CATERING MENU - Arizona Biltmore Hotel Tomatoes, Madeira Sauce Tortellini Pomodoro, Aged Reggiano & Fresh Basil Roasted Salmon, Lime Butter, Black Bean-Pineapple Salsa Breakfast Bakeries

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CATERING MENU

Graced by famous faces & fabulous events since 1929, the Arizona Biltmore is an elegant Frank Lloyd Wright-inspired

resort & a premier year-round destination.

A skilled team of chefs, inventive cuisine & a variety of culinary experiences have earned the Arizona Biltmore a reputation of excellence.

Heading the team is Executive Chef Gordon Maybury. Here, the atmosphere & the cuisine are consistently delicious.

We invite you to visit this architectural treasure. Sophisticated in every detail, you can walk in the privileged paths of presidents & movie stars.

Isn’t it time you indulged in a little historical luxury?

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The Continental

Orange & Grapefruit Juice

Cubed Seasonal Fresh Fruits

Freshly Baked Miniature Pastries to include:

Flaky Croissants, Danish, Muffins & Bagels

Cream Cheese, Sweet Butter & Assorted Preserves

$30 per person

The Biltmore

Orange, Grapefruit & Cranberry Juice

Cubed Seasonal Fruits & Berries

Yogurt with Housemade Granola - Try our Original Recipe since 1929


Flaky Croissants, Danish, Muffins, Coffee Cake & Bagels


$32 per person

The Wrigley

Orange, Grapefruit, Cranberry & Apple Juice

Cubed Seasonal Fruits & Berries

Berry & Yogurt Parfait with Housemade Granola


Flaky Croissants, Danish, Muffins, Breakfast Breads & Bagels


Steel Cut Oatmeal

Raisins, Brown Sugar

Butter Croissant Sandwich

Scrambled Eggs, Ham, Cheddar Cheese

$38 per person

Pastries of the Day

Monday – Arizona Orange Streusel Muffin

Tuesday – Prickly Pear Danish

Wednesday – Mini Cinnamon Roll

Thursday – Banana Chocolate Chip Mini Loaf

Friday – Lemon Turnover

Saturday – Chocolate Breakfast Bread

Sunday – Strawberry White Chocolate Muffin

Continental Breakfast ____________

Price based on 90 minutes of service.

All Continental Breakfast Options Include: Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

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Sunrise Buffet

Orange, Grapefruit & Apple Juice

Cubed Seasonal Fresh Fruit & Berries

Assorted Cold Cereals, Whole & Skim Milk

Chilled Fruit Yogurts


Flaky Croissants, Danish, Muffins, Breakfast Breads & Bagels


Farm Fresh Scrambled Eggs, Cheddar Cheese & Chives

Hickory Smoked Bacon

Country Sausage

Oven Roasted Hash Browns

$45 per person

Rise & Shine Buffet

Orange, Grapefruit, Apple & Cranberry Juice

Cubed Seasonal Fresh Fruit & Berries

Berry & Yogurt Parfait, Housemade Granola

Artisanal Smoked Salmon

Capers, Sliced Onions, Sliced Tomatoes, Chopped Egg, Chives

Variety of New York Bagels

Plain, Light & Herb Cream Cheese

Thick Cut French Toast & Pancakes

Warm Maple Syrup & Vanilla Cream


Flaky Croissants, Danish, Muffins, Breakfast Breads

Sweet Butter & Assorted Preserves

Farm Fresh Scrambled Eggs

Roasted Tomatoes & Chives

Applewood Smoked Bacon

Country Sausage

Yukon Gold Potato Hash

$50 per person

Buffet Breakfast ____________


All Buffet Breakfast Options Include: Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

4

Southwest Breakfast Buffet

Orange, Grapefruit, Apple & Cranberry Juice

Sliced Papaya, Melons & Berries

Southwest Breakfast Pastries to include:

Cinnamon Apple Pastelitos, Arizona Citrus Muffins,

Streusel Walnut Coffee Cake

Southwest Breakfast Wrap Bar

Warm Tortillas, Scrambled Eggs, Chorizo, Honey Ham, Sage Sausage, Black Beans, Cilantro, Green Onions, Pepper Jack Cheese

Guacamole, Salsa Fresca & Sour Cream

(Uniformed Culinarian Included)

Simply Scrambled Eggs

Jalapeño Cheese Grits

Sonoran Spiced Roasted Yukon Gold Potato Wedges, Anaheim Chiles

$52 per person

Painted Desert Buffet

Orange, Grapefruit, Apple, Cranberry, Tomato & V8 Juice

Make Your Own Yogurt Parfait

Sliced Seasonal Fresh Fruits & Berries, Housemade Granola

Artisanal Smoked Salmon

Capers, Sliced Onions, Sliced Tomatoes, Chopped Egg, Chives

Assorted New York Bagels & Bialys

Plain, Light & Herb Cream Cheese


Flaky Croissants, Danish, Muffins, Breakfast Breads


Steel Cut Oatmeal, Raisins & Brown Sugar

Farm Fresh Omelets Prepared to Order

Whole Eggs, Egg Whites & Egg Beaters

Diced Ham, Bay Shrimp, Smoked Salmon

Shredded Cheddar, Swiss & Jack Cheese

Mushrooms, Spinach, Onions, Peppers, Tomatoes & Zesty Salsa



Cinnamon Pecan Raisin French Toast

Fresh Fruit Compote, Warm Maple Syrup

Hickory Smoked Bacon & Country Sausage

Pan Braised “Lyonnaise” Potatoes

$62 per person

Buffet Breakfast ____________


All Buffet Breakfast Options Include: Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

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Action Stations

Prepared to Order Omelet Station Diced Ham, Bay Shrimp, Smoked Salmon, Shredded Cheddar, Swiss & Jack Cheese, Mushrooms, Spinach, Onions, Peppers, Tomatoes & Zesty Salsa

$15 per person

(Uniformed Culinarian Required)

Belgian Waffle, Pancake, French Toast Station Warm Maple Syrup, Assorted Fresh Berries, Sweet Butter,

Chocolate Chips, Toasted Pecans, Brown Sugar & Whipped Cream

$10 per person for one

$15 per person for all three


Made to Order Breakfast Burrito Station Warm Flour & Wheat Tortilla, Scrambled Eggs & Egg Whites,

Jack Cheese, Cheddar Cheese, Chorizo, Crisp Bacon,

Hash Brown Potatoes, Sour Cream & Zesty Salsa

$14 per person


Sunrise Fruit Smoothie Station Power Breakfast Smoothie

Acai, Blueberries, Banana, Protein Burst, Nonfat Yogurt, Soy Milk,

Organic Agave Syrup

Tropical Oasis Smoothie

Mango, Pineapple, Banana, Coconut

Very Berry Smoothie

Strawberry, Blackberry, Raspberry, Blueberry

$12 per person

(Attendant required)

Buffet Breakfast Enhancements

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Uniformed Culinarian $200 each Banquet Attendant $75 each Quantities must be based on actual guarantees

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Fruit & Yogurt Parfait Individual Glasses of Non-Fat & Greek Yogurt

Layered with Fresh Berries & Housemade Granola

$8 per person

Assorted Cold Cereals, Whole & Skim Milk $6 per person

House Smoked Scottish Salmon Cream Cheese, Capers, Sliced Onions, Sliced Tomatoes, Chopped Egg,

Chives & Assorted Mini Bagels

$15 per person

Steel Cut Oatmeal Bar Brown Sugar, Raisins, Craisins, Steamed Milk, Dried Apples & Honey

$100 per kettle (serves 20)

Scrambled Farm Fresh Eggs & Egg Whites $8 per person

Scrambled Egg Croissant Ham, Egg & Monterey Jack Cheese

$9 per person

English Muffin Sandwich Scrambled Eggs, Bacon & Cheddar Cheese

$9 per person

Southwest Breakfast Wrap Scrambled Eggs, Chicken Apple Sausage and Monterey Jack Cheese

Wrapped in Warm Flour Tortilla (pre-made)

$9 per person

Breakfast Quesadillas Eggs, Bacon, Pepper Jack Cheese, Roasted Peppers, Green Onions,

Salsa Fresca & Guacamole

$10 per person

Classic Eggs Benedict Poached Eggs, Canadian Bacon, Crisp English Muffin, Hollandaise Sauce

$13 per person

Buttermilk Biscuits & Gravy Housemade Sausage Gravy

$8 per person

Raspberry Blintzes Filled with Sweet Farmers Cheese & Vanilla Cream

$8 per person

Sides

Hard Boiled Eggs

$25 per dozen

Turkey Bacon, Turkey Sausage, Bacon, Country Sausage, Breakfast Potatoes

$5 per person for one, $8 per person for two, $10 per person for three


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Catalina

Orange Juice Offered Tableside

Farm Fresh Scrambled Eggs, Minced Chives, Tomato Provençal

Crisp Smoked Bacon

Home Fried Potatoes

Freshly Baked Croissant with Sweet Butter

$35 per person

Squaw Peak


Fresh Fruit Martini, Mango Coulis, Toasted Coconut

Breakfast Duet

Brioche French Toast, Berry Compote & Aged Cheddar Cheese Quiche

Country Sausage


$40 per person

Saguaro


Berry & Yogurt Parfait

Southwestern Eggs Benedict

Sonoran Spiced Pork Loin, Green Chili Hollandaise

Herb Roasted Potatoes

Lemon-Balsamic Asparagus

Jalapeño Cornbread with Sweet Butter

$42 per person

Paradise Garden


Mascarpone-Greek Yogurt Parfait, Berries, Housemade Granola

Steak n’ Eggs

Grilled Bistro Steak, Vegetable Frittata

Potato Hash, Asparagus, Tomato Provençal


$45 per person

Plated Breakfast ____________

All Plated Breakfast Options Include: Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

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Fitness Box

Fruit Salad

Bran Muffin

Fruit Yogurt

Banana

Assorted Bottled Fruit Juices

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas with To Go Cups

$26 per person

The Early Riser

Housemade Granola & Chilled Fruit Yogurt Parfait

Bagel with Cream Cheese

Apple

Oatmeal

Assorted Bottled Fruit Juices

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas with To Go Cups

$29 per person

A Chance to Enhance

English Muffin Sandwich Scrambled Eggs, Bacon & Cheddar Cheese

$9 per person

Southwest Breakfast Wrap Scrambled Eggs, Chicken Apple Sausage and Monterey Jack Cheese

Wrapped in Warm Flour Tortilla (pre-made)

$9 per person

Scrambled Egg Croissant Ham, Egg & Monterey Jack Cheese

$9 per person

Breakfast To-Go ____________

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F&A Brunch

Orange, Grapefruit, V-8, Cranberry & Apple Juice

Sliced Seasonal Fresh Fruit & Berries

Selection of Imported & Domestic Cheeses, Baguettes & Carr’s Crackers

Grilled Vegetable Antipasto with Aged-Balsamic Vinaigrette

Prepared to Order Farm Fresh Omelets:

Whole Eggs, Egg Whites & Egg Beaters

Diced Ham, Bay Shrimp, Smoked Salmon, Shredded Cheddar, Swiss & Jack Cheese, Mushrooms, Spinach, Onions, Peppers, Tomatoes, Zesty Salsa

(Culinarian Included)


Vanilla French Toast

Strawberry Compote & Vermont Maple Syrup

Eggs Benedict

Country Sausage & Hickory Smoked Bacon

Home Fried Potatoes

Scalloppine of Chicken, Mozzarella, Spinach, Mushroom

Roasted Tomatoes, Madeira Sauce

Tortellini Pomodoro, Aged Reggiano & Fresh Basil

Roasted Salmon, Lime Butter, Black Bean-Pineapple Salsa

Breakfast Bakeries & Bagels

Cream Cheese, Light Cream Cheese, Sweet Butter, Marmalade & Assorted Jams

Chef’s Selection of Tortes & Tarts

Warm Bread Pudding with Vanilla Rum Sauce

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas

$65 per person

A Chance to Enhance

Sunrise Champagne Bar

Champagne, Peach Nectar, Pink Grapefruit, Orange Juice, Cranberry Juice

Strawberries, Raspberries, Fresh Mint, Lemon Twist

$12 per person per hour

Bloody Mary Bar

Vodka, Bloody Mary Mix, Tomato Juice

Pepperoni, Green & Black Olives, Pepperoncini, Pickled Vegetables,

Celery, Cucumbers, Lemon, Lime, Horseradish, Salt, Pepper,

Tabasco, Cholula Sauce, Worcestershire Sauce

$14 per person per hour

Brunch ____________


50 guest minimum.

Menu can be modified for less than 50 guests.

Brunch Includes: Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

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The Natural Spiced Peanuts, Pistachios, Candied Pecans, Roasted Almonds

Salted Seeds &Trail Mix

Housemade Chocolate Dipped Granola Bars

Fruit Skewers, Yogurt Dipping Sauce

Citrus & Cucumber Infused Water, Raspberry Iced Tea

$19 per person

A Taste of the Historic Biltmore Seasonal Whole Fruit

Mini Waldorf Salads in Edible Spoons

Celery Sticks with Herbed Cheese

Deviled Eggs

Lemon Bars & Raspberry Linzer Bars

Biltmore Breeze Iced Tea

$21 per person

Afternoon Fiesta Artichoke Dip, Spinach Dip, Peppered Herb Queso Dip

Vegetable Sticks & Fresh Corn Tortilla Chips

Sour Cream, Guacamole & Salsa Fresca

Fresh Fruit Skewers

Cinnamon & Sugar Dusted Churros

Prickly Pear Iced Tea

$20 per person

As the Cookie Crumbles Chocolate Chip, Oatmeal Raisin, Sugar,

Roasted Peanut Butter & White Chocolate Macadamia Nut

Chocolate Fudge Brownies & Blondies

Rocky Road Bars

Freshly Brewed Coffee & Bottles of Milk

$18 per person

Biltmore Tea Time Assorted Tea Sandwiches:

Turkey on Cranberry Bread

Egg Salad on White Bread

Smoked Salmon on Pumpernickel

Scones with Devonshire Cream & Preserves

Mini Tea Pastries

Assortment of Freshly Brewed Hot Teas

Biltmore Breeze Iced Tea

$23 per person

Biltmore Signature Breaks

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Biltmore Trail Mix Bar Start with Housemade Granola & Add Your Favorites:

M&M’s, White & Dark Chocolate Chips, Mixed Nuts, Sunflower Seeds,

Pretzel Sticks, Yogurt Raisins, Dried Fruits

$14 per person

Ice Cream Dreams Individual Ice Cream Bars, Ice Cream Sandwiches,

Fruit Popsicles & Iced Coffees

$22 per person

Gourmet Popcorn Station Plain, Parmesan

Truffle Oil, Kettle Corn

Southwest Chipotle

$10 per person

Chip It & Dip It Potato Chips & Maui Onion Dip

Pita Chips, Vegetable Sticks & Hummus

Tortilla Chips, Fresh Salsa, Guacamole, Warm Queso Dip

Prickly Pear Iced Tea

$20 per person

Smoothie Bar Fresh Fruit Smoothies

Strawberry, Banana, Mango & Berry

$12 per person

(Attendant $75 per 100 guests)

Fresh Fruit Selections Seasonal Whole Fresh Fruits $3.50 each

Fruit Skewers $55 per dozen

Seasonal Fresh Fruit Display

Small (Serves 25) $200 Medium (Serves 50) $325 Large (Serves 100) $550

Biltmore’s Classic Chocolate Dipped Strawberries $58 per dozen

An Extra Nosh Signature Hummus with Veggie Sticks & Pita Chips $10 per person

Salsa & Guacamole with Corn Tortilla Chips $12 per person

Sliced Domestic Cheese & Crackers $10 per person

Biltmore Signature Breaks

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Specialty Bakeries

Warm Cinnamon Rolls with Cream Cheese Frosting $58 per dozen

Honey Pecan Sticky Buns $58 per dozen

Fruit & Cheese Filled Danish $57 per dozen

Banana Nut, Orange & Cranberry Sweet Breads $57 per dozen

Assorted Fresh Baked Muffins, Sweet Butter & Preserves $57 per dozen

Plain, Chocolate & Almond Croissants $59 per dozen

New York Style Bagels, Cream Cheese $55 per dozen

Cinnamon Swirl Coffee Cake $55 per dozen

Warm Housemade Doughnuts $55 per dozen

Warm Salted Soft Pretzels, Cheese Sauce & Mustard $55 per dozen

Cookies, Brownies & Sweets

Arizona Biltmore’s Famous Freshly Baked Cookies:

Roasted Peanut Butter, White Chocolate Macadamia Nut, Oatmeal Raisin,

Sugar & Chocolate Chip $56 per dozen

Chocolate Fudge Brownies $56 per dozen

Assorted Mini Pastries $58 per dozen

Biltmore’s Classic Chocolate Dipped Strawberries $58 per dozen

Housemade Chocolate Dipped Granola Bars $55 per dozen

Sweet or Salty

Assorted Candy Bars:

Snickers, Milky Way, Kit Kat, M&M’s, Hershey’s $ 3.50 each

Individual Bags of Potato Chips, Pretzels $ 3.50 each

Individual Bags of Popcorn $3.50 each

Häagen Daz Ice Cream Bars $4.75 each

Frozen Fruit Bars $4.75 each

Ice Cream Sandwiches $4.75 each

Individual Granola Bars $3.50 each

Individual Bags of Trail Mix $5 each

Protein & Power Bars $4.75 each

Dry Snacks (Serves 25)

Honey Roasted Peanuts $70

Deluxe Mixed Nuts $75

Terra Vegetable Chips $75

Pretzels $35

Potato Chips $35

Cheddar Goldfish Crackers $35

Housemade Trail Mix $ 175

A La Carte Breaks ____________

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The Biltmore Soup & Salad Bar

Black Bean Soup, Tasso Ham

Frank & Albert’s Chili, Sour Cream

Roasted Poblano & Tortilla Soup

Build your own Salad: Romaine & Iceberg

Mixed Greens, Spinach, Arugula

Grilled Diced Chicken, Tomato, Carrot, Cucumber, Corn, Black Beans, Onions, Chickpeas, Jalapeños

Cheddar, Mozzarella, Feta, Pepper Jack, Parmesan & Blue Cheese

Dried Cranberries, Pecans, Bacon, Egg, Sunflower Seeds, Croutons Salsa, Sour Cream

Ranch, Caesar, Balsamic Vinaigrette, Raspberry Vinaigrette

Fresh Baked Assorted Rolls, Sweet Butter

Key Lime Tarts, Coconut Macaroons, Fruit Tarts

$46 per person

A Chance to Enhance

Warm Texas Grilled Flank Steak & Tuna Salad

$7 per person

The Deli

Soup of the Day

A Field of Greens Blue Cheese, Ranch & Balsamic Dressing

Ten Vegetable & Roasted Garlic Penne Pasta Salad

Creamy “Jersey” Cabbage Salad

Red Bliss Potato Salad

Deviled Egg Salad

Build Your Own Sandwiches: Peppered Roast Beef, Roast Turkey, Smokehouse Ham, Genoa Salami Cheddar, Provolone & Swiss Cheeses

Assorted Breads & Rolls

Mayonnaise, Horseradish & Imported Mustards .

Fruit Salad

Mini Cookies, Brownies & Blondies

$48 per person

A Chance to Enhance Albacore Tuna Salad & Tarragon Chicken Salad

$5 per person

Buffet Lunch ____________


All Buffet Lunch Options Include: Iced Tea, Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

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The Biltmore Sandwich Shoppe

Roasted Tomato Basil Soup

Iceberg Lettuce Wedge Tomatoes, Sweet Onions, Chunky Blue Cheese & Italian Vinaigrette

Elbow Macaroni Salad, Creamy Cabbage Slaw, Yukon Gold Potato Salad

Chef Prepared Sandwiches:

White Albacore Tuna Sandwich on Whole Wheat

Turkey Wrap Bacon, Bibb, Tomato, Cranberry Aioli

Vegetable Wrap Tomato, Mozzarella & Arugula Wrap, Pesto Aioli

Chicken Waldorf Sandwich Chicken Salad, Walnuts & Grapes on Pretzel Bread

Roast Beef & Brie on Baguette

New York Cheesecake Bars

Brooklyn “Black & White” Cookies

Mini Chocolate Chip Cookies

$50 per person

A Chance to Enhance

Hot Sandwich Additions:

Griddled Reuben on Thick Cut Marble Rye, 1000 Island Dressing

NY Strip Loin Sandwich, Provolone, Grilled Onion & Sautéed Mushroom on Baguette

Oven Roasted Turkey Monte Cristo

Tuna Melt on Rye

$6 per person, per additional selection

(Any sandwich can be gluten free with lettuce wrap or gluten free bread)




15

The BBQ

Mixed Green Salad, Assorted Dressings

Red Bliss Potato Salad with Red Onion & Dill

Coleslaw & Traditional Macaroni Salad

Prickly Pear Southwest BBQ Chicken

Grilled Angus Burgers Beer Basted Hebrew National Hot Dogs Assorted Hamburger & Hot Dog Buns

Baked Beans & Corn on the Cobb

Sliced Cheeses, Sauerkraut, Diced Onions, Dill Pickles, Sliced Tomato, Sliced Onion, Shredded Lettuce, Mustards, Mayonnaise, Sweet Pickle Relish

Jalapeño Cornbread

Housemade Potato Chips

Sliced Watermelon

Lemon Bars & Bourbon Pecan Pie Bars

Chocolate Peanut Butter Tarts & Seasonal Cobbler

$52 per person

A Chance to Enhance St. Louis Style BBQ Ribs

$6.50 per person

The Southwest Signature

Roasted Poblano & Tortilla Soup Queso Fresco, Hominy, Crunchy Tortilla Strips

Jicama Salad Pineapple, Cucumber, Papaya Salad Smoked Paprika-Pineapple Vinaigrette

Southwest Salad Black Beans, Roasted Corn, Charred Red Peppers, Avocado Tomato-Cilantro Dressing

Vegetarian Tamales Roasted Tomatillo Sauce, Pico de Gallo

Mole Chicken Mexican Classic Chili-Cacao Sauce

Negra Modelo Marinated Beef Fajitas, Sautéed Peppers & Onions

Mexican Rice & Refried Beans

Warm Flour & Wheat Tortillas

Guacamole, Sour Cream, Salsa, Cheddar Cheese

Caramel Flan, Buñeulos,

Dulce de Leche Tortes, Prickly Pear Parfaits

$53 per person




16

Now That’s Italian

Zuppa Alla Minestrone

Classic Caesar Salad

Caprese Salad Sliced Tomatoes, Buffalo Mozzarella, Red Onions, Basil

Panzanella Salad Croutons, Capicola, Tomatoes, Cucumbers, Asiago

Marinated Italian Olives & Aged Parmesan

Penne Pasta Primavera Seasonal Vegetables, Tomato Sauce

Chicken Parmigiana

White Fish with Pesto Alfredo Sauce Citrus Gremolata

Italian Sausage & Peppers

Foccacia Bread & Rolls, Sweet Butter

Fruita Fresca

Assorted Biscotti, Cannolis & Cheesecake Bars

$55 per person

Heart Healthy

Carrot Orange Ginger Bisque

Organic Baby Greens, Kale, Crumbled Feta, Roasted Almonds

Oven Dried Tomato Vinaigrette

Toasted Israeli Couscous, Red Onion, Cucumber, Tomato

& Virgin Olive Oil

Sesame Seared Ahi Salad

Lemon Scented Broccoli, Cauliflower, Edamame, Cashew Salad

Soy Ginger Drizzle, Crispy Won Ton

Ratatouille Vegetable Strudel, Mushroom Orzo, Tomato Coulis

Roasted Fillet of Salmon, Kalamata Tapenade, Saffron-Citrus Broth

Honey Mustard Brushed Organic Chicken Breast

Multigrain Rice Pilaf, Dried Fruits & Nuts

Charred Asparagus, Lemon, Balsamic, Sea Salt

Fresh & Dried Fruit Salad

Housemade Chocolate Dipped Granola Bars, Fresh Fruit Tarts,

Dark Chocolate Bark

$57 per person




17

The Biltmore Grand

Crisp Arizona Greens

Toybox Tomatoes, Sherry Vinaigrette

AZB Cobb Salad

Romaine, Egg, Bacon, Tomato, Blue Cheese, Avocado, Ranch

Waldorf Salad

Mixed Greens, Apple, Walnut, Grapes, Balsamic Vinaigrette

Tomato & Watermelon Salad

Heirloom Tomato, Crumbled Feta, Citrus Dressing

Pan Seared Sea Bass

Fingerling Potatoes, Pea Tarragon Puree

Coq au Vin

Red Wine Braised Chicken, Bacon, Mushroom, Garlic

Roast Bistro Steak

Potato Puree, Sautéed Mushrooms, Red Wine Demi

Vegetable Medley

Fresh Baked Assorted Rolls, Sweet Butter

Assorted Mini Pastries

Classic Tarts & Mini Tortes

$59 per person




18

The Southwest

Southwest Salad

Crispy Butter Lettuce, Red Pepper, Jicama, Black Beans, Cucumber

Orange Slices, Citrus Vinaigrette

Sonoran Spice Rubbed Chicken Breast

Roasted Corn Polenta, Vanilla Celeriac, Black Bean & Pea Salsa

Tres Leches Martini

Dulce, Sweet Genoise, Cream, Meringue

$45 per person

The Elegant

Panzanella Salad

Chopped Italian Greens, Marinated Olives, Tomatoes, Cucumber,

White Beans, Italian Bread Tuscan Balsamic Vinaigrette

Lightly Blackened Salmon, Citrus Salsa

Heirloom Tomatoes, Wilted Spinach

Grapefruit-Pink Peppercorn Gastrique

Carrot Cake Martini

$47 per person

The Comfort

Mini Iceberg Wedge

Schreiner’s Bacon, Gorgonzola Blue Cheese, Vine Ripened Tomatoes,

Green Goddess Ranch

Grilled Bistro Steak, Wild Mushrooms

Mac N’ Cheese Gratin, Seasonal Vegetables, Pinot Demi

Crème Brûlée Tart

$49 per person

A Chance to Enhance Add an Amuse to Your Menu:

California Rolls

Pink Ginger, Soy Sauce, Hot Wasabi

Goat Cheese Panna Cotta Mini Martini

Tomato Salad, Marinated Red Onion, Micro Basil, Olive Crostini

Lobster Salad

Cantaloupe Peppermint “Tea”, Melons & Mint

$4 per person, per item

Plated Lunch _______________

All Plated Lunch Options Include:

Iced Tea, Freshly Brewed Regular & Decaffeinated Coffee & Hot Tea

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Create Your Own Plated Lunch Choose One Salad or Soup, An Entrée & Dessert

Salads

Petite Mixed Greens

Cherry Tomato, Cucumber, Julienne Carrots, Spiced Pumpkin Seeds

Cilantro Vinaigrette

Baby Greens Wrap

Roasted Asparagus, Lemon Zest, Tomato Confit, Charred Sweet Onion

Sweet Chipotle Vinaigrette

Caesar Salad

Romaine, Grated Parmesan Cheese, Housemade Croutons

Anchovy Caesar Dressing

Caprese Salad

Red & Yellow Tomatoes, Fresh Pulled Mozzarella, Micro Opal Basil,

Pickled Red Onions, Balsamic Vinaigrette

Waldorf Salad

Baby Spinach & Frisee, Granny Smith Apples, Bacon, Blue Cheese,

Shaved Red Onion, Caramelized Walnuts, Raspberry Vinaigrette

Salad of Roasted Tricolor Beets

Toybox Tomato, Watermelon, Feta, Pistachio, Citrus Dressing

Kale & Root Vegetable Salad

Kale, Endive, Vanilla Celeriac, Carrot, Parsnip,

Toasted Almonds, Carrot-Ginger Vinaigrette

Petite Wedge Salad

Little Gem, Blue Cheese, Bacon, Tomato, Ranch Dressing

Soups

Roasted Tomato Basil Bisque

Balsamic, Feta, Cous Cous, Chives

Loaded Potato Soup

Bacon, Cheddar, Sour Cream, Scallions


Chicken, Crisp Tortilla

Creamy Mushroom Potage

Truffle Crema, Roast Portabello, Sage

Butternut Squash

Dried Apple, Sage, Crème Fraiche

Plated Lunch _______________

Create Your Own Price includes a Salad or Soup,

Entrée & Dessert.

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Entrées

Parmesan Panko Crusted Chicken Breast

Rigatoni, Tomato Cream Sauce, Roasted Vegetables, Olives, Parmesan

$41 per person

Breast of Chicken “Francaise”

Cheesy Potato Galette, Grilled Asparagus, Roasted Red Pepper Sauce

$43 per person

Scaloppini of Chicken, Mozzarella, Prosciutto

Basil Yukon Mash, Sweet Baby Peppers, Seasonal Vegetables, Poblano Pesto

$45 per person

Cilantro Lime Rubbed Salmon

Mascarpone Fennel Risotto, Haricot Vert,

Grilled Pineapple Black Bean Salsa

$46 per person

Cajun Spiced Swordfish, Tropical Citrus Relish

Toasted Macadamia Basmati, Sautéed Baby Spinach, Blistered Cherry Tomato

$44 per person

Slow Braised Short Rib of Beef

Mac N’ Cheese Gratin, Roasted Root Vegetables, Pinot Demi

$46 per person

Fajita Marinated Flat Iron Steak

Mexican Bell Pepper Rice, Seasonal Roasted Vegetables, Ancho Chile Demi

$49 per person

Grilled Petite Filet Au Poivre

Roasted Tricolor Fingerlings, Charred Asparagus, Oven Dried Tomatoes

$52 per person

Salad Entrées

The Biltmore Cobb Salad

Romaine, Grilled Chicken, Avocado, Tomato, Eggs, Blue Cheese, Bacon

Choice of Balsamic Vinaigrette or Ranch Dressing

$40 per person

Arizona Citrus-Vanilla Poached Salmon

Spinach, Roasted Red Beets, Tomatoes, Toasted Pistachios, Orange Segments, Feta, Cous Cous, Clementine Vinaigrette

$42 per person

BBQ Shrimp or Chicken Salad

Shaved Iceberg & Romaine Lettuce, Fried Onions, Bacon,

Roasted Corn & Black Bean Relish, Spicy Ranch Dressing

$44 per person

Plated Lunch Options ____________


Entrée & Dessert.

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Desserts

Milk Chocolate Panna Cotta

Whiskey Caramel, Sea Salt

Fresh Fruit Tart

Lemon Cream, Mixed Berries, Apricot Glaze

Key Lime Margarita Tart

Shortbread Tart, Strawberry Coulis, Berries

Tiramisu Martini

Espresso Mousse, Whipped Cream, Chocolate Shavings

Ibarra Chocolate Zabayon

Chocolate Crunch, Ibarra Chocolate, Pop Rocks

Seasonal Fruit Cobbler

Oatmeal Streusel, Chantilly Cream

AZ Lemon Meringue Tart

Creamy Lemon Filling, Torched Meringue, Orange Coulis

Tequila Caramel Parfait

Salted Caramel, Tequila Caramel Mousse, Crushed Pretzel

S’mores Martini

Chocolate Pudding, Toasted Marshmallow, Graham Cracker Cookies

Plated Lunch Options ____________


Entrée & Dessert

All Plated Lunch Options Include:

Iced Tea, Freshly Brewed Regular & Decaffeinated Coffee & Hot Tea

A second entrée may be selected for your lunch, menu price based on the higher

priced item.

Entrée quantities are due 72 business hours before the event. Client must provide

place cards clearly indicating guests’ entrée choice for event.

22

The Arizona Welcome Reception

Butler Passed Hors D’oeuvres

Sonoran Chicken Tortilla Pin Wheel

Green Chili Empanada

Mini Jumbo Lump Crab Cake, Chipotle Remoulade (passed for the first 30 minutes)

Grilled Vegetable Display

Grilled & Roasted Seasonal Vegetables

Roasted Peppers, Zucchini, Squash, Asparagus,

Roasted Carrots, Balsamic Onions

Curried Yogurt Dip & Signature Hummus

Street Tacos

Mole Braised Short Rib

Blackened Mahi

Guajillo Spiced Chicken

Pickled Cabbage, Chipotle Aioli, Cilantro

Warm Flour & Wheat Tortillas

Cheddar Cheese, Guacamole, Sour Cream, Salsa (Uniformed Culinarian Recommended)

Sedona Hot Rock

Seared on Hot Slabs of Seasoned Stone

Achiote Salmon, Cucumber-Tomato Yogurt

Sonoran Spice Marinated Chicken, Salsa Verde

Rosemary Lamb Chops, Mint Pesto

Herb Crostini, Tabbouleh Salad (Uniformed Culinarian Required)

Arepas Station

Griddled Corn Cakes, Mozzarella

Spicy Poblano Sauce, Avocado Crema

Artichoke Crab

Pulled BBQ Pork

Mole Chicken (Uniformed Culinarian Required)

Dessert Station

Caramel Flan

Buñeulos

Dulce de Leche Tortes

Prickly Pear Parfaits

$100 per person

For a Warm Arizona Welcome Add Locally Made Wines & Craft Beers!

Signature Reception ____________


Uniformed Culinarian $200 each

Attendant $75 each

Menu can be modified for less than 50 guests.

23

The 24th Street Reception

Salad Station

Tossed to Order Mixed Greens, Spinach, Apple, Caramelized Walnuts, Bacon, Blue Cheese

Slider Station

F&A Burger

House Blend Au Poivre, Tillamook Chedder, Mini Kaiser Roll

Turkey Burger

Green Apple Slaw, Cranberry Bread

Housemade Potato Chips

Mac N’ Cheese Station

Cavatappi Pasta with Creamy Four Cheese Sauce & Toasted Cheesy Breadcrumbs

Four Cheese and Portobello Mushroom

Schreiner's Smoked Bacon & Oven Dried Tomatoes

(Uniformed Culinarian Optional)

Gourmet Flatbread Station

Margherita - Mozzarella, Tomato, Basil

BBQ Chicken – Blue Cheese, Caramelized Onions

The Classic Meat – Sausage, Pepperoni, Smoked Mozzarella

Southern Shrimp & Grits Station

Sautéed White Shrimp, Stone-Ground Organic Local Grits

Bacon, Andouille, Peppers

Whoopie Pie Station

Baked Chocolate and Tahitian Vanilla Cakes

Assorted Flavor Fillings to Include:

Salted Caramel, Lemon, Nutella Fluff

$85 per person

Add $10 per person for each additional 30 minutes of service

Add $10 per person for events under 25 guests

Quantities are based on guarantees or actual attendance, whatever is greater

Action Stations require one Uniformed Culinarian per 100 Guests, unless otherwise recommended.

Signature Reception ________________



Attendant $75 each

Menus can be modified for less than 50 guests

24

The Camelback Reception

Butler Passed Hors D’oeuvres

Tabasco Deviled Eggs with Chives

Chipotle Chicken & Jalapeño Cream Cheese in Wonton Cone (passed for the first 30 minutes)

Biltmore Bruschetta Bar

Vine Ripened Red & Yellow Tomato with Fresh Mozzarella

Roasted Pepper & Parmesan

Fig & Brie

Prosciutto, Melon & Goat Cheese

Extra Virgin Olive Oil & Balsamic Syrup

Crudité Display

Seasonal Vegetables to include:

Carrot, Celery, Broccoli, Red Radishes, Cucumber, Cauliflower

Cool Ranch, Gorgonzola Blue Cheese, Cilantro Roasted Red Pepper

Traditional Antipasto Display

Selection of Italian Cheeses & Marketplace Meats

Sopressata, Hard Salami, Black Forest Mortadella

Parmigiano Reggiano & Herbed Bocconcini

Artichoke Hearts & Nicoise Olives

Tomato & Basil Focaccia, Bread Sticks & Sourdough Boules

Aged Hickory Smoked Sirloin of Beef Carving Station Miniature Split Rolls, Beef Jus, Creamed Horseradish,

Whole Grain Mustard & Mayonnaise


$60 per person

Make it a Dinner

Add a Pasta, Crab Cake, Dessert Station or any of your favorites from our variety of our delicious reception offerings. Add $10 per person for each additional 30 minutes of service

Add $10 per person for events under 25 guests



Signature Reception ________________

Based on 60 minutes of service


Attendant $75 each


25

Vegetable

Sun Soaked Tomato & Goat Cheese on Toasted Olive Crostini $5

Housemade Mozzarella Pearls, Olive & Marinated Tomato Skewer $6

Tabasco Deviled Eggs with Chives $5

Vegetable Ceviche, Feta Cheese in Cucumber Cups $5

Waldorf Apple Salad in Edible Mini Spoons with Candied Walnuts $6

Hummus & Black Olive on Pita Chip $5

Balsamic Marinated Fig with Blue Cheese, Caramelized Pecan $7

Goat Cheese Mousseline & Roasted Garlic Bouchée $6

Baby Brie Mini Tart with Fresh Strawberry $6

Toast & Caviar Pearls with Shaved Egg $7

Seafood

Seared Ahi Tuna, Pickled Ginger & Wasabi Cream on Cucumber $7

Crab & Watermelon Salad, Phyllo Cup $7

Seared Scallop, Wasabi & Pickled Ginger $7

California Sushi Roll with Crab, Cucumber & Wasabi $6

Classic Smoked Salmon & Cream Cheese $7

Shrimp Cocktail $7

Chicken

Sonoran Chicken Tortilla Pinwheel $5

Teriyaki Chicken Rice Paper Roll, Sweet Chili Sauce $5

Chipotle Chicken, Jalapeño Cream Cheese in Wonton Cone $5

Meat

Mustard Salami & Provolone, Pepperoncini Picks $6

Kobe Beef Tartar, Grainy Mustard on Toast $7

Beef Carpaccio, Cream Cheese Horseradish on Marble Rye $6

Melon Pearls & Prosciutto Picks $6

Malaysian Beef Skewer, Tangy Chili Dip $6

Petite Cuban Roasted Pork Panini, Swiss, Pickles & Mustard $6

Cold Hors D’oeuvres ____________

Minimum order 25 pieces per item.

26

Vegetable

Roast Asparagus, Asiago, Phyllo, Balsamico $5

Wild Mushroom & Gruyere Cheese Tart $6

French Onion Soup in Mini Bread Boule $7

Artichoke & Parmesan Cornucopia, Dash of Hot Sauce $6

Fig & Mascarpone Beggars Purse $7

Spicy Vegetable Pakora, Raita Dip $7

Vegetable Spring Roll, Sweet Chili Dip $5

Tuscan Ratatouille Tart $6

Seafood

Atlantic Salmon & Asparagus Quiche $5

Citrus Cilantro Bacon Wrapped Scallop $7

Lobster Bread Pudding Bite $7

Mini Jumbo Lump Crab Cake, Chipotle Remoulade $7

Chicken

Marrakesh Chicken Skewer, Sweet Pepper $6

Chicken Marsala Pot Pie $5

Baked Chicken Cordon Bleu en Croute $6

Southwest Chicken Hibachi $5

Coconut Chicken Tender, Orange Marmalade $6

Beef

Braised Beef Short Rib Pierogi, Cilantro Crema $7

Beef Wellington, Horseradish Dip $6

Asian Braised Beef Pot Pie $7

Mini F & A Meatloaf, Chipotle Ketchup $7

Mini Sirloin Bacon Cheese Burger $6

Chef Gordon’s Shepherd’s Pie $6

Other

Lamb Pita $7

Pulled BBQ Pork Wrapped in Biscuit Dough $6

Traditional Reuben, Flakey Rye Pastry, 1000 Island Aioli $6

Toasty Mini Cuban Sandwich $6

Pigs in a Blanket, Yellow Mustard $5

Lamb Lollipops, Mint Pesto $7

Mac N’ Cheese Melts with Bacon $6

Hot Hors D’oeuvres ____________

Minimum order 25 pieces per item.

27

Crudité Display

Seasonal Vegetables to include: Carrot, Celery, Broccoli, Red Radishes, Cucumber, Cauliflower

Cool Ranch, Gorgonzola Blue Cheese, Cilantro Roasted Red Pepper


Grilled Vegetable Display

Grilled & Roasted Seasonal Vegetables

Roasted Peppers, Sweet Potatoes, Roasted Brussels, Asparagus,

Roasted Carrots, Balsamic Onions

Onion Yogurt Dip & Signature Hummus


Selection of Imported & Domestic Cheeses

Fresh Grapes, Nuts, Dried Fruits, French Bread & English Crackers


Harvest of Seasonal Fruit & Berries

The Chef’s Selection of the Finest Available Fruits & Berries


Traditional Antipasto Display

Selection of Italian Cheeses & Marketplace Meats

Sopressata, Hard Salami, Black Forest Mortadella

Parmigiano Reggiano & Herbed Bocconcini

Marinated Grilled Vegetables, Artichoke Hearts & Nicoise Olives

Tomato & Basil Focaccia, Bread Sticks & Sourdough Boules

$16 per person

Iced Seafood Station

Chilled Jumbo Shrimp

Jumbo Snow Crab Claws

Freshly Shucked Diver Oysters

Freshly Shucked Little Neck Clams

Brandied Cocktail Sauce, Lemons, Horseradish & Crackers

$28 per person (Based on 4 Pieces Per Person)

Dry Snacks (serves 25)

Honey Roasted Peanuts $70

Deluxe Mixed Nuts $75

Terra Vegetable Chips $75

Pretzels $35

Potato Chips $35

Cheddar Goldfish Crackers $35

Housemade Trail Mix $ 175

Reception ____________

On Display

28

Spanish Tapas Station

Marinated Asparagus with Prosciutto

Chorizo Sausage with Roasted Peppers & Almonds

Grilled Shrimp with Orange & Fennel Salad

Artichokes, Cherry Tomatoes & Manchego Cheese

Olives, Spanish Bruschetta, Virgin Olive Oil & Aged Balsamic

$18 per person

The Ceviche Bar

Mahi, Jalapeño, Lemon, Red Onion, Cilantro

Snapper, Chipotle, Lime, Tomato, Corn

Shrimp & Scallops, Habanero, Orange, Red Pepper

$20 per person

Jumbo Lump Crab Cake

Pan Fried or Griddled to Order

Sweet Corn Remoulade, Tomato-Red Onion Relish

$24 per person (Uniformed Culinarian Recommended)

Scallops

Pan Seared Diver Scallops

Served over Hayden Mills Creamy Corn Polenta, Dulce, Chili Oil

$22 per person (Uniformed Culinarian Recommended)

Mac N’Cheese Cavatappi Pasta with Creamy Four Cheese Sauce

Toasted Cheesy Breadcrumbs

(Select Two)

Four Cheese

Succulent Maine Lobster

Pulled Braised Short Rib & Wild Mushrooms

Schreiners Smoked Bacon & Oven Dried Tomatoes

$20 per person

(Uniformed Culinarian Recommended)

Japanese Sushi Bar

All Displays Served with Soy Sauce, Wasabi, Pickled Ginger & Chopsticks

Assorted Maki Rolls

Vegetable California Rolls

Seafood Rolls, Sashimi & Nigiri

$30 per person (based on 5 pieces per person)

(Sushi Chef Available upon Request at $350)

Reception _____________

Action Stations


Attendant $75 each

29

Slider Station

(Select Three)

F&A Burger

House Blend, Au Poivre, Tillamook Cheddar, Mini Kaiser Roll

The Heart Stopper

Wagyu & Duck Confit Burger, Foie Butter, Brioche Bun

Harissa Lamb Burger

Raita, Yoghurt, Naan

Turkey Burger

Green Apple Slaw, Cranberry Bread

Florida Crab “Burger”

Avocado, Chipotle Aioli, Potato Bread

Smokey BBQ Salmon Burger

Sweet Onion Marmalade, Soft Dinner Roll

$25 per person (Uniformed Culinarian Optional)

A Chance to Enhance Housemade Chips

Yukon Gold, Sweet Potato, Frank’s Hot

$6 per person

Pasta! Pasta!

All Pasta Stations served with Chicken

Shredded Asiago, Red Pepper Flakes, Roasted Garlic,

Olive Oil, Housemade Garlic Bread & Breadsticks

(Select two Pastas)

Tortellini, Cavatappi, Penne, Whole Wheat Gnocchi

(Select two Sauces)

Crushed Tomato Marinara, Vodka Sauce, Bolognese,

Garlicky Alfredo, Spicy Puttanesca, Wild Mushroom Cream,

Sun Dried Tomato Pesto


A Chance to Enhance Shrimp Scampi or Clams

$6 per person

Reception _____________

Action Stations


Attendant $75 each

30

Risotto & Ravioli

(Select Two)

Wild Mushroom Ravioli, Pine Nuts, Tomato, Basil

Lobster Ravioli, Sauce Américaine, Yogurt, Asparagus

Parsnip & Chorizo Risotto, Reggiano Cheese

Grilled Chicken, Fennel & Pea Risotto


Sedona Hot Rocks

Seared on Hot Slabs of Seasoned Stone

Achiote Salmon with Cucumber-Tomato Yogurt

Sonoran Spice Marinated Chicken with Curried Aioli

Rosemary Lamb Chops with Mint Pesto

Herb Crostini, Tabbouleh Salad

$25 per person (Uniformed Culinarian Required)

Pad Thai

Japanese Udon Noodles Stir-Fried

Eggs, Chopped Tofu, Tamarind, Fish Sauce, Scallions, Red Chili Pepper, Mushroom, Bamboo Shoots, Carrots, Garlic & Chopped Roasted Peanuts

(Select Two)

Chicken Shiitake

Kung Pao Shrimp

Beef & Broccoli

Veggie Heaven


Served in Small Chinese Take-Out Boxes with Chopsticks

Mash Potato Martini Bar

Yukon Gold, Sweet & Peruvian Purple

Toppings to include:

Bacon, Chorizo, Shredded Cheddar, Gorgonzola, Signature Queso

Scallions, Roasted Sweet Peppers, Caramelized Onions

Sundried Tomato Pesto, Basil Pesto

Sour Cream & Sweet Butter

$18 per person (Attendant Required)

Pairs perfectly with a Carving Station, Jumbo Lump Crab Cake or Sedona Hot Rocks

Reception _____________

Action Stations


Attendant $75 each

31

Gourmet Soup & Sandwich Kitchen

Tomato Soup

Clam Chowder

House Made Potato Chips

Bite-Size Upscale Crisp Sandwiches Griddled To Order

(Select Three)

Tillamook Cheddar & Tomato, Country White Bread

Smoked Salmon “Croque Monsieur”, Brioche Bread

House Corned Beef, Gruyere, Sauerkraut, Rye

BBQ Pulled Pork Panini, Provolone, Peppers & Onions

Pesto Chicken, Bacon, Mozzarella, Wheat Bread

Grilled Vegetable Panini


Gourmet Pizzeria

(Select Three)

Four Cheese - Mozzarella, Fontina, Brie & Blue

Roasted Portobello Pizza - Caramelized Onions, Goat Cheese & Honey

The Italian Meat Pizza - Prosciutto, Ham, Sausage, Pepperoni &

Smoked Mozzarella

Duck Confit Pizza - Roma, Boursin & Grilled Scallions

Smoked Salmon Pizza - Arugula, Grilled Eggplant, Gorgonzola &

Cherry Tomato

BBQ Chicken – Sweet Onions, Roasted Poblano, Bacon, Crows Dairy Feta


Salad Bar

Romaine, Iceberg, Mixed Greens, Spinach, Arugula

Tomato, Carrot, Cucumber, Corn, Black Beans, Onions, Chickpeas, Jalapeños

Blue Cheese, Cheddar, Shredded Mozzarella, Feta, Pepper Jack, Parmesan

Dried Cranberries, Pecans, Bacon, Egg, Sunflower Seeds, Croutons

Ranch, Caesar, Green Goddess, Balsamic, Raspberry,

Prickly Pear Vinaigrette

$18 per person (Attendant Optional)

Reception _____________

Action Stations


Attendant $75 each

32

Arepa Station

Griddled Corn Cakes Mozzarella, Spicy Poblano Sauce, Avocado Crema

Crab Artichoke

Pulled BBQ Pork

Mole Chicken

$22 per person (Uniformed Culinarian Required)

Street Tacos

(Select Three)

Mole Braised Short Rib

BBQ Pulled Pork

Blackened Mahi

Guajillo Spiced Chicken

Brown Sugar & Smoked Paprika Roasted Vegetables

Pickled Cabbage, Chipotle Aioli, Cilantro

Cheddar Cheese, Guacamole, Sour Cream, Salsa

Warm Flour & Wheat Tortillas, Crisp & Soft


Fajitas

Shredded Cheese, Lettuce, Guacamole, Sour Cream, Pico de Gallo

Fresh Salsa, Lime Wedges & Cilantro

Refried Beans

Warm Soft Flour Tortillas

Corona Marinated Skirt Steak

Blackened Marinated Chicken Breast

Onions, Bell Peppers, Tomatoes, Squash, Cactus


A Chance to Enhance Garlic Lime Marinated Shrimp

$6 per person

A minimum of 3 stations required for 60 minute cocktail receptions

Add $10 per person for each additional 30 minutes of service

A minimum of 5 stations recommended for 90 minutes dinner events

Add $10 per person for events under 25 guests or selections under recommended quantities



Reception _____________

Action Stations


Attendant $75 each

33

Steamship Round of Beef Miniature Split Rolls, Beef Jus, Creamed Horseradish,


$1200 (Serves 150)

Sea Salt Rosemary Rubbed Prime Ribeye of Beef Miniature Split Rolls, Beef Jus, Creamed Horseradish,

Whole Grain Mustard, Mayonnaise & Chimichurri Sauce

$500 (Serves 30)

Pepper Dusted Tenderloin of Beef Miniature Split Rolls, Creamed Horseradish, Béarnaise & Au Poivre Sauce

$450 (Serves 18)

BBQ Beef Brisket Jalapeño Bacon Corn Bread, BBQ Sauce

$200 (Serves 20)

Aged Hickory Smoked Sirloin of Beef Miniature Split Rolls, Beef Jus, Creamed Horseradish,


$400 (Serves 35)

Whole Roasted Tom Turkey Silver Dollar Rolls, Dijon Mustard, Pesto Mayonnaise & Cranberry Relish

$275 (Serves 30)

Desert Marinated Turkey Breast Silver Dollar Rolls, Mojave Mojo, Dijon Mustard & Cranberry Relish

$300 (Serves 20)

Chili Rubbed Pork Steamship Citrus Aioli, Grain Mustard, Apple Cider Jus

Jalapeño Corn Bread Muffins & Buttermilk Biscuits

$400 (Serves 40)

Jerk Seasoned Pork Loin Miniature Split Rolls, Citrus Aioli, Grain Mustard, Apple Cider Jus

$300 (Serves 20)

Glazed Baked Ham Miniature Split Rolls, Buttermilk Biscuits

Selection of Mustards, Mango Chutney

$400 (Serves 35)

The Big Fish Fillet Wrapped in Banana Leaf Miniature Split Rolls, Citrus & Olive Oil

Champagne Lime Sauce, Tartar Sauce

$395 (Serves 35)

Portobello & Oven Roasted Vegetable Strudel with Mozzarella Roma Tomato Coulis, Pesto Aioli

$150 (Serves 15)

Reception _______________

Carving Stations


Attendant $75 each

34

The Steakhouse

Mini French Onion Soup

Iceberg Wedges, Gorgonzola Cheese, Beefsteak Tomatoes, Olives,

Garlic Croutons, Blue Cheese, Catalina & Caesar Dressing

Tomato Salad & Roasted Beet Salad

Avocado, Mozzarella, Tangerine Vinaigrette

Raw Bar

Oysters, Shrimp Cocktail, Crab Claws

Lemon, Cocktail Sauce, Horseradish

Grilled NY Sirloin Steaks with Béarnaise Sauce

Sea Salt Rubbed Flank Steak

Mushrooms & Onions

Cast Iron Chicken Breasts with Pesto Glaze

Grilled Lemon & Arugula

Blackened Salmon with Warm Tomato Vinaigrette

Truffled Bean Salad

Roasted Prime Rib of Beef, Carved to Order


Cheesy Au Gratin Potatoes

Creamed Garlic Spinach

Creamed Corn

Sourdough Rolls & Sweet Butter

New York Cheesecake

Chocolate Suchard Layer Cake

Deep Dish Apple Pie

Boston Cream Pie

Mini Crème Brûlée

$150 per person

Buffet Dinner ________________



All Buffet Dinner Options Include: Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

35

Poolside Grill

Fish Chowder

Oyster Crackers & Hot Sauce

Salad Bar

Local Mixed Greens, Cherry Tomatoes, Fresh Mozzarella

Assorted Toppings & Dressings

Cole Slaw

Classic Shrimp Cocktail

Cocktail Sauce, Remoulade, Lemon

Steamed Mussels

White Wine, Garlic, Parsley

The Big Fish

Banana Leaves, EVOO, Citrus


Herb Grilled Chicken

24 Hour Marinated & Slow Grilled

Carved BBQ Beef Brisket

Steak Sauce, BBQ Sauce & Selection of Mustards


Corn on the Cob

Baked Beans

Red Bliss Potatoes & Onions

Cheddar & Jalapeno Corn Bread, Sweet Butter

Red & Yellow Watermelon

Peach Crisp

Key Lime Pie

Tres Leche Martinis

S’mores Station

$140 per person


Price based on 90 minutes of service



36

The Mediterranean

Mixed Salad

Hearts of Romaine & Spring Lettuce, Tomatoes, Cucumbers

Feta, Olives, Assorted Dressings

Tabbouleh Salad

Marinated Grilled Calamari Salad with Basmati Rice & Fennel

Bruschetta Bar

Vine Ripened Yellow & Red Tomatoes, Fresh Mozzarella

Roasted Peppers & Parmesan

Fig & Brie

Prosciutto, Melon & Goat Cheese

Extra Virgin Olive Oil & Balsamic Syrup

Antipasto Display

Cured Meats & Cheese, Olives, Marinated Artichokes

Marinated Vegetables

Breadsticks, Garlic Knots, Focaccia

Carved Pepper Prime Rib Bistecca


Lemon Pepper Free Range Chicken

Artichokes, Olives, Tomatoes, Oregano, Olive Oil Broth

Grilled Branzino Picatta Style

Lemon, Capers, White Wine

Tortellini Alfredo

Polenta

Thyme, Goat Cheese, Garlic & Tomato Confit

Briami

Oven Roasted Tomato, Eggplant, Potato Stew

Tiramisu Shooters, Cannolis, Chocolate Espresso Biscotti, Pistachio Gelato

Almond Tart with Frutta Fresca & Chocolate Hazelnut Torta

$140 per person

A Chance to Enhance

Limoncello Shooter - A Popular Aperitif from the Amalfi Coast

$ 8 per person





37

Sonoran Desert Fiesta


“AZB Stop Light” Salsa Bar, Tortilla Chips & Guacamole Station

Mexican Cucumber Jicama Salad, Sangria Vinaigrette

Black Bean & Roasted Corn Salad, Charred Tomato Dressing

Vegetarian Tamales, Roasted Tomatillo Sauce

Chicken Enchiladas

Sonoran Spiced Fish Tacos

Corona Marinated Beef & Tequila Lime Shrimp Fajitas

Grilled Peppers & Red Onions

Mexican Rice & Black Beans with Cojita Cheese

Warm Soft Tortillas

Salsa, Sour Cream, Shredded Cheese

Chocolate Nacho Bar, Churros with Caramel Sauce, Tres Leches Flan

Tequila Banana Cake, Chocolate Chili Bites & Pistachio Coconut Cake

$120 per person

Southern Comfort

Gumbo

Jicama Salad, Citrus Vinaigrette

Cajun Shrimp Salad

Plantain Salad with Peppers, Black Beans & Capers

Sweet Southern Cole Slaw

Voodoo Beer Braised Short Ribs

Mashed Potatoes with Country Gravy

Jambalaya with Chicken & Andouille Sausage

Blackened Cajun Redfish

Red Beans & Rice

Macaroni & Cheese

Corn & Green Bean Succotash

Cornbread & Yeast Rolls

Banana Cream Pie Shooters, Mississippi Mud Pie, Red Velvet Cake

Jack Daniels Bourbon Pecan Pie & Fruit Cobbler

$115 per person





38

The American Barbeque

Chili Bar

Texas Chili Con Carne & Vegetarian Black Bean

Pepper Jack, Cheddar Cheese, Jalapenos, Scallions, Diced Onions, Sour Cream Crispy Tortillas

Ranchers 8 - Layer Dip

Yellow Jacket Potato Salad, Celery, Egg & Spring Onion

Sweet & Crisp Ten Vegetable Coleslaw

Chuck Wagon Steak

Cast Iron Cooked Rib - Eye Steaks, Caramelized Onions & Mushrooms


Honey - Citrus BBQ St Louis Ribs

Grilled Spice Rubbed Salmon, Champagne Butter

Cooling Cucumber Citrus Salad

Chargrilled Chicken Breasts

Prickly Pear - Kiltlifter BBQ Sauce

Green Bean - Slow Cooked Casserole

Baked Idaho & Sweet Potatoes

Sour Cream, Crumbled Bacon, Butter & Shredded Cheddar Cheese

Corn Bread, Biscuits & Rolls

Caramelized Pineapple Upside Down Cake

Strawberry Shortcake

Seasonal Fruit Cobbler

Housemade Tarts: Apple, Cherry, Chocolate Pecan

$135 per person





39

Asian Inspired

Tom Yum Soup

Crispy Wonton Strips, Shiitake Mushrooms & Pulled Chicken

Tatsoi Greens, Spicy Cashews, Mandarin Oranges & Shredded Cabbage

Honey Ginger Emulsion

Thai Beef Salad with Cilantro, Sweet Chili & Toasted Cashews

Udon Noodle Salad with Shiitake Mushroom & Ginger Soy Vinaigrette

Sushi, Maki & Nigiri Rolls, Pickled Ginger, Hot Wasabi (4 pieces per person)

Char Siu Roast Pork Loin

Stir Fry Vegetables with Cashews

Wok Seared Salmon, Orange Ginger Soy Glaze

Baby Bok Choy

Lemongrass Crusted Chicken

Orange Dahl Lentils, Baby Vegetables

Vegetable Fried Rice with Tofu

Fried Sea Beans, Chestnuts & Black Mushrooms

Coconut Rice Pudding

Mango Mousse Shooters

Coconut Flan

Five Spice Mini Cheese Cake

Fruit Salad, Roasted Pineapple with Vanilla

$125 per person





40

Latin Fusion

Black Bean Soup

Salad of Grilled Pineapple, Avocado & Papaya

Tomato & Shaved Mango Salad

Roasted Corn, Black Beans

Mixed Greens

Citrus Papaya Vinaigrette

Ropa Vieja (Spiced Beef)

Yellow Rice & Beans

Jerk Marinated Grilled Chicken with Guava Barbecue Sauce

Caramelized Pineapple Relish . Carved Adobo Pork Loin with Au Jus

Seared White Fish

Coconut Rum Butter, Fried Plantains

Spiced Sweet Potatoes

Tropical Vegetables

Freshly Baked Breads

Banana Chocolate Bread Pudding

Guava Cheesecake

Mango Parfait

Mini Key Lime Tartlettes

Rum Cake

Flan

$118 per person





41

Chef’s Signature Dinner Menu

Signature Menu 1

Salad of Beets & Watercress

Roasted Red & Gold Beets, Pistachio, Feta, Tomato, Tangerine Vinaigrette

Duet of Chipotle Rubbed Pork Tenderloin & BBQ Glazed Shrimp

Cheesy Grits, Seasonal Vegetables, Mango Corn Relish, Rum Glaze

The Biltmore Banana Cream Pie Martini

Graham Cracker Crumbs, Banana Mousse, Chocolate Ganache,

Banana Chips

$110 per person

Suggested Wine Pairing: Hess Shirtail Creek, Chardonnay, Monterey $55

Belle Glos Meiomi, Pinot Noir, Central Coast $60

Signature Menu 2

The Marrakesh Salad

Farro, Tomatoes, Green Onion, Cucumber, Parsley, Mint, Cilantro,

Pomegranate Seeds

Yogurt, Olive Oil & Lemon Zest Dressing

Smoked Beef Short Rib & Grilled Dry Aged Strip

Sweet Mash, Broccoli Rabe, Shiitake, Applewood Bacon Jus

Café Bonbon Martini

Dark Chocolate Genoise, Mocha Cream, Condensed Milk Bavarian

$120 per person

Suggested Wine Pairing: Cakebread Sauvignon Blanc, Napa Valley $64

Franciscan, Merlot, Napa Valley $56

Signature Menu 3

Creamy Celeriac Soup

Dried Pear, Sage, Pecans, Chive Oil

Frisee Salad, Duck Confit, Aged Sherry Vinaigrette

Roasted Fingerlings, Olives, Caramelized Shallots, Fennel, Feta

Grilled Beef Tenderloin & Lobster Mashed Potatoes

Onion Marmalade, Haricot Vert, Blistered Cherry Tomato,

Garlicky Spinach, Balsamic Demi

Oooey Gooey Flourless Chocolate Fudge Torte

Vanilla Bean Chantilly, Caramel Brûlée Cream, Sea Salt

$140 per person

Suggested Wine Pairing: Rombauer, Chardonnay, Carneros $88

Beaulieu Vineyard Rutherford, Cabernet Sauvignon, Napa Valley $83

Signature Plated Dinner ____________

All Plated Dinner Options Include: Freshly Baked Artisan Rolls & Sweet Butter Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

42

Waldorf Astoria 1930’s Dinner

Reception

Sausage & Herb Stuffed Mushrooms

Deviled Eggs

Shrimp Cocktail

Smoked Salmon Canapés

Amuse

Lobster Bisque

Brandy Crème, Poached Lobster

First Course

The Waldorf Salad

Mini Gala Apple, Stuffed with Apple, Grapes, Celery, Celeriac

Main Course

Beef Tenderloin Wellington

Foie Duxelle, Puff Pastry

Or

Aiguillette of Striped Bass Joinville

Citrus Butter

Potatoes á la Hollandaise

Asparagus

Spinach

Dessert Course

Trifle

Fresh Berries, Strawberry Jell-O, Custard, Cream

$155 per person


It was the Golden Age of Jazz

Despite the Great Depression and Prohibition or perhaps because of it, it was an era of desperate luxury and elegance.

The Speakeasy was open and this joint was hoppin…

The original was created at the Waldorf=Astoria in New York City. Its popularity became synonymous with luxury. So much so, that in 1934, Cole Porter included it in his song

"You're the Top, You're a Waldorf Salad”.

Featured on the opening night menu at the Arizona Biltmore. Originally named after the Duke of Wellington after he defeated Napoleon in the Battle of Waterloo, this dish rose to American prominence in the 1930’s and still maintains its culinary dominance on elegant menus today.

Affluent American diners coveted the finest foods of Europe. In the 1930’s, Jell-O was introduced by the American company Birdseye, and Aspic recipes were in vogue! Spokesperson Jack Benny introduced a little jingle that may still sound familiar J-E-L-L-O.

Turn your event into a true Speakeasy. Talk to your catering manager about period décor to transform your evening.

When a shrimp cocktail could be bought for 29 cents!

The desire for Lobster during the Great Depression sparked the creation of Lobster Bisque, which soared in popularity throughout the 1930’s.

Guest experience is enhanced with White Glove service. Art Deco Menu Cards provided. Should you wish to offer both entrée choices to your guests,

place cards must be provided to clearly indicate guests’

entrée choice for event.

Entrée quantities are due 72 business hours before the

event.

Celebrities and the rich and famous alike sipped and

savored the classics of the era. Martinis, Gimlets,

Old Fashioneds, Champagne Cocktails and our

signature Tequila Sunrise, which was invented here,

Arizona’s Grand Dame.

Ask about our period cocktail packages.

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Wright Service Dinner

The Arizona Biltmore proudly presents The Wright Service Dinner, a dramatic presentation for our discerning guests. Dinner features tableside entrée selections by each guest and thoughtfully paired wines to provide an elegant dining experience.

To Start

Sweet Lobster & Porcini Cappuccino

Brandy Cream & Truffle Foam

Second Course

Arizona Grown Orange Smoked Duck Breast

Thyme-Shallot Confit, Port Wine, Vidalia Onions,

Peppered Goat Cheese & White Frisee

Clementine Orange Sherry Vinaigrette

Intermezzo Pink Grapefruit Tequila Sorbet

Tableside Choice of Entrée

Queen Creek Olive Oil & Rosemary Rack of Lamb

Madeira Wine Jus

Filet Mignon of Beef

Caramelized Shallot Crust, Truffle Butter, Barola Wine Sauce

Butter Poached Halibut

Lobster Thermador Sauce

Sides Creamed Potato Leek Puree

Brown Sugar Ancho Roasted Acorn Squash

Sea Salt Asparagus

Basil Toasted Tomatoes

Maple Glazed Petite Carrots

Sweet Finish

Chocolate Trio

65% Chocolate Creamux

Chocolate Sabayon Sherry Cup

Mini Lava Cake, Vanilla Bean Marshmallow

Paired Dinner Wine Service

ZD, Chardonnay, Napa Valley

Merryvale, Pinot Noir, Carneros

$275 per person

Wright Service Dinner ____________

Dinner includes Custom Printed Menu Cards

Wine Selections Tableside Entrée Choice

200 guest maximum


44

Cold First Course

Ahi Tuna Martini

Avocado, Watermelon, Jalapeño, Citrus, Fennel

$9

Prawn Cocktail

Radish Sprouts, Shiitake Mushrooms, Endive, Louie Sauce

$12

Roasted Portobello Mushroom

Baby Vegetables, Red Pepper Coulis, Balsamic Reduction

$8

Roots & Fruits

Celeriac Puree, Roasted Beets, Poached Pear, Apple, Pecans & Arugula

$9

Sliced Parma Ham with Figs

Sliced Melon, Feta, Micro Basil, Extra Virgin Olive Oil

$10

Goat Cheese Panna Cotta

Toybox Tomatoes, Arugula, Vincotto

$9

Hot First Course

Ricotta Ravioli

Roast Veal, Sage, Truffles, Artichokes, Lemon & Olive Oil

$10

Roasted Parsnip & Chorizo Risotto

Poached Egg, Parmesan, Herbs

$9

Southwestern Vegetable Risotto

Cracked Tuscan Olives & Thyme & Vegetable Jus

$8

Butter Poached Lobster Ravioli

Lobster Essence, Chive, Asparagus, Crème Fraiche

$14

Jumbo Lump Dungeness Crab Cake

Softened Baby Spinach, Charred Corn, Tomato, Basil Relish,

Meyer Lemon Butter

$13

Warm Mushroom Ravioli

Roasted Butternut Squash Broth, Toasted Pine Nuts, Curry Yoghurt

$9

Ancho Barbeque Scallops

Creamed Corn Risotto, Chayote Slaw & Spicy Avocado Salad

Limon Cilantro Drizzle

$12

Plated Dinner Enhancements ______________

Starter course priced per person.

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Create Your Own Plated Dinner Choose One Salad or Soup, an Entrée & One Dessert

Salads

The Waldorf Salad

Baby Greens, Gala Apple, Celery, Celeriac, Grapes,

Candied Walnuts, Raspberry Vinaigrette

Baby Spinach & Endive Salad

Dried Cranberries, Shaved Parmesan Cheese, Walnut, Bacon

Cranberry Vinaigrette

Caesar Salad

Hearts of Romaine, Roasted Garlic Focaccia Crouton,

Shaved Manchego Cheese, Caesar Dressing

Grilled Romaine & Radicchio

Farro, Cucumber, Tomato, Green Onion, Feta, Herb Vinaigrette

Baby Iceberg Wedge

Smoked Cheddar, Neuske Bacon, Toybox Tomatoes, Green Goddess Ranch

Caprese Salad

Vine Ripened Tomatoes, Fresh Mozzarella, Micro & Opal Basil,

Black Fig Vinaigrette

A Toss of Tender Mache, Red Oak & Lolla Rossa

Crumble of Gorgonzola, Sugar & Spiced Walnuts,

Herb & Garlic Roma Tomato Confit, Port Wine Thyme Vinaigrette

Hearts of Palm & Mandarin Salad

Arugula & Frisée, Roasted Goat Cheese Crouton, Citrus Vinaigrette

Floral Green Salad

Roasted Beets, Apple Slaw, Peppered Goat Cheese Tower,

Vine Ripened Tomato, Sugared Pecans, Spanish Sherry Vinaigrette

Soups

Roasted Pumpkin & Sweet Potato

Chipotle Peppers, Pepitas, Goat Cheese

French Onion Soup

Baguette & Gruyere Cheese

New England or Manhattan Clam Chowder

Lobster Bisque, Brandy Cream

Loaded Baked Potato Soup

Bacon, Cheddar, Green Onion, Truffle Oil

Cauliflower Soup

Roasted Cauliflower, Smoked Salmon, Croutons, Saffron

Wild Mushroom Soup en Croûte

Goat Cheese & Chive

Plated Dinner ____________

Create Your Own Price includes One Salad or Soup,

An Entrée & Dessert.

46

Entrées

Pan Seared Breast of Chicken

Sweet Baby Peppers, Black Bean & Sweet Corn Potato Cake,

Grilled Asparagus, Pan Jus

$90 per person

Roasted Breast of Chicken

Stuffed with Prosciutto, Spinach & Gruyere Cheese

Southwestern Polenta, Seasonal Vegetables, Citrus Chicken Jus

$92 per person

Smoked Maple Pepper Glazed Atlantic Salmon

Forbidden Rice, Vegetable Succotash

Grapefruit–Pink Peppercorn Gastrique

$94 per person

Blackened Snapper, Coconut-Curry Sauce

Creole Rice, Grilled Asparagus, Sweet Plantains

$98 per person

Roast Fillet of Sea Bass, Champagne Sauce

Wild Mushrooms, Cilantro & Lime Risotto, Buttered Asparagus

$110 per person

New York Strip Bistecca

Roasted Garlic Mash, Wild Mushrooms, Caramelized Pearl Onions, Broccolini Barola Wine Sauce

$108 per person

Braised Short Rib of Beef

Hayden Mills Grits, Root Vegetable Medley, Bacon, Bordelaise Sauce

$98 per person

Filet Mignon of Angus Beef, Shallot Confit

Tri - Color Fingerling Potato Hash, Bouquet of Vegetables

Pinot Noir Sauce

$114 per person

Duet Entrées

Grilled Filet Mignon Paired with Seared Sea Bass Fillet

Cheddar Potato Galette, Edamame Beans & Baby Vegetables

$122 per person

Grilled Filet Mignon Paired with Pan Seared Jumbo Lump Crab Cake

Truffled Potatoes, Garlic Wilted Spinach, Crispy Vidalia Onions

Port Wine Reduction

$124 per person

Petite Filet of Beef Paired with Prawns

Mac N’ Cheese Tart, Seasonal Vegetables, Port Wine Sauce

$114 per person




A second entrée may be selected, menu price based on the higher priced item.

Client must provide place cards clearly indicating guests’ entrée choice for event.

Entrée quantities are due 72 business hours before the event.

47

Desserts

Warm Apple Tart

Frangelico Caramel Sauce, Vanilla Ice Cream

Prickly Pear Panna Cotta

Strawberry Lime Sauce, Chantilly Cream, Fresh Berries

Passion Fruit Crème Brûlée

Mango Coulis, Berry Compote

Gianduja Chocolate Chili Demi Sphere

Marshmallow Center, Vanilla Bean Anglaise, Candied Hazelnuts

Warm White Chocolate Raspberry Bread Pudding

Caramel, Raspberry Compote

Lemon Olive Oil Cake

Fresh Berry Compote, Cinnamon Maple Cream, Coconut Tuile

Citrus Trio

Orange Cheesecake Lollipop, Key Lime Tart, Lemon Sponge Cake

Coconut Cream

Coconut Custard, Chantilly Cream, Toasted Coconut, Caramel Sauce

Doughnuts & Coffee

Cappuccino Semi Freddo, Mini Doughnuts, Chocolate Cream

Margarita Mousse Torte

Vanilla Roulade, Strawberry Gelee, 100% Agave Tequila

Chocolate Silk

Chocolate Streusel Crunch, Raspberry Coulis

Dessert Buffet

Have Your Cake and Eat it Too

A lavish presentation of decadent full size and miniature desserts created by our Executive Pastry Chef.

$18 per person to upgrade to dessert buffet

$28 per person a la carte

Coffee Art

House Blend Regular, Decaffeinated Coffee & Selection of Imported Teas

Flavored Syrups, Crystal Sugar, Cinnamon Sticks, Shaved Chocolate, Caramel

Whipped Cream, Honey & Lemon

$8 per person to upgrade to coffee art

$10 per person a la carte




All Plated Dinner Options Include: Freshly Baked Artisan Rolls & Sweet Butter, Freshly Brewed Regular & Decaffeinated Coffee & Assorted Teas

48

Live Action Stations (Uniformed Culinarian Required)

Tequila Bananas Foster

Tequila Caramel, Fresh Bananas, Vanilla Ice Cream, Vanilla Bean Chantilly

Cherries Jubilee

Brandied Cherries Flambéed, Vanilla Ice Cream, Citrus Short Cake

Frangelico Crepes

Butter, Brown Sugar, Housemade Nutella, Toasted Hazelnuts, Whipped Cream

Dessert Waffle

Belgian Waffles, Chocolate Sauce, Caramel Sauce, Mixed Berry Compote

Whipped Cream, Chocolate or Vanilla Ice Cream

Sopaipillas & Churros

Chocolate Sauce, Tequila Caramel Sauce, Mixed Berry Compote

Whipped Cream, Chocolate or Vanilla Ice Cream

Mini Ice Cream Cone & Gelato Station

(select 3)

Chocolate and Vanilla Mini Ice Cream Cones, Scooped to Order

Gelatos: Vanilla Bean, Dark Chocolate, Butter Pecan, Cookies & Cream, Strawberry Cheesecake, Balsamic Fig Mascarpone, Blackberry Cabernet,

Salted Caramel

$15 per person, per action station

Sweet Finishes

Lollipops & Sticks

(select 4)

Chocolate Covered Cheesecake, Chocolate Dipped Strawberries,

Brandied White Chocolate Cherries, Assorted Gold Brick Dipped Marshmallows,

Brownie Popsicles, Triple Chocolate Rice Krispy Treats and

Milk Chocolate Macaroons

(Based on 3 pieces per person)

$12.50 per person

Indulgences

(select 4)

Assorted Mini Pastries to Include:

Double-Dipped Chocolate Strawberries, Chocolate Cream Puffs,

Chocolate Éclairs, Fresh Fruit Tartlets, Chocolate Hazelnut Crunch and more…

(Based on 3 pieces per person)

$12.50 per person

Desserts Shooters

(select 4)

Butterscotch and Salted Caramel, Lemon Meringue, Chocolate Pana Cotta

Banana Cream Pie, Lemon Meringue, Tiramasu, & Smores Shooters

(Based on 3 per person)

$9.50 per person

Dessert _________________

Enhance any reception package with Dessert


Attendant $75 each

49

Cold Beverages

Iced Tea $65 per gallon

Biltmore Breeze Iced Tea $88 per gallon

Orange Juice $86 per gallon

Grapefruit Juice $86 per gallon

Lemonade $86 per gallon

Apple Juice $65 per gallon

Tomato Juice $65 per gallon

Cranberry Juice $65 per gallon

Pineapple Juice $65 per gallon

V-8 Juice $65 per gallon

Fruit Infused Waters: Lemon, Orange, Cucumber, Mint, Lavender, Pineapple $35 per gallon

Assorted Coca Cola Brand Soft Drinks:

Coke, Diet Coke, Coke Zero, Sprite, Dr. Pepper, Diet Dr. Pepper$5 each

Arizona Biltmore Bottled Water $5 each

Sparkling Water $5.25 each

Vitamin Water $6 each

Rock Star® (Sugar Free or Regular) $6 each

Red Bull® $6 each

Full Throttle® $6 each

Naked Juices $7 each

Bottled Juices $6 each

Bottled Smoothies $7 each

Hot Beverages

Freshly Brewed Regular Coffee $88 per gallon

Freshly Brewed Decaffeinated Coffee $88 per gallon

Arizona Biltmore Selection of Assorted Teas $88 per gallon

Hot Cocoa $88 per gallon

Beverages _________________

50

Basic Cocktail Package

Smirnoff Vodka

Myer’s Platinum Rum

New Amsterdam Gin

Sauza Silver Tequila

Jim Beam Bourbon

Seagram’s 7 Whiskey

Cutty Sark Scotch

$10 each

Premium Cocktail Package

Pinnacle Vodka

Cruzan Rum

Bombay Sapphire Gin

Sauza Blue Agave Tequila

Buffalo Trace Bourbon

Canadian Club Whiskey

Famous Grouse Scotch

$11 each

Luxury Cocktail Package

Ketel One Vodka

Grey Goose Vodka

Mount Gay Rum

Tanqueray Gin

Patron Silver Tequila

Maker’s Mark Bourbon

Crown Royal Whiskey

Chivas 12 Year Scotch

$12 each

Biltmore Vintage Cocktail Package “The Happiest of Hours”

Martinis

Manhattans

Old Fashioneds

Gimlets

Champagne Cocktails

Signature Tequila Sunrise – Invented at Arizona Biltmore

$14 each

Cocktail Packages ____________

51

All Bars Include the Following:

Domestic Beer

Budweiser

Bud Light

$6 each

Imported/Microbrew Beer

Corona Extra

Heineken Lager

Stella Artois

$6.50 each

Wine by the Bottle

Canyon Road Chardonnay

Canyon Road Merlot

Canyon Road Cabernet Sauvignon

$46 each

Non-Alcoholic Beverages

Assorted Coca Cola Brand Soft Drinks:

Coke, Diet Coke, Coke Zero, Sprite, Dr. Pepper, Diet Dr. Pepper $5 each

Arizona Biltmore Bottled Water $5 each

Sparkling Waters $5.25 each

Drink Local – Arizona Craft Beers &Wines

Beers: Four Peaks Kilt Lifter, Tempe, AZ Oak Creek Nut Brown Ale, Sedona, AZ Oak Creek Hefeweizen, Sedona, AZ $6.50 each

Wines: Arizona Stronghold Tazi - White $48 per bottle Arizona Stronghold Mangus - Red $56 per bottle

$150 Bartender Fee per Bartender will Apply

(1 bartender per 75-100 guests)

The Arizona State Liquor Commission regulates the sale & service of alcoholic

beverages. The Arizona Biltmore is the only licensed authority to sell & serve

alcoholic beverages for consumption on premises. It is a Hotel policy, therefore, that

liquor may not be brought into the Hotel for use in banquet or hospitality functions.

Arizona state liquor laws permit alcoholic beverage service from 6 a.m. through 2

a.m. Monday through Saturday & 10 a.m. through 2 a.m. Sunday.

A taxable 24% services charge & applicable state sales tax will be added to

all food & beverage orders.

Cocktail Packages ____________

52

White Wine

Chardonnay

Canyon Road, California $46

A by Acacia, California $48

Votre Sante, Francis Coppola, California $51

Wild Horse, Central Coast $53

Rodney Strong, Chalk Hill, Sonoma $55

Napa Cellars, Napa Valley $55

Hess Shirtail Creek, Monterey $55

Sonoma Cutrer, Sonoma $65

ZD, Napa Valley $65

Rombauer, Carneros $88

Cakebread, Napa Valley $88

Alternative Whites

Girard Sauvignon Blanc, Napa Valley $46

Oyster Bay Sauvignon Blanc, New Zealand $46

Alta Luna, Pinot Grigio, Italy $46

Tamas Estates Pinot Grigio, California $46

Montevina Pinot Grigio, California $49

Ponzi Pinot Gris, Willamette Valley, Oregon $50

Milbrandt Traditions Riesling, Columbia Valley $46

Fess Parker Riesling, Santa Barbara $50

Cakebread Sauvignon Blanc, Napa Valley $64

Santa Margherita Pinot Grigio, Alto Adige, Italy $63

Chateau St. Michelle, Riesling Eroica, Washington $65

Champagne/Sparkling Wine

Domaine Ste. Michelle, Washington $48

Bouvet Brut, France $46

Mionetto “Presto” Prosecco, Italy $49

La Marca Prosecco, Italy $49

Domaine Chandon, Brut, California $59

Roederer Estate, Brut, California $59

Moet Imperial Brut, Epernay, France $109

Perrier Jouet, Grand Brut $110

Veuve Clicquot Yellow Label, Brut $115

Etoile Rose, Napa Valley $90.00

Wines _________

53

Red Wine

Cabernet Sauvignon


Clos Du Bois, North Coast $48

14 Hands, Washington $46

BR Cohn ‘Silver Label’, North Coast $56

Benziger, Sonoma $65

Francis Coppola (Claret), Napa Valley $58

Roth, Sonoma $60

Black Stallion, Napa Valley $64


St. Francis, Napa Valley $52

Tangley Oaks, Napa Valley $64

Beaulieu Vineyard Rutherford, Napa Valley $83

Merlot


Wente Sandstone, California $48

Seven Falls, Washington $49

Francis Coppola, Napa Valley $52

Benziger, Sonoma $52


Franciscan, Napa Valley $56

St. Francis, Napa Valley $58

Robert Mondavi, Napa Valley $62

Pinot Noir

Parker Station by Fess Parker, Central Coast $49

Tangley Oaks, Sonoma Coast $52

Irony, Monterrey $48

Belle Glos Meiomi, Central Coast $60

Erath, Oregon $55

Firesteed, Oregon $55

Rodney Strong, Russian River $64

Wild Horse, Central Coast $69

Merryvale, Carneros $70

Cuvaison, Carneros $82

ZD, Napa Valley $83

Alternative Reds

Cline, “Cool Climate” Sonoma $51

Sebastiani Zinfandel, Sonoma County $52

David Bruce, Petit Syrah, Central Coast $56

Bodega Norton Reserve, Malbec, Argentina $55

Ghost Pines, Red Blend, California $56

Jade Mountain, Napa Valley $52

Wines _________

Documents

CATERING MENU - Arizona Biltmore Hotel Tomatoes, Madeira Sauce Tortellini Pomodoro, Aged Reggiano & Fresh Basil Roasted Salmon, Lime Butter, Black Bean-Pineapple Salsa Breakfast Bakeries