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CAPARZO Strada Provinciale del Brunello Km 1,700 Località Caparzo 53024 Montalcino (Siena) Tel. +39 0577 848390 +39 0577 847166 - Fax +39 0577 849377 [email protected] - www.caparzo.com GRAPPA RISERVA MARC: distillate of fermented marc of a blend of white and red grapes. DISTILLATION PERIOD: first days following devatting. DISTILLATION SYSTEM: Discontinuous with steam flow. MATURATION: 2 years in small durmast cask. ALCOHOLIC CONTENT : 43% FIRST YEAR OF PRODUCTION: 1995 ORGANOLEPTIC CHARACTERISTICS COLOUR: amber, with topaz yellow shades. BOUQUET : spicy and dry fruit. FLAVOUR: dry, warm, well-rounded, with a long aromatic persistence. SERVING TEMPERATURE: serve at room temperature.

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C OLOUR : amber, with topaz yellow shades. B OUQUET : spicy and dry fruit. F LAVOUR : dry, warm, well-rounded, with a long aromatic persistence. S ERVING TEMPERATURE : serve at room temperature. O RGANOLEPTIC C HARACTERISTICS C APARZO Strada Provinciale del Brunello Km 1,700 Località Caparzo 53024 Montalcino (Siena) Tel. +39 0577 848390 +39 0577 847166 - Fax +39 0577 849377 [email protected] - www.caparzo.com

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CAPARZO

Strada Provinciale del Brunello Km 1,700 Località Caparzo 53024 Montalcino (Siena)Tel. +39 0577 848390 +39 0577 847166 - Fax + 39 0577 [email protected] - www.caparzo.com

GRAPPA RISERVA

MARC: distillate of fermented marcof a blend of white and red grapes.

DISTILLATION PERIOD: first days following devatting.

DISTILLATION SYSTEM: Discontinuous with steam flow.

MATURATION: 2 years in small durmast cask.

ALCOHOLIC CONTENT: 43%

FIRST YEAR OF PRODUCTION: 1995

ORGANOLEPTIC CHARACTERISTICS

COLOUR: amber, with topaz yellow shades.

BOUQUET: spicy and dry fruit.

FLAVOUR: dry, warm, well-rounded, witha long aromatic persistence.

SERVING TEMPERATURE: serve at room temperature.