BE A

NIGHT TO REMEMBER.

JOIN US FOR AN ADULTS ONLY HOGMANAY DINNER DANCE IN OUR INGLESMALDIE EVENTS

SUITE WHERE YOU WILL BE WELCOMED WITH A GLASS OF

FIZZ, FOLLOWED BY A DELICIOUS 3 COURSE MEAL AND SOME

DANCING TO OUR LIVE SCOTTISH CEILIDH BAND.

ALTERNATIVELY, CELEBRATE NEW YEAR’S EVE DOWNSTAIRS IN OUR BEAUTIFUL WATERSIDE

RESTAURANT FOR A HOGMANAY FAMILY SUPPER FROM 5-9PMAND CHOOSE FROM OUR

SUPPER CLUB MENU.

HOGMANAY DINNER DANCE

£45pp, adults only. Glass of fizz on arrival.

Staffin Island Ceilidh band 3- course set menu.

STARTERSConfit free range chicken and poached apricot terrinewith golden rasin puree, candid walnuts, micro herbs

MAIN COURSESlow roasted sirloin of local Angus beef

with gratin potato root vegetables and a wild mushroom and Madeira sauce

DESSERTAssiette of Kingennie desserts

warm date pudding, white chocolate and Baileys cheesecake, mini honeycomb pavlova

with honeycomb ice cream

Vegetarian options will be available on request

Hogmanay family supper can be booked in Waterside restaurant, 5-9pm Supper Club Menu.

Be inspired By our Christmas present ideas...

One hour fly fishing lesson with one of our fishing experts - £30

2016 fishing season ticket - £350

2016 golf membership - £285

Tickets for our Burn’s Night celebration on Saturday 23rd January - £20pphaggis, neeps and tatties buffet,

The Cutting Edge Ceilidh band 7.30pm -1am

FESTIVE GIFT VOUCHERS CAN BE BOUGHTTO BE USED THROUGHOUT THE RESORT

ON EVERYTHING FROM LUXURY LODGE STAYS, MEALS IN OUR WATERSIDE RESTAURANT,

FISHING, GOLF, ANGUS THISTLE MAZE AND CAIRNGORMS PUTTING GREEN.

BOOKING FORM Contact our events office to check availability and to make a provisional booking on 01382 350777. This provisional booking will be held for 7 days.

To confirm your reservation complete this booking form and send it to the address below, together with a non-refundable, non transferable deposit of £10 per person.

Full payment is required 4 weeks prior to the event. Please ensure that you have read our terms and conditions prior to submitting your booking form and deposit. Date of Event: Type of Event: Name of Organiser: Company Name: Address: Telephone Number: Email address: No. of Adults: No. of Children: (4-12yrs) (under 4yrs)

Deposit enclosed – Amount (please make cheques payable to Forbes of Kingennie)

I have read and agree to the terms and conditions stated

Signature: Date: Please send completed form to:

Events Office, Forbes of Kingennie Country Resort, Kingennie, Dundee, DD5 3 RD Telephone 01382 350777 / Fax 01382 350400 Email: functions@forbesofkingennie.com www.forbesofkingennie.com

TERMS AND CONDITIONS

• All prices are inclusive of VAT at current rate.

• A £10 per person NON REFUNDABLE AND NON TRANSFERABLE deposit is required for all events.

• Full payment is required 4 weeks prior to the event. This payment is NON REFUNDABLE AND NON TRANSFERABLE. • A provisional booking will be held for 7 days then released if no deposit paid.

• Forbes of Kingennie reserve the right to variations in the menu/programme of events.

• No food or drink may be brought into the premises. • Should circumstances beyond our control result in the cancellation of an event/entertainment then we will endeavour to find a suitable replacement/ reschedule/refund as applicable. This includes the right to cancel if numbers aren’t viable.

• For our 1.30pm sitting for Christmas Day lunch, we kindly ask for your table to be vacated by 3.30pm (you are welcome to take a seat in our bar area should you wish to do so); for our 3.30pm sitting, we kindly ask for the premises to be vacated by 6pm.

• Forbes of Kingennie cannot be held responsible for loss of any personal property.

• We operate a zero tolerance of aggressive behaviour or abuse of any kind towards our staff and reserve the right to refuse entry or eject anyone acting aggressively or causing a disturbance. We reserve the right to charge the organiser/company or individual for any damages caused by unreasonable behaviour.

• Young persons under the age of 16 years are not permitted to attend Christmas Party nights.

HOW TO GET THERE

From Dundee,take the A92

Dundee to Arbroath...

At West Grange roundabout,Turn left off the dual carriageway

following the signs for Forbes of Kingennie Country Resort

All wrapped up

For Christmas

Forbes of Kingennie Country Resort, Kingennie, Dundee, Scotland DD5 3RD

Telephone 01382 350777 / Fax 01382 350400 Email: reception@forbesofkingennie.com www.forbesofkingennie.com

Illustrations by Louise Kirby

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