N O R T H

T E M P E96 S. Rockford Dr. Ste. #108,

Tempe, AZ 85281 (RIO SALADO PKWY & THE 101)

(480) 967-0020

SPINATOSPIZZERIA.COM/CATERING

C AT E R I N G M E N U

H E I R L O O M C A P R E S E W I T H G R I L L E D R O M A N A R T I C H O K E 4 0 .

G A R L I C B R E A D & H O U S E M A D E M A R I N A R A 1 6 . / make it cheesy + 4 .

R O A S T E D A R T I C H O K E D I P 3 0 .

B A K E D M E AT B A L L S 4 0 .

S T U F F E D C R E M I N I M U S H R O O M S 4 0 .

B I G B O S S C H I C K E N W I N G S 3 5 .

B O N E L E S S W I N G S 3 0 .

C A E S A R romaine, imported parmesan, housemade croutons, parmesan crisp, caesar dressing 40. / 75.

D I N N E R organic spring mix, watermelon radish, cucumber, heirloom tomato, housemade croutons, choice of dressing 35. / 60.

S T R AW B E R R Y G O R G O N Z O L A baby spinach, housemade candied pecans, strawberry, red onion, gorgonzola, pomegranate vinaigrette 45. / 80.

G R E E K romaine & organic spring mix, heirloom cherry tomato, pickled cucumber, country olives, green pepper, red onion, feta, greek dressing 45. / 80.

A N T I PA S T O romaine & organic spring mix, capicola, calabrese salami, mozzarella fresca, roasted red pepper, grilled roman artichoke, pickled red onion, heirloom cherry tomato, country olives, italian dressing, warm baguette & butter 50. / 95.

SALADS

APPETIZERS All appetizers serve 12–15

Enjoy Spinato’s housemade dressings: garlic ranch, greek, italian, caesar, bleu cheese, pomegranate vinaigrette, balsamic vinaigrette, or extra virgin olive oil & balsamic vinegar.

add house grilled chicken +25. / +45. add shrimp +30. / +50.

Piccola (serves 12–15) / Grande (serves 24–30)

Naturally gluten-free Gluten-free option available upon request Vegetarian

PASTAPiccola (serves 12–15) / Grande (serves 24–30)

F O U R C H E E S E R AV I O L I mozzarella, ricotta, parmesan, pecorino romano, marinara, fresh parsley 55. / 95.

P E N N E A L L A V O D K A italian sausage, red & green pepper, parmesan, red onion, garlic, vodka cream sauce, fresh parsley 55. / 95.

C H I C K E N PA R M I G I A N A breaded chicken breast, mozzarella, parmesan, marinara, fresh parsley, spaghetti 65. / 115.

ROASTED BUTTERNUT SQUASH P E N N E butternut squash, brussels sprouts, red onion, walnuts, garlic, asiago, sage cream sauce 55. / 95.

S A U S A G E F L O R E N T I N E italian sausage, cremini mushroom, fresh spinach, asiago, garlic cream sauce, fettucini 65. / 115.

S H R I M P V I N O B I A N C O tiger shrimp, shallot, garlic, tomato, beurre blanc, fettucini 65. / 115.

C H I C K E N A L F R E D O chicken breast, garlic, alfredo sauce, pecorino romano, fresh parsley, fettucini 60. / 105.

C R E AT E Y O U R O W N choose your style:

penne, fettucini or spaghetti

choose your signature sauce: marinara, vodka cream or basil pesto

35. / 65.

Pasta Additionsbolognese +16. / +26. alfredo +12. / +22. chicken sausage +25. / +40. meatballs +25. / dozen house grilled chicken +25. / +45. shrimp +30. / +50.

Wing Sauces mild, medium, hot, sweet chili, golden bbq

• 72 hours’ notice requested for all deliveries• We need two weeks’ notice for catering events that require our servers• We can accommodate a variety of dietary restrictions. Ask for details• Delivery & setup available

SERVICE FEES & GRATUITY WILL APPLY. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PRICES SUBJECT TO CHANGE. REVISED 3/06/19.

More than 40 years ago, we brought Chicago tastes to Phoenix. Today we use those same recipes and techniques to craft dishes with artisanal ingredients. Spinato’s Pizzeria & Family Kitchen brings this experience to your meeting, event or party.

PIZZALarge 16" (serves 3–4) 26 . / Gluten-Free 10" (serves 1–2) 17

MAMMA'S S IG NATURE fresh spinach, blend of spices, roma tomato, garlic, mozzarella

L’ I TA L I A N A fresh spinach, blend of spices, roasted red pepper, feta, mozzarella

C H I C K E N P R E S T O P E S T O house grilled chicken, artichoke heart, red onion, sun-dried tomato, mozzarella, basil pesto sauce

D A’ G R E E K fresh spinach, blend of spices, roma tomato, red onion, kalamata olives, pepperoncini, feta, mozzarella, choice of evoo or pizza sauce

G E T M E AT Y italian sausage, italian beef, pepperoni, smoked canadian bacon, mozzarella

R O A S T E D F E N N E L & S A U S A G E italian sausage, roasted fennel, fontina, asiago, mozzarella, evoo drizzle, balsamic glaze, fresh oregano

Large 16" (serves 3–4) 24. / Gluten-Free 10" (serves 1–2) 16 .

S A L S I C C I A D I P O L L O chicken sausage, fresh spinach, blend of spices, roasted red pepper, red onion, garlic, pecorino romano, mozzarella, fontina, evoo

V E G O U T mushroom, red onion, black olive, mixed sweet bell pepper, mozzarella

S U P E R S I X italian sausage, pepperoni, ham, mushroom, mixed sweet bell pepper, mozzarella

S P I C Y I TA L I A N meatball, pepperoni, red onion, mozzarella

T H E C H I C A G O italian sausage, red onion, mixed sweet bell pepper, mozzarella

Large 16" (serves 3–4) 22 . / Gluten-Free 10" (serves 1–2) 14.

M A R G H E R I TA roma tomato, fresh basil, pecorino romano, mozzarella, evoo drizzle

N I C O L E ’ S “ N E W ” FAV O R I T E pepperoni, feta, fresh basil, mozzarella

O V E R - A - C H E E S E R fontina, mozzarella, pecorino romano, ricotta, basil pesto

SIGNATURES

CLASSICS

FAVS

N I C O L E ’ S N O TA B L E C H O C O L AT E C H I P C O O K I E S

10. / Dozen

M I N I C A N N O L I crispy pastry, ricotta cream,

chocolate chips, chocolate sauce 25. / Dozen

M I N I T O R T I N E * red velvet cake with cream cheese filling

dipped in chocolate 39. / Dozen

¼ S H E E T C A K E *

FA M O U S 50.N O T O R I O U S 55.L E G E N D A R Y 65.

Serves 18 people at 3” x 3” slice

Serves 24 people at 2” x 2” slice

½ S H E E T C A K E *

FA M O U S 95.N O T O R I O U S 110.L E G E N D A R Y 125.

Serves 36 people at 3” x 3” slice

Serves 48 people at 2” x 2” slice

THREE LAYERS OF GREATNESS.CAKES1 FA M O U S

choice of:• cake & frosting• filling the same

as frosting

2 N O T O R I O U S

choice of:• cake & frosting• one premium filling

3 L E G E N D A R Y

choice of: • cake & frosting• two premium fillings

DESSERTS

Cake flavorsvanilla chiffon chocolate chiffon red velvet carrot lemon

Premium fillingslemon curd raspberry jam vanilla pastry cream german filling dark chocolate ganache white chocolate ganache

Frostingswiss buttercream chocolate swiss buttercream lemon swiss buttercream cream cheese

* CAKES & MINI TORTINES REQUIRE SEVEN DAYS' NOTICE

C H E E S E Large 16" (serves 3–4) 18. / Gluten-Free 10" (serves 1–2) 12.