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8/20/2019 Case Study on Starbucks Service Marketing
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Case studyStarbucks: delivering
service
By: Abrarul haque
Group - 8
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Key Challenges for Starbucks
Invest $ ! "illion to increase labor hours in each store#
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hat %actor accounted %or&'traordinary success#
• Great quality products,• Customized coffee, served in clean, convenient placed
stores for everyday coffee• Friendly and fast serving Baristas• Everything in a pleasant atmosphere Their US !as a place !here every "merican could escape
from home or !or#, for a coffee drin#ing ritual$ high
quality coffee, according to each customer%s taste, served ina special, intimate am&ience
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Brand I"age ( )alue proposition
Value proposition• Star&uc#s value preposition is &est captured &y' ()ive Coffee* +antra• t means creating an e-perience around the consumption of coffee.• Three component of this e-periential &randing'/. Coffee itself
0.Customer ntimacy 1."m&ience
Brand Image:+ar#et research team did ta#e notice, several things./. 2ery little image or product differentiation &et!een Star&uc#s and thesmaller coffee chains.
0.
The num&er of respondents !ho strongly agreed !ith the statement(Star&uc#s cares primarily a&out ma#ing money* !as up from 314 in 0555to 6/4 in 055/, !hile the num&er of respondents !ho strongly agreed !iththe statement (Star&uc#s cares primarily a&out &uilding more stores* !as upfrom 784 to 33
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Why customer satisfaction score declined?
9eason for decline'• Focus more on partner satisfaction than on customer
satisfaction• :eglecting the mar#et and customer trend• ncreased lead time• Unsatisfactory service of partner as it sets high
slandered &y the company• )o! speed of service as customized drin# slo!ed
do!n the process of delivery.• :e! stores canni&alized e-isting store sales
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s it simply measuring satisfaction !rong!ay;
• Star&uc#s measuring only on ho! customer vie! the company not service'+ore customer agreed !ith the fact that Star&uc#s cared a&out primarilyma#ing money and &uilding more stores &ut generally customer are satisfied!ith the company.
• o!ever, these do not represent customer satisfaction, &ut theyhardly measure the level of fe! services offered.
• ?ay &elieves that they =tend to &e great at measuring things, at collectingmar#et data=, &ut o&viously they have collected !rong or useless information,and, to ma#e matters !orse, they !ere =not very disciplined !hen it comes tousing this data to drive decision ma#ing=
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*o+ does the Starbucks o% ,!!,di er %ro" Starbucks o% .//,#
• n /@@0, 354 of the sales of Star&uc#s camefrom !hole &ean coffee &ut in 0550, AA4 ofsales comes from &everages.
• Customer &ased changed from highlysophisticated !hite collar peoples to ne!young age , students and professional.
• Coffee got more customized.• +ore products on the menu.
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• Starbucks has beco"e a corporate0 accessible and consistent
place to drink a good co ee on the +ay to +ork - it is not ane'perience any"ore today it appeals to custo"ers +ithco"pletely di erent li%estyles0 needs and +ants2
• It "ay satis%y this ne+ custo"er base up to a point0 but theyare not the initially targeted sector2
•
Since nothing has been done to sti"ulate intellectually thesector targeted in .//,0 they "ost probably le%t %orindependent co ee shops0 +hose brands are associated +ith3diverse0 intellectual0 artsy0 %unky0 %ree-spirited30 etc2
• Starbucks is no+ appealing to younger people0 looking %or a
quick cup o% good co ee0 spending less ti"e and "oney inthe shops2 Also0 +e can read in the case that the gro+thplans +ere based pri"arily on de"ographic data0 not onpsychographic in%or"ation2 4arket sectors instead o% "arketseg"ents have been targeted during e'pansion2
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