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by Quinta do Judeu Red The younger brother of Quinta do Judeu Red allows a more immediate consumption, keeping up a typical Douro profile and a remarkable complexity and structure. It is a blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela. Brand Quinta do Judeu Denomination Douro D.O.C. Type Red Vintage 2014 Grape Varieties Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela. Vinification Pre-selected grapes, carried to cellar in 20kg boxes and trodden by foot in traditional granite tanks (lagares) with automatic temperature control. It should be decanted. Chemical Analysis Alc. By Vol. – 14,5% Total Acidity – 5,3 g/dm3 pH – 3,58 SO2 – 100 mg/dm3 Maturation 5 months in French oak barrels (partial). Oenologist Emídio Bacelar

by quinta do judeu redquintadojudeu.com/technical_sheet/by_quinta_do_judeu_red.pdf · by Quinta do Judeu Red The younger brother of Quinta do Judeu Red allows a more immediate consumption,

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Page 1: by quinta do judeu redquintadojudeu.com/technical_sheet/by_quinta_do_judeu_red.pdf · by Quinta do Judeu Red The younger brother of Quinta do Judeu Red allows a more immediate consumption,

by Quinta do Judeu RedThe younger brother of Quinta do Judeu Red allows a more immediate consumption, keeping up a typical Douro profile and a remarkable complexity and structure. It is a blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela.

BrandQuinta do Judeu

DenominationDouro D.O.C.

TypeRed

Vintage2014

Grape VarietiesTouriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela.

VinificationPre-selected grapes, carried to cellar in 20kg boxes and trodden by foot in traditional granite tanks (lagares) with automatic temperature control. It should be decanted.

Chemical AnalysisAlc. By Vol. – 14,5%Total Acidity – 5,3 g/dm3pH – 3,58SO2 – 100 mg/dm3

Maturation5 months in French oak barrels (partial).

OenologistEmídio Bacelar