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VOLUME 1, ISSUE 1, 2009 Cave Starters Shrimp Cocktail 5 shrimp served with Whalen’s horseradish cocktail sauce. 8 Steamed Clams 12 Little Neck Clams steamed in Cooper’s Cave Sagamore Stout with garlic and spices. These clams are outrageously delicious. You won’t want to share. 8 Nachos A heaping plateful of warm cooked in-house tortilla chips (NOT chips from a bag) topped with cheeses, jalapeno and green peppers and onions and served with our in-house-made fresh salsa and sour cream on the side. 7 Add Chili 2 Chicken 3 or Pulled Pork 4 Chicken Wings CCAC Wings are LARGE, DELICIOUS and AWESOME! Mild, Medium, Hot, Super Hot, Beer-B-Q or the very popular White Garlic Parmesan or Sesame Ginger! Scoville scale from 1 – 100,000! Served with bleu cheese dressing and celery sticks. 9 Chicken Fingers Served with your choice of Ranch, Beer-B-Q, Hot Sauce, Cave Horseradish sauce or Garlic Aioli. 7 Add Cave fries 3, Onion Rings 4 Fried Calamari A tasty mound of calamari with your choice of marinara sauce or Cave horseradish sauce. 8 Fried Clams Served with tartar or Whalen’s horseradish cocktail sauce. 8 Crostinies & Crudités Fresh veggies, CCAC crostinies & hummus. 7.50 ALL ITEMS ARE AVAILABLE FOR TAKEOUT — CALL AHEAD OR STOP IN • 518-792-0007 CORNER OF DIX & SAGAMORE • Glens Falls • cooperscaveale.com • Check us out on Facebook! T H E P U B A T C O O P E R S C A V E G O O D F O O D G O O D F RI E N D S L O C A L F A C E S E X - Big Bowl Salads Add Chicken 3 or Shrimp 4 to any salad Chef Rob’s Chopped Salad The chopped salad has a taste sensation in every bite. The salad is made with finely diced fresh veggies, tomatoes, carrots, green peppers & onions, bleu cheese crumbles, nuts and dried fruit and creamy balsamic dressing. 9 We LOVE The Chopped Salad!!!!! Spicy Buffalo Chicken Salad Crispy spicy buffalo chicken on a vbed of assorted lettuces and veggies, served with bleu cheese crumbles, your choice of dressing and Cave buffalo pretzel croutons! 9 Taco Salad Deep fried tortilla filled with chili, cheeses, lettuce, tomatoes, onions, jalapeno & green peppers with sour cream & in-house prepared salsa on the side. 10 House Salad Our house salad is a selection of mixed greens and fresh veggies and onions with your choice of dressing. It’s the perfect starter … simple yet delicious. 6 The Cave’s Caesar Salad Romaine tossed with our house Caesar dressing prepared with ancho- vies and our in-house-made croutons. 8 Add anchovies if you’d like – 1 Hawkeye’s Seasonal Salad Our house salad gets a boost with a delicious selection of seasonal fresh fruits and nuts. 9 Salad Dressings: Bleu Cheese, Ranch, Russian, Caesar (prepared with anchovies), Fat Free Raspberry Vinaigrette, Creamy Balsamic, Oil & Vinegar, Italian Vinai- grette, Fat Free Catalina and Fat Free Ranch. Side Salads The Cave’s Caesar Side Salad Romaine lettuce tossed with out house Caesar dressing and our in- house-made croutons. 5 Add anchovies if you’d like for just 1 The Cave’s Side Salad Our house salad is a selection of crisp, mixed greens and fresh veggies and onions with your choice of dressing. It’s the perfect starter – simple yet delicious. 3

CCAC Pub Menu

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Page 1: CCAC Pub Menu

Volume 1, Issue 1, 2009

Cave StartersShrimp Cocktail5 shrimp served with Whalen’s horseradish cocktail sauce. 8

Steamed Clams12 Little Neck Clams steamed in Cooper’s Cave Sagamore Stout with garlic and spices. These clams are outrageously delicious. You won’t want to share. 8

NachosA heaping plateful of warm cooked in-house tortilla chips (NOT chips from a bag) topped with cheeses, jalapeno and green peppers and onions and served with our in-house-made fresh salsa and sour cream on the side. 7Add Chili 2 Chicken 3 or Pulled Pork 4

Chicken WingsCCAC Wings are LARGE, DELICIOUS and AWESOME!Mild, Medium, Hot, Super Hot, Beer-B-Q or the very popular White Garlic Parmesan or Sesame Ginger! Scoville scale from 1 – 100,000! Served with bleu cheese dressing and celery sticks. 9

Chicken FingersServed with your choice of Ranch, Beer-B-Q, Hot Sauce, Cave Horseradish sauce or Garlic Aioli. 7Add Cave fries 3, Onion Rings 4

Fried CalamariA tasty mound of calamari with your choice of marinara sauce or Cave horseradish sauce. 8

Fried ClamsServed with tartar or Whalen’s horseradish cocktail sauce. 8

Crostinies & CruditésFresh veggies, CCAC crostinies & hummus. 7.50

All Items ARe AvAIlAble fOR tAkeOut — CAll AheAd OR stOP In • 518-792-0007CORneR Of dIx & sAgAmORe • glens falls • cooperscaveale.com • Check us out on facebook!

• The Pub aT CooPer’s CaVe • Go

od

Food • Good FrIends • loCal FaC

es

• e

x-

Big Bowl SaladsAdd Chicken 3 or shrimp 4 to any salad

Chef Rob’s Chopped SaladThe chopped salad has a taste sensation in every bite. The salad is made with finely diced fresh veggies, tomatoes, carrots, green peppers & onions, bleu cheese crumbles, nuts and dried fruit and creamy balsamic dressing. 9 We lOve the Chopped salad!!!!!

Spicy Buffalo Chicken Salad Crispy spicy buffalo chicken on a vbed of assorted lettuces and veggies, served with bleu cheese crumbles, your choice of dressing and Cave buffalo pretzel croutons! 9

Taco SaladDeep fried tortilla filled with chili, cheeses, lettuce, tomatoes, onions, jalapeno & green peppers with sour cream & in-house prepared salsa on the side. 10

House SaladOur house salad is a selection of mixed greens and fresh veggies and onions with your choice of dressing. It’s the perfect starter … simple yet delicious. 6

The Cave’s Caesar SaladRomaine tossed with our house Caesar dressing prepared with ancho-vies and our in-house-made croutons. 8Add anchovies if you’d like – 1

Hawkeye’s Seasonal SaladOur house salad gets a boost with a delicious selection of seasonal fresh fruits and nuts. 9

Salad Dressings:Bleu Cheese, Ranch, Russian, Caesar (prepared with anchovies), Fat Free Raspberry Vinaigrette, Creamy Balsamic, Oil & Vinegar, Italian Vinai-grette, Fat Free Catalina and Fat Free Ranch.

Side SaladsThe Cave’s Caesar Side SaladRomaine lettuce tossed with out house Caesar dressing and our in-house-made croutons. 5Add anchovies if you’d like for just 1

The Cave’s Side SaladOur house salad is a selection of crisp, mixed greens and fresh veggies and onions with your choice of dressing. It’s the perfect starter – simple yet delicious. 3

Page 2: CCAC Pub Menu

SandwichesAll served with Cave fries

Turkey Club Or Burger ClubA double-decker sandwich on toasted white, wheat or rye bread with bacon, lettuce, tomato and mayonnaise. 9

Add Cheese 1ea Swiss, American, Smoked Mozzarella, Cheddar or Pepper Jack

Spicy Buffalo Chicken Breast SandwichTender chicken breast with buffalo hot sauce, lettuce and tomato and a side of bleu cheese on an Onion or LaBaccia Roll. 8

Broiled FishBroiled tilapia sandwich served on an Onion or LaBaccia Roll with lettuce, tomato and onion. Your choice of basil pesto, Cave horseradish sauce or Garlic Aioli on the side. 8

Cape Cod ReubenBeer battered cod on an Onion or LaBaccia roll with Russian dressing, coleslaw, lettuce and tomato and a side of Cave Fries. 9

Grilled Pastrami & Swiss on RyeWith locally-produced “More than Mustard.” 8

ReubenCorned Beef & Swiss Cheese with Russian dressing and sauerkraut on rye a classic. 8

Rachel Turkey & Swiss cheese with Russian dressing and coleslaw on ryeReuben’s companion. 8

Pulled Pork SandwichAdd coleslaw to your sandwich 1 – on the side 2Scrumptious pulled pork in our tangy Beer-B-Q sauce with melted ched-dar cheese on an Onion or LaBaccia Roll. 8

Chicken Breast SandwichTender chicken breast with lettuce, tomato, onion & bacon and your choice of dressing. 8

SoupsWe truly have the best soups in gf, nYHave your cup of soup in a Rock Hill Bakehouse bread boule add 2.50

Rob’s Soup Of The Day Cup 3 Bowl 5

French Onion Soup Au Gratin 6

ChiliAward Winning Chili made with CCAC Sagamore Stout Cup 4 Bowl 6

$8.00

Build Your Own Sandwich Served with choice of slaw or salad de jour. Choose Your:

Meat – Turkey, Corned Beef, Black Forest Ham, BLT or Pastrami

Bread – White, Wheat, Rye Bread or Onion or LaBaccia Roll

Cheese – American, Swiss, Smoked Mozzarella or Cheddar

Sandwich Dressing – Cave Horseradish Sauce, Garlic Aioli, Cilantro Sour Cream, Basil Pesto, Beer-B-Q, Honey Mustard

Creamy Balsamic, Oil & Vinegar, Italian Vinaigrette (fat free dressings are available – ask your server)

Sides‘Cave’ Fries We really make our own! 3

Beer Battered Fries 3.50

Sweet Potato Frie 3with Melba sauce. 4

Cole Slaw 2

Beer Battered Onion Rings 4

Salad de jour 3

Corn Bread Salad 4

Garlic Bread 1.50

Slice of Corn Bread 1.50

All Items ARe AvAIlAble fOR tAkeOut — CAll AheAd OR stOP In • 518-792-0007CORneR Of dIx & sAgAmORe • glens falls • cooperscaveale.com • Check us out on facebook!

Other Wraps and SandwichesChicken Caesar WrapMade with romaine, chicken and croutons. (Caesar dressing prepared with anchovies) 7

Spicy Buffalo Chicken WrapMade with chicken, lettuce & tomato. Served with choice of slaw or salad de jour. Pick your wrap: Tomato, Spinach, Garlic or Flour. Bleu cheese on the side. 7

French Onion Soup

Page 3: CCAC Pub Menu

The James Fenimore Cooper BurgerThe American classic with bacon and cheddar cheese

The Vienna BurgerServed with Swiss cheese and sautéed mushrooms

The Bumppo’s BurgerOur house Beer-B-Q Sauce, American cheese and topped with beer battered onion rings. Okay, so here’s the deal – when I’m being really bad, this is the burger I have. It’s worth it!

The Sagamore Street BurgerRoasted red peppers, spinach, feta cheese and garlic aioli

The Black & Bleu BurgerCajun rub topped with bleu cheese crumblesOhhh-HO! Those Frenchies and that cheese de bleu…

The A.B.C. BurgerPick your cheese: American, Swiss, Smoked Mozzarella, Cheddar or Pepper Jack. Get choosy with your cheese! Satisfy a simple craving – it’s as easy as ABC!

Black Bean BurgerBlack beans, select veggies and imported spices with a cilantro sour cream dressing. OMG – those boys in that kitchen behind that door that they “knock” on all day and night – they make the best “from scratch” Black Bean Burger you’ve ever had. Trust me on this one!

CAB… The Certified Angus Burger Coveted & Certified… our newest addition. This delicious burger is grilled to your preference, topped with pepper jack cheese & sautéed peppers & onions in our chipotle maple bar-b-que sauce, served on a LaBaccia Roll with Cave fries on the side. 11

Kids’ ChoiCe – 5Hot Dog, Grilled Cheese or Chicken FingersServed with ‘Cave’ Fries and a coupon for a kiddy cone of vanilla, choco-late or twist soft serve ice cream. Coupon is valid at our outside ice cream window only.

Burger or Sandwich Substitutions Sweet potato fries instead of Cave fries – add 2 Beer battered onion rings instead of Cave fries – add 2 Beer battered fries instead of Cave fries – add 1 Corn bread salad instead of salad de jour – add 2

Cave entreés

USDA Choice NY Strip SteakHand cut 12 oz. of select beef served with garlic cheddar mashers* or Cave fries and chef’s vegetable. 18

Full Rack of Beer-B-Q RibsA full rack of finger-licking-good “Beer-B-Q” pork ribs served with garlic cheddar mashers* or Cave fries. 18

Fried Fish & ChipsA great big 12oz. fried haddock filet served with coleslaw and tartar sauce and Cave fries. 15I’m serious! It’s bigger than the plate!

Fried Clams DinnerServed with Cave Fries, coleslaw and your choice of cocktail or tartar sauce. 12

Chicken or Shrimp ScampiServed over pasta with garlic bread. 14 Chikcen & Shrimp 18

Grilled Chicken Breast DinnerPlain or Beer-B-Q, served with wild rice and chef’s vegetable.

Broiled Tilapia DinnerWith lemon butter or Cajun, served with wild rice and chef’s vegetable. 13

Teriyaki Marinated Flat Iron SteakTender and lean, this steak is served sliced with garlic cheddar mash-ers* or Cave fries and vegetable de jour. 14

* Mashers available after 5 pm

Pub hOuRs • OPen 7 dAYs At 11:30 A.m. • kItChen OPen lAte AfteR hOCkeY gAmesPrices, availability and hours of operation are subject to change • Cooper’s Cave Ale Company, corner of dix & sagamore streets, glens falls, nY 12801 •

518-792-0007

BurgerS 9fresh hand-made patties.

8 oz. - All served on your choice of Onion or LaBaccia Roll with lettuce,

tomato, onion and a pickle on the side and Cave Fries.

Page 4: CCAC Pub Menu

Photo

dessertsAll CCAC desserts are made in-house.

Baked Rice PuddingServed warm and topped with whipped cream.4

Stuffed Brownie a la ModeSuper brownie, super stuffed with Snickers, Oreos, and other good stuff. Need more text here.

Bread PuddingNot just your ordinary bread pudding either! Served warm, this one has a gooey walnut topping & brandy sauce & is topped with whipped cream… not for the faint-of-heart. 5barry melrose and mayor bob blair give this one two thumbs up.

Ice Cream Sandwich SundaeHot Fudge & Raspberry Sauce or Hot Fudge & Peanut Butter Sauce, large enough to share. 6The proverbial lemonade out of lemons started this popular dessert. We made way too many ice cream sandwiches for a large order. So, rather than eat them (‘cause we can) we decided to make sundaes with them. Brilliant!

Slice of CCAC Ice Cream Patty CakeLayer of vanilla, layer of chocolate ice cream with crushed Oreos & hot fudge in the middle & butter creme frosting. 4

Slice of CCAC Ice Cream Pie 4

Ask your server for the featured ice cream pie of the day. 4

see our specials for new & delicious decadence!

did you know that we sell our Ice Cream Pies at the holidays and our Ice Cream Cakes Year-round? It’s true!

non alCholiC Beverages

Bottled Cooper’s Cave Soda 2.50

Root Beer, Birch Beer, Wild Cherry, Sarsaparilla, Cream, Orange Cream, Grape, Chocolate, Butter-Beer.

Coffee, Decaf, Tea 1.75

Other BeveragesFountain Soda, Juice, Lemonade, Milk, Iced Tea Raspberry Iced Tea 2.50

PuB seleCtionsTry A Craft-Brew Sampler for Only $10

Choose Any Six From The List! (5oz. Glasses)

Tavern Ale Traditional English Bitter Ale, dry bodied and light in color. This ses-sions ale uses Northdown and Kent Golding Hops. Tavern Ale is the creation of assistant brewer Adrian Bethel. IBU 30 • OSG 1.044 • ABV 4.7%Bumppo’s Brown AleDark Mild Ale, lightly hopped with a medium body, darkened and flavored with chocolate malt. Named after Nathaniel ‘Natty’ Bumppo – Hawkeye’s real name in the James Fenimore Cooper novel, Last of the Mohicans. IBU 27 • OSG 1.043 • ABV 4%Radeau Red AleOur flagship ale, traditional Irish Red, slightly sweet. It is full-bodied, packed with flavor and has turned the heads of many “dyed in the wool” American lager drinkers. IBU 35 • OSG 1.054 • ABV 5.5%English Pale AleA full-bodied, light-colored ale with evenly pronounced hop bitterness. The grain bill consists of two English Pale Malts and an English Crystal Malt. The brewer’s favorite… need we say more?. IBU 55 • OSG 1.056 • ABV 6%Pathfinder’s PorterRobust, dark and hoppy ale originally brewed for the street urchins of London. Our version does the job for the GF, NY urchins of today. IBU 53 • OSG 1.056 • ABV 5.7%Sagamore StoutIrish Draught Stout, light and dry. It is not only named for the street on which our brewery is located but also for the “Sagamore” of the Mohi-cans, the Chief Chingachgook. Best quaffed using a wide-mouthed, full blown English pint. IBU 30 • OSG 1.042 • ABV 3.8%

Beer is sold by the Pint, Half-Pint, 22 oz Mug, Pitcher, 64 oz Growlers, 22 oz Bottles and Kegs.

We sell 3 sizes of kegs to go – please call in advance to reserve yours!WE ALSO HAVE A FULL BAR…

All Items ARe AvAIlAble fOR tAkeOut — CAll AheAd OR stOP In • 518-792-0007CORneR Of dIx & sAgAmORe • glens falls • cooperscaveale.com • Check us out on facebook!

$37.50We ALSO SeLL Our

PuLLeD POrK TO gO! In a 5 Lb. Chafing Dish Insert

Great For Parties — Just Heat And Serve!