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California Pizza Kitchen Menu as of November 2015
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Californiais a state of mind
Mango Mango Mojito
Frozen Strawberry Margarita
Cuban Iced Tea
ALCOHOLIC BEVERAGES
Ask for our premium wine selection. We will be happy to make a recommendation.
WINES BY THE GLASS | 150
AVAILABLE BY THE BOTTLEPinot Grigio 800 White Zinfandel 800Founders’ estAte Cabernet sauvignon 1,400 Chardonnay 1,400
WHITE MANGO SANGRIA A refreshing blend of Chardonnay and mango juice. Glass | 185 • Carafe | 375
MANILA SUNSET Our rich blend of red wine and mango juice. Glass | 185 • Carafe | 375
MANZANILLA Green apple and red wine with hints of peach and mango. Glass | 325 • Carafe | 795
BERRY MELON Chill with our house blend of Chardonnay, raspberry, watermelon, triple sec and margarita mix. Glass | 325 • Carafe | 795
FRESH FRUIT SANGRIA Beringer White Zinfandel, fresh oranges, grapes, apples and mango juice. Glass | 325 • Carafe | 795
SANGRIAS
CLASSIC - Bacardi Superior rum, fresh mint and lime.RASPBERRY - Bacardi Superior rum, fresh mint, lime and Torani raspberry. SPLASH - Bacardi Superior rum, lime, green apples, grapes and mangoes.MANGO MANGO - Mango rum, fresh mint and lime.
MOJITOS GLASS | 195 CARAFE | 395
FROZEN MARGARITA | 195 Margarita mix, lime juice, tequila and triple sec. CLASSIC • PEACH • RASPBERRY • STRAWBERRY
CPK MARGARITA | 250 Tequila, triple sec, freshly squeezed lime juice and margarita mix.
MARGARITAS Served blended or on the rocks.
ABSOLUT PEACH ICED TEA Iced cold tea with Torani peach and Absolut vodka.
CUCUMBER-DALANDAN VODKA Detox made fun with Absolut vodka.
CUBAN ICED TEA Bacardi Superior rum, pineapple with iced tea.
APPLE-GRAPE BACARDI A refreshing blended cocktail with a kick.
SPIRITED COCKTAILS | 275
SHOTSJohnnie Walker 245 Jack Daniels 210 Sauza Gold 210 Absolut Vodka 170
Beefeater Gin 210Bacardi Superior Rum 140
BEER SIXERS | 395BEER | 95 SMB Pale Pilsen • SMB Light
MIXERS +50 Sodas •Tonic water • Soda water
REFRESHING BEVERAGES
COMBO SHAKES | 195
MANGO-WATERMELON CUCUMBER-LEMON + MINT PINEAPPLE-DALANDAN
MANGO-AVOCADO APPLE-GRAPE
Two is better than one. A combination of your favorite fruit shakes.
FRUIT SHAKES | 175
RIPE MANGO PINEAPPLE WATERMELON GREEN APPLE
GREEN MANGO DALANDAN BANANA GRAPE
TRULY VANILLA French vanilla topped with whipped cream and caramel sauce.
RED VELVET Red velvet cookies blended with vanilla ice cream.
OREO® COOKIE Soothe your sweet cravings. Vanilla milkshake blended with Oreo® cookies.
CHOCOLATE BANANA A perfect blend of fresh bananas and dark chocolate to shake up your day.
MILKSHAKES | 225
SODAS IN CAN 95 CHOCOLATE MILK 125FRESH MILK 75 BOTTLED WATER 65 PERRIER 150
PEACH • RASPBERRY • STRAWBERRY
FROZEN LEMONADE | 175
LEMONADE DALANDAN PEACH LEMONADE
FRESH LEMONADE AND GUAVA COOLER LEMON GRASS AND GINGER WITH HONEY
Cool off with these thirst quenchers. Our juices are freshly squeezed. Unsweetened options available.
FRESH JUICES | 150
GREEN TEA + LEMONADE CHAMOMILE TEA + PEACH LEMONADE EARL GREY TEA + RASPBERRY LEMONADE
TAZO TEAMONADES | 150
HOUSE BLEND LEMON • RASPBERRY
ICED TEAS (Refillable) | 110
Mango-Watermelon
Apple-Grape
Cucumber-Lemon + Mint
Loaded Potato Soup
Tri-Dip Platter
Four Cheese Dip
Tomato Soup
Spinach Artichoke Dip
BBQ Chicken Nachos
STARTERS
NACHO FRIES | 395 Fries with salsa, sour cream, guacamole and jalapeño slices.
BANGKOK CALAMARI | 465 Fried calamari served with Thai dipping sauce and homemade remoulade.
FRIED MOZZARELLA | 165 Deep-fried Mozzarella in Wonton wrapper. Served with marinara sauce.
LETTUCE WRAPS Fresh Shiitake mushrooms, water chestnuts and scallions. Tossed in our spicy ginger soy sauce. VEGETABLE | 375 • CHICKEN | 575 • SHRIMP | 685
QUESADILLAS | 195 Velveeta and Monterey Jack cheese, chicken, Chipotle salsa, drizzled with ranch dressing and topped with tortilla strips. Served with tomato salsa.
BBQ CHICKEN NACHOS | 325 Feast on these oven-roasted nachos and BBQ chicken with four-cheese dip. Topped with fresh tomato salsa, avocado, jalapeños and onion rings.
DIPSTUSCAN HUMMUS Our twist on hummus made with Tuscan white beans and topped with tomatoes. Served with pita, straight from the hearth. Regular | 275 • Personal | 195
SPINACH ARTICHOKE Dip into this favorite with friends, or just with tortilla chips. Served warm and great for sharing. Regular | 450 • Personal | 250
FOUR CHEESE | 175 Hearth-baked fresh Mozzarella, Queso Quesadilla, smoked Gouda and Velveeta. Served with flatbread.
TRI-DIP PLATTER WITH CORN TORTILLA CHIPS | 195 Baba Ghanoush, Hummus and Guacamole with tortilla chips. A great starter.
SOUPS
LOADED POTATO | 225 Hearty potato soup with Nueske’s Applewood smoked bacon bits.
TOMATO | 205 Our twist on tomato soup with non-fat yogurt, parsley, scallions and baked Parmesan flakes.
ROASTED PUMPKIN | 225 Served with shaved Parmesan and Nueske’s Applewood smoked bacon bits.
SEDONA TORTILLA | 205 Tomatoes, tomatillos, corn and mild green chilies. Garnished with tortilla strips.
Our Favorites New Item Light & HealthyNEW Spicy
Fire Roasted Vegetable
Fruit N’ Nut
Mexicali
ADD-ONS Grilled Chicken Breast • Shrimp | 175
MOROCCAN-SPICED CHICKEN One of a kind, with roasted squash, dates, avocado, toasted almonds, beets, chopped egg and cranberries. Tossed in honey Dijon vinaigrette. Full | 625 • Half | 395
MEXICALI | 275 roasted corn and black bean
Chipotle salsa with avocado and jalapeño. served over romaine and
red cabbage with corn tortillas.
FIRE ROASTED VEGETABLE Grilled eggplant, zucchini, red and yellow peppers, corn and sun-dried tomatoes. Served over cool Romaine, avocado and housemade Dijon balsamic vinaigrette. Full | 595 • Half | 395
THAI CRUNCH Crisp veggies and cilantro with chicken and the crunch of peanuts, Wontons and rice sticks. Tossed in Thai peanut dressing. Full | 595 • Half | 345
CLASSIC CAESAR With shaved Parmesan and housemade garlic butter croutons. Full | 475 • Half | 275
EVERGREEN Arugula, mixed greens, cherry tomatoes, roasted almond flakes, dried cranberries and baked Parmesan flakes. Tossed in fresh orange herb vinaigrette. Full | 425 • Half | 245
GREEN MANGO | 195 Mix of fresh Napa and red cabbage, cilantro, carrots, basil chiffonade, with roasted peanuts and bean sprouts. Tossed in toasted coconut and our very own Philippine vinaigrette. Topped with julienne green mangoes.
FRUIT N’ NUT | 275 Mixed fruits, avocado, walnuts and almonds. Tossed in fresh orange herb vinaigrette.
Our Favorites New Item Light & HealthyNEW Spicy
SALADS
THE ORIGINAL BBQ CHICKEN CHOPPED
our most popular salad since 1985. With our signature BBQ sauce,
housemade herb ranch and cilantro. Full | 625 • Half | 395
Our Favorites New Item Light & HealthyNEW Spicy
SUNNY SIDE UP WITH SMOKED HAM Queso Quesadilla, Mozzarella and smoked ham. Topped with sunny side up egg and fresh arugula. Regular | 425 • Personal | 275
FIVE CHEESE + FRESH TOMATO Cheese pizza – all grown up. Sliced tomatoes, basil, fresh Mozzarella, Monterey Jack, smoked Gouda, Mozzarella and Pecorino Romano. Regular | 395 • Personal | 250
THE HAWAIIAN Say aloha to pineapple, smoked ham, Mozzarella and slivered scallions. Regular | 375 • Personal | 275
CARAMELIZED APPLE, BACON + GORGONZOLA Sweet and savory. You’ll love it! Regular | 375 • Personal | 225
STEAK MUSHROOM + TRUFFLE Grilled steak slices, button mushrooms on black truffle cream sauce. Delicate, aromatic and to die for. Regular | 695 • Personal | 375
PEPPERONI America’s favorite pizza. Trust us... we checked online ;-) A combination of rustic and spicy pepperoni with fresh Mozzarella and oregano. Regular | 365 • Personal | 225
THE WORKS Spicy Italian sausage, rustic pepperoni, mushrooms, Mozzarella, onions, green peppers, olives and oregano. Regular | 545 • Personal | 295
UNTRADITIONAL CHEESE Always a good standby. Mozzarella and fresh Mozzarella. Regular | 295 • Personal | 195
FARMER’S CHOICE Must try! roasted squash purée, topped with grilled eggplant and zucchini, red
onions, cherry tomatoes and toasted coconut. Winning pizza of the CPK
Pizza Chef Competition. Regular | 365 • Personal | 225
CHIPOTLE CHICKEN Grilled chicken, Monterey Jack, Queso
Quesadilla with housemade roasted corn and black bean Chipotle salsa.
topped with avocado, jalapeño, cilantro and lime crema. If you're craving
Mexican, you'll love this pizza! Regular | 475 • Personal | 295
ORIGINAL HAND-TOSSED PIZZASCrispy thin crust available upon request + 75
THE ORIGINAL BBQ CHICKEN
our legendary BBQ sauce, smoked Gouda, red onions and cilantro.
transform this original to iconic. Regular | 395 • Personal | 245
Add Nueske’s Applewood Smoked Bacon Regular | 110 • Personal | 60
Steak Mushroom + Truffle
Caramelized Apple, Bacon + Gorgonzola
Farmer's Choice
Mixed Greens + Arugula
The Prosciutto
Baja Shrimp
MARGHERITA | 425 The classic. Italian tomatoes with fresh Mozzarella, basil and Parmesan.
SICILIAN | 695 spicy marinara with Italian sausage,
spicy Capicola ham, salami, Mozzarella, shaved Parmesan, basil and oregano.
rustic meets refined.
PEPPERONI SUPREMO | 465 Rustic pepperoni, Mozzarella, fresh Mozzarella and Parmesan. Finished with Mediterranean herbs.
QUATTRO FORMAGGI | 450 Smoked Gouda, Queso Quesadilla, Mozzarella and fresh Mozzarella. Topped with Mediterranean herbs.
GRILLED VEGGIE + GOAT CHEESE | 545 Roasted squash, grilled zucchini and eggplant, cherry tomatoes, Mozzarella and Goat cheese. Topped with arugula and Pecorino Romano. Drizzled with reduced balsamic vinegar.
BAJA PIZZA | 545 Mozzarella, red onions, tomatoes, avocado and jalapeños. Choice of chicken or shrimp. Drizzled with homemade Baja sauce and mayo-chipotle dressing. A true Mexicali pizza. OPPOSITES ATTRACT | 565 Half Margherita, Half Sicilian. A combo like no other.
MIXED GREENS + ARUGULA | 425 Salad on a pizza. Red and green Lollo Rossa, arugula, cherry tomatoes, green apples, roasted almond flakes, dried cranberries and shaved Parmesan. Drizzled with fresh orange herb vinaigrette.
THE PROSCIUTTO | 575 Italian Prosciutto, fresh arugula,
hearth-baked caramelized pizza crust, Mozzarella, shaved Parmesan and
sliced tomatoes. drizzled with reduced balsamic vinegar.
THE MEAT CRAVERS | 695 This macho pizza is loaded with Italian sausage, pepperoni, smoked ham, spicy Capicola ham and salami.
CALIFORNIA VEGGIE | 595 Grilled eggplant, button mushrooms, red onions, sun-dried tomatoes, roasted corn, broccoli, pine nuts, Goat cheese and Mozzarella. We love it with reduced balsamic vinegar.
Our Favorites New Item Light & HealthyNEW Spicy
CRISPY THIN CRUST PIZZAS
PASTAS
THE MARINARA Farfalle pasta in our homemade marinara, fresh basil, Mozzarella and shaved Parmesan. Ordinary made extraordinary. Sharing | 475 • Personal | 250
KUNG PAO SPAGHETTI A Chinese classic with garlic, scallions, peanuts and red hot chilies. Sharing | 525 • Personal | 275
PESTO CREAM PENNE Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan. Sharing | 525 • Personal | 295
GARLIC CREAM FETTUCCINE The ultimate roasted garlic Parmesan cream sauce. Sharing | 550 • Personal | 295
Revel in our pastas with these add-ons + Chicken 100 | 50 • + Shrimp 295 | 160
SPAGHETTI CARBONARA Spaghetti with Nueske’s Applewood smoked bacon, petite peas and parsley. Tossed in Romano cheese cream sauce. Sharing | 695 • Personal | 350
THE BOLOGNESE The new Bolognese in farfalle pasta. Italian sausage, mushrooms, beef ragu sauce, Mozzarella and Parmesan. Sharing | 625 • Personal | 325
VEGETABLE PRIMAVERA Zucchini, mushrooms, carrots, broccoli, yellow bell pepper and cherry tomatoes in sun-dried tomato oil. A vegetarian treat. Sharing | 495 • Personal | 275 + Grilled Chicken Breast | 175
BROCCOLI SUN-DRIED TOMATO FUSILLI Broccoli, garlic, sun-dried and fresh tomatoes, thyme and Parmesan. Sharing | 495 • Personal | 275 + Grilled Chicken Breast | 175
SPAGHETTI MEATBALLS Marinara sauce, fresh basil, Italian meatballs with shaved Parmesan. Sharing | 695 • Personal | 350
PERSONAL ADVENTURES
PUTTANESCA | 295 Fiery tomato sauce with black olives, roasted garlic, capers and cherry tomatoes. Great way to spice up your day!
BAKED PENNE FLORENTINE | 475 Pomodoro sauce, grilled chicken, broccoli florets and mushrooms. Baked with Mozzarella and Parmesan.
BAKED PORTOBELLO RAVIOLI | 575 Cremini, Shiitake, Mozzarella and Ricotta ravioli with pesto and marinara sauce. Baked with Mozzarella, fresh Mozzarella and Parmesan.
MUSHROOM TRUFFLE CREAM FETTUCCINE | 395 Rich and creamy black truffle sauce and shaved button mushrooms. A classic delicacy.
SHRIMP SCAMPI ZUCCHINI FETTUCCINE | 525 Sautéed with lemon, garlic and white wine. Tossed with zucchini ribbons, fettuccine, parsley and Parmesan. SEAFOOD POMODORO | 525 Spinach fettuccine, seafood medley, Pomodoro sauce, red and yellow peppers, mushrooms and Parmesan.
Our Favorites New Item Light & HealthyNEW Spicy
Seafood Pomodoro
Baked Penne Florentine Vegetable Primavera
The Bolognese Great for Sharing
Mu Shu Chicken Calzone
Grilled Pork Chop
BBQ Chicken Sandwich
All our sandwiches are served on freshly baked focaccia bread with choice of homemade fries or apple-cranberry slaw.
CHEESE STEAK | 495 tender steak strips sautéed with button mushrooms, yellow onions, Mozzarella
and Queso Quesadilla with Au Jus.
BBQ CHICKEN | 325 The original BBQ chicken, smoked Gouda and Mozzarella. Topped with onion rings in our freshly made foccacia.
CRANBERRY WALNUT CHICKEN | 295 Grilled chicken, dried cranberries, walnuts, celery, onions, mayonnaise, tomatoes and lettuce.
SANDWICHES
CHICKEN MILANESE | 475 Crusted chicken breast topped with arugula, fresh tomatoes, garlic and basil. Finished with extra virgin olive oil and shaved Parmesan. Served with Spaghetti Marinara.
CHICKEN CHIMICHURRI | 475 Marinated chicken breast with pan-roasted vegetables and our housemade Argentinean inspired chimichurri sauce.
COD WITH LEMON CAPER SAUCE | 675 Cod fillet sautéed in lemon cream sauce and capers. Served with Aglio Olio and mushrooms.
MU SHU CHICKEN CALZONE | 425 Chicken, wild mushrooms, bean sprouts, peanuts, Mozzarella and Queso Quesadilla. Brushed with sesame oil and drizzled with Hoisin sauce.
GRILLED PORK CHOP | 575 Grilled boneless pork chop, topped with
sautéed mushrooms. served with fries and apple-cranberry slaw. You’ll want more!
SPECIALTIES
Our Favorites New Item Light & HealthyNEW Spicy
PEPPERONI | 185 TRADITIONAL CHEESE | 165 CRISPY CHICKEN | 325 Served with fries.
CURLY MAC N' CHEESE | 325 Fusilli in Velveeta cream cheese.
10 AND UNDER With choice of Iced Tea, Milk or Chocolate Milk.
The Elvis Pizza
Did you leave
room for Dessert?
DESSERTS
SALTED CHOCOLATE CAKE WITH CARAMEL SAUCE | 245 Dark chocolate slice sprinkled with Kosher salt and candied walnuts.
FIL LIME PIE | 325 Our local twist. This sweet graham-cracker crust makes this semi-tart Philippine lime pie a winner.
THE ELVIS PIZZA | 225 Peanut butter-banana and bacon pizza topped with peanut sauce, candied walnuts and vanilla ice cream. Inspired by Elvis’ favorite snack.
HALO2 | 275 Our twist on Halo-halo – mix of coconut jelly, sweetened jackfruit, black beans, corn, bananas with caramel sauce and vanilla ice cream. Topped with candied walnuts. Treat for two or just for you.
RED VELVET COOKIE SUNDAE | 125 Red velvet cookies layered with vanilla ice cream and chocolate fudge. Simply delightful.
WARM BUTTER CAKE | 325 Trust us. Just try it.
QUESO DE BOLA CHEESECAKE | 350
treat yourself to this creamy edam cheesecake with graham-cracker
crust topped with cashew brittle. A cheesecake like no other!
COFFEE + TEA
Our specialty coffees are available in selected stores only.
COFFEE | 125 Capuccino Café Latte Café Mocha
ESPRESSO | 95 | 105
TAZO HOT TEAS | 95 ZEN Green Tea with Mint + Lemongrass
CALM Caffeine-Free Chamomile
EARL GREY
FRENCH PRESS | 125 LIPTON YELLOW TEA | 95
Warm Butter Cake
Fil Lime Pie
Salted Chocolate Cake with Caramel Sauce
Queso de Bola Cheesecake
Every pizza tells a storyWe hope youenjoy yours
For questions, comments or suggestions, e-mail us at [email protected]
All menu items are available for take-out and delivery.
All prices are VAT inclusive and are subject to 10% service charge. Visit our website at www.cpk.com.ph or www.globalresto.com
CPK PHILIPPINES