Mon-Fri 11:30am-1:30pm

Weekday BuffetEnjoy crisp garden greens, garden-fresh vegetables, freshly prepared salads, fruit, assorted breads and delicious soups. Then help yourself to the Chef’s daily hot entrée and vegetable. Finish your meal with a tasty homemade dessert .....13.95Soup, salad and dessert bar ...........................................................................10.95

SaladSCobb Salad ............................................................................ 10.95Chicken, carrots, eggs, tomato, cheddar cheese and bacon, finely chopped and mixed with fresh greens.

Arthur’s Salad Bar ................................................................ 10.95Includes salad bar, two soups and dessert bar.

Chicken Caesar ...................................................................... 11.95Thinly sliced char-grilled chicken breast atop our Caesar salad, garnished with fresh tomatoes, croutons and jumbo black olives.

SandwicheS & SpecialtieSTriple Turkey Club ................................................................... 9.95Roasted turkey breast, bacon, American cheese, lettuce and tomato on white or whole wheat toast with mayonnaise and served with curly fries.

Chicken Salad Wrap ................................................................ 9.95Chunky chicken breast salad, shredded lettuce and tomato served with curly fries.

Bacon Cheeseburger* ............................................................. 10.95Our thick, juicy charbroiled burgers are cooked to order and served with curly fries and garnished with lettuce, tomatoes and onions.

Turkey Devonshire ................................................................... 9.95Sliced turkey breast served on French bread, topped with honey mustard dressing, bacon, tomato, melted cheddar and Monterey Jack cheese and served with curly fries.

Philly Cheesesteak ................................................................... 9.50Seasoned sliced steak grilled with onions and topped with American cheese on a Philly steak roll with curly fries.

BeverageSBottomless Coffee, Tea, Ice Tea, Soft Drinks and Lemonade .. 2.69

DinnerThurs 5:00-9:00pm • Fri & Sat 5:00-9:30pm

LunchMon-Fri 11:30am-2:00pm

It’s A Rib Place, A Sandwich Place, A Pasta Place, A Salad Place

Open Daily 11:30am-10pm Lunch (Buffet) Mon-Fri 11:30am-1:30pm

Dinner (Buffet) Fri & Sat 5-9pmSun 11:30am-2:30pm

Full Menu Service Available

Mon.-Thurs. 5pm-12am Fri.-Sat. 4pm-2amSun. 12pm-12am

Two Great Alternatives Located Within The Eden Resort & Suites

BreakfastMon-Fri 6:30-11:00am • Sat & Sun 7:00-11:00am

GRANDE DINNER BUFFETEnjoy carved prime rib made to order, Chef ’s seafood, chicken entrée, potatoes and vegetables, crab bisque, soup du jour, salad bar and desserts ......29.95

entréeSAll entrées include soup, salad bar and dessert bar.

Jumbo Stuffed Shrimp ............................................................25.95Broiled jumbo Gulf shrimp stuffed with lump crabmeat, with lemon remoulade sauce.

Broiled Lump Crab Cakes ......................................................26.95Seasoned lump crab cakes blended with our Chef ’s special recipe of seasoning.

Chicken Romano ....................................................................22.95Breast of chicken coated with Romano and Parmesan cheeses, bread crumbs and herbs with a light tomato sauce.

Raspberry Salmon ..................................................................24.95Fresh hazelnut-crusted filet of salmon topped with a raspberry cabernet sauce.

Charbroiled New York Strip Steak .........................................27.95Hand-cut 14 oz. strip steak grilled to order and topped with sautéed mushrooms and onions.

Chicken Parmesan ..................................................................22.95Breast of chicken coated with Parmesan cheese, bread crumbs and herbs with a light tomato sauce served over linguine pasta and mozzarella cheese.

Pan-Seared Sea Scallops .........................................................25.95Served on a bed of wilted spinach with smoked tomato basil cream sauce.

Grilled Filet Mignon* ............................................................. 31.958-ounce center-cut filet mignon made to order in a Madeira sauce.

Petite Filet Mignon and Crab Cake* .......................................29.95Petite filet mignon made to order and our special homemade crab cake.

Shrimp & Scallop Florentine Pasta ........................................24.95Sautéed shrimp and scallops, wilted spinach, penne pasta and blush sauce.

*The FDA advises consuming raw or undercooked meats, poultry or seafood increases your risk of foodborne illness especially if you have certain medical conditions.

Mon-Fri 6:30-10:30amBountiful Breakfast BuffetOur breakfast buffet offers you scrambled eggs, bacon, sausage, breakfast potatoes, fresh seasonal fruits, pastries, doughnuts, muffins, cold cereals, steel-cut oatmeal and yogurt. Served with coffee, tea, milk and juice ...........................14.95

The Executive BuffetIncludes fresh fruit, steel-cut oatmeal, cereal, yogurt, English muffins and bagels. Served with coffee, tea, milk and juice ...........................................9.95

light FareFruit Festival ........................................................................... 7.95Fresh sliced seasonal fruit served with berry yogurt.

Steel-Cut Oatmeal .................................................................... 6.50Served with raisins, brown sugar and coffee.

Low-Cholesterol Special .......................................................... 8.95Two scrambled eggs made with Egg Beaters®, served with whole wheat toast and coffee.

Assorted Cereals ...................................................................... 5.75Served with choice of fruit and coffee.

From the griddleButtermilk Pancakes ................................................................ 8.95Served with warm syrup and real butter, with choice of blueberries or strawberries.

With Ham, Bacon or Sausage ................................................ 10.95Belgian Waffles ........................................................................ 9.95Sprinkled with powdered sugar and served with warm syrup and real butter.

With Blueberries or Strawberries ........................................... 10.95Cinnamon French Toast .......................................................... 9.50Cinnamon-infused rolls dipped in egg batter and grilled to a golden brown, served with warm syrup and real butter.

With Ham, Bacon or Sausage ................................................ 11.50

SpecialtieSEggs Benedict* ...................................................................... 11.95Two poached eggs and Canadian bacon on a toasted English muffin, topped with Hollandaise sauce and served with breakfast potatoes.

Western Skillet* ..................................................................... 11.95Two eggs any style over skillet browns, combined with grilled ham, onions, green peppers and topped with cheddar cheese.

Arthur’s Combo* ................................................................... 11.95Two eggs any style, served with ham, bacon or sausage and two buttermilk pancakes.

eggSAll-American ......................................................................... 10.50Two eggs any style, ham, bacon or sausage, breakfast potatoes and toast.Combo Omelette.................................................................... 10.50Tell us how you would like our Chef to fill this triple-egg omelette, served with breakfast potatoes and toast.Arthur’s Breakfast Sandwich ................................................... 8.95One scrambled egg, melted cheddar cheese and Canadian bacon on an English muffin, served with breakfast potatoes.

BeverageSFresh-Brewed Coffee Regular and decaf ........................................ 2.55Hot Tea .................................................................................... 2.55Orange, Apple, Grapefruit, Tomato or Cranberry Juice .......... 2.95Milk ......................................................................................... 2.65

*Eggs cooked to order